Blend bar and cafe in Wellington City Menu

STARTERS STARTERS
  • Garlic Bread $6.00
  • -Add Cheese Or Bacon $1.00
  • Beer Battered Onion Rings $7.00
  • Fries $7.00
    • Tomato, Bbq. Aioli, Chipotle,
  • Lattice Fries $10.00
    • Waffle Fries With Bacon, Cheese And Chipotle Mayo
  • Chicken Nibbles $10.00 / $18.00
    • 1/2Kg Or 1Kg With A Choice Of Either Beer Marinated Or Spicy Bbq Sauce
  • Ugly Bread $8.00
  • -Add Bacon, Basil $4.00
  • Nachos (GF) $12.00
    • Single Serve Nachos With Of Corn Chips
BURGERS BURGERS
  • All Topped With Salad And Served With Fries
  • The Classic $18.00
    • A Ground Beef Pattie With Bacon, Grilled Cheese Tomato And Onion Relish
  • The Grass Grazer Classic (V) $18.00
    • Quinoa Pattie With Feta And Pumpkin Topped With Onion Relish
  • Southern Fried Chicken Sandwich $18.00
    • Chicken Tenders Tossed In Our Own Southern Coating, Fried, Topped Off With Bbq Sauce
MAIN MEALS MAIN MEALS
  • Cous Cous (GF) (V) (DF) $16.00
    • Mediterranean Cous Cous With Seasonal Veggies, Prunes, Olives, Lemon And Garlic
  • -Add Feta $2.00
  • 2 Person Nachos (GF) $20.00
    • Homemade Nacho Mix Served On Gf Corn Chips With Sour Cream, Avocado And Relish
  • Chicken & Bacon Salad $18.00
    • Marinated Chicken With Fried Bacon Served On A Bed Of Mixed Salad Tossed In Our Balsamic Dressing
  • Jd Honey Ribs (GF) $18.00
    • Slow Cooked, Melt Off The Bone Pork Ribs Marinated In Our Top Secret Sauce Served With Fries
  • Rib Eye Fillet Steak $22.00
    • 200Grm Rib Eye Fillet Steak Cooked To Your Liking, Served With A Salad Garnish, Fries And Garlic Butter
  • -Add Creamy Mushroom Sauce $3.00
EXTRAS EXTRAS
  • Eggs $3.00
  • Gluten Free Bun $2.00
  • Extra Sauce $0.50

Nearby Sample Menus

Arobake (sample menu)
  • Multigrain Large $7.40
  • Bircher Muesli $6.20
  • Calzoni $6.10
  • Weggli Toast Loaf $5.30
  • Veggie Ficelle $7.20
  • Ciabatta Roll $1.60
  • Hot Pork Roll $5.60
  • Veggie Baguette $8.50
Seoul House (sample menu)
  • Udon $15.00
    • Thick noodle soup with fish cakes
  • Kimchi jji-gae (SpSp) $14.00
    • Kimchi stew with pork and tofu
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginko nut in broth
  • Dwen-jang jji-gae $14.00
    • Miso soup with seafood, tofu and potatoes
  • Sun-duboo jji-gae (Sf/S) $14.00
    • Soft tofu soup with seafood and egg
  • Yuk-Gae-Jang (Sp) $14.00
    • Spicy beef soup with vegetables and clear noodles
  • Dak Bok ggeum tang (Sp) $39.00
    • Spicy chicken stew with vegetables
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginkgo nut in broth
Tan Takeaways (sample menu)
  • Vegetables $11.50
  • Beef $11.50
  • Hash Brown $1.00
  • Shrimps $13.00
  • Roast Pork Wonton $11.50
  • Ham $4.00
  • Beef $11.50
  • Chicken $11.00
Tinakori Bistro (sample menu)
  • Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
    • The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
Rainbow Fish Supply (sample menu)
  • Special Pack $8.30
    • Fish, Hot Dog, Crab Stick & Half Chips
  • Mussels $0.80
  • Chicken Nugget $0.70
  • Wonton Noodle $7.00
  • Steak & Egg - Jumbo/Medium $6.70/$4.50
  • Vegetable $2.30
  • Onion Ring $0.70
  • Mushroom & Vegetables $9.80
Tong's Takeaway (sample menu)
  • Hotdog $2.00
  • Banana Fritter $1.50
  • Beef Black Bean Sauce $11.00
  • BBQ pork on rice $11.50
  • Onion Ring (1/2 Dozen) $3.50
  • Shrimp Cashew Nuts $15.00
  • Bacon & Egg $5.00
  • Chicken Cashewnuts $12.00
Tandoori Heritage (sample menu)
  • Palak Planeer $9.50
    • Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
  • Chicken Tikka Masala $9.50
    • Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
  • Choose any curry + rice + garlic naan only $10.00
  • Choose any curry + rice + garlic naan + coke can only $11.00
  • Masala Dosa $10.00
    • A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
  • Chicken Korma $9.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
  • Seekh Kebab $9.00
    • Lamb minces round kebabs, mixed with special spices coriander, garlic and cooked in tandoor
  • Paneer Pakora $7.00
    • Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
R & S Satay Noodle House (sample menu)
  • Steamed Rice $2.50
  • STIR-FRIED SATAY CHICKEN ON RICE $13.00
    • stir-fried ( option of chicken , beef or pork ) with mixed vegetables & home made satay sauce. served with steamed rice.
  • Extra Egg $1.00
  • SAMBAL CHICKEN $13.00
    • boneless chicken pieces cooked in tomato sauce & home made sambal sauce, served with steamed rice
  • DEEP FRIED CHICKEN WING ON RICE $13.00
    • served with coleslaw.
  • SWEET & SOUR SATAY ( CHICKEN or BEEF ) $10.50
    • grill marinated Beef or Chicken satay stir-fried with pineapple & onion on a bed of steamed rice & topped with special peanut sauce.
  • SEAFOOD NOODLES SOUP $10.50
    • rice noodles cooked with bean sprouts & combination of scallops ,squid & shrimps. served with R & S style kua teaw
  • DEEP FRIED ICE-CREAM $6.00
Satay Palace (sample menu)
  • CHICKEN/BEEF NOODLE SOUP $10.00
    • rice noodle with chicken beef pieces and bean sprout in clear soup
  • THAI FRIED CHICKEN $12.00
    • deep fried marinated chicken pieces with cucumber slices, onion slices, sweet Thai chilli sauce and peanut serve with rice
  • ROTI CHANIA WITH MALAYSIAN CURRY $8.00
    • Malaysian Roti (bread) served with chicken, lamb or vegetable curry
  • HOKKIEN MEE $12.00
    • Traditional stir fried broad egg noodles with prawns, squids, fishcakes and chicken pieces
  • SEAFOOD UDON NOODLE $12.50
    • udon noodle stir fried shrimps, squids, fishcake and bean sprout in black pepper sauce
  • TOM YUM NASI GORENG $11.50
    • tom yum flavour fried rice with chicken, shrimps, fish cake, egg and mixed vegetable(A chicken tom yum nasi goreng $11.50)(B seafood tom yum nasi goreng $12.00)
  • GRILL VEGGIE $10.50
    • grill foil wrapped with seasoned vegetables, tofu, and homemade sauce, served with rice
  • THAI LAKSA $12.00
    • rice noodles with chicken pieces mussel, fish cake and tofu in green curry soup
Arabica Cafe (sample menu)
  • Portobello Mushrooms (GV) $15.50
    • Portobello mushrooms / green salad / toasted ciabatta
  • Garlic Ciabatta $5.50
  • Blanched Seasonal Vegetables $5.50
  • Vegetarian Burger (V) $18.50
    • Homemade falafel patty / tomato / red onion / fresh salad greens /mint yoghurt /chunky fries / homemade aioli
  • Thai Style Fish Cakes $18.50
    • Thai fish cakes /minted cous cous / cucumber salad
  • -with your choice of salad or fries (G)
  • V = Vegetarian /G = Please specify if Gluten free is required
  • Bacon & Chicken Salad (G) $18.50
    • Bacon / chicken breast /fresh green salad / paprika aioli
Asian Takeaways (sample menu)
  • Fish $3.30
  • Chicken / Beef / Roast Pork / Seafood / Combination / Fried Noodles (thick/thin noodles) (vege, chicken, beef or roast pork $13.00
  • Steak / Bacon $4.00
  • Orange Chicken or Beef or Pork / Chicken, Beef or Pork with Cashew Nuts $14.00
  • Set Menu A $38.00
    • Chicken & Corn Soup, Beef Chop Mein, Sweet & Sour Pork, 6 Won Ton with Sauce, 1 Spring Roll
  • Nasi Goreng / Mi Goreng (noodles, no rice) / 1/2 doz. Satay Chicken (no rice) $13.00
  • Pack 2 $28.00
    • 4 Fish, 1 1/2 Chips, Crabstick, 2 Hotdogs, 6 Chicken Nuggets
  • Won Ton Noodle (with roast pork) / Laksa Noodle (chicken or seafood) / Chicken or Roast Pork or Beef Noodle $10.00
Molly Malones Irish Pub and Restaurant (sample menu)
  • Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
  • Homemade relish $3
  • Mash & onion gravy $7
  • Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
  • Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
  • Ploughman's Plate of cured meat, sourdough bread, cheese, pickles & chutney $16
  • Garlic Bread $7
  • Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12
Arizona Bar and Grill (sample menu)
  • Garlic Bread $8.00
  • Fries $8.00
    • kumara, polenta, plain
  • Caesar Salad $6.00
    • add prawns
  • Gluten Free Bun/ Bread $2.00
  • Grilled Prawn Skewers $16.00
    • chorizo jam, fresh lime
  • Warmed Chocolate Brownie $12.00
    • peanuts, hokey pokey ice cream
  • Roasted Baby Carrots $16.00
    • organic leaves, avocado, grilled croutons, orange vinaigrette
  • Fish Cakes $14.00
    • tartar, watercress, lemon
BB's Oriental Express Cafe (sample menu)
  • Beef Brisket Rice / Noodle $12.80
  • Spicy Sauce Squid on Rice / Noodle $12.80
  • Fish Cakes Veggies Noodle Soup $11.50
  • Beef Brisket on Rice / Noodle $12.80
  • Beef Brisket Noodle Soup $12.80
  • Chicken & Cashew Nuts on Rice / Noodle $12.80
  • BQ Pork / Beef / Chicken Rice Noodle $10.50
  • Roast Duck on Rice / Noodle $12.80
Rata Cafe (sample menu)
  • Gluten free bread $2.00
  • Streaky bacon $5.00
  • Smoked salmon $5.00
  • Fish cakes $16.50
    • smoked moki fishcakes + salsa verde + garden salad
  • Vegan $17.50
    • kumara & black bean pattie + red capsicum jam + guacamole on sourdough bun + fries
  • Fish $17.60
    • fresh sustainably sourced fish + preserved lemon tartare sauce + greens on a brioche burger bun + fries
  • Karearea(carnivore) $18.20
    • poached eggs + streaky bacon + vine tomato+ sherry vinegar field mushrooms + pork & fennel sausage + black pudding + homemade hash brown on multigrain roll
  • Eggs on toast $11.00
    • poached eggs + homemade hash brown on multigrain roll
Blend bar and cafe

Blend bar and cafe

location

Address

120/118 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

049787800

email

Email

info@blendbar.co.nz

clock

Opened hours

4 PM to 3 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Bar Food , Cafe Food , Finger Food , Kiwi , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  After-hours ,  Vegetarian Friendly ,  Pool Table ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Bankcard ,  Bar Scene ,  Seating ,  Drinks ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
120/118 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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