Ayutthaya Thai Takeaway in Christchurch City Menu

Ayutthaya Thai Takeaway in Christchurch City has no menu available, but can choose from many other options such as Box of fries or Wedges from Panthers Rock. Pot Sticker Dumpling Bar offers many options including PSDB Wonton and Porkie Coriander Dumpling. Nando's includes a wide range like Whole Chicken or - On its own. California Roll and Lunch Teppan Combo Set from . Ace Wasabi offers Racecourse Takeaways and STEAK BURGER.

Nearby Sample Menus

  • Crispy Chicken $21.50
    • Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
  • Edi's Green Curry $24.50
    • Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
  • Seafood Chowder $13.50
    • Now even that chef from England would say this is NZ's best. The finest morsels plucked from the sea, combined in our secret recipe. We also serve bread and butter to clean this massive bowl. Slurp!
  • Ribeye $33.50
    • Our famous 280gm Ribeye served with rosemary roast potatoes, with some sauté bokchoi, broccoli and Spanish roast onions. Topped with prawn twisters, streaky bacon and finished with yummy beetroot pesto and a dash of jus.
  • Famous Fritters $18.50
    • Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
  • Famous Fritters $18.50
    • Our legendary sundried tomato, sweet corn & kumara fritters on a pine nut and leaf salad with smoked salmon layered between the fritters and adorned with sweet corn and sour cream
  • T-Bone (Gourmet) $36.50
    • Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
  • Pasta of the day $17.50
    • What you get depends on the chef's mood and whichever way the wind’s blowing. Please ask the wait staff for today’s yummy concoction. It could have seafood or any other delectable things in it.
  • Steak and Egg $5.50
  • Potato Fritters $0.90
  • Chicken Kebabs $3.00
  • Plain Sausages $2.20
  • Mix Grill $10.00
  • Pacific Oyster (Dozen) $14.00
  • Bacon & Corn Patties $2.20
  • Double Meat $4.30
  • Pork with Mushroom S $17.50 / L $30.00
  • Charcoal Grilled Pork on Rice Vermicelli (sauce) $11.00
  • Combination Rice Noodle Soup $12.00
  • Roast Pork Fried Noodles
  • (6 rolls) $7.00
  • Beef Fried Rice Noodle S $13.00 / L $24.00
  • Squid & Sour Squid with Vegetable S $19.00 / L $32.00
  • Spicy squid- capsicum and onion $21.00
  • 7am – 2.30pm
  • Eggs benedict on an English muffin $17.50
  • -with bacon $18.50
  • Fritters of the day See board / $16
  • Toast with jam $7.50
  • we only use free range eggs and chicken.
  • House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
  • 11am – 2.30pm
  • Steak on Fried Rice $9.80
  • 1/2 Dozen Wontons $4.00
  • Prawn on Fried Rice $13.00
  • Rice $2.00
  • Sweet & Sour Chicken $12.00
  • Tomatoes $3.00
  • Prawn Fried Rice $13.00
  • Sweet & Sour Pork $12.00
  • Breads and Dips $15.90
    • Selection of locally made breads and dips
  • hash browns $5.00
  • Fries – Large served with aioli and tomato sauce $8.00
  • Crispy onion rings $14.90
    • Beer battered onion rings served with aioli dipping sauce
  • bacon $6.00
  • - Chargrilled courgette, bell pepper, mushroom, caramelised onions & spinach
  • Merrin St Chicken $29.50
    • Grilled slices of breast fillet, Stacked over potato gratin, crispy bacon, onion and mustard relish with a marsala cream reduction
  • Also available vegetarian option.
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • LAMB SOUVALAKI $14.90
    • salad greens with pan fried lamb and yoghurt dressing
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • BAGEL $7.50
    • fresh toasted bagel with fruit conserve and cream cheese
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • CHICKEN AND BACON SALAD
    • with salad greens and aioli dressing
  • PANCAKES $16.50
    • with bacon, berry compot and maple syrup
  • HALLOUMI BURGER
    • Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
  • ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
  • CHIA SEED AND GOJI PORRIDGE
    • chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
  • SWEET TREATS
    • A variety of cakes, slices and raw vegan cheesecakes are made daily.
  • BREAKFAST DOSA
    • a dosa filled with caramelised banana and drizzled with honey
  • GARDEN BURGER
    • A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • Insalata Paesana $21.50
    • Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
  • Arrosticini 5for$15.50/10for$22.00
    • Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
  • Margherita (v) $21.50
    • Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
  • Rigatoni Zucca aerostat e Pollo affricate $21.50
    • Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
  • Linguine marinara $21.50
    • A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
  • Cannelloni (v) $21.50
    • Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
  • Porcino (v) $21.50
    • Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
  • Wood Fired Flatbreads (v) $13.50
    • Caramelised onion and feta
  • Baileys Irish Cream $8.50
  • SEAFOOD –Off shells mussels & clams, squid, shrimps, smoked salmon & rocket. 23.9
  • MARINATED FETA 6.9
  • Hapsburg Absinthe $9.50
  • Moncellier Pinot Noir Bottle $72.90
  • Mount Gay Silver Rum $7.50
  • Averna $8.00
  • Squealing Pig Pinot Noir Bottle $56.90
  • Ice Cream sundae
    • chocolate caramel raspberry or strowberry
  • Chicken Burger $15.00
    • Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
  • Shrimp cocktail $12.00
  • Crumbed Schnitzel $21.00
    • with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
  • Roast $13.00
  • Roast Dessert $15.00
  • Nachos $13.50
  • Bar Basket $15.00
    • chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips
  • Venison Salad $23.50
    • Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
  • Scallops $20.00
    • Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
  • Our Famous - Big Breakfast $24.00
    • Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
  • Lunch & Dinner: Crumbed Chicken Tenders $13.50
    • Served with your choice of chips and salad or potatoes and veggies
  • Brunch: Kids Breakfast $10.50
    • Sausage, egg, bacon, toast
  • Brunch: Pancakes $10.50
    • Pancakes served maple syrup & cream
  • Chilled Chocolate Fondant $14.00
    • Dark chocolate mousse, salted caramel popcorn, vanilla cream, chocolate sorbet
  • Lunch & Dinner: Homemade Pasta $13.50
    • Served with tomato sauce and grated cheese
  • Beans/Spaghetti on toast $7.00
  • Chicken Croquette $3.30
  • Onion sausage $2.80
  • Seafood Stick $2.30
  • Quiche
  • Chicken Cordon Bleu $3.30
  • Eggs on toast $7.00
  • sausages rolls $2.60
  • Sweet & Sour Fish $11.00
  • Steak Tomatoes on Rice $10.50
  • Chicken Chow Mein / Roast Pork Chow Mein $10.80
  • Half Chicken & Chips Meal $12.00
  • Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
  • Extra Serving on Meat $5.50
  • Singapore Fried Noodles / Young Chow Fried Rice $11.80
  • Bami Goreng / Nasi Goreng $11.00
  • Open mini quiche $2.40
  • Chicken, brie & cranberry pie $5.40
  • Family ham & asparagus quiche $18.90
  • Ham & asparagus quiche (SM) $5.20
  • Long quiche varieties
    • Salmon & asparagus / mediteranean ham with piquant peppers / honey smoked chicken with red pepper /chicken / spinach & brie / chicken / spinach / feta & mushroom.
  • Spinach, feta & mushroom quiche (SM) $5.20
  • Salmon club $2.30
  • Ham club $2.30
Ayutthaya Thai Takeaway

Ayutthaya Thai Takeaway

location

Address

608 Ferry Road, Woolston, Canterbury, 8023, New Zealand

phone

Phone

033846010

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash

Location
608 Ferry Road, Woolston, Canterbury, 8023, New Zealand
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