Address
45 Vine Street, Vinetown, Whangarei, Whangarei, Northland, 0110, New Zealand
Asahi Japanese Restaurant in Whangarei Menu
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Asahi Japanese Restaurant in Whangarei has no menu available, but can choose from many other options such as Crushed Pavlova (gf) (v) or Eggs Benedict (GF avail) from Alfresco's Cafe Bar and Takeaways. Sally's Restaurant offers many options including Garlic Bread and Bruschetta. Letz Cafe includes a wide range like WAFFLES or WAFFLES. Satay Chicken and Hokkien Mee from . Noodle Canteen Whangarei offers Riverside Café and Toasted Bagel or wholegrain toast with butter and preserves.
Nearby Sample Menus
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Chargrilled pineapple $12.00
- With white chocolate cookie dough, mint ice-cream
- -Extra egg / spinach / tomato $3.00
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Highgate farm coarse sausage $29.00
- With mash and caramelised onion gravy
- S=Small / L=Large
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Marrakesh $25.00
- Lamb meatballs, moroccan sweet and sour sauce, roasted red pepper, olives, blue cheese and baba ganoush
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Eggs your way $11.00
- Two eggs cooked to your liking on toast
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Capsicum, tomato & onion peperonata $12.00
- With two fried eggs and grain toast
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Peanut butter cheesecake $12.00
- With strawberry ripple ice cream
- Meat Curry served with Rice (Excludes seafood) $9.00
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Channa Samosa Plate $7.00
- 2 potato stuffed pastries with spicy chickpeas, yoghurt and onion
- Garlic & Cheese Naan $3.50
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Palak Kofta $12.00
- Potato cheeseballs cooked in spinach and gravy
- Chicken Naan $4.00
- Chicken Pakora
- Peshwari Naan $4.00
- Tuesday & Sunday, Takeaway or Dine-In, Any curry with rice. Excludes seafood $10.90
- Baba Ganush $6.90
- Chicken Falafel reg$9.50 / larg $11.90
- Cacik $5.90
- Chicken $14.50
- Falafel reg$9.00 / larg $11.00
- Lamb reg$9.50 / larg $11.90
- Chocolate Cake $5.00
- Baklava $6.00
- All Burgers are served with fries
- Bacon $2.00
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Rocky Road $7.90
- Blocks of chocolate with marshmallow & cherry bits served with vanilla ice cream
- Chicken Tender $2.50
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Garlic Prawn Twisters $18.90
- Prawns twisted in filo pastry
- -strawberry
- All Chicken Dishes are served with fresh salad
- Compliment your steak with our chef’s choice of sauces
- Smoke Chicken (x2) $7.00
- Chargrilled Beef (x2) $7.00
- Chargrilled Lamb $14.50
- Chargrilled Beef Sirloin $14.50
- Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
- Added with Chicken $15.00
- Added Chargrilled Shrimp $16.00
- Vegetarian Summer Rolls (x2) $7.00
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Seafood Mee Goreng
- Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce
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Hot Box
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce
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Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables
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Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
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Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup
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Honey Chicken Fried Rice
- Battered chicken in a honey sauce with wok tossed fried rice and vegetables
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Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce
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Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce
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Small Kumara Chips $5.50
- A smaller portion of goodness
- -Ham, bacon, caramelised onion & blue cheese $18.00
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Small Chilli Cheese Fries $10.00
- A smaller portion of fries smothered in chilli beef mince and cheese
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Baa Ram Ewe $19.00
- Lamb, beetroot relish & feta
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Kumara Chips $10.00
- Tasty kumara with the skin on for extra goodness
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Buffalo Chicken Wings (mild or hot) $18.00
- One dozen wings with ranch dressing
- -Full Rack $33.00
- THURSDAY PIZZA SPECIAL $14.00
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OVEN ROASTED FISH OF THE DAY $32
- Sumac & lemon crumb, lemon & goat’s cheese risotto, green pea sauce, vine ripened tomatoes,
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RED SALMONE ROSSO Sweet Salmon Delight $27/snack.size$15.50
- Smoked salmon, red capsicum, asparagus, cream cheese w/ sweet cucumber & dill pickle
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AMERICANA $20/snack$13
- Pepperoni, mozzarella, oregano & fresh basil
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RED’S ANTIPASTI PLATTER $25
- Prosciutto, marinated olives, feta, sun dried tomatoes, matador salami, Spanish chorizo, aged cheddar, smoked salmon, house marinated pickles, extra virgin olive oil & balsamic, parmesan twists >>
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CHICKEN & BRANDY PATE POT $15
- Red’s own chicken liver pate, blackcurrant jelly, grilled Turkish bread, housemade green tomato chutney
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LITTLE RED HEN Flavour & Elegance $27/snack.size$15.50
- Smoked chicken, prosciutto, mushrooms, red onion, basil pesto & grated parmesan
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AFFOGATO $16
- Espresso coffee, vanilla bean ice-cream, served w/ RED’s own choc-chip mini cookie & your choice of liqueur : Kahlua, Frangelico or Amaretto
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CAPRICCIOSA $21/snack$14
- Ham, mushrooms, kalamata olives, mozzarella, oregano & fresh basil
- Onion rings $0.50
- Scallops $2.00
- Hamburger $5.50
- Fish burger $8.00
- Sausage $2.00
- Fish bites $1.10
- Chicken nuggets $0.80
- Ham and cheese $5.00
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-Lamb Salad $23.00
- Lamb, caramelised beetroot, red onion, pine nuts, baby rocket & feta drizzled w Balsamic dressing. Add Chicken $4
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●Orongo Bay Oysters
- Subject to availability. Priced per 1/2 dozen
- -Add Streaky Bacon & a Kransky Sausage $6.00
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Braised Alpine Origin Merino Short Ribs $30.00
- With a sticky citrus plum marmalade, horopito crumbed sweetbreads, red cabbage & crisp apple w/ thyme & garlic baked potatoes
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●Eggs Benedict
- Soft poached eggs on a toasted English muffin, hollandaise sauce
- ●Pasta
- -Monteith's beer battered w/ tangy tartare sauce $10.50
- -Natural on the 1/2 shell w/ shallot red wine $9.00
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Petits Fours $8.00
- Three TopSail chocolates
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Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
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Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
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Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
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Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
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Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
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Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
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Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
- Beer Battered Onion Rings With garlic aioli $10.50
- Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
- Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
- Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
- Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
- Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
- Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
- Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
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The Smoking Gun $15
- Smoked chicken with blue cheese, caramelised onion & pizza cheese
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Cajun Chicken $16.00
- with salad greens, crispy noodles, and dressed in a mango aioli - best value in town
- 2-4 people $30.00
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The Judge Dawn Breaker $16
- Pure pork sausages, bacon, hash brown & two eggs with toast (white or wholemeal)
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Chocolate Mud Cake $10.50
- with whipped cream & berry topping
- Cheesy Bread $7.50
- Crispy Wedges: with bacon, cheese & sour cream $10.50
- -Bacon, creamy mushrooms, cheese, spinach and tomatoes
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Mango Chicken $15.50
- boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices
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Fish Malabari $17.50
- from the exotic locales of malabar, South India, lemon fish cooked with coconut milk, capsicum and coriander
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Chicken Madras $15.50
- a traditional South Indian dish, boneless chicken pieces cooked in coconut based gravy
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Chicken Tikka $11.50
- succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
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Fish Masala $17.50
- fish fillets cooked and simmered in a tomato, onion sauce enriched with our chef's special spices
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Chicken Vindaloo $15.50
- a specialty from goa, boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
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Mango Kulfi $4.50
- homemade mango flavored dessert topped with mango pulp, cream and cherry
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Malai Kofta $13.90
- cottage cheese and mashed potatoes balls lightly cooked, finished in rich cream based gravy
- Fettuccine Creamy Garlic Prawns $18.00
- Garlic Bread $7.00
- Daily Specials on the Black Board: See Bar for Dietary Requests
- Ladies Ribs, Salad & Fries $22.00
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Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
- One Dozen Sticky Ribs + Chips $28.00
- Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
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Mixed Entree $18.00
- Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
Asahi Japanese Restaurant
Phone
094303005
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: Closed
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Sushi
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Waitstaff , Cash , Bankcard , Seating , Dinner
45 Vine Street, Vinetown, Whangarei, Whangarei, Northland, 0110, New Zealand
- Whangarei Asian Menus
- Whangarei Japanese Menus
- Whangarei Sushi Menus
- Northland Asian Menus
- Northland Japanese Menus
- Northland Sushi Menus