Black Barn Vineyards in Hastings Menu

Nearby Sample Menus

Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce

Kofte Shish $15.9
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Tiramsu $5.9
- Made of ladyfingers dipped in coffee, layered with a whipped cream and mascarpone, and cocoa
Chicken Shish $15.9
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Garden Salad $7.0
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing.
Delicious Turkish style dips served with warm Turkish bread
Tabbouleh $ 5.90
- Made of cracked wheat, fresh tomato and cucumber with finely chopped parsley and mint leaf
Falafel Kebab(Small/Large)
- alafels wrapped in a flat bread with salad and your choice of three sauces.
Warm Chicken Salad $13.9
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.

Sticky date pudding, caramel sauce $11.90
Aloha
- tomato base, mozzarella, ham, pineapple
Tiramisu $12.90
Pipi’s famous stew pie $25.90
Capricciosa
- tomato base, mozzarella, pepperoni salami, mushroom, olives, chilli, feta
Wood smoked salmon salad $19.90
- iceberg, olives, potato, salad greens, parmesan (salmon can be swapped for lemon roasted chicken)
Pipi ice cream $6.90
Salsicci
- mozzarella base, spicy sausage, caramelised onion, mushrooms

Chicken Box. 9 Piece $19.70
Kranski $3.00
- Delicious Kranski's
Lasagne Square $2.80
- Delicious Lasagne Square
Cordon Bleu $2.80
- Delicious Cordon Bleu
Hot Dog $2.30
- Delicious Hot Dog
Aioli Sqeeze $0.80
Sausage $2.80
- Delicious Sausages
Large Chips $3.50
- Delicious Ships

Inari
- 4 pieces Double Avocado & Cucumber
LARGE $8.90
Fancy Platter - 1 $30.90
Teriyaki Chicken Double Avocado
Double Avocado Medley $23.90
Teriyaki Chicken on Rice
Seafood Supreme $22.90

Ham Cheese & Mushroom Omelette $19.50
- Three egg, free range omelette served with bacon, sourdough or multi grain toast or petite salad
Italian Basil Pesto Omelette $19.50
- Fresh Basil Pesto, spinach, olive and reggiano parmigiano cheese Omelette. Three egg omelette served flat with petite salad
Caveman Paleo Power Breakfast $22.50
- Our gym junkie big breakfast with 3 eggs any style, free range streaky bacon, wilted spinach and balsamic marinated mushrooms, fresh avocado and fresh tomato
Open Beef Sandwich $16.80
- Sirloin steak grilled rare with slow roasted tomato, onion jam, field mushroom & salad on your choice of sourdough or multi grain toast
Caesar salad $18.80
- Classic salad prepared fresh to your table with Cos lettuce, home baked crouton, anchovy, parmigiano cheese tossed in a anchovy dressing and topped with a poached egg
Croque Madame $13.80
- Add the egg ..... To the Ham and Cheese Sandwich made famous in France. Not just any sandwich. Toasted sourdough or multi grain bread with lashings of glazed ham off the bone with seeded mustard, swizz cheese melted through topped with a bechamel cheese sauce
Power Breakfast $22.50
- Our big breakfast with eggs any style, free range streaky bacon, mushrooms, hash browns, sausage and grilled tomato on chunky toasted sourdough or multi grain
Each Extra: $4.50
- 2 Toast, 2 Eggs, Mushrooms, Tomato, 2 Sausages, Bacon and potato rosti, 2 Hash browns, Spinach, Sliced Ham off the Bone, 2 Corn fritters, Fried onions, Fried roast veg, Creamed mushrooms, Smoked salmon, Watties Baked Beans

Salt & Pepper Squid per dozen $7.20
VEGETARIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, pesto, olives
FRIES OR GARLIC LOAF $3.50
- Your choice of fries and/or garlic loaf /ONE SIZE
PEAK 1 $17.40/$23.90/$28.50
- Chicken, cranberry, brie, spring onion
BBQ PORK SPARE RIBS $7.50
- Tender, oven braised and finished with sticky barbeque sauce and secret spices./SNACK SIZE
ZORBA’S CHOICE $17.40/$23.90/$28.50
- Cheese, spinach, tomato, red onion, feta, kalamata olives
BBQ BEEF OR CHICKEN $14.40/$20.90/$25.50
- Either chicken or beef with tomato, onion, bbq sauce
Garlic Loaf $3.50

Sticky date pudding with cream n/a
Rustic fries, aioli, tomato ketchup $8.00
Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
Pork and sausage ragout, braised cabbage n/a
Prawn & paella arancini balls, lemon aioli n/a
Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
Vidal seasonal garden vegetables $8.50
2 courses / 3 courses $25.00 / $29.50

Toast Bagel served with Cream Cheese and Jam $8.00
Muesli served with Yoghurt and Seasonal Fruit $9.50
Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
Smoked Salmon Bagel with Cream Cheese $12.00
Eggs on Toast your style $9.50
Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
3 Egg Omelette with your choice of filling’s $17.00

SUPER OMELETE $15.50
- Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
EGGS BENEDICT $15.00
- Either bacon & salmon on fresh spinach, topped with hollandaise sauce, on toasted ciabata.
Hoki Fish Bites chips & Salad $13.00
EGGS ON TOAST $9.80
- (3 of-) Fried, Poached or Scrambled.
CREAMED MUSHROOM ON CIABATA TOAST $16.50
FRENCH TOAST STACKER $15.50
- Cinnamon CIABATA toast served with banana and maple syrup
PANCAKES $15.50
- 3 pancakes, infused maple syrup, bacon, and caramelised banana
TOAST & SPREADS (3) $4.00

Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce

Selección De Tres (#3) $14.5
- pina colada baked cheesecake w pineapple salsa & coconut+anzac biscuit ice cream
Almonds $7.9
- rosemary + sea-salt
Artichoke & Spinach $17.5
- a creamy hot dip w baked wafers & salsa
Three cheeses $38.0
- your choice from above
Patatas Bravas $11.5
- crispy potatoes topped w piquant bravas salsa + aioli
Roasted Pumpkin Salad $16.9
- w halloumi, quinoa, caramalised onion & a tahini yoghurt dressing
Olives $7.9
- lemon + herb marinated green olives
Cumin Flatbread $8.5
- warm flatbread w white bean & miso dip

Gimblett Grand Platter $58.00
- A special selection of Chefs Cheeses, meats Antipasto & homemade treats served with breads & crackers
Creme Brule $11.50
- A berry brule accompanied with shortbread
Breads Dip & Olive Oil $15.00
- Breads, with a homemade dip of the day & Olive Oil
Sirloin Steak (GF &DF) $25.00
- Pan seared sirloin topped with our red wine jus & accompanied with salad & fries
with Amaretto almond liqueur $16.00
Cheeseboard $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
Our chalk board often has an additional dish of the day
the Cheese board selection below 2 Cheeses $17.50

Please Note… Where it says “GF” the item is Gluten Free * Means it can be made GF for $2.50—please ask PRICING Where there are 2 prices …. Lower price is an Entrée size Higher price is a Main size -
(GF) HALLOUMI & VEGETABLES Warm Halloumi cheese, capsicum, red onion, mushrooms & potatoes Drizzled with balsamic reduction $24.50
CHILD FRIENDLY CHEESE BURGER No frills, just a beef patty & cheese (Add lettuce and tomato if you’d like – there’s no additional cost to you) $8.50
PORK IN PADDOCK Creamy mushrooms With bacon & toast LUNCH or EVENING Available from 12 noon $19.50
FOR THE UNDER 12'S -
* BAGEL BENEDICT 2 eggs, spinach & hollandaise sauce On a warmed bagel with your choice Bacon $16.50 OR Salmon $19.50 $16.50 / $19.50
JUNIOR SCRAMBLER Bacon, 1 egg scrambled & Turkish toast $9.00
NACHOS Savory mince, cheese, Chili sauce & sour cream $13.50

Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread

Black Barn Vineyards

Address

Black Barn Road, Havelock North, Havelock North, Hawke's Bay, 4294, New Zealand

Phone

068777985

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar Food , Contemporary , Continental , European , French , Gluten Free , Mediterranean , New Zealand , Vegan , Vegetarian , Wineries

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Cash , Groups , American Express , Bankcard , Lunch , Seating , View , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Black Barn Vineyards in Hastings Menu

Nearby Sample Menus