Ayutthaya Thai Takeaway in Christchurch City Menu

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Ayutthaya Thai Takeaway in Christchurch City has no menu available, but can choose from many other options such as Box of fries or Wedges from Panthers Rock. Pot Sticker Dumpling Bar offers many options including PSDB Wonton and Porkie Coriander Dumpling. Nando's includes a wide range like Whole Chicken or - On its own. California Roll and Lunch Teppan Combo Set from . Ace Wasabi offers Racecourse Takeaways and STEAK BURGER.

Nearby Sample Menus

Oaty pancakes $21
Breads and Dips (GF) $15
- House breads served with a trio of dips
Fish of the Day POA
- Always fresh. Always delicious! Check our specials board for details
Big Breakfast $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
-With berry compote and yoghurt for $21
Granola $15
- Our famous blend, served with yoghurt and fruit
Kedgery (GF) $23
- Smoked fish kedgery, with crispy onions, finished with a poached egg
Steak Sandwich $22
- Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.

Deep Fried Moro Bar $2.90
Cajan Chicken
Thai Chicken (HOT)
Apricot Chicken
Cheese Lovers
Pepperoni
Jam rap donuts with chocolate $3.00
Mussel Patties $2.00

Wonton $0.70
Gurnard $5.30
Chicken $4.80
Mini veggie roll 1/2 Doz $2.50
Mushroom $4.00
Apple Turnover $1.70
Warehou $4.30
Groper $5.80

Served with Thai Jasmine Rice. N/A
Chu chee Pia $19.00
- Deep fried fillet of fish with thick red Thai curry sauce.
Gang Dang (Red Curry) N/A
- Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
Lamb ( Tender loin) $23.00
Kao Pad Kra Prow (Basil Fried Rice) N/A
- Fried Rice with chilli, fresh basil leaf and vegetables
Pad See Ew N/A
- Stir fried flat rice noodle with sweet soy sauce, egg and vegetables
Gang Panang (panang Curry) N/A
- Coconut cream ,Spicy curry paste and sliced lime leaves, combined to create a creamy smooth taste.
Pad Thai N/A
- Thailand's most Popular stir fried rice noodle, with eggs, fresh bean sprouts , spring onion, and ground peanuts in a sweet tamarind Sauce

Mushroom $4.20
Monster Burger double meat egg cheese & pineapple $6.50
Chicken $4.50
Hashbrown 6 for $3.00
Bluff Oyster cooked 1/2 doz $14.00
Vegetarian $4.50
Plain $3.30
Cheese & pineapple $5.20

Seasonal Wedges (Large Bag) $8.00
Black Bean Chicken $12.00
Mini Donuts (6 for) $2.50
Curry Beef $12.00
Squid Ring $0.60
Hot Dog $2.20
Chicken with Seasonal Veges $12.00
Sweet and Sour Chicken $12.00

Steak Foo Young Egg $9.80
Nasi Goreng (Rice) $11.00
Chips $2.00
Pork on Fried Rice $9.80
Chicken on Fried Rice $9.80
Jade Special Chow Mein $12.00
Bami Goreng (Noodles) $11.00
Chicken $4.00

Chicken Tikka Masala $14.00
- Prince William's Favourite - Chicken bbq in the tandoor, cooked in a tomato base sauce and spices
Tandoori Prawns $16.00
- Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
Mixed Pickle $4.00
Saag $14.00
- Meat cooked in spices and fresh spinach
Egg Plant $13.00
- Eggplant roasted in the tandoor first and then cooked in our special spices
Chicken Naan (mince chicken) $5.00
Anari Kebab (5 pieces) $16.00
- Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
Kogan Josh $14.00
- Meat cooked in cardamom, cloves, cinnamon mixed in yoghurt, spices and cooked in a tomato base sauce

Tea-Coffee $3.00
FILLED WRAP $12.90
- Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad
Bakery Items $2.50
- Muffins
MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
Homemade Pies $4.00
Basket of wedges $6.20
Large Sausage Roll $3.50

Breakfast menu until 11am daily
Mulligans Roast Meat Sandwich $19.50
- Hot roast meat with gravy, fried onions, lettuce and tomato, served on ciabatta bread and fries.
Soup of the Day $14.90
- Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
Bangor Bangers and Mash $19.50
- Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
Serving of Fries $3.50
O'Shea's Toasted Sandwich $12.90
- Your choice of ham, tomato, onions, cheese or pineapple, served with fries.
Serving of seasonal Vegetables of the day $3.50
-Pasta

Beef Sirloin Steak $26.90
- 250g juicy sirloin steak served with your choice of a trio of vegetables OR salad and fries topped off with your choice of:
Pan Roasted Chicken Breast $26.90
- Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
BLT Sandwich and Chips $15.90
- Crispy bacon, lettuce, tomato with aioli in Turkish bread
Cake $7.50
- Our staff will advise you of today's selection
Eggs Benedict (One filling / Two fillings) $16.90 / $20.90
- Two poached eggs on an English muffin with a hash brown, hollandaise sauce and your choice of bacon, ham, smoked salmon, spinach or mushroom
Hot Smoked Lamb Fillet Salad (Entree / Main) $19.50 / $26.90
- Carved over warm gourmet potatoes with garlic aioli, topped with salad greens and spiced plum sauce
Soup of the Day P.O.A
- Served with warm bread
Breakfast Burrito $16.90
- Scrambled eggs wrapped in a tortilla with cheese, beans, tomato, spicy salsa, sour cream and guacamole, served with hash brown

Chicken Teriyaki N/A
Veggie Delite N/A
Subway Club N/A
Old English N/A
Sweet Chilli N/A
Avocado Toasties N/A
Steak, Egg and Cheese N/A
Wrap N/A

Cola $4.0
Nutella shake $6.0
Change to gluten free toast add $1.0
Sparkling mineral water $4.0
Italian sodas $4.5
- Limone, Aranciata, Chinotto
Mitchelli’s speciale $16.5
- A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread
Warmed Croissant $8.5
- with deli ham, maasdam cheese and tomato
Mushrooms on toast $15.5
- Mushrooms fried in garlic butter, served on grain toast and topped with feta