Baker's Pride in Auckland City Menu

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Baker's Pride in Auckland City has no menu available, but can choose from many other options such as Chips or Fish (Hoki) from Henry's Lunchbar & Takeaways. Euro Bar & Restaurant offers many options including Freshly opened oysters on ice and Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander. Esquires Coffee House includes a wide range like EGGS BENEDICT WITH BACON or CORN FRITTER STACK. Lamb, Chicken Mix and Falafel, Veggie Delight from . Empire Kebabs offers Gasket Espresso Kitchen and Porridge.

Nearby Sample Menus

Chicken soft noodle $12.00
4x fish $6x chips 4x sausages 4x squid rings $24.00
Garlic prawn on rice $14.00
Bacon $4.50
Combination meats $13.00
Chicken $11.00
Pork $11.00
1x hamburger+chips or 1x fish+chips $5.00

DOUGHNUT $1.00
HAM & CHEESE $3.50
SCALLOPS $1.60
HOT-DOG $1.50
CHICKEN BURGER $4.50
CHEESE & ONION $3.20
WEDGES $4.50
BACON & EGG $3.50

H9 Calpico $4.00
- yogurt flavoured syrup
D5 Oyako Don (Chicken) $10.00
R8 Prawn Tempura Ramen $10.00
- Prawn, tempura, spinach, etc.
P2 Salmon Pot $11.00
E3 Miso Soup $3.00
J8 Kakuni (Pork Belly) $9.00
R5 Special Seafood Ramen $14.00
- Mussel, oyster, shrimp, squid, etc.
S12 Fried Salmon & Tofu $8.00

Chicken Com Soup $9.00
BBQ Pork & Egg $3.50
Nasi Gorang (Meat Rice Veggies) $12.50
Chicken & Veggies $11.50
Dragon Horse Special $13.50
3 Fish 2 Crab Sticks Spring Roll Chips $11.00
Pork & Veges $11.50
Prawn Soft Noodles $13.00

Chicken $11.00
Chicken $9.50
Bami Gorang $12.00
- with meat, veges & noodles
Vegetables $8.00
Vegetables $8.50
Potato Fritter $0.60
Egg $8.00
BBQ pork tomato $10.00

Veggie Patty N/A
Aioli N/A
Wrap N/A
Thousand Island N/A
Ham, Egg and Cheese N/A
Roasted Garlic N/A
Oven Roasted Chicken N/A
Oat & Raisin N/A

Blue cheese $11.50/$16.00
Lamb on Rice $14.00/$18.50
Falafel Kebab $10.00/$14.50
Camembert (with Camembert cheese) $11.50/$16.00
Chicken Salad $13.50/$18.00
Chicken deluxe (Cheese and pineapple) $12.00/$16.50
Cheese beef (mozzarella cheese) $11.00/$15.50
Ararat $15.00
- (Traditional stew of spicy Lamb with eggplants, potatoes, mushrooms, capsicums and onions, serve with rice and salad)

Warm Lamb Salad (GF) $23.00
- Seasonal leaves, roasted pumpkin and kumara, pumpkin seed, feta cheese
Fries
Hash Browns
Smoked Salmon
Spinach
Spaghetti with Meatballs $22.00
- With spicy tomato sauce and parmesan cheese
The Classic Breakfast $25.50
- Streaky bacon, chorizo, tomato, hash brown, mushroom & poached eggs
Prawn and Scallops Fettuccine $24.50
- Mildly spiced coconut & cream, sun-dried tomato, lemongrass and baby spinach

GOONG THONG $8.50
- deep fried marinated tiger prawns wrapped with egg noodles served with plum and chilli sauce
TOM YUM $11.00
- a popular Thai hot and sour soup with mushrooms, coriander and lemongrass with prawns
PHAD KHING(medium) $11.00
- stir-fried with fresh ginger, mushrooms, spring onions and baby corn with prawns
TOM KHA $11.00
- a mild coconut soup with mushrooms, coriander and galingale with prawns
TORD MUN PLA $8.00
- deep fried Thai fish cakes served with cucumber & sweet chilli sauce
GANG PANANG $11.00
- Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves with prawns
PHAD SUPPRAROD(mild) $11.00
- stir fried with honey, pineapple, onions & cashew nuts with prawns
RUAM(2-6) $8.50
- combination of poh pia Thank, Tord Mun Khao pad, Gra Ree puff, Kha-nom bang a gong and thong(2-6)

Sundried Yoghurt Chillies or Vaamu Pottu $2.95
- chillis pickled in salty yoghurt, sun-dried then deep fried until crispy
Lamb Vindaloo $17.95
- tender lamb leg in a complex vindaloo spice blend
Hyderabadi Biriyani (Chicken w Bone) $19.95
- All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices
South Indian Thali $15.95/person
- vege curry w rice, rasam, sambar, pickle, papadam & yoghurt
Hariyali Fish Curry $22.95
- cooked w spinach, garlic & roasted garam masala
Cheese Paratha $3.95
- paratha w molten cheese
Fish Koorma $16.95
- a creamy cashew & coconut curry, blended w aromatic spices
Chicken Palakura $16.95
- mildly spiced, creamy spinach based gravy

House cured salmon/Bacon/lamb sausage $6.00
Jones Deluxe Benedict’s $18.50
- House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
Jones Zucchini & Sweetcorn Fritters $17.00
- Halloumi, romesco, poached egg, leaves
Pulled Pork Burger $14.50
- slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
The Grill $22.50
- Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
Buttermilk Pancakes $16.00
- poached rhubarb, crème anglaise, raspberry, salted caramel popcorn
Omelette served with sourdough GF $17.00
- Smoked ham, cherry tomatoes, mozzarella, basil
Soup of the Day $14.50
- sourdough - ask your server

Sausage $1.30
Pineapple fritter $1.20
Char Kway Teow $12.00
Beef $10.50
Potato Fritter $0.80
Oyster $1.50
Bacon & Egg Burger $3.80
Buffalo Chicken burger $4.80

Soup of the day $13.90
- with bread
Kids Menu available
Chicken Maryland $26.00
- roasted w harissa, Israeli couscous, preserved lemon, roast eggplant, fresh herbs
Smoked Salmon $13.90
- cream cheese, crispy capers, dill
Veal Schnitzel, Potato gratin, café de Paris, jus, watercress slaw $25.50
Vine ripened tomatoes $ 9.90
- avocado & feta, cream cheese, basil
Balsamic mushrooms $ 5.00
Buttered Spinach $5.00

BUDINO APPICCIOSO DI DATTERI $14.00
- sticky date pudding with hot butterscotch and caramel sauce and ice cream scoop
PECHUDO DE PATO $32.00
- confit duck breast, braised red cabbage, cauliflower puree, caramelised shallots & figs
LOW CARB BREAKFAST $22.00
- grilled chicken breast with chickpea hash, sauteed raisin & pinenut spinach and a poached egg
NEW YORK STYLE BAGEL $18.50
- with salmon, cream cheese and caper salsa
FRESH MARKET FISH $29.00
ZENY ZEUS HALLOUMI TART $19.50
- crusted Halloumi shallow puff pastry tart and tossed rocket pear salad
ROAST RACK OF LAMB $30.00
- with butternut pumpkin&potato cake & rosemary jus
ICE CREAM SCOOP $6.50
- with chocolate sauce