Blue Sun (NZ) Cracroft Chase Vineyard in Christchurch City Menu -

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Blue Sun (NZ) Cracroft Chase Vineyard in Christchurch City has no menu available, but can choose from many other options such as House fries w/ aji chipotle mayo or Cuban spiced wedges w/ sour cream from The Cuban. Arancio offers many options including Bowl of Chips with tomato sauce and Basket of Chips with tomato sauce. The Lotus-Heart Cafe includes a wide range like KOORI or OMELETTE. Eggs on toast and Eggs on toast from . The Beach Bar offers Mexico Christchurch and Guacamole.

Nearby Sample Menus

Lemon Chicken on Fried Rice $14.50
Pork Satay $12.50
Pottle Fried Noodles $6.50
Chicken Saute (p/apple) $12.50
Chicken Pineapple on Fried Rice $14.50
Patties $2.20
Pineapple $2.50
Curry Pork on Rice $11.00

Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce

All dinners come with half scoop plain chips, salads(lettuce, tomato, and beetroot)sauce as base
mini Donuts 6 for $2.80
Whole chlcken N/A
Chicken Breast $3.50
Meat Pattie $2.00
fillings- steak, ham, cheese, pineapple, tomato
Hot Dog $2.20
Mushroom $ 4.40

Potato Fritters N/A
Cashew Nuts N/A
Chicken And Cashew Nuts On Rice N/A
Egg $4.20
Tomato $2.50
Crumbed Blue Cod $5.80
Spring Rolls N/A
Chocolate Jam Raps $2.40

B.L.T $9.90
- bacon, lettuce, tomato, honey mayo & tomato relish
Spinach (veg) $16.50
Tomato $3.00
- bacon, basil, brie
- salmon, cream cheese, tomato, spinach
- add chicken $4.00
Gourmet Bagels $12.90
- plain bagel with cream cheese & jam

Onion Bhaji (4 Pcs) $5.00
- Chickpea better mixed with chopped onions & spices, fried to a crispy texture, served with mint chutney
Garlic Kebab (5 Pcs) $12.00
- Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney
Chicken Tikka Masala $14.50
- Marinated chicken pieces cooked in tomato-based sauce, garnished with coriander
Ansari Gosht (Lamb) $14.50
- Cuisine Magazine describes our chef's special - lamb cooked with pomegranate & spices, garnished with coriander
Prawn Saag $18.00
- Shell-less prawns cooked in fresh spinach & spices, garnished with cream - makes people "green" with envy
Posht $14.50
- Marinated meat pieces cooked with poppy seeds & spices
Aloo Jeera $13.50
- Diced potatoes cooked with cumin seeds & spices, garnished with coriander
Mixed Platter for 2 $22.00
- All of the above items (two pieces of each) served on fresh salad along with mint & tamarind chutney

Hot Dogs $2.20
Cheese & Onion $2.00
Speciality fish of the day also available cooked to order. (Crumbed fish 50c extra)
Squid Rings 6 for $4.50
The Works $7.50
Pineapple Rings $1.80
Mixed
Seafood Sticks $1.80

Friands GF
CREAMY MUSHROOMS $12.00
- served on gourmet toast
Assorted mini club sandwiches
Potato and bacon w housemade mayo
spinach/tomatoes/mushrooms/homestyle potatoes $2.50
Blini w pastrami, cream cheese and red pepper jelly
LUNC C $12.20
- filled roll or wrap, mini sausage roll, selection of fudges, fresh fruit kebab
EGGS ON TOAST (V) $9.50

Monster $7.00
- double meat, bacon, cheese, egg, pin
Paua Fritter $2.50
Prawn Fried Rice $10.00
Sausage $2.20
Fish $2.40
Steak & Cashewnuts $12.50
Crumbled Hoki $2.80
Hawaiian $6.00
- bacon, chow, pin, cheese

Avocado $3.00
Free range bacon $4.50
Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
Free range eggs (your style)
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
Spinach $4.50
Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
On organic toast $10.50

Alpina $22.50
- Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
Rigatoni Zucca aerostat e Pollo affricate $21.50
- Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
Mediterranean salad (v) $19.50
- With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
Lasagne al Forno $21.00
- Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
Wood Fired Flatbreads (v) $11.00
- Garlic, rosemary and rock salt finished with parmesan
Broccoli and toasted garlic almonds (v) $9.50
Puttanesca $22.50
- Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.

Tempura Chicken Nibbles $7.90
Beetroot Relish $1.00
Kumara Fries $5.90
Caramelised Onions $1.50
Gf
- Ask about our gluten free options / Gluten free buns $2.00
Wisconsin Bbq $1.00
-Cheddar $1.50
Coriander & Lime Mayo $1.00

Canterbury Tasting Platter $20 For 1 / $35 To share
- Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
Barry's Bay Cheese Selection $18 For 1 / $28 For 2
- A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
Tudors Breakfast Fit for a King $22.50
- Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
Smoked Salmon on Potato Hash $14.50
- Aoraki smoked salmon on potato hash topped with poached eggs
NZ Green Lipped Mussels $15.00
- Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
Toasted Sour Dough Bread with Butters $12.00
- Plain, anchovy and parsley butters
Soup of the Day $12.00
- Made with fresh local in season ingredients. Served with toasted ciabatta
Panko crumbed prawns (5) with garlic aioli $8.00

Thursday to Sunday 11.30am to 2.30pm
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables

Chicken curry Red, Green, Yellow or Panaeng $16.00
- Med-Spicy chicken green curry with veges; coconut milk, & rice
Yum Mu $16.00
- Spicy salad with diced pork, onion, peanuts, chilli, herbs & rice
Phad Mee Lueng $15.00
- Stir fried egg noodles with beef, egg and veges
Khao Phad Nua $15.00
- Mild fried rice with diced beef, egg & vegetables
Gaeng Masaman Tofu $15.00
- Med-spicy tofu curry, potato, onion, coconut milk, peanuts & rice
Phad Gai King $16.00
- Stir fried ginger chicken with vegetables & rice
Phad Pet Bai Krapao Talay $18.00
- Spicy stir-fried mixed seafood, veges, basil, chilli & rice
Phad Thai Talay $18.00
- Fried rice noodles or egg noodle with egg, bean sprout, veges and peanuts