Address
64 Hastings Street, 64 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand
The Rose Irish Pub in Napier Menu
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MENU- Beer battered shoestring fries with garlic mayo (v) $7.5
- Toasted herb & cheese ciabatta, hot garlic butter (v) $11
- Fried onion rings with smoked paprika & aioli (v) $11
- Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
- Salt & pepper calamari with aioli (GF) $14
- Pizza bread, roast garlic, rosemary & parmesan (v) $10
- Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
- Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
- Fried Esk Valley pork sausages, potato mash, caramelised onions $19
- Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
- Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
- Seafood chowder pie made thick & creamy with fresh salad or fries $19.5
- Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21
- Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
- “21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
- Beef & Guinness pie, made fresh with fries or salad $19.5
WOOD OVEN PIZZAS (gluten free, $2 extra)$25- Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
- Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
- Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
SIDES- Sour cream, garlic mayo, sweet chilli (v) each $2
- Fresh vegetables (v, Gf) $7
- Green salad & dressing (v, Gf) $8
- Fries with garlic mayo (v) $7.5
DESSERTS $12- Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
- Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
- Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
KID’S MENU $11- Fish & chips with salad, tomato sauce
- 125 gms steak with vegetables and fries
- Ham, cheese & pineapple pizza
- Macaroni with cheese sauce and bacon
Nearby Sample Menus
- Chocolate cake; $5.00
- Lamb / Chicken / Mixed meat;Marinated doner meat wrapped in a flat bread with lettuce, coleslaw, tabbouleh, onion and choice of three sauce
- -Regular; $15.99
- Tiramisu; $5.90
- -Small; $12.99
- Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
- Vegetarian;
- -Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
- Paua / Mussel / Fritter $2.20
- - Standard $22.90
- Sausage $2.20
- - Standard $19.90
- Snapper
- Blue Cod - Crumbed $5.20 $5.70
- Garlic Chips $3.7 Scoop / $2.6 Punnet
- - Small $14.90
- -Vegetables $13.50
- -Chicken, Beef or Pork $13.50
- Deep Fried Chicken Noodle Soup $13.50
- Curry Powder
- -Chicken, Beef or Pork $13.50
- -Combination $16.50
- Pork Hock with Egg Noodles $14.50
- -Chicken, Beef or Pork $13.50
- Roast vegetable, kale hash, poached egg, winter pesto $16.50
- Omelette, autumn greens, ricotta, parmesan $18.50
- Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
- Toast, smith's jam, marmite $8.50
-
Smith's Rolls, Pulled Pork $18.50
- B.B.Q. sauce, poached eggs, hollandaise
- Smith's Focaccia with Olive Oil $5.00
-
Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, rocket
-
Omelette $18.50
- House cured pork belly, bean shoots, peanuts, coriander
-
Omelette romana $ 17.9
- smoked salmon, spinach, mushrooms, italian parsley, parmigiano & rocket
-
Filetto al pepe verde ( Steak) $ 32.9
- eye fillet steak grilled w. garlic, brandy, green peppercorn-mustard panna & served w. roasted vegetables & potatoes
-
Verdure di stagione $ 9.9
- seasonal vegetables
-
Insalata di pollo $ 19.9
- grilled chicken breast, mixed leaves, pineapple, roasted capsicum, onion & toscana dressing
-
Patatine fritte $ 6.9
- french fries
-
Frutti di mare pizza $ 23.9
- mussels, clams, squid, shrimps, smoked salmon & rocket
-
Pollo alla milanese $ 26.9
- Milanese style bread crumbed chicken breast, served w. lemon wedge, fries & salad
-
Penne al salmone $ 21.9
- smoked salmon, spinach, garlic , herbs & lemon e crema
- Locally caught fresh fish & chips, beer battered, tartare & salad $26.00
- Double $25.00
- Sticky date pudding, macadamia ice cream, caramel sauce, praline $15.00
- Triple $32.00
- Single $17.00
- Coffee brulee, vanilla & hazelnut cookies, brandy snap, cream $15.00
- Parmesan, confit garlic & rosemary pizza bread $11.00
- Roast Almonds, maple crust, smoked paprika $9.00
- Shed 2 fried potato chips
-
Shed 2 Toasted Split Loaf
- with Crushed Tomatoes & Basil with Extra virgin oil
-
Chicken Salad
- Baby Spring Chicken Salad with Grapes, Penne & Rosemary Pine Nut Mayonnaise
-
Guinness Pie
- Guinness Braised Beef Short Rib & Mushroom Pie with Gravy Mash
-
Nacho
- Nacho Pizza with Ground Corn Chips, Spiced Tomato Chili Bean Gravy, Sour Cream & Tomato Salsa & Pepper Flakes
-
Roquette Salad
- Roquette & Pine Nut Salad with Pecorino & Soft Tortilla
- Spinach Olive & Feta Salad
-
Fish & Chips
- Day Boat Tempura Fish Goujons & Fries
-
Curry Puff $9.50
- Chicken patties (also Known as "Thai Pies")
-
Yum Nuea $21.50
- Thai salad with grilled beef, roasted sweet chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onions
-
Pad Khing $23.50
- Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce
-
Mutt Sizzling Duck $27.50
- Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
-
Chicken Satay $13.50
- Grilled marinated chicken served with peanut sauce
-
Gaeng Dang Talay $27.50
- Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
-
Pad Med Ma-Muang Goong $27.50
- Stir fried king prawns with mixed vegetables and cashew nuts
-
Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
- Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
-
Paneer Butter Masala $14.50
- home made cottage cheese tempered with onion & tomato cooked in dreamy masala sauce
-
Kadhai Paneer $14.50
- cottage cheese simmered in aromatic brown gravy
-
Chilli Chicken $15.50
- chicken pieces marinated in eggs with red chilly sauce, soy sauce, cooked capsicum, onion and tomato - Indian style
- Chicken Fried Rice $10.00
-
Chicken Vindaloo (Very Hot) $15.50
- a south Indian speciality for those who are brave at heart
-
Tangari Kebab $12.00
- Chicken drumsticks marinated in yoghurt, herbs and spices, tandoori oven.
-
Chicken Do Piazza $15.50
- boneless pieces of chicken cooked with onion rings and tomato onion gravy
-
Lamb Balti $16.50
- medium spiced lamb in a thick brown sauce with peppers & fresh beans
-
Creamy Mushrooms & Toast $16.00
- topped with a poached egg & avocado
- bacon & tomato $14.00
-
Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato
-
Mushroom Omelette $16.00
- with spinach & feta
- Sausages $2.00
-
Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast
- Bacon, Fried Potato Relish & Aioli Buttie $6.50
-
Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato
-
SALM0N BAGEL $19.20
- salmon, cream cheese, capers + 1emon
-
B.L.A.T BAGEL $15.90
- bacon, lettuce, avocado +tomato + fries
- FRIED MUSHROOMS/TOMATOES $3.50
-
OMELETTE $15.00
- cheese, tomato + choice of filling: ham /spinach /mushroom /red onion >>
-
CHOOSE YOUR MEAT
- chicken or ham
-
WEDGES $9.50
- Sour cream + sweet chilli
-
BEEF BURGER $13.90
- tomato, cheese, lettuce, onion, aioli + relish
-
EGGS BENEDICT $18.90
- Salmon + spinach
-
Pasta of the Day $18.50
- See our specials board for today’s pasta
-
Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast
-
Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
- Menu available Monday – Sunday 8:30am~11:30
-
Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds
- Gluten Free available but handled in a kitchen with gluten products.
- Basket of Fries with Aioli $6.50
- Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
-
Chicken Schnitzel
- Chicken breast crumbed served with garlic gravy
-
Camembert Wedges $12.00
- Camembert cheese crumbed & served with apricot sauce
-
Chicken schnitzel $21.50 / $26.50
- Chicken breast crumbed & covered with apricot sauce
-
Bangers and Mash $14.50
- An Irish sausage served on a bed of mashed potato and covered with an onion gravy
-
Lamb Rump $24.50
- Hawkes Bay reared lamb with mint jelly
-
Shrimp Salad $14.00
- Peeled Thai shrimps, with our seafood sauce garnished with lettuce and lemon >>
-
Rump 250 Gram $23.50
- Prime steer beef served with BBQ dipping sauce
- Two fillet $16.50
-
Mixed salad $6.50
- with balsamic vinaigrette
-
Sticky braised pork belly $28.00
- with celeriac slaw, sour apple puree & seared scallops
- Toast $4.50
-
Grilled broccoli $14.50
- with blue cheese sauce & lemon rocket
-
Pork fries $15.00
- with sour apple sauce & hoisin
-
Chicken, sweet chilli & sour cream burger $16.50
- with cos & chunky fries
-
PLOUGHMAN'S $35.00
- Cured meats, pickles, mozzarella, rocket, chutneys, parma ham & crackers
-
Chicken liver parfait $14.50
- with fried sage butter & little toasts
-
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
-
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
-
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
-
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
-
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
-
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
The Rose Irish Pub
Phone
068358689
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , British , Cafe Food , Gluten Free , Irish , New Zealand , Pizza , Pub Food , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Cash , Television , Groups , Quick Bites , Bankcard , Lunch , Bar Scene , Group Meal , Seating , Drinks , No Takeaway , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub
64 Hastings Street, 64 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand
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