Black Barn Vineyards in Hastings Menu

Nearby Sample Menus

Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip

Warm Halloumi Salad $11.5
- Grilled Halloumi Cheese served with salad greens.
Borek $11
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry.
Lamb Shish Salad 14.5
- Grilled marinated lamb cubes threaded on a skewer served with salad.
Chicken Kebab(Small/Large)
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
Warm Chicken Salad $13.9
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.
Mixed Meze $ 13.50
- Combination of all the dips with two pieces of falafels and dolmas
Tiramsu $5.9
- Made of ladyfingers dipped in coffee, layered with a whipped cream and mascarpone, and cocoa
Humus Kebab(Small/Large)
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.

Pad Pak
- Stir fried seasonal veggies in oyster sauce
Bowl of steamed seasonal vegetables $9.50
Kiew Glop (Wontons) (4 pieces) $9.50
- Mince pork marinated in spices wrapped in pastry. Deep fried and served with sweet chilli sauce
Five Spice Squid $22.50
- Crispy fried squid tossed with five spice, butter, cucumber, carrot, onion, chilli sauce
Khao Pad Sapparod $13,50
- Pineapple fried rice with chicken, prawns, egg, onion, and yellow curry vegetable. Accompanying with clear soup
Hoi Pad Ped $24.50
- Stir fried scallops with red curry sauce, bamboo shoots, beans, courgettes, basil leaves, kaffir leave, capsicum and coconut cream
-Prawns, fish or crispy pork $14.50
Tod Mun Pla (Thai Fish Cakes) (6 pieces) $10.50
- Fish cake with thai herbs and seasoning, deep fried. Served with thai dipping sauce

MADRAS chicken/lamb/beef $15.00
- a coconut based creamy curry with boneless chicken pieces
THREE LARGE RICE/THREE NAAN/THREE POPPADOM & 1.5 L DRINK
PANNER MASALA $12.90
- traditional Indian cottage cheese cooked in a masala curry of tomato, yoghurt and garam masala
JEERA RICE $4.00
- rice cooked with cumin seed Indian style
SAGWALA chicken/lamb/beef $15.00
- a very smooth spinach based curry with boneless chicken pieces
ALOO MUTTER $9.99
- potatoes cooked with green peas, garlic and onion gravy
CHANA MASALA $9.99
- chickpeas cooked in a tomato based curry
BIRYANI VEGETABLE $10.00
- fresh mixed vegetables cooked with rice, masala sauce & rose water

Quince jelly, pistachio sponge, buffalo yoghurt gelato $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
Wood roasted free range pork Scotch, garden vegetable vinaigrette, pickled cherries $80.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
Maura farm quail, drunken grapes, puffed grains $32.00
- 2015 Craggy Range Chardonnay, Gimblett Gravels Vineyard, Hawke's Bay ~ 10.00
Vanilla crème brûlée, Russian cigarette, apricot purée $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
Twice baked gruyère soufflé, thyme cream sauce $22.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
Southern claims, Craggy Range Riesling, saffron mustard cream $26.00
- 2014 Craggy Range Riesling, Te Muna Road Vineyard, Martinborough ~ 10.00
Confit duck leg, le puy lentils, broccolini, carrot purée $39.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00

Pipi potato gnocchi $19.90
- tomato ragù, spinach, parmesan
Pipi chocolate cake $11.90
Pipi platter $15.90
- pizza bread, local cheese, olives
Sticky date pudding, caramel sauce $11.90
Romain's
- tomato base, mozzarella, potato, caramelised onion, blue cheese
Anchovy pizza bread $9.90
Capricciosa
- tomato base, mozzarella, pepperoni salami, mushroom, olives, chilli, feta
Marinara
- tomato base, mozzarella, tuna, anchovies, capers, chilli, olives

Falafel and Rice $7.50
Served on rice with hummus, taboulch, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Mixed Meat and Fries $8.00
Vege Combo Iskender $14.50
Chicken on Fries $11.00
Humus Wrap (Small/ Large) $7.50/$10.00
Mixed Iskender $14.50
Garden Salad $8.50
- Lettuce, coleslaw, tomato, cucumber taboulch and salad dressing

MINI PIZZA $6.20
- on a muffin split-spaghetti & cheese
LAMBS FRY & BACON $16.00
- on creamy potato mash
SERENDIPITY BIG BREAKFAST $19.80
- bacon, poached eggs, sausage, mushrooms, tomato & homemade potato rosti
BRUNCH CORN FRITTER STACK $16.00
- w/ bacon, grilled tomato & plum sauce
EGGS ON WHOLEGRAIN TOAST $9.80
- poached, scrambled or fried (w/ bacon $14.80)
SWEET CHILLI SWEETCORN FRITTERS $16.00
- w/ bacon grilled tomato & seasonal salad
EXTRA CROQUETTE $4.00
OPTIONAL EXTRAS $2.50
- bacon, tomato, sausage, egg, mushrooms

Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
Soup N/A
- See Specials Board
Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans
Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits
Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame

Box Chips $5.40
- Delicious Box of Chips
Regular Chips $1.50
- Delicious chips
Chicken Nugget $0.60
- Delicious Chicken Nugget
Cordon Bleu $2.80
- Delicious Cordon Bleu
Snack Box $5.60
- Chips with 1 Piece Chicken. Combo includes 300ml drink
Sweetbread $1.00
- Delicious bites
Chicken Box. 5 Piece $11.60
- Delicious Box of Chicken
Lasagne Square $2.80
- Delicious Lasagne Square

Old fashioned mince on toast $17.00
- Hearty full bodied mince with vegetables and potato reduced over 24 hours served on your choice of sourdough or multi grain toast topped with two fried eggs for good measure
Each Extra: $4.50
- 2 Toast, 2 Eggs, Mushrooms, Tomato, 2 Sausages, Bacon and potato rosti, 2 Hash browns, Spinach, Sliced Ham off the Bone, 2 Corn fritters, Fried onions, Fried roast veg, Creamed mushrooms, Smoked salmon, Watties Baked Beans
Caveman Paleo Power Breakfast $22.50
- Our gym junkie big breakfast with 3 eggs any style, free range streaky bacon, wilted spinach and balsamic marinated mushrooms, fresh avocado and fresh tomato
Warm Beef salad $18.80
- Sirloin steak served rare over tossed salad greens infused with a tropical passion vinaigrette dressing with warmed sweet potato, pine nuts and cherry tomato topped with goats cheese
Winter Soups $9.80
- Home made vegetable and pearl barley soup from a hearty beef stock made just like your nana used to make back in the day or Roasted pumpkin onion and fresh ginger served in a cream broth served with your choice of sourdough or multi grain toast
Our own blend of honey roasted muesli with mixed macadamia nuts, seeds, fresh fruit and Greek yoghurt $10.60
Extras $4.50
- Each Extra: 2 Toast, 2 Eggs, Mushrooms, Tomato, Sausages, Bacon & potato rosti, Hash browns, Spinach, Ham off the bone, Corn fritters, Fried onions, Fried roast veg, Creamed mushrooms, Smoked salmon
French Toast $19.90
- Eggy fried toast with caramelized banana or mixed berries. Includes bacon, maple syrup & whipped cream

CHICKEN PARMIGIANA $25.00
- oven baked crumbed chicken topped with cheese and tomato top served with roasted potato and salad
KIDS FRUIT & SNACK PLATE $10.00
- a selection of healthy snacks (GF)
BLAT $10.00
- holly bacon, lettuce, avocado and tomato in toasted ciabatta
TEMPURA FISH $15.00
- served with lemon wedge and tartare
SUMMER SHARING PLATTER $36.00
- a selection of cheeses, salami, pickled cornichons, fruit, crackers and bread (GF)
KIDS FISH $10.00
SALT & PEPPER SQUID SALAD $16.00
- crispy squid on salad with citrus slice
FRIES $7.50
- with aioli and tomato sauce

Creamy Balsamic Mushrooms $14.00
- panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
add extras: tomato, avacado, mushrooms, chilli mince, hash browns, bacon egg, breakfast sausages All $2. each
PETITE CRUMBED PANFRIED FISH AND CHIPS $16.50
- served the good old fashioned way wrapped on newspaper - no greens in sight!!
Kids Bacon and Eggs - Single Serve $8.00
Rustic Mince on Toast $15.50
- chilli beef topped with a poached egg
French Toast $15.50
- fresh seasonal fruit, whipped cream & berry coulis
BEEF NACHOS $15.50
- with cheese, sour cream, chilli *veg option available

aromatic curry of the day (GF) $16.50
creamy mushrooms on toast $11.50
soup of the day with bread (GF, V ) $10.50
-or vegetarian with tomatoes $17.50
roast pork, apple & stilton burger, hand cut chips (GF option) $19.50
eggs benedict with choice of bacon or salmon $18.50
freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50

Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread

Black Barn Vineyards

Address

Black Barn Road, Havelock North, Havelock North, Hawke's Bay, 4294, New Zealand

Phone

068777985

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar Food , Contemporary , Continental , European , French , Gluten Free , Mediterranean , New Zealand , Vegan , Vegetarian , Wineries

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Cash , Groups , American Express , Bankcard , Lunch , Seating , View , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Black Barn Vineyards in Hastings Menu

Nearby Sample Menus