Address
90 Upland Road, Kelburn, Wellington, Wellington, 6012, New Zealand
Brezelmania in Wellington City Menu
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SAMPLE MENU-
Chilli Corn Sandwich $4.20
- w ham & mustard
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Wholemeal Bread $5.70
- w chicken & salad
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Chilli Corn Sandwich $5.70
- w salami & salad
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Mini German Stick $7.00
- w chicken, cranberry & brie
-
Jogging Roll $5.00
- w camembert
-
Jogging Roll $5.00
- w ham
-
Jogging Roll $5.00
- w chicken
-
Alssaser Double $6.50
- w roast beef
Nearby Sample Menus
- Young chow fried rice $12.80
- Home style cooked with tofu $13.50
-
Seafood udon $13.00
- Japanese style stir fried udon with seafood, soya sauce and oyster sauce
- Stir-fried pork belly with bean sauce $1350 $13.50
- Tofu with oyster sauce $13.50
- Half $17.00
- Pad thai ( chicken / beef $13.00
- Half $18.00
- Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
- Montreal with house smoked salmon on muffins (GF*) $20.00
- Fries / Salad $4.50 / $6.00
- Florentine with spinach on muffins (V, GF*) $16.00
- Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
- Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
- Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
- (V*, Vv*) $19.00
- Les desserts - La crème caramel - Reversed vanilla egg cream, with caramel sauce $6.00
- Croque-Madame (topped with an egg) $19.00
- La Salade Forestière - Wild mushrooms, bacon, croûtons and chestnuts $18.00
- Ze Hot Dog la Cloche - Chipolata (Pork) or Merguez (Beef and Lamb) sausages served in French Baguette with fries and salad. $19.00
- Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
- Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
- Tarte à l'oignon - Onion tart, served with green salad $13.00
- Steak-Frites-Salad - topped with garlic butter $22.00
- Multigrain Dinner Rolls $0.80
- Semmel Dinner Rolls $0.80
- Apple Turnover $4.50
- Afghans $3.60
- Neenish Tart $4.10
- Lemon Sour Cake 20cm $20.90
- Mini Cakes $4.50
- Almond Sticks $4.40
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Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
-
Crispy Five Spice Duck Salad with Sesame Dressing $16.00
- Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
-
Fish of the Day M.Price
- Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
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Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
- Honey Soy Glazed Carrots $5
-
Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
- Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
-
Freshly Baked Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
-
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
- Stir Fry Plain Vegetable $10.00
- Steak with Black Pepper $12.00
- BBQ Pork $11.00
- Kumara Chips $5.50
- Combination $10.00
- Hash Brown $1.50
- Pack B: 6 Fish, 2 1/2 scoops Chips $22.50
- Chicken Mushroom Chow Mein $11.00
-
Double smoked salmon $15.50
- bagel w salad
-
Dixon big breakfast $19.50
- eggs, toast, bacon, sausage, tomato, potatoes, baked beans
-
Eggs Florentine $17.50
- w spinach & salmon
- Creamy garlic mushrooms on toast $10.50
-
Scrambled eggs $14.50
- w ham, salmon or bacon
-
Pancakes or French toast $17.50
- w bacon, banana & maple OR fruit cream & maple
- Grilled chicken salad $18.00
-
Avocado on toast $15.00
- w tomato & feta OR haloumi
-
Chicken Wings $14
- Chicken pieces smothered in either hot buffalo sauce or honey soy.
-
Wedges $9
- Served with sour cream and sweet chilli sauce.
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Chocolate Sundae $4.50
- With chocolate sauce and hundreds and thousands sprinkles.
-
Eggs Benedict $12
- Bacon, ham or spinach. Toasted english muffins, poached eggs and hollandaise.
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Pork Belly $26
- Slow cooked pork belly, with kumara mash, water cress salad, port and apple sauce.
-
Margarita (V)
- Pomodoro sauce base topped with boccocini, mozzarella, basil pesto, sea salt flakes and a sprinkle of parmesan.
-
Baked Beans / Spaghetti $6
- Served on Hataitai Bread Shop toast
- -Large $28
-
Chicken & Chorizo Salad (G) $18.50
- Chicken breast / 5 spices / chorizo /fresh green salad / honey vinaigrette
- Grilled Sandwiches $12.50
-
Bacon & Chicken Salad (G) $18.50
- Bacon / chicken breast /fresh green salad / paprika aioli
-
Thai Beef Salad (G) $22.50
- Beef Sirloin / Asian green salad / coriander, ginger and lime dressing / crispy noodles
- Chunky Fries with homemade aioli $8.50
-
Fish of the Day (G) $23.50
- Pan fried fish / roasted potatoes / green beans
- V = Vegetarian /G = Please specify if Gluten free is required
-
Open Steak Sandwich $24.50
- Pan-fried beef sirloin 200g / button mushrooms / fresh salad greens /honey vinaigrette / fried egg / chunky fries / homemade aioli
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Shish Tawook $12.00
- Shish Tawook Chicken breast marinated in Lebanese spices and served in pita bread, hummus, tomato, gherkins, lettuce and sauces.
- Kebby Kebab $11.00
- Mixed $11.50
- Chicken $15.00
-
Vine leaves $10.00
- Wine leaves stuffed with rice, tomato, parsley, sping onion, fresh lemon juice and olive oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
- Beef $11.50
- Lamb $13.50
- Spinach Parcel $6.50
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Rogan Josh $15.50
- Tender pieces of lamb/chicken cooked traditionally with selected spices.
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Donor Gado $10.00
- Healthy combination of chicken or beef donor with salad & sauces (yoghurt, chilli, tomato & peanut)
- Plain Rice $2.00
-
Ice Cream With Fruits $9.00
- Ice cream served with a selection of seasonal fruits.
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Prawn $18.00
- Prawns cooked with tomatoes, wet spices & chilli - very tasty.
-
Nasi Lemak $14.00
- Coconut rice served with beef rendang, fried eggs & cucumber.
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Lamb Korma $15.50
- Diced tender lambs pieces simmered in cashew nut gravy& ground Indian spices to give a sensational flavour.
-
Roti Chanai $3.00
- Freshly cooked fluffy Malaysian non-yeast bread (no eggs added).
- Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
- French Fries w/ ketchup & garlic mayo $9
- Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
- Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
- Gravy $4
- Garlic Bread $7
- Tomato sauce $2
- Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
- Chicken $10.50
- Roti & chicken curry $8.90
- Tofu stir fry on rice $10.90
-
Vegetarian bun $2.50
- steamed bun with carrot, bokchoy, mushroom & cabbage filling
- Seafood $12.50
-
SICHUAN (hot & spicy) $18.00
- king prawn
- Lemon Chicken on Rice $13.50
- Mee Goreng(hot & spicy) $12.50
- Combination Meat Chow Mien (Noodle) $10.00
- Singapore Fried Rice Noodles $10.00
- Sweet & Sour Pork on Rice $10.00
- Sweet & Sour Wonton on Rice $10.00
- Pork & Preserved Pickles $10.00
- Chicken / Beef / BBQ Pork / Vegetables Egg Foo Young $10.00
- Combination Meat Egg Foo Young $10.00
- Spicy Chicken Casserole $12.00
- Beef Korma, Beef pieces cooked with yoghurt and cashew gravy $18.50
- Chicken Do Pyaza, Boneless chicken pieces cooked with extra onions and Chef's special sauce. Must try dish. $17.90
- Honey Lemon Chicken, Tender chicken pieces sauteed in a mix of lemon and honey, served simmering in a smooth Masala sauce $18.50
- Lemon, Lime & Bitters $4.50
- Mixed Pickle $3.50
- Ghulab Jamun, Creamed milk dumpling, served in sugar syrup $7.50
- Onion Tomato Kuchumber, Chopped onion, tomato and coriander mixed with lemon juice $3.50
- Mixed Platter for Two, Combination of two pieces of samosa, pakora, seekh kebab and murgh tikka $17.50
Brezelmania
Phone
044757687
Opened hours
Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 5:30 PM, Friday: 7:00 AM – 5:30 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cake Shop , Coffee and Tea
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Cards accepted
90 Upland Road, Kelburn, Wellington, Wellington, 6012, New Zealand
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