Bakers Mans in Christchurch City Menu

SOMETHING SAVOURY SOMETHING SAVOURY
  • Steak, curry & rice pie $5.30
  • Potato top savouries $2.60
  • Open mini quiche $2.40
  • Savouries $2.50
  • Sausage rolls $2.50
  • Meat balls $1.80
  • Chicken croquettes $2.60
  • Mince pie $4.90
  • Steak pie $5.10
  • Steak & mushroom pie $5.30
  • Steak & cheese pie $5.30
  • Chicken, brie & cranberry pie $5.40
  • Satay chicken pie $5.40
  • Ham & egg pie $5.00
  • Vegetarian quiche (SM) $5.20
  • Ham & asparagus quiche (SM) $5.20
  • Chicken, brie, spiced plum quiche (SM) $5.20
  • Salmon & cream cheese quiche (SM) $5.20
  • Spinach, feta & mushroom quiche (SM) $5.20
  • Gourmet pizza slice $4.60
  • Savoury muffins $3.80
  • Family mince pie $13.80
  • Family steak pie $13.80
  • Family veal pie $13.80
  • Family steak & mushroom pie $14.20
  • Family steak & cheese pie $14.20
  • Family steak & potato pie $14.20
  • Family chicken, brie & cranberry pie $14.60
  • Family satay chicken pie $14.60
  • Family ham & egg pie $12.80
  • Quiche lorriane $17.50
  • Family vegetable quiche $17.90
  • Family ham & asparagus quiche $18.90
  • Family salmon & cream cheese quiche $18.90
  • Family chicken, brie & spiced plum quiche $18.90
  • Family smoked chicken & cranberry quiche $18.90
  • Long quiche varieties $19.20
  • Long quiche varieties
    • Salmon & asparagus / mediteranean ham with piquant peppers / honey smoked chicken with red pepper /chicken / spinach & brie / chicken / spinach / feta & mushroom.
SANDWICHES SANDWICHES
  • Asparagus rolls $2.30
  • Salmon club $2.30
  • Ham club $2.30
  • Chicken club $2.30
  • Chicken petites $2.30
  • Ham & mustard sandwich $2.00
  • Egg sandwich $2.00
  • Cheese & pineapple sandwich $2.00
  • Roast beef dagwood $6.60
  • Chicken, brie & cranberry dagwood $6.60
  • Ham roll $5.60
  • Roast beef & fig chutney roll $4.60
  • Sweet chilli chicken wrap $6.60
  • Chicken & coleslaw roll $6.80
  • Chicken & bacon wrap $6.60

Nearby Sample Menus

  • Kumara Chips (box) $5.50
  • Italiano
  • Akaroa Cod $4.00
  • fish bite $0.80
  • Blue Cod $6.50
  • Cheese Onion Patties $2.00
  • Chicken Nibbles $0.90
  • Tarakihi $5.00
  • Kumara chips $4.00
  • 6 onion Rings $4.00
  • Lasagna Topper $3.00
  • steak Onion Pattie $2.20
  • Pineapple Ring $1.60
  • 6 Mussels $5.00
  • Half scoop chips, 3 chicken nuggets, 1 hot dog, crab stick, 2 mini spring rolls $6.00
  • Chicken Fillet $3. 50
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Roast Pork With Pineapple On Fried Rice $10.50
  • Curry Prawn On Fried Rice $13.50
  • Slice Pork With Mushroom On Fried Rice $10.50
  • Sauteed Chicken with Chilli (spicy hot) $12.00
  • Fillet Steak Nice Cook Style $15.00
  • Slice Pork Chow Mein $10.00
  • Chicken With Mushroom On Fried Rice $10.50
  • Bami Goreng $12.00
  • Steak and Cashew Nut $13.00
  • Vegetarian Seasonal Veges $10.50
  • Roast Pork Fried Rice $10.50
  • Potato Fritters $0.60
  • Large Hot Dog (with sauce) $3.00
  • Chicken Satay on Rice $11.00
  • Combination Fried Rice $12.00
  • Pork and Cashew Nut $13.00
  • Chicken Nibbles $0.90 Ea Or $10.00 Doz
  • Chicken Drumsticks N/A
  • Squid Rings N/A
  • 2 Cheese Burger, 4 Fish Bites, 1 Hotdog, 1 Meat Pattie, 1 Scoop Chips $14.00
  • Squid Rings $0.80 Ea Or $9.00 Doz
  • Bean Sauce / Or Curry On Rice N/A
  • Cheese $4.20
  • Sweet And Sour Pork On Rice N/A
  • Mushroom $3.50
  • Chow Chow $4.20
  • Steak Mushroom on Rice $12.00
  • Chocolate Donut $2.20
  • Chicken Foo Young Egg $14.00
  • Pork Curry on Rice $12.00
  • Pineapple $2.50
  • Combination Chow Mein $14.00
  • - salmon, cream cheese, tomato, spinach
  • Waffles $14.50
    • with bacon,banana, kiwi fruit and maple syrup
  • Organic Oat Porridge $11.50
    • served with peaches and natural yogurt
  • Toast with Organic Jam $7.00
    • your choice from our bread selection
  • Tomato $3.00
  • Salmon $17.50
  • Hollandaise $2.00
  • Eggs Benedict
    • served on 7 grain bread. Your choice of
  • Sausages $2.20
  • Pineapple Rings $1.80
  • Mussels 1/2 doz $4.50
  • Crumbed $2.60
  • Egg $4.00
  • Steak & Egg $12.00
  • Oysters 1/2 doz POA
  • Mini Spring Rolls 6 for $2.00
  • Pineapple $4.00
  • Cheese & Onion Fritter $2.50
  • Chocolate Donut $2.20
  • Gurnard $4.50
  • Jam Rap Donut $2.20
  • Sausage $2.20
  • Cheese $4.00
  • Family Pack A $17.00
    • 8 Fish Bites, 2 Chips, 2 Pineapple Rings, 2 Hot Dogs, 2 Potato Fritters, 2 Crab Sticks
  • Ceviche Cancun (GF) $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
  • Cochinita Pibil (GF) $27.00
    • This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
  • Quesadilla $16.50
    • Filled with cheese and your choice of either chicken or beef.
  • Tostadas (GF) $25.50
    • From Mexico City, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice o f Chicken, beef, vegetarian or prawns* (*available for $2 extra).
  • (12yrs and under only)
  • Tacos de Carnitas (GF) $26.00
    • From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
  • Nachos $16.50
    • With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken.
  • Ensalada de Mango con Almendras (V, GF) (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world’s largest exporters of mangos.
  • Beetroot Relish $1.00
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Spicy Satay $1.00
  • Camembert $2.00
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Garlic Mayo $1.00
  • Canterbury Tasting Platter $20 For 1 / $35 To share
    • Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
  • Eggs Benedict
    • Toasted Ciabatta topped with poached eggs, hollandaise and
  • Rustic fries, aioli $8.00
  • Portobello Mushroom $17.00
    • Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
  • Chicken Tikka $25.00
    • Medium Indian curry with basmati rice, naan bread and mango chutney
  • Aoraki Salmon $28.00
    • Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
  • Panko crumbed prawns (5) with garlic aioli $8.00
  • Tudors Breakfast Fit for a King $22.50
    • Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
  • Veggie Patty N/A
  • Honey Oat N/A
  • Pizza Sub with Cheese N/A
  • Beetroot N/A
  • Hot Chilli N/A
  • White Chip Macadamia N/A
  • Oven Roasted Chicken N/A
  • Jalapenos N/A
  • Hot Chilli N/A
  • Olives N/A
  • Apple Slices N/A
  • Thousand Island N/A
  • Pizza Sub with Cheese N/A
  • Yoghurt N/A
  • Western Egg and Cheese N/A
  • Lettuce N/A
Bakers Mans

Bakers Mans

location

Address

19-23 Memorial Avenue, Fendalton, Ilam, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033515241

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , International , Vegetarian

features

Features

Dine in ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Off-Street Parking ,  Cards accepted ,  Digital Payments ,  Child-friendly ,  Outdoor Seating

Location
19-23 Memorial Avenue, Fendalton, Ilam, Christchurch, Canterbury, 8053, New Zealand