B M S Australasia in Christchurch City Menu

B M S Australasia in Christchurch City has no menu available, but can choose from many other options such as Paua Patty (100%paua) or Double Meat Burger from Linwood Seafood. Malabar Restaurant offers many options including Poached Seafood ball with Indian spiced mustard and tomato liquor and Soya Honey & Sesame glazed chicken wings with sweet chilly & lemon grass dipping sauce. Gourmet Seafoods includes a wide range like Fish or Chips. Terllpura Chicken with Lemon Soy and Edamame Beans (V) from . Sakimoto Japanese Bistro offers Joe's Garage and Muesli.

Nearby Sample Menus

  • Steak & onion Pattie $2.40
  • tarakihi $5.00
  • Curry Roll $2.80
  • Pineapple burger $4.20
  • Spicy Wedges $5.00
  • Bacon and Egg Burger $5.20
  • Wontons 6 for $5.00
  • Prawn Twister $1.20
  • Mushroom $ 4.40
  • Pacific oysters 6 For $8.00
  • Mini spring Roll l2For $3.50
  • Kids Burger $3.70
  • Steak $1.50
  • Kumara chips (with sour cream) $4.50
  • Spicy wedges with sour cream $4.50
  • Bacon $1.20
  • Seafood Prawns, Mussels ,Squid &Scallops) $19.00
  • Hot Mok Talay $19.00
    • Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
  • Lamb ( Tender loin) $23.00
  • Vegetable with organic Tofu $15.00
  • Pork Spare Ribs $8.50
    • Deep fried pork ribs cooked with sweet and salty sauce
  • Seafood (prawns, Mussels ,Squid and Scallops) $19.00
  • Gang Dang (Red Curry) N/A
    • Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
  • Yum Talay (seafood Salad) $19.00
    • A mild dressing of Thai herbs enhanced with lime juice combined with prawns, mussels ,squid and scallops.
  • Chicken Patty $1.80
  • ¼ Chicken $4.00
  • Bacon & Egg $4.70
  • Bacon&Cheese $4.70
  • Prawn Chop Suey $11.00
  • Sausage $2.00
  • Chicken with Cashew nuts on Rice $12.00
  • Chicken Nibble $0.80
  • Bean Sauce / Or Curry On Rice N/A
  • Chicken N/A
  • Bacon & Cheese $3.00
  • Fillings N/A
  • Fish $4.20
  • Pork & Tomato On Rice N/A
  • Prawn Rolls $0.80 Ea Or $9.00 Doz
  • 4 Cheese Burgers, 2 Scoop Chips $20.00
  • 2 Fried Eggs $3.50
  • Ice cream Sundaes
    • Chocolate, caramel, strawberry or passion fruit.
  • Seafood Chowder $16.50
    • An abundance of seafood, rich & creamy, to make a start served with bread.
  • Serving of seasonal Vegetables of the day $3.50
  • Newcastle Nachos (GF) $19.50
    • Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
  • Chicken Nuggets
    • with fries and coleslaw
  • Cooked Breakfast $21.90
    • Bacon, fried eggs, hash browns, real angus sausage, mushrooms, toast.
  • Serving of Side Salad $3.50
  • Chicken Naan $4.50
    • Tandoori chicken filling
  • Kadai Paneer $13.50
    • Homemade cheese cooked with tomato, capsicum & onion in tomato based sauce, garnished with coriander
  • Cheese Naan $4.50
    • Homemade cheese filling
  • Ansari Gosht (Lamb) $14.50
    • Cuisine Magazine describes our chef's special - lamb cooked with pomegranate & spices, garnished with coriander
  • Mushroom Mutter $13.50
    • Mushrooms & green peas cooked with garlic, cream & spices, garnished with coriander
  • Prawn Vindaloo $18.00
    • Traditionally a Goan dish - shell-less prawns cooked in hot spices & vinegar in tomato base sauce, garnished with onions & coriander
  • Prawn Saag $18.00
    • Shell-less prawns cooked in fresh spinach & spices, garnished with cream - makes people "green" with envy
  • Lemon Chicken $14.50
    • Marinated chicken pieces cooked with fresh lemon, Indian spices & fenugreek, garnished with coriander
  • ●-ENTRÈE
  • Chips (GF) $6.00
  • Chicken Shish (GF) $23.00
    • Marinated cubed chicken cooked on the charcoal
  • Topkapi Iskander (Beef Kofteh) (GF) $21.00
    • Marinated beef kofteh cooked on the hot plate
  • Dolma Entrée (GF) $12.50
    • 5 vine leaves stuffed with rice and herbs served with our own homemade tomato sauce and minted garlic yoghurt
  • Chicken Burger $16.50
    • Marnated chicken breast, baco, lettuce, onion, cucumber, avocado, cheese, tomato and Topkapi dressing
  • Topkapi Chips (GF) $15.00
    • Chips, chicken, cheese, mushroom and bacon
  • Beef Burger $15.50
    • Homemade spiced beef patty, lettuce, onion, cucumber, tomato, beetroot, cheese, mushroom and Tokapi dressing
  • Egyptian Kebab Special $18.00
    • Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
  • Turkish Delight each $0.80
  • Kofta minced beef $8.00/$11.00/$14.00
  • Falafel Salad $13.50
    • Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/chicken parcel
  • Feta Cheese Salad $11.00
    • Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
  • Kebab Skewer $5.00
  • Baklava $3.50
  • CHICKEN WITH CASHEW NUTS $13.50
  • DONUT $2.20
  • MUSHROOM $4.00
  • DOUBLE CHOCOLATE DONUT $2.20
  • PORK TOMATO ON FRIED RICE $12.00
  • VEGETABLE CHOW MEIN $10.00
  • EGG $4.00
  • CURRY RICE ROLL $2.50
  • FRIED RiCE $6.50
  • Chicken Nibbles $9.00
  • Chocolate $2.00
  • ROAST PORK TOMATOES ON RICE $10.50
  • Hawaiian $5.60
  • ROAST PORK MUSHROOMS ON RICE $10.50
  • Pineapple Rings $1.80
  • COD Fillets $4.50
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Please ask staff about our gluten free options
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Chicken Souvlaki $20.50
    • Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
  • all served with fries.
  • Pumpkin Falafel Burger $20.50
    • Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • -Add fries and tomato sauce $12.00
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
  • Empanada de Platano $9.50
    • Hot, deep fried corn empanada, stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce
  • Queso Fundido $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
  • Caldo de Pollo $10.50
    • Our Mexican Grandma's chicken soup recipe. This soup is invigorating! Zesty and mildy spiced, the ultimate traditional style chicken soup
  • Cochinita Pibil $27.00
    • This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
  • Mousse de Chocolate al Tequila $9.50
    • A rich, creamy and frothy chocolate mousse with a touch of tequila
  • Tacos Pastor $26.00
    • Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
  • Chicken vegetable biryani $14.50
    • A wholesome blend of a chicken ,fragnant basmati rice, and seasonal vegetables-served with raita
  • Chutney and pickles each $2.50
    • Mango chutney and mixed pickles
  • Butter paneer $14.00
    • Cubes of cottage cheese cooked in a creamy buttery sauce
  • Chicken korma $15.80
    • Chicken pieces cooked in a tandoor oven and served in cashew nut creamy sauce
  • Lamb kadai $16.30
    • Lamb cooked in thick gravy with onions, capsicum and spices
  • Vegetable pakora (4pcs) $5.00
    • Selection of mixed vegetables dipped in a spiced chickpea batter and deep fried. Serves well with the mint chutney
  • Lamb tikka masala $16.30
    • Lamb pieces cooked in a mild tomato sauce with chopped onion masala. Must try
  • Lamb jalfrezee $16.30
    • Lamb cubes cooked with the onion, capsicum and coconut cream with added spices
  • Family veal pie $13.80
  • Chicken club $2.30
  • Chicken, brie & cranberry pie $5.40
  • Chicken & coleslaw roll $6.80
  • Ham club $2.30
  • Steak, curry & rice pie $5.30
  • Long quiche varieties $19.20
  • Sweet chilli chicken wrap $6.60
B M S Australasia

B M S Australasia

location

Address

1/1880 Gt North Road, Phillipstown, Red Beach, Canterbury, 8011, New Zealand

phone

Phone

033794020

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
1/1880 Gt North Road, Phillipstown, Red Beach, Canterbury, 8011, New Zealand
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