Address
21 Ganges Road, Khandallah, Khandallah, Wellington, Wellington, 6035, New Zealand
Aroday Caterers in Wellington City Menu
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Aroday Caterers in Wellington City has no menu available, but can choose from many other options such as Chicken Salad Bowl or Mushroom Avocado Halloumi Sandwich from Cafe Neo. Pizza Hut offers many options including Ham and cheese and Beef and onion. Silver Palace includes a wide range like Vegetable or roast Pork. Scoop and 1/2 Scoop from . Southend Takeaways offers Curry Village and Vegetable Spring Rolls.
Nearby Sample Menus
- 19. Roti Chanai $3.50
- 23. Steam Rice $2.50
- 13. Garlic Prawns $11.50
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32. Char Kway Tiow $12.90
- Fried rice stick with BBQ pork, shrimps, eggs and bean sprouts.
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28. Mee Rojak $12.90
- Cooked egg noodles served with mixed salad vegetables and peanut satay sauce.
- 3. Fried Wonton $5.50
- 8. Quick Boiled Dumplings $7.50
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30. Singapore Fried Noodle / Bee Hoon $12.90
- Fried thin egg noodles / rice vermicelli with BBQ pork, capsicums, onions, bean sprouts and eggs.
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Beef burger $18.50
- With smoked cheddar, crisp y bacon, gherkins, spiced tomato relish & fries
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Baked eggs $16.50
- With dukkah spiced tomato, cannellini beans, feta & ciabatta
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Eggs Benedict $17.50
- With champagne ham. Hollandaise & a hash brown
- Bacon / Sausage / Mushrooms / Avocado / Halloumi $5.00
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Thursday
- Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce
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Fries $6.00
- With aioli
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Pork & fennel meatballs $17.50
- With pesto marinated tomatoes, mozzarella & red pepper vinaigrette
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Butterm ilk & ricotta pancakes $12.5/$17.5
- With banana & maple syrup with bacon
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Wok Stir fried $14.00
- choice of chicken or beef with vegetables & fresh egg noodles
- Hot dog $2.80
- Crumbed fish $4.30
- Tofu Spring Rolls $8.00
- Char Grilled pork and Spring rolls on rice vermicelli noodles $14.00
- Fried Rice choice of seafood or combination $14.00
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Wok Stir fried $14.00
- beef tripe
- Roasted Duck with Shiitake mushroom and bok choy $16.00
- Peanut Sauce $3
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Ayam Panggang $17
- Grilled chicken pieces coated with our homemade peanut sauce and topped with beansprouts.
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Abu Chicken $18
- Chicken pieces cooked in a thick, creamy sauce of galangal, coconut, palm sugar and honey.
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Ikan Panggang $18
- Fresh fillets tossed in a spicy marinade and grilled over a hot skillet. Served with raita.
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Laksa $15
- Fragrant coconut broth served over fresh egg noodles with your choice of chicken, seafood or veges
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Nasi Lemak $17
- Steamed coconut rice served with boiled egg, peanuts, tomato sambal and with your choice of beef or chicken rendang.
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Goat Curry $19
- Gently braised goat in a rich sauce flavoured with cardamom, cloves and cumin.
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Lamb Curry $18
- Pieces of lamb braised in an aromatic sauce of garam, cumin and coriander.
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Premium Black Pudding (GF) $19.00
- Potato hash, poached eggs, hollandaise.
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House Smoked Halloumi Salad (GF) $20.00
- Avocado, cherry tomatoes, edamame, and preserved lemon.
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For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
- Inclusive of a glass of apple juice.
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Homemade Gnocchi $18.00
- With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
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Eggs Benedict $18 / $19 / $17
- Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
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BIG at VICTORIA $22.00
- Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
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Chicken Noodle Broth $14.00
- With toasted sourdough.
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Bowl of Chunky Fried Potatoes $9.00
- With aioli.
- - Black & white pudding, apple and red onion sauté $22.00
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* Potato Roesti (V) $19.50
- Potato roesti, sprouts, baby tomato, sorrel pesto, shaved pecorino, Portobello mushroom caps and whipped feta
- House Cured Salmon $7.00
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B. English'S Lamb Loin (GF) $29.00
- Pan roasted med-rare lamb, eggplant puree, baby rocket, honeyed beets, pomegranate, sorrel pesto
- Potato Roesti (Each) $5.50
- Swap To Gf Focaccia $2.50
- Hand Cut Skin Chips, Aioli $5.50
- - Add A Shot Of Any Liqueur $5.00
- Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
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Antipasti $28
- Chefs choice of salami, olives, cheese and house baked bread
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Roast Chicken Salad $19.50
- with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
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Fries & Sauce(gf) $8
- with or aioli
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Zucchini and Feta $14.50
- lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
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House-Made Pastrami and Potato Hash $18
- with a fried egg and a tomato and herb salad
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Pan fried Salmon $24
- With blanched green beans, olive, caper and tomato salad
- We ensure free range pork and poultry products are served on all our menus.
- Subway Seafood Sensation N/A
- White Chip Macadamia N/A
- Veggie Patty N/A
- Turkey & Ham N/A
- Roasted Garlic N/A
- Capsicum N/A
- Old English N/A
- Steak, Egg and Cheese N/A
- Vegetarian $5.00
- (All Dinners Served with Chips, Coleslaw, Sauce & Lemon)
- Chicken Fillet (freshly cooked) $6.00
- Bacon & Cheese $5.00
- 2. Vegetable Egg Fu Young
- Dim Sim $1.30
- Meat Patty $2.00
- Chicken or Beef Black Bean Sauce $12.90
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Toasted sandwich $3.50
- 1 or 2 filings
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Special Box $5.50
- 3 wings & chips
- Drumstick $2.00
- Stuffed Sausage $2.50
- Spicy kebab $2.50
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Extra $1.50
- mushrom, tomato, spaghetti, baked beans, egg, bacon
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Mega Box $8.50
- 2 big pieces & chips
- Chicken Vege Spring roll $2.50
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Egg $4.00
- Sweetened cooked egg on sushi rice.
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Unagi $7.00
- Grilled eel on sushi rice.
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Tempura Set (V) $19.50
- Battered tempura prawn, fish and seasonal vegetables with Japanese dip, accompanied with pickles, steamed rice and miso soup.
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Hiyayakko $6.50
- Fresh cool tofu with ginger wasabi, spring onion and bonito flakes.
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Yakitori $13.00
- Threaded chicken and seasonal vegetables on skewers, drizzled with Japanese sauce. (4 skewers)
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White Fish $4.00
- Seasonal fish on sushi rice.
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Tonkatsu Chicken $9.50
- Deep fried crumbed chicken cutlet.
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Tempura Udon/Soba (V) $14.50
- Udon or soba noodles in soup, served with tempura battered prawn and seasonal vegetables.
- Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
- Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
- Seasonal vegetables $7
- Gravy $4
- Garlic Bread $7
- Beer Battered Fish & Chips w/ tomato sauce & tartare $18
- Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
- Colcannon $7
- CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
- ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
- - add grilled chicken $4.00
- •home cooked fries with aioli and tomato ketchup• $8
- •char grilled garlic sourdough bread with today’s dip • $8
- SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
- FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
- - add poached egg $2.00
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Eggs Montreal $14.90
- Salmon
- Soup with 5 Grain Toast $11.00
- English Muffins $5.50
- Vegetarian $11.00
- Bagel with Cream Cheese & Jam $5.50
- Chicken Tenderloin $16.00
- Open Bacon Sandwich with Hollandaise $12.50
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Toasted Sandwiches $7.00 / $9.00
- Slice or 3 Slice
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Jerk Chicken $19.00
- Marinated spicy jerk chicken breast, spicy Jamaican beans and rice, with a cucumber and mint yoghurt
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Across the Pacific 1942
- A succulent selection from the sea
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Sirocco 1951
- Vegetarian option... Mushrooms, tomatoes, caramelised onions, asparagus and creamy sweet corn. Try it with gherkins and olives
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Love Affair
- Chicken, cranberry and brie
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Spider $6.00
- Vanilla ice cream topped with: Sprite, L&P, Coke
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Spare Ribs $19.50
- BBQ Pork ribs, lashed with Brooky sauce, served with chips and Brooky coleslaw
- Minute Steak & Chips $9.00
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250g Scotch Fillet $24.00
- Chargrilled premium scotch fillet, Brooky coleslaw and duck fat roasted potatoes with your choice sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
Aroday Caterers
Phone
044797555
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Salad
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Outdoor Seating
21 Ganges Road, Khandallah, Khandallah, Wellington, Wellington, 6035, New Zealand
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