Baker's Pride in Auckland City Menu

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Baker's Pride in Auckland City has no menu available, but can choose from many other options such as Chips or Fish (Hoki) from Henry's Lunchbar & Takeaways. Euro Bar & Restaurant offers many options including Freshly opened oysters on ice and Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander. Esquires Coffee House includes a wide range like EGGS BENEDICT WITH BACON or CORN FRITTER STACK. Lamb, Chicken Mix and Falafel, Veggie Delight from . Empire Kebabs offers Gasket Espresso Kitchen and Porridge.

Nearby Sample Menus

King Prawns with cashewnut Shell off $34.00
Seafood and Bean Curd with Vegetables $30.00
Salt Pepper Hapuka $29.00
Singapore Fried Rice Noodles with Chicken & Prawns $21.00
Egg Fried Rice $17.00
Beef or Chicken with Vegetables Fried Egg Noodles $24.00
Bean Curd with Ginger & Spring Onion $19.00
King Prawns with Bean,Snow Peas & Veges $34.00

Prosciutto cotto e funghi - tomato, mozzarella, ham and mushroom $24.5
Pesce con sedano di verona - pan fried market fish, crispy skin, celeriac puree, green beans and oyster mushrooms $35.5
Pane - selection of italian breads with aromatic olive oil and balsamic vinegar $7.5
Della casa - mixed salad leaves, tomato, olives, feta, cucumber, onion, extra virgin olive oil and balsamic vinegar $8.5
Pane Pizza - pizza bread brushed with extra virgin olive oil, rock salt and rosemary $8
Al salmone - cured salmon, stracciatella, radicchio and mesculin $26
Tagliatelle con gamberi e funghi - tagliatelle with a medley of exotic mushrooms, prawns, chervil and cream $20.0 for entrée, $27.0 for main
Gelati & sorbetti - selection of home-made gelato and sorbet $13.0

Prawn $13.00
Pork $11.00
Cheese & onion fritter $2.20
Bacon $4.50
Cheese & tomato $3.50
Chicken sweet corn $7.00
Chicken $11.00
Curry roll $2.20

Teriyaki Chicken Don $14.00
- Teriyaki Chicken on rice
Chicken Yakisoba $12.00
- Japanese stir fried noodle with chicken
Ajitama & Menma $5.00
- Seasoned boiled eggs and bamboo shoots
Ichiban Chashu Ramen $15.00
- Rich miso based noodle with homemade roasted pork
Sweet Corn $1.00
Beef Curry $10.00
- Homemade beef curry
Seafood Yakisoba $14.00
- Japanese stir fried noodle with seafood
Nori (3X Dried Seaweed) $1.00

Roast Duck $11.00
Fried Tofu with Veges $15.00
Black Bean Sauce Chicken $16.00
Drunken Chicken $18.00
Stir Fried Beef with Veges $16.00
Satay Beef $17.00
Beef/chicken Curry $10.00
Prawn Cashew nuts $25.00

2 chicken pieces & 5 potatoes or $2.00 chips $7.20
- with free topping gravy
Beef $9.50/$12.50/$16.00
F $36.00
- 10 thighs, 18 potatoes, $3.00 gravy, 1.5l drink
Vegetarian $8.00/$10.00/$13.00
Pork $5.30/$6.30
C $16.00
- 20 nibbles, $3.00 chips or 7 potatoes, juicy chicken nibbles & crispy hot chips or golden potatoes
D $20.00
- 24 nibbles, $3.00 chips, $2.00 gravy
A $7.50
- 10 nibbles, $1.00 chips, juicy chicken nibbles & crispy hot chips or golden potatoes

Mushroom
Classic Caesar Salad (V) $19.00
- Romaine lettuce, pancetta, garlic croutons, anchovies & poached egg
Warm Lamb Salad (GF) $23.00
- Seasonal leaves, roasted pumpkin and kumara, pumpkin seed, feta cheese
Prawn and Scallops Fettuccine $24.50
- Mildly spiced coconut & cream, sun-dried tomato, lemongrass and baby spinach
Freshly sliced tropical fruit (V) $15.00
- With Greek yogurt
Muesli (V) $14.00
- Toasted grains, honey comb, Vanilla whipped yogurt and milk
Eggs Benedict $22.00
- Toasted ciabatta, two eggs, spinach, Hollandaise sauce and choice of: bacon, salmon or mushroom
Beef Burger $19.00
- With brioche bun, grilled onions, pickles, cheddar cheese and mayonnaise

Steak 6 Egg Burger $5.50
-Doz $7.00
Combination Meats Fried Rice $15.00
BBQ Pork, Tomato 6 Veges $15.00
BBQ Pork & Veges $14.00
Steak, Tomato & Veges $15.00
BBQ Fried Rice $10.00
Chicken Burger $4.50

Prawn won Tom Soup $7.00/ $9.00
Prawn or Combination Seafood $10.00/ $15.00
Spicy Pork Loin (Spicy) $14.50
Royal (Prawn, Chicken, BBQ Pork, Cashew Nuts) $9.00 /$13.00
Chicken Sweet Corn Soup $5.00/ $7.00
Gong Bo Chicken or Beef or Pork (Spicy) $14.50
Plain $7.00/ $9.00
cooked with egg onion carrot peas & beans sprouts

Chicken Nuggets $0.60
Steak Black Bean Sauce & Veges $10.80
Potato Fritter $0.50
Chicken $8.50
Pineapple Fritter $0.80
Steak $3.50
Steak Roll $3.30
Scallops $1.30

Regular 9" $15
Ravioli Gorgonzola
- Spinach and Ricotta cheese filled bundles of pasta in a mild, creamy, blue cheese sauce
Regular 9" $15
Large 12" $25
Large 12" $25
Tortellini Alla Panna
- Chicken filled bundles of pasta made fresh daily served with mushroom and ham in a cream sauce.
Olive Bread $6.00
Large 12" $25

C.L.A.T. $13.00
- W/chicken, lettuce, avocado & tomato on focaccia with homemade aioli
Roast Veggies Salad $14.00
- Served on a bed of salad greens with roast veggies and topped with french dressing ft aioli w/olives, sun-dried tomatoes and feta or w/chicken or w/bacon
-w/cream cheese and smoked salmon $8.50
Creamy Mushrooms on Toast $13.50
- W/creamy mushrooms, baby spinach on ciabatta bread ft crispy bacon
Hot Sandwich $13.50
- W/bacon, chicken, cheese, lettuce & tomato in a toasted panini with homemade aioli
Pancakes $16.00
- W/ bacon, maple syrup, fresh fruit, served with yoghurt
-w/cream cheese, avocado, tomato and basil pesto $10.50
Kids Breakfast $10.50
- W/fried egg on toast, hash brown, sausage ft fries

Standard Sandwich $3.00
Banana $1.20
Ham or Ham and Cheese $3.70
Steak and Onion Roll $4.50
Lasagne Topper $3.00
Carrot Cake $3.00
Chocolate Muffin $3.00
French Stick $4.30

Corned Beef Tongue $8.00
- celeriac remoulade, pickled onion, cress, walnuts
Market Fish Kokoda $5.00
- hot sauce jelly, avocado, coconut cream
Whittaker's Peanut Slab Mousse $10.00
- Pic's peanut butter, caramel corn, soft serve
Duck Fat Brussels Sprouts $5.00
- old bay vinagarette, buttermilk ranch
Soft Serve Affogato $4.00
- add 15ml of Amaretto or Frangelico
Chicken Liver Parfait $6.00/$12.00
- donuts, pinot noir syrup, chard
Market Fish Autumn Style $35.00
- pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
Roast Bone Marrow $12.00
- dill pickle gel, toast, shallot & caper salad

FISH PIRAMIDE $26.00
- with market fish in eggplant lasagna, carrot puree and rocket salad
DATE PALM $10.00
- stuffed with blue cheese wrapped in bacon
OLIVIA’S FAMOUS CREPES $19.50
- with berry compote, bacon and maple syrup
PECHUDO DE PATO $32.00
- confit duck breast, braised red cabbage, cauliflower puree, caramelised shallots & figs
LOW CARB BREAKFAST $22.00
- grilled chicken breast with chickpea hash, sauteed raisin & pinenut spinach and a poached egg
EMPANADA QUESO $16.00
- panko crumbed Halloumi, cranberry sauce
POTATOES BRAVES $10.00
- chunky potato with mojo de cilantro and tomato sauce
POTATAS BRAVAS $10.00
- chunky potato with mojo de cilantro and tomato sauce(add chorizo $14.00)