Address
Level 10/28 Swaffield Road, Bishopdale, Bishopdale, Invercargill, Canterbury, 8053, New Zealand
Bishopdale Bakery and Coffee Lounge in Christchurch City Menu
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Bishopdale Bakery and Coffee Lounge in Christchurch City has no menu available, but can choose from many other options such as Inari (GF) or Fresh Salmon Sashimi from Sushi Sushi. Spagalimis offers many options including Spags Chips and Italian Flat Bread. Cafe Fix includes a wide range like Toast and jam or Toasted bagel with cream cheese, jam or pesto. Prawn & Coriander Dumplings (4 pieces) and Pork & Lup Cheong Wonton (4 pieces) from . Madam Woo offers Red Bowl Chinese Restaurant. and Maggi chicken wings Crispy Skin Chicken Nibbles.
Nearby Sample Menus
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·nachos $15.90
- With black beans, guacamole, cheese, salsa & sour cream
- - marmite $6.90
- - raspberry jam & butter $6.90
- Pan-fried mushrooms $5
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Salmon & avocado on multi-grain $18.90
- With salmon, avocado, beetroot relish lemon & cream cheese gluten free on request.
- Potato hash brown $5
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·eggs benedict $17.90
- Poached eggs with hollandaise on toasted multigrain with bacon
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Three filling omelette $17.90
- Choose 3 from the following:bacon / spinach / cheddar / feta / potato / sausage / tomato / salmon /onion / mushroom served on toasted multigrain vege vegan – gluten free on request
- Pineapple Rings $2.20
- Sliced Steak Mushrooms on Rice $11.50
- Shredded Chicken (veg) on Fried Rice $14.50
- Shredded Pork (Veg) on Fried Rice $14.50
- Roast Pork Chow Mein $10.50
- Spring Rolls $2.90
- Fried Oysters in season
- Lemon Chicken $12.80
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Vegetarian N/A
- Brocolli & Mushroom
- Mince & Cheese N/A
- Mince N/A
- Chicken N/A
- Beef Chilli N/A
- Steak N/A
- Potato Top N/A
- Lamb & Kumara N/A
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Vegetables in fried egg noodles $11.00
- mi chay
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B.B.Q pork and prawn fried rice $12.50
- com chien tom xa xiu
- Large $24.50
- Chicken and cashews in special seafood sauce Medium $17.00 Large $27
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Grilled pork, spring roll and egg on rice vermicelli $13.50
- bun cha gio thit nuong
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B. B.Q pork fried egg noodles $11.50
- mi xao xa xiu
- Large $24.50
- Corn and crab meat soup $10.00
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Fritto Misto $37.00
- Crispy fried calamari, prawns, fish fillet & scallops served with lemon mayo aioli
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Piselli $27.00
- Peas, ricotta, bocconcini, fresh mint, sea salt & ground pepper
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Lasagne Di Mamma Alda $25.50
- Thin layers of pasta, basil, bechamel, beef, napoli sauce, ham & melted cheese
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Portobello Polenta $14.50
- Grilled polenta with field mushrooms, ricotta & pesto
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Garlic Bread $10.50
- Melted homemade garlic butter on ciabatta, topped off with parmesan cheese
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Fettuccine con Pancetta $24.50
- Taleggio, cream, crispy pancetta, cauliflower, rocket & pangratto
- Panzanella $17.00
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Mixed Leaves $10.50
- With tomatoes, cucumber, olives & avocado
- -Roast of the day
- Serving of Fried Mushrooms $3.50
- -Seafood special
- -Seasonal Salad
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Ice cream Sundaes
- Chocolate, caramel, strawberry or passion fruit.
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Kids Mini Roast
- (see blackboard for roast of the day)
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O'Shea's Toasted Sandwich $12.90
- Your choice of ham, tomato, onions, cheese or pineapple, served with fries.
- Available from 11am - 5pm daily
- Steak & Egg $12.00
- Chicken $10.00
- Mixed
- -add $2.50
- Fish & Egg $8.50
- Bacon & Egg $4.80
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Mixed Grill $13.50
- (Sausage Steak & Bacon)
- -Single $8.50
- Prawn Fried Rice $14.00
- Vegetables Chow Mein $9.00
- Vegetables egg 1oO Young $10.00
- Combination Chow Mein $11.00
- Prawn Egg Foo Young $14.00
- Chicken with Mushroom Mein $11.00
- Chicken with Pineapple Mein $11.00
- Chicken Fried Rice $9.90
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Creme Brulee $10.50
- Served with homemade biscotti
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Chocolate Mousse $8.50
- Served with an almond tulle
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Steak Sandwich and Chips $20.90
- 150g sirloin steak served with bacon, egg, lettuce, tomato and aioli
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Steamed Marlborough Mussels (Entree / Main) $10.50 / $18.50
- In a lemongrass, coconut cream broth served with warm bread
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Beer Battered Fish n' Chips $18.50
- Served with lemon wedges and tartare sauce
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Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
- With a freshly prepared green side salad and tartare sauce
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Omelette $16.90, Extra: $2.00
- Served with either toast or a hash brown and your choice of three of the following:
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Asian Spicy Chicken Noodle Salad $19.00
- Asian slaw with cashews, fresh berbs, rice noodles and Asian vinaigrette
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FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
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RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
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SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
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PRAWNS & SCALLOPS $15.70
- Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
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GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
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WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
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STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
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LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
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Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
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Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
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Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
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Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
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Tom-Yum Soup $18.00
- With rice
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Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
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Classic Green Curry $18.00
- With rice
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Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
- Fried Moro Bar $2.90
- Chicken Tomato on Fried Rice $12.50
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SET MENU 2 - FOR 5 TO 6 PEOPLE $61.00
- Wontons with Sweet and Sour Sauce Crispy Skin Chicken Steak with Cashew Nuts Seasonal Vegetables Fried Noodles
- Double Meat $4.50
- Sausages . $2.10
- Sweet and Sour Pork $16.00
- Squid Ring $0.70
- Steak with Oyster Sauce $14.00
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SWEET TREATS
- A variety of cakes, slices and raw vegan cheesecakes are made daily.
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PIZZA
- Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
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HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
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MASALA DOSA
- Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
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BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
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DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
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HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
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PONDICHERRY DOSA
- A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
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Spring Rolls
- In house made mini deep fried spring rolls filled with vermicelli, stir fried cabbage, carrots & coriander. Served with sweet chilli sauce.
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Larb Salad
- Spicy minced meat wife ground roasted rice, seasoned wife herbs, spices, mint leaves and coriander.
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Jungle Cuny
- (no coconut cream) Spicy hot red chilli & shrimp paste curry with your choice of meat.
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Phad Khing
- Ginger stir fried seasonal vegetables and your choice of meat
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Green or Red Cuny Vegetables
- Red or green chilli paste curry with coconut cream
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Vegetable in Peanut Sauce
- seasonal fresh vegetables in Ban Thai special peanut sauce.
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Pad Prew Wan Sam Rod -
- Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables and your choice of meat.
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Tom Yum
- spicy lemongrass soup with meat of your choice, fresh mushrooms and coriander
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Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
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Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
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Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
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Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
- Bacon (2) $3.00
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Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
- Toast $3.00
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Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion
Bishopdale Bakery and Coffee Lounge
Phone
033599082
Opened hours
8 AM to 5 PM (Mon-Fri), 10 AM to 2 PM (Sat), Sun Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Cake Shop
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Cash only
Level 10/28 Swaffield Road, Bishopdale, Bishopdale, Invercargill, Canterbury, 8053, New Zealand
- Christchurch City Bakery Menus
- Christchurch City Cake Shop Menus
- Canterbury Bakery Menus
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