Baker's Pride in Auckland City Menu

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Baker's Pride in Auckland City has no menu available, but can choose from many other options such as Chips or Fish (Hoki) from Henry's Lunchbar & Takeaways. Euro Bar & Restaurant offers many options including Freshly opened oysters on ice and Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander. Esquires Coffee House includes a wide range like EGGS BENEDICT WITH BACON or CORN FRITTER STACK. Lamb, Chicken Mix and Falafel, Veggie Delight from . Empire Kebabs offers Gasket Espresso Kitchen and Porridge.

Nearby Sample Menus

Beef or Chicken black bean Sauce Fried Egg Noodles $24.00
Stir Fried Noodles with (B.B.Q Pork /Chicken / Beef) $21.00
Salt Pepper King Prawns(shell on/Off) $34.00
Beef with Cashewnut $28.00
Dim Sum (6) Steamed or deep fried $8.00
Crispy Roasted Pork S $15.00 /L $29.00
Honey BBQ Pork on Rice $14.00
Soya Sauce Chicken(Half) Whole) $16.00 . $30.00

Smoked Salmon Pasta $18.00
- Linguini with smoked salmon, dill & capers
Big breakfast $23.50
- Toast with eggs, grilled tomato, sausage, fried pastrami, creamy mushrooms
Eggs any style $11.00
Sausage and Eggs $16.50
Grilled Tomato $4.00
Labneh Cheese Salad $14.50
- Cheese made by straining yoghurt overnight with Maldon salt. Served with a leafy salad with chargrilled veggie & french bread
Chargrilled Vegetable Pasta $16.00
- linguini with a creamy tomato sauce & chargrilled vegetables
Soup $12.00
- creamy chicken and mushroom or Sicilian tomato, available winter only

Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream

Tomato $1.00
Special A $23.50
- BBQ Pork fr rice, beef chow mein, chicken egg fu yong
Nasi Goreing $13.50
- with meat prawn veg squid & rice
Ham $2.30
Fish roll $3.40
Chicken Sweetcorn soup $7.50
Special 14 $25.00
- 4 chips, 4 fish, 4 hot dogs, 4 sausages, 4 potato fritters
Beef $7.90

Special Q $4.50
- fish, crabstick, $1.00 chips
Chicken & vege $12.00
Whole chicken with $2.00 chips $16.00
18 wings $12.50
Lemon fish $11.50
Ham and cheese $3.70
BBQ pork buns each $2.00
18 wings and $2.00 chips $14.50

Vege Burger, Portobello Mushroom, Edam Cheese, House Pickled Red Onion, Lettuce $17.00
Market Fish Tacos (2) $14.00
- Lettuce, Carrot, Coriander, Chilli Sauce, Lime Mayo
Wok Fried Mussels $17.00
- Sake Ginger Butter
Garden Salad $8.00
Beef Sirloin $29.00
- Steak Cut Chips, Seasonal Greens Sauces: Mushroom Ragu Or Cracked Pepper Butter
Seared Asian Beef Salad $21.00
- Anise & Black Vinegar, Mango, Snow Pea Tendrils, Chilli, Coriander, Daikon, Noodles
Ika Mata $16.00
- Raw Fish Marinated In Coconut Cream & Lime Juice, Tomato Salsa, Coconut Chips
Garlic Bread $7.00

Felafel kebab $9.50
Chips $3.50
Chicken salad $10.00/$12.50
Lamb Kebab $10.50
Spinach Brok $14.50
- Served with Rice and salad
Seasoned wedges & sour cream $4.50
Hummus dip pita & salad $10.00
Vegetarian roll $7.50

Garlic & Pepper (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
- Stir fry choice of meat with special sauce, ground pepper, fresh garlic
Oyster Sauce (Chicken, Beef or Pork / Prawns / Seafood) $14.50 / $16.50 / $17.50
- Stir fry choice of meat with oyster sauce and seasonal vegetables
Cashew Nut (Chicken, Beet or Pork / Prawns / Snapper) $15.50 / $17.50 / $18.50
- Stir fried choice of meat with cashew nuts, vegetables and oyster sauce
De GRAND Vegetables Soup $9.00
- Special clear flavoured soup with vermicelli, bean curd and vegetables
De GRAND Curry Vegetables $14.00
- Special Yellow curry with potato, shalot, tofu, coconut mik and vegetables
Sweet & Sour Vegetables $14.00
- Stir fried vegetables, tofu with sweet and sour sauce
De GRAND Curry (Chicken / Prawns) 15.00 / $17.00
- Special Yellow curry with potato, shalot and coconut milk.
Sweet & Sour (Chicken or Pork / Prawns / Snapper) $14.50 / $16.50 / $17.50
- Stir fried choice of meat with sweet and sour sauce, pineapple, tomato, onion, carrot and cucumber

apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
cauliflower fritters, parmesan, rosemary, pickles, cream fraiche $19.50
braised goat, harissa & yoghurt $15.50
rabbit, white wine, leek & thyme $15.50
marinated chicken, haloumi & pickled fennel $15.50
snapper, pickles, beetroot, lemon mayo $17.50
pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
grilled squid, vietnamese salad, pickled veg, peanuts, coriander $20.50

Mayo N/A
Pickles N/A
Wheat N/A
Subway Melt N/A
Italian Dressing N/A
Chipotle N/A
Lettuce N/A
Three Pepper Chicken N/A

Salt and Pepper Squid with Aioli $8.00/$7.00
BACON
Traditional Wedges with Cheese and bacon $7.00/$6.00
MUSHROOM
BEEF $34.00/$33.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
BEEF $25.00/$24.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
TWO EGGS SCRAMBLE $12.00
- choise one filling from mushroom, spinach or tomato and onion served with toasted bread
Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00

Butter Chicken $16.50
Biriyani $16.00
Chowmein $15.00
Malai Kofta $13.50
Chicken & Sweet Corn $5.50
Half Chicken & Chips $12.00
Stir-fry Chicken or Lamb $15.00
Vegetable Biriyani $12.50

Roast Beff (K) $49.50/Kg
- (purchase as a whole unit 2-3 kg or choose kg amount (approx)
-Charred Feta, Shredded Artichoke & Semidried Tomato & Pinenut Pesto
-Roast Kumara Salad
-Basil Pesto
Toasted JC Bagel@ $6.95
- With jam and cream cheese.
Glazed Ham (K) $49.50/Kg
- (purchase as a whole ham 8-9kg approx. Or choose kg amount (approx) your choice of bone end or non bone end)
-Pearl Barley Salad
Zarbo lunch menu is served: Monday to Sunday until 3pm.

Kids Butter Chicken and Rice $12.00
- Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy.
Mushroom Mattar $13.50
- Fresh mushrooms and peas cooked in a North Indian style.
Fish Pakora $12.50
- Fresh fish wrapped in herbs and spices, then dipped in chic peas batter and deep fried.
Channa Masala $13.50
- Chick peas cooked with blended onions, ginger and tomatoes.
Pakora $6.50
- Fresh vegetables smothered in chick pea batter & deep fried (4 pieces).
Gobi Manchurian (Dry/Gravy) $14.50
- Cauliflower cooked in Chinese style.
Vegetable Manchurian (Dry/Gravy) $14.50
- Vegetable balls cooked with finely chopped vegetables in soya sauce.
Samosa $6.50
- Pastry stuffed with spicy potatoes and peas (2 pieces).

Pot of Green lipped mussel $12.00
- steamed with lemongrass, galangal, kaffir lime and coconut milk
Black tiger prawns $10.50
- crusted with coconut lemongrass & kaffir lime zest (4pcs)
Sen lek tom yum $15
- Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
Wedges & Sour cream $7.50
Clevedon oyster (each) $3.00
- Freshly Shucked
Sizzling hot $15
- Sizzling strips of Angus beef with garlic, ginger and pepper sauce
Flash in a pan $15
- Stir-fried chicken with cashews seasonal vegetables and oyster sauce
Mellow Yellow $15
- Yellow curry of market ﬁsh with coconut cream, potatoes and capsicum