Baker's Pride in Auckland City Menu

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Baker's Pride in Auckland City has no menu available, but can choose from many other options such as Chips or Fish (Hoki) from Henry's Lunchbar & Takeaways. Euro Bar & Restaurant offers many options including Freshly opened oysters on ice and Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander. Esquires Coffee House includes a wide range like EGGS BENEDICT WITH BACON or CORN FRITTER STACK. Lamb, Chicken Mix and Falafel, Veggie Delight from . Empire Kebabs offers Gasket Espresso Kitchen and Porridge.

Nearby Sample Menus

Frittata di cipolle - tropea onion frittata, prosciutto, poderi crisci sapa N/A
Zuppa di pesce - traditional neapolitan seafood soup with cockles, mussels, prawn, calamari, oysters and fresh fish in a tomato broth with garlic bruschetta $39.5
Pesce con sedano di verona - pan fried market fish, crispy skin, celeriac puree, green beans and oyster mushrooms $35.5
Ravioli di rape rosse e caprino - ravioli filled with beetroot and goats cheese, cherry tomatoes and basil $21.0 for entrée, $27.5 for main
Tartare di manzo - nsp way to serve tartare with premium waygu beef: prepare your own with the condiments provided or the chef will be happy to make it for you $22.5
Gorgonzola - gorgonzola cheese with pear chutney $16
Tiramisu - sponge fingers in coffee and liqueur, layered with a mascarpone and zabaglione cream $14.0
Agnello con prosciutto e salvia - seared Hawke's Bay lamb rump, wrapped in prosciutto and sage with roasted potatoes, tomato, spanish onion, wilted spinach and truffle garlic cream $36.5

Sweetcorn Fritter $2.20
Egg $4.00
Seasoned Wedges with sour cream $7.00
Ham & Cheese $5.00
Kids Sundae $4.40
- your choise of icecream, topping, springle & wafer
Chicken Fillet Burger $8.60
Cheese & Pineapple $4.50
Ham & Egg $5.00

Meat $1.50
Beef $11.50
Fried Rice $3.00
Cheese $3.50
Pork $11.50
Ham $3.50
Prawn Mushroom $16.00
Chicken & Vegetables $13.00

Aioli N/A
Pork Riblet N/A
Pickles N/A
Choc Chip N/A
Sweet Chilli N/A
Roast Beef N/A
Double Choc Chip N/A
Egg and Cheese N/A

Beef/chicken Curry $10.00
Roast Duck/half $19.00
Mushroom Chicken $10.00
Crispy Roast Pork/kg $35.00
Long Bean Beef $11.00
BBQ pork/roast pork fried Rice $12.00
Spring Roll/each $2.50
Lemon Chicken $18.00

7. COTTO E FUNGHI $24.50
- Mozzarella, Cooked Ham, Mushroom, Oregano
1. AL VOLO $26.50
- Buffalo Mozzarella, Cherry Tomatoes, Fresh Rocket, Virgin Olive Oil, Parmigiano
Buffalo Mozzarella $4.00
18. VEGETARIANA $25.50
- Mozzarella, Mushrooms, Eggplant, Zucchini, Spinach, Peppers, Basil
PROFITEROLES $10.00
- Ice Cream Filled Pastry Puffs covered in Chocolate with Gelato
25. BURATA $19.50
- (soft mozzarella and cream) Bresaola, Wood Fired Peppers, Cherry Tomatoes, Giant Olives
21. FOCACCIA $7.50
- Virgin Olive Oil, Sea Salt, Oregano
5. CAPO $24.50
- 4 Cheese, Speck, Fresh Rocket

Sandwiches 5.50
Nachos 5.00
Satay Chicken 8.50
Sweet and Sour Chicken 8.50
Thai Red Curry 8.50
Thai Green Curry 8.50
Pies 5.00

Kachumber $2.95
- chopped onion, tomato, cucumber tossed coriander, lemon juice, herbs, spices
Bhel Puri $7.95
- recipe brought from the streets of india. satya’s bhujia mix combined w smashed potato & chickpeas, tomato, onion, carrot, coriander & tamarind chutney (may contain peanuts)
Sundried Yoghurt Chillies or Vaamu Pottu $2.95
- chillis pickled in salty yoghurt, sun-dried then deep fried until crispy
Mutter Paneer $15.95
- peas & cottage cheese cooked in onion, tomato & spices
Butter Prawn $19.95
- prawns in a rich, creamy, aromatic tomato gravy
Satya Chicken Entree $9.95
- marinated chicken sauteed w ginger, curry leaves & satya spices
Rogan Josh $15.95
- lamb cooked w south indian chillis, ginger, fennel & spices
Kerala Egg Curry & Paratha Naan Bread $19.95
- boiled eggs cooked in tomato, onion & garam masala spices, served w paratha bread

CRAZY CHASHU RAMEN $16.00
GYOZA $12.50
- savoury dumplings -scallop(6 pieces)
HUGE SHOYU RAMEN $14.00
- double the toppings and the noodles
MISO $10.50
- miso flavour soup
CHASHU RAMEN $13.00
- deluxe BBQ pork ramen
TERIYAKI CHICKEN RAMEN $13.00
- shoyu ramen with chicken slices
SHAYU $10.50
- soy sauce flavour soup
GYOZA(5 pieces) $6.00

-extra: mushroom, cheese, spinach, tomato +$2.50
-w/ cheese & ham $7.50
available only instore
-w/ Bacon or Salmon $15.00
-extra: mushroom, spinach +$2.50
-w/ cheese & onion $5.00
Omelettes
Eggs, Eggs, Eggs

Jamaican Chicken Wrap, Spicy jerk rubbed chicken, fresh salad, tomato salsa, served in a warm tortilla with fries. $16.50
Gourmet Chicken Burger, Char-grilled breast fillet served with avocado puree, fresh salad & tomato salsa, served with fries. $20
Sandeman Reserve Tawny Port $8
Pasta of the Day, Ask our team for Chefs creation for today. $18.50
Soup of the Day, Ask our team for the Chefs creation for today $8.50
Grilled Lamb Salad, Grilled succulent lamb and halloumi salad with cumin vinaigrette, couscous, carrots and roasted red peppers. $17.50
Thai Green Curry, Thai inspired chicken curry, served with seasonal vegetables and steamed Jasmine rice, topped with mango chutney & a crispy poppadom $18.50
BLAT, Crispy bacon, lettuce, avocado puree & tomato topped with aioli served between toasted ciabatta with fries. $17.50

TOAST
Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
PORK $28.00/$25.00
- slow cooked pork belly, whole grain mustard soft polenta, pickled apples
EGG BENEDICT $12.00
- choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
Soup of the day $10.00/$9.00
- with freshly baked half baguette
TWO EGGS SCRAMBLE $12.00
- choise one filling from mushroom, spinach or tomato and onion served with toasted bread
Atlantic Sea Scallops $22.00/$20.00
- with carrot puree and crispy bacon
Golfer 9 Holes $25.00/$20.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns

Toast with Avocado and Tomato $11.50
Garlic Sausage $5.00
Grilled Calamari Salad $17.60
- with Israeli cous, caramalised onion, raisons and lemon
-Poached or fried with your choice of toast $9.50
Vietnamese Fresh Spring Rolls
- Savoy cabbage, coriander, peanuts, carrot and spring onion with
Bacon $6.00
Bagel with Cream Cheese and Salmon $12.50
Tomato (grilled or fresh) $4.00

Karrage chicken $2.50
Salmon & phi lapel pi a $8.90
Gyoza(prawns / vege) $1.50
Chicken combo $9.90
Kumara & cheese $2.50
Avocado $7.90
Teriyaki chicken don $11.90
Vece tempura udon soup $10.90

Yellow Curry (Gaeng Garee) Yellow curry paste chicken, beef or lamb with potatoes, Onion in coconut milk. $20.90
Gai Pud Pak Stir fried chicken with mixed vegetables and oyster sauce. $20.90
Pad Thai Stir fried rice noodles with chicken or prawns, beansprouts, carrot, spring onion and crushed peanuts -
Hoi Yang Grill marinated scallops topped with chillies tamarind sauce and lime leaves. $11.90
- Glass / Bottle
Green Curry Green curry paste, chicken, beef, lamb or prawns cooked in coconut milk with bamboo shoots and vegetables -
Hoi Ka Praw Stir fried scallops with vegetables, chilli and basil leaves. $25.90
Pina Colada ,Mango Colada , Strawberry Daiquiri, Grape Daiquiri, Nickie’s Sunrise, Melon Ball,Tropical Dream $10.00