Crispy Spring Rolls filled with chopped vegetables, glass noodles, and then deep-fried.
Saviour $6.50
Northern Thai spicy Thai sausage with herbs.
Sai krok ee-san $6.50
Eastern Thai mince pork and rice sausage.
Prawn Spring Rolls $6.50
Whole prawn wrapped with rice paper and then deep-fried served with sweet & sour sauce.
Curry Puffs $6.50
Puff pastry stuffed with 66Q pork, kumara filling, and then deep-fried.
Deep Fried Wontons $6.50
Wonton wrappers filled with mince chicken and prawns.
Money Bags $6.50
Rice paper filled with mince chicken and vegetables and then deep-fried.
Tom yum soup $6.50
Thai hot sour soup with herbs, tomatoes, and mushroom.
Wonton Soup $6.50
Clear soup with Bok Choy, bean sprouts, and chicken & prawn wontons.
Satay Chicken Kebabs $6.50
Chicken Marinated in curry powder served with peanut sauce.
Deep fried spicy minced chicken $6.50
Deep Fried spicy minced chicken balls, served with Thai spicy sauce
Fresh Spring Rolls $8.00
Vegetables, rice noodles, egg and Thai herbs wrapped with rice paper.
Crispy Pork Snack $8.00
Pork belly deep fried served with sweet soy sauce.
Fish Cakes $8.00
Red cod blended with Thai herbs and red curry paste served with sweet and sour sauce.
Nua Daad Deaw $8.00
Deep-fried beef jerky marinated in soy sauce and sugar serve with Thai chilli sauce.
Angel Wing $10.00
2 pieces of chicken wings stuffed with minced pork,carrots, cabbage, onion, and glass noodle.
SOUP
Tom Yum Soup $13.50
Hot and Spicy soup with herbs, mushroom, tomatoes. and spices. Topped with coconut cream.
Thai Tara Tom Yum Soup $15.00
Tom Yum Soup without coconut cream.
Tom Yum Wonton Soup $15.00
Minced chicken and prawn wontons in clear soup.
Tom Kha $13.50
Thai coconut milk soup with herbs, mushroom, and tomatoes.
Thai Esarn Tom Yum Soup $15.00
Sour. Hot and Spicy clear soup with Thai herbs, mushroom, pork ribs, and grounded rice.
CURRY
Green Curry $13.50
Green Curry is made with Coconut cream, green curry paste, seasonal vegetables, and Thai herbs. Green Curry has a sweet flavour. Hence the name in Thai ‘Gang Keaw Wan" which literally translated means Sweet Green Curry.
Red Curry $13.50
Red curry is made with Coconut cream, red curry paste, and seasonal vegetables. Unlike the Green curry, the red curry is slightly spicier but still keeping a sweet flavour.
Panang Curry $15.00
Panang curry is made with Coconut cream. Panang curry paste, and herbs. Unlike the other curries the Panang curry contains no vegetables (except for thinned kaffir lime leaves) and the broth is much thicker and richer.
Massaman $16.00
Massaman is made with slow cooked meat and massaman curry paste. It contains the same herbs as the Panang curry but also has coriander seeds, turmeric and dry red chilli.
Roasted Duck Curry $16.00
Roasted Duck curry is made with Coconut cream, red curry paste, seasonal vegetables, grapes, and pineapple.
STIR FRY
Gar-Paow (Basil Stir Fry) $15.00
Stir fried basil with long bean and Chilli.
Thai Chilli Stir Fry $15.00
Thai Chilli Paste Stir fried with Thai herbs and seasonal vegetables.
Green Chilli Stir Fry $15.00
Green Chilli Paste Stir fried with Thai herbs and seasonal vegetables.
Black Pepper Stir Fry $13.50
Black Pepper Stir Fried with seasonal vegetables.
Oyster Sauce Stir Fry $13.50
Mixed seasonal vegetables and oyster sauce stir fry.
Garlic Pepper Stir Fry $15.00
Garlic Stir try with pepper, oyster sauce, and coriander.
Sweet and Sour Stir Fry $13.50
Sweet and Sour Sauce Stir Fried with pineapple, tomatoes, onion, and mushrooms.
Ginger Stir Fry $13.50
Ginger Stir Fried with oyster sauce, mushrooms and onion.
Curry Powder Stir Fry $15.00
Chilli paste, Curry powder, milk and egg stir fried.
Egg or rice noodle with chicken pieces. bean sprout and season vegetables.
Char Kueh Teow $9.50
broad rice noodle, stir-fried with shrimp, chicken, mix veggies, beans sprout, egg and traditional Malaysian sambal and chef special sauce(Veggie char Kueh Teow $9.00)
Wonton Soup $9.00
Wonton with season vegetables in clear soup (with BBQ pork $10.00)
Nasi Lemak $10.50
Traditional Malaysian dish offers Chicken or Beef Rendang, coconut rice, steam vegetables, peanuts and half boiled egg.
Chicken Curry $9.50
Chicken boneless pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Roti instead of rice for S0.50 extra)
Mee Goreng $10.00
fresh egg noodles. stir-fried with shrimp, chicken, mix veggies, bean sprout. Egg and traditional Malaysian sambal and chef's special sauce. (Veggie Mee Goreng $9.00)
Nasi Goreng $9.50
traditional Malaysian fried rice with shrimps, chicken, mix veggies and egg.(Veggie Nasi Goreng $9.00)
Chickpeas, broad beans, parsley, onions, garlic and Lebanese spices deep fried in canola oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
Vine leaves $10.00
Wine leaves stuffed with rice, tomato, parsley, sping onion, fresh lemon juice and olive oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
Lebanese
Spinach Parcel $6.50
Kebby
Topside mince, burgel wheat, mixed spices and herbs filled with topside mince, spices, oninons and pine nuts. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
- add grilled chicken $4.00
SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
•char grilled garlic sourdough bread with today’s dip • $8
Thai-style salad with your choice of Beef, Pork mixed with onions, ground roasted rice, ground dried chillies, fresh lime juice and coriander leaves
Seafood is available for this menu for only $14.50
Seafood is available for this menu for only $12.50
Seafood is available for this menu for only $14.50
Thai Noodle Soup $10.00
Rice Noodle Soup with your choice of light broth soup or Spicy Tom Yum Soup topped with fresh spring onions. and corianders. This bowl is served in your choice of Chicken, Beef, Pork
Thai Fried Rice $12.00
Thai-style fried rice with a mix of healthy and colorful vegetables in your choice of Chicken, Beef, Pork and Vegetarian
Oyster Beef & Rice $12.00
Stir fried sliced beef or choice of Chicken, Pork with oyster sauce served with hot steamed rice and steamed vegetables
Pad Thai $12.00
Stir fried rice noodle with bean sprout, peanut and the flavor of our Homemade Pad Thai Sauce, served with a fresh lemon, in your of Chicken, Beef, Pork and Vegetarian