Blue Sun (NZ) Cracroft Chase Vineyard in Christchurch City Menu

Blue Sun (NZ) Cracroft Chase Vineyard in Christchurch City has no menu available, but can choose from many other options such as House fries w/ aji chipotle mayo or Cuban spiced wedges w/ sour cream from The Cuban. Arancio offers many options including Bowl of Chips with tomato sauce and Basket of Chips with tomato sauce. The Lotus-Heart Cafe includes a wide range like KOORI or OMELETTE. Eggs on toast and Eggs on toast from . The Beach Bar offers Mexico Christchurch and Guacamole.

Nearby Sample Menus

  • Chicken Patties $2.60
  • Mussels - Dozen (battered or crumbed) $8.50
  • Steak Patties $2.20
  • Cheese $4.30
  • Steak and Egg $5.50
  • Hoki (crumbed) $5.70
  • Squid Rings (Dozen) $8.50
  • Bacon, Egg and Chips $7.00
  • Bacon & Egg N/A
  • Steak, Bacon & Cheese N/A
  • Mince & Cheese N/A
  • Potato Top N/A
  • Steak & Kidney N/A
  • Vension Portbello N/A
  • Peppered Steak N/A
  • Guinness N/A
  • 1/4 Chicken & Chips $6.00
  • Pork & Cashew
  • 1 Dozen Wonton with sauce
  • Nasi Goreng (Rice) $13.20
  • $66.00
  • Fried Oysters 1 Doz. $6.40
  • Steak Curry (on fried rice) $11.70
  • Steak with Oyster Sauce $12.20
  • Pork on Fried Rice $9.80
  • Roast Pork Chow Mein $11.00
  • Cashew Nuts $4.00
  • 1/2 Dozen Wontons $4.00
  • Mixed Vegetable Chow Mein $9.80
  • Pork Fried Rice $9.80
  • Chicken & Sweet Corn Soup $5.00
  • Pork Tomato on Fried Rice $12.00
  • Lemon Fish Fillets $17.90
  • Deep Fried Prawns(8 Pieces) $8.00
  • Sizzling Beef Steaks With Black Pepper $16.90
  • Rice & Crisp Chicken N/A
  • Standard Fried Noodles / Rice $8.50
  • Honey- Stewed Bbq Pork $8.00
  • Combination Entrée $9.00
    • (Prawns, Spring Rolls, Wontons , Squids)
  • Rice & Sizzling Satay Squid N/A
  • Salmon $5.50
  • 1x FR Egg $2.00
  • - plain bagel with cream cheese & jam
  • - chicken, cranberry, brie. fresh tomato & lettuce
  • - plain bagel with basil pesto
  • Eggs on Wholegrain $11.50
    • 2 free range eggs poached, fried, scrambled on a grain bread
  • Eggs Benedict
    • served on 7 grain bread. Your choice of
  • Hollandaise $2.00
  • Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
  • Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
  • Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
  • Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
  • Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
  • Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
  • Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
  • Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
  • Chocolate Donut $2.20
  • Mussels $0.80
  • Giant $6.30
  • Steak $5.50
  • Hot Dog $2.20
  • Chips $2.50
  • Corn Fritter $2.20
  • Cheese & Onion Fritter $2.50
  • MANDU (Korean WONTONS) 10 for $4.00
  • COMBINATION FRIED RICE $12.80
  • CORN ON COB 2 for $2.10
  • CURRY ROLL $2.60
  • CHEESE ONION $2.20
  • CHICKEN NUGGETS 6 FOR $4.80
  • SOUR CREAM SWEET & SOUR SAUCE $0.70
  • VEGETARIAN $9.99
    • packed full of local vegetables
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • Sausages (x2) $4.50
  • 7am - 2pm / 7 days a week
  • Salmon $5.50
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • Avocado $3.00
  • House beans $4.50
  • ONION RINGS 1 DOZ $10.80
  • JAM RAP $3.90
  • BACON & CHEESE TOASTED SANDWICH $5.00
  • FRENCH FRIES (Large) $4.20
    • Golden fried crinkle cut chips
  • GIANT BURGER $8.50
    • A king size treat melted cheese fried egg crispy bacon & a ring of pineapple & all the trimings
  • SOLE FILLET $7.00
    • Sole fillet deep fried in a light crispy batter
  • CHICKEN $5.00
    • Delicious cooked chicken 1/4
  • HAMBURGER $5.30
    • Toasted bun onion beetroot lettuce ground beef & sauce
  • CHEF'S SEASONAL SALAD
    • Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
  • OMELETTE
    • A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
  • HALLOUMI BURGER
    • Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
  • HUMMING BURGER
    • Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
  • ANTIPASTO PLATTER
    • An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
  • CURRY DOSA
    • Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
  • ANTIPASTO PLATTER
    • An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
  • Garlic Bread $8.00
  • Chicken & Chips $14.00
    • fried chicken & chips in a basket
  • Soup with garlic bread $10.00
  • Shrimp cocktail $12.00
  • Hot Chicken Salad $22.00
    • grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
  • Chicken Nuggets & chips
  • Roast Dessert $15.00
  • Fish of the Day $24.00
    • Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
  • WEDGES $11.00
    • with cheese and bacon served with salsa and sour cream
  • MINI PIZZA AND CHIPS $6.50
    • served with tomato sauce
  • BACON BUTTIE $9.00
    • served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
  • FLATBREAD $10.00
    • with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
  • BURGER AND CHIPS FISH 16.00
    • Hoki fillet onion rings lettuce tomato cheese and tartare
  • FISH BITES AND CHIPS $6.50
    • served with tomato sauce
  • MINI HOT DOGS AND CHIPS $6.50
    • served with tomato sauce
  • BURGERS AND CHIPS BEEF $16.00
    • cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
  • Fries $6
  • Beer Battered Blue Cod $28
  • Sage & Confit Garlic Chicken Breast $28.5
  • Garlic Bread $6
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • Extra vegetables & salad $6
Blue Sun (NZ) Cracroft Chase Vineyard

Blue Sun (NZ) Cracroft Chase Vineyard

location

Address

110 Shalamar Drive, Cashmere, Christchurch, Canterbury, 8022, New Zealand

phone

Phone

033379339

email

Email

J@?.z

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
110 Shalamar Drive, Cashmere, Christchurch, Canterbury, 8022, New Zealand
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