Boardwalk Bar and Grill in Hawkes Bay Menu

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- Savoury with bacon / banana / maple syrup / cream $15.00
NB: GLUTEN FREE BREAD AVAILABLE ($2 CHARGE)
MUESLI TRIFLE $8.00
- muesli / blackcurrant & apple compote / yogurt / milk
CLASSIC EGGS ON TOAST (poached / fried / scrambled) (add bacon $4) $9.00
- 2 eggs / ciabatta
HOT CAKES
- Sweet with maple syrup / cream $9.00
CORN FRITTERS (gf options available) (add bacon $4) $14.00
- corn fritters / brie / smashed avocado
MINCE ON TOAST (add bacon $4) $15.00
- mince / ciabatta / poached eggs
VEGETARIAN OMELETTE (gf options available) (add bacon $4) (add chorizo $4) $16.00
- onion / mushrooms / tomato / cheese / spinach/ cream
MUSHROOMS & BACON (add eggs $3) $17.00
- creamy mushrooms / streaky bacon / baby spinach / ciabatta
EGGS BENEDICT $16.00
- Vegetarian Benedict (add bacon $4) poached eggs / ciabatta / tomato / mushrooms / spinach / hollandaise
- Hickory Smoked BBQ Pulled Pork Bennie $18.00
- BBQ pulled pork / scalloped potato / poached eggs / spinach / hollandaise / ciabatta
- Southern Salmon Benedict $19.00
- cold smoked salmon / ciabatta / poached eggs / spinach / hollandaise
CHORIZO BREAKFAST $20.00
- chorizo / fried potatoes / tomato / mushrooms / spinach / eggs / ciabatta
BIG BREAKFAST $21.00
- streaky bacon / beef sausage / mushrooms / grilled tomato / hashbrown / eggs / ciabatta

Aioli $2
1 x Beef Sausage $4.00
Homemade Hashbrown $2.00
Extra Streaky Bacon $4.00
Sour Cream $3.00
2 x Spanish Breakfast Chorizos $4.00
2 x Extra Eggs $3.00
Bowl of Fried Potato $5.00
Roasted Tomato $3.00
Basket of Rustic Fries $5.00
2 x Extra Ciabatta Toast $3.00
Chefs Seasonal Salad $5.00
6 x Battered Onion Rings $4.00
Boardwalk Ranch Slaw $5.00

GARLIC BREAD (serves 2-3) (add cheese $2) $9.00
- Turkish loaf / garlic butter
BAKED PULL APART LOAF (serves 3-6) $14.00
- garlic butter / dukkah / basil pesto / olive oil & balsamic
BRUSCHETTA (serves 3-4) (df option available) (gf bread $2) $14.00
- ciabatta / tomato / onion / basil pesto / olive oil & balsamic
BOARDWALK RUSTIC FRIES (serves 1-2) $9.00
- rustic fries / aioli / ketchup

SAUCE OPTIONS (choose any sauce per bowl)
$16 EACH (ORDER ANY 4 FOR $55)
TARTAR / SWEET THAI CHILLI / SEAFOOD / KETCHUP / AIOLI / BBQ / CAESAR / VINEGAR / WORCHESTERSHIRE / SOY / PLUM / VIETNAMESE / RANCH / SALSA
4 X OYSTERS
- natural / lemon
5 X CRUMBED SCALLOPS
- crumbed scallops / lemon
8 X PRAWN TWISTERS
- prawn twisters / lemon
SALT & PEPPER SQUID
- crispy rice flour / panko crumb / lemon
BATTERED FISH BITES
- battered fish bites / lemon
PAUA WONTONS
- 8 paua wontons / lemon
CHILLI & GARLIC PRAWNS
- 10 prawn cutlets / chilli / garlic
RISOTTO BALLS
- with blue cheese / walnuts
STUFFED JALAPEÑO POPPERS
- with garlic infused cream cheese
PORK & CHIVE DUMPLINGS
- 8 pork & chive dumplings
BLUE CHEESE WONTONS
- 10 blue cheese wontons
HICKORY BBQ PULLED PORK
- sticky chilli glaze / ciabatta
1/2 KG CHEERIOS
- cheerios / cheerios / cheerios
MOROCCAN BBQ PORK RIBS
- 5 pork ribs / sticky moroccan sauce
STICKY CHICKEN WINGS
- 5 chicken wings / honey & soy glaze / sesame seeds

serves 2 $45 / serves 4 $80 / serves 6 $115 / serves 8 $145
oysters natural / prawn cutlets / crumbed scallops / steamed mussels / samosas / battered fish bites / salt & pepper squid / cajun coated prawns / prawn twisters / mini spring rolls / seasoned wedges / condiments

CHOOSE YOUR BASE WRAP THEN ADD YOUR PROTEIN FOR $6 (add basket of fries $5)
MARINATED BEEF / CRISPY CHICKEN BREAST / SALT N PEPPER SQUID / SOUTHERN SALMON / BBQ PULLED PORK
HOUSE WRAP $9.00
- lettuce / tomato / cucumber / onion / carrot / cheese / tomato relish
GREEK WRAP $10.00
- tomato / feta / olives / onion / lettuce / cucumber / olive oil
BEETROOT WRAP $11.00
- beetroot / walnut / feta / spinach / balsamic dressing
CAESAR WRAP $13.00
- bacon / lettuce / parmesan / anchovies / Caesar dressing

CHOOSE YOUR BASE SALAD THEN ADD YOUR PROTEIN FOR $6 (add basket of fries $5)
MARINATED BEEF / CRISPY CHICKEN BREAST / SALT N PEPPER SQUID / SOUTHERN SALMON / PULLED PORK
GARDEN SALAD $16.00
- lettuce / tomato / cucumber / onion / carrot / cheese / tomato relish
GREEK SALAD $18.00
- tomato / feta / olives / onion / lettuce / cucumber / olive oil
BEETROOT SALAD $19.00
- beetroot / walnut / feta / spinach / balsamic dressing
CAESAR SALAD $20.00
- bacon / lettuce / parmesan / anchovies / Caesar dressing
QUINOA & COUSCOUS SALAD $22.00
- capsicum / spinach / sundried tomato / feta / onion

ALL SERVED INSIDE TURKISH BREAD
CHEESE BURGER $17.00
- beef patty / cheese / ranch slaw / aioli / rustic fries
B.L.E.A.T SANDWICH $18.00
- streaky bacon / lettuce / egg / avocado / tomato / Caesar dressing / rustic fries
STICKY BBQ PULLED PORK BURGER $19.00
- pulled pork / sticky BBQ sauce / ranch slaw / rustic fries
FISH BURGER $20.00
- beer battered fish / ranch slaw / tartare / rustic fries
CAJUN CHICKEN & BACON BURGER $21.00
- spicy coated chicken breast / bacon / brie / ranch slaw / aioli / rustic fries
BOARDWALK BURGER $22.00
- beef patty / bacon / cheese / onion & tomato relish / fried egg / ranch slaw / rustic fries
STEAK N CHEESE MELT SANDWICH $23.00
- marinated beef / brie / sauteed red onion / aioli / rustic fries

CHICKEN PARMIGIANA $29.00
- crumbed chicken breast topped with cheese, bacon & pomodoro sauce with baby gourmet potatoes and seasonal salad
MEDITERRANEAN CHICKEN (gf option available) $29.00
- baked chicken breast with garlic, topped with parsley, feta, red onion, olives and diced tomato, served on a blend of quinoa and couscous
GARLIC & MAPLE PORK (gf option available) $29.00
- pork loin marinated with maple, garlic & sesame, served on a rustic chunky potato & cream cheese base with apple sauce
CATCH OF THE DAY $32.00
- tuscan seasoned blue cod, oven baked and served with baby gourmet potatoes and Greek salad
RUSTIC BRAISED BEEF CHEEK $31.00
- braised beef cheek served with baked baby potatoes, vine ripened tomatoes and roasted garlic
CHEF’S KIWI WORKS $36.00
- scotch fillet topped with bacon, mushrooms, onion rings, eggs & a basket of rustic fries
RUSTIC FILLET MIGNON (gf option available) $36.00
- eye fillet with bacon & mushroom, on baby gourmet potatoes with a beef jus
BOARDWALK SURF & TURF $40.00
- scotch fillet topped with salt & pepper squid, prawn cutlets, crumbed scallops, oysters, rustic fries & tartar sauce

CHECK OUT THE DAILY SELECTIONS ON THE BACK OF THE MENU
PRAWN COCKTAIL med $16.00
- prawn cutlets / lettuce / tomato / lemon / seafood sauce
CREAMY SEAFOOD CHOWDER med $15 full $20
- mussels / shrimps / fish / scallops / ciabatta
NEW ZEALAND GREEN LIPPED MUSSELS (dozen) full $19
- coconut cream / thai green sauce / ciabatta
- white wine / garlic / herb / ciabatta
THAI CHICKEN CURRY med $15 full $24
- chicken breast / sauteed vegetables / rice / naan bread

- Natural lemon wedges / tabasco med $22 full $40
- Beer Battered tartar sauce / lemon wedges med $23 full $42
- Kilpatrick grilled bacon / worchester sauce med $25 full $45
KIWI CLASSIC FISH & CHIPS (beer battered or panko crumbed) med $20 full $26
- fish / ranch slaw / rustic fries / tartar sauce / lemon
BEEF NACHOS full $18.00
- beef mince / chilli beans / onion / salsa / cheese / sour cream / smashed avocado
SALT & PEPPER SQUID BASKET full $20.00
- squid / crispy rice flour / panko crumb / rustic fries / lemon wedges / aioli
LEBANESE MEATBALLS full $22.00
- mince / onion / feta / spices / flat bread / mint & yogurt dressing / salad
CHICKEN & CHORIZO PASTA full $24.00
- chicken / chorizo / pappardelle pasta / tomato & basil pesto sauce / shaved parmesan
STICKY BBQ PULLED PORK SALAD (gf option available) full $25.00
- pulled pork / beetroot / walnut / feta / spinach / balsamic glaze

- Medium $26.00
- 5 crumbed scallops / salad / rustic fries / tartar sauce
- Large $29.00
- 7 crumbed scallops / salad / rustic fries / tartar sauce
SEAFOOD CARBONARA full $26.00
- scallops / mussels / fish / prawns / bacon / spinach / tomato / pappardelle pasta / shaved parmesan
SEAFOOD LASAGNE (house speciality) full $26.00
- prawns / scallops / salmon / mussels / bechamel sauce / tomato & feta green salad
SEARED SCALLOP SALAD (gf option available) full $27.00
- scallops / bacon / lettuce / tomato / onion / carrot / Vietnamese dressing
STEAK SALAD full $27.00
- marinated beef / streaky bacon / lettuce / tomato / beer battered onion rings / croutons / shaved parmesan / Thai chilli & soy dressing
PAUA FRITTERS full $28.00
- paua fritters / bacon / poached egg / lettuce / tomato / aioli / ciabatta

ALL STEAKS SERVED WITH BOARDWALK RANCH SLAW & RUSTIC FRIES
250G RUMP STEAK $27.00
250G SCOTCH FILLET STEAK $32.00
200G EYE FILLET STEAK $33.00
SAUCE BOATS $3.00
- peppercorn / mushroom / diane / red wine & beef jus

BOARDWALK RANCH SLAW $5.00
GARLIC BUTTER $2.00
2 X EXTRA EGGS $3.00
ROASTED TOMATO $3.00
6 X BATTERED ONION RINGS $4.00
EXTRA STREAKY BACON $4.00
RUSTIC MASH $4.00
BOWL OF GOURMET POTATO $5.00
BASKET OF RUSTIC FRIES $5.00
CHEFS SEASONAL SALAD $5.00

Nearby Sample Menus

Mussel $1.20
Bacon $5.50
Curry Cake $1.00
1/2 Kumara Chip $2.50
Steak $1.50
Fish Cake $1.00
Ham $5.00
Pacific Oyster $1.50

Trevally satay sticks $18
- Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
Crab omelette $18
- Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
9 Mussels, tomato, wine & herbs $12
- Mussels steamed open with tomato, wine and herbs
Miso, udon & sashimi $12
- Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
Raw fish, grilled fish, salad $22
- Some cooked, some raw, you can choose different fish if you please.
Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.

Oyster Sauce
-Vegetables $13.50
-Seafood $16.50
Satay Sauce
-Seafood or Prawns $16.50
Phad Thai Noodles
-Chicken, Beef or Pork $13.50
-Seafood or Prawns $16.50

CHICKEN MUSHROOM MELT BURGER (a little spicy) $19.00
- spiced coated crispy chicken breast with mushroom sauce, cheese, lettuce, tomato & a basket of duke fries
CAJUN CHICKEN
- roasted chicken, bacon, mushroom, peppers, onion & cajun seasoning
THE BUCKET DEAL (serves 4) $35.00
- a bucket of 4 beers from our bucket list, with a bowl of cajun chicken wings
THE DUKE KIWI BURGER $22.00
- angus burger patty, bacon, cheese, egg, battered onion rings, lettuce, tomato & beetroot relish, served with a basket of duke fries
CLASSIC CHEESE & BACON WEDGES (serves 1-2) $15.00
- ½ kg of wedges, topped with bacon & cheese then oven baked, with a side of sour cream
B.L.T SANDWICH (add avocado for $2) (add egg $1.5) (add cheese $1) $15.00
- bacon, lettuce & tomato on toasted Turkish bread with a basket of duke fries
PASTA OF THE DAY
- check for today’s selection
IRON MAN
- baked leg ham, pepperoni/salami, chorizo & bacon

Pan seared sesame crusted trevally with squid mince & greenlip mussel sago Bilancia Pinot Gris $11.00
Honey & lime anglaise, anzac & coconut crumble, chocolate soil, butterscotch snowMuscat De Beaumes De Venise $12.00
Hoki ceviche marinated in coconut cream & fresh lime, spiced with tabasco Seresin ‘Memento’ Riesling $12.00
Kapiti Brie with apricot & fig bread, local honey & mixed nuts Clearview Sea Red/ Lustau Pedro Ximenez Sherry/ Rutherglen Musca $14.00
Honey & lime anglaise anzac & coconut crumble, chocolate soil, butterscotch snow. Muscat de Beaumes De Venise $12.00
Panko crumbed leg of lamb with creamed red lentils & cucumber. Bilancia Pinot Gris $11.00
Tempura battered prawn, crayfish & prawn mayonnaise, creamy parmesan polenta Elephant Hill Chardonnay $11.00
$50 per person mixed option

Seafood Salad $18.00
- Lightly Pickled Seafood and Red Onion, Avocado, Rocketed radishDressed with Turmeric, Ginger, Lemon and Coconut Dressing.
Sorbet and Fruit Cocktail $12.00
- Refreshing and Tangy Gluten and Diary Free
T Bone – 500g $38.00
- Served With Agria Fried Potatoes and Salad or Seasonal Greens Sauce Choices: Sherry Mushroom, Peppercorn, Blue Cheese sauce or Garlic Butter
Calamari $15.00 - $27.00
- An old favourite – Lemon Pepper, Sea Salt, Salad Greens and Garlic Aioli for dipping (gf,df)
Prawn Laksa $17.00 - $30.00
- Lightly spiced and aromatic, Coconut Cream and Fresh Herbs on Rice Noodles, sprinkled with fried shallots
Chocolate, Orange and Pistachio Marquise $15.00
- Rich Dark Chocolate Delight with Vanilla Bean Ice cream and a Chocolate and Vanilla Tuile (gf option)
Hot Feta Pot $18.00
- Marinated in Olive Oil, Herbs, Lemon and Garlic served with Crusty Bread for Dipping.Good for two to Share
Hawkes Bay Ovation Lamb Rump $33.00
- Roasted Balsamic Beetroot on Fresh Tomato, Cucumber and Herb Cauliflower”couscous” Salad Or with Mashed Potato and Seasonal Greens

Naan $2.50
- Bread made with refi ned fl our
Paneer kulcha $4.50
- Naan bread stuff with homemade cottage cheese
Lamb sagwala $16.00
- Diced lamb cooked in spinach, onion tomato gravy & spices
Vegetable kadai $14.00
- Mixed vegetables cooked in special spices and herbs with tomato, green peppers, onion and coriander.
Fish pakora $13.00
- Boneless pieces of fi sh coated with chickpeas fl our and mildly spiced then deep fried.
Vegetable biryani $14.00
- Basmati rice cooked with mixed vegetables, special spices and herbs.
Non vegetarian banquet $32.00PP
- (Min - Two persons)
Coconut rice $6.00

*Any of the above sandwiches available as a sald (no bread) $7.95
Pancake with Maple Syrup $5
Classic Angus Beef Burger $19.5
- 180g Prime Beef mince patty, melted cheese, crispy lettuce, tomato, red onion, mustard mayonnaise set on a warmed bun, with a side of kumera curls
Classic Crust-less Jam, Vegemite or Cheese Sandwich* $4
Nutella Fingers (lightly toasted)* $3
Most Breakfast & Lunch Menu Items Are Available In Half-Size Portions
-Champagne Ham
Gluten Free Bread Available $2 extra per slice

Green leaf salad with chardonnay dressing $8.50
Sticky date pudding with cream n/a
Rustic fries, aioli, tomato ketchup $8.00
Prawn & paella arancini balls, lemon aioli n/a
Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
Vidal seasonal garden vegetables $8.50
2 courses / 3 courses $25.00 / $29.50
Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a

Salted chocolate tart, pecan praline / Strawberry semifreddo, limoncello & strawberry coulis / Affogato with amaretto $13.50
Bruschetta $20.00
- With honey cured Esk Valley Meats bacon
Hash browns / M & H Baked Beans / Te Mata mushrooms $4.10
House made hot-smoked salmon $6.20
Chef's pasta of the day $24.00
Ciabatta or seed & spelt $7.50
Flat-bread $16.50
- Scrambled eggs, house-made hot-smoked salmon, ricotta cheese, spring onion
Daily cooked greens / Duck fast roast potatoes $6.50

Glazed duck confit, miso cream, charred cucumber, watermelon, vanilla lime gel, puffed rice $24
Beef Fillet, mushroom & spring vegetable tart, horseradish butter $40
Smoked venison, charred leek, black garlic, roast beetroot, carrot, pinenut $40
Courgette flower tempura, smoked yoghurt, cauliflower, tomato jam $36
Whitefish, sea greens, vermouth volute, quinoa, mussel $39
Beetroot parfait, truffled quark, asparagus, fried shiitake, sherry vinaigrette $21
Organic leaf salad, seeds, lemon dressing $9
Agria fries & aioli $9

-Medium $10.50
Add
Cookies $3.00 TO $8.50
-Medium $10.50
-smoked salmon $8.50
Tarts $3.00 TO $8.50
Maple glazed pork belly, marbled egg, kimchi mayonnaise, japanese radish, brioche $18.50
Toast $4.50
- Wholegrain, sourdough or gluten free served with butter or cream cheese

Pork Belly $23.9
- omg it's crispy pork belly! pomegranite jus, fresh fennel+apple slaw
Bang Bang Cauliflower $15.9
- tempura florets w spicy sichuan bang bang sauce
Una Selección (#1) $14.5
- hazelnut meringue stack, double fudge chocolate mousse & vanilla marscapone w kahlua syrup
Whitestone Lindis Pass Brie [NZ] see below
Roasted Pumpkin Salad $16.9
- w halloumi, quinoa, caramalised onion & a tahini yoghurt dressing
Selección De Dos (#2) $14.5
- baileys crème brulee w kapiti vanilla bean ice-cream
Arancini $16.5
- mushroom+pancetta crumbed risotto balls w salsa verde & citrus marscapone
Mezze Platter $18.9
- selection of house-made dips, cumin flatbread & kalamata olives

FRENCH TOAST, BERRY COMPOTE, ORGANIC LIGHT AGAVE SYRUP TOASTED COCONUT V $16.50
- 12.50 match w/ smith’s mimosa
BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
- 10.50 match w/ funk estate oh lordy pale ale, 330ml
NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
- 7.50 match w/ fresh carrot, apple, lemon and ginger juice
OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014
ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
- 58.00 match w/ blank canvas Gruner veltliner, 2015
TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50
VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
- 11.00 match w/ tono tempranillo, 2015

Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)

Boardwalk Bar and Grill

Hawkes Bay > Boardwalk Bar and Grill

Address

8 Hardinge Road, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

Phone

068341168

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Bar and Grill , Barbeque , European , Gluten Free , Kiwi , New Zealand , Seafood , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Bar Not Available , Cash , Groups , Bankcard , Lunch , Seating , View , Highchairs Available , Street Parking , No Takeaway , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Boardwalk Bar and Grill in Hawkes Bay Menu

Nearby Sample Menus

Boardwalk Bar and Grill

Hawkes Bay > Boardwalk Bar and Grill

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

8 Hardinge Road, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

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