Address
59 George Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
Barista in Manawatu-Wanganui Menu
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BRUNCH-
Toast & Spreads $7.00
- Multigrain toast with jam, marmite, vegemite or peanut butter (GF)$8
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Toasted Muesli $14.00
- With dried fruits & nuts, served with watermelon & passionfruit yogurt
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Eggs Any Way $10.00
- Poached, fried or scrambled, served with white toast (GF add $1, with bacon $14)
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Corn Fritters $17.00
- Served with capsicum sauce and sour cream (with bacon $20)
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Breakfast Bruchetta $17.00
- with cherry tomatoes, avocado, labne, summer herbs served on sour dough (GF add $1)
- French Toast sweet or savoury $17.00
- - Maple syrup & salted caramel mascarpone (With bacon $20)
- - Or: Creamy sauteed garlic mushrooms (With bacon $21)
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Eggs Benedict GF add $1 Three ways
- Poached eggs on toasted English muffin topped with home-made hollandaise, with a choice of:
- - Bacon $17.00
- - Roasted Tomato & Spinach $17.00
- - Smoked Salmon & Spinach $18.00
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Scrambled Eggs $17.00
- Tossed through with feta served on sour dough with Portobello mushrooms (GF add $1)
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Vegetarian Breakfast $22.00
- Grilled haloumi, hash brown, poached eggs, avocado, tomato, field mushroom & our own tomato chutney, served with toast.(GF $23)
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Barista Breakfast $23.00
- Bacon, kransky sausage, hash browns, roasted tomatoes, Portobello mushroom, and poached eggs on white toast (GF $24)
- Extras
- Hash browns, Portobello mushroom, or roasted tomato $4.00
- Black pudding, or veal bratwurst, or bacon $5.00
- Shoestring fries with aioli small $7.5 / large $10
LUNCH- Fully licensed and BYO wine – see our menu for wines, beers, spirits and drinks
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Oven toasted pita $12.00
- with hummus & pesto
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Barista Garlic Bread $12.00
- with garlic butter, herbs, mozzarella & sundried tomatoes (GF)$13
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Soup of the Day $13.00
- with toasted white bread and butter (GF)$14
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Salt & Pepper Prawns $22.00
- (GF & DF) – keep them to yourself, or share if you dare!
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Cauliflower Cheese Fritters(GF) $24.00
- served on a warm grain salad with baba ghanoush, roasted baby carrots and tomato chutney
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Chicken Salad $24.00
- (GF DF) with greens, toasted spiced pumpkin seeds, cherry tomatoes, avocado, mangoes and a black vinegar, honey, ginger and sesame dressing
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Beef Salad $24.00
- Marinated beef salad on greens with fresh pear, cherry tomatoes, blue cheese puffs, almonds, and finished with a bacon mayonnaise (GF)
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BBQ Chicken Linguine $24.00
- Chicken breast pieces in a spice rub tossed through with bacon, sun-dried tomatoes & spinach in a cream reduction (GF)$25
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Capsicum Schnitzel $23.00
- (GF) stuffed with haloumi in a golden crumb, with a raw salad of beetroot, carrot, chia seeds and apple
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Salmon Fillet $32.00
- (GF) served on spicy fried beans with yoghurt, avocado oil and an apple and fennel salad
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Scotch Fillet(GF) $32.00
- cooked to your liking, served on sauteed potatoes with bacon and spinach with a rocket salad, jus and bearnaise
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Pan-fried Fish of the Day (GF) $34.00
- served with a pistachio, avocado, cherry tomato, rocket, pickled ginger and prawn salad topped with a wasabi & condensed milk dressing
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Antipasto Platter $40.00
- to share - a selection of warmed marinated beef, BBQ chicken pieces, salmon, olives and Brie, accompanied by Turkish bread & dipsGF Option $42
Nearby Sample Menus
- Large $15.90
- Mixed Chips Meal
- Served with rice, salad, carrot, hummus and jack dip
- Mayo
- Beef / Lamb Kebabs
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Mixed Dipped Plate $11.00
- Combination of three dips
- Small $13.90
- Mixed Iskender
- Petita $9.90
- Gluten Free Bread + $1.50
- Petita $8.90
- Reg $11.90
- Bacon & Eggs
- Roast Beef
- Free Range Eggs & Free Farmed Bacon
- Petita $9.90
- Three Pepper Chicken N/A
- Meatball N/A
- Veggie Delite N/A
- Beetroot N/A
- White Chip Macadamia N/A
- Olives N/A
- Sweet Onion N/A
- Steak and Cheese N/A
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Dukkah Crusted Lamb Cutlet $12.50
- Spring lamb on mint pesto hummus with baby roasted carrots and beetroot
- Soup of the Day with bread $11.80
- Garlic Bread (½ Serve) $6.00
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Grilled Haloumi $12.50
- On spiced lentil sauce with roasted pumpkin and green beans
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Mediterranean Fish Stew $13.00
- Fresh fish, smoked salmon and grilled prawn in a rich bisque with grilled bread and rouille
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Fries $10.50
- With aioli and tomato sauce
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Smoked Pork Belly $24.20
- Twice cooked pork belly on celeriac and fennel mash, with red cabbage and crackle
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Chicken Salad $23.60
- Grilled chicken with brie, crisp bacon and avocado, with pesto dressing and bread croutons
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Lamb’s fry, bacon and creamy mushroom $16.50
- Hearty and rich. Serves with bread to mop up the jus.
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Pasta of the day $15.50
- *Changes daily please ask staff
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Sandwiches $8.50
- Smoked beef, caramelised onion, tomato, lettuce and cheese
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Curry of the day $15.50
- Changes daily please ask staff (GF, DF)
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The braised lamb shoulder rack $17.00
- New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
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Grilled Angus sirloin $18.00
- 250gm of Angus sirloin grilled to your liking serves with sautéed potato, béarnaise sauce and green beans. (GF)
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Crumbed fish $15.50
- Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
- Mini maple and walnut cake with vanilla ice cream $8.00
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Formaggio (V) $12.50
- House made Italian style cheese dip, served warm with a duo of fresh toasted bread
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Toastie $10.00
- Cheese and ham toasted sandwich with fries
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Open Steak Sandwich $19.50
- Prime scotch fillet minute steak with fresh salad greens, caramelised onions, oven roasted tomato, portabella mushroom, swiss cheese, house made bernaise sauce and green tomato relish on toasted sour dough Served with a side of fries >>
- Side of gluten free bread $4.00
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Crinkle Cut Fries Small $5.00 Large $8.50
- Served with tomato sauce or aioli
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Chicken Burger $18.50
- Herb and chilli marinated chicken served with caramelised pineapple,tomato, bacon, brie, apricot chilli chutney and mayo, on toasted burger buns with fries and house made aioli
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Thai Beef Salad (GF) $18.00
- Prime beef slices marinated in Thai satay flavours served on mesclun salad with mangos, radish, tomato, cucumber and black sesame seeds. Topped with crispy kumara chards and nam jam dressing
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Garlic Bread (V) $8.00
- On ciabatta served crisp and hot with balsamic glaze
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Pulled Pork Huaraches $14.00
- Pulled shoulder pork on a fried tortilla with melted cheese, onions, tomato, capsicum strips, chipotle mayo, and topped with a rocket micro greens mix - GF without tortilla
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Beef Nacho's GF $10.00
- Corn chips, melted cheese, spicy chilli mince with chilli beans, all put together in the traditional manner topped with sour cream
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Drovers Steak Sandwich $16.50
- toasted sesame bun, lettuce, tomato, red onion, beef chargrilled to just under medium, an egg, onion rings, our tomato relish and Smoked Mayo
- Also available as a burger with fries... Just ask the bar staff when you order.
- Kiwi Blokes Rump, Eggs & Chips $23.00
- With salad $23.00
- With fries $13.00
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Pulled Pork Po' Boy $15.00
- toasted sesame bun, slow cooked shoulder pork with Louisiana BBQ sauce, lemon dressed slaw, cheddar, red onion, and a touch of Chipotle Mayo
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Chicken, Bacon & Avocado Burger $22.00
- Grilled chicken thigh, streaky bacon, tomato, lettuce, onion, avocado and homemade aioli, sandwiched in a semolina bun. Served with fries.
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Rutland Breakfast $22.00
- Bacon & eggs (2), with crispy potato hunks, bratwurst sausage, portobello mushroom, roast tomato, spinach and house made relish. Served on toasted kibbled rye.
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Chocolate Mousse Cake $13.50
- Rich & smooth, served with Kapiti vanilla bean ice cream & garnished with berry couli & cream.
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Orange Chocolate Tart - Sugar, Dairy & Gluten Free $15.50
- Sugar-free, Dairy-free & Gluten-free - the ultimate in decadence, without the naughtiness! Served with sugar-free berry compote and cashew nut cream.
- - Black Pudding $4.50
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Eggs Benedict
- Two poached eggs on a toasted English muffin, wilted spinach and your choice of streaky bacon, house smoked salmon, or portobello mushroom. Served with hollandaise sauce.
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South Island Salmon Fillet & New Potato Galette $35.00
- South Island Salmon with grilled fennel, ginger & herb potato galette, served with seasonal vegetables, and finished with a lemon butter sauce.
- Fruit Salad & Ice-cream $8.50
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Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
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Bread Platter $10
- Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
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Buffalo Chicken Wings $55
- Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
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Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
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Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
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Cripsy Onion Rings $9
- Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
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Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
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BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
- Avocado and feta smash on sourdough $12.5
- Grilled sammies
- Mussei fritter buttie $15
- Bangers and mash $19.50
- Black pudding $5
- Fries $6.50
- Bacon, egg and cheese $12.50
- Corned beef and pickles $13.50
- Fresh Steamed Market Vegetables $5
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Sauces (Choose one) N/A
- Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
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Blood Orange Parfait $16
- Chocolate Sphere, Hot Caramel Sauce, Popping Candy
- Macaroon $3
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Fish & Chips $35
- Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
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Grilled Fish of the Day $34
- Fresh NZ fish accompanied with lemon
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Pork Spare Ribs $36
- Tender ‘fall off the bone’ pork ribs. Coated in our special BBQ style Rib sauce. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
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Zucchini, Sundried Tomato & Spinach Roulade $17/$36
- Quinoa & Coriander Salad, Lemon Zest Mascarpone, Dried Olive Dust
- Sausage $1.50
- Battered fish, chips, salad meal $20.00
- Home-made beef burger $7.50
- Chicken strip burger $8.50
- Fresh fish of the day pan-fried in parsley and lemon butter $29.00
- Battered mushrooms $8.00
- Nachos with spicy mince $14.00
- Classic shrimp cocktail $14.50
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BBQ grilled pork spare ribs $12.00
- Served with finger bowl
- -Bread and dips $10.50
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Manuka honey lemon mussels (half shell) $12.00
- Mussels served in a manuka honey lemon sauce
- -Cheesy garlic bread $7.00
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Pea, pie and pud $11.00
- Homemade pie served with gravy
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Honey mustard chicken $22.00
- Chicken breast, pan fried and served with a honey mustard sauce
- -Cheesy garlic bread $7.00
- -Large $9.00
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Corn Fritters $16.00
- stack of bacon, camembert & chilli
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Creamy Balsamic Mushrooms $14.00
- panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
- Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
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Petite Crumbed Panfried Fish and Chips $16.50
- served the good old fashioned way wrapped in newspaper - no greens in sight!!
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Cinema Big Breakfast - The Works $19.50
- sausages, bacon, hash browns, tomatoes, egg and mushrooms
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Eggs Benedict Vege Delight $15.50
- spinach, tomatoes, mushrooms and avocado
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Kids Bacon and Eggs $8.00
- Single Serve
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Beef Nachos $15.50
- with cheese, sour cream, chilli
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Crispy fried egg noodles (mi xao gion) $16
- Combination stir fried egg noodles with seafood and seasonal vegetables
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Shrimb sauteed (tom sot la chanh) $22
- Fresh shrimbs sauteed with lemon leaf and homemade sauce
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Fruit yoghurt(yaourt trai cay) $7
- Fresh seasonal fruits and yoghurt
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Grilled pork (suron chia nurong) $18
- Grilled fragrant pork ribs served with jasmine rice and choice of kimchi or side salad
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Beef stew(bo kho) $15
- Spicy fragrant vietnamese beef stew with carrots. Served with side salad and warm bread
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Vegetarian curry (curry chay) $14
- Confit sof mixed vegetable curry. Served with warm bread and steamed rice
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Saigon noodles (Pho bo, ga) $16
- Traditional vietnamese rice noodle in clear soup. Choice of beer or chicken. Served with fresh mint, shredded lettuce and fresh
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Saigon salad (Goi ga, goi bo, goi tom) $10
- Salad of fresh vegetables with choice of poached chicken, beef or shrimb, served with sweet and spicy dressing and crushed peanuts
Barista
Phone
063572614
Opened hours
Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , Kiwi , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , BYO , Breakfast , Waitstaff , Takeout , Cash , Groups , Bankcard , Lunch , Group Meal , Seating , Highchairs Available , Street Parking , No Takeaway , Cards accepted , Desserts and Bakes , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar