Blue Sun (NZ) Cracroft Chase Vineyard in Christchurch City Menu -

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Blue Sun (NZ) Cracroft Chase Vineyard in Christchurch City has no menu available, but can choose from many other options such as House fries w/ aji chipotle mayo or Cuban spiced wedges w/ sour cream from The Cuban. Arancio offers many options including Bowl of Chips with tomato sauce and Basket of Chips with tomato sauce. The Lotus-Heart Cafe includes a wide range like KOORI or OMELETTE. Eggs on toast and Eggs on toast from . The Beach Bar offers Mexico Christchurch and Guacamole.

Nearby Sample Menus

Monster $7.50
4 mini Doughnuts $2.00
Cheese $4.20
6 onion Rings $4.00
6 wontons $3.60
Chocolate Donut $2.00
6 Squid Rings $5.00
Mushroom $4.20

Fritters of the day See board / $16
Pasta of the day See board
Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50
-banana, crispy bacon and maple syru $18.00
Classic avocado & tomato on grainy toast with fresh lemon $11.00
Free range eggs on toast $10.50
BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00

● Meals
Steak $3.50
Vegetable Curry / Spring Rolls $2.00
Steak Patties $2.70
Cheese / Egg / Tomato / Chow / Pineapple / Beetroot / Veges Patty $4.00
Chicken Patties $2.60
-Sausage & Egg Meal $10.50
- 3 sausages, 2 eggs, chips, salad
Mushroom $3.10

Cashew Nuts N/A
Mushrooms N/A
Fish Bites N/A
14 Fish Bites, 1 Scoop Chips $9.00
Crumbed Prawn $0.80
Fish $2.20
Vegetable Fried Rice N/A
Chocolate Jam Raps N/A

Freshly Made Sandwiches $4.00
MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries
Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
Toasted sandwiches $4.90
- ham or bacon with one filling
Bakery Items $2.50
- Muffins
Tea-Coffee $3.00
Freshly Baked Quiche $4.00

Vegetarian Option
- Combination of falafel and eggplant served with bed of basmati rice, salads and Topkapi dressing
Meze Platter (up to 4 people) $21.50
- Selection of dips, dolma (stuffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with pita bread
Feta Cheese $1.50
Mast-O-Moosir Dip $11.50
- Strained yoghurt, Persian shallot and herbs - served with pita bread
Carrot Fritters $13.00
- Carrot fritters served with homemaed tomato sauce and minted garlic yoghurt dressings
Carrot Iskander $19.50
- Traditional home made carrot fritters
Bulgari Shish (GF) $25.00
- Marinated chicken and lamb cubed skewered with bell peppers and onion cooked on the charcoal
Vegetarian Combination Iskander $31.00
- Combination of hot and cold vegetarian dishes including carrot fritters, zucchini fritters, dolma, falafel and eggplant served with pita bread

Scallops 1/2 doz $9.00
Onion Rings 6 for $3.00
-Double $9.50
-Single $8.50
Chocolate $2.00
Moro Bar $3.00
-Single $8.50
Fish $2.40

Deluxe $17.00
- Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on flat pita bread with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Large $10.90
Triple $13.50
Large $10.90
Small $8.00
Mixed
Kebab Skewer $5.00
Large $10.90

French Fries (GF/Vegan) $9.00
- Served w/ flaked sea salt, tomato sauce & aioli
All eggs free range
● Sides
-Sausages,hash, beans, 2 eggs $5.00 each
-Tomato, mushies, avo, spinach $4.50 each
● Shroom Room Shrooms $17.50
- Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
● Bagel w/ cream cheese + pesto or butter + jam $9.00

Prawn Curry on Fried Rice . $17.00
Prawn and Season Veg $18.50
Lemon Chicken $16.00
Pork Tomato on Fried Rice $12.50
1/2 Doz Wontons with sauce $6.00
Tomatoes $2.50
Prawn Mushroom Chow Mein $17.00
Pottle Fried Rice $6.00

Green curry $10.00
- Served with rice.
stir fried drunken noodles $10.00
-seafood $5.00
-chicken / pork / beef / lamb $3.00
-seafood $5.00
-seafood $5.00
Np. Pork noodle soup $10.00
-chicken / pork / beef / lamb $3.00

Chocolate and Cointreau truffles -
Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
Mussel fritters Coriander, ginger, garlic and chili mussel fritters -
New Zealand green-lipped mussels drizzled with a mustard velouté -
Crème Brulée Silky French dessert with a crunchy caramel top -
Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -

Toasties $4.00
Carrot Cake $3.00
Chow Chow Beef $4.00
Ham & Mustard $4.00
Mince Beef $4.00
Steak & Cheese
Ham & Tomato $4.00
Chicken Drumstick $2.50

SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
PRAWN NIGIRI each $2.50
- prawn with sushi rice
SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice

Halva $3.50
- Traditional Persian sweet
Zucchini Kuku Entree $11.50
- Zucchini frittata with herbs and spices. Served with a trio of sauces
Adana Bursa $16 Single/$25 Double
- Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Chicken Bursa $17 Single/$26 Double
- P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Lamb Bursa $17 Single/$26 Double
- P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Flaming P.K Dip $9.50
- Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
P.K. Kids Pocket $8.50
- Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket
Mixed Plate Dessert $18.00
- Chef's selection of the Persian desserts