Address
64 Hastings Street, 64 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand
The Rose Irish Pub in Napier Menu
Are you the owner? Manage this listing for free.
MENU- Beer battered shoestring fries with garlic mayo (v) $7.5
- Toasted herb & cheese ciabatta, hot garlic butter (v) $11
- Fried onion rings with smoked paprika & aioli (v) $11
- Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
- Salt & pepper calamari with aioli (GF) $14
- Pizza bread, roast garlic, rosemary & parmesan (v) $10
- Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
- Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
- Fried Esk Valley pork sausages, potato mash, caramelised onions $19
- Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
- Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
- Seafood chowder pie made thick & creamy with fresh salad or fries $19.5
- Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21
- Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
- “21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
- Beef & Guinness pie, made fresh with fries or salad $19.5
WOOD OVEN PIZZAS (gluten free, $2 extra)$25- Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
- Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
- Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
SIDES- Sour cream, garlic mayo, sweet chilli (v) each $2
- Fresh vegetables (v, Gf) $7
- Green salad & dressing (v, Gf) $8
- Fries with garlic mayo (v) $7.5
DESSERTS $12- Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
- Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
- Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
KID’S MENU $11- Fish & chips with salad, tomato sauce
- 125 gms steak with vegetables and fries
- Ham, cheese & pineapple pizza
- Macaroni with cheese sauce and bacon
Nearby Sample Menus
- Vanilla Bavarois, Almond Pastry, Stone Fruit, Lemon Sorbet $15.5
- Poached Fruit, Sliced Banana, Greek Yoghurt, Toasted Seeds $7.5
- Streaky Bacon / Sliced Champagne Ham $4.5
- Wakanui Blue Aged Scotch Fillet, Poutine Of Seasonal Root Vegetable Chips, Smoked Cheese Curds & Tarragon Jus $32
- Gochujang Glazed Bacon $5.5
- Avocado On Grain Toast, Chopped Tomato, Sprouts, Miso, Fresh Basil $15.5
- Greek Yoghurt $3
- One Scoop , Two Scoops , Three Scoops $5, $8, $11
- Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
- Turkish delight box; $4.00
- Chips; $3.90
- Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
- -Hummus; $8.00/$10.00
- Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50
- Tiramisu; $5.90
- Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
-
Pork Belly Salad
- grilled pork belly over a seasonal salad including tomatoes & brie, with a raspberry balsamic reduction
-
Bacon Bennie (check out the extras list to make your favourite breakfast)
- eggs benedict served on a fresh european style baked muffin with bacon, poached eggs & hollandaise
-
Classic Hamburger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- beef burger patty, with lettuce, tomato, relish, mayo & Station rustic fries
- 2x Eggs $3.00
-
Sticky Wings (add basket of Station fries $4.00)
- a dozen sticky chicken wings tossed in a cajun & sweet chilli glaze
-
Southern Style Chicken
- southern style stuffed chicken breast resting over baby potatoes in a dijon & parmesan sauce, served with a pickled vegetable garnish
-
Classic Chicken Diane
- char-grilled chicken breast served over potato mash or Station rustic fries with a sauce boat of diane sauce
- Served with Mediterranean Vegetables or Chefs Salad
-
Deal #1 $16.50
- Pork pepper with Rice and vegetables fritters served with sweet chilli sauce
- -Beef $11.50
-
CASHEW NUTS
- Sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai Jasmine Rice
-
PANANG CURRY
- Panang curry with coconut milk and crushed peanut served with Thai Jasmine Rice
- -Prawns $16.50
- - Chicken, Pork or Beef $11.50
-
CRISPY PORK SALAD
- with Thai salad dressing,onion , spring onion.and corianders.
-
GARLIC & PEPPER
- Sauteed garlic and pepper with your choice of meat served with
- Toasted Muesli $13.50
- Fish & Chips $17.50
- Seafood Chowder $13.50
- Pancakes $8.00
- Bangers Chips salad $8.00
- Big Omelet $16.00
- Toasted Sandwiches $3.50
- Beef Burger $17.50
- Pan-Roasted Fillet of Salmon $27.90
-
Mozzarella & Avocado Salad $18.90
- Bocconcini mozzarella, mixed olives, avocado, cherry tomatoes, caper berries, grapes, apple, rawslaw, rocket leaves, cos lettuce and blood orange dressing.
-
Boss Hog Beef Ribs $44.90
- Beef ribs, BBQ sweet chilli sauce, Hog Tail Fries or sweet potato wedges and rawslaw house salad or vegetables.
-
Grilled Steak Sandwich $19.90
- Tender grilled steak, sliced cheddar cheese, sliced beetroot, sliced tomato, grilled onions, cos lettuce, Hogslaw and hickory BBQ sauce on toasted Turkish bread. Add fried egg for 2.00
- 250g Eye Fillet Steak $36.90
- Lite Option $21.9
- Rib Fillet Steak 300g $33.90 200g $25.90
-
Apple Crumble Sundae $10.90
- 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble.
- Baby Spinach, Toasted Pinenuts, Tomato Salsa, Grana Padano $12.00
-
Toasted Bagel $14.00
- Filled with your choice of streaky bacon, smoked salmon, or ham with tomato, red onion & cream cheese
-
Slow Baked Wakanui Blue Long Ribs $42.00
- Red sauerkraut, English mustard, pommes frites and jus
-
Eggs Benedict $16.50
- On toasted English muffin, spinach, your choice of smoked salmon, streaky bacon or ham with two poached eggs, drizzled with hollandaise sauce
- Wakanui Blue New York Cut Sirloin $42.00
- Paris Mash $8.00
-
Chilli Con Carne $16.00
- Beef, tomato and red kidney beans with authentic Mexican seasoning nacho chips and sour cream
-
Butter Chicken $16.00
- Marinated in yogurt cooked in a curry sauce and served with rice
- Honey Cured Esk Valley Meats Bacon $5.10
- Ciabatta or seed & spelt $7.50
- -one scoop $4.50
- Porcini, corn & parmesan arancini with chilli jam / Prawn & vegetable tempura, ponzu sauce / Citrus & vodka cured salmon, shaved fennel, orange, palm sugar dressing $15.00
- Seared wild venison fillet $29.00
- Panko crumbed smoked salmon cakes & avocado salsa $20.00
-
Slow braised lamb shank off the bone $27.00
- With potato & blue cheese gnocchi, red wine jus
-
Cooked $15.90
- Scrambled, fried or proached eggs, roast tomato, crip bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
- Oyster $3.10
- Chicken $4.20
-
Whitebait Fritter $17.00
- (When available)
- Oyster - Bluff $4.30
- Chicken & Cheese $4.80
- Steak & Egg $9.00
- Mushroom $4.20
- Vegetarian $8.50
-
Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
-
Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
-
Quesadilla $13.00
- corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
- fried haloumi $4.00
-
Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF
-
Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
-
Summer bowl $19.50
- sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
-
Oh, my goodness open sandwich $15.00
- crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
-
Ice Cream Sundae $8
- Chocolate, caramel, passionfruit or Strawberry
- Mushrooms $4
-
Fresh Battered Gurnard $16.5
- Sewed with a fresh garden salad & chips
-
Garlic Bread $5
- Hot <£ crispy
- Sausage $2.50
- Gravy $1
-
Piece of Battered Fish $4.5
- Fresh gurnard
- Scallops $4
-
Steamed Green Lip Mussels $25.00
- poached prawn cutlets, spicy laksa, toasted garlic bread
- Soup of the Day $14.00
- Short Black & Long Black $4.00
- Kahlua Chocolate Mousse
-
Spring Lamb Rump Steak $26.00
- lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
-
Seafood Risotto $25.00
- a selection of prawns, scallops & salmon poached with tomato beurre blanc
-
Tempura Battered Fish $12.00
- steak fries, green salad
-
Blue Cheese Tart $10.00
- beetroot chutney
-
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
-
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
-
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
-
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
-
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
-
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
- Crispy pork belly, warmed kumara, braising jus $ 17
- Fresh garden salad $ 7
- Classic French onion soup $ 10
-
Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
- Bruschetta $ 12
- Oyster gratin baked in the shell, cider cream $ 15
-
Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
-
Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)
-
3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
-
Preserved $8.50
- GK bagels served with butter & selection of preserves
-
Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
-
Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
- GK toast x2 $3.50
- Crispy bacon x2 $4.50
- Creamy mushrooms $4.50
- Grilled banana $3.50
The Rose Irish Pub
Phone
068358689
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , British , Cafe Food , Gluten Free , Irish , New Zealand , Pizza , Pub Food , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Cash , Television , Groups , Quick Bites , Bankcard , Lunch , Bar Scene , Group Meal , Seating , Drinks , No Takeaway , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub
64 Hastings Street, 64 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand
- Napier Bar Menus
- Napier Bar Food Menus
- Napier British Menus
- Napier Cafe Food Menus
- Napier Gluten Free Menus
- Napier Irish Menus
- Napier New Zealand Menus
- Napier Pizza Menus
- Napier Pub Food Menus
- Napier Vegetarian Menus
- Hawkes Bay Bar Menus
- Hawkes Bay Bar Food Menus
- Hawkes Bay British Menus
- Hawkes Bay Cafe Food Menus
- Hawkes Bay Gluten Free Menus
- Hawkes Bay Irish Menus
- Hawkes Bay New Zealand Menus
- Hawkes Bay Pizza Menus
- Hawkes Bay Pub Food Menus
- Hawkes Bay Vegetarian Menus