Ayutthaya Thai Takeaway in Christchurch City Menu

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Ayutthaya Thai Takeaway in Christchurch City has no menu available, but can choose from many other options such as Box of fries or Wedges from Panthers Rock. Pot Sticker Dumpling Bar offers many options including PSDB Wonton and Porkie Coriander Dumpling. Nando's includes a wide range like Whole Chicken or - On its own. California Roll and Lunch Teppan Combo Set from . Ace Wasabi offers Racecourse Takeaways and STEAK BURGER.

Nearby Sample Menus

Nasi Goreng (Rice) $13.20
Combination Fried Rice $13.20
Roast Pork Tomatoes $12.00
Donut $2.20
Won Ton with Sweet & Sour Sauce $10.50
Combination Chow Mein $13.20
Black Bean Steak
Crispy Skin Chicken

Chicken Salad S $17.50 / L $30.00
Seafood Fried Rice Noodle S $14.00 / L $26.00
Beef with Curry S $17.50 / L $30.00
Pork with Curry S $17.50 / L $30.00
Beef with Mixed Vegetables
Roast Pork fried Noodles
Combination Rice Noodle Soup $12.00
Pudding with Ice Cream $6.00

Salt and pepper squid Spicy Salted Squid Small $18.00 / Medium $26.00
Scallop with Cashew nuts & Vegetables Small $24.00 / Medium $32.00
Landscape whole stuffed tofu Steamed Stuffed Bean Curd $18.00
Fried Squid With Black Bean Sauce Small $18.00 / Medium $26.00
Satay Chicken Satay Chicken & Vegetables $18.00
Combination Meat Seafood and Fruit Salad $24.00
Honey barbecued Honey BBQ Pork Small $18.00 / Medium $26.00
Red Bowl Roast Duck Half $22.00 / Whole $40.00

EGGS HEMINGWAY $19.00
- with cold smoked salmon
LADY'S BREKKIE $14.00
- more petite serving of the Gent's Brekkie
Selection of judges and slices
Greek style w tomatoes, cucumber, feta, olives and red onion
Shortbread
Sausages roll-classic beef and chutney in flaky pastry
Honey mustard chilli glazed chicken kebab GF DF
GENT'S BREKKIE $19.50
- eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes

Crackled Pork Belly $26.90
- Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce
Creme Brulee $10.50
- Served with homemade biscotti
Tasty Toasties from $7.50
- Your choice of bread loaded with your favourite fillings
Salt n' Pepper Calamari $10.90
- With a green salad drizzled with a sweet chilli and lemon vinaigrette
Eggs Benedict (One filling / Two fillings) $16.90 / $20.90
- Two poached eggs on an English muffin with a hash brown, hollandaise sauce and your choice of bacon, ham, smoked salmon, spinach or mushroom
Affogato $5.50
- A scoop of vanilla ice cream topped with a shot of hot espresso
Golden Chicken Filo $18.50
- Daily fresh flavour, served with fries and a side salad
Beer Battered Fish n' Chips $18.50
- Served with lemon wedges and tartare sauce

PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
PRAWNS & SCALLOPS $15.70
- Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.

Cashew Nuts $3.50
Chocolate Donut
Plain Donut
Pork Curry on Rice $9.50
Vegetarian Burger $4.70
- mushroom Chinese egg & pineapple
Egg $3.80
Fish $4.00
Prawn Fried Rice $12.00

Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
Baklava $3.50
Beef $8.00/$11.00/$14.00
Kofta minced beef $8.00/$11.00/$14.00
Chicken $8.00/$11.00/$14.00
KoftanKebab $15.50
Lamb $8.50/$11.50/$14.50
Wedges $4.00

Bacon + Corn Pattie $2.20
1/2 dozen mussels $4.50
Extras $1.20
Chips —1/2 scoop $1.60
Double Meat $5.20
Pineapple Ring $2.20
100% Meat Pattie $2.20
Sausage $2.20

Vegetarian $11.00
Prawn, Seafood or Combination $14.50
Roti $2.50
Chicken, Beef or Pork $4.00
Select your favourite:
Tom Yum
Green
Spicy Fried Rice

Truffle parmesan fries (v) $10.00
Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
Margherita (v) $21.50
- Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
Insalata Paesana $21.50
- Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
Wood Fired Flatbreads (v) $12.00
- Basil pesto, chilli and parmesan
Penne Basilicata $21.50
- Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
Porchetta $22.50
- Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
Melanzane parmigiana (v) $24.50
- Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.

Hash Brown $3.00
Sausages $3.00
Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
Salmon $3.00
Bacon (2) $3.00

Gai Jor $10.00
- Fried Chicken Rolls
200 Tom Yum Talay Seafood $18.00
Please ask if you would like to try any of our other dishes as a vegetarian option.
Por Pier $10.00
- Vegetarian Thai Spring Rolls
Goong $10.00
- Bread Crumb Prawns
100 Tom Yum Gai (Chicken) $13.00
Gai $10.00
- Tempura Chicken Pieces
Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.