Bishopdale Bakery and Coffee Lounge in Christchurch City Menu

Bishopdale Bakery and Coffee Lounge in Christchurch City has no menu available, but can choose from many other options such as Inari (GF) or Fresh Salmon Sashimi from Sushi Sushi. Spagalimis offers many options including Spags Chips and Italian Flat Bread. Cafe Fix includes a wide range like Toast and jam or Toasted bagel with cream cheese, jam or pesto. Prawn & Coriander Dumplings (4 pieces) and Pork & Lup Cheong Wonton (4 pieces) from . Madam Woo offers Red Bowl Chinese Restaurant. and Maggi chicken wings Crispy Skin Chicken Nibbles.

Nearby Sample Menus

  • Sweet Apple Spring Rolls $10.00
    • served with vanilla Ice cream
  • - Fresh seafood spring roll served with Yuzu pepper sauce (nuts)
  • -8 pcs $13.50
  • Teba-age $10.00
    • Deep fried chicken wings coated with Manuka honey soy sauce
  • Tofu Steak $19.50
    • Fried tofu steak with yuzu miso sauce
  • Served with green tea salt, curry salt and rose rock salt
  • Tuna Sashimi
  • Soft shell crab $29.50
    • Deep fried soft shell crab, served with oyster and chilli sauce
  • LAMB POSHT $10.50
    • Tender Lamb sauteed in onion, ginger, garlic, tomato, coriander and then cooked with poppy seeds and spices
  • MIXED PLATTER FOR TWO $20.00
    • 2 Samosa, 2 Onion Bhaji, 2 Lamb Chops And 2 Tandoori Chicken Pieces.
  • BUTTER VEGETABLES $9.99
    • Vegetable Cooked With Butter Sauce And A Touch Of Fenugreek.
  • MANGO CHICKEN $10.50
    • Cubes of Chicken Cooked in Tandoor, Creamy Gravy and Mango Sauce
  • TANDOORI CHICKEN HALF $14.00
    • One Leg, One Breast Pieces
  • KEEMA NAAN $5.50
    • Naan Bread Stuffed With Spiced Lamb Mince.
  • DAAL TARKA $9.99
    • Specially Prepared Lentil Tempered With Cumin Seeds And Garlic. Full Of Flavour And Nutrition.
  • KADAI PRAWNS $10.50
    • Prawn Cooked In Thick Gravy With Crushed Tomatoes, Onions, Fresh Coriander And Spices.
  • Wild Pork (Strip-loin organic) $25.00
  • Pork Spare Ribs $8.50
    • Deep fried pork ribs cooked with sweet and salty sauce
  • Beef (Eye Fillet) $23.00
  • Seafood Prawns, Mussels ,Squid &Scallops) $19.00
  • Gang Dang (Red Curry) N/A
    • Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
  • Served with Thai Jasmine Rice. N/A
  • Gang Garee Gai 9chicken Yellow Curry) N/A
    • A Yellow coconut cream curry combining tender chicken and potato delicately spiced.
  • Mix Entrée $12.00
    • Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
  • Crumbed Butterflied Prawn Tails $0.80 each
  • Bacon & Egg / Bacon & Tomato $3.80
  • Steak Patties $2.70
  • Cheese & Pineapple / Cheese & Onion $3.60
  • Steak & Egg / Steak & Mushroom $5.50
  • Family Pack $15.00
    • 2 Fish, 2 Hot Dogs, 2 Crab Sticks or 6 mini Spring Rolls, 1 Meat Patty, $3 Chips
  • Onion Rings (3) / Mini Donuts (4) $1.80
  • Double Meat / Chicken $4.40
  • Pork Fried Rice $9.90
  • Vegetables Chow Mein $9.00
  • Chicken with Black Bean Sauce $11.00
  • Prawn Egg Foo Young $14.00
  • Chicken Egg Foo Young $11.00
  • Curry Chicken Mein $10.50
  • Curry Beef Mein $10.50
  • Beef with Cashew Nuts $12.00
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Double Meat $4.00
  • Crab Sticks $2.10
  • Pineapple $3.90
  • Hawaiian $6.20
  • Vegetarian Spring Roll $3.00
  • Scallops (1/2 dozen) $9.00
  • Chicken Kebabs $2.50
  • Spring Rolls $3.00
  • Rak's Pork Ribs $24.90
    • Rubbed in our own spices the slow cooked in our charsiu sauce
  • Ice Cream Sundae $8.50
    • With your choice of chocolate OR caramel OR berry sauce
  • Chocolate Mousse $8.50
    • Served with an almond tulle
  • Tasty Toasties from $7.50
    • Your choice of bread loaded with your favourite fillings
  • Nachos $16.50
    • With traditional topping and your choice of Beef or Spicy Chicken
  • Fries or Spicy Wedges $8.50
    • Add bacon, cheese and spring onion topping $14.50
  • Crackled Pork Belly $26.90
    • Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce
  • Stuff Field Mushroom $19.50
    • Field mushroom stuffed with cream cheese, spinach, feta and pine nuts. Served with roasted capsicum couli and a green salad
  • Green salad $6.50/$8.50
  • KoftanKebab $15.50
  • Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
  • Falafel veg $8.00/$11.00/$14.00
  • Beef Kebab $15.50
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/chicken parcel
  • Turkish Delight each $0.80
  • Kebab Skewer $5.00
  • Hot Smoked Akaroa Salmon $5.00
  • Bacon $4.00
  • Your Toasty (GF/DF) $12.00
    • Choose your fillings as many as you like
  • Chicken nuggets (GF/DF) $8.70
    • Served with chips and tomato sauce
  • Bagels (GF/DF)
  • Kids Egg Fava(GF/DF) $8.70
    • Served hash, bacon and scrambled egg
  • -Add sausage $2.00
  • French Toast (GF/DF) $17.90
    • Served with maple syrup, bacon and warm banana
  • Select your favourite:
  • Prawns, Seafood or Combination $15.00
  • Cashew Nuts
  • Tofu $2.00
  • Pork Wontons and Prawns $14.50
  • Fried Rice
  • Choose your Noodles :
  • Malay Mild Chilli Sambal
  • Seafood chowder $13.50
    • Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
  • Angus steak sandwich $22.50
    • 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
  • Pollo $21.00
    • Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
  • Chicken liver and brandy parfait $14.50
    • Served with port wine jelly, gherkins and chargrilled ciabatta.
  • Melanzane parmigiana (v) $24.50
    • Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
  • Porchetta $22.50
    • Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
  • Truffle parmesan fries (v) $10.00
  • Tomato bruschetta $13.50
    • Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Egg $2.00
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Cheddar $1.50
  • -Bacon $2.50
  • Hot Chicken Salad $22.00
    • grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
  • Roast $13.00
  • Seasoned Wedges with sour cream $10.00
  • Juicy 350g T-Bone $27.00
    • served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
  • Shrimp cocktail $12.00
  • Chicken Burger $15.00
    • Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
  • Soup with garlic bread $10.00
  • Cheesecake of the day
  • Cheese & pineapple sandwich $2.00
  • Salmon club $2.30
  • Family ham & asparagus quiche $18.90
  • Family vegetable quiche $17.90
  • Family steak & potato pie $14.20
  • Chicken, brie, spiced plum quiche (SM) $5.20
  • Gourmet pizza slice $4.60
  • Family ham & egg pie $12.80
Bishopdale Bakery and Coffee Lounge

Bishopdale Bakery and Coffee Lounge

location

Address

Level 10/28 Swaffield Road, Bishopdale, Bishopdale, Invercargill, Canterbury, 8053, New Zealand

phone

Phone

033599082

clock

Opened hours

8 AM to 5 PM (Mon-Fri), 10 AM to 2 PM (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Cash only

Location
Level 10/28 Swaffield Road, Bishopdale, Bishopdale, Invercargill, Canterbury, 8053, New Zealand
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