The Rose Irish Pub in Napier Menu

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Beer battered shoestring fries with garlic mayo (v) $7.5
Toasted herb & cheese ciabatta, hot garlic butter (v) $11
Fried onion rings with smoked paprika & aioli (v) $11
Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
Salt & pepper calamari with aioli (GF) $14
Pizza bread, roast garlic, rosemary & parmesan (v) $10
Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
Fried Esk Valley pork sausages, potato mash, caramelised onions $19
Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
Seafood chowder pie made thick & creamy with fresh salad or fries $19.5
Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21
Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
“21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
Beef & Guinness pie, made fresh with fries or salad $19.5

Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)

Sour cream, garlic mayo, sweet chilli (v) each $2
Fresh vegetables (v, Gf) $7
Green salad & dressing (v, Gf) $8
Fries with garlic mayo (v) $7.5

Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
Dark chocolate brownie, whipped cream, chocolate sauce & ice cream

Fish & chips with salad, tomato sauce
125 gms steak with vegetables and fries
Ham, cheese & pineapple pizza
Macaroni with cheese sauce and bacon

Nearby Sample Menus

Fries, Garlic Aioli $6
Green Beans, Tamari Almonds $7
Seared Scallops, Tofu & Herb Sauce, Green Apple, Macadamia, Basil $16
Wakanui Blue Sirloin Steak, Cassava Fries, Thai Pickled Papaya & Coconut Salad, Tamarind Chilli Caramel $26
Chef’S Noodle Bowl $24
Ask Your Waiter For Today’S Flavours $N/A
Rosie’S Pancakes, Strawberry Orange Salad $17
Streaky Bacon / Sliced Champagne Ham $4.5

Cheese Cake $12
- Cheese Cake served with sweet whipped cream and berry compote
Mussels * $19
- Steamed open in our Kingston Original cider with ginger and chilli served with toasted brioche
Cheesy garlic bread $8
- Toasted ciabatta topped with garlic butter and parmesan cheese
Gnocchi piemontaise $21
- Potato gnocchi shallow fried with chorizo sausage, young spinach served with fresh basil pesto
Vegetable pizza $17.5
- Roasted vegies on a crispy base topped with herbs, basil pesto and garlic aioli
Seafood medley $14
- Bite size seafood nibbles with fries & sauce
Mushroom $4
Ice Cream Selection $10.5
- Ice cream selection served with berry compote

Garlic bread; $4.50
Vegetarian;
Turkish delight box; $4.00
-Mixed vege; $9.50/$11.50
Cheesecake; $5.50
-Small; $12.99
-Falafel; $9.00/$11.00
Chips; $3.90

MINI SPRING ROLLS (recommend Vietnamese or chilli)
- a dozen cocktail spring rolls
NACHO BITES (recommend salsa)
- 250g nacho bites
KIWI CLASSIC FISH & CHIPS (main size) (df option available) $28.00
- a choice of beer battered, crumbed or pan-fried premium BLUE COD over duke fries with seasonal salad, tartar sauce & lemon wedges
HOT SNACK PLATE (serves 1-2) $18.00
- a selection of mini spring rolls, fish bites, samosas, southern chicken goujons & nacho bites, all stacked over duke fries with dipping sauces
(AVAILABLE AS TAKEAWAY)
450G FLINTSTONE $35.00
- (rib eye on the bone)
FILLET MIGNON STACK $35.00
- eye fillet with bacon, mushrooms & a red wine sauce
MINI SAMOSAS (recommend chilli)
- a dozen curry samosas

Hot Dogs $9.90
Mergers Daily Dumplings $3.00
Wontons Spicy Sticky Beef $3.00
Mussaman Curry of Lamb $21.90
- With gourmet potato & nuts. Rice included
Chocolate Mud Cakey Thingy $9.90
- Served warm with Vanilla Ice Cream
Classic $10.90
- Beef pattie, aged cheddar cheese, beetroot, mustard, Aromatics Te Mata relish, lettuce, tomato & red onion
Kids Battered Fsh n Chips $9.90
Pork Adobo $11.90
- Marinated pork belly, onions, Aromatics Te Mata relish, lettuce & tomato

Guacamole con Totopos single $12 double $18
- made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
Chorizo Quesadilla $17.9
- Sliced chorizo sausage and cheese with coleslaw salad
Mexican Salad $18
- Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
Elote del Mercado $12
- "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
Classic salad $7
- Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing
Fresh tortillas $7
- four per serving
Pescado fish $17.9
- crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
Vegetarian Quesadilla $14
- Pumpkin, courgette and mushrooms seasoned in mexican spices with melt cheese and served with salad

Mango chutney $2.00
•Seafood
"Tandoori chicken
- Whole chicken marinated overnight with yoghurt, spices and herbs, then roasted in the tandoor oven >>
Lamb curry (rogan josh) $16.00
- Diced lamb cooked in a fi ne onion tomato gravy with spices and herbs
Methi mutter malai $14.00
- green peas and fenugreek leaves in rich creamy gravy
Chicken jalfrezi $16.00
- Boneless chicken cooked with diced onion, capsicum, and tomato in sweet and sour fl avour
Malai kofta $15.00
- Mashed Potatoes and home made Cottage Cheese ball deep Fried and cooked in rich Creamy Gravy
Chicken biryani $16.00
- Basmati rice cooked with chicken, special spices and herbs, garnished with dry nuts & fruits.

Horopito Chilli Beef Wrap $17.90
- Strips of grilled beef, cheddar cheese, Horopito chilli sauce and rawslaw.
Lite Cut 200g $37.9
Mexican Beef Wrap $13.90
- Strips of grilled beef, guacamole, sour cream, shredded cheddar, Mexicana tomato salsa and rawslaw in a char-grilled tortilla. Served with Hog Tail Fries.
Kid’s Steak $11.90
- Grilled sirloin steak with tomato sauce, kid’s salad or Curly Fries.
Natural Prime Rib $34.90
- For the purist Prime Rib fan. Char-grilled, tender and mouthwatering.
Lite Cut 200g $29.9
Boss Hog Beef Ribs $44.90
- Beef ribs, BBQ sweet chilli sauce, Hog Tail Fries or sweet potato wedges and rawslaw house salad or vegetables.
Parmigiana Chicken $25.90
- Chicken breasts with Italian style tomato sauce and shaved parmesan.

Classic Tiramisu / White chocolate pannacotta, fig syrup, gingeruts / Zabaione cream, fresh berries, sugar snap $13.50
Traditional french duck confit $29.00
- With braised cabbage & sour cherries, balsamic glaze
Roasted free range pork belly $27.00
- With caramelised apple, celeriac remoulade, tamarind sauce
Seared scallops, creamed corn, sesame seaweed $18.00
Cooked $15.90
- Scrambled, fried or proached eggs, roast tomato, crip bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
Salt & pepper squid $20.00
- Julienne vegetables, mung beans, chilli, fried shallots, lime & palm sugar dressing
Parmesan Tart $18.00
- Red onion jam, mesclun salad
Paolo's pork sausage $4.20

Thai Chicken/Beef Wrap $10.90 Salad $12.90
- free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - freshpress thai
Paleo Active Greens Wrap $10.90 Salad $12.90
- antioxidant salad mix, raw beetroot, free-range egg, carrot, avocado, broccoli, toasted protein mix, red cabbage dressing - freshpress cashew broccoli pesto
Guacamole Greens Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - freshpress chipotle
Extra filling / Extra meat $2.00 / $3.50
Wild Child Wrap $10.90 Salad $12.90
- antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini
Early Bird Smoothie Half $8.50 Full $9.50
- mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, Clean Paleo pumpkin seeds, Native Vanilla Protein
Lemon Herb Chicken Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
Raw Lean’n Green Wrap $10.90 Salad $12.90
- antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - freshpress sweet and spicy mango

Corn on the Cob $2.00
Bacon $7.50
Steak & Egg $9.00
Beef Patti $2.40
Squid Rings $1.50
Crab Stick $2.20
Bacon & Egg $8.50
Vegetarian $8.50

Wedges S $7.00 / L $9.50
Cheesecake $8
- Chefs choice sewed with ice cream
Porterhouse Steak $19.5
- Topped with garlic butter or pepper sauce Served with a fresh garden salad & chips Crumbed Scallops
Pavlova $8
- Kiwi favourite sewed with Ice Cream & Fruit Salad
Gravy $1
Eggs $3
Death by Chocolate $8
Teriyaki Beef $16.5
- Beef sauteed in a teriyaki sauce Topped with crispy noodle salad

Soup of the Day $14.00
Seafood Risotto $25.00
- a selection of prawns, scallops & salmon poached with tomato beurre blanc
Blue Cheese Tart $10.00
- beetroot chutney
Short Black & Long Black $4.00
Chef Garlic Cheese Bread $5.00
Green Tea Ginger Creme Brulee
- tea infused custard bottomed with ginger pieces with a soft top finish
Calamari, NZ Paua & Scallops $26.00
- tender squid stuffed with minced paua, poached with cheese risotto, pan fried scallops with a seafood glaze
Vegetarian Gnocchi $12.00
- basil pesto

Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread
Sauteed Courgettes, Garlic Buttler $9.00
Chilled Strawberry and Champagne Soup $8.00
Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil
Cheese of the Day $15.00
Roasted Potatoes with Rosemary and Garlic Butter $9.00

Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
Beef Burger $ 12.00
- With fries
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Kids Chicken Nuggets $ 5.00
- With fries
Fish Burger $ 12.00
- With fries
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad

The Rose Irish Pub

Hawkes Bay > Napier > The Rose Irish Pub

Address

64 Hastings Street, 64 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand

Phone

068358689

Email

therose@masonic.co.nz

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , British , Cafe Food , Gluten Free , Irish , New Zealand , Pizza , Pub Food , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Cash , Television , Groups , Quick Bites , Bankcard , Lunch , Bar Scene , Group Meal , Seating , Drinks , No Takeaway , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub

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The Rose Irish Pub in Napier Menu

Nearby Sample Menus

The Rose Irish Pub

Hawkes Bay > Napier > The Rose Irish Pub

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

64 Hastings Street, 64 Hastings Street, Napier, Hawke's Bay, 4110, New Zealand

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Hawkes Bay Restaurants

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