Bar 25 in Christchurch City Menu

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Bar 25 in Christchurch City has no menu available, but can choose from many other options such as Teriyaki Chicken or from St Pierre's Sushi. Sydenham Bakery offers many options including Bacon & Egg and Beef, Bacon & Beer. Coriander's includes a wide range like CHEFS SPECIAL SIZZLING TANDOORI PLATTER or CORIANDER PLATTER. Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available. and ·Soup w Toasted Bread from . Gatherings offers Two Rivers cafe and Two Rivers breakfast of poached eggs, bacon, sausage, tomato, mushroom, toast & butter.

Nearby Sample Menus

Super Supreme
Sole Fillet $5.50
fish bite $0.80
Hot Dogs $2.00
Smoked Salmon ($15.90)
Satay Kebab $2.90
Corn Nuggets (per dozen) $5.00
Sweet and Sour Chicken

PALAK PANEER $9.99
- Cumin Seeds, Onion, Ginger Garlic, Tomatoes, Spinach And Homemade Cottage Cheese
VEGETABLE SAMOSA $6.50
- Deep Fried Triangular Pastry filled with Potatoes and Green Peas. Two pieces per portion.
CHICKEN MUGHLAI $10.50
- One of the most popular dishes in India. Boneless Chicken cooked with Vegetable Gravy and egg
CHICKEN LOLLYPOP $8.50
- Chicken Wings Marinated in Ginger, Garlic & Light Spices and Deep Fried
MIXED PICKLE $3.50
TANDOORI CHICKEN HALF $14.00
- One Leg, One Breast Pieces
TANDOORI ROTI $3.00
- Wholemeal Bread Cooked In Tandoor.
MINT CHUTNEY $3.50

Tormato $4. 20
Chow chow $4.20
6 Mussels $5.00
6 Squid Rings $5.00
Vegetarian $6.00
Plaln $3.50
Spring Roll $2.60
4 mini Doughnuts $2.00

Chicken Chow Mein $11.80
Pork Mushrooms (on fried rice) $11.70
Potato Fritters
Prawn Curry (on fried rice) $12.70
Chicken with Cashew Nuts
Steak Mushrooms Chow Mein $11.70
Combination Egg Foo Young $12.20
Vegetarian Delight (on fried rice) $10.00

Combination fried rice noodles $12.50
Omlet with prawns $15.00
- trung chien tom
Crispy Prawns $12.00
- tom chien gion
King prawns in tamarind sauce Medium $18.00 Large $27
- tom rang me
Diced beef, tomato, onion and pepper Medium $15.50 Large $25
- bo xao luc lac
Fried egg noodles with your choice of either (Chicken, Beef or Pork) $11.50
- mi xao ga (bo, heo)
Five spice squid Medium $15.50 Large $25
- muc ngu vi houng
Vegetables and tofu in fried noodles $11.00
- hu tieu chay

pineapple $4.20
Chocolate explosion Doughnut each $3.10
Family Pack $24.00
- 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
Steak and Onion pattie each $2.10
Fish $4.50
Cheese $4.20
Extras $1.70
Bluff Oyster cooked 1 doz $28.00

Korma $14.00
- The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
Vegetable Korma $13.00
- Mixed vegetables cooked in a spicy creamy sauce
Chicken Tikka (5 pieces) $16.00
- Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
Jalfrezie $14.00
- Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
Plain Naan $3.50
Garlic Naan $4.00
Fish or Prawn Masala $19.00
- Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander
Vegetable Biryani $17.00
- Rice mixed with an assortment of vegetables & spices garnished with coriander

Toasted Muesli $11.50
- served with peaches and natural yogurt
Breakie Muffin $9.90
- bacon, free range eggs, cheese, tomato relish on an English
Salmon $17.50
- plain bagel with cream cheese & jam
Organic Oat Porridge $11.50
- served with peaches and natural yogurt
Eggs Benedict
- served on 7 grain bread. Your choice of
Tomato $3.00
Spinach $4.00

Blue Cod Fillet $22.00
- with Choice of: Sweet & Sour Sauce, Lemon Sauce or Sweet & Chilli Sauce
Sizzling Black Pepper Lamb Cutlet and Onion $28.00
Satay Beef with Vegetables $18.00
Combination Meat Seafood and Fruit Salad $24.00
Assorted fried Combination Fried Noodles $14.00
Curry Seafood Curry Seafood Small $22.00 / Medium $30.00
Sign Duck Peking Duck
Salted Fish and Tofu Pot $18.00

STEAK WITH BLACK BEAN SAUCE $12.50
PINEAPPLE FRITTER $2.20
PORK FRIED RICE $11.00
LEMON CHICKEN $13.50
CHICKEN TOMATO ON FRIED RICE $12.00
ROAST PORK FRIED RICE $11.00
VEGETABLE EGG FOO YOUNG $11.00
BAMI GORENG NOODLES $12.00

California $ 5.50
Kenzo $ 10.00
Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.
Saki Maki $ 5.50
Spicy Tuna Cutlet Roll $ 5.50
Tuna & Avocado $ 10.50
- Sliced pieces of raw tuna (4pcs) and avocado
Magic $ 6.50
Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.

King Salmon Platter $15.00 / $25.00
- gluten free soy sauce available
Bowl of Rice $3.00
Beef Galbi $8.00
- 2 skewers per serving
Chef's Gourmet Teriyaki Chicken $8.50
- 4pcs per serving
Seasonal Vege $7.00
- 2 skewers per serving
Premium Wakanui Beef Salad $16.00
- lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
Dessert of the Day $12.50
Deep Fried Squid $13.00
- tempura style with wasabi mayo

Filet de Bœuf aux morilles Aged beef fillet, served with a Morels sauce, sautéed potatoes and capsicums farcis -
Orange wine and lime sorbet with a dash of Zubrowska vodka -
Frittata of salmon and coriander with a dash of sweet chilli sauce -
Goat cheese and caramelised shallots tartelettes with sweet basil pesto -
Crème Brulée à la Vanille A silky custard like French classic topped with a crunchy toffee and fresh marinated berries -
Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -
Bacon wrapped new-Zealand scallops with chilli and lime salsa -
Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -