Bistro 1284 in Rotorua Menu

Starters Starters
  • Smoked almonds (GF, V) $7
  • Olives w lemon & thyme (GF, V) $7
  • House baked Ciabatta w olive oil, butter (V) $7.5
Entrees Entrees
  • French onion soup w gruyere crouton $16
  • Chicken liver pate, rhubarb relish, toasted baguette $16.5
  • Spiced squid, peanut slaw, rouille sauce, lemon $17
  • Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
  • Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
  • Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19
  • Mixed salad greens, with walnut vinaigrette (V) $16
Mains Mains
  • Market fish, scallop, green beans, sauce vierge, lemon butter (GF) $37
  • Proscuitto wrapped chicken breast, goats cheese farce, cauliflower & vanilla puree, seasonal vegetables, pommes william $37
  • Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
  • Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
  • Pan fried duck breast, confit leg, cider roasted squash puree, pickled red cabbage, cranberry & passionfruit glaze (GF) $39
  • Green pea risotto, feta, tomato, candied olives (GF, V) $35
Sides Sides
  • Roast potatoes w rosemary & garlic $7
  • Seasonal vegetables $7
  • Mixed salad greens w walnut vinaigrette $7
  • Steak fries w aioli $7
Desserts Desserts
  • Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
  • Dark & white chocolate marquise, raspberry sorbet, praline, berry compote (GF) $16
  • Bistro 1284 ice cream & sorbet selection (GF) $16
  • Spiced apple crumble, vanilla ice cream, star anise anglaise $16
Cheeses Cheeses
  • Single serving of 1 cheese $16
  • Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50

Nearby Sample Menus

Herbs & Spices Thai Restaurant (sample menu)
  • Yellow Curry $15.50
    • With thai spices, potato, onion and seasonal vegetables
  • Stir Fried Tofu with Peanuts Sauce & Vegetables $14.50
  • Stir Fried Mixed Vegetables $14.50
  • All mains are served with Rice
  • Thai Jasmine Rice $2.00
  • Massaman Curry $15.50
    • With potato, onion and roasted peanuts
  • Red Curry Tofu $14.50
    • With coconut milk & vegetables
  • Thai Spring Rolls (5 Pieces) $7.00
    • With vermicelli and vegetables
Oppie's Fish & Chips (sample menu)
  • Combination $13.50
  • Chicken $12.00
  • Hot dogs $2.00
  • Vinegar peanut $15.00
  • Rissole battered $1.80
  • Special crumbed add $0.50
  • Mussel battred $1.20
  • Potato wedges $6.00
Urbano Bistro (sample menu)
  • Garlic Baguette $4.90
    • garlic, herb and parmesan butter
  • Crème Brulee $16,50
    • white chocolate / raspberry / pistachio pebbles / whipped cream / biscotti
  • Pasta Add $4.90
    • dukkah crusted free range chicken tenderloins
  • Bacon and Eggs $14.50
    • bacon / free range eggs any style / chunky toast
  • Breads ( Selection of Breads) $8.90
    • dukkah / balsamic reduction / avocado oil
  • Avocado Add $4.90
    • bacon
  • Frangelico Affogato $15,50
    • vanilla ice cream / espresso / frangelico / biscotti
  • Fresh Tempura Fish $12,50
    • fries or salad option
Atlas Cafe & Restaurant (sample menu)
  • Pot de crème au chocolate, almond coco spoon $16.00
  • Spiced chicken breast, forest mushrooms, balsamic and caramel sauce $33.00
  • Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
  • Thyme Roasted Gourmet Potatoes $7.00
  • Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
  • Camembert wheel roasted with chardonnay, thyme and crostini $20.00
  • Potato Gratin $7.00
  • Steamed Seasonal Vegetables (ask your server) $7.00
Leonardo's Pure Italian (sample menu)
  • Impepata di cozze – Steamed new Zealand, green lips mussels $19.50
    • ½ kilo of mussels steamed in a peppery white wine sauce and toasted ciabatta bread
  • Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
    • The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
  • Risotto of the day – please see the specials for tonight n/a
  • Selezione di Pane – Bread Selection $15.50
    • Today’s selection of freshly made breads and dips
  • Pappardelle Col ragu di Cinghiale – Wild Boar Pappardelle $23.50
    • Meltingly tender wild boar, stewed in rich tomato and red wine sauce. Like mama used to make
  • Creme caramel $12.50
    • Baked custard served with almond brittle
  • Limoncello tart $17.50
    • Nonna’s traditional recipe, served with limoncello shot
  • Tiramisù $12.50
    • Doesn’t get any more traditional than this
Pita Pit Rotorua (sample menu)
  • Garden (V) Pita $8.50/ $7.50
    • Regular/ Petita
  • Roast Lamb Salad $11.90/ $9.90
    • Regular/ Petita
  • Very Vegemite $4.00
  • Ediballs for two packs $3.00/ $5.00
  • Super Vege (3 Fillings) $4.00
  • Chicken Breast Salad $11.90/ $9.90
    • Regular/ Petita
  • Happy Ham $5.00
  • Roast Beef Salad $10.90/ $8.90
    • Regular/ Petita
Don Kebab (sample menu)
  • Mixed Meat $14.00
  • Small Lamb $10.50
  • Mixed Meat & Rice $7.00
  • Large Chicken $11.50
  • Large Chicken $13.00
  • Large Mixed Meat $11.50
  • Large Combo (Chips & Drink) $17.50
  • Small Mixed Meat $9.50
Ali Baba's Tunisian Takeaways/Kebabs (sample menu)
  • Lamb $ 9.50
  • Salad $16.00
    • Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad.
  • Ala-Tunisia $16.00
    • A mouth watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad.
  • All Pizzas served with tomato herbed sauce and cheese
  • Berber $16.00
    • Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms and onions in a tomato creamy sauce flavoured with a delicious blend of Berber spices served on rice, accompanied by a fresh side salad.
  • Chicken $10.00
  • Sultan $18.00
    • Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chilli.
  • Ali Baba $16.00
    • A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chilli pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad.
Maharaja Indian Take Away (sample menu)
  • Cheese Naan $3
    • Naan stuffed with cheese
  • Chili Chicken $12
    • Boneless chicken pieces slices, onion, capsicum and chopped fresh chilies fried golden brown with a dash of hot chili sauced
  • Samosa Chat (3 pc) $7
  • Cheese and Garlic Naan $4
  • Butter Lamb $12.50
    • Juicy tender lamb or beef pieces had roasted in tandoor and finished with creamy tomato gravy
  • Butter Chicken $12
    • Tender chicken half roasted in tandoor and finished with creamy tomato gravy
  • Lamb Madras $12.50
    • Lamb or beef in a spicy masala sauce, with coconut well-known south Indian dish
  • Goan Fish Curry $15.50
    • Fish cooked in coconut cream and goan herbs with hint of curry leaves
Waiotapu Tavern (sample menu)
  • PANINI OF THE DAY $12.50
  • CIABATTA $8.50
  • WRAPS $7.50
  • VEGETABLE QUICHE $12.50
  • GF BEEF LASAGNE $12.50
  • MINI MINCE PIE $2.50
  • SAUSAGE ROLLS $4.00
  • CHEESE CAKES $5.00
Sequoia Eatery Rotorua (sample menu)
  • Fish N Chips $POA
    • Croucher IPA beer battered catch of the day and chunky fries with tartare sauce, lemon to squeeze and ranch slaw.
  • Chicken nuggets with chunky fries $9
  • Smoked Salmon $6
  • Toasted Multigrain $4
  • Lamb Salad $22
    • Seared lamb rump, honey glazed roast winter vegetables, quionoa, kale, mint, spicedroast pumpkin seeds and rocket drizzled with our balsamic plum sauce.Vegetarian option available.
  • Bacon and eggs of your choice on toasted ciabatta or multigrain $9
  • Long Mile Beef Burger $25
    • Sequioa's ground beef patty , letuce, tomato, beer battered onion rings, aged cheddar, sunny side upmegg, and ourtangy bbq sauce all served in a malted burger bun. Served with chunky fries and our house aioli.
  • Mini hot dogs with chunky fries $9
Our Backyard Pub (sample menu)
  • Bacon & Eggs $ 10.00
    • Poached or Fried Eggs on Toast.
  • Add $ 2.00
    • For avocado
  • Loaded Wedges $ 12.00
    • Seasoned wedges with bacon, cheese served with Sour Cream
  • Seafood Chowder $ 12.00
    • Mixture of seafood in a rich white sauce served with toasted focaccia bread
  • Hawaiian Burger $ 16.00
    • Home made Beef Patiie with Bacon, Pineapple, Lettuce, Beetroot, Cucumber 8. Cheddar
  • Garlic Bread $ 8.00
    • Homemade Garlic butter on toasted Foccacia Bread
  • BLT Sandwich $ 13.00
    • Bacon, LetiJ.ice and tomato on toasted focaccia bread
  • Bacon & Egg Burger $ 16.00
    • Home made Beef Pattie with Bacon, Egg, Lettuce, Tomato, Beetroot, Cucumber 8. Cheddar Cheese
Kiwi Kai Rotorua (sample menu)
  • Medium Burger $10.00
    • egg + steak or med Angus pattie or bacon
  • Steak or Angus pattie + bacon+ egg $15.00
  • 1/2 DOZEN $10.00
  • FAMILY COMBO $45.00
    • 2 kid's burgers, 4 Sml Drinks, and choose 2 or the following/Boil-Up $13.00 Burger or Chicken/pork or lamb hangi
  • WAHA-NUI $17.00
    • steak LGE Angus pattie+ bacon + egg
  • PORK $13.00
    • with pumpkin kumara potato, cabbage mixed veg with rewena stufing
  • WHOLE DOZEN $18.00
  • KAI MUFFIN $6.00
    • bacon & egg on fried bread
Burger King Fairy Springs (sample menu)
  • CRISPY CHICKEN BURGER
    • A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • WHOPPER WITH CHEESE
    • The Burger that made BK famous, this time with the addition of cheese as well as all the other delicious, fresh ingredients including flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • WHOPPER
    • Our world famous WHOPPER® features our flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • CHEESY SIX PACK $19.95
    • Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95
  • LONG BBQ BEEF RODEO
    • Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
  • BBQ BEEF APRIL 2017
    • A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
  • BK CHICKEN NUGGETS
    • our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces.
Che Chorizo (sample menu)
  • Pork Meatballs $13.00
    • Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.
  • Empanadas 2pcs/serving $13.00
    • Stuffed, deep fried pastry, popular in many countries in Latin America. Our choices are as follows: Beef - beef, cumin, paprika, olives / Humita - sweetcorn, basil, tomato, garlic, cheese. / Mushroom - mushroom, cheese / Seafood - seafood, capsicum, garlic, merken (traditional spice from Chile's indigenous people) / Chicken - Lean chicken, capsicum, garlic, oregano, paprika (All served with fresh Pebre Salsa and small salad.)
  • Squid $13.00
    • Baby squid tubed filled with chicken, topped with mango sauce and chilli flakes. Served on the side with Chilean bread and Che's special spicy sauce.
  • Biscocho (Sponge Cake) $10.00
    • Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
  • Parrillada $36.00
    • Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)
  • Camarones al Pil Pil $14.00
    • Sizzling prawns cooked in garlic served in hot oil with bread and Che's special sauce.
  • Chupe De Marisco $29.00
    • Stewed seafood seasoned with white wine, garlic, cream, spices topped with mashed potato and grated cheese. Served in a clay ramekin quiche dish.
  • Torta de Mil Hojas (One Thousand Leaves Cake) $10.00
    • Layers of pastry with caramel puree and walnuts. Fresh cream on the side.
Bistro 1284

Bistro 1284

location

Address

1284 Eruera Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073461284

email

Email

bistro1284@xtra.co.nz

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , British , Cafe Food , European , French , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Bankcard ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
1284 Eruera Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand
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