Address
59 George Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
Barista in Manawatu-Wanganui Menu
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BRUNCH-
Toast & Spreads $7.00
- Multigrain toast with jam, marmite, vegemite or peanut butter (GF)$8
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Toasted Muesli $14.00
- With dried fruits & nuts, served with watermelon & passionfruit yogurt
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Eggs Any Way $10.00
- Poached, fried or scrambled, served with white toast (GF add $1, with bacon $14)
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Corn Fritters $17.00
- Served with capsicum sauce and sour cream (with bacon $20)
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Breakfast Bruchetta $17.00
- with cherry tomatoes, avocado, labne, summer herbs served on sour dough (GF add $1)
- French Toast sweet or savoury $17.00
- - Maple syrup & salted caramel mascarpone (With bacon $20)
- - Or: Creamy sauteed garlic mushrooms (With bacon $21)
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Eggs Benedict GF add $1 Three ways
- Poached eggs on toasted English muffin topped with home-made hollandaise, with a choice of:
- - Bacon $17.00
- - Roasted Tomato & Spinach $17.00
- - Smoked Salmon & Spinach $18.00
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Scrambled Eggs $17.00
- Tossed through with feta served on sour dough with Portobello mushrooms (GF add $1)
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Vegetarian Breakfast $22.00
- Grilled haloumi, hash brown, poached eggs, avocado, tomato, field mushroom & our own tomato chutney, served with toast.(GF $23)
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Barista Breakfast $23.00
- Bacon, kransky sausage, hash browns, roasted tomatoes, Portobello mushroom, and poached eggs on white toast (GF $24)
- Extras
- Hash browns, Portobello mushroom, or roasted tomato $4.00
- Black pudding, or veal bratwurst, or bacon $5.00
- Shoestring fries with aioli small $7.5 / large $10
LUNCH- Fully licensed and BYO wine – see our menu for wines, beers, spirits and drinks
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Oven toasted pita $12.00
- with hummus & pesto
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Barista Garlic Bread $12.00
- with garlic butter, herbs, mozzarella & sundried tomatoes (GF)$13
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Soup of the Day $13.00
- with toasted white bread and butter (GF)$14
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Salt & Pepper Prawns $22.00
- (GF & DF) – keep them to yourself, or share if you dare!
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Cauliflower Cheese Fritters(GF) $24.00
- served on a warm grain salad with baba ghanoush, roasted baby carrots and tomato chutney
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Chicken Salad $24.00
- (GF DF) with greens, toasted spiced pumpkin seeds, cherry tomatoes, avocado, mangoes and a black vinegar, honey, ginger and sesame dressing
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Beef Salad $24.00
- Marinated beef salad on greens with fresh pear, cherry tomatoes, blue cheese puffs, almonds, and finished with a bacon mayonnaise (GF)
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BBQ Chicken Linguine $24.00
- Chicken breast pieces in a spice rub tossed through with bacon, sun-dried tomatoes & spinach in a cream reduction (GF)$25
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Capsicum Schnitzel $23.00
- (GF) stuffed with haloumi in a golden crumb, with a raw salad of beetroot, carrot, chia seeds and apple
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Salmon Fillet $32.00
- (GF) served on spicy fried beans with yoghurt, avocado oil and an apple and fennel salad
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Scotch Fillet(GF) $32.00
- cooked to your liking, served on sauteed potatoes with bacon and spinach with a rocket salad, jus and bearnaise
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Pan-fried Fish of the Day (GF) $34.00
- served with a pistachio, avocado, cherry tomato, rocket, pickled ginger and prawn salad topped with a wasabi & condensed milk dressing
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Antipasto Platter $40.00
- to share - a selection of warmed marinated beef, BBQ chicken pieces, salmon, olives and Brie, accompanied by Turkish bread & dipsGF Option $42
Nearby Sample Menus
- BBQ
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Chicken Shish Meals $17.90
- Skewered grilled tender chicken cubes
- Chocolate Cake $5.00
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Grilled Chicken $17.90
- Chicken breast marinated with middle eastern spices, served with rice and salad
- Mixed Kebab
- Chicken Kebab
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Chicken Yavo $17.90
- Served with creamy mushroom sauce and parmesan cheese
- Served with rice, salad, carrot, hummus and jack dip
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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Hawaiian $5.00
- Ham, pineapple & mozzarella
- Strawberry cheesecake $3.50
- Hash bites $3.50
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
- Cookies & cream mousse $3.50
- Xtra Large $3.90
- Free Farmed Ham
- Chicken Breast
- Reg $10.90
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#1 The Main Meal Add $5.00
- Phoenix Organic Drink or Coke + Pita Chips and Dip
- 4 for $4.90
- Roast Beef
- Petita $8.90
- Reg $11.90
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Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
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Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
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Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
- Steak Sandwich & Chips $14.00
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Chicken Parmigiana $23.50
- Served with stuffed potato or chips
- Bangers & Mash $18.20
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Toasted Sandwiches From $4.20
- Ham, Egg, Cheese, Tomato, Onion, Pineapple
- Beef ‘N’ Guinness Stew $18.60
- B.L.T Sandwich $12.00
- Squid Rings Salad & Chips $18.40
- Butter Chicken Wrap With Salad $18.20
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Bruschetta $13.90
- Toasted ciabatta topped with basil pesto, cherry tomatoes, feta, roquette & balsamic glaze
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Eggs benedict (DF) (V) (GF) $18.90
- Two free-range soft poached eggs on a toasted brioche bun with wilted spinach and hollandaise. Served with your choice of:
- -Creamy mushrooms
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Garlic bread $9.80
- Toasted ciabatta served with garlic butter, aioli & balsamic glaze.
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Hotcakes $10.90
- A stack of three fluffy hotcakes, dusted in icing sugar with a side of maple syrup.
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Orlando’s BBQ ribs (DF)
- Slow-braised pork ribs in our own spicy bbq sauce served with fresh chipotle slaw, smoked paprika fries and aioli
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Sautéed mushrooms (GF)(V) $17.50
- Button mushrooms sautéed in a garlic and thyme butter, served with slow roasted vine tomatoes and toasted ciabatta >>
- -Salmon
- Crab Meat Sweet Corn Soup - Bowl/Medium/Large $6.00/$20.00/$38.00
- Hot & Spicy Pig Ear $8.50
- Chilli Prawn $28.00
- Fried Chicken with Chilli Bean $25.00
- Deep Fried Spring Rolls $6.00
- Salted Fish & Chicken Fried Rice Med $18.00/Lge $23.00
- Nasi Goreng Fried Rice (Chicken/Beef/Pork) Med $18.00/Lge $23.00
- Jellyfish & Duck Shreds in Soy Sauce $10.90
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Prawn masala $10.00 / $16.00
- King prawn cooked in onion, tomato, gravy with capsicum and spices.
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Mushroom palak $8.50 / $13.00
- Buttom mushrooms cooked with spinach gravyand spices.
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Keema naan $4,5
- Naan bread stuffed with lamb mince
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Butter chicken $9.00 / $14.00
- Tender pieces of boneless chicken cooked in the tandoor oven and finished in rich creamy tomato gravy
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Lamb / beef - saag $9.00 / $14.00
- Diced pieces cooked with spinach, onion and tomato gravy
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Tandoori chicken HALF $9.00 / FULL $17.00
- Whole chicken marinated over night with yoghurt, spice and herbs, then roasted in the tandoor oven
- Mango chutney $2.50
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Prawn saag $10.00 / $16.00
- Prawn cooked with onion, tomato and spinach gravy.
- -Full $16.00
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Chicken madras $16.90
- Delicious curry garnished and prepared with coconut sauce in south indian style
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Fish or prawn curry $17.90
- Fish fillets or prawn cooked in a fine tomato paste and curry sauce
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Tandoori mixed platter for two $18.00
- Tandoori chicken, chicken tikka, seekh kebab, malahi takka
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Prawn saagwala $17.90
- A prawn cooked in spices laced spinach gravy
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Karahi chicken $16.90
- Cooked in a wok in spicy blend of masala
- -Half $10.00
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Beef masala $16.90
- Cooked in a wok in a spicy blend of masala
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EGGS ANYWAY $10.00
- 2 eggs your way w/ toasted ciabatta or grain
- Bacon $5.00
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THAI DYED CURRY(GF) $16.00
- green Thai curry packed chocka with seasonal veg, fresh coriander, served with rice, yoghurt & chutney - add chicken $5.00.
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VEGOMANIA $19.00
- herbed potato & pumpkin smash, w/ spinach, caramelised onions, slow-roasted toms, sauteed asparagus(seasonal), avo & cashew salsa with beetroot relish & toasted seeeds
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IT' SONYA SOUP $13.00
- creamy tom soup served with ciabatta bread
- Eggs $4.00
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CHICKEN LITTLE(GF) $21.00
- warmed chicken salad w/ shredded cos lettuce, shaved parmesan, cashew & a boiled egg, lightly tossed with mischief caesar style dressing & tortilla crisps
- RISQUE SALMON(DF)>.fresh hand minced raw salmon marinated in coriander, chilli, garlic & lime, served with garden herb & toasted seed salad, ciabatta crusting, avo & tom salsa $22.00
- Onion N/A
- Bacon, Egg and Cheese N/A
- Herb & Garlic Toasties N/A
- Ranch N/A
- Italian Dressing N/A
- Natural Swiss N/A
- Avocado Toasties N/A
- Egg and Cheese N/A
- Chicken Changezi $15.00
- Ostrich Do Pyaza $25.00
- Mango Lassi $4.00
- Egg Roll (Kebab) $10.00
- Gobhi Manchurian $13.50
- Lamb & Egg Roll (Kebab) $11.00
- Sweet Mango Chutney $2.00
- Biryani ( Chicken / Lamb / Beef ) $14.00
- Getting Ready
- oyster mushrooms
- Bacon, beans and hash
- - muffin with ham, egg and hollandaise and coffee $9
- toast
- -coffee and drinks $4
- Blue oyster omelet
- Less than
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Irish Breakfast Toastie N/A
- With bacon, cheese, tomato & tomato relish
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Dubliner N/A
- Leg ham, cheddar, tomato & ballymaloe relish
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Wicklow N/A
- Roast beef, cheddar, tomato, mixed leaves & seeded mustard
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O'Briens Tripledecker N/A
- Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato
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House Toassed Salad N/A
- Parmesan, sundried tomatos, peppers, red onion, sweetcorn, mixed leaves & balsamic dressing
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O'Brien's Tripledecker N/A
- Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato
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Chicken Ciabatta N/A
- Chicken, tomato, peppers, red onion, mixed leaves & mayo
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Country Salad N/A
- Ham, egg, pine nuts, red onion, mixed leaves & ranch dressing
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Fat chips (GF) $10.00
- Hand cut seasoned fat chips served with tomato sauce and a choice home-made aioli or gravy (not GF)
- Aioli
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King prawns $15.00
- Panko + coconut coated with a small side salad + dipping sauce
- Bacon $3.00
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Chicken and avocado $18.00
- Coconut coated chicken served with garlic croutons, cherry tomatoes, crumbled feta, kale slaw, crispy shallots and harissa mayonnaise
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Bacon avo tomato $15.00
- Bacon, scrambled eggs, avocado (when in season) + it vine-ripened tomato. Served 11 on fresh toasted bread (GF) (V) options available upon request
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Kiwiana $18.00
- Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
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Fish and chips $18.00
- Lemon, herb, beer-battered terakihi served with SR hand cut fat chips, a side salad, lemon wedge and tartare
Barista
Phone
063572614
Opened hours
Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , Kiwi , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , BYO , Breakfast , Waitstaff , Takeout , Cash , Groups , Bankcard , Lunch , Group Meal , Seating , Highchairs Available , Street Parking , No Takeaway , Cards accepted , Desserts and Bakes , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar