Aroday Caterers in Wellington City Menu

Aroday Caterers in Wellington City has no menu available, but can choose from many other options such as Chicken Salad Bowl or Mushroom Avocado Halloumi Sandwich from Cafe Neo. Pizza Hut offers many options including Ham and cheese and Beef and onion. Silver Palace includes a wide range like Vegetable or roast Pork. Scoop and 1/2 Scoop from . Southend Takeaways offers Curry Village and Vegetable Spring Rolls.

Nearby Sample Menus

Olive Cafe (sample menu)
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • (V*, Vv*) $19.00
  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
  • Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
  • Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
  • Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
  • Florentine with spinach on muffins (V, GF*) $16.00
Bordeaux Bakery (sample menu)
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
Asian Kitchen (sample menu)
  • Mee Goreng $11.90
    • Pan fried egg noodles cooked with hot chilli, curry powder, tomato sauce, egg and onion, cooked with chicken, shrimps and BBQ pork
  • Won Ton Soup $8.80
    • Pork won tons in broth with BBQ on top and sesame oil
  • Char Ho Fun $13.80
    • Thick rice noodles, stir fried with shrimp, squid, crab and fish balls, topped with tasty egg gravy and BBQ pork
  • Spicy Beef/Chicken/Seafood $14.80
    • Prepared in our spicy lemon grass paste, sautéed with broccoli, cauliflower, carrot, capsicum and garnished with coriander (add $3 for seafood)
  • Laksa $12.90
    • Egg noodles with shrimp, fish balls, chicken, spring onions and bean sprouts in spicy coconut soup
  • Scallop/Chicken Stir Fried with Cashew Nut $15.90
    • Mixed seasonal vegetables, sitr fried Chinese style with cashew nuts (add $3 for scallops)
  • Deep Fried Wontons $7.80
    • Deep fried pork wontons served with dipping sauce
  • Lemon Chicken $15.90
    • Crispy chicken fillets served with our in-house tangy lemon sauce, sprinkled with sesame seeds
Miramar Fish'N Chips (sample menu)
  • Bacon & egg $5.30
  • Quarter $5.40
  • Lunch Packs $7.00
    • fish, hot dog 1/2 chips
  • BBQ pork $11.50
  • 9 Fish & 3 Chips $36.00
  • Combination $14.00
  • Chicken $12.50
  • Ginger Chicken $13.50
Yummy Curry (sample menu)
  • Lamb Daichi
    • Lentils and lamb pieces cooked in selected ground spices and garlic
  • Lamb Biriyani $13.00
    • Tender pieces of marinated lamb cooked with basmati rice in traditional Hyderabad style/MAIN
  • PARANTHA $3.00
    • flaky wholemeal bread touched with butter
  • Daal Makhani
    • Mixed lentil cooked In tomato paste, spices and finished with cream and butter
  • Chicken Vindaloo
    • Boneless chicken cooked In highly spiced sauce with herbs and vindaloo paste.
  • Aloo saag
    • Fresh potatoes and spinach cooked with selected herbs and spices
  • Extra Rice $3.50
  • Mutter Paneer
    • Cubes of cottage cheese, peas and cashew nuts cooked with onion, tomato, and spices
Wing Long Takeaways (sample menu)
  • SPRING ROLL $1.80
  • HOT N SPICY CHICKEN $11.00
    • with cashew nuts
  • STUFFED MUSHROOM $1.00
  • PORK $12.50
    • with no rice
  • CRAB STICK $1.60
  • LEMON CHICKEN $10.80
    • with rice
  • BACON $5.00
  • PRAWN $11.90
Verve Cafe (sample menu)
  • - W/ Salmon +$1.00
  • Open halloumi sandwich $18.50
    • Grilled halloumi with avocado, tomato and balsamic reduction
  • Gf= Gluten Free
  • Pasta of the day $16.00
  • 11 Am - 3Pm
  • Soup of the day $12.00
    • Please ask staff for today's flavour
  • 7 Am - 3Pm
  • Spicy bean, chicken + chorizo stew $17.00
    • Chicken w/ sauteed spicy chorizo in a tomato + cannellini bean stew .W/ sourdough
Shan Lee Takeaways (sample menu)
  • Dim Sim(steam) $1.00
  • Combination $13.00
  • A1(for 2-3 people) $34.00
    • Sweet & Sour Pork , Steak & Black Bean Sauce Chicken Fried Rice, 6 WonTon
  • Steak/Pork/Chicken $12.00
  • Shimp $12.00
  • Egg/Vegetable $9.50
  • Tomato/Onion/Pine $1.00
  • 3 Fish & 3 Sausages & chips $17.00
Backbencher Pub and Cafe (sample menu)
  • J. Key'S Fresh Fish (GF) $27.00
    • Dukkah crusted fresh market fish, pea puree, chargrilled fennel, potato roesti, heirloom tomatoes, radicchio, basil
  • Roast Field Mushrooms $6.00
  • Toasted Turkish Bread $2.50
  • Garlic Mushroom Flats $6.00
  • Hand-Cut Skin Chips, Aioli $5.50
  • - Add Warmed Homemade Toasted Muesli W Goji Berries $15.00
  • Backbencher Buttie $17.50
    • Bacon, fried eggs, hollandaise, hand-cut skin chips, toasted Turkish bread
  • Aioli, House Dressing, Hollandaise, Homemade Tartare, Apple & Tomato Chutney, 1812 Beer Seed Mustard, Tomato Relish $1.00
Picnic Cafe (sample menu)
  • Cheese & ham $6.00
  • Kiddy Crêpes $8.00
    • Served with maple syrup & banana
  • Potato & Feta Hash Cakes $18.00
    • Moroccan spiced potato and feta hash cakes with wilted spinach, roasted tomato and a chive and yoghurt sauce.
  • Warm Apple Pie $10.00
    • Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
  • Eggs Pacifica $18.00
    • Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
  • Crêpes $10.00
    • Served with lemon and sugar
  • Egg on Toast $4.50
    • Kids choice of poached, scrambled or fried free range egg on toast.
  • Shoe String Fries $8.50
    • Served with Watties tomato sauce and home made aioli.
Mr Bun Cafe Lambton Quay (sample menu)
  • Wing $2.80
  • Mexican Wedges $13.00
    • bacon cheese sour cream or veg without bacon
  • Chicken Burger $14.50
  • Sandwich Brie bacon $7.50
  • Sandwich chicken & bacon $6.50
  • Mixed Grill $19.90
    • bacon eggs mushrooms tomatoes 2 hash browns toast & a sausage
  • Toast $5.50
    • 2 pieces with a selection of spreads
  • Pancakes $15.50
    • served with bacon banana & maple syrup
Khmer Satay Noodle House (sample menu)
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
Miyabi Sushi (sample menu)
  • kaisen Udon/Soba $17.50
    • Udon or soba noodles in soup, served with prawn, scallops, salmon, white fish and vegetables.
  • Takoyaki $8.50
    • Deep fried octopus meatballs topped with bonito flakes, and mayo.(6 pieces)
  • Yakiudon (V) $13.50
    • Pan fried chicken and vegetables with udon noodles, combined with Japanese sauce, topped with bonito.
  • Steamed Rice $3.00
    • Bowl of steamed rice seasame topping.
  • Karaage $7.50
    • Japanese style deep fried chicken. (4 pieces)
  • Aji Fry $7.50
    • Deep fried crumbed baby mackerel fish bone-in.
  • Vegetarian Plate $16.50
    • 2x inari, 2x egg, hosomaki, 1x vegetables temaki and 2x vegetables sushi.
  • Tempura Set (V) $19.50
    • Battered tempura prawn, fish and seasonal vegetables with Japanese dip, accompanied with pickles, steamed rice and miso soup.
Brandon St Cafe (sample menu)
  • Profiteroles au Chocolat $12.00
    • Choux Pastry with vanilla ice-cream & homemade hot chocolate sauce, served with whipped cream
  • Croque Madame $15.50
    • French toasted Ham and Cheese Sandwich with fried egg on top & salad
  • Assiette de frites $6.00
    • French fries with the chef’s mayo
  • La Savoyarde $16.00
    • Bacon, potatoes, onion, raclette cheese & salad
  • Crepe Framboisine $12.00
    • Crepe with raspberry coulis, a scoop of Kapiti white chocolate and raspberry ice-cream & whipped cream
  • Feuilleté à la Saucisse $13.00
    • Sausage roll with raclette cheese & onion jam, salad & baguette
  • -two crepes $8.50
  • Tartelette a I’Oignon $13.00
    • Onion tartlet with salad & baguette
The Windmill Bar Cafe (sample menu)
  • Spicy house chicken nibbles with dipping sauce $15.00
  • Key Largo 1948
    • Ham and pineapple with the option of sweet corn and mushroom
  • Body and Soul 1939
    • Pan roasted chicken, spinach, cherry tomatoes and pine nuts
  • Fish and Chips $19.50
    • Beer battered fish, chips and Brooky coleslaw
  • Maltese Falcon 1941
    • Salami & pepperoni lashed with chilli, try it with olives, anchovies and jalapeno
  • Corn on Cob / Peas and Corn / Tomato & Cucumber / Broccoli & Cauliflower $1.00
  • Jerk Chicken $19.00
    • Marinated spicy jerk chicken breast, spicy Jamaican beans and rice, with a cucumber and mint yoghurt
  • Love Affair
    • Chicken, cranberry and brie
Aroday Caterers

Aroday Caterers

location

Address

21 Ganges Road, Khandallah, Khandallah, Wellington, Wellington, 6035, New Zealand

phone

Phone

044797555

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
21 Ganges Road, Khandallah, Khandallah, Wellington, Wellington, 6035, New Zealand
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