Aroday Caterers in Wellington City Menu

Aroday Caterers in Wellington City has no menu available, but can choose from many other options such as Chicken Salad Bowl or Mushroom Avocado Halloumi Sandwich from Cafe Neo. Pizza Hut offers many options including Ham and cheese and Beef and onion. Silver Palace includes a wide range like Vegetable or roast Pork. Scoop and 1/2 Scoop from . Southend Takeaways offers Curry Village and Vegetable Spring Rolls.

Nearby Sample Menus

Mama Brown (sample menu)
  • Chocolate Sauce $3.00
  • Milkshake $8.00
    • Kit Kat
  • Breakfast Burrito $19.00
    • streaky bacon, scrambled eggs, refried beans, sweet corn, jalapenos, grated cheese & pico de gallo, all wrapped up in a soft tortilla
  • Streaky Bacon $3.00
  • Halloumi Salad $21.00
    • grilled halloumi, roasted tomato, roasted portobello mushroom, salad green & smoked paprika mayo in a spinach wrap
  • Ginger Beer $4.00
  • Lemon, Lime & Bitters $4.00
  • Halloumi $12.00
    • grilled halloumi, portobello mushrooms, baby lettuce, sliced tomatoes & chipotle lime mayo
Dragons Restaurant (sample menu)
  • Stewed stuffed tofu with assorted mixed mushroom $28.00
  • Stir-fried diced chicken served with iceburg lettuce S $16.00/L $28.00
  • Dragons Platter (2 of each) - chives dumplings, pan-fried pork dumplings, spring rolls, deep-fried wontons, chicken wings, deep-fried squid $28.00
  • Fish fillets with black bean sauce N/A
  • Vegetarian dumplings (4 pcs) $6.00
  • Chicken egg fu young $18.00
  • Hot & spicy prawn cutlets $30.00
  • Stir-fried egg noodles with vegetable $16.00
La Cloche Deli and Winecellar (sample menu)
  • Ze Hot Dog la Cloche - Chipolata (Pork) or Merguez (Beef and Lamb) sausages served in French Baguette with fries and salad. $19.00
  • Steak-Frites-Salad - topped with garlic butter $22.00
  • La Salade de chèvre chaud - Goat cheese on croûtons, pan-fried apples and walnuts $17.00
  • Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
  • Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00
  • La Salade Cocorico - Cornfed smoked chicken on mixed salad $17.00
  • Les desserts - La Mousse au chocolat - Dark chocolate mousse $6.00
  • Nos tartellettes maison - Strawberry, Apricot or lemon tartlets $6.00 each
Rasa Malaysia Restaurant (sample menu)
  • Biryani $18
    • Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with your choice of lamb or chicken. Served with cucumber raita
  • Lamb Kuze $18
    • Tender lamb cooked in a rich creamy cashew sauce, with a sweet and sour tang.
  • Ikan Panggang $18
    • Fresh fillets tossed in a spicy marinade and grilled over a hot skillet. Served with raita.
  • Nasi Goreng $16
    • Malaysian fried rice, wok tossed in sweet soy and chili sauces, onions and egg. Option of grilled fish, chicken, or vege. Served with cucumber raita
  • Ayam Percik $19
    • Chicken pieces cooked in a rich sauce of lemongrass, chili, turmeric and peanuts
  • Masala Dosai (V) $13
  • Samosas $8.00
    • Pastry pockets filled with spicy lamb and served with cucumber raita
  • Laksa $15
    • Fragrant coconut broth served over fresh egg noodles with your choice of chicken, seafood or veges
Sinbad Kebab House (sample menu)
  • Large $14.00
  • Mujver
    • Zucchini, flour, spring onion & parsley in yofka bread with salads and sauces.
  • Small $8.50
  • Beef Doner
    • Slices of marinated beef in yofka bread with salads and sauces.
  • Small $8.50
  • Small $11.00
  • Yoghurt
  • Mixed Doner
    • Combination of beef & chicken in yofka bread with salads and sauces.
Beijing Restaurant (sample menu)
  • Dumpling Soup $7.00
  • Fish slices in Beijing sauce with vegetables $20.90
  • Fried Vegetarian Meat with Potatoes & Chinese mushrooms in Mandarin sauce $17.50
  • Sichuan-style boneless chicken with Spicy sauce $10.90
  • Hot and sour Fish slices in Clay-pot $20.90
  • Crispy Beijing Vhicken $18.90
  • Pickled mustard, tofu, mushroom soup $7.00
  • Sichuan Spicy Squid with Vegetables $19.90
R & S Satay Noodle House (sample menu)
  • SEAFOOD CHEW KUA TEAW $11.00
    • a stir-fried combination of scallops,squid & shrimps , fresh vegetables & mushroom on a bed of stir-fried noodles.
  • DEEP FRIED CRUMBED PRAWNS $7.50
  • HOME MADE PRAWNS WONTON SOUP $10.50
    • R & S style soup , bak Choy with 8 wontons.
  • SPRING ONION & GINGER ON STEAMED RICE $13.00
    • option of chicken , beef or pork , stir-fried with broccoli served with steamed rice.
  • DRY FRIED KUATEAW ( CHICKEN or BEEF ) $12.50
    • choice of marinated beef or chicken with bean sprouts & egg.
  • STIR-FRIED SATAY CHICKEN ON RICE $13.00
    • stir-fried ( option of chicken , beef or pork ) with mixed vegetables & home made satay sauce. served with steamed rice.
  • DEEP FRIED ICE-CREAM $6.00
  • HOKKIEN CHAR $12.00
    • fried thick fresh egg noodles in dark soya sauce with beef , chicken , pork & Chinese vegetables.
Hataitai Hot Bread Shop (sample menu)
  • Bacon & Egg Pie $3.50
  • Mince & Cheese Pie $3.80
  • White Bread $2.60
  • Bacon & Cheese Croissant $3.80
  • French Stick $2.00
  • French Cob $3.50
  • Pork & Egg Turnover $3.50
  • Wholegrain Bread $3.00
Colonial Coffee Lounge (sample menu)
  • -Fish
    • Crumbed fish - salad - crumbed fish - salad
  • -Chicken
    • Brie-crumbed chicken apricot sauce salad
  • Nachos
  • Raisin toast $4.00
  • -BBA
    • Bacon - Cheese - beef - avocado - salad
  • Toasted bagel $5.00
  • Salad $15.00
    • Drizzled with homemade honey mustard dressing
  • -Colonial
    • Cheese-salad-crumbed chicken
Khmer Satay Noodle House (sample menu)
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Vegetarian Chew Kua Teaw $13.00
    • Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
Curry In A Hurry (sample menu)
  • Saffron Chicken $15.90
    • Saffron and honey chicken with a creamy cashew sauce
  • Chocolate Fudge Slab $7.00
    • A dark chocolate slab served with ice-cream
  • Bread Basket $12.00
    • Selection of Naan, Roti, Parantha and Kulcha
  • Served with rice
  • Chicken Vindaloo $15.90
    • A sharp chicken curry with a fireproof palette
  • Fish Malai Tikka $8.90
    • Fish marinated in yoghurt and spices
  • Beef Turboloo $15.90
    • A turbo hot curry
  • Extra Rice $3.00
Voong's Bakery (sample menu)
  • Steak & Mushrooms $3.50
  • Ginger Slice $1.80
  • Cream Donut (icing sugar) $2.00
  • Chocolate Donut $1.50
  • Steak & Onion $3.50
  • Pie Turnover $2.50
  • Savoury $1.20
  • Apricot Pie $2.50
Subway - Thorndon (sample menu)
  • Flatbread N/A
  • Double Choc Chip N/A
  • Oat & Raisin N/A
  • Ranch N/A
  • Oven Roasted Chicken N/A
  • Egg and Cheese N/A
  • Pickles N/A
  • Avocado Toasties N/A
Bull and Bear (sample menu)
  • Kimchi $4
  • Vege Or Chicken Or Pork $8
    • cheese, pickled red onion, jalapenos & sweet chilli sauce
  • Cumin Battered Fish S $8 / D $15
    • kafir lime mayo, pickled radish, slaw, coriander >>
  • -1/4 kg $9
  • S= Single / D= Double
  • Hoisin Chicken S $8 / D $15
    • cucumber, pickled, carrot, chilli peanuts
  • Plain Fries $5
  • S= small / M= Medium / L= Large
Masala Cafe and Bar (sample menu)
  • Chicken Biryani $17.50
  • Mango Chutney $3.50
  • Chicken Do Pyaza, Boneless chicken pieces cooked with extra onions and Chef's special sauce. Must try dish. $17.90
  • Potato Cheese Curry, Potatoes cooked with onion, garlic and ginger in a smooth gravy and finished with a dash of cheese. A totally unique taste experience. $14.90
  • Chicken Naan, Stuffed with mince of chicken and baked in Tandoor $4.90
  • Chicken Korma, Boneless chicken cooked in yoghurt and cashew gravy. A favourite mild dish. $18.50
  • Pineapple Juice $4.00
  • Cranberry Juice $4.00
Aroday Caterers

Aroday Caterers

location

Address

21 Ganges Road, Khandallah, Khandallah, Wellington, Wellington, 6035, New Zealand

phone

Phone

044797555

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
21 Ganges Road, Khandallah, Khandallah, Wellington, Wellington, 6035, New Zealand
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