Blue Sun (NZ) Cracroft Chase Vineyard in Christchurch City Menu -

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Blue Sun (NZ) Cracroft Chase Vineyard in Christchurch City has no menu available, but can choose from many other options such as House fries w/ aji chipotle mayo or Cuban spiced wedges w/ sour cream from The Cuban. Arancio offers many options including Bowl of Chips with tomato sauce and Basket of Chips with tomato sauce. The Lotus-Heart Cafe includes a wide range like KOORI or OMELETTE. Eggs on toast and Eggs on toast from . The Beach Bar offers Mexico Christchurch and Guacamole.

Nearby Sample Menus

Hor Mok
- Steamed in cabbage leaf with coconut cream, special red curry sauce and Thai herbs
Fish Cake $8.00
Combination Meats in Phad Thai $18.00
- with bean sprouts, crushed nuts and noodles
Chicken Satay on a Stick $10.00
Lamb Ginger $20.00
- with veges and chilli
Udon Stir fried with chilli and garlic $13.00
Chilli and Garlic $13.00
-Chicken $21.00

Sushi & Sashimi Platter $21.50
- Assorted sashimi with 5 pieces of chef's choice sushi
Teba-age $10.00
- Deep fried chicken wings coated with Manuka honey soy sauce
Tofu Salad $11.00
- Tofu with sesame dressing, topped with assorted nuts
Tacowasa $9.00
- Bom octopus marinated with wasabi sauce, served on crispy' rice
Oshinko Japanese Pickles $5.00
Tofu Steak $19.50
- Fried tofu steak with yuzu miso sauce
Maccya Panna Cotta $10.00
- Creamy green tea panna cotta with ice cream
Umalı $10.00
- Japanese style sweet egg omelette topped with BBQ eel

BIG DOSE BREAKFAST $21.00
- Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
Lamb Tortilla $18.50
- Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
Available 11am — 3pm
SMOKED SALMON $14.50
- Sliced smoked salmon, caper cream cheese, red onion and green salad
Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
FRIES & AIOLI $9.50
Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
(GF bagel available)

Edamame $4.90
Japanese tea $2.50
Prawn tempura udon $13.90
Hamburger steak & teriyaki chicken $23.50
Miso butter ramen $13.90
Sushi balls $4.50
Baked pudding & ice cream $5.20
Add rice & miso soup set for $4.00

Roasted Pork with Scrambled Eggs S $17.50 / L $30.00
Steamed Fish with Oyster Sauce (whole fish) S $27.00 / L $36.00
Pork with mixed vegetables S $17.50 / L $30.00
(Minimum 8 People) $30.00 Per Person
Squid with Salt & Pepper S $19.00 / L $32.00
Sweet & Sour Pork with vegetables
Beef Curry
Roasted Pork with Fried Rice S $14.00 / L $26.00

Roast Pork Pineapple on Fried Rice $11.00
Pottle Fried Rice $6.00
Fried Oysters 1 Dozen
Steak $5.00
Roast Pork Chow Mein $10.00
Prawn Curry on Fried Rice $14.00
Pineapple $2.50
Prawn Chow Mein $13.50

Hot and Sour Soup $6.50
Roast Pork Mushroom Chow Mein $11.50
Steak and Cashew Nut $13.00
Banana Fritters $2.00
Set menu 1 - For 4 - 5 people $39.00
- Wontons with Sweet and Sour Sauce, Chicken with Seasonal Veges, Steak with Black Bean Sauce, Roast Pork Fried Rice
Pork Pineapple on Rice $11.00
Roast Pork Tomato on Rice $11.50
Sweet and Sour Wonton $8.00

$14 Pack $14.00
- 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
Steak & Cheese $6.90
Cheese Pack $9.00
- 2 Cheese Burgers, 1/2 Chips
Chocolate Donut / Jam Donut / Battered Sausages $2.20
Meat $1.60
1/2 Dozen Crumbed Mushrooms $4.50
Monster $7.00
Bacon, Egg, Mushroom, Tomato $1.00

Vege $12.00
- eggplant, pumpkin, kumara, green beans & capsicum
Dumplings / Gyoza $6.00 / $9.00
- 4 / 6pcs - pork & chives with red aioli dipping sauce
Vegetable $12.00
- contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
Beef Galbi $8.00
- 2 skewers per serving
King Tempura Prawn Sushi $10.50
- 4pcs per serving
Deep Fried Tofu Salad $13.50
- chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
Salmon with Yakitori Sauce $16.00
- meal on rice served with fresh side salad
Ice Cream Stack $10.50
- green tea ice cream, walnut green tea & vanilla ice cream

STEAK CURRY ON RICE $10.50
ROAST PORK MUSHROOMS ON RICE $10.50
PRAWN FRIED NOODLES $10.50
BAMI GORENG (Noodles) $11.50
STEAK SATAY SAUCE $11.50
Tomato $3.80
STEAK EGG FOO YOUNG $11.00
Donuts $1.80

Thursday to Sunday 11.30am to 2.30pm
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce

Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion
Sausages $3.00
Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
Bacon (2) $3.00
Hash Brown $3.00
Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach

Flautas $14.00
- These popular crispy golden tortillas are filled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top
Salsa Selection $13.50
- Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips
Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
Pescado a la Veracruzana $27.50
- This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
Mango Ice Cream $9.00
- A delicious ice cream, made with pulped mango and served with mango slices
Cochinita Pibil $27.00
- This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef
Filete a Ia tampiquena $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad

●Priced From Components
Yellow curry $17.00
Chicken $0.00
Haw Mok Talay $23.00
- Mix seafood & 2 Extra king prawn
Fried Rice $17.00
All Fresh vegetable
Green Curry $17.00
Priced from components

Salmon club $2.30
Chicken, brie, spiced plum quiche (SM) $5.20
Chicken croquettes $2.60
Family satay chicken pie $14.60
Family steak & potato pie $14.20
Roast beef & fig chutney roll $4.60
Long quiche varieties
- Salmon & asparagus / mediteranean ham with piquant peppers / honey smoked chicken with red pepper /chicken / spinach & brie / chicken / spinach / feta & mushroom.
Ham club $2.30