B M S Australasia in Christchurch City Menu

B M S Australasia in Christchurch City has no menu available, but can choose from many other options such as Paua Patty (100%paua) or Double Meat Burger from Linwood Seafood. Malabar Restaurant offers many options including Poached Seafood ball with Indian spiced mustard and tomato liquor and Soya Honey & Sesame glazed chicken wings with sweet chilly & lemon grass dipping sauce. Gourmet Seafoods includes a wide range like Fish or Chips. Terllpura Chicken with Lemon Soy and Edamame Beans (V) from . Sakimoto Japanese Bistro offers Joe's Garage and Muesli.

Nearby Sample Menus

  • Potato rosti $2.50
  • Smoked tomato chilli beans $3.50
  • Fresh range eggs $1.50 each
  • Toast $2.00
  • Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
  • Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
  • Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
  • Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
  • MAIALONA $20.00
    • ham, bacon, prosciutto, mascarpone, no mozzarella
  • MARINARA $18.00
    • tomato, garlic, parsley, no mozzarella
  • MARGHERITA $20.00
    • tomato, basil, buffalo mozzarella
  • AGLIO E PEPERONCINO $19.00
    • tomato, garlic, chilli, mozzarella
  • NAPOLITANA $19.00
    • tomato, anchovies, capers, mozzarella
  • TAGINE $28.00
    • morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
  • ANTIPASTO MISTO $41.00
    • hot & cold morsels from a single region of the Mediterranean (see blackboard)
  • SICILIANA $20.00
    • tomato, spicy salami, onions, olives, mozzarella
  • All vegetarian dishes cooked with tofu
  • Pork Wonton (Deep Fried ) $8.00
  • Stir Fried Scallops $23.00
    • with Num Prik Powh
  • Prawn Peanut Sauce $20.00
    • Sauteed with veges and peanut sauce
  • Geang Phed Ped Yang (Duck) $23.00
    • Roast red curry (with Chefs selected fruits and veges) or Phad Cha (Thai herbs and peppercorn, and veges)
  • Hor Mok
    • Steamed in cabbage leaf with coconut cream, special red curry sauce and Thai herbs
  • Lamb Ginger $20.00
    • with veges and chilli
  • Any extras added will cost $4.00
  • Shredded Chicken (veg) $12.50
  • Pineapple Rings $2.20
  • Roast Pork Foo Young $10.50
  • Tomatoes $2.50
  • Pork Satay on Fried Rice $14.50
  • Bami Goreng (Noodles) $11.50
  • Chicken Pie $5.00
  • Black Bean Steak $12.50
  • Hawaiian $5.50
  • Blue Cod $7.00
  • Steak $6.00
  • Chocolate Donut $2.20
  • Corn and Bacon Pattie $2.00
  • Mini Spring Rolls (1/2 dozen) $2.50
  • Fish $2.70
  • Mini Donuts (3) $1.20
  • Spicy wedges one scoop $3.00
  • bacon $4.50
  • Double Meat $4.50
  • Extras $1.70
  • Cheese & pineapple $5.20
  • Steak and Onion pattie each $2.10
  • Chocolate explosion Doughnut each $3.10
  • Chow Chow $4.20
  • Bacon $3.10
  • Cheese / Egg / Tomato / Chow / Pineapple / Beetroot / Veges Patty $4.00
  • Monster $7.80
  • Giant / Hawaiian / Meatless / Bacon & Egg $5.10
  • -Fish & Egg Meals $11.30
    • 3 pieces fish, 2 eggs, chips, salad, sauce
  • Cod Fillets / Hoki Fillets $4.50
  • Mushroom / Fish Burger $4.30
  • Hot Dogs (In a Bun) $4.00
    • Mustard, corn relish, tomato relish, chilli
  • Sweet & Sour Wontons $10.00
  • Chicken with Cashew Nuts $13.00
  • Chicken $4.00
  • Prawn Satay Sauce on Fried Rice $13.00
  • Pork with Cashew Nuts $13.00
  • Pork $4.00
  • Sausage $2.00
  • Steak Oyster Sauce $11.00
  • Shoestring Fries $9.00
    • With aioli or tomato sugo
  • Gamberoni Alla Griglia $39.00
    • Butterflied prawns served with roasted garlic & herb sauce
  • Coppa Pigiama $16.00
    • Fresh fruit served with caramel custard, gelato & cherries
  • Suppli $14.50
    • Porcini mushrooms with arborio rice, proscuitto & served with aioli
  • Fritto Misto $37.00
    • Crispy fried calamari, prawns, fish fillet & scallops served with lemon mayo aioli
  • Contadina $28.00
    • Homemade sausage meat, capsicums, mushrooms & olives
  • Veal Portafoglio $37.50
    • Crumbed veal scallopine served with mozzarella, proscuitto & red pepper salsa
  • Brodetto Ligure $17.00
    • A fresh mix of seafood in a tomato broth
  • - add chicken $4.00
  • Salmon $17.50
  • - bacon, basil, brie
  • - chicken, peach mango chutney, brie, tomato & lettuce
  • Plain Bagel $8.90
  • Toastie Sandwiches $8.90
    • your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
  • Hollandaise $2.00
  • Bacon $4.50
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Classic Green Curry $18.00
    • With rice
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Bo Sot Nam Beef with Mushroom Sauce / Bo Cari Beef Cooked in Curry & Coconut Cream / Bo Xao Bon Cai Beef with Veg $16.00
  • Pho Bo Noodle Soup - Chicken, Pork, Beef, Meatballs or Fishballs / Pho Vit Duck Rice Noodle Soup / Pho Hai San Seafood Rice Noodle Soup / Pho Hoanh Thanh Wonton Rice Noodle Soup or Dry $9.00
  • Pho Thap Cam Combination Meat Noodle Soup / Dac Biet Banh Canh My Hanh - My Hanh Special Crab Noodle Soup $9.00
  • Ca Chien Gion Deep Fried Whole with Spicy Sauce / Ca Kho To Clay Pot Fish $24.00
  • Bon Cai Xao Thap Cam Mix Veg with Cashew / Trung Chien Nam Mushroom Omelette / Goi Chay - My Hanh Special Vegetarian Salad $12.00
  • Grass Jelly with Coconut Cream / Mung Bean with Coconut Cream $5.00
  • 1/2 Duck $22.00
  • Sup Mang Tay Ga Asparagus Chicken Soup / Sup Bap Ga Chicken Corn Soup / Sup Nam Ga Chicken and Mushroom Soup / Sup Chua Cay Hot and Sour Soup Sup $5.50
  • Scallops with kumara crisps and Japanese mayonnaise $14.00
  • Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
  • Wok-fried mixed vegetables
  • Stir-fried Squid with black bean sauce $30.00
  • Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
  • Matcha ice cream with lychee $14.50
  • Spicy Sichuan-style king prawns $32.00
  • Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
  • Hash Brown $3.00
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
  • Sausages $3.00
  • Cornfritter Stack $19.00
    • Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
B M S Australasia

B M S Australasia

location

Address

1/1880 Gt North Road, Phillipstown, Red Beach, Canterbury, 8011, New Zealand

phone

Phone

033794020

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
1/1880 Gt North Road, Phillipstown, Red Beach, Canterbury, 8011, New Zealand
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