Address
Level 10/28 Swaffield Road, Bishopdale, Bishopdale, Invercargill, Canterbury, 8053, New Zealand
Bishopdale Bakery and Coffee Lounge in Christchurch City Menu
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Bishopdale Bakery and Coffee Lounge in Christchurch City has no menu available, but can choose from many other options such as Inari (GF) or Fresh Salmon Sashimi from Sushi Sushi. Spagalimis offers many options including Spags Chips and Italian Flat Bread. Cafe Fix includes a wide range like Toast and jam or Toasted bagel with cream cheese, jam or pesto. Prawn & Coriander Dumplings (4 pieces) and Pork & Lup Cheong Wonton (4 pieces) from . Madam Woo offers Red Bowl Chinese Restaurant. and Maggi chicken wings Crispy Skin Chicken Nibbles.
Nearby Sample Menus
- Kumara chips $4.00
- Hot Dog $2.10
- Spring Roll $2.60
- Plain Sausage $2.20
- 5 Fish Bites $3.00
- Pineapple Ring $1.60
- Chow chow $4.20
- Double Meat $4. 20
- Hashbrown 6 for $3.00
- Hawaiian $5.50
- Steak $5.20
- Prawn Twisters each $0.80
- Chow Chow $4.20
- Cheese & pineapple $5.20
- Spicy wedges one scoop $3.00
- Monster Burger double meat egg cheese & pineapple $6.50
- Crab Stick $1.50
- Battered Sausage $2.40
- Pottle Fried Rice $5.00
- Roast Pork Mushroom Chow Mein $11.50
- Roast Pork Chow Mein $10.50
- Meat Pattie $2.20
- Chicken Nibble $0.70
- Roast Pork Tomato on Rice $11.50
- Oat & Raisin N/A
- Wheat N/A
- Italian Herbs & Cheese N/A
- White Bread N/A
- Wrap N/A
- Jalapenos N/A
- Subway Seafood Sensation N/A
- Oven Roasted Chicken N/A
- Satay Beef with Vegetables $18.00
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Jiangcong sizzling lamb $20.00
- Sizzling Spring Onion and Ginger Lamb
- Satay Chicken Satay Chicken & Vegetables $18.00
- Fried Squid with Home make Sauce Small $20.00 / Medium $28.00
- Deep Fried Garlic Prawns Small $22.00 / Medium $30.00
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Blue Cod Fillet $22.00
- with Choice of: Sweet & Sour Sauce, Lemon Sauce or Sweet & Chilli Sauce
- Stir Fried Scallop in XO Sauce Small $24.00 / Medium $32.00
- Sizzling Deep Fried Tofu with Pork Mince and Egg $18.00
- Small $14.90
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LAMB SOUVALAKI $14.90
- salad greens with pan fried lamb and yoghurt dressing
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PANINI $8.50
- with your choice of 3 fillings
- Large $16.90
-
BAGEL $8.50
- with your choice of 3 fillings
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CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
- Extra fillings $1.00 each
-
BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast
- Double Meat $4.00
- Paua Patties $2.90
- Mussels (1/2 dozen) $4.50
- Meat Patties $2.10
- Chicken Nuggets (1/2 dozen) $4.50
- Apple Turnover $2.10
- Redcliffs Special $7.60
- Mushroom $3.90
-
RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
-
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
-
VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
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CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
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KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
-
LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
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CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
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MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
-
DONUT & PINEAPPLE $4.50
- Hot cinnamon donut with a ring of pineapple in the centre
- ONION TOASTED SANDWICH $4.00
- DONUT & STRAWBERRY $4.50
-
HAWAIIAN SAUSAGE $4.50
- Sausage coated with crispy batter sauced down the middle with a filling of delicious pineapple
-
FISH $4.00
- Our usual fish
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FRIDAY BURGER (Vegetarian) $6.40
- No meat, melted cheese & a ring of pineapple with the usual trimings
- BACON & EGG TOASTED SANDWICH $5.00
-
PATTIE $3.60
- Our own exclusive recipe
- Tofu with preserved Egg $8.00
- Hot Plate Black Pepper Beef Short Ribs $18.00
- Hot Plate Hedgehog Mushroom $18.00
- Ma Po Tofu $14.00
- Boiled Dumplings - Dozen $10.00
- Stir Fried Lettuce $14.00
- Chef's cold salad $6.00
- Seaweed Salad $6.00
-
Golden fries (v) $8.50
- Served with house made smoked garlic aioli.
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Wood Fired Flatbreads (v) $13.50
- Caramelised onion and feta
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Fettuccine al Salmone e vodka $21.50
- Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
- Broccoli and toasted garlic almonds (v) $9.50
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Pulled pork sandwich $22.50
- Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
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Tomato bruschetta $13.50
- Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
-
Chicken liver and brandy parfait $14.50
- Served with port wine jelly, gherkins and chargrilled ciabatta.
-
Fettuccine apollo $21.50
- Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
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French Toast Berry & Yoghurt $16.50
- dusted in cinnamon sugar with berry compote and yoghurt
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Corn Fritters With Bacon $18.50
- with bacon, baked tomato, sour cream, served with a side salad of your choice
- All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
-
Bagel $9.00
- toasted Bagel with cream cheese and pesto
-
The Creamy Goat $12.50
- tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
-
French Toast Bacon & Banana $16.50
- served with crispy bacon, banana & maple syrup
-
Egg Montreal $18.90
- two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
-
Eggs Your-Style With Bacon $15.50
- two eggs with bacon on sour dough bread
- Pernod $8.00
- HAWAIIAN-Ham & pineapple & mozzarella 18.9
- De Kuyper Crème de Café $8.50
- Rimu Grove Bronte Pinot Gris Glass $11.90 Bottle 53.90
- Early Times Bourbon $7.50
- WHITE VEAL MARSALA -Prepared in a traditional way w marsala sauce. Served w fresh seasonal vegetables & potatoes 28.9
- Remy Martin VSOP $15.50
- Cosmopolitan $15.50
-
Phad Mu Peanut Sauce $16.00
- Pork peanut sauce, vegetables, mushrooms and rice
- Crispy Chicken Salad with cashew nuts and rice $20.00
-
Phad Preoh Wan Gai Thai $16.00
- Mild sweet & sour chicken with veges, tomatoes & rice
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Hor Mok $20.00
- Special red curry sauce with coconut milk and rice with your choice of fish or mixed seafood
-
Khao Phad Nua $15.00
- Mild fried rice with diced beef, egg & vegetables
-
Phad Pla Meuk Peanut Sauce $17.00
- Squid with veges, peanut sauce, mushrooms & rice
- Stemaed Sticky Rice Per serving $5.00
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Goong Tod Grob $19.00
- Crispy prawn with special sauce and rice
- Mussaman potato curry $17.00
-
Mrs B Dish $20.00
- Strifry Extra Meat & spicy. Pork, Beef, Chicken or Lamb
- We also can cook Meal for Gluten Free . Soy Free Or Dairy Free
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Tom Kar Gai $16.00
- Creamy Soup
-
Spring rolls (V) $7.50
- 8 pcs
- Priced from components
-
Wonton (V) $9.50
- 6 pcs
-
Tom Yum Talay $19.00
- Seafood
Bishopdale Bakery and Coffee Lounge
Phone
033599082
Opened hours
8 AM to 5 PM (Mon-Fri), 10 AM to 2 PM (Sat), Sun Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Cake Shop
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Cash only
Level 10/28 Swaffield Road, Bishopdale, Bishopdale, Invercargill, Canterbury, 8053, New Zealand
- Christchurch City Bakery Menus
- Christchurch City Cake Shop Menus
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