The Rose Irish Pub in Napier Menu

MENU MENU
  • Beer battered shoestring fries with garlic mayo (v) $7.5
  • Toasted herb & cheese ciabatta, hot garlic butter (v) $11
  • Fried onion rings with smoked paprika & aioli (v) $11
  • Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
  • Salt & pepper calamari with aioli (GF) $14
  • Pizza bread, roast garlic, rosemary & parmesan (v) $10
  • Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
  • Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
  • Fried Esk Valley pork sausages, potato mash, caramelised onions $19
  • Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
  • Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
  • Seafood chowder pie made thick & creamy with fresh salad or fries $19.5
  • Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21
  • Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
  • “21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
  • Beef & Guinness pie, made fresh with fries or salad $19.5
WOOD OVEN PIZZAS (gluten free, $2 extra)$25 WOOD OVEN PIZZAS (gluten free, $2 extra)$25
  • Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
  • Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
  • Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
SIDES SIDES
  • Sour cream, garlic mayo, sweet chilli (v) each $2
  • Fresh vegetables (v, Gf) $7
  • Green salad & dressing (v, Gf) $8
  • Fries with garlic mayo (v) $7.5
DESSERTS $12 DESSERTS $12
  • Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
  • Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
  • Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
KID’S MENU  $11 KID’S MENU $11
  • Fish & chips with salad, tomato sauce
  • 125 gms steak with vegetables and fries
  • Ham, cheese & pineapple pizza
  • Macaroni with cheese sauce and bacon

Nearby Sample Menus

  • We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
  • Rockin' Ribeye $38.00
    • 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
  • A Fist Full Of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
  • Straight-Cut Chips $5.00
  • Chef's Chicken Nibbles $16.00
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Honky Tonk Chicken $30 Medium / $35 Classic
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • - Six $19.00
  • Kiwi Pavlova $12.00
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • -Chicken $11.50
  • PADTHAI
    • Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
  • - Chicken, Pork, Beef $11.50
  • VEGETABLE FRITTERS $6.50
    • Mixed season vegetables blend with curry
  • - Chicken, Pork, Beef $11.50
  • GREEN CURRY
    • Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
  • -Chicken, Pork, Beer $11.50
  • TOM YUM
    • Thai's favourite hot & sour soup herbs and mushrooms
  • Smith's Focaccia with Olive Oil $5.00
  • Lime coconut french toast crunch $14.50
  • Hot and Sour Mussels $21.50
    • House cured coriander pork belly, lime chilli broth
  • Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
  • Smith's Smoked Salmon $21.50
    • Potato and dill cakes, mascarpone, rocket
  • Smith's Lunch Bowl $18.50
    • Miso glazed salmon, avocado, brown rice, sea vegetables
  • Smith's Smoked Salmon $21.50
    • Potato and dill cakes, mascarpone, greens
  • Shoe String Fries $5.50
  • Cozze alla genovese $ 16.9
    • steamed mussels, frascati wine, garlic, chilli, onion, rosemary & tomato crema
  • Frutti di mare pizza $ 23.9
    • mussels, clams, squid, shrimps, smoked salmon & rocket
  • Penne al forno $ 17.9
    • oven baked penne pasta, bacon, mushrooms, peas, mozzarella & parmigiano
  • Napoletana pizza $ 19.9
    • sliced tomato, garlic, onion, capers, anchovies, olives & rocket
  • e.v.o.o= extra virgin olive oil
  • Spaghetti marinara $ 22.9
    • mixed seafood pan fried in e.v.o.o, garlic, flamed w. wine, herbs & tomato
  • Vegetariana pizza (V) $ 18.9
    • pineapple, mushroom, onion, capsicum, olives, spinach, mozzarella
  • Marinated feta cheese $ 8.9
  • Aloo Matter $14.50
    • potatoes and peas cooked in special onion and tomato gravy
  • Fish Chilli $16.00
    • fish pieces marinated in egg with capsicum, onion and soya sauce. - Indian style
  • Prawn Masala $17.00
    • prawns cooked in spicy hot sauce
  • Chicken Vindaloo (Very Hot) $15.50
    • a south Indian speciality for those who are brave at heart
  • Dahl Makhni $14.50
    • lentils cooked in spices and creamy sauce
  • Raita $3.00
    • yoghurt mixed with cucumber and ground spices
  • Dhal Tadka $14.50
    • split lentils cooked with onions & tomatoes then tempered with cumin seeds & garlic
  • Kadhai Paneer $14.50
    • cottage cheese simmered in aromatic brown gravy
  • Gumard $5.10
  • Hawaiian $9.00
  • Chicken Nuggets $1.20
  • Cheese $7.50
  • Sausage $2.90
  • Chicken $4.20
  • Deep Sea Cod $3.60
  • Squid Rings $1.50
  • Smoked Chicken and Cashew Salad $13.00
    • A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
  • Fish & Chips $11.00
    • Tarakihi fish with beer battered chips served with a seasonal salad
  • Calamari $9.50
    • Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
  • - grilled chicken, avocado and mango chutney
  • 4-6 people $27.00
  • Fettuccine Carbonara $13.50
    • A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
  • Mixed Platter
    • A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
  • Spicy Wedges
    • Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
  • Crumbed Scallops $9
    • On a bed of lettuce
  • -Extra filling $0.5
    • Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
  • Piece of Battered Fish $4.5
    • Fresh gurnard
  • Open Steak Sandwich $15
    • with onion jam Sewed with chips & salads
  • Tomato $3
  • Fresh Battered Gurnard $16.5
    • Sewed with a fresh garden salad & chips
  • Hot Chips S $3.00 / L $4.50
  • Onions $3
  • EGGS BENE $16.00
    • with bacon & hollandaise sauce
  • SWEET CORN FRITTERS $15.00
    • sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
  • SOURCE CLASSIC $18.00
    • full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
  • SALMON BENE $18.00
    • on toast with hollandaise sauce
  • Spinach / hollandaise, sauce $2.00
  • GRANOLA $10.00
    • with dried fruits & nuts, yoghurt & seasonal fruit
  • SMOKED SALMON $11.00
    • on a sweet potato cake. with a spinach feta sauce (GF)
  • CHORIZO $17.00
    • spinach, mushroom & cheese 3 egg omelette with salad
  • B.L.A.T BAGEL $15.90
    • bacon, lettuce, avocado +tomato + fries
  • BEEF BURGER $16.90
    • tomato, cheese, lettuce, onion, aioli + relish+ Fries
  • BEEF NACH0S $14.90
    • salsa, sour cream + sweet chilli
  • BEEF BURGER $13.90
    • tomato, cheese, lettuce, onion, aioli + relish
  • EGGS ON TOAST $8.50
    • fried/scrambled/poached on focaccia bread
  • WEDGES $9.50
    • Sour cream + sweet chilli
  • CREAMY MUSHR00MS $16.90
    • poached eggs. ciabatta + bacon
  • CHOOSE YOUR DRESSING
    • aioli, capsicum, sweet chilli, honey mustard or tomato relish
  • Chicken Parfait $8.00
    • With Sour Jelly and Croutes
  • Roasted Potatoes with Rosemary and Garlic Butter $9.00
  • Trifle $15.00
    • Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
  • Handmade Gnocchi $16.00
    • Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
  • Ice Cream Selection $15.00
    • House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
  • Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
  • Market Fish of the Day $29.00
  • Smokey Salmon Tartare $9.00
    • with Basil Mayonnaise and Parmesan Shortbread
  • Salt and pepper squid with lemon aioli (GF) $6
  • Eggs / Ciabatta - poached / scrambled / fried (V) $9
  • Chicken Cabonarra with linguine $16
  • The Bach Beer Battered fish / salad / tartare / lemon / fries $17
  • Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
  • Gluten free toast (GF), Hollandaise, Tomato $1
  • Ice Cream Sundae $5
  • Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
  • Duck& Plum Sauce $27.50
  • Lamb, Vegetables & Cashew Nuts $24.00
  • Deep Fried King Prawns $30.00
  • Vegetables & Satay Sauce $20.50
  • Bowl of Steamed Rice $3.50
  • Steak, Chips & Salad $24.50
  • Fried Won Ton $7.00
  • Chicken & Roast Pork $21.00
  • Kids Chicken Nuggets $ 5.00
    • With fries
  • Fish & Chips $ 12.00
    • 2 pieces of fish with fries & salad
  • Landlubbers Platter $ 12.00
    • With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
  • Seafood Platter $ 12.00
    • With fries, squid rings, fish bites, scallops, mussels
  • Toasted Sandwich $ 8.00
    • With your choice of cheese, onion, tomato, ham and bacon with fries
  • Beef Burger $ 12.00
    • With fries
  • Fries $ 5.00
    • With cheese, bacon, sweet chilli sauce and sor cream
  • Fish Burger $ 12.00
    • With fries
  • Crispy bacon x2 $4.50
  • Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
    • Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
  • The Full Groove $18.50
    • Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
  • GK toast x2 $3.50
  • Grilled banana $3.50
  • Sensibly Cereal $11.50
    • Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
  • Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
    • Pancakes stacked and served with maple syrup and butter on the side
  • Preserved $8.50
    • GK bagels served with butter & selection of preserves
The Rose Irish Pub

The Rose Irish Pub

location

Address

64 Hastings Street, 64 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068358689

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , British , Cafe Food , Gluten Free , Irish , New Zealand , Pizza , Pub Food , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Quick Bites ,  Bankcard ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  Drinks ,  No Takeaway ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
64 Hastings Street, 64 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand