Aroday Caterers in Wellington City Menu

Aroday Caterers in Wellington City has no menu available, but can choose from many other options such as Chicken Salad Bowl or Mushroom Avocado Halloumi Sandwich from Cafe Neo. Pizza Hut offers many options including Ham and cheese and Beef and onion. Silver Palace includes a wide range like Vegetable or roast Pork. Scoop and 1/2 Scoop from . Southend Takeaways offers Curry Village and Vegetable Spring Rolls.

Nearby Sample Menus

Olive Cafe (sample menu)
  • Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
  • Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
  • Fries / Salad $4.50 / $6.00
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • (V*, Vv*) $19.00
  • Eggs Benedict with ham on muffins (GF*) $17.00
The Long Bar Restaurant (sample menu)
  • 38. Chicken Rice $14.50
    • A portion of corn fed Steamed chicken served with rice and soup.
  • 10. Deep-fried Squid $10.50
  • 20. Peanut sauce $1.50
  • 25. Curry Laksa $12.90
    • Fresh egg noodles in curry soup with chicken, seafood, tofu and bean sprouts
  • 36. Curry Chicken with Rice $14.50
    • Chicken pieces and potatoes cooked in spicy curry gravy and served with steamed rice.
  • 1. Spring Rolls $5.50
  • 18. Roti Chanai with Peanut sauce $5.00
  • 41. Malaysian Style Pork Chop with Rice $14.50
    • Pork chop pieces in the Chef's own glazed sweet and spicy sauce served with steamed rice.
Wing Long Takeaways (sample menu)
  • PINEAPPLE $1.50
  • GINGER BEEF & SPRING ONION $11.00
  • POTATO WEDGES $4.00
  • BEEF, CHICKEN OR PORK $9.50
  • DEEP FRIED BANANA $1.30
  • SHRIMP $9.80
  • COMBINATION BOX $9.50
    • 2 pork buns, 6 dim sums & spring roll
  • FISH $2.60
Sinbad Kebab House (sample menu)
  • Mixed Doner
    • Combination of beef & chicken in yofka bread with salads and sauces.
  • Large $11.00
  • Large $9.00
  • Tahini
  • Large $14.00
  • Tomato
  • Falafel
    • Chickpeas. parsley, onion, fresh coriander, & black pepper served in yofka bread with salads and sauces.
  • Mild Chili
Picnic Cafe (sample menu)
  • Warm Rhubarb & Apple Crumble $15.00
    • Rhubarb and apple roasted in demerara sugar and orange, with a crumble topping. Served with natural yoghurt and cream.
  • Soup of the Day $12.50
    • Served with toasted ciabatta. Please see our Specials Blackboard.
  • Cheese & ham $6.00
  • Smoked Fish Cakes $22.00
    • In-house smoked warehou and kumara fish cakes with side of wasabi mayonnaise. Topped with a poached free-range egg. Served with a side salad.
  • Crêpes $17.00
    • Served with maple syrup, free range bacon and banana.
  • Extras $4.50 each
    • Homemade hash browns, roasted tomatoes, hollandaise sauce, wilted spinach, garlic roasted mushrooms, free range bacon, Island Bay Butchery sausages, avocado (inseason), fried chorizo.
  • With free range bacon. $19.50
  • Crêpes $10.00
    • Served with lemon and sugar
Trax Cafe and Bar (sample menu)
  • Chicken Burger $12.00
    • Crumbed chicken breast, onions salad and a side of fries & mayo
  • Bacon, Avocado, Egg $2.00
  • Thai Satay Chicken small $16.50 lrg $19.90
    • Smoked Chicken, Onions, Capsicum, Pine Nuts, Mozzarella, Satay Sauce, Chilli flakes & fresh Basil
  • Fish Bites $7.00
    • Deep fried, served w Tartare Sauce
  • Wedges Supreme $13.50
    • Topped w Melted Cheese, Bacon bits, Sour Cream & Salsa
  • Extra Bacon $4.00
  • Crumbed Shrimp $9.00
    • Served w Thousand Island Dressing
  • Salt & Pepper Squid $8.00
    • Seasoned, deep fried & served w Tartare Sauce & Lemon Wedge
The Office Bar and Cafe (sample menu)
  • Boss $15.00
    • Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
  • Garlic Bread $6.50
  • Wedges W/ Cheese & Bacon $13.50
  • Hr $15.00
    • Red onion, capsicum, mushroom, peas, cheese + tomato relish
  • Chicken Burger $14.50
    • Crumbed chicken schnitzel on toasted focaccia, cheese, coleslaw, tomato + fries & aioli
  • Available Wed - Sun 5:00Pm - 8:30Pm
  • Chicken Tenders $6
  • Mini Vege Spring Rolls & Samosas $4
The Roundabout Bar (sample menu)
  • -10 for $12.00
  • Thai beef salad, topped with toasted cashews and a spicy chilli dressing* $15.00
  • Bacon and Eggs, cooked to your liking, with toast* $14.50
  • -5 for $7.00
  • Paprika Chicken Skewers* $12.50
    • Sauteed Chicken and Mushroom lightly coated with Paprika spice and Oregano. Served with Rice and Minted Tzatziki
  • Roasted vegetable salad with kumara, carrot, beetroot, capsicum, mushroom and spinach, topped with honey mustard. $15.00
  • Minted Lamb Sliders $9.00
    • A pair of lamb, salad greens, beetroot and Tzatziki sliders
  • * Can be made Gluten Free, please just ask our friendly wait staff
Molly Malones Irish Pub and Restaurant (sample menu)
  • Garlic Bread $7
  • Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
  • Mash & onion gravy $7
  • Colcannon $7
  • 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
  • Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
  • Tartare $3
  • Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
Ban Mai Thai Cafe (sample menu)
  • Money Bags $6.50
    • Rice paper filled with mince chicken and vegetables and then deep-fried.
  • Lard Nar $15.00
    • Stir fry noodle with gravy sauce and mixed vegetables.
  • Crispy Pork ith Stir Fry Vegetables $16.00
    • Crispy pork served with stirs fried mixed vegetables and bok choy served with honey sauce.
  • Roasted Duck with Stir Fry Vegetables $16.00
    • Roasted Duck served with stir fried mixed vegetables and bok choy served with honey sauce.
  • Pad See Ewe $13.50
    • Stir fried fresh flat rice noodles with mixed vegetables.
  • Tom Yum Soup $13.50
    • Hot and Spicy soup with herbs, mushroom, tomatoes. and spices. Topped with coconut cream.
  • Fresh Spring Rolls $8.00
    • Vegetables, rice noodles, egg and Thai herbs wrapped with rice paper.
  • Indicates spicy dish with choice of: Mild Medium Hot Thai Hot
Maranui Cafe (sample menu)
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
  • EMERSONS PILSNER $7
Single File Cafe (sample menu)
  • * Take Away Available
  • Fries & Tomato Sauce & Garlic Aioli $5.00
  • ALL SALADS $14.00
    • All served with homemade focaccia bread & a balsamic dressing
  • French Toast $13.50
    • with bacon, banana & maple syrup
  • Toast with Spreads $4.00
  • Club Sandwich Filled with Ham , Cheese & Salad $7.00
  • available till 11am
  • Smoked Salmon Fishcakes $14.00
    • served with salad in a chilli mayonnaise
Hummingbird Cafe and Bar (sample menu)
  • Kingsmead sunset blue with crisp apple. watercress & walnuts $15.00
  • Apple Tarte Tatin with hazelnut pralIne $15.00
  • Mustard crumbed chicken with misc, kumara & savoy cabbage $32.00
  • Hummingbird Platter $40.00
  • Daily baked farmhouse bread with smoked butter $8.00
  • Wellington chocolate factory salted caramel chocolate $4.00
  • Hand cut fries with smoked relish & kiwi dip $8.00
  • Braised beef sliders with horseradish cream & pickled beetroot $12.00
Rata Cafe (sample menu)
  • Scrambled tofu $14.50
    • cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll
  • Cured salmon $17.00
    • blue duck vodka cured salmon + poached eggs + lemon creme fraiche on dark caroway rye
  • Buttery wilted baby spinach $3.00
  • Eggs on toast $11.00
    • poached eggs + homemade hash brown on multigrain roll
  • Streaky bacon $5.00
  • Smashed avo $12.50
    • smashed avocado on toast + cannelini, thyme & garlic puree + aged balsamic vinegar
  • Haloumi $4.50
  • Soup $10.80
    • soup of the day + multigrain roll+ whipped garlic butter
Boulcott Lunch Bar (sample menu)
  • Smoked Chicken / Avocado $5.50
  • Tue $5.00
    • Aloo Tikki
  • Butter Chicken Potato top
  • curry with rice
  • Beef Onion
  • Beef Sandwich
  • Thu $5.00
    • Indian Burger
  • Bacon & Egg
Aroday Caterers

Aroday Caterers

location

Address

21 Ganges Road, Khandallah, Khandallah, Wellington, Wellington, 6035, New Zealand

phone

Phone

044797555

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
21 Ganges Road, Khandallah, Khandallah, Wellington, Wellington, 6035, New Zealand
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