Blue Sun (NZ) Cracroft Chase Vineyard in Christchurch City Menu

Blue Sun (NZ) Cracroft Chase Vineyard in Christchurch City has no menu available, but can choose from many other options such as House fries w/ aji chipotle mayo or Cuban spiced wedges w/ sour cream from The Cuban. Arancio offers many options including Bowl of Chips with tomato sauce and Basket of Chips with tomato sauce. The Lotus-Heart Cafe includes a wide range like KOORI or OMELETTE. Eggs on toast and Eggs on toast from . The Beach Bar offers Mexico Christchurch and Guacamole.

Nearby Sample Menus

  • Kumara Chips (box) $5.50
  • Create Yout Own (Choice of up to four toppings) Large: $13.90 Regular $11.90
  • Steak & Onion Roll $2.80
  • Cheese Lovers
  • Smoked Salmon ($15.90)
  • Chicken Patties $2.50
  • Roast Pork
  • Italiano
  • Baked pudding vanilla ice cream sundae $10.00
  • Ribeye steak & prawn cutlets $28.50
  • Crumbed prawn & prawn cutlet $9.20
  • Mixed fried curry rice $15.90
    • Delicious prawn cutlet, crumbed prawn, veg croquette
  • Roast pork on rice $14.70
  • Canterbury angus beef ribeye steak $25.50
  • Seaweed salad $4.90
  • Teriyaki chicken on rice $13.50
  • Chicken laksa rice noodle soup $11.00
  • Bokchoy with garlic $10.50
    • cai xao
  • Scallops with vege and cashew nuts $21.00
    • so xao bong cai hat dieu
  • Beef lemongrass on rice vermicelli $12.00
    • bun bo xao xa
  • Vietnamese sweet and sour pork Medium $15.50 Large $25
    • heo xao chua
  • Pork in special sauce Medium $15.50 Large $25
    • heo sot dac biet
  • Tofu lemongrass and chilli
    • dau hu xao xa ot
  • Vegetable fresh spring rolls (3 rolls) $7.80
    • goi cuon chay
  • Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
  • Fritters of the day See board / $16
  • Eggs benedict on an English muffin $17.50
  • Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
  • Salmon, fresh herbs and sour cream omelette $18.50
  • Soup of the day See board / $11
  • Chickpea, lentil and herb burger on a ciabatta bun with mixed herbs, greens, pickled beetroot and mayo $16.00
  • Oddfellow’s muesli and fruit $12.00
  • Chu chee Pia $19.00
    • Deep fried fillet of fish with thick red Thai curry sauce.
  • Seafood (prawns, Mussels ,Squid and Scallops) $19.00
  • Lamb ( Tender loin) $23.00
  • Pork Spare Ribs $8.50
    • Deep fried pork ribs cooked with sweet and salty sauce
  • Chu Chee King Prawns $25.00
    • Delicious king prawns cooked with red curry sauce, coconut cream and basil.
  • Chicken, Pork or Beef $16.00
  • Tom Yum Talay $15.00
    • Fresh lemon juice wit mixed seafood and smooth chicken stock combined with a galangal ,lemongrass, and Thai herbs
  • Gang Parr (without coconut Milk) N/A
    • A mixture of vegetables with sweet basil, capsicum, kachai and young green peppers.
  • Chicken with Cashew nuts on Rice $12.00
  • Roast Pork with Veg & Cashew Nuts $12.00
  • Steak with Mushrooms on Rice $10.50
  • Mushroom $4.00
  • Seafood Chow Mein $12.00
  • Combination Chow Mein $11.50
  • Satay chicken or Pork $12.00
  • Extra Mushrooms $1.80
  • Hash $4.50
  • Mushrooms $4.00
  • Free range bacon $4.50
  • Salmon $5.50
  • Avocado $3.00
  • House beans $4.50
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • On organic toast $10.50
  • Egg / Cheese / Pineapple / Onion / Tomato / Beetroot / Chow / Fish $4.60
  • Large $11.50
  • Fish $2.20
  • Chips (Scoop) $2.50
  • Dinner Box $9.00
  • Giant $7.50
    • 2 Meat, Bacon, Egg, Cheese & Pineapple
  • Chicken Fried Rice $10.00
  • Cheese/Onion. $4.60
  • Chicken Chow Mein $9.80
  • Chips / Fish / Chicken Pattie / Chocolate Donut / Jam Rap $2.30
  • Fillet Steak Chinese Style $13.00
  • Chicken Fried Rice $9.80
  • Seafood Indo Mee / Seafood Chow Mein / Seafood Indo Fried Rice / New Wah Special Noodle $11.90
  • Japanese Teriyaki / Beef Thai Sweet / Spicy Mambal Chicken / Vietnamese Beef / Green Curry / Roast BBQ Pork / Lemon Honey Chicken Noodles $10.40
  • Steak with Black Bean Sauce $11.00
  • Sea Food Combination $12.00
  • Ankaka Tofu $12.00
    • Deep fried tofu with ankaka Sauce
  • Takoyaki $9.00
    • Octopus Ball (6pcs)
  • Omakase sashimi $18.00
    • Assorted sashimi selected by the chef
  • Ika Age $12.00
    • Deep Fried squid with lemon & seasalt
  • Prawn Tempura $20.00
    • 5pc Prawn Tempura
  • Venison Tenderloin $35.00
  • Soft Shell Crab with Salad $18.50
    • Deep fried soft shell with salad (4 Pcs)
  • Chicken 120g/ Seafood $26.00
    • Salmon, white fish, scallops, prawn
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Served between 11:30AM and 2:30PM.
  • -seafood $5.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • tom kha soup $10.00
    • served with rice.
  • -seafood $5.00
  • Np. Pork noodle soup $10.00
  • -chicken / pork / beef / lamb $3.00
  • Dessert: Little Blue Penguin $5.00
    • Scoop of vanilla ice cream on blue fizzy
  • Lunch & Dinner: Homemade Pasta $13.50
    • Served with tomato sauce and grated cheese
  • Creme Brulee $14.00
    • Vanilla bean creme brulee, house-made shortbread, baileys ice cream
  • House-Made Cheesecake $15.00
    • Staff will advise on today's cheesecake flavor served with our ice cream
  • Eggs Benedict $18.50
    • English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
  • Brunch: Pancakes $10.50
    • Pancakes served maple syrup & cream
  • The Chef's Own - Seafood Chowder $22.50
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
  • Scallops $20.00
    • Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
  • Chow Chow Beef $4.00
  • Sausage Roll $2.50
  • Ham & Mustard $4.00
  • Chicken Drumstick $2.50
  • Steak & Mushroom
  • Mince Beef $4.00
  • Pies $4.00
  • Carrot Cake $3.00
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Baby Stick N/A
  • Baby Tray N/A
  • Nigiri Sushi N/A
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
  • Vegetarian yaki udon $11
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
Blue Sun (NZ) Cracroft Chase Vineyard

Blue Sun (NZ) Cracroft Chase Vineyard

location

Address

110 Shalamar Drive, Cashmere, Christchurch, Canterbury, 8022, New Zealand

phone

Phone

033379339

email

Email

J@?.z

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
110 Shalamar Drive, Cashmere, Christchurch, Canterbury, 8022, New Zealand
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