Barista in Manawatu-Wanganui Menu

BRUNCH BRUNCH
  • Toast & Spreads $7.00
    • Multigrain toast with jam, marmite, vegemite or peanut butter (GF)$8
  • Toasted Muesli $14.00
    • With dried fruits & nuts, served with watermelon & passionfruit yogurt
  • Eggs Any Way $10.00
    • Poached, fried or scrambled, served with white toast (GF add $1, with bacon $14)
  • Corn Fritters $17.00
    • Served with capsicum sauce and sour cream (with bacon $20)
  • Breakfast Bruchetta $17.00
    • with cherry tomatoes, avocado, labne, summer herbs served on sour dough (GF add $1)
  • French Toast sweet or savoury $17.00
  • - Maple syrup & salted caramel mascarpone (With bacon $20)
  • - Or: Creamy sauteed garlic mushrooms (With bacon $21)
  • Eggs Benedict GF add $1 Three ways
    • Poached eggs on toasted English muffin topped with home-made hollandaise, with a choice of:
  • - Bacon $17.00
  • - Roasted Tomato & Spinach $17.00
  • - Smoked Salmon & Spinach $18.00
  • Scrambled Eggs $17.00
    • Tossed through with feta served on sour dough with Portobello mushrooms (GF add $1)
  • Vegetarian Breakfast $22.00
    • Grilled haloumi, hash brown, poached eggs, avocado, tomato, field mushroom & our own tomato chutney, served with toast.(GF $23)
  • Barista Breakfast $23.00
    • Bacon, kransky sausage, hash browns, roasted tomatoes, Portobello mushroom, and poached eggs on white toast (GF $24)
  • Extras
  • Hash browns, Portobello mushroom, or roasted tomato $4.00
  • Black pudding, or veal bratwurst, or bacon $5.00
  • Shoestring fries with aioli small $7.5 / large $10
LUNCH LUNCH
  • Fully licensed and BYO wine – see our menu for wines, beers, spirits and drinks
  • Oven toasted pita $12.00
    • with hummus & pesto
  • Barista Garlic Bread $12.00
    • with garlic butter, herbs, mozzarella & sundried tomatoes (GF)$13
  • Soup of the Day $13.00
    • with toasted white bread and butter (GF)$14
  • Salt & Pepper Prawns $22.00
    • (GF & DF) – keep them to yourself, or share if you dare!
  • Cauliflower Cheese Fritters(GF) $24.00
    • served on a warm grain salad with baba ghanoush, roasted baby carrots and tomato chutney
  • Chicken Salad $24.00
    • (GF DF) with greens, toasted spiced pumpkin seeds, cherry tomatoes, avocado, mangoes and a black vinegar, honey, ginger and sesame dressing
  • Beef Salad $24.00
    • Marinated beef salad on greens with fresh pear, cherry tomatoes, blue cheese puffs, almonds, and finished with a bacon mayonnaise (GF)
  • BBQ Chicken Linguine $24.00
    • Chicken breast pieces in a spice rub tossed through with bacon, sun-dried tomatoes & spinach in a cream reduction (GF)$25
  • Capsicum Schnitzel $23.00
    • (GF) stuffed with haloumi in a golden crumb, with a raw salad of beetroot, carrot, chia seeds and apple
  • Salmon Fillet $32.00
    • (GF) served on spicy fried beans with yoghurt, avocado oil and an apple and fennel salad
  • Scotch Fillet(GF) $32.00
    • cooked to your liking, served on sauteed potatoes with bacon and spinach with a rocket salad, jus and bearnaise
  • Pan-fried Fish of the Day (GF) $34.00
    • served with a pistachio, avocado, cherry tomato, rocket, pickled ginger and prawn salad topped with a wasabi & condensed milk dressing
  • Antipasto Platter $40.00
    • to share - a selection of warmed marinated beef, BBQ chicken pieces, salmon, olives and Brie, accompanied by Turkish bread & dipsGF Option $42

Nearby Sample Menus

  • Chickpea, coriander and feta fritters w a balsamic beetroot chutney and minted yoghurt dipping sauce $11
  • French baguette dipped in vanilla & cinnamon egg batter with grilled bacon, caramelized peaches and runny crèam $16.00
  • Soup of the day w home baked ciabatta $10
  • THE BREWERS APPRENTICE TASTING PLATTER - Leave it to us to put a selection of our tasting plates and bowls together for 2-3 people $33
  • Eggs Benedict - choice between honey cured ham or crispy bacon served w spinach, hash brown and hollandaise $16.50
  • Eggs your way - toasted ciabatta w eggs cooked to your liking $8
  • Blueberry buttermilk pancakes w maple syrup, caramelised banana & crispy bacon finished w berry compote $16.00
  • Grilled garlic and mozzarella bread stick $9
  • Scampi Al Naturale $ 27.90
    • grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
  • Bruschetta Alla Pizzaiola
  • Antipasto Toscano $22.90
    • a fine assortment of italian & NZ delicacies
  • Caprese $17.90
    • fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
  • - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
  • garlic pizza pane $ 6.90
  • m. $29.90
  • e. $19.90
  • Gluten Free Bread + $1.50
  • Polenta and Super Grains
  • Petita $9.90
  • Reg $10.90
  • Petita $9.90
  • Reg $11.90
  • Free Range Eggs & Free Farmed Bacon
  • Chicken Caesar
    • With Free Farmed Bacon
  • Hoki Fish $6.00
    • Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
  • Chili & Cheese Potato $6.20
    • Oven baked potato topped with Wendy’s tasty chili and cheese.
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • 7 pcs $12.20
  • Guacamole Crunch Bowl $6.10
    • This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
  • Avocado Bacon Supreme $10.20
    • Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
  • 1/4 LB Single $6.90
    • Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
  • Homestyle Chicken Fillet $8.10
    • Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
  • Tofu Steak Set $16.50
    • fried tofu, vegetables, home made gravy  /
  • Avocado Roll / 6pcs $12
    • teriyaki chicken, avocado slices, teriyaki sauce
  • Tuna Salad $17.50
    • Seared tuna slices, salsa dressing, wakame  /
  • Prawns Tempura / 4pcs $9.50
    • battered prawns, tempura sauce
  • Beef Tataki $17
    • seared rare beef, ponzu sauce, garlic, scallion  /
  • Tobacco Roll / 5pcs $12
    • crabmeat, cucumber, egg, avocado, shrimp roe, mayo
  • Chicken Avocado Maki / 6pcs $9 / $11.50
    • 6 pcs  / 8 pcs
  • Avocado Nigiri / 2pcs $4.80
    • avocado sushi
  • Italian B.M.T N/A
  • Sweet Chilli N/A
  • Herb & Garlic Toasties N/A
  • Apple Slices N/A
  • Ranch N/A
  • Roast Beef N/A
  • Turkey N/A
  • Honey Oat N/A
  • Hot Beef Salad $12.00
    • with sweet chilli or BBQ Sauce
  • All Day Whopper $23.00
  • Onion $4.00
  • Roast Pork $15.00
  • Supreme $12.00
  • Nacho's $12.00
  • Crumbed Fish Meals $16.00
  • Mushrooms $6.00
  • Prawn masala $10.00 / $16.00
    • King prawn cooked in onion, tomato, gravy with capsicum and spices.
  • Prawn saag $10.00 / $16.00
    • Prawn cooked with onion, tomato and spinach gravy.
  • Butter chicken $9.00 / $14.00
    • Tender pieces of boneless chicken cooked in the tandoor oven and finished in rich creamy tomato gravy
  • Lamb biryani $14.00
    • Lamb pieces marinated with special spices, herbs, and cooked with basmati rice (served with raita),
  • Rogan josh - lamb / beef $9.00 / $14.00
    • Diced pieces cooked in onion and tomato gravy.A traditional Kashmiri curry
  • Vegetable korma $8.00 / $13.00
    • Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices.
  • Garlic naan $3
    • Bread made refined flour with crushed garlic
  • Butter prawns $10.00 / $16.00
    • King Prawns cooked with rich creamy tomato gravy.
  • Grilled Haloumi $12.50
    • On spiced lentil sauce with roasted pumpkin and green beans
  • Steak n Sandwich $24.60
    • Angus pure scotch, a salad with beetroot, blue cheese and hash brown, a grilled cheese and onion toasty and a fried egg
  • Fries $10.50
    • With aioli and tomato sauce
  • - Small $9.20
  • If you would like more of your favourite tapas we can double it for you
  • Smoked Pork Belly $24.20
    • Twice cooked pork belly on celeriac and fennel mash, with red cabbage and crackle
  • Dukkah Crusted Lamb Cutlet $12.50
    • Spring lamb on mint pesto hummus with baby roasted carrots and beetroot
  • Soup of the Day with bread $11.80
  • Pancake stack $18.00
    • Fluffy pancake stack with summer berry compote and fresh whipped cream
  • Smoked Salmon $6.00
  • Eggs on toast $13.00
    • Eggs any way, served on toasted kibbled rye, with house made relish
  • Smoked salmon $6.00
  • Venison Burger $24.00
    • House made venison patty, bacon bourbon jam, brie and leaves inside a ciabatta bun. Served with chunky garlic butter potato wedges
  • Pick Pocket Platter $17.00
    • A selection of the chef's best pickings. Lunch for one, or nibbles for two.
  • Hawaiian Chicken Burger $20.00
    • Grilled chicken breast, fresh pineapple, ham, red onion, BBQ sauce and leaves in a ciabatta bun. Served with fries and aioli
  • Muesli $12.00
    • House made granola served with berry compote and milk
  • Nachos with Chilli Beef $15.5
    • with Three Bean Chilli - Vegetarian
  • Pan Seared Fresh Fish of the Day $22.5
    • with Chips and Salad, Lemon and Caper Crème Fraiche
  • Aberdeen Angus Pure Scotch Fillet $35
    • 300g Scotch Fillet, served with Tomato, Mushrooms, Onion Rings, Garlic Butter and Fries
  • Hot Smoked Salmon Kedgeree $28.5
    • with Curried Basmati rice, boiled egg, & fresh Spices
  • The Amayjen Burger $21.5
    • with Fries, Onion Rings and Chutney (please ask for today’s special burger)
  • Amayjen Salads $20
    • with your choice of; Medeterranean Roast Vegetables with Haloumi & Cous Cous, Lamb & Feta, Roast Pork & Apple
  • Garlic Bread with Cheese $14
  • Baked Potatoes $18.5
    • with your choice of; Sticky Pulled Pork with Tzatziki, Chicken Curry, Tuna & Sweetcorn
  • French toast focky style with bacon and banana $15.50
  • Herbed hash with black pudding and fried egg $15.50
  • Toast with butter and Te Horo jam or runny honey $5.5
  • Focky cheese burger with fries $16.50
  • Avocado and feta smash on sourdough $12.5
  • Fresh fruit, Rabbit muesli(seeds, cranberry and coconut)and yoghurt $12.5
  • Grilled sammies
  • Eggs,Spinach $3.5
  • Tom Kha Chicken/ Beef or Pork $11.50
  • Red Curry $11.50
    • with Chicken, Beef or Pork
  • Chicken with Mushrooms $11.50
  • Roti with Satay Sauce $4.50
  • Cashew Nuts $12.00
    • with Chicken, Beef or Pork
  • Red Curry Fish $14.00
  • Prawns in Thai Chilli Paste $14.00
  • Crispy Pork with Kailan $13.00
  • 5. Deep Fried Pork Wontons(6pcs) $6
  • Served With Steamed Rice
  • 4. Deep Fried Battered Shrimp(7pcs) $10
  • 33. Stir Fried Tofu With Lemongrass (Reg/Lg) $12/$14
  • 11. Grilled Chicken & Pork Spring Roll Vermicelli (Reg/Lg) $14/$17
  • 20. Seafood Noodle Soup(Shrimp, Fishball & Squid) (Reg/Lg) $16/$18
  • 17. Medium Rare Beef Noodle Soup (Reg/Lg) $14/$16
  • 19. Chicken Noodle Soup (Reg/Lg) $14/$16
  • Eggs Bene w bacon spinach and own hollandaise $18.00
  • French Toast and fresh fruit w bacon & maple syrup $18.00
  • Pancakes w bacon banana & maple syrup $18.00
  • French Toast and fresh fruit w cinnamon sugar & maple syrup $14.00
  • Bacon & egg muffin w sweet chilli sauce $7.00
  • Big Breakfast bacon eggs tomato mushroom sausage potato $22.00
  • Avocado poached egg w sundried tomato & sourdough toast $15.00
  • Eggs your preference served with sourdough toast $12.00
Barista

Barista

location

Address

59 George Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063572614

clock

Opened hours

Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  BYO ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Desserts and Bakes ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
59 George Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand