Boomerang Takeaways in Whangarei Menu

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Boomerang Takeaways in Whangarei has no menu available, but can choose from many other options such as Mayonnaise or Whipped Butter from McDonald's Family Restaurant - Kaikohe. Subway - Kaitaia offers many options including Ham and Veggie Delite. Jolt Cafe includes a wide range like Bacon and Eggs or Eggs & Toast. Smoked Salmon Bagel and B.L.T Bagel from . Walton Street Cafe offers Madly Indian and Vegetable Samosa.

Nearby Sample Menus

Pad PrikThai Dum
- Stir-fried with garlic, black pepper, mushroom, cauliflower and onion
Guay Tiew Tom Yum
- Rice noodle in spicy and sour soup with fish balls or pork balls, onions and mushrooms
Khao Pad
- Stir-fried rice with egg, diced carrot, peas, sweet corn, tomato and onion
Gaeng Massaman
- A thick massaman curry with potato, onion, peanut and capsicum
Larb Gai $19.90
- A spicy minced chicken salad with dried rice and Thai herbs
Khao Soy
- Traditional Thai style egg noodles with red curry sauce, curry powder, turmeric powder and red onion
Chicken / Beef / Pork $12.90
Ice cream Sundae $6.00
- Chocolate, Strawberry or Caramel flavour

Confit duck $34.00
- With puy lentils, kumara puree
Cantina $25.00
- Spiced chicken, corn tortilla, jalapeno, lime, coriander, avocado and sour cream
-Extra egg / spinach / tomato $3.00
Highgate farm coarse sausage $29.00
- With mash and caramelised onion gravy
Sirloin steak $35.00
- With fried leeks, polenta chips, pickles & dijon mustard
Espresso creme brulee $12.00
- With almond biscotti
Fill butter croissant $4.60
- Served warm with local preserves
Served from 11am to 3pm and from 5pm to 9pm

LASAGNE $12.00
- Layers of pasta, ham, cheese, meat sauce, tomato, baked in oven
FETTUCCINI CARBONARA $12.00
- Strips of pasta with bacon, onion, garlic, cream
NAPOLETANA $10.00 $18.00 $23.00
- tomato, cheese, olives, garlic, anchovies
VEGETARIAN $12.50 $19.50 $27.50
- tomato, cheese, mushroom, onion, capsicum, olives, garlic, oregano, capers
MEAT LOVERS $12.90 $19.90 $27.90
- Tomato, cheese, ham, beef, salami, bacon
Delivery applies to an order minumum of $20
FISH $3.50 each
Tea & Coffee $2.00

-Roast veges, spinach and feta (V) $18.00
The Hangover $19.00
- Marinated chicken thigh with bacon & pineapple
Small Kumara Chips $5.50
- A smaller portion of goodness
All of our burgers are made fresh to order with lettuce, tomato, cheese, red onion, tomato chutney and your choice of either fries or coleslaw
Seasoned Wedges $10.00
- With a yummy crispy coating
Every choice comes with one sauce of your choice
Small Factory Fries $5.50
- A smaller portion of deliciousness
Factory Fries $10.00
- Chunky, crunchy, beer-battered deliciousness

Signature Dessert CHOCOLATE ‘Lava’ FONDANT $14
- Warmed chocolate pudding with a creamy fondant centre and pecan crusted vanilla ice cream with RED tuile garnish Fresh baked & worth the wait - but please allow minimum 12 minutes cooking time (depending on service demands ). Ask staff for expected wait-time if needed.
THE RED SEA Treasure Trove of Ocean Delights $27/snack.size$15.50
- Mussels, prawns, shrimps, squid, roasted garlic, chargrilled capsicum, topped with whole shelled mussels Additional: Add anchovies $2
THE RED STAMPEDE Foot Stomping Goodness $26/snack.size$15
- Marinated beef, red onion, roasted kumara, courgette & smoked cheese, topped w/ crispy carrot chips
LITTLE RED RIDING HOOD Nature’s Bounty $27/snack.Size$15.50
- Fresh spinach, mushrooms, sundried tomatoes, basil pesto, capsicum, feta & kalamata olives served w\ fresh roquette & grated parmesan
TABLE SHARING Bread & DIPS $16
- Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
SALAD CAPRESE $10
- Assorted heirloom tomatoes, fresh basil, bocconcini, marinated olives, balsamic glaze - DF no bocconcini
RED’S ANTIPASTI PLATTER $25
- Prosciutto, marinated olives, feta, sun dried tomatoes, matador salami, Spanish chorizo, aged cheddar, smoked salmon, house marinated pickles, extra virgin olive oil & balsamic, parmesan twists >>
THE RED BARON Meat Lovers Dream! $27/snack.size$15.50
- Marinated beef, streaky bacon, Italian sausage w/ smoky BBQ sauce & onion marmalade

Eggs benedict $17.5
- served on a split muffin with streaky bacon, spinach, poached eggs and hollandaise sauce.
A 3 egg omelette $15.5
- served with hashbrowns filled with bacon, mushroom, onion, tomato & cheese
Pulled pork soft shell tacos in smoked manuka BBQ sauce $20
- with shredded cabbage and pickled vegetables
Garden salad $5
Splits Beef Nachos $18
- loaded with cheese, sour cream, guacamole and fresh tomato salsa
Pan fried fish of the day N/A
- refer to blackboard for daily special
Salt and pepper squid $13
- with tartare and aioli dipping sauces
Garlic & Herb Bread $5

-BBQ Pork Spare Ribs Medium $20 / Large $29
- Braised in our BBQ sauce. Served w thyme & garlic baked potatoes
Grilled Garlic & Fresh Herb Ciabatta $10.00
-Add Orongo bay oyster natural on 1/2 shell $3.00
-Monteith's beer battered w/ tangy tartare sauce $10.50
-Smoked Salmon $20.00
-Potato Dish
- Onion & Potato Grain / Truffle Potato Mash / Thyme & Garlic Baked Potatoes
-A soft poached egg $2.00
●Fresh Baked Sourdough Cobb Loaf

Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
Affogato $9.00
- Ice cream, double espresso & almond biscotti

Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00

Lamb Saag $13.90
- Tender pieces of lamb cooked in a subtly flavoured spinach and cream sauce
Chicken Nuggets $5.00
Chicken Curry $13.90
- Creamy onion and tomato based chicken curry
Fish Malabari $15.90
- From the exotic locales of Malabar, South Indian, lemon fish cooked with coconut milk, capsicum and coriander
Chicken Jalfarezi $13.90
- Chicken cooked with julienne of capsicum, onion, tomato and coriander
Saag Aloo $12.90
- Spinach, cream, garlic and ginger sauce based potato curry, a dry vegetarian delicacy
Lamb Biryani $14.90
- Soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice
Prawn Masala $15.90
- Shelled succulent prawns cooked with sliced onions in aromatically spiced tomato based gravy

Toasted Sandwiches $5.00
- (white or wholemeal) any three fillings Ham, bacon, cheese, tomato, onion, pineapple, mushrooms
Garlic Bread $6.00
- Smoked chicken, brie cheese, sundried tomatoes, spinach and plum chutney or
2-4 people $30.00
The Judge Dawn Breaker $16
- Pure pork sausages, bacon, hash brown & two eggs with toast (white or wholemeal)
Chicken Wrap $12
- moist breast chicken and salad
Shrimp Cocktail $12.50
- with avocado and our special seafood sauce
Spicy lamb meatballs (6) with relish $10.00

T-bone steak $28.50
- classic t-bone drizzled with garlic butter, fried onions served with salad & chips
Seafood basket $14.00
Gold diggers dessert $7.00
- ice cream sundae with whipped cream & chocolate or strawberry topping or an ice cream spider with chocolate & strawberry swirls
-Add a small salad $1.50
Fish bites $8.50
- battered fish pieces served with chips and a soft drink
Miners corn seam $16.00
- stack of 3 corn fritters layered with bacon, served with miners relish, aioli & a side of salad
Alert your server if you have special dietary requirements
Panna cotta (GF) $8.50
- smooth yogurt with a choice of fruity sides.

Moroccan Lamb Burger $16.50
- Lusdous lamb patty, lettuce, tomato, red onion and bean sprouts with our own creamy garlic yoghurt dressing.
Garlic Bread (4 wedges) $5.00
The Wildside $24.90
- Double serving of beef, loads of bacon, a heap of cheese with beetroot, lettuce, tomato, red onion, relish and a smothering of aioli...... on for the hungry - Why not add an egg.... $2.00
The Chook $17.90
- Juicy marinated chicken, bacon and avocado, fresh garden salad then drizzled with the chefs own aioli and chilli sauce. One to come back for...
Funga-Licous $15.90
- Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce
Mini Moo Burger $8.00
- Grilled beef patty, tomato and lettuce with tomato sauce
- Add bacon $3.00
- Add guacamole $2.00

BLUE LAGOON $14.99
- Blue Cheese, Chicken, Bacon, Caramelized Onions, Coriander, Mozzarella
FATBOYS CLASSIC $14.99
- Bacon, BBQ Chicken, Roasted Red Capsicum, Creamy Brie, Parmesan, Basil Pesto, Black Pepper, Coriander
CHICKEN PERI PERI $9.99
- Red Onions, Olives, Cheese, Capsicum, Mushroom, Garlic, Fresh Coriander, Peri Peri Sauce
HAWAIIAN $7.99
- Ham, pineapple, mozzarella & tomato
VEGIE DELIGHT $9.99
- Mozzarella, Capsicum, Onions, Cherry Tomatoes, Jalapeno, Mushroom, Olives, Pineapple, Chopped Parsley on Top
GOD FATHER $9.99
- Anchovies, salami, mushrooms, kalamata olives, garlic, mozzarella, herbs
PANEER CHILLI $9.99
- Cheese Cubes, Red Onions, Capsicum, Chilli Flakes, Crushed Black Pepper, Garlic, Coriander
PISTACHIO ICE CREAM $4.50

Crispy fries with tomato sauce $7.00/$4.50
- bowl / side
Muesli $7.50
- Served with Greek yoghurt, berry compote and Cream or milk on the side
Free Range Chicken Breast $26.00
- Stuffed with cream cheese and spinach wrapped in prosciutto served with green beans and kumara truffle gratin and mustard sauce
Bacon $4.00
Smoked Chicken and Avocado Salad $22.00
- Smoked chicken tossed in mesclun with red onion, crispy noodles, toasted almonds dress with ginger, lime and coriander completed with avocado
Lamb Rump $29.50
- Dukkha crusted lamb rump served on a roasted Mediterranean Israeli couscous salad with grilled haloumi and zesty coriander yoghurt
Gluten free bases +$2.00
Duck Cigars $17.00
- Braised duck leg with hoisin rolled in filo served with chili pickled vegetables and spiced plum sauce