Aroday Caterers in Wellington City Menu

Aroday Caterers in Wellington City has no menu available, but can choose from many other options such as Chicken Salad Bowl or Mushroom Avocado Halloumi Sandwich from Cafe Neo. Pizza Hut offers many options including Ham and cheese and Beef and onion. Silver Palace includes a wide range like Vegetable or roast Pork. Scoop and 1/2 Scoop from . Southend Takeaways offers Curry Village and Vegetable Spring Rolls.

Nearby Sample Menus

  • Mama Brown's Chocolate Brownie $10.00
    • homemade 70% Belgian chocolate brownie with vanilla ice cream, chocolate ganache & caramel sauce
  • Fried Egg $3.00
  • Big Papa $16.50
    • Southern fried chicken, streaky bacon, beef patty, lettuce, sliced tomato & aioli
  • Chicken $8.00 / $14.00 / $20.00
    • Southern fried chicken breast, baby lettuce, tomato salsa & chipotle lime mayo - soft 6-inch corn tortillas (One / Two / Three - additional tacos $6/each)
  • Corn Chips $8.50
    • house cooked orn chips topped with guacamole, sour cream & salsa
  • Vegetarian Burrito $15.00
    • roasted portobello mushroom, scrambled eggs, refried beans, sweet corn, jalapenos, grated cheese and pico de gallo, all wrapped up in a soft tortilla
  • Lemon, Lime & Bitters $4.00
  • Milkshake $8.00
    • old fashioned chocolate
  • Wok Stir fried $14.00
    • choice of chicken or beef with vegetables & fresh egg noodles
  • Banana fritter $2.00
  • Meat patty $5.00
  • Tarakihi fillet battered or crumbed $8.00
  • Vietnamese pork and calamari omelette $14.00
    • with steamed rice and salad
  • Wok Stir Fried $14.00
    • calamari with vegetables and fresh egg noodles
  • Fish Cakes with Fresh Asian herb salad or with Vermicelli Noodles $16.00
  • Combination Roasted Pork & Duck $18.00
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Chicken Fillet - Jumbo/Medium $6.30/$4.50
  • Potato $0.70
  • Chow Mein $7.80
  • Squid Black Bean Sauce $9.80
  • Egg Fu Yung $9.80
  • Lunch Pack $9.50
    • 2 Crumbed Fish & Chips, Lemon & Tartare Sauce
  • Apple Turnover $1.60
  • Black Bean Sauce $9.80
  • Sambal Seafood $12.50
    • Prawns, fish ball, crab meat, squid and veggie stir fried with season vegetables and Malaysian spices. Served with steamed rice. (or choice or Ron instead of rice for $0.50 extra)
  • Stir Fry Vegetables $10.00
    • Season vegetables and tofu stir-fry with a choice of sweet & sour sauce. satay sauce or chef special sauce Served with steamed rice. (Or choice of Roil instead of rice for $0.50 extra).
  • BBQ Pork Wonton Noodle Soup $9.50
    • egg or rice noodle with BBQ pork, Wontons and season vegetables.
  • Sweet & sour pork or chicken $10.00
    • marinated pork or chicken stir fried with season vegetables and homemade sweet and sour sauce. Served with steamed rice or choice of Roti instead of rice for $0.50 extra)
  • 4 Spring Rolls $7.50
  • Bee Hoon Goreng $9.50
    • Rice vermicelli, stir-fried with shrimp, chicken, mix veggies bean sprout, egg and traditional Malaysian sambal and chef's special sauce. (Veggie Bee Hoon Goreng $9.0O)
  • Beef Noodle Soup $9.50
    • Egg or rice noodle with beer. bean sprout and season vegetables
  • Tom Yam Noodle Soup $10.50
    • Rice Noodle with Seafood or Chicken pieces and season vegetables in Thai style tom yam soup.
  • Hawaiian Burger $5.00
  • Pork $15.90
  • Tomato $2.00
  • Chicken Fillet Burger $6.50
  • -1 Dozen $31.20
  • Steak $13.80
  • Hot and Sour $10.50
  • King Prawns $18.90
  • Masala Dosa $10.00
    • A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
  • Malai Kofta $9.50
    • Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
  • Dal Makhani Heritage $9.50
    • A harmonious combination of lentils and beans cooked with cream and butter
  • All starters served with special mint sauce
  • Lamb Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
  • Onion Bhaji $7.00
    • Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
  • Chicken Korma $9.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
  • Paneer Pakora $7.00
    • Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
  • Salt & Pepper Squid $8.00
    • Seasoned, deep fried & served w Tartare Sauce & Lemon Wedge
  • Chicken Burger $12.00
    • Crumbed chicken breast, onions salad and a side of fries & mayo
  • Eggs Benedict $16.00
    • English muffin, topped with spinach & hollandaise and your choice of bacon or ham on the side
  • Marghertia small $13.00 lrg $16.00
    • Classic Italian Pizza w, Mozzarella & fresh Basil
  • Wedges $10.00
    • w side of Sour Cream & Salsa
  • Corn fritters $16.50
    • Fritter stack w tomatoes, mushrooms on a bed of fresh rocket & a side of Pesto
  • Marinara small $16.50 lrg $19.00
    • Mixed Seafood, Garlic, Mozzarella & fresh Basil
  • Platter - serves 2 - 3 $20.00
    • Spring Rolls, Meat Balls, Chicken Tenders & your choice of 3 dipping sauces
  • Pork Ribs $20
    • Pork ribs served with chunky chips and salad.
  • Kiwi Burger $17
    • The Realm’s secret recipe beef patty served in a toasted bun with cheese, tomato relish, beetroot, bacon, fried egg, salad greens and chunky chips.
  • Porker
    • Pepperoni, NZ pork belly, onion, pomodoro sauce and mozzarella.
  • Steak Clubby $17
    • With bacon, lettuce, tomato, caramelized onions and creamy mayo stacked with a side of chunky chips.
  • Steak Slammer
    • Beef sirloin, basil pesto, tomatoes, portobella mushrooms, blue cheese, pomodoro sauce and mozzarella topped with fresh basil
  • Roast (Sunday Only) $10
    • Please see one of our friendly staff for more information about Sundays roast
  • Halloumi Burger $17
    • Halloumi, cos lettuce, tomato, mushroom, fresh bun, chunky chips.
  • Caramel Sundae $10
    • Served with caramelised nuts, caramel sauce and freshly whipped cream.
  • 1/2 Dozen Falafel $14.00
    • w salad & tahini
  • Baklawa $4.00
  • Super Falafel - Super Sized $10.00
    • served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
  • Fatayer $6.00
    • vege baked pies, spinach or feta
  • Mehshi $8.00
    • rice filled vine leaves - served in pita bread w tomatoes, lettuce & tahini
  • Kafta $12.00
    • served in pita bread with hummus, tomatoes, gherkins, tabouleh & lettuce
  • Kibbi Sandwich $12.00
    • served in pita bread with hummus, tabouleh, gherkins & lettuce
  • Beef, Lamb or Chicken Shawarma $12.00
    • served in pita bread w fried onions, tomatoes, lettuce, gherkins & tahini sauce
  • STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
  • CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • •tomato, cucumber and feta salad• $8
  • •fresh beans with sweet onion marmalade• $8
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • BUTTY ROYALE $11.00
    • bacon egg mushrooms tomato and hollandaise between toasted Italian bread
  • BACON AND EGG BUTTY $6.00
    • bacon and fried egg between lightly toasted bread
  • GRILLED HALOUMI $16.00
    • and avocado with basil infused extra virgin olive oil and poached egg on sourdough
  • Grilled Tomato $3.00
  • CORN FRITTERS $14.00
    • with tomato and chili jam aioli and salad (with bacon $16.50)
  • Mushroom $4.00
  • CENTENNIAL BREAKFAST $19.50
    • streaky bacon grilled mushrooms sausage spiced homemade beans potato cake and hollandaise with free range poached or fried eggs(scrambled $20.50)
  • BUTTERMILK PANCAKES $16.00
    • bacon banana and maple syrup
  • Extras $4.00
    • Tomatoes, Hash Browns, Bakes Beans, Sausages, Bacon, Mushrooms
  • Soup of the Day $9.00
    • Freshly made home style soup (see specials board) served with focaccia bread
  • Toast with Spreads $4.00
  • - Brie & Walnut
  • Corn Fritters $15.00
    • with salad greens, mango chutney, bacon
  • Eggs Benedict $13.50
    • with ham & hollandaise
  • ALL SALADS $14.00
    • All served with homemade focaccia bread & a balsamic dressing
  • * Take Away Available
  • SAUSAGE $2.20
  • LARGE(5 CHOICES) $12.50
  • CHICKEN FRIED RICE $10.50
  • BEEF HOI FUN $10.50
  • DOUBLE CHEESE BURGER & CHIPS +420ML COCA COLA $12.90
  • BEEF & BACON BURGER $6.50/$10.50
    • add 1 slice of bacon
  • KUN BAO CHICKEN ON RICE(SPICY) $11.50
  • 1/4 CHEESE BURGER $5.90/$9.90
    • add 1 cheese slice
  • Mango Kulfi, Homemade creamy Indian ice cream with nuts and mango pulp $7.50
  • Bread Basket, Combination of onion kulcha, naan, roti, keema naan and garlic naan $18.50
  • Apple Juice $4.00
  • Green Salad, Fresh seasonal vegetables $6.50
  • Mixed Pickle $3.50
  • Tandoori Mushroom, Marinated mushroom in spices and cooked in Tandoor $9.50
  • Beef Korma, Beef pieces cooked with yoghurt and cashew gravy $18.50
  • Fish Tikka, Fish fillets marinated in herbs and spices $9.50
Aroday Caterers

Aroday Caterers

location

Address

21 Ganges Road, Khandallah, Khandallah, Wellington, Wellington, 6035, New Zealand

phone

Phone

044797555

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
21 Ganges Road, Khandallah, Khandallah, Wellington, Wellington, 6035, New Zealand