Address
Level 10/28 Swaffield Road, Bishopdale, Bishopdale, Invercargill, Canterbury, 8053, New Zealand
Bishopdale Bakery and Coffee Lounge in Christchurch City Menu
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Bishopdale Bakery and Coffee Lounge in Christchurch City has no menu available, but can choose from many other options such as Inari (GF) or Fresh Salmon Sashimi from Sushi Sushi. Spagalimis offers many options including Spags Chips and Italian Flat Bread. Cafe Fix includes a wide range like Toast and jam or Toasted bagel with cream cheese, jam or pesto. Prawn & Coriander Dumplings (4 pieces) and Pork & Lup Cheong Wonton (4 pieces) from . Madam Woo offers Red Bowl Chinese Restaurant. and Maggi chicken wings Crispy Skin Chicken Nibbles.
Nearby Sample Menus
- - pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90
- Pan-fried mushrooms $5
- Eggs (2 poached, scrambled or fried) $4
-
Eggs on toast $9.90
- Two eggs (poached, scrambled or fried) on toasted multigrain vege — dairy or gluten free on request
- Sausage $5
-
·eggs benedict $17.90
- Poached eggs with hollandaise on toasted multigrain with bacon
- Potato hash brown $5
- Black beans $5
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Eggs Benedict $21
- Poached eggs and toast
-
Pumpkin and Feta Salad $19
- Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
- -Or with bacon, banana and maple syrup for $22
-
Eggs Benedict (GF) $21
- Poached eggs and toast
-
Vege Big Breakfast $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
- -And you can add an egg! $24
- -With berry compote and yoghurt for $21
- -Or with the house smoked salmon and hollandaise sauce for $23
- Ginger Stir-fry & Rice $8.50
- Basil and Chili Stir-fry & Rice $8.50
- Pad Thai Noodle $8.50
- Chicken Curry Puffs (4) $6.00
- Chicken Satays (4) $6.00
- Spring Rolls (8) $5.00
- Massamun Curry & Rice $8.50
- Wontons (6) $5.00
- Satay Chicken
- Sweet and Sour Chicken
- Hawaiian
- Apple Turnover $2.00
- Jam Rap Donuts $2.00
- Chips $2.60
- Deep Fried Moro Bar $2.90
- Tarakihi $5.00
-
PASTA FUNGHI E LIMONE $25.00
- mushrooms, lemon cream & parmesan
-
PUMPKIN & GOAT CHEESE PASTILLA $14.00
- moroccan pastry with harissa preserved lemon & mint relish
-
QUATRO STAGIONI $20.00
- tomato, mushrooms, salami, olives, artichokes, mozzarella
-
CALZONE ADD $1.00
- turn any pizza into a folded pizza pocket
-
MARINATED OLIVES $12.00
- with Italian crackers
-
QUATTRO FORMAGGI $19.00
- parmezan, gorgonzoa, provolone, pecorino, mozzarella
-
TAGINE $28.00
- morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
-
HOUSE MADE FOCACCIA $14.00
- with olive oil, balsamic & pesto
-
Hormok $25.00
- Stir fried chicken, with red curry paste, coconut cream and served in a cabbage leaf, topped with coconut cream. We can make this dish with seafood if you would like, using Monkfish,
- Minced Pork Toasts (4 pcs) $10.00
- Yum Nere $12.00
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
-
Deep Fried Whole Fish $28.00
- A whole fresh fish (Tarakihi) deep fried and drowned in a hot sweet chilli ginger sauce with courgettes, capsicum, mushrooms, onion, and topped with coriander.
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
- Larb $12.00
-
LAMB JALFREZEE $10.50
- Boneless cube of lamb cooked with green capsicum, coconut milk , tomato and fresh coriander
- MANGO LASSI $5.50
-
BUTTER PRAWNS $10.50
- Cooked With Homemade Butter Sauce And Selection Of Spices.
-
CHICKEN TIKKA MASALA $10.50
- Succulent tender chicken roasted in tandoori oven then cooked in spicy gravy and onions
-
CHICKEN PATIYALA $10.50
- Boneless Chicken cooked with Cumin Seed, Ginger, Garlic, Onion, Veg Gravy and Indian Species. Garnishd with chopped Coriander and Egg Omelette
-
CHICKEN LOLLYPOP $8.50
- Chicken Wings Marinated in Ginger, Garlic & Light Spices and Deep Fried
-
MIXED PLATTER FOR TWO $20.00
- 2 Samosa, 2 Onion Bhaji, 2 Lamb Chops And 2 Tandoori Chicken Pieces.
-
CHICKEN 65 $16.00
- Cube Chicken marinated in ginger & garlic paste and deep fried. Tossed in diced onion, capsicum, yoghurt and mustard seed.
- Chicken Fillet $3. 50
- Plaln $3.50
- 6 onion Rings $4.00
- Spicy Wedges $4.0o
- Double Meat $4. 20
- 5 Fish Bites $3.00
- 2 chips, 2 crab stick, 2 fish, 2 hot dog, 2 pineapple rings, 6 mini spring rolls $16.00
- steak Onion Pattie $2.20
- Corn And cheese Pattie $ 2.00
- Steak Roll $2.80
- Fish Bites 6 For $2.50
- chicken $ 5.40
- sausage $2.20
- 1 Filling $3.50
- Steak $1.50
- Chicken $9.50
- Chicken Nibbles (1/2 dozen) $4.70
- Kumara Chips (Bog) $4.70
- Chocolate Donut $2.20
- Chicken Kebab $2.80
- Scallops (1/2 dozen) $9.00
- Jam Rap / Custard Rap $2.20
- King Prawns (1/2 dozen) $6.00
- Groper $6.00
- Chicken Bhuna $17.50
-
Fish Curry $17.50
- Cooked in North Indian style, a real taste of India.
- Green Salad $5.99
-
Vegetarian Manchurian □ • $13.99
- Freshly chopped vegetables cooked with capsicum, onion and dark soy sauce.
- Lamb Biryani $16.99
-
Lamb Kadai $17.50
- Cooked in onion based thick gravy of capsicum, tomatoes & spices.
- Kachumber $5.99
- Mango Kulfi $4.99
- Steak $3.50
-
Family Pack $15.00
- 2 Fish, 2 Hot Dogs, 2 Crab Sticks or 6 mini Spring Rolls, 1 Meat Patty, $3 Chips
- Chicken Nuggets 1/2 doz. $4.20 / 1 doz. $8.40
-
-Sausage & Egg Meal $10.50
- 3 sausages, 2 eggs, chips, salad
- Monster $7.80
- Deep Fried Banana $2.50
- -Bacon / Steak $1.10
- Double Meat / Chicken $4.40
- Oven Roasted Chicken N/A
- Turkey & Ham N/A
- Wrap N/A
- Beetroot N/A
- Chipotle N/A
- White Chip Macadamia N/A
- Chicken & Bacon Ranch Melt N/A
- Onion N/A
-
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
-
Margherita (v) $21.50
- Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
-
Linguine marinara $21.50
- A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
-
Arancini (v) $15.50
- Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
-
Pollo $21.00
- Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
-
Melanzane parmigiana (v) $24.50
- Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
-
Arrosticini 5for$15.50/10for$22.00
- Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
-
Alpina $22.50
- Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
- -Large $26.00
-
Thai Satay $9.00
- Skewered chicken pieces with peanut sauce
-
Phad Pet Bai Krapao Gai $15.00
- Spicy-hot stir fried chicken with veges, basil, chilli & rice
-
Hor Mok $20.00
- Special red curry sauce with coconut milk and rice with your choice of fish or mixed seafood
-
Phad Mee Lueng $19.00
- Stir fried egg noodles, eggs, prawns and veges
-
Yum Talay Grob $20.00
- Mix cripsy seafood salad with cashew nuts and herbs and rice
-
Phad Kee MaoTalay $18.00
- Stir fried mixed seafood rice noodles with chilli and basil
-
Gaeng Pah Talay $18.00
- Jungle curry with mixed seafood and veges and rice
Bishopdale Bakery and Coffee Lounge
Phone
033599082
Opened hours
8 AM to 5 PM (Mon-Fri), 10 AM to 2 PM (Sat), Sun Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Cake Shop
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Cash only
Level 10/28 Swaffield Road, Bishopdale, Bishopdale, Invercargill, Canterbury, 8053, New Zealand
- Christchurch City Bakery Menus
- Christchurch City Cake Shop Menus
- Canterbury Bakery Menus
- Canterbury Cake Shop Menus