Blue Sun (NZ) Cracroft Chase Vineyard in Christchurch City Menu -

Are you the owner? Manage this listing for free.

Blue Sun (NZ) Cracroft Chase Vineyard in Christchurch City has no menu available, but can choose from many other options such as House fries w/ aji chipotle mayo or Cuban spiced wedges w/ sour cream from The Cuban. Arancio offers many options including Bowl of Chips with tomato sauce and Basket of Chips with tomato sauce. The Lotus-Heart Cafe includes a wide range like KOORI or OMELETTE. Eggs on toast and Eggs on toast from . The Beach Bar offers Mexico Christchurch and Guacamole.

Nearby Sample Menus

Hot Pot $24
- Slow cooked meaty dish of the day. Please ask wait person for more details.
-With streaky bacon and hollandaise sauce for $21
Corn Fritter Stack $21
- Topped with a cooked salsa, sour cream and salad
Brunch Scramble $23
- One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
Toast and Spreads (GF) $9
- As it says, and tasty to boot!
Granola $15
- Our famous blend, served with yoghurt and fruit
Eggs Benedict (GF) $21
- Poached eggs and toast
Creamy mushroom on toast $18
- Delish, that's if you like mushrooms!

Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
Waffles $15.00
- Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash

Sliced Steak Mushrooms on Rice $11.50
Mushrooms $2.50
Mince Pie
Combination Foo Young on Fried Rice $14.50
Sliced Beef Fried with Curry Sauce $12.50
Noodles or Fried Rice $2.50
Hot Dogs $2.20
Vegetable Chow Mein $9.00

Sweet and Sour Sauce $1.00
Roast Pork Curry on Rice $11.00
Sweet and Sour Fish $10.50
Nasi Goreng (Rice) $11.00
Sliced Steak with Chili Pepper $12.00
Steak Mushroom on Rice $11.00
Steak Onion Pattie $2.40
Tomato $4.00

Onion Bhaji (4 Pcs) $5.00
- Chickpea better mixed with chopped onions & spices, fried to a crispy texture, served with mint chutney
Prawn Pakora (8 Pcs) $14.00
- Prawns coated in chickpea batter then deep fried, served with mint chutney
Vegetable Makhani $13.50
- Mixed vegetables cooked in creamy butter sauce & crushed cashew nuts mixed with spices
Rogan Josh $14.50
- An exotic Kashmiri speciality, meat cooked with cardamom, clove, cinnamon & yoghurt mixed together in onion & tomato based sauce, garnished with coriander
Cucumber Salad $4.00
- Fresh cucumber & tomato salad sprinkled with chaat masala
Aloo Palak $13.50
- Diced potatoes cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
Tandoori King Prawns (8 Pcs) $14.00
- Prawns marinated aromatically with fresh herbs & spices, cooked delicately in tandoor, served with mint chutney
Vegetable Biryani $15.00
- Curried flavoured rice cooked with an array of mixed vegetables, garnished with almonds, nuts & coriander

Canterbury Lamb short loin $36.50
- Grilled to m/r over duck fat roasted potatoes, seasonal green vegetables, smoked salt and drizzled with d’ulivo grove olive oil
Pate $7.00
Smoked salmon $7.00
Served until midday
The Merrin St. Summer Platter $33.90
- Brie cheese, succulent prawn twisters, country fried chicken tenders, crispy pork belly bites, local salami, served with bread and dips,
On a fresh warmed toasted bun, served with golden fries
Side of seasonal vegetables $6.00
●Pasta

TOAST $7.00
- your choice of white or brown toast with your choice Of jams and spreads
CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
Extra fillings $1.00 each
TOASTED SANDWICH $7.50
- with your choice of 3 fillings
PANINI $8.50
- with your choice of 3 fillings
EGGS ON TOAST $14.00
- three eggs poached, scrambled or fried on toast
PANCAKES $16.50
- with bacon, berry compot and maple syrup
ENGLISH MUFFIN $7.50
- toasted with bacon, eggs and topped with relish

Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
Naan - Traditional Indian leavened bread $2.50
Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
Raita - Classic cooler with cucumber and organic yoghurt $2.50
Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50

Prawn, Seafood or Combination $14.50
- Vermicelli
Chicken, Beef or Pork $4.00
Vegetarian $11.00
Money Bag $1.20
Garlic & Pepper
Mixed Entree
Chicken, Beef or Pork $12.50

Blue Cheese Mayo $1.00
Add
Pineapple $1.00
Potato Fries $4.90
Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
Chicken Littles $8.40
- Three tempura nibbles
Crumbed Breast Of Fresh Breast Tenderloins
Go Fish $8.40
- One piece of crumbed fish

Hawaiian $5.60
EXTRA SERVING MEAT $4.80
Tarakihi Fillets $4.50
Jam Rap $2.00
COD Fillets $4.50
MUSHR0OMS $2.80
LEMON CHICKEN $11.50
PRAWN FRED RiCE $10.50

-seafood $5.00
thai fried rice $10.00
Np. Pork noodle soup $10.00
-chicken / pork / beef / lamb $3.00
-seafood $5.00
tom kha soup $10.00
- served with rice.
-chicken / pork / beef / lamb $3.00
-seafood $5.00

Grilled chicken $9.90
- wings 6 pieces of grilled marinated chicken nibble
Tofu/ Extra Vegetables $2.90
Pork Spare Ribs $10.90
- 6 pieces of grilled marinated pork ribs
Gang KeoWan $14.90
- Green Curry with meat and vegetables and Thai herbs, served with rice
Guay tiew rad na - $12.90
- Served With meat and vegetables and gravy on fried noodles
KaoPad $12.90
- Fried rice with meat of your choice and vegetables
Oyster sauce $12.90
- with meat and vegetables with rice
Gang Phet $14.90
- Red Curry With meat and vegetables and Thai herbs, served with rice

Steak, curry & rice pie $5.30
Family chicken, brie & spiced plum quiche $18.90
Roast beef dagwood $6.60
Long quiche varieties
- Salmon & asparagus / mediteranean ham with piquant peppers / honey smoked chicken with red pepper /chicken / spinach & brie / chicken / spinach / feta & mushroom.
Quiche lorriane $17.50
Chicken, brie & cranberry pie $5.40
Potato top savouries $2.60
Egg sandwich $2.00

All curries come with one rice chicken, beef, pork or tofu
Lemongrass Sauce $17.50
- Stir fry with lemongrass sauce on a bed of vegetables, lemongrass
Please make sure we know its gluten free. Chicken, beef, pork or tofu
Mussel Omelet $22.00
- Thai style omelet with onions & mussels
Chicken Wings $10.00
- 7 pieces in homemade sauce
Seafood Chilli Jam $22.00
- A mixture of seafood and vegetables in a chilli jam sauce
Peanut Sauce (Pad Pug) $17.50
- Chefs homemade Satay (peanut sauce) in mixture of vegetables
Pad Thai $17.50
- Thick noodles fried with a mixture of veges, carrot & peanuts