Blue Sun (NZ) Cracroft Chase Vineyard in Christchurch City Menu -

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Blue Sun (NZ) Cracroft Chase Vineyard in Christchurch City has no menu available, but can choose from many other options such as House fries w/ aji chipotle mayo or Cuban spiced wedges w/ sour cream from The Cuban. Arancio offers many options including Bowl of Chips with tomato sauce and Basket of Chips with tomato sauce. The Lotus-Heart Cafe includes a wide range like KOORI or OMELETTE. Eggs on toast and Eggs on toast from . The Beach Bar offers Mexico Christchurch and Guacamole.

Nearby Sample Menus

Fish of the Day POA
- Always fresh. Always delicious! Check our specials board for details
Pumpkin and Feta Salad $19
- Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
Granola $15
- Our famous blend, served with yoghurt and fruit
-Or with bacon, banana and maple syrup for $22
Breads and Dips (GF) $15
- House breads served with a trio of dips
Scrambled or Poached Eggs on toast $15
- Options of eithe
Kedgery (GF) $23
- Smoked fish kedgery, with crispy onions, finished with a poached egg
Hot Pot $24
- Slow cooked meaty dish of the day. Please ask wait person for more details.

Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
B.L.T. $18.50
- Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
The Full Monty $20.00
- Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.
Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.

Fresh Vietnamese Spring Rolls (3 rolls) $8.00
Sweet and Sour Pork with vegetables
Tofu Salad S $17.50 / L $30.00
Vietnamese Vegetable Garlic Sauce S $12.00 / L $22.00
Beef Salad with Chilli S $17.50 / L $30.00
Roast Pork Fried Noodles
Pork Lemongrass with Chilli S $17.50 / L $30.00
S=small / L= Large

Wonton $0.60
Fish $4.80
Pattie-Paua $3.00
Tarakihi-Crumbed $4.50
Bacon $4.80
Apple turnover, $2.00
Chccsc&Pincapple $5.10
Donut-Jam $2.20

Green Salad $5.99
Mango Chicken $16.99
- Succulent chicken cooked in our mouth watering fragrant mango sauce.
Chicken Tikka $11.99
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
Lamb Seekh Kebab □ $11.99
- Minced lamb marinated in spices, grilled in tandoor and served with mint sauce.
Lamb Biryani $16.99
Fish Tikka $14.99
- Fish fillets marinated with spices and yoghurt, grilled in tandoor oven
Butter Prawn $17.99
- Prawn cooked in cream y mild gravy with nuts and sultana
Onion Salad $3.50

Bacon & egg $5.50
Chocolate explosion Doughnut each $3.10
Spicy wedges one scoop $3.00
Tomato $4.20
Steak $5.20
Vegetarian $4.50
Chicken $4.50
Kendal Burger double meat bacon egg cheese pineapple $7.50

Sliced Beef & Vegetables With N/A
Bacon , Egg , Mushroom , Cheese , Pineapple N/A
Corn On The Cob $1.20
Hoki $4.00
Roast Pork Foo Young Egg N/A
Chicken Fried Noodles N/A
Hoki N/A
Plain Donuts N/A

Extra servings of meat on meal $4.50
Parawn Satay Sauce on Rice $12.50
Chinese $5.80
Steak Tomato on Rice $10.50
Crumbed Blue cod Fillet $6.90
Lemon Chicken $11.00
Combination Foo Young Egg $12.00
Chips (half scoop) $1.60

Vegetarian Roll $14.00
- Avocado & seasonal vegetarian
NZ Premium Eye Fillet $35.00
Rice $3.00
Edamame $7.00
- Boiled green beans
Sashimi & Nigri Platter $35.00
- Assorted sashimi and nigri combo, 10 pc sashimi, 4pc nigri & 6pc maki sushi
Beef sirloin 120g/ Chicken 120g $26.00
Chicken $30.00
Soft Shell Crab with Salad $18.50
- Deep fried soft shell with salad (4 Pcs)

Fettuccine al Salmone e vodka $21.50
- Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
Truffle parmesan fries (v) $10.00
Wood Fired Flatbreads (v) $11.00
- Garlic, rosemary and rock salt finished with parmesan
Molto Carne $22.50
- Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
Broccoli and toasted garlic almonds (v) $9.50
Genovese $22.50
- Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
Picante $22.50
- Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.

Choose from...
• Salmon, spinach, red onion, caper, brie
Potato Hash $14.00
- With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
Eggs Benedict $17.50
Big Breakfast $19.00
Beef Nachos $18.00
- The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
Smoked Chicken Salad $18.00
- Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
Choose one of...

Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
- Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
Caldo de Pollo $10.50
- Our Mexican Grandma's chicken soup recipe. This soup is invigorating! Zesty and mildy spiced, the ultimate traditional style chicken soup
Quesadillas $24.50
- Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
Salsa Selection $13.50
- Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips
Chiles Rellenos $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel)
Tacos de Carnitas $26.00
- From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander

Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Sushi Roll N/A
Seafood yaki udon $13
Rice Ball N/A
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Half Roll N/A
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
Seafood udon $13