Bar 25 in Christchurch City Menu

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Bar 25 in Christchurch City has no menu available, but can choose from many other options such as Teriyaki Chicken or from St Pierre's Sushi. Sydenham Bakery offers many options including Bacon & Egg and Beef, Bacon & Beer. Coriander's includes a wide range like CHEFS SPECIAL SIZZLING TANDOORI PLATTER or CORIANDER PLATTER. Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available. and ·Soup w Toasted Bread from . Gatherings offers Two Rivers cafe and Two Rivers breakfast of poached eggs, bacon, sausage, tomato, mushroom, toast & butter.

Nearby Sample Menus

Hamburger steak on rice $14.70
Hamburger steak curry rice $18.90
Chocolate ice cream $4.90
Seaweed salad $4.90
Hamburgers steak & ribeys steak (medium - rare) $37.00
Edamame $4.90
Kitsune (fried tofu) udon $12.90
Mixed fried curry rice $15.90
- Delicious prawn cutlet, crumbed prawn, veg croquette

Roast Pork Fu Yong Egg $11.00
Vegetarian Delight On Fried Rice $9.50
Steak With Pineapple On Fried Rice $10.50
Roast Pork with Cashew Nut & Mushroom $13.00
Spring Roll $2.50
Wontons with Sweet & Sour Sauce (7) $4.50 (14) $ 8.50
Chicken/Corn Soup $5.00
Slice Pork With Mushroom On Fried Rice $10.50

Oven Roasted Chicken N/A
Apple Slices N/A
Subway Melt N/A
Chicken Classic N/A
Honey Oat N/A
Western Egg and Cheese N/A
Olives N/A
Lettuce N/A

Corn & Bacon Patties N/A
Battered Blue Cod $5.50
Mushrooms N/A
Hot Dog N/A
Bacon & Cheese $3.00
Crumbed Prawn $0.80
Crumbed Blue Cod $5.80
Chicken & Cheese $5.50

Mixed Platter for 2 $22.00
- All of the above items (two pieces of each) served on fresh salad along with mint & tamarind chutney
Mango Chicken $14.50
- Refreshing mango flavours, cream & spices, garnished with almonds & raisins
Shahi Paneer $13.50
- Homemade cheese cooked in creamy sauce with almond paste & spices, garnished with almonds & raisins
Kashmiri Naan $4.50
- Raisin, coconut & nut filling
Chicken Tikka (5 Pcs) $12.00
- Chicken marinated in yoghurt, ginger, garlic & spices - grilled in tandoor, served with mint chutney
Dopiaza $14.50
- Marinated meat pieces cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
Korma $14.50
- The Mughal's, connoisseurs of foods described this mixture of cream & masala, tossed with cashew nuts, garnished with almonds & raisins, leaves an unforgettable taste in your mouth
Jalfrezie $14.50
- Large chunks of capsicum, tomato & onion mixed together in tomato based sauce, garnished with coriander

FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.

DOUBLE MEAT $4.50
BACON & EGG $5.50
STEAK WITH CASHEW NUTS $13.50
CURRY RICE ROLL $2.50
CHICKEN TOMATO ON FRIED RICE $12.00
PINEAPPLE $4.00
MEAT PATTIE $2.20
FISH $2.40

Pineapple Ring $1.80
Bacon, Egg, Mushroom, Tomato $1.00
1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
Spring Rolls / Curry Rolls $2.50
Hawaiian $6.20
Satay Pack $12.50
- 2 Chicken Satay,Burgers, 1/2 Chips
1/2 Dozen Crumbed Mushrooms $4.50
1 Dozen Chicken Nuggets $9.00

Hot Plate Venison $24.00
Boiled Dumplings - Dozen $10.00
Chicken with Cashew nut $16.00
Sea Cucumber Soup Sml $8.00/Lge $22.00
Braised Ox Tongue Slice $10.00
Griddle cooked Tofu (Hot & Spicy) $14.00
Spicy diced Chicken with Peanuts $14.00
Chef's Fried Beef Steak $14.00

Melanzane parmigiana (v) $24.50
- Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
Genovese $22.50
- Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
Porchetta $22.50
- Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
Broccoli and toasted garlic almonds (v) $9.50
Wood Fired Flatbreads (v) $12.00
- Basil pesto, chilli and parmesan
Puttanesca $22.50
- Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
Wood Fired Flatbreads (v) $13.50
- Caramelised onion and feta

Muc Hanh Cung Ginger Spring Onion / Muc Xao Sate Satay Squid / Muc Xao Bong Cai Squid with Veg / Muc Xao Chua Cay Hot and Sour Spice Squid / Muc Xao Tau Xi Ot Squid Black Bean & Chilli $18.00
Ga Sot Chua Ngot Sweet & Sour Chicken / Ga Roti Five-spice Chicken $15.00
● Menu 1
-Combination Hot Pot
4 People $45
-Pork & Prawn Lotus Salad
Canh Chua Vietnam Style Hot 'n' Sour Soup / Bamboo Fish Sour Soup / Canh Chua Seafood Tom Yum / Canh Ca Nau Ngot Clay Pot Vietnamese Fish Soup $15.00
Mi Xao Gion Thap Cam Combination Crispy F/Noodle / Mi Xao Gion Hai San Crispy Noodle with Seafood $10.00

FRIED RiCE $6.50
PRAWN TOMATOES ON RICE $11.50
ROAST PORK TOMATOES ON RICE $10.50
CASHEW NUTS $3.80
STEAK MUSHROOMS ON RICE $10.50
Seafood Sticks $1.80
Mushroom $4.00
ROAST PORK CHOW MEIN $10.00

Choose from...
SOUP $12.50
- please ask at counter
Beef Nachos $18.00
- The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
Big Breakfast $19.00
Smoked Chicken Salad $18.00
- Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
Choose one of...
8.30am- 2.pm
Pancake Stack with maple $16.00

Old English N/A
Turkey N/A
Olives N/A
Sweet Onion N/A
Choc Chip N/A
Thinly Cut Ready Salted N/A
Apple Slices N/A
Beetroot N/A

Extra vegetables & salad $6
Sage & Confit Garlic Chicken Breast $28.5
Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
Garlic Bread $6
Beer Battered Blue Cod $28
200g Eye Fillet Steak $38
- Cooked the way you like it
Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4