Aroday Caterers in Wellington City Menu

Aroday Caterers in Wellington City has no menu available, but can choose from many other options such as Chicken Salad Bowl or Mushroom Avocado Halloumi Sandwich from Cafe Neo. Pizza Hut offers many options including Ham and cheese and Beef and onion. Silver Palace includes a wide range like Vegetable or roast Pork. Scoop and 1/2 Scoop from . Southend Takeaways offers Curry Village and Vegetable Spring Rolls.

Nearby Sample Menus

  • Latino Chicken Salad (GF) (DF) $18.50
    • With Cos Lettuce, Avocado, Mango, Toasted Pumpkin Seeds & Citrus Dressing
  • Match dessert with port, sherry, or a single malt whiskey
  • Panko Crumbed Terakihi Fish & Hand-Cut Chips (GF) $24.00
    • Tartare Sauce, Tomato Sauce, Lemon Wedge, Salad
  • - Fresh Banana, Free Range Bacon & Maple Syrup (V) $17.00
  • Superfoods Salad (V) (VG) (GF) (DF) $18.00
    • With Shredded Red Cabbage, Beetroot, Carrots, Baby Spinach, Quinoa, Toasted Seeds & Harissa Dressing With Halloumi
  • Crumbed Chicken Tenderloins $8.00
    • With Curly Fries
  • Hollandaise / Aioli / Capers / Avocado Smash / Tomato Salsa / Chilli Jam $2.00
  • Free-Range Poached Eggs & Free-Range Bacon (DF) (GF) $15.00
    • On Five Grain Toast
  • Toasted muesli $12.00
    • With poached seasonal fruit & greek yoghurt
  • Slow roasted lamb salad $18.50
    • With smoked feta, coriander yoghurt & pom egranate dressing
  • Eggs Florentine $17.50
    • With spinach, hollandaise & a hash brown
  • Soup $10.50
    • With housem ade ciabatta
  • Steel cut oat porridge $10.00
    • With poached seasonal fruit, brown sugar & cream
  • Halloumi bruschetta $15.50
    • With crushed avocado, rocket & pomegranate molasses
  • Eggs $10.00
    • Poached, scram bled or fried w ith toast
  • Breakfast quesadilla $16.50
    • With chorizo. Cheddar, roasted pepper, avocado, salsa & fried egg
  • DUMPLINGS 1/2 DOZ $7.00
  • SEAVIEW CHICKEN BURGER $6.50
    • crumbed chicken breast, mayonaise
  • PINEAPPLE RING $1.50
  • DUMPLINGS DOZ $13.50
  • VEGETABLE FOO YOUNG EGG $12.50
  • SWEET & SOUR PORK $12.00
  • HOTDOG $2.50
  • SEAVIEW DOUBLE BURGER $9.00
    • double meat pattie or double cheese & egg
  • Crumbed Fillet Dinner (Tarakihi 1 Fillet) $13.00
    • served with salad, half chips and 2 eggs
  • Mussel Fritter (Mr Seafood) $3.30
  • Crumbed Fillet (Warehou) $7.80
  • 3 fish,2 chips,2 potato fritters $24.00
  • Squid Ring (100%) $1.00
  • Vegetable Spring Roll $2.10
  • Ham Burger $4.20
  • Vegetarian Burger $5.00
  • Extras $4.50 each
    • Homemade hash browns, roasted tomatoes, hollandaise sauce, wilted spinach, garlic roasted mushrooms, free range bacon, Island Bay Butchery sausages, avocado (inseason), fried chorizo.
  • Cheese $4.50
  • Eggs on Toast $9.00
    • Your choice of poached, scrambled or fried free range eggs served on toasted ciabatta.
  • Side salad $7.00
  • With free range bacon. $19.50
  • Kiddy Crêpes $8.00
    • Served with maple syrup & banana
  • With free range bacon. $19.50
  • In-house smoked salmon $7.00
  • KUNG BO TOFU $11.00
    • stir fry tofu with season veggie, dried chilli and soya sauce served with rice
  • MEE GORENG(combination) $11.00
    • Fresh egg noodles stir-fried with chicken, shrimp, fish cake, egg and bean sprouts (chicken mee Goreng $11.00/seafood mee Goreng $11.50/BBQ pork mee Goreng $11.50)
  • GADO-GADO $10.50
    • steamed fresh season vegetables, tofu, bean sprouts, top with peanut sauce, served with rice
  • CRISPY NOODLE $12.00
    • deep fried thin egg noodles topped with prawns, squids, fishcake, chicken pieces and egg gravy
  • DUAL NOODLES STIR FRY/WAT DAN HO $12.00
    • Mixture stir fried broad rice noodles and deep fried vermicelli topped with fishcake, prawns, Pak Choy, chicken pieces and egg gravy
  • VEGGIE TOM YUM NOODLE SOUP $11.00
    • rice noodles with season vegetables, bean sprouts and tofu in hot and sour soup
  • Acar (Malaysian Pickles) $7.00
  • Fried Wonton 8 $7.50
  • Yacho mandu (dumplings) $10.00
    • Pan fried vegetable dumplings
  • So gafni set (broiled beef ribs) $30.00 pp
    • On charcoal BBQ, Beef ribs marinated in soy sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Dinner set A (4 course main)
  • Soondubu chige $16.00
    • Spicy soup with watery bean curd steamed rice, side dishes
  • Pan fried dumplings
  • Bulgogi stew $18.00
    • Korean Style stew with broiled marinated beef, vegetable Korean Noodles, rice cakes and eggs
  • Dinner set C
  • Kimchi ramyun $12.00
    • spicy noodle or mild udong style
  • Chicken
  • Lamb And Falafel
  • All Meals Are Prepared Daily
  • Turkish Delight $3.50
  • Kids Meals Are For Only Kids Please!
  • Humus 5
  • Falafel
  • Mixed
  • Pineapple Fritter / Deep Fried Prawn $2.00
  • Vegetable / Chicken / Beef / Roast Pork / Shrimp / Combination $13.00
  • Vegetable $11.00
  • Chicken Curry / Beef Curry / Lamb Curry / Fish Curry / Chicken Rendang / Beef Rendang / Butter Chicken $14.00
  • Won Ton Noodle (with roast pork) / Laksa Noodle (chicken or seafood) / Chicken or Roast Pork or Beef Noodle $10.00
  • Set Menu C $70.00
    • Beef Curry, Combination Fried Rice, Sweet & Sour Pork, Ginger & Spring Onion Beef, 12 Won Ton with Sauce, 2 Roti
  • Mushrooms / Pineapple $1.50
  • Hot & Sour / Chicken & Corn / Egg & Beef / Tom Yum Seafood $7.00
  • Potato & Leek Soup w/ toasted bread and butter $10
  • Mash & onion gravy $7
  • Colcannon $7
  • Tomato sauce $2
  • Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
  • French Fries w/ ketchup & garlic mayo $9
  • Homemade relish $3
  • Garlic Bread $7
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Bacon $2.50
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • Onion Rings $1.50
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • -add rice $3.00
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • -Toasted sourdough Pandoro bread
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Smoked Chicken $16.00
  • Toast & Spreads $4.00
  • Muesli Fruit & Yoghurt $7.00
  • English Muffins $5.50
  • Tuna $15.00
  • Corn & Capsicum Fritters with Salad & Sweet Chilli $16.50
  • Eggs Florentine $12.50
    • Spinach
  • Chicken & Mushroom Fettuccine $17.90
  • Smoked Salmon California $9.50
  • Vegetarian Combination $7.80
  • Sun-dried Tomato, Olive and Tofu $7.80
  • Chicken Combo $9.50
  • Sun-dried Tomato, Tofu & Avocado $7.80
  • Teriyaki Chicken, Cream Cheese & Cranberry $9.50
  • Teriyaki Chicken, Cream Cheese, Roasted Peach & Avocado $9.40
  • Teriyaki Chicken $9.50
  • Scallop and Chorizo Salad $19.00
    • Pan fried scallops and crispy spicy chorizo, and rocket with a lime and chili aioli
  • Jerk Chicken $18.50
    • Marinated spicy jerk chicken, lettuce, tomato and mayonnaise, with fries
  • Pasta of the day $18.00
    • Chef's choice, your waitress will advise you
  • Antipasto platter $30.00
    • Cured meats, house made pickles, cheese, relish, olives, anchovies, breads
  • Pork Belly $19.00
    • Cider braised pork belly, carrot and kumara smash with fennel chutney
  • Corn on Cob / Peas and Corn / Tomato & Cucumber / Broccoli & Cauliflower $1.00
  • Spider $6.00
    • Vanilla ice cream topped with: Sprite, L&P, Coke
  • Dark Victory 1939
    • Salami, pepperoni, olives, anchovies and caramelised onions
Aroday Caterers

Aroday Caterers

location

Address

21 Ganges Road, Khandallah, Khandallah, Wellington, Wellington, 6035, New Zealand

phone

Phone

044797555

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
21 Ganges Road, Khandallah, Khandallah, Wellington, Wellington, 6035, New Zealand