Ban Mai Thai Cafe in Wellington City Menu

ENTREE ENTREE
  • Roti with Satay Sauce $5.00
    • Roli served with Satay peanut sauce.
  • Spring Rolls $6.50
    • Crispy Spring Rolls filled with chopped vegetables, glass noodles, and then deep-fried.
  • Saviour $6.50
    • Northern Thai spicy Thai sausage with herbs.
  • Sai krok ee-san $6.50
    • Eastern Thai mince pork and rice sausage.
  • Prawn Spring Rolls $6.50
    • Whole prawn wrapped with rice paper and then deep-fried served with sweet & sour sauce.
  • Curry Puffs $6.50
    • Puff pastry stuffed with 66Q pork, kumara filling, and then deep-fried.
  • Deep Fried Wontons $6.50
    • Wonton wrappers filled with mince chicken and prawns.
  • Money Bags $6.50
    • Rice paper filled with mince chicken and vegetables and then deep-fried.
  • Tom yum soup $6.50
    • Thai hot sour soup with herbs, tomatoes, and mushroom.
  • Wonton Soup $6.50
    • Clear soup with Bok Choy, bean sprouts, and chicken & prawn wontons.
  • Satay Chicken Kebabs $6.50
    • Chicken Marinated in curry powder served with peanut sauce.
  • Deep fried spicy minced chicken $6.50
    • Deep Fried spicy minced chicken balls, served with Thai spicy sauce
  • Fresh Spring Rolls $8.00
    • Vegetables, rice noodles, egg and Thai herbs wrapped with rice paper.
  • Crispy Pork Snack $8.00
    • Pork belly deep fried served with sweet soy sauce.
  • Fish Cakes $8.00
    • Red cod blended with Thai herbs and red curry paste served with sweet and sour sauce.
  • Nua Daad Deaw $8.00
    • Deep-fried beef jerky marinated in soy sauce and sugar serve with Thai chilli sauce.
  • Angel Wing $10.00
    • 2 pieces of chicken wings stuffed with minced pork,carrots, cabbage, onion, and glass noodle.
SOUP SOUP
  • Tom Yum Soup $13.50
    • Hot and Spicy soup with herbs, mushroom, tomatoes. and spices. Topped with coconut cream.
  • Thai Tara Tom Yum Soup $15.00
    • Tom Yum Soup without coconut cream.
  • Tom Yum Wonton Soup $15.00
    • Minced chicken and prawn wontons in clear soup.
  • Tom Kha $13.50
    • Thai coconut milk soup with herbs, mushroom, and tomatoes.
  • Thai Esarn Tom Yum Soup $15.00
    • Sour. Hot and Spicy clear soup with Thai herbs, mushroom, pork ribs, and grounded rice.
CURRY CURRY
  • Green Curry $13.50
    • Green Curry is made with Coconut cream, green curry paste, seasonal vegetables, and Thai herbs. Green Curry has a sweet flavour. Hence the name in Thai ‘Gang Keaw Wan" which literally translated means Sweet Green Curry.
  • Red Curry $13.50
    • Red curry is made with Coconut cream, red curry paste, and seasonal vegetables. Unlike the Green curry, the red curry is slightly spicier but still keeping a sweet flavour.
  • Panang Curry $15.00
    • Panang curry is made with Coconut cream. Panang curry paste, and herbs. Unlike the other curries the Panang curry contains no vegetables (except for thinned kaffir lime leaves) and the broth is much thicker and richer.
  • Massaman $16.00
    • Massaman is made with slow cooked meat and massaman curry paste. It contains the same herbs as the Panang curry but also has coriander seeds, turmeric and dry red chilli.
  • Roasted Duck Curry $16.00
    • Roasted Duck curry is made with Coconut cream, red curry paste, seasonal vegetables, grapes, and pineapple.
STIR FRY STIR FRY
  • Gar-Paow (Basil Stir Fry) $15.00
    • Stir fried basil with long bean and Chilli.
  • Thai Chilli Stir Fry $15.00
    • Thai Chilli Paste Stir fried with Thai herbs and seasonal vegetables.
  • Green Chilli Stir Fry $15.00
    • Green Chilli Paste Stir fried with Thai herbs and seasonal vegetables.
  • Black Pepper Stir Fry $13.50
    • Black Pepper Stir Fried with seasonal vegetables.
  • Oyster Sauce Stir Fry $13.50
    • Mixed seasonal vegetables and oyster sauce stir fry.
  • Garlic Pepper Stir Fry $15.00
    • Garlic Stir try with pepper, oyster sauce, and coriander.
  • Sweet and Sour Stir Fry $13.50
    • Sweet and Sour Sauce Stir Fried with pineapple, tomatoes, onion, and mushrooms.
  • Ginger Stir Fry $13.50
    • Ginger Stir Fried with oyster sauce, mushrooms and onion.
  • Curry Powder Stir Fry $15.00
    • Chilli paste, Curry powder, milk and egg stir fried.
  • Cashew Nut Stir Fry $13.50
    • Cashew nuts, Pineapple, onion. Mixed Vegetables. Oyster sauce and Thai Chilli paste Stir fried.
  • Satay Sauce Stir Fry $13.50
    • Stir fried vegetables with peanut sauce.
FRIED NOODLE AND FRIED RICE FRIED NOODLE AND FRIED RICE
  • Pad Thai $13.50
    • Stir fried rice noodle with tamarind sauce served with bean sprouts, peanuts and lemon.
  • Pad Kee Mao $13.50
    • Spicy fried fresh flat rice noodles with mixed vegetables, and. chilli and basil leaves.
  • Pad See Ewe $13.50
    • Stir fried fresh flat rice noodles with mixed vegetables.
  • Lard Nar $15.00
    • Stir fry noodle with gravy sauce and mixed vegetables.
  • Fried Rice $13.50
    • Fried rice with egg and vegetables.
  • Pineapple fried rice $13.50
    • Fried rice with curry powder, egg. and vegetables.
  • Green curry fried rice $15.00
    • Fried rice with green curry paste, mixed vegetables, and Thai herbs.
  • Tom Yum fried rice $15.00
    • Hot and Spicy fried rice with Lemongrass, galangal, Kaffir lime leaves and lemon juice.
NOODLE SOUP NOODLE SOUP
  • Chicken Noodle Soup $13.50
    • Steamed Chicken with rice noodles, bok choy and bean sprouts.
  • Beef Noodle Soup $13.50
    • Cooked beef with beef meat balls, rice noodles, bean sprouts, bok choy and coriander.
  • Duck Noodle Soup $13.50
    • Roast Duck with rice noodles, bean sprouts, bok choy and coriander.
  • Tom Yum Noodle Soup $13.50
    • Hot and Spicy soup with Lemongrass. galangal, Kaffir Lime leaves and Lemon Juice with rice noodles.
  • Sukiyaki Soup or Sukiyaki Stir-fried $13.50
    • Mixed vegetables with glass noodle served with sweet and sour sukiyaki sauce.
THAI SALAD THAI SALAD
  • Laab $15.00
    • Minced Chicken/Pork/Beef A tangy, spicy salad with a hint of saltiness, with lime juice, chilli, coriander, ground rice and fresh herbs.
  • Laab Duck/Crispy Pork $16.00
    • A tangy, spicy salad with a hint of saltiness, with lime juice, chilli, coriander, fresh herbs and ground rice.
  • Nam Tok Nuea $15.00
    • A tangy, spicy salad with a hint of saltiness, with lime juice,chilli, coriander fresh herbs, ground rice and grilled beef.
  • Nam Tok Muu $15.00
    • A tangy, spicy salad with a hint of saltiness, with lime juice, chilli, coriander fresh herbs, ground rice and grilled pork.
  • Som Turn Thai $13.50
    • Thai Spicy Shredded Carrot Salad with lemon juice, peanuts and tomatoes.
  • Som Turn Lao $13.50
    • Thai Spicy Shredded Carrot Salad with pla ra (fermented fish with rice bran), pickled crabs, tomatoes, long beans and lemon juice.
  • Som Turn Special Set $30.00
    • Som Turn with mixed platter of crackling pork skin, Thai sausages, laksa noodles, boiled eggs, and crispy pork.
CHEFS SPECIAL CHEFS SPECIAL
  • Choo Chee Salmon $16.00
    • Grilled salmon with Choo Chee sauce, coconut cream and chilli paste.
  • Roasted Duck with Stir Fry Vegetables $16.00
    • Roasted Duck served with stir fried mixed vegetables and bok choy served with honey sauce.
  • Crispy Pork ith Stir Fry Vegetables $16.00
    • Crispy pork served with stirs fried mixed vegetables and bok choy served with honey sauce.
  • Grilled Salmon with Stir Fry Vegetables $16.00
    • Grilled Salmon with stir fried mixed vegetables and bok choy served with sweet soy sauce.
  • Pad Cha $16.00
    • Stir fried Thai Herbs and vegetable.
FISH DISH FISH DISH
  • Deep Fried Fish with Sweet and Sour / Saunce $16.00
    • Deep Fried fish with Sweet and Sour sauce, stir fried with Tomatoes. Pineapples, Onions. Spring Onions, and Mushrooms.
  • Pla Laad Prik (Medium - Thai Hot level) $16.00
    • Deep fried fish with sweet and spicy Thai chilli sauce and kaffir lime leaves.
  • Pla Lui Suan $16.00
    • Sweet, spicy and tangy deep fried fish with Thai chilli paste and fresh vegetables.
  • Pla Tod Prik Guer $16.00
    • Deep fried fish with salt, garlic, and chilli.
EXTRAS EXTRAS
  • -Rice / Noodles / Cashew Nut $2.50
  • -Sticky Rice/ Plain / Coconut $3.00
  • -Rice Steamed / Vegetables
    • Choice of Chicken / Pork / Beef / Vegetarian / Crispy Pork/ Duck/ Prawn/ Seafood $2.50 extra >>
  • Indicates spicy dish with choice of: Mild Medium Hot Thai Hot
  • Rice excluded Don't forget to order rice with your meal
  • Receive 10% discount for Pick-Up order

Nearby Sample Menus

  • Prawn Sambal $15.00
    • Prawns cooked in sweet and sour chilli sauce. Served with steamed rice.
  • Sweet & Sour Chicken $13.00
    • Boneless chicken pieces stir fried with pineapple pieces, onions, capsicums and tomatoes with sweet and sour sauce. Served with steamed rice.
  • Satay $11.00
    • Six sticks of satay served with peanut sauce. Choice of chicken or beef.
  • Vegetarian Mee Goreng $12.00
    • Stir fried rice noodles with brocolli, cauliflower, carrots, beansprouts, tofu, tomatoes and eggs with Malaysian spices.
  • Chicken Wings $7.00
    • Five pieces of crispy deep fried chicken wings. Served with chilli sauce.
  • Lamb Curry $13.00
    • Lamb pieces in creamy curry. Served with steamed rice.
  • Teo Chew Noodle Soup $12.00
    • Noodles with prawns, fish cakes, fish balls, crab sticks and chicken pieces in chicken soup. Choice of egg or rice noodles.
  • Chicken Sambal $13.00
    • Boneless chicken pieces cooked in sweet and sour chilli sauce. Served with steamed rice.
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • Spicy Squid (Sf/Sp) $42
  • Hae-mul jeon (Sf) $18.00
    • Seafood pancake
  • Hae-mul Kalguksu (Sf/R) $18.00
    • Seafood noodle soup with prawns, mussels and vegetables
  • Yuk-Gae-Jang (Sp) $14.00
    • Spicy beef soup with vegetables and clear noodles
  • Dwejand dak Steak (R) $21.00
    • Honey-miso grilled chicken steak served with rice and a spring onion salad
  • Spicy Chicken (Sp) $42
  • Sun-duboo jji-gae (Sf/S) $14.00
    • Soft tofu soup with seafood and egg
  • Curry Puffs $8.00
    • Spiced potatoes wrapped in pastry and served with peanut sauce.
  • Chicken Rendang $18
    • Chicken pieces coated in a thick sauce of lemongrass, ginger and coconut.
  • Fish Sambal $18
  • Nasi Lemak $17
    • Steamed coconut rice served with boiled egg, peanuts, tomato sambal and with your choice of beef or chicken rendang.
  • Butter Chicken $17
    • Yogurt, cream and tomato based curry flavoured with mild chili, cardamom and coriander seeds
  • Vegetarian Murtabak (V) $17
  • Squid Sambal $18
  • Chicken Sambal $18
    • Thick, spicy tomato base curry flavoured with lemongrass, onion and cinnamon.
  • HASH BROW $1.80
  • CURRY ROLL $3.00
  • SEAVIEW DOUBLE BURGER $9.00
    • double meat pattie or double cheese & egg
  • HAMBURGER $5.50
  • BACON DINNER & 2 EGGS $9.50
  • CASHEWNUTS $2.50
  • PAUA FRITTER $6.50
  • 2 ROTI & CURRY SAUCE $8.00
  • Ginger BBQ pork $13.50
  • Ginger king Prawn $14.50
  • Combination $14.00
  • Sweet & sour pork $13.00
  • Crumbed Chicken $5.00
  • Onion Rings each $0.50
  • Chicken $12.00
  • Combination $13.00
  • CHICKEN NAAN $4.00
    • naan stuffed with chopped roasted chicken
  • TANDOORI MIXER $20.00
    • comes with mint sauce & salad, a combination of chicken tikka, Rashmi kebab, seekh kebab, chicken wings and fish tikka
  • TANDOORI CHICKEN $9.50
    • comes with mint sauce & salad, Whole chicken marinated overnight and smoke roasted in the tandoor/HALF
  • Mixed Pickle $2.00
    • mixed sour pickle
  • Lamb Rogan Josh
    • Tender pieces o lamb cooked with selected spices and herbs in traditional Kashmiri styles
  • BREAD BASKET $10.50
    • a selection of roti, naan, garlic naan & onion kulcha
  • KECHUMBER $5.50
    • diced onion, tomato, cucumber with a touch of lemon juice and spices
  • Fish Mala Bar
    • Fish cooked with spices herbs coconut cream tempered with curry leaves
  • Chennai Meal $11.40
    • one choice of lamb/chicken or vegetable korma served with spiced basmati rice, roti & raita
  • Keema Dosa $18.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/dhal curry and sambar.
  • Extra Curry-Lamb Chicken $6.00
  • Lamb Varuthakari $18.00
  • Chicken Varuthakari $18.00
  • Fish Dosai $17.00
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of Iamb/chicken/dhal curry and sambar
  • Vegetable Murtabak $15.00
    • Spicy vegetable filling stuffed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry.
  • Fish roti $12.00
    • two pieces of roti served with fish curry
  • Orange Beef on Steam Rice $10.50
  • 9. Bacon & Eggs $11.20
    • Two eggs - poached, scrambled or fried, with Crispy bacon, and toasted bread
  • Steak & Egg $4.80
  • Potato Fritter $0.80
  • Nasi Goreng (Rice) $10.90
  • Stuffed Mushrooms $1.70
  • Chicken Fritter $2.50
  • Wedges $5.00
  • Eggs Benedict $17.00
    • Poached free range eggs, sliced smoked free range ham and hollandaise sauce served on toasted ciabatta.
  • Kids Picnic Box $10.00
    • A cheese & ham toasted sammy with a fruit & marshmallow skewer, a Charlies kids juice, and a chocolate brownie bite, served in a take away box.
  • Picnic Beef Burger $22.00
    • Our famous Picnic burger patty, Swiss cheese, bacon, red onion, tomato, gherkin, Rocket Fuel sauce, home made aioli and seasonal lettuce in a toasted bun. Served with shoe string fries and Watties tomato sauce.
  • Warm Apple Pie $10.00
    • Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
  • Eggs Florentine $17.00
    • Poached free range eggs, wilted spinach and hollandaise sauce served on toasted ciabatta.
  • Cup of Soup & Toast $6.00
    • Kids choice of soup of the day served warm in a cup with toast.
  • Cheese & ham $6.00
  • Spicy Wok Noodles $22.00
    • Stir fried rice noodles with chicken, carrot, bok choy, shitake mushrooms, roasted peanuts in a soy, chilli, ginger sauce, topped with mung bean sprouts, fresh coriander & fried shallots.
  • Mujver
  • Lamb $7
  • Humus And Tabuli
  • Chicken & Falafel
  • Mujver (Zucchini) $9.50
  • Lamb
  • -Large $9.50
  • All Kebabs Come In Warpped Bread, Rolled With Salad And Sauces Of Your Choice
  • Chicken Korma (Cream Mild Gravy) $15.50
    • Boneless chicken cooked in cashew nuts & yoghurt to give a tasty & delicate flavour
  • Banana Roti $10.00
    • Sliced banana topped with freshly whipped cream served with roti.
  • Murtabak $16.00
    • Roti filled with spicy minced meat (chicken, beef, or lamb) potatoes, peas, onion & egg. served with your choice of gravy
  • Donor Gado $10.00
    • Healthy combination of chicken or beef donor with salad & sauces (yoghurt, chilli, tomato & peanut)
  • Rendang $15.50
    • Tender beef pieces cooked with traditional Malaysian spices, fresh lemongrass & coconut.
  • Peanut Roti $4.50
    • Roti spread with our traditional home-made satay sauce.
  • Stir-Fry Vegetables $13.00
    • Selected vegetables cooked in Malaysian style
  • Egg Roti $11.00
    • Roti tossed with eggs. salt, pepper & onions and served with your choice of chicken, lamb or vegetarian gravy.
  • Hand cut agria chips w aioli $5
  • Mushroom Avocado Halloumi Sandwich $15
    • hummus, red pepper relish, baby spinach
  • Garlic bread $5
  • House Made Crispy Chicken Nuggets and Chips $12
  • Porridge $8
    • sliced banana, brown sugar and cream
  • Garlic butter & parmesan fries w chipotle ketchup $5
  • Cheeseburger w Fries $13
    • beef patty, cheese, mayo, tomato sauce
  • Garden salad $5
  • Date scone $5.00
  • Soup of the day with bread roll $10.00
  • Free range bacon and egg English muffin with tomato chutney spinach $6.00
  • Free-range pork and watercress pie $8.00
  • Vegetarian sausage rolls $6.00
  • Walnut pie $6.00
  • Banana cheese cakes jar $7.00
  • Raspberry and white chocolate muffing $5.00
  • Tempura Chicken Nibbles $7.90
  • Avocado $1.50
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Camembert $2.00
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Bacon $2.50
  • Lamb meatballs with tahini & smoked paprika $10.00
  • Bresaola $4.00
  • Hummingbird antipasti $25.00
  • Salmon dumplings with lemon & dill $10.00
  • Parmesan gnocchi with shiitake, celery & walnuts $28.00
  • Dally baked farmhouse bread & smoked butter $8.00
  • Apple cider pork cutlet with mustard sauce & crumbled cornichons $30.00
  • Fried Chicken with soy & jalapeno mayo $10.00
Ban Mai Thai Cafe

Ban Mai Thai Cafe

location

Address

111 Vivian Street, Te Aro, Te Aro, Wellington City, Wellington, 6011, New Zealand

phone

Phone

043844092

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Thai , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly

Location
111 Vivian Street, Te Aro, Te Aro, Wellington City, Wellington, 6011, New Zealand