Address
Level 10/28 Swaffield Road, Bishopdale, Bishopdale, Invercargill, Canterbury, 8053, New Zealand
Bishopdale Bakery and Coffee Lounge in Christchurch City Menu
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Bishopdale Bakery and Coffee Lounge in Christchurch City has no menu available, but can choose from many other options such as Inari (GF) or Fresh Salmon Sashimi from Sushi Sushi. Spagalimis offers many options including Spags Chips and Italian Flat Bread. Cafe Fix includes a wide range like Toast and jam or Toasted bagel with cream cheese, jam or pesto. Prawn & Coriander Dumplings (4 pieces) and Pork & Lup Cheong Wonton (4 pieces) from . Madam Woo offers Red Bowl Chinese Restaurant. and Maggi chicken wings Crispy Skin Chicken Nibbles.
Nearby Sample Menus
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Buta Kakuni $2.50
- Tender braised pork belly cooked with chef's special sauce
- Tuna Sashimi
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Tofu Salad $11.00
- Tofu with sesame dressing, topped with assorted nuts
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California Roll $19.00
- Crab stick, avocado and cucumber with tobiko
- Miso Soup $3.00
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Teriyaki Chicken Roll $19.00
- Teriyaki chicken, lettuce and onion
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Kaisen Salad $14.00
- Assorted seafood salad served with wasabi dressing
- Nama Harumaki GF $19.00
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Back by popular demand N/A
- Butter Chicken
- Beef Chilli N/A
- Chicken & Satay N/A
- Steak & Cheese N/A
- Guinness N/A
- Steak & Mushroom N/A
- Vension Portbello N/A
- Chicken N/A
- Tom Kha Chicken or Tofu $12.00
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Hormok $25.00
- Stir fried chicken, with red curry paste, coconut cream and served in a cabbage leaf, topped with coconut cream. We can make this dish with seafood if you would like, using Monkfish,
- Deep Fried Chicken Wings (4 pcs) $10.00
- Stir-fry Chilli $12.00
- -Prawns, Scallop, or Squid $21.00
- -Prawns, Monkfish, Scallop, or Squid $21.00
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Stir-fry Cashew Nuts
- A combination of broccoli, cabbage, carrots, cauliflower, onions, then topped with cashew nuts.
- Yum Nere $12.00
- Kuchumber Salad $4.00
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Lemon Chicken $18.00
- Chicken cooked with fresh lemon, Indian spices and fenugreek
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Shahi Paneer $8.50
- Homemade cheese cooked in creamy cashew-nut based sauce with almond paste and spices
- Lamb Curries $12.00
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Saag (Chicken or Lamb) $18.00
- Cooked in spinach, spices and your choice of meat, makes people ‘green’ with envy
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Aloo Gobi $13.50
- The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander
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Vegetable Samosa (2 pieces) $5.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds - fried to golden brown
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Papadam $1.00
- Lentil flour roasted in the tandoor
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Anari Kebab (5 pieces) $16.00
- Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
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Tandoori Mushroom $14.00
- Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor
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Vindaloo $14.00
- HOT spices, vinegar, and tomato base sauce cooked with your choice of meat - most popular Goan dish
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Dal - black or yellow lentils $13.00
- Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
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Onion Bhaji (4 pieces) $8.00
- Chopped onions rings mixed with chickpea flour & spices - fried to a crispy brown
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Mix Platter $25.00
- 2 pieces of the above items served with salad
- Cheese Naan (cheese) $5.00
- Plain Naan $3.50
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Our Style Pork Bread (8) $10.00
- Deep fried marinated minced pork on bread served with its own sauce
- Black Tiger Prawns (7) $21.00
- Deep fried Tofu $9.00
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Vegetarian Thai Wontons (6) $9.00
- Deep fried wontons - contains corn, pumpkin & carrot. Served with sweet chilli sauce
- Chicken, Beef or Pork $17.00
- Crispy pork in Pahd Thai $20.00
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Thai Style Cashew Nuts comes with rice
- Stir fried meat of your choice with Chef's selected vegetables in Chef's roasted chili sauce & cashew nuts
- Black Tiger Prawns (7) $21.00
- Streaky bacon $4.80
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Teddy best ( gfo) $14.80
- Free Range Chicken Breast, Caramelised Onions, Tomato And Rocket With Seeded Mustard Aioli On Toasted Ciabatta
- (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option
- please advise your server of any special dietary requirements. gluten free surcharge 1.00
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The local (gfo vo) $22.80
- Streaky Bacon, Two Free Range Eggs, Toast, Tomato, Mushrooms And Joe’S Hash With Spicy Bratwurst Or Kransky Sausages
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Sweetie $11.80
- Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
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Easy tiger salad( gf) $21.80
- Free Range Chicken Rubbed In Harissa Spices With Rocket, Mesculin, Orange, Red Onion, Cherry Tomatoes And Minted Yoghurt
- Mushrooms $4.80
- GF $1.00
- Salmon $5.50
- - plain bagel with cream cheese & jam
- - plain bagel with basil pesto
- Hollandaise $2.00
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Toasted Muesli $11.50
- served with peaches and natural yogurt
- Bacon $4.50
- - add chicken $4.00
- Deep Fried Garlic Prawns Small $22.00 / Medium $30.00
- Hot And Sour Soup S $5.00 / M $18.00
- Taro duck stew Braised Duck with Taro $22.00
- Sizzling Deep Fried Tofu with Pork Mince and Egg $18.00
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Foo Yung Egg $18.00
- seafood / beef / chicken
- Stir Fried Prawn with Maggi Sauce Small $22.00 / Medium $22.00
- Wonton noodles Wonton Noodle Soup $14.00
- Steamed Chinese Bacon and Salted Fish $22.00
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Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
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Goong $10.00
- Bread Crumb Prawns
- Rice/Cashew Nuts/Peanut Sauce $3.00
- 400 Tom Yum Goong (Prawns) $15.00
- Please ask if you would like to try any of our other dishes as a vegetarian option.
- all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
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Tod Man Pla $10.00
- Thai Fish Cakes
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Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
- House made Muesli $11.00
- Choose one of...
- • Salmon, spinach, red onion, caper, brie
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Smoked Chicken Salad $18.00
- Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
- Eggs Benedict $17.50
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Beef Nachos $18.00
- The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
- Big Breakfast $19.00
- Available all day at $9.50, GF available
- Cheddar N/A
- Western Egg and Cheese N/A
- Apple Slices N/A
- Double Choc Chip N/A
- Veggie Patty N/A
- M&M N/A
- Cucumber N/A
- Chicken & Bacon Ranch Melt N/A
- Weekday Special $11.50
- Eggs on toast $7.00
- Bacon & egg on toast $9.00
- Rolls cheese knot $6.30
- Meat Pattie $2.80
- Fish $2.80
- Bacon & egg $5.90
- Saturday Special $10.50
- Nigiri Sushi N/A
- Seafood yaki udon $13
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Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
- Rice Tray N/A
- Seafood udon $13
- Udon noodle $10
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Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
- Teriyaki chicken udon $12
- All stir fry dishes come with one rice chicken, beef, pork or tofu
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Lemongrass Sauce $17.50
- Stir fry with lemongrass sauce on a bed of vegetables, lemongrass
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Roast Duck (Gang Ped Yang) $19.50
- In a red curry with vegetables, potato, pineapple & grape
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Pad Thai $17.50
- Thick noodles fried with a mixture of veges, carrot & peanuts
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Seafood Chilli Jam $22.00
- A mixture of seafood and vegetables in a chilli jam sauce
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Tom Yum Chicken $10.50
- Coconut cream on top
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Chilli Prawns $22.00
- (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables
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Pad Thai Prawns $22.00
- Thick noodles fried, prawns, vegetables, carrot, peanuts on top
Bishopdale Bakery and Coffee Lounge
Phone
033599082
Opened hours
8 AM to 5 PM (Mon-Fri), 10 AM to 2 PM (Sat), Sun Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Cake Shop
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Cash only
Level 10/28 Swaffield Road, Bishopdale, Bishopdale, Invercargill, Canterbury, 8053, New Zealand
- Christchurch City Bakery Menus
- Christchurch City Cake Shop Menus
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