Boomerang Takeaways in Whangarei Menu

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Boomerang Takeaways in Whangarei has no menu available, but can choose from many other options such as Mayonnaise or Whipped Butter from McDonald's Family Restaurant - Kaikohe. Subway - Kaitaia offers many options including Ham and Veggie Delite. Jolt Cafe includes a wide range like Bacon and Eggs or Eggs & Toast. Smoked Salmon Bagel and B.L.T Bagel from . Walton Street Cafe offers Madly Indian and Vegetable Samosa.

Nearby Sample Menus

Beef burger $22.00
- Bacon, fried egg, cheddar, pickles, lettuce, aioli, served with fries
Served from 9am to 2pm
Dark chocolate mousse $12.00
- Cake, with berries and salted caramel ice cream
S=Small / L=Large
Fill butter croissant $4.60
- Served warm with local preserves
Confit duck $34.00
- With puy lentils, kumara puree
Beetroot cured salmon $17.00
- With smoked yoghurt and pumpkin seeds
Indian spiced squid $16.00
- With curried watermelon

Basmati Rice $3.00
Family Dinner Pack $49.00
- Any 3 curries - 2 butter naan - 1.5 lt soft drink - chips (excludes seafood)
Dal Tadka $12.00
- Moderately spiced mixed lentils cooked in onion & tomato gravy
Malai Kofta $12.00
- Potato cheeseballs cooked in a spiced cashew nut gravy
Chicken Kebab with Salad $8.00
Palak Kofta $12.00
- Potato cheeseballs cooked in spinach and gravy
Tuesday & Sunday, Takeaway or Dine-In, Any curry with rice. Excludes seafood $10.90
Chicken Madras $13.50
- Boneless chicken cooked in coconut gravy and spices

Kofte $14,90
Kofte $14.50
Sarma $1.00 each
Mixed $14.50
Chicken reg$9.50 / larg $11.90
Mixed reg$9.50 / larg $11.90
Chicken $14,90
Carrot Cake $5.90

- Whole Prawns $30.00
- Tofu $15.50
- Vegetables $6.50 R / $12.50 M
- Tofu $15.50
Suk Jai Prawns (This dish has no vegetables) $30.00
- A delicious but dry and salty dish, whole prawns are deep fried, stir fried, and pressed until their natural juice blend with chef's special coriander paste. Topped with crispy deep fried garlic and served with lemon flavoured dipping sauce.
- Deep Fried Fish Fillets $21.50
Money Bags (4 pieces) $7.50
- Prawn, chicken, and seasonal vegetables are stir fried, wrapped in spring roll pastry, folded and deep fried.
- Chicken, Pork or Beef $17.50

Garlic Bread $5.00
- Fresh hot baked bread sticks smothered in garlic butter
Shrimp Cocktail $9.90
- A delicious shrimp cocktail served with thousand-island dressing on a lettuce base
Extra Fillings for Toasted Sandwiches
Pancakes $8.90
- Light fluffy pancakes (or crepes) served with ice cream, drizzled with maple syrup
All Burgers are served with fries
Seafood Fritters $19.90
- Generously sized homemade fritters with tartare sauce
Fries
Chicken Tender $2.50

Smoke Salmon Salad $16.50
Shredded Chicken Salad $13.50
Chargrilled Beef (x2) $7.00
Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
Chargrilled Chicken (x2) $7.00
Added with Panfryed Chicken Fillets $16.00
Pork Belly (x2) $7.00
Chargrilled Chicken Thighs $14.50

VEGETARIAN $12.50 $19.50 $27.50
- tomato, cheese, mushroom, onion, capsicum, olives, garlic, oregano, capers
Orange Juice (per glass) $3.00
PEPPERONI $10.00 $18.00 $23.00
- tomato, cheese, pepperoni
PLAIN CHIPS $3.00
Credit card fees, cheques, delivery and charge backs, $2.00
MARINARA $12.90 $19.90 $27.90
- tomato, cheese, tuna, prawns, anchovies, garlic mussels
KIWI $10.00 $18.00 $23.00
- tomato, onion, cheese, ham
HOT DOG $2.50 each

Small Chilli Cheese Fries $10.00
- A smaller portion of fries smothered in chilli beef mince and cheese
-Ham, bacon, caramelised onion & blue cheese $18.00
Small Works Fries $9.00
- A smaller portion of fries smothered in bacon and cheese
Black & Blue $17.00
- Hand crafted blackened patty with blue cheese
Chilli Cheese Fries $17.00
- Large factory fries smothered in chilli beef mince and cheese
-Full Rack $33.00
-Meat lovers with BBQ swirl $18.00
THURSDAY PIZZA SPECIAL $14.00

Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Petits Fours $8.00
- Three TopSail chocolates

Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
Beef ' Beans On smashies, melted cheese & sour cream $15.60
Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00

Lamb Saag $15.90
- tender pieces of lamb cooked in a subtly flavored spinach and cream
Butter Chicken (We Guarantee You The Best) $15.90
- highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy
Lamb Biryani $15.90
- soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice
Chicken Biryani $15.90
- chicken morsels, herbs and cashew nuts cooked along with basmati rice
Garlic Naan $3.50
- traditional Indian bread, stuffed with garlic and coated with butter
Roti $3.00
- traditional Indian flat bread made from wheat flour
Lamb Do Piayza $15.90
- boneless lamb pieces prepared traditionally in special spices & herbs and sauteed twice with sliced onions to create a unique flavour
Aloo Zeera $13.50
- potatoes tossed in butter, flavored with cumin seeds and tomatoes, a dry vegetarian delicacy

Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
Key lime pie $9.50
- With ice cream
Pasta of the day $17.00
- Please ask your wait staff todays special
Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
Mixed plate dessert $10.50
- Chefs choice
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available

Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.

Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
Fish of the day $27.00
- Line catch and local
Marinate olives $6.50
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille

Chicken tender Burger $12.00
- bacon, cheese salad+relish
B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
Bacon and free Range Eggs $13.00
Free Range Eggs $13.00
- on toast with spinach + grilled tomato