Address
2-4 The Centre, Waipu, Waipu, Northland, 0510, New Zealand
Boomerang Takeaways in Whangarei Menu
Are you the owner? Manage this listing for free.
Boomerang Takeaways in Whangarei has no menu available, but can choose from many other options such as Mayonnaise or Whipped Butter from McDonald's Family Restaurant - Kaikohe. Subway - Kaitaia offers many options including Ham and Veggie Delite. Jolt Cafe includes a wide range like Bacon and Eggs or Eggs & Toast. Smoked Salmon Bagel and B.L.T Bagel from . Walton Street Cafe offers Madly Indian and Vegetable Samosa.
Nearby Sample Menus
-
The pig out $25.00
- Pork belly, ham, bacon, chorizo, caramelised onion, apple roasted, kumara and smoked chipotle sauce
-
Broad bean & garden pea bruschetta $11.00
- With parsley and chives
-
Sirloin steak $35.00
- With fried leeks, polenta chips, pickles & dijon mustard
-
Fill butter croissant $4.60
- Served warm with local preserves
-
Eggs your way $11.00
- Two eggs cooked to your liking on toast
- -Extra egg / spinach / tomato $3.00
-
Spring onion & chilli scrambled eggs $12.00
- On toasted sourdough
- Served from 9am to 2pm
- Lamb Falafel larg $11.90
- Vege Combo larg $11.90
- Hummus $6.50
- Zucchini And Carrot reg$9.00 / larg $11.00
- Cacik $5.90
- Chicken $14,90
- Mixed reg$9.50 / larg $11.90
- Mixed $20.90
- - Chicken, Pork or Beef $18.00
- - Chicken, Pork or Beef $17.50
- - Tofu $15.50
-
Ginger Duck $21.00
- Roast duck stir fried with celery, spring onions, ginger, red onions soya bean paste, fresh chilli, and seasonal vegetables
- - Vegetables $15.50
-
Ginger
- Stir fried ginger, onion, dried mushroom and seasonal vegetables.
- - Prawns or Combination Seafood $21.50
- - Squid $19.00
-
GF PEAR, ROQUETTE & PARMESAN Df - Dairy Free SALAD $11
- Roquette salad, shaved pear, parmesan, caramelised walnuts, truffle honey vinaigrette
-
THE RED SEA Treasure Trove of Ocean Delights $27/snack.size$15.50
- Mussels, prawns, shrimps, squid, roasted garlic, chargrilled capsicum, topped with whole shelled mussels Additional: Add anchovies $2
-
SMOKED CHICKEN CARBONARA $24
- Smoked chicken & chorizo served with fusilli pasta in a creamy carbonara sauce w/ chargrilled red capsicum, grated parmesan & micro-cress garnish
-
MARGHERITA $21/snack$14
- Mozzarella, tomato, cherry tomatoes & fresh basil
- BASIL PESTO & MOZZARELLA PIZZA BREAD $10
-
PRAWN LINGUINE $28
- Juicy prawn tails sautéed in garlic & chilli oil, tossed with fresh linguine in a lemon & tomato butter sauce served w/ whole tiger prawns, chives & roquette garnish GF fusilli pasta Df no butter
-
TRUFFLES $12
- Mixed truffle plate with 3 assorted flavours (6 pcs)
-
RED RIVER SALMON Classic River Beauty $27/snack.size$15.50
- Smoked salmon, blue cheese, fresh avocado mousse, capers & lemon wedges
-
An Italian style salad $18
- of streaky bacon, lettuce, avocado, tomato, fresh basil, bocconcini and garlic croute with balsamic reduction and a hint of aioli
-
Eggs benedict $18.5
- with smoked salmon
-
Pork Belly $32
- served with a roasted parsnip and apple puree, a watercress, caramelised onion and crispy bacon salad, sautéed baby carrots and turnips finished with blackberry reduction
-
Fettuccine $18
- chicken, streaky bacon, spring onion, cherry tomato, courgette, basil and olive oil topped with parmesan
-
Tender lambs fry simmered in a sticky port jelly and onion sauce then $16
- served on sautéed potatoes with roasted field mushroom & crispy bacon
-
Seafood Taster $18
- kokoda, panko prawns and grilled half shell mussels with tomato salsa and bocconcini topping
-
Lamb rump $19
- served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad
- Chicken breast burger with tomato, avocado, mesclun, red onion bacon, camembert, cranberry and aioli $22.50
-
-Seared Scallop & Bacon $23.00
- With avocado, red onion, tomato, mesclun and warm Maple vinaigrette
- ●Pancake triple stack w/ caramelised banana, maple syrup, lemon crème fraiche $14.00
- Truffle Mashed Potato / Thyme & Garlic Baked Potatoes / Fresh Garden Salad / Steamed, Buttered Seasonal Vegetables / Onion & Potato Gratin $8.00
- -Add Streaky Bacon $3.00
- -Over bacon & cheese $18.00
-
-Thai Green Curry (Steamed Fresh NZ Mussels) 1/2 kg $17 / 1kg $27
- Coconut cream, coriander, lemon grass
-
-Pappardelle Marinara $20.00
- A bounty of seafood sautée w red onions & garlic in a creamy tomato & herb sauce
-
●Orongo Bay Oysters
- Subject to availability. Priced per 1/2 dozen
-
Insalada Di Gamberi $21.00
- prawn salad w. avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
- Mixed Mediterranean Side Salad $7.00
-
Olive Misto $9.50
- marinated black & green olives imported from Italy
-
Cozze' Mussels $15.00
- steamed in garlic & white wine & served w. toasted foccacia
-
Fantasia $13.50/$21.00
- Choose 5 toppings: Ham, salami, feta, chicken, pineapple, mushrooms, olives, capers, onion, anchovies, mozzarella
-
Chicken Caesar Salad $16.50
- grilled chicken, bacon, croutons, parmesan, poached egg & Caesar dressing
-
Vegetariana $12.00/$19.00
- seasonal vegetables, mozzarella & rocket
-
Quattro Formaggi $12.00/$19.00
- brie, gorgonazola, feta & mozzarella
-
Subz Kebeb $5.00
- Mixture of cottage cheese, potato, onions, coriander crumbed and deep fried served with mint dressing, four pieces per serving
-
Beef Masala $13.90
- Creamy onion and tomato based beef gravy
-
Chicken Korma $13.90
- Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
-
Beef Saag $13.90
- Spinach, cream, garlic and ginger sauce based beef curry
-
Keema Naan $3.00
- Naan stuffed with cooked spiced lamb mince
-
Lamb Vindaloo $13.90
- A speciality from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
- All mains are served with complementary rice.
- Raita $2.00
-
Omelette with your choice of three fillings $15.00
- Ham, bacon, mushroom, cheese, tomato, onion
-
Ice Cream Sundae $10.50
- with chocolate or raspberry
- Crispy Wedges: with bacon, cheese & sour cream $10.50
-
Pavlova $10.50
- with whipped cream & berry topping
- Mushrooms, Onions, Eggs, Mushroom Sauce, Peppercorn Sauce $2.50 each
-
Red Neck Ribs $19
- Pork ribs in our special BBQ sauce with your choice of fries or salad - a Judge favourite
-
BLAT $12.50
- Bacon, lettuce, avocado & tomato on focaccia bread
- -With Garlic Aoili $7.50
-
Fried Rice
- Your choice of meal with mixed vegetables served with salad and cucumber
-
Pad Thai (Chicken, Pork, or Beef) $11.50
- Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
- Prawn $16.50
-
Tom Yum (Chicken/ Prawns) $11.50/$14.50
- Thai’s favourite hot & sour soup with herbs and mushrooms
-
Crispy Pork Salad (Crispy Pork) $13.50
- with Thai salad dressing, onion spring onion, and corianders
- Chicken, Pork, Beef $11.50
-
Gravy Rice Noodle (Pork) $12.50
- Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
-
Oyster Sauce (Beef) $11.50
- Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
-
Vegie Ginger with Rice $10.50
- Mixed fresh seasonal vegetables with ginger and Thai mushroom in soy sauce
-
Vegie Sam Ros with Rice $10.50
- Mixed fresh seasonal vegetables with cashew nuts in sweet chilli paste
-
Fish Oyster Sauce with Rice $14.50
- Snapper with mushrooms, onion, baby corn, carrot and capsicums in oyster sauce
-
Fish Cake (4 pieces) $7.50
- Minced Fish mixed with Kaffir lime leaves and green bean marinated in spices
-
Pork Red Curry with Rice $11.50
- Red curry paste with kaffir lime leaves, courgette and capsicums in coconut milk
-
Chicken Sam Ros with Rice $11.50
- Chicken with cashew nut, capsicums, celery and broccoli in sweet chilli paste
-
Seafood Ginger with Rice $14.50
- Mix seafood with ginger, Thai mushroom, onion, spring onion and capsicums
-
Seafood Red Curry with Rice $14.50
- Mix seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk
- Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
- Daily Specials on the Black Board: See Bar for Dietary Requests
- Shrimp Cocktail $10.00
- Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
- One Dozen Sticky Ribs + Chips $28.00
- Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
-
Mixed Entree $18.00
- Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
-
Seafood Platter $35.00
- Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
-
The Wildside $24.90
- Double serving of beef, loads of bacon, a heap of cheese with beetroot, lettuce, tomato, red onion, relish and a smothering of aioli...... on for the hungry - Why not add an egg.... $2.00
- Cheese $2.00
-
The Chook $17.90
- Juicy marinated chicken, bacon and avocado, fresh garden salad then drizzled with the chefs own aioli and chilli sauce. One to come back for...
-
Funga-Licous $15.90
- Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce
-
Moroccan Lamb Burger $16.50
- Lusdous lamb patty, lettuce, tomato, red onion and bean sprouts with our own creamy garlic yoghurt dressing.
- Extra Sauces (each) $1.00
-
BLAT Burger $17.50
- Our take on the kiwi classic.... Beef patty, bacon, lettuce, tomato, avocado and onion with our own aioli.
-
Hotdog & Fries $8.00
- 3 x mini hotdog and fries
-
Seafood chowder $13.50
- Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
-
Wedges $10.50
- Seasoned wedges tossed in cheese and bacon served with sour cream and sweet chilli sauce
-
Thai coconut chicken Salad $17.50
- Chicken tender cooked in Thai coconut sauce tossed with lettuce, tomato, onion, capsicum and crisp noodles
-
Northland Pork Belly $21.50
- Slow roasted pork belly with mash potato, steamed vegetables served with red wine jus and apple sauce
-
Sticky Date Pudding $6.50
- Served with caramel sauce and vanilla ice cream
-
Burger Menu N/A
- All burgers served with fries & tomato sauce
- Garden salad $4.00
-
Bowl of Fries $6.50
- Chunky fries with Chefs special garlic Aioli and tomato sauce
- MANGO YOGURT SMOOTHIE $4.50
-
SEA BREEZE $9.99
- King Prawns Marinated in Garlic, Roasted Capsicum, Sundried Tomatoes, Cheese Sesame Seeds, Herbs
- CHEESE GARLIC BREAD WITH HERBS $5.00
-
BUTTER PRAWNS $9.99
- Mozzarella Double, King Prawns, Sliced Almonds, Capsicum, Onions, Coriander
-
HAWAIIAN $7.99
- Ham, pineapple, mozzarella & tomato
-
SANDWICH $5.99
- Chicken & bacon chilli chicken bacon & cheese ham & cheese
-
BUTTER PANEER $9.99
- Cottage Cheese Cubes, Butter Sauce, Sliced Almonds, Mozzarella, Coriander
-
CHORIZO ON FIRE $9.99
- Ham, fresh tomato, red roasted peppers, capsicum, double chorizos, bacon, mozzarella & herbs, chilli flakes, jalapenos
Boomerang Takeaways
Phone
094320207
Opened hours
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Takeaway Food
Features
Dine in , Takeaway , Cash
2-4 The Centre, Waipu, Waipu, Northland, 0510, New Zealand
- Whangarei Takeaway Food Menus
- Northland Takeaway Food Menus