Blue Sun (NZ) Cracroft Chase Vineyard in Christchurch City Menu -

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Blue Sun (NZ) Cracroft Chase Vineyard in Christchurch City has no menu available, but can choose from many other options such as House fries w/ aji chipotle mayo or Cuban spiced wedges w/ sour cream from The Cuban. Arancio offers many options including Bowl of Chips with tomato sauce and Basket of Chips with tomato sauce. The Lotus-Heart Cafe includes a wide range like KOORI or OMELETTE. Eggs on toast and Eggs on toast from . The Beach Bar offers Mexico Christchurch and Guacamole.

Nearby Sample Menus

Garlic Sauce $13.00
Tom Yum Prawn $17.00
Combination Meats and Cashew Nuts $19.00
- with veges and cashew nuts
Prawn Twisters $10.00
Combination Seafood Spicy Red Curry $21.00
Combination Seafood Chillies and Basil $21.00
Thai Yellow Curry, $18.00
- chicken, beef or pork
Thai Yellow Curry $15.00

Hawaiian Burger $6.20
Kumara Chips $6.00
Chow Chow Burger $4.20
FAMILY MEAL DEAL $24.80
- 5 fish, 2 hot dogs, 2 meat patties, 2 scoops of chips, 2 doughnuts or 2 pineapple rings
Onion Rings 6 for $5.00
Mussels 6 for $5.00
Chocolate Donut $2.30
Deep Fried Moro Bars $3.00

B.B.O Pork with Honey on Rice $10.00
Roast Duck Pomdge $5.00
Soy Sauce Chicken on Rice $10.00
Chinese Sausage Fried Rice $10.00
Roast Pork (hot) $10.00
Spicy Jelly Fish $8.00
Spicy Chicken Kidney $8.00
Combination Fried Noodle $10.00

Pan Fried Scallop with Creamy Miso $14.00
CHIRASHI (Sashimi on Rice) $10.00
Odon Noodle Soup with Poached Egg $7.00
Teriyaki Chicken $13.00
Deep Fried Squid $6.50
Neyv Style Sashimi (Octopus) $10.00
Grilled OX Tongue $6.50
Grilled Fish with Sweet Miso - Salmon $10.00

Pork Pineapple on Rice $11.00
Steak with Seasonal Veges $12.00
Pork Tomato on Rice $11.50
Seasonal Wedges (Large Bag) $8.00
Roast Pork Mushroom on Rice $11.50
Steak Mushroom on Rice $11.00
Pottle Fried Rice $5.00
Vegetarian Chow Mein $10.00

Anari Kebab (5 pieces) $12.00
- Lamb marinated overnight in pomegranate, garlic, ginger and spices grilled in tandoor
Papadam $1.00
- Lentil flour roasted in the tandoor
Kadhai Paneer $15.00
- Homemade cheese cooked with tomatoes, capsicum and onions in a tomato based sauce
Kuchumber Salad $4.00
Raita $3.00
- Cucumber in yoghurt
Dal - Black or Yellow Lentils $15.00
- Your choice of lentils boiled with turmeric, ginger and garlic, then fried with onions, tomatoes and spices, garnished with coriander
Chicken Tikka (5 pieces) $12.00
- Chicken marinated in spices, yogurt, ginger, garlic - grilled in the tandoor
Garlic Naan $3.50

Chow $3.30
Spring Roll $2.80
Steak ribeye $7.80
Cod Fillets $3.30
Fish & Eggs $9.00
Chicken Nuggets 6 for $3.30
Sausage plain $2.00
Mussels 1/2 doz $4.00

Raita $3.00
- Cucumber & carrot mixed in yoghurt
Palak Paneer $13.50
- Homemade cheese cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
Prawn Pakora (8 Pcs) $14.00
- Prawns coated in chickpea batter then deep fried, served with mint chutney
Prawn Biryani $18.00
- Curried flavoured rice cooked with shell-less prawns, garnished with almonds, nuts & coriander
Lemon Chicken $14.50
- Marinated chicken pieces cooked with fresh lemon, Indian spices & fenugreek, garnished with coriander
Kashmiri Naan $4.50
- Raisin, coconut & nut filling
Eggplant $13.50
- Eggplant roasted in tandoor then cooked in dryish sauce, garnished with coriander
Prawn Vindaloo $18.00
- Traditionally a Goan dish - shell-less prawns cooked in hot spices & vinegar in tomato base sauce, garnished with onions & coriander

BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast
BAGEL $8.50
- with your choice of 3 fillings
Extra fillings $1.00 each
BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese
TOASTED SANDWICH $7.50
- with your choice of 3 fillings
Small $14.90
EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms
EGGS ON TOAST $14.00
- three eggs poached, scrambled or fried on toast

Soups Azteca (G F) $12.50
- Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
Gringo Nachos (tex-mex) (GF) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
Fajitas $24.50/ $ 40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.
Empanada de Platano (V, GF) $9.50
- Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
Pastel de 3 Leches $9.50
- "Three milks cake” is a cake soaked in three different types o f milk.This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We Recommend you have this exquisite cake with a nice cup o f coffee, i
Mango lee Cream (GF) $9.00
- A delicious ice cream, made with pulped mango and served with mango slices.
Fries $8.00
- Basket o f fries served with tomato sauce.

Flatbread N/A
Oven Roasted Chicken N/A
Veggie Delite N/A
Pickles N/A
Thinly Cut Sour Cream & Chives N/A
Apple Slices N/A
Subway Melt N/A
Thinly Cut Ready Salted N/A

-chicken / pork / beef / lamb $3.00
Green curry $10.00
- Served with rice.
thai fried rice $10.00
stir fried cashew nuts $10.00
- Served with rice.
Chicken satay $6.00
-seafood $5.00
Nd. Duck noodle soup $15.00
stir fried peanut sauce $10.00
- Served with rice.

Crème Brulée à la Vanille A silky custard like French classic topped with a crunchy toffee and fresh marinated berries -
Terakihi and tequila cevice served in a red chicory nest -
Frittata of salmon and coriander with a dash of sweet chilli sauce -
Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -
For the sweet tooth! -
Bacon wrapped new-Zealand scallops with chilli and lime salsa -
Mini Croc-en-bouche Choux pastries each filled with alternatively café, dark chocolate and baileys patissière, served with strawberries and a dash of crunchy caramel -
Mussel fritters Coriander, ginger, garlic and chili mussel fritters -

Dal punjabi $13.00
- 5 different lentils cooked together slowly with nicely tempered chilly
Fish curry $16.00
- Curry cooked in onion tomato gravy with garlic, ginger and dried fenugreek leaves
Butter chicken $15.80
- The most popular indian dish in the world. Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for a delicate palate
Chicken naan $5.00
- Naan bread with the stuffing of chicken and spices
Prawn kadai $16.90
- Prawns cooked in thick gravy with onions, capsicum and spices
Prawn do pyaza $16.90
- Prawn cooked with the diced onion and creamy gravy
Lamb madras $16.30
- A dish from south of india.Lamb pieces cooked with the onion, garlic, ginger, green chillies and oriental spices
Paneer pakora (6pcs) $10.00
- Homemade cottage cheese layered with spinach then lightly dipped spiced chick pea batter and deep fried. Serves well with the mint chutney. Must try