Bistro 1284 in Rotorua Menu

Starters Starters
  • Smoked almonds (GF, V) $7
  • Olives w lemon & thyme (GF, V) $7
  • House baked Ciabatta w olive oil, butter (V) $7.5
Entrees Entrees
  • French onion soup w gruyere crouton $16
  • Chicken liver pate, rhubarb relish, toasted baguette $16.5
  • Spiced squid, peanut slaw, rouille sauce, lemon $17
  • Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
  • Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
  • Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19
  • Mixed salad greens, with walnut vinaigrette (V) $16
Mains Mains
  • Market fish, scallop, green beans, sauce vierge, lemon butter (GF) $37
  • Proscuitto wrapped chicken breast, goats cheese farce, cauliflower & vanilla puree, seasonal vegetables, pommes william $37
  • Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
  • Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
  • Pan fried duck breast, confit leg, cider roasted squash puree, pickled red cabbage, cranberry & passionfruit glaze (GF) $39
  • Green pea risotto, feta, tomato, candied olives (GF, V) $35
Sides Sides
  • Roast potatoes w rosemary & garlic $7
  • Seasonal vegetables $7
  • Mixed salad greens w walnut vinaigrette $7
  • Steak fries w aioli $7
Desserts Desserts
  • Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
  • Dark & white chocolate marquise, raspberry sorbet, praline, berry compote (GF) $16
  • Bistro 1284 ice cream & sorbet selection (GF) $16
  • Spiced apple crumble, vanilla ice cream, star anise anglaise $16
Cheeses Cheeses
  • Single serving of 1 cheese $16
  • Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50

Nearby Sample Menus

  • The Fat Dog Works $18.30
    • Bacon, eggs, hash browns, sausage, tomato, chunky toast
  • Tuna Panini $12.80
    • Tuna, spring onion, cheese and aioli melt
  • Chicken Nuggets & Chips / Spaghetti Bolognese $10.50 / TS $5.50
  • Eggs Benedict $17.60
    • Your choice of salmon, bacon or veggies. Comes with hash browns
  • Chicken Panini $12.80
    • Chicken, red onion, mango & peach cream cheese
  • Single Lamb Shank $22.70
    • Tender NZ lamb Shank on kumara mash with seasonal vegetables finished with a caramelised onion jus
  • Beef Scotch Fillet $30.00
    • 250gm beef scotch fillet served with a mediterranean veggie filo parcel, onion rings & roasted tomatoes with a blue cheese dressing
  • Classic Caesar Salad $19.30 / S $17.20
    • Cos lettuce, bacon, poached egg, croutons, parmesan cheese, fat dog caesar dressing
  • Sticky toffee pudding
    • With butterscotch sauce
  • Gluten free base available
  • Fresh sliced fruit platter(G)
    • With berry compote
  • Chef's garden salad (G)
    • Avocado, cucumber cherry tomato, capsicum, brie, sprouts, honey mustard dressing
  • Crispy fries $8.00
  • Green beans $8.00
  • Traditional butter chicken $24.00
    • With Steamed jasmine rice, poppadom and naan bread
  • New zealand lamb cutlets $36.00
    • With herbs and parmesan crumble, parsnip puree, salsa verde, rocket and olive salad
  • Chicken & bacon sandwich $8.90
    • Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.
  • -combo $3.90
  • Available in select stores only.
  • Guacamole bacon thickburger
    • Chargrilled beef patty, guacamole, bacon, swiss cheese, tomato, red onions, lettuce and Santa Fe sauce on a seeded bun.
  • -1/2 lb. Angus $12.90
  • -1/2 lb. Angus $14.50
  • -combo $7.50
  • -1/2 lb. Angus $14.50
  • Prawn Malabari + rice $16.00
  • Mixed Vegetables mild+ rice $14.00
  • Dal Makhani mild+ rice $14.00
  • 1 Fried Chicken $2.50
  • Large Combo $18.00
    • 1 full curryes, 1 full rice, 1naan bread 1 can drink
  • 1 Piece Fried Chicken & chips $5.00
  • Only Chips $3.00
  • Lamb Nawabi med + rice $15.00
  • Super Vege (3 Fillings) $4.00
  • Very Vegemite $4.00
  • Chicken Breast Pita $10.90/ $8.90
    • Regular/ Petita
  • Steak Salad $11.90/ $9.90
    • Regular/ Petita
  • Brownie $2.50
  • Roast Lamb Pita $11.50/ $9.50
    • Regular/ Petita
  • Chick n Fala Salad $12.50/ $10.50
    • Regular/ Petita
  • Chicken Breast Salad $11.90/ $9.90
    • Regular/ Petita
  • Large Lamb $11.50
  • Large Mixed Meat $11.50
  • Large Falafel (Veg) $11.50
  • Large Chicken $11.50
  • Small Chicken $9.50
  • Small Lamb $10.50
  • Chicken $16.50
  • Large Mixed Meat $11.50
  • Eggs Benedict $15.00
    • Poached eggs, toasted ciabatta, wilted spinach, streaky bacon or smoked salmon, hollandaise sauce
  • Hot Tasters Plate $17.00
    • Chicken wings, prawn twisters, pork ribs
  • Fish and chips $25.00
    • Beer battered/pan fried fresh market fish, steak fries, (optional salad) Add egg $2.50
  • Smoked lamb Sliders (3) $18.00
    • Smoked lamb, beetroot, gruyere, cress
  • Eggs each $2.50
  • Three cheese $16.00
    • Feta, aged cheddar, camembert
  • Pork Sliders(3) $18.00
    • Apple slaw, tomato relish
  • Snapper sliders (3) $18.00
    • salad mix, watercress, aioli
  • Sopa de Lima $8.50
    • chicken broth, shredded chicken, roasted corn & fresh lime juice w/ corn chips
  • Tacos Calamares $22.50
    • grilled soft flour tortillas, tender crisp calamari, cheese, salsa, lettuce, special sauce
  • Escabeche de Pescado $16.50
    • chilled seared fish, roasted red peppers, garlic, onions, capers, olives, corn chips
  • Vegetarian $19.50
  • Camarones Caribe $15.50
    • chilled grilled prawns, rum infused pineapple, sweet lime/chili sauce, coriander, toasted coconut
  • Chili con Carne
    • signature black bean chili, guasacaca, warm corn chips, salad
  • Taquitos $9.50
    • pulled chicken or beef filled fried rolled corn tortillas w/ salsa
  • Tres Amigos $15.50
    • tomato salsa, warm queso, guasacaca, corn chips (black beans replace queso for
  • Muffin or Scone $5.00
    • Served with jam, cream, and butter
  • Fish Fillet of the Day $22.00
    • Pan fried fillet fish Pinot Noir and Pinot Gris sauce
  • Aorangi Peak Scotch Fillet Steak $22.00
    • Served with Gourmet potatoes and seasonal salad
  • Soup of the Day $13.00
    • Please ask for Today's choice, served with bread
  • Recommendation Rack of Lamb $28.00
    • Served with Gourmet potatoes and seasonal salad
  • Garlic Breads $8.00
    • Aorangi Peak original garlic breads
  • Cheeseboard Selection $17.00
    • A selection of New Zealand cheeses, crackers, nuts and dry fruits
  • Smoked Salmon Salad $18.00
    • New Zealand smoked salmon and seasonal green salad served with French Vinagrette
  • Shanks Peninsula
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sauteed spinach and roasted cherry tomatoes.
  • Dixie Chicken medium $32 / classic $37
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Free Range Egg $2.00
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • John Deer $36.00
    • Medallions of venison Denver leg, served with a herbed potato bake, pea puree, sauteed spinach, house plum chutney and a red wine jus.
  • Deputy Dog $12.50
    • Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
  • one shank $27.00
  • Lone Star Coleslaw $5.00
  • Lamb Tikka Masala $14.50
    • Cooked with onion, tomato, ginger, garlic, cream and spices
  • Prawn $21.99
  • Plain Naan Or Butter Naan $2.00
    • Plain flour bread baked in tandoor
  • Butter Chicken $13.50
    • This world famous dish cooked with tomato gravy, crushed cashews and ground spices
  • Tandoori Chicken (Full) $16.99
    • Whole chicken marinated in yoghurt, spices, ginger garlic paste, cooked in tandoor
  • Lamb Vindalo $14.50
    • This spicy dish cooked with onion gravy and ground spices
  • SET MEAL FOR FOUR $54.99
    • 4 Curries(Chicken,Lamb,Beef,Prawn) + 4 Plain Naans, Rice, Drinks.
  • Daal Makhni $11.50
    • Black lentils and kidney beans cooked with tomatoes, cream & ground spices
  • Kumara Chips $ 12.00
    • Served with sour cream
  • Garlic Bread $ 8.00
    • Homemade Garlic butter on toasted Foccacia Bread
  • Chicken & Mushroom Fettuccine $ 20.00
    • Rich creamy white wine sauce with chunks of chicken & mushrooms
  • Beef Nacho’s (Large/Small) $ 15.00/$ 12.00
    • Homemade Chilly Eleef served with Sour Cream
  • Toasted Sandwich $ 9.00
    • All wilh Cheese. Choice of 2 fillings Tomato, Bacon
  • Shrimp Pasta Salad $ 13.00
    • Spiral pasta, shrimps, red onion, red pepper, garlic and basil with ltalian dressing
  • Fisherman’s Catch $ 25.00
    • Battered, Scallops, calamari rings, battered mussels, fish bites and crab sticks served with fries & tartare sauce
  • Scotch Fillet Steak 250g $ 25.00
    • Cooked to your liking served with mash potato and peas with a choice of garlic butter or mushroom sauce
  • Rissotto $25.50
    • White Wine Risotto/ Mushroom/ Chorizo Sausage
  • Pesce del Giorno 35.30
    • Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
  • Garlic and Parsley $6.10
  • Marinated Olives $6.10
  • Fettuccine alla Gorgonzola e Capperi ante $24.50
    • Egg Fettuccine/ diced Scallops/ Sundried Tomatoes/ Broccoli florets/ Capers/ Creamy Blue cheese sauce
  • Penne alla Salmone $23.50
    • Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.
  • Spaghetti alla Marinara $22.50
    • Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
  • Brushetta gamberoni con salsa di pomodoro $19.40
    • Prawns/Grilled Ciabatta/ Wilted Spinach/ Basil Aioli.
  • Nuggets $0.80
  • Sausages $2.00
  • 3 Fish, 2 hot dogs, 3 pot fritters & Chips $15.00
  • 1 Fish, 1 Hot Dog & Chips $5.00
  • Hamburger $4.50
  • Moro Bars $3.00
  • Bacon & Egg Burger $6.00
  • Extra $1.00
    • cheese, bacon, egg,
  • LAMB $13.00
    • with pumpkin kumara potato cabbage mixed veg with rewena stuffing
  • 1/2 DOZEN $10.00
  • SINGLE $2.50
  • Kid's Burger $7.00
    • egg+steak or SML Angus pattie or bacon
  • BOIL UP $13.00
    • with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
  • WAHA-NUI $17.00
    • steak LGE Angus pattie+ bacon + egg
  • Medium Burger $10.00
    • egg + steak or med Angus pattie or bacon
  • Steak or Angus Pattie+ egg $13.00
Bistro 1284

Bistro 1284

location

Address

1284 Eruera Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073461284

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , British , Cafe Food , European , French , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Bankcard ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
1284 Eruera Street, Rotorua, Rotorua, Bay Of Plenty, 3010, New Zealand