Blue Turtle Cafe in Auckland City Menu

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Blue Turtle Cafe in Auckland City has no menu available, but can choose from many other options such as Seafood Chowder or Prawn Salad from The Landing Seafood Restaurant Bar. Choice Sushi offers many options including CHICKEN KATSU RICE and CHICKEN SALAD. KIRAKU Japanese Restaurant includes a wide range like HALF BOILED EGG or BBQ PORK. Egg Benedict and Eggs on Toast from . Sweet Home Cafe offers These Days and These days crispy chicken.

Nearby Sample Menus

Sashimi & Udon $ 18.50
- (6 Sashimi + Udon)
Salmon Sashimi (12pcs) $20.00
Special Box $30.00
- (Choice Of Chicken, Fish or Beet)
Donkatsu Box $ 16.50
- (Pork cutlet, Sushi, Salad, Tempura)
- 9pcs $20.00
— Salmon or Crab $6.00
Salmon Nigiri (10 Sushi) $20.00
Medium Combo (20pcs) $30.00

Steak $14.00
Fried Rice for main dishes $2.00
BBQ pork $10.00
Plain $8.00
Pork $10.00
Chicken $10.00
Superwok Special $13.50
Corn Fritter $2.50

Hash Brown $1.10
Sea dog $2.30
- no cheese and onion
Hot dog $1.70
Pork $8.90
Nasi Goreing $13.50
- with meat prawn veg squid & rice
Pork $8.90
Pineapple $1.00
Bami Goreing $13.50
- with meat prawn veg squid & noodle

Pork Riblet N/A
Subway Club N/A
Chicken Teriyaki N/A
Roast Beef N/A
White Chip Macadamia N/A
Avocado Toasties N/A
Wrap N/A
Cheesy Garlic Toasties N/A

Manow - Grilled pieces of meat topped with Thai hot chilli sauce - Chicken, Pork or Beef $15.00
Chu Chee - Thick & Creamy red curry without vegetables made with coconut milk, Red Curry paste & lime leave - Chicken, Pork or Beef $16.00
Pad Kratiam Prik Tai - Stir fried garlic & pepper topped with coriander - Fish $18.00
Yum Woon Sen - Sea food salad and mince pork with chilli, glass noodles, tomato, onion, spring onion & coriander. $16.00
Pad Ped - Spicy stir fried with red curry paste, phizom, pepper seed, bamboo, carrots & capsicum - Chicken, Pork or Beef $14.00
Yum Talay - Seafood salad made with tomato, onion, spring onion, chilli & coriander. $16.00
Kadukmod Tod - Deep fried pork spare ribs served with sweet & sour chilli sauce. $11.00
Mussaman Curry - Curry made out of coconut milk, Red Mussaman curry paste with potatoes, onion and peanuts - Chicken, Pork or Beef $16.00

Sweet & sour pork on rice $11.50
Steak $9.90
Flounder $3.50
Each additional filling $1.00
Chicken Tom Yum soup $10.00
WONTON & NOODLE $9.80
12 wontons $7.00
CURRIED VEGAS $9.50

FISH $3.90
SCALLOP $1.60
EGG $3.10
STEAK $3.50
SAUSAGES $1.20
SWEET CORN $2.50
CHEESE $3.80
TOMATO $2.00

PORK $10.00
CURRY SPRING ROLL $2.00
SAUSAGE $1.40
NASI GORENG $13.00
- combination meat prawn & rice
VEGETABLE $9.00
BACON $3.00
GARDEN SPECIAL $13.00
EGG BURGER $3.50

Regular 9" $15
Gnocchi Alla Bava
- Potato dumpling pasta made fresh daily in a choice of four cheese, cream sauce or our home made Neapolitan sauce (tomato infused with rosemary)
Carpaccio $19.50
- Thin sliced raw beef on a bed of iceberg lettuce, topped with olive oil, capers and parmesan cheese
Entree $21.50
Main $28.50
Large 12" $25
Vitello Ai Funghi $32.50
- Veal escalope pan fried in butter, white wine, mushrooms and cream. Our most popular veal dish.
Pollo Alla Cacciatora $32.50
- Boneless chicken pieces pan fried with sundried tomato, artichokes, mushrooms, shallots, herb parsley and capsicum. Smothered in our rosemary infused tomato sauce.

Chicken Srilanka Style $13.00
- bone chicken fried & cooked in Sri Lanka Style
Prawn Devel $16.00
- Prawns marinated fried & cooked with tomato, capsicum
Sausage (chicken) $2.00
Chicken Tika Masala $12.00
- tandoor chicken morsels cooked in onion, tomato gravy
Prawn Korma $14.00
- prawns cooked in cashew & almonds gravy
Lamb Spinach $13.00
- boneless lamb cooked with spinach
Samosa (lamb/chicken/vegetables) $2.50
Lunch Pack $9.50
- 2 pieces of chicken, chips & drink

S=Small / M=Medium / L=Large
Jap chae $25.00
- Vermicelli noodles with shredded pork, veges
Yang jang pi M $40 / L $50
- Assorted seafood & veges with mild mustard sauce
Yu can sul $47.00
- Braised seafoods, shredded pork with veges
Jam ja myun $14.00
- Ja jang myun + Jam bong
Yu san sul bab $18.00
- Braised seafoods with shredded pork, rice & soup
Gun mandu $10.00
- Deep fried dumplings
Kan poong gi S $27 / M $35 / L $47
- Deep fried chicken with garlic sauce

CIABATTA TOASTED $10.00
- with avocado & tomato & basil
ORGANIC EGGS BENEDICT $16.50
- served on a toasted bagel with hollandaise bacon or ham or spinach(smoked salmon$18.00)
BIG BREAKFAST $20.50
- organic eggs bacon sausages baked beans hash brown with grain toast & chutney
MIXED GRILL $17.50
- served grain toast & chutney/organic eggs, bacon hash brown grill tomato/organic eggs bacon mushroom baked beans
GAMET ROAD TOASTED MUESLI $10.50
- with berry plum compote & yogurt
BLT $15.50
- on toasted bread with avocado
CREPES $14.00
- with maple syrup cream plum berry compote or bacon
FRENCH TOAST $17.00
- bread dipped in egg grilled with bacon topped with maple syrup and served with cream

Moorish Omelette $16.50
- Onion, Sundry Tomato, Fresh Tomato & Chorizo
Mince On Toast $15.50
- Mince on Toast with One Poached Egg
Malay Chicken Curry $17.50
- Coriander Rice & Poppadom
Egg Benedict $15.50
- Poached Egg on Ciabatta with Homemade Hollandaise and Salmon/Mushroom/Bacon
Fettuccine Carbonara $17.50
- Roast Chicken or Bacon with Mushroom, Onion, Tomato, Herb & Parmesan Cheese in Creamy Sauce
Shak Shuka $17.50
- Traditional African Breakfast
Mince / Baked Beans / Spaghetti on Toast $7.50
Beef Nachos $16.50
- Grill Cheese, Sour Cream & Smashed Avocado

Seasoned wedges, sour cream, sweet chilli $10
Mains -
Shoestring fries, ketchup, aioli $9
Jamon arancini, melting manchego (warm) -
MOA Pale Ale $9
O:TU Marlborough Awatere Valley 11 $62 Bottle / $13 Glass
Akarua RUA Central Otago 11 $84 Bottle / $18 Glass
Defy the winter rush hour with freshly baked bread, a main course from our a-la-carte menu and a glass of house wine if you book a table before 6.30pm! $40 pp

Chawarma, spiced lamb from the spit $20
orange, apple, dark grape, or spirulina $3
Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
daily selection of desserts $4.50
Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
Sis Kebab, four sis kebab skewers $22
Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
Black Olives, a dozen black Greek olives $4