Address
Level 10/28 Swaffield Road, Bishopdale, Bishopdale, Invercargill, Canterbury, 8053, New Zealand
Bishopdale Bakery and Coffee Lounge in Christchurch City Menu
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Bishopdale Bakery and Coffee Lounge in Christchurch City has no menu available, but can choose from many other options such as Inari (GF) or Fresh Salmon Sashimi from Sushi Sushi. Spagalimis offers many options including Spags Chips and Italian Flat Bread. Cafe Fix includes a wide range like Toast and jam or Toasted bagel with cream cheese, jam or pesto. Prawn & Coriander Dumplings (4 pieces) and Pork & Lup Cheong Wonton (4 pieces) from . Madam Woo offers Red Bowl Chinese Restaurant. and Maggi chicken wings Crispy Skin Chicken Nibbles.
Nearby Sample Menus
- Thai Laksa Chicken, Beef or Pork $13.50
- Chicken Cashew Nut $13.50
- Tom Kha Gai (Coconut Soup) $13.50
- Chicken Peanut Sauce and Vegetables $13.50
- Green Curry (Chicken or Beef) $14.50
- Sweet and Sour Pork $13.50
- (C) Prawn $9.00
- Prawn Salad (Plar Kung) $15.50
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RICOTTA PANCAKE $17.00
- Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
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Lamb Tortilla $18.50
- Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
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GRANOLA $12.50
- House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
- Available till 11am
- + Fried egg $2.00
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BIG DOSE BREAKFAST $21.00
- Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
- Brioche Muffin $19.50
- Hollandaise, extra egg $2.00
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The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
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Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
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Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
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Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
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Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
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Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
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Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
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Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
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Polenta Chips $10.00
- Chunky polenta fried & served with aioli
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Cannelloni Piemonte $25.50
- Spinach & ricotta rolled in handmade pasta sheets & baked in a napoli sauce
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Minestrone $13.00
- Seasonal vegetable soup with basil & grilled bread
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Coppa Pigiama $16.00
- Fresh fruit served with caramel custard, gelato & cherries
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Fritto Misto $37.00
- Crispy fried calamari, prawns, fish fillet & scallops served with lemon mayo aioli
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Insalata Calamari $18.00
- Grilled squid with chorizo sausage, beans & mixed greens
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Gamberoni Alla Griglia $39.00
- Butterflied prawns served with roasted garlic & herb sauce
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Giardino $28.00
- Pomodoro, zucchini, peas, ricotta, spinach, eggplant, sprinkled with dill
- Sausage battered $2.00
- Hawaiian $3.30
- Sausage plain $2.00
- Spring Roll $2.80
- Lemon Pepper Fish $2.90
- Chow $3.30
- Fish $2.40
- Paua Pattie $2.40
- Double $13.00
- Double $12.50
- Single $7.30
- Single $11.00
- Chicken, Pork, Beef pattie
- Single $10.20
- Double $12.20
- Single $10.50
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The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
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Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
- Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
-
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
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Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
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Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
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Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
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Mince on Toast $11
- Well in a Bowl… Beside Toast…
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Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
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Creamy Mushrooms $15
- w/ Spinach & Relish
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Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
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French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
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Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
- Eggs & Toast $9
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Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
- -Add Bacon $2.00
-
Chicken nuggets (GF/DF) $8.70
- Served with chips and tomato sauce
- - Small $4.00
-
Our Chicken(GF/DF) $17.50
- Grilled chicken breast, bacon and salad on ciabatta served with wedges, sweet chili sauce and sour cream
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French Toast (GF/DF) $17.90
- Served with maple syrup, bacon and warm banana
- -Add sausage $2.00
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Nachos (GF/DF) $17.50
- Choose Beef, Chicken or Vegetarian
-
Fish Bites $13.50
- Served with fries and tartare
-
Queso Fundido (V) $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
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Guacamole (V, GF) $13.50
- Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top mid delicious crunchy corn chips.
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Cochinita Pibil (GF) $27.00
- This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
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Fish $9.00
- Mini fish bites served in a basket with fries.
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Nachos $16.50
- With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken.
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Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
- (12yrs and under only)
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Salsa Selection (V, GF) $13.50
- Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
- -Red Beans
- Egg Fried Rice with Shrimps $9.00
- Thick Cut Toast w/ Chocolate Spread $4.80
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.Signature Pork Chop $14.00
- The most popular set meal in Taiwan. Deep Fried pork chop marinated in chef secret recipe.
- Deep Fried Black Blood Puddings $5.00
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Taiwanese Style Hamburger $7.50
- BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
- Fish Balls soup $4.50
- Sesame Oil Chicken Soup in Hot Pot $17.00
- Miso $3.00
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Titanic Voyage $75.00
- Assorted Sashimi, nigri, sushi, tempura,takoyaki, served with saladand warm miso for two
- Prawn $32.00
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Sashimi & Nigri Platter $35.00
- Assorted sashimi and nigri combo, 10 pc sashimi, 4pc nigri & 6pc maki sushi
- All teppanyaki set meus begin wth an appetizer of the chef's choice served with warm miso, followed by teppanyaki stir- fried vegetables and your main course as described in each set with your choice of steamed or fried rice .(fried rice $4.00) N/A
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Sura Noodles & Vege tempuras $18.00
- Today's Chef's choice special japanese noodle soup & vege tempuras
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chef's Suggestion $43.00
- Prawns , Chicken, Premium NZ Eye fillet
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Gyoza $12.00
- Pan fried Pork & vege dumplings (6 pcs)
- Egg and Cheese N/A
- Chipotle N/A
- Hot Chilli N/A
- Cucumber N/A
- Sweet Chilli N/A
- Thousand Island N/A
- White Chip Macadamia N/A
- Wheat N/A
- Meat Pattie $2.80
- Stuffed Potato $5.90
- Salad large $7.50
- Sausages Eggs Chips $9.00
- Bacon & egg $4.80
- Plain sausage $2.80
- Big Boys Breakfast $15.00
- Calzone
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Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
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House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
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Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
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Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
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Czech Specials N/A
- ask our friendly staff or see our specials board
-
Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
-
Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
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Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
Bishopdale Bakery and Coffee Lounge
Phone
033599082
Opened hours
8 AM to 5 PM (Mon-Fri), 10 AM to 2 PM (Sat), Sun Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Cake Shop
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Cash only
Level 10/28 Swaffield Road, Bishopdale, Bishopdale, Invercargill, Canterbury, 8053, New Zealand
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