Asia Pacific Importers and Exporters in Christchurch City Menu

Asia Pacific Importers and Exporters in Christchurch City has no menu available, but can choose from many other options such as Katsu or Teriyaki Chicken from Sushi Time. Darkroom Bar offers many options including Basil Pesto and Ricotta Bruschetta (3 pieces) and Garlic bread (herbs, garlic butter). Samural Restaurant includes a wide range like EDAMAME or TASTY SPICY SPROUTS. Vegetable Samosa (2Pcs) and Onion Bhajees (6 Pcs) from . La Tandoor Restaurant offers The Bealey and Soup of the Day.

Nearby Sample Menus

  • Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
  • Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
  • Smoked tomato chilli beans $3.50
  • Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
  • Fresh range eggs $1.50 each
  • Bowl of shoestring fries with relish and mayo $7.00
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
  • ASSAGGIO $56.00
    • a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
  • AGLIO E PEPERONCINO $19.00
    • tomato, garlic, chilli, mozzarella
  • ORTOLANA $19.00
    • tomato, artichokes, red peppers, mushrooms, onion, mozzarella
  • MARINATED OLIVES $12.00
    • with Italian crackers
  • NAPOLITANA $19.00
    • tomato, anchovies, capers, mozzarella
  • ROSSA $18.00
    • tomato, mozzarella
  • QUATRO STAGIONI $20.00
    • tomato, mushrooms, salami, olives, artichokes, mozzarella
  • MAIALONA $20.00
    • ham, bacon, prosciutto, mascarpone, no mozzarella
  • Oyster Sauce $17.00
  • Pork Wonton (Deep Fried ) $8.00
  • Thai Green Curry $17.00
  • Thai Pa-Nang Curry (thick red curry) $17.00
  • Marinated Pork Rib s $10.00
  • Fish Fillet in Red Curry with veges $20.00
  • Cashew Nuts $18.00
    • chicken, beef or pork with veges, oyster sauce and cashews
  • Peanut Sauce $17.00
  • Scallops 1/2 Doz $9.00
  • Crumbed Fish $3.00
  • Kumara Chips $3.00
  • Paua pattie $4.00
  • Fish $2.40
  • Fish Bites 1/2 Doz $4.00
  • Crab Stick $2.00
  • Red Snapper $4.80
  • Fried Mushroom / Sausage Nuggets $0.80
  • Mushroom / Fish Burger $4.30
  • Potato Fritters / Fish Bite $0.90
  • Onion Rings (3) / Mini Donuts (4) $1.80
  • Cod Fillets / Hoki Fillets $4.50
  • Fish / Chips (Crinkle) / Spring Rolls / Curry Rolls $2.50
  • Planburger $3.30
  • Garlic Butter $1.55
  • Pork Chow Mein $9.80
  • Mixed Vegetable Chow Mein $9.80
  • Chips $2.00
  • Cashew Nuts $4.00
  • Roast Pork Chow Mein $11.00
  • Roast Pork Foo Young Egg $11.00
  • Steak Oyster Sauce $11.00
  • Pork Tomato on Fried Rice $12.00
  • Fried Noodles Hokkien $14.00
  • Landscape whole stuffed tofu Steamed Stuffed Bean Curd $18.00
  • Sauce chicken wings ball Chicken with BBQ Sauce $18.00
  • Stir Fried Beans with Garlic $16.00
  • Cumin lamb Lamb with Cumin $20.00
  • Crispy Skin Chicken Half $14.00 / Whole $25.00
  • Sizzling Spring Onion and Ginger Beef $18.00
  • Beans with Chinese Bacon $20.00
  • Extra fillings $1.00 each
  • LAMB SALAD
    • with mint marinade, salad greens and yoghurt dressing
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms
  • BAGEL $7.50
    • fresh toasted bagel with fruit conserve and cream cheese
  • EGGS ON TOAST $14.00
    • three eggs poached, scrambled or fried on toast
  • BAGEL $8.50
    • with your choice of 3 fillings
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • FAMOUS FRITTERS $21.50
    • our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
  • SEAFOOD CHOWDER $14.50
    • Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
  • APPLE & BERRY CRUMBLE
    • Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
  • VENISON RIBS $16.50
    • Succulent ribs glazed with a homemade barbeque kinda sauce.
  • T-BONE $36.50
    • Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
  • WARM APPLE WALNUT CAKE
    • I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
  • RIBEYE $33.50
    • Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
  • VANILLA BRULE
    • Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
  • Aonori Chips $10.00
    • Fried PotatoChips and Battered hoki with seasalt and dried seaweed
  • Sushi & Sashimi Platter $22.50
    • A colourful Selection of nigri & nori rolled sushi & sashmi served with rice and miso soup
  • Miso $3.00
  • Chicken 120g/ Seafood $26.00
    • Salmon, white fish, scallops, prawn
  • Assortments of tempura (entrée Size) $12.50
    • A selection of seasonal vegetable and seafood deep fried in a light tempura batter and served with a dipping saucce
  • Prawn Tempura $20.00
    • 5pc Prawn Tempura
  • Teppanyaki (Al-a - Carte) N/A
    • The Al a Carte selection begins with teppanyaki stir fried vegetables with warm miso, followed by your selection from our main range with your choice of steamed or fried rice. (Fried rice $4.00)
  • Comes with miso soup, steamed rice & teppan veges N/A
  • Fish & Chips $22.50
    • House battered fish of the day, hand cut chips, garden salad, tartare sauce
  • Chilled Chocolate Fondant $14.00
    • Dark chocolate mousse, salted caramel popcorn, vanilla cream, chocolate sorbet
  • Lunch & Dinner: Homemade Pasta $13.50
    • Served with tomato sauce and grated cheese
  • Our Famous - Big Breakfast $24.00
    • Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
  • Vegetarian Breakfast $21.50
    • House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
  • Lunch & Dinner: Crumbed Chicken Tenders $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Lunch & Dinner: Beef Sirloin $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Soup of the Day $16.00
    • Staff with advise on today's special, served with a bun
  • Roast Beef N/A
  • Thousand Island N/A
  • Cheddar N/A
  • Flatbread N/A
  • Turkey & Ham N/A
  • Cucumber N/A
  • M&M N/A
  • Wheat N/A
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Served until 2pm
  • Please ask staff about our gluten free options
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
  • Pumpkin Falafel Burger $20.50
    • Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • all served with fries.
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • Mussel Omelet $22.00
    • Thai style omelet with onions & mussels
  • Cashew Nuts (Med Mamunang) $19.50
    • Stir fry with chilli jam sauce, cashew nuts, pineapple & vegetables
  • Pad Thai Prawns $22.00
    • Thick noodles fried, prawns, vegetables, carrot, peanuts on top
  • Curry Puffs $9.00
    • Kumara & vegetables in a puff pastry
  • Larb Salad $19.50
    • Chicken beef or pork minced. Spicy meal, lots of onions chilli
  • Any of the curries $15.50 - 20.00
  • Oyster Sauce (Pad Nummun Hoy) $17.50
    • Stir fry with a mixture of vegetables in oyster sauce
  • All curries come with one rice chicken, beef, pork or tofu
Asia Pacific Importers and Exporters

Asia Pacific Importers and Exporters

location

Address

565 Sawyers Arms Road, Harewood, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033598851

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
565 Sawyers Arms Road, Harewood, Christchurch, Canterbury, 8051, New Zealand
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