Asian Delights in Christchurch City Menu

SPECIAL DISHES SPECIAL DISHES
  • Lemon Chicken $14.50
  • Crispy Skin Chicken $15.00
  • Chicken and Cashew Nut $14.50
  • Steak and Cashew Nut $14.50
  • Pork and Cashew Nut $14.50
  • Prawn and Cashew Nut $16.50
  • Combination Fried Rice $11.00
  • Combination Chow Mein $12.00
  • Combination Foo Young $14.00
  • Black Bean Steak/Chicken $14.00
  • Curry Beef/Chicken $14.00
  • Steak with Oyster Sauce $14.00
  • Steak/Chicken with Ginger $14.00
  • Sliced Chicken/Steak/Pork and Season Vegetable $15.00
  • Prawn and Season Vegetable $16.00
  • Sweet and Sour Pork/Chicken $14.50
  • Sweet and Sour Fish $15.00
  • Beijing Style Beef/Chicken $15.00
  • Honey BBQ Pork $14.50
  • Honey Chicken $14.50
  • Lemongrass Chicken $16.00
  • Coconut Chicken $15.00
CHICKEN CHICKEN
  • Chicken Chow Mein $11.00
  • Chicken Fried Rice $10.00
  • Chicken Mushroom Chow Mein $11.50
  • Chicken Mushroom on Fried Rice $11.50
  • Chicken Pineapple on Fried Rice $11.50
  • Chicken Tomato on Fried Rice $11.50
  • Chicken Curry on Fried Rice $11.50
  • Chicken Satay on Fried Rice $12.00
  • Chicken Foo Young $13.00
STEAK STEAK
  • Steak Chow Mein $11.00
  • Steak Fried Rice $10.00
  • Steak Mushroom Chow Mein $11.50
  • Steak Mushroom on Fried Rice $11.50
  • Steak Pineapple on Fried Rice $11.50
  • Steak Tomato on Fried Rice $11.50
  • Steak Curry on Fried Rice $11.50
  • Steak Satay on Rice $12.00
  • Steak Foo Young $13.00
ROAST PORK ROAST PORK
  • Roast Pork Chow Mein $11.00
  • Roast Pork Fried Rice $10.00
  • Roast Pork Mushroom Chow Mein $11.50
  • Roast Pork Mushroom on Fried Rice $11.50
  • Roast Pork Pineapple on Fried Rice $11.50
  • Roast Pork Tomato on Fried Rice $11.50
  • Roast Pork Foo Young $13.00
SLICED PORK SLICED PORK
  • Pork Chow Mein $11.00
  • Pork Fried Rice $10.00
  • Pork Mushroom on Fried Rice $11.50
  • Pork Pineapple on Fried Rice $11.50
  • Pork Tomato on Fried Rice $11.50
  • Pork Satay on Rice $12.00
  • Pork Foo Young $13.00
  • Pork Curry on Rice $11.50
PRAWN PRAWN
  • Prawn Mushroom Chow Mein $15.50
  • Prawn Chow Mein $14.50
  • Prawn Fried Rice $14.50
  • Prawn Mushroom on Fried Rice $15.50
  • Prawn Curry on Fried Rice $15.50
  • Prawn Foo Young $15.50
  • Seafood Chow Mein $14.50
  • Seafood Fried Rice $13.50
VEGETARIAN VEGETARIAN
  • Vegetarian Fried Rice $10.00
  • Vegetarian Chow Mein $11.00
  • Vegetarian Seasonal Vegetables $12.00
  • Vegetarian Foo Young $13.00
  • Stir Fried Vegetables and Tofu $14,00
  • Eggplant with Fish Sauce $15.00
SET MENU 1 SET MENU 1
  • FOR 4 TO 5 PEOPLE Cost Only $43.00
  • Wontons with Sweet and Sour Sauce / Chicken with Season Vegetable
  • Steak with Black Bean Sauce / Pork Fried Rice
SET MENU 2 SET MENU 2
  • FOR 5 TO 6 PEOPLE Cost Only $55.00
  • Wontons with Sweet and Sour Sauce / Crispy Skin Chicken
  • Steak with Cashew Nuts / Season Vegetables / Fried Noodles
SPICY SELECTION SPICY SELECTION
  • Kung-Pao Chicken $14.50
  • Spicy Fried Chicken/Beef/Vegetables $15.00
  • Spicy Fried Prawn/Lamb $18.00
  • Pork with Chilli Sauce $15.00
  • Black Pepper Steak $15.00
  • Ma PoTofu $13.50
  • Fried Lamb with Spring Onions $18.00
  • Stewed Beef Brisket $15.00
  • Beef with Cumin Seeds $15.00
  • Spiced Salt Prawns $18.00
  • Shredded Pork with Fish-like Sauce $15.00
RICE AND NOODLES RICE AND NOODLES
  • Bami Goreng (Noodles) $11.00
  • Nasi Goreng (Rice) $11.00
  • Yong Chow Fried Rice $11.00
  • Stir Fried Noodles with Chicken/Beef/BBQ/Pork $10.00
  • Combination Stir Fried Noodles $11.00
  • Fujian Fried Noodles $11.00
  • Singapore Stir Fried Rice Noodles $11.00
  • Stir Fried Beef Ho Fun $11.00
  • Stir Fried Egg Ho Fun $11.00
  • Black Sauce Noodles $10.00
SOUP SOUP
  • Hot and Sour Soup $6.00
  • Chicken and Mushroom Soup $6.00
  • Chicken and Sweetcorn Soup $6.00
  • Wonton Soup $6.00
  • Thai Tom Yum Soup $6.00
EXTRAS WITH MEALS EXTRAS WITH MEALS
  • 1 Dozen Wontons with Sauce $10.00
  • 1/2 Dozen Wontons with Sauce $6.00
  • 1 Dozen Dumplings $10.00
  • 1/2 Dozen Dumplings $6.00
  • 1 Dozen Deep Fried Prawns $11.50
  • 1/2 Dozen Deep Fried Prawns $6.00
  • Spring Rolls (3) $5.00
  • Deep Fried Squid $5.50
  • Satay Chicken $6.00
  • Deep Fried Chicken Wings $2.50
  • Steamed BBQ Pork Bun (2) $3.00
  • Pan Fried Pork Bun (3) $4.50
  • Siu Mai (4) $4.50
  • Pottle Fried Rice $6.00
  • Pottle Fried Noodles $6.00
  • Extra Meat $5.00
  • Cashew Nuts $4.00
  • Pineapple $2.50
  • Vegetarian $3.50
  • Mushrooms $3.50
  • Plain Rice $3.50

Nearby Sample Menus

CINNAMON SPICE INDIAN TAKEAWAY (sample menu)
  • LAMB BHUNA $10.50
    • Lamb cooked with sliced onion, ginger, garlic and spices
  • VEGETABLE BIRYANI $9.99
    • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy.
  • DAAL TARKA $9.99
    • Specially Prepared Lentil Tempered With Cumin Seeds And Garlic. Full Of Flavour And Nutrition.
  • LAMB CHOPS LARGE $24.00
    • [8 Pieces]
  • LAMB VINDALOO $10.50
    • Lamb cooked with onion, capsicum, vinegar, vindaloo paste and spices
  • PANEER PAKORA $15.00
    • Cottage Cheese Stepping Mint Coated in Chickpea Flour Batter and Deep Fried
  • CHICKEN MUGHLAI $10.50
    • One of the most popular dishes in India. Boneless Chicken cooked with Vegetable Gravy and egg
  • VEGETABLE JALFREZEE $9.99
    • Sliced Onion, Capsicum, Ginger, Garlic, Tomatoes, Vegetable Gravy With Coconut Milk and Coriander
Cracroft Fresh Fried (sample menu)
  • Hoki or Hake $4.30
  • Onion ring $0.50
  • Fresh Fried 1/2 Doz $13.50
  • Bacon $4.00
  • Donut or gluten free donut $2.00
  • Deep Sea Cod $4.80
  • Cheese $4.00
  • Kumara Chips $3.00
Indian Fendalton (sample menu)
  • Bhuna (Chicken or Lamb) $18.00
    • Meat cooked with onions, capsicum, garlic and fresh ginger in a thick sauce
  • Hariyali Tikka (5 pieces) $14.00
    • Boneless chicken pieces marinated with green herbs then roasted in the tandoor, served with mint chutney
  • Chicken Naan $4.50
    • Tandoori chicken filling
  • Mushroom Mattar $13.50
    • Homemade cheese cooked with fresh green peas in a tomato based sauce
  • Keema Naan $4.50
    • Mince lamb filling
  • Prawn Dopayaza $20.00
    • Prawn cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
  • Aloo Kulcha $4.50
    • Potato and pea filling
  • Prawn Pakora (8 pieces) $14.00
    • Prawns dipped in a spiced chickpea batter then deep fried, served with mint chutney
Three Cows (sample menu)
  • APPLE & BERRY CRUMBLE
    • Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
  • KING SALMON & SCALLOP $31.50
    • Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
  • FLATBREAD $12.90
    • Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
  • Foccacia MELT $24.50
    • Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
  • PRAWNS & SCALLOPS $15.70
    • Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
  • DUCK LEG $15.50
    • Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
  • CHICKEN BACON AND CASHEW SALAD $22.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
  • CHOCOLATE OVERLOAD
    • A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
Briggston Fish Supply (sample menu)
  • Pineapple Ring
  • Nasi Goreng $11.00
  • Fish Nugget $0.80
  • Mussel $0.80
  • Mushroom $3.80
  • Chow Chow $3.80
  • Steak onion Pattie
  • Squid Ring $0.80
Hard Wok Express (sample menu)
  • Steak with Mushrooms & Vegetables R $11.90 / L $12.90
  • Curry Beef with Vegetables R $11.90 / L $12.90
  • 1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
  • Cashew Nuts $4.00
  • Chips $3.50
  • Plain Fried Rice $6.50
  • Cheesecake (Boysenberry & Strawberry) $3.50
  • Sweet & Sour Pork R $11.90 / L $12.90
Coach Corner Takeaways (sample menu)
  • ONION BURGER $5.80
    • Basic burger with heaps of grilled onions
  • BEETROOT BURGER $5.80
    • Basic burger with a layer of sliced beetroot
  • DOUBLE MEAT BURGER $5.80
    • Regular burger with an extra layer of meat
  • BACON & CHEESE TOASTED SANDWICH $5.00
  • EGG TOASTED SANDWICH $4.00
  • COD FILLET $6.00
    • Deep seafood fried in a light crispy batter
  • CHIPS (Half Scoop) $3.00
    • Golden fried crinkle cut chips
  • BACON & EGG TOASTED SANDWICH $5.00
Kenzo Japanese Cuisine (sample menu)
  • Tempura $ 10.00
    • Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
  • Kenzo $ 10.00
  • Teriyaki Chicken $ 5.00
  • Unagi $ 6.50
  • Gyoza (4pcs) $ 5.00
    • Deepp fried pork and vegetable dumplings.
  • Shrimp Croquette $ 12.00
    • Small deep fried cake containing shrimp and vegetables (4pcs)
  • Teka Maki $ 6.00
  • Philadelphia $ 6.00
Gin's Takeaways (sample menu)
  • Jam Rap $2.00
  • Cheese $3.80
  • PRAWN CHOw MEIN $10.50
  • PRAWN & CASHEW NUTS $13.50
  • Plain $3.00
  • Chips $2.20
  • Meat Patties $2.00
  • PRAWN TOMATOES ON RICE $11.50
Verge Cafe (sample menu)
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • Toast $3.00
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Hash Brown $3.00
  • Eggs (2) $3.00
Phuket Thai Restaurant (sample menu)
  • Kao pad kaprao - $12.90
    • Stirfried meat with chilli, basil and vegetables with rice
  • Steak satays $9.90
    • 4 marinated kebab sticks topped with peanuts sauce
  • Pad prik $12.90
    • Stir fried meat with vegetables, chilli and garlic served with rice
  • Guay tiew rad na - $12.90
    • Served With meat and vegetables and gravy on fried noodles
  • Gang KeoWan $14.90
    • Green Curry with meat and vegetables and Thai herbs, served with rice
  • Gang Ka-ree Gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • Tom Yum Kha Gai (Chicken with coconut milk) $11.90
  • Pad Krathium Rad Kao - $12.90
    • Stir fried meat with garlic with rice [no vegetables]
Sushi Time (sample menu)
  • Sushi Roll N/A
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Beef yaki udon $11
  • Yakjundon Set $13
    • Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
  • Vegetarian yaki udon $11
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Teriyaki chicken udon $12
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
The Carvery (sample menu)
  • Garlic Bread $6
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • Extra vegetables & salad $6
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Beef Schnitzel $13.5
    • with friess, chopped salad & mushroom sauce
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
Thai Takeaways Red Elephant (sample menu)
  • Mussaman potato curry $17.00
  • Mrs B Dish $20.00
    • Strifry Extra Meat & spicy. Pork, Beef, Chicken or Lamb
  • Thai salad $17.00
  • Large Entree $27.00
    • No.5=12, No.7, No.8. No.9 Or 10=3
  • Vegetarian -$1.00
  • Chicken $0.00
  • Gari Puffs $9.50
    • Curry Puffs vegetarian. 6 pcs
  • Pad se eaw $17.00
    • Black soy sauce
Persian Kitchen (sample menu)
  • Haydari Dip $9.00
    • Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
  • Lamb Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
  • Beef Bursa $16 Single/$25 Double
    • P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Mixed Plate Dessert $18.00
    • Chef's selection of the Persian desserts
  • Hummus Dip $9.00
    • Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
  • Borani Eggplant Dip $10.50
    • Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
  • Zucchini Kuku $22.00
    • Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
  • Dolma Entree $10.50
    • Vine leaves stuffed with rice and spices, served with a garnish
Asian Delights

Asian Delights

location

Address

10 Yaldhurst Road, Upper Riccarton, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033431688

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Delicatessens

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
10 Yaldhurst Road, Upper Riccarton, Christchurch, Canterbury, 8042, New Zealand
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