Address
19-23 Memorial Avenue, Fendalton, Ilam, Christchurch, Canterbury, 8053, New Zealand
Bakers Mans in Christchurch City Menu
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SOMETHING SAVOURY- Steak, curry & rice pie $5.30
- Potato top savouries $2.60
- Open mini quiche $2.40
- Savouries $2.50
- Sausage rolls $2.50
- Meat balls $1.80
- Chicken croquettes $2.60
- Mince pie $4.90
- Steak pie $5.10
- Steak & mushroom pie $5.30
- Steak & cheese pie $5.30
- Chicken, brie & cranberry pie $5.40
- Satay chicken pie $5.40
- Ham & egg pie $5.00
- Vegetarian quiche (SM) $5.20
- Ham & asparagus quiche (SM) $5.20
- Chicken, brie, spiced plum quiche (SM) $5.20
- Salmon & cream cheese quiche (SM) $5.20
- Spinach, feta & mushroom quiche (SM) $5.20
- Gourmet pizza slice $4.60
- Savoury muffins $3.80
- Family mince pie $13.80
- Family steak pie $13.80
- Family veal pie $13.80
- Family steak & mushroom pie $14.20
- Family steak & cheese pie $14.20
- Family steak & potato pie $14.20
- Family chicken, brie & cranberry pie $14.60
- Family satay chicken pie $14.60
- Family ham & egg pie $12.80
- Quiche lorriane $17.50
- Family vegetable quiche $17.90
- Family ham & asparagus quiche $18.90
- Family salmon & cream cheese quiche $18.90
- Family chicken, brie & spiced plum quiche $18.90
- Family smoked chicken & cranberry quiche $18.90
- Long quiche varieties $19.20
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Long quiche varieties
- Salmon & asparagus / mediteranean ham with piquant peppers / honey smoked chicken with red pepper /chicken / spinach & brie / chicken / spinach / feta & mushroom.
SANDWICHES- Asparagus rolls $2.30
- Salmon club $2.30
- Ham club $2.30
- Chicken club $2.30
- Chicken petites $2.30
- Ham & mustard sandwich $2.00
- Egg sandwich $2.00
- Cheese & pineapple sandwich $2.00
- Roast beef dagwood $6.60
- Chicken, brie & cranberry dagwood $6.60
- Ham roll $5.60
- Roast beef & fig chutney roll $4.60
- Sweet chilli chicken wrap $6.60
- Chicken & coleslaw roll $6.80
- Chicken & bacon wrap $6.60
Nearby Sample Menus
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French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
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Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
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Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
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Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
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Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
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Toasted Bagel $7.50
- Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
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Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
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Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
- Ciant $6.80
- Mini veggie roll 1/2 Doz $2.50
- Apple Turnover $1.70
- Blue cod $5.80
- Vegetable roll $2.70
- Gluten free extra $0.60
- Bluff Oyster 1/4 Doz $7.00
- Plain $3.50
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Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
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Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
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Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
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The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
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Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
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Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
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Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
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Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
- Tomato $4.30
- Donut-Plain $2.20
- Mushroom $4.30
- Scallop $1.20
- Hawaiian $5.80
- Whole $20.00
- Fish $2.50
- Potato-Fritter $0.60
- Wedges $5.00
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Bailies Pancakes $15.00
- Served w/ banana, bacon & maple syrup
- Jus $2.00
- ●Salads
- Baked beans / Hollandaise / Mushrooms $3.50
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Lamb $17.00
- Lamb w/ a couscous, feta, spinach & capsicum salad
- Home Made Garlic Bread $7.50
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Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
- Veg Biryani $14.99
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Kadai Paneer $16.50
- Hom em ade cottage cheese cooked in garlic curry sauce with capsicum, onion and tomatoes.
- Gulab Jamun (2pcs) $4.99
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Tandoori Mushroom $13.99
- Mushroom marinated with ginger and garlic paste cooked in tandoor oven.
- Gobhi Kulcha $4.99
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Goan Fish Curry $17.50
- Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds.
- Butter Naan $3.99
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Lamb Rogan Josh $17.50
- Lean Lamb cooked in North Indian style with herbs and spices.
- Crab Stick $1.80
- Young Chow Fired Rice $10.50
- Pineapple Ring $1.50
- Extra meat $1.00
- Black Bean Sauce with Chicken $12.00
- Steak Curried Rice $10.50
- Cheese $3.90
- Steak Chow Mein with Mushrooms $11.00
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Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
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Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
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Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
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The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
- Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
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Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
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Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
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Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
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Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
- Eggs & Toast w/ Bacon $14
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Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
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Creamy Mushrooms $15
- w/ Spinach & Relish
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Pancakes $15
- Bacon & Maple, Berries & Cream
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Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
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French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
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Mince on Toast $11
- Well in a Bowl… Beside Toast…
- or as a Curry
- Satay Chicken $3.50
- Chicken, Beef or Pork $12.50
- - Fat Rice
- Fish Cake $1.20
- Chicken, Beef or Pork $13.00
- Japanese with Mayo, Avocado & Sesame
- Prawns, Seafood or Combination $15.00
- Spicy Chicken Cutlet Roll $ 5.00
- Teka Maki $ 6.00
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Sushi $ 12.00
- Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
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Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
- Unagi $ 6.50
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Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
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Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
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Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.
- Baby Stick N/A
- Chicken Ball N/A
- Sushi Roll N/A
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Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
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Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
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Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
- Half Roll N/A
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Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
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Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
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Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
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Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
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Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
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Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
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Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
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Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
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Bacon and Eggs $12.00
- Bacon, eggs on toast
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Lamb Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
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Haydari Dip $9.00
- Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
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Fries $9.50
- Served with tomato sauce
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Chicken Bursa $17 Single/$26 Double
- P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
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Borani Spinach Dip $9.50
- Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
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P.K. Kids Kuku $10.50
- Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
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Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces
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Icecream $7.00
- Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
Bakers Mans
Phone
033515241
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Cafe Food , International , Vegetarian
Features
Dine in , Mastercard , Takeaway , Visa , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Off-Street Parking , Cards accepted , Digital Payments , Child-friendly , Outdoor Seating
19-23 Memorial Avenue, Fendalton, Ilam, Christchurch, Canterbury, 8053, New Zealand
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