Buenos Aires Restaurant Woodfire Grill in Auckland City Menu -

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Empanadas criollas - Traditional filled and fried pastry. Two flavours to choose from: Premium beef (knife cut meat) or roasted chicken. $6.00 each
Pan - Homemade bread with olives served with chimichurri sauce. $8.00
Lengua a la vinagreta - Cold dish: beef tongue vinaigrette sliced, slowly cooked with herbs, served with lettuce, egg and toasted bread. $9.00
Higados de pollo al vino tinto - Chicken liver cooked in a creamy Malbec wine sauce, sauteed onion, mushroom and black pepper. $13.00
Riñon al vino tinto - Kidney braised in red wine with sauteed mushrooms and black pepper. $13.00
Peceto al escabeche - Cold dish: “Eye round beef” slowly cooked, sliced and marinated in a garlic and herbs vinaigrette, served with lettuce, egg and toasted bread. $14.00
Picada (for 2 people) - A sharing platter with pepperoni, ham, cheese, peanuts, stuffed green olives, eggs with hollandaise, sundried tomato, eggplant marinated, warm bread and chimichurri sauce. $28.00
Choripan - Our traditional and very popular grilled chorizo, served in a warm bread with chimichurri sauce. Don't be afraid to enjoy with your hands this is how we love to do it. $8.00
Matrimonio - Chorizo and black pudding (morcilla). $11.00
Trio - Chorizo, kidney and black pudding. $15.00
Provoleta - A grilled slice of provolone cheese. $14.00

700-800g Bife ancho - T-bone steak (include two side dishes (guarniciones) of your choice) $47.00
600-700g Churrasco de Cuadril - Rump steak (include two side dishes (guarniciones) of your choice) $42.00
Costillitas de cordero - Mint marinated Lamb cutlets (include two side dishes (guarniciones) of your choice) $39.00
400g Bife de chorizo - Scotch fillet wrapped in bacon (include two side dishes (guarniciones) of your choice) $39.00
300g Bife de lomo - Eye fillet wrapped in Italian prosciutto (include two side dishes (guarniciones) of your choice) $39.00
300g Pescado del dia - 300g fish of the day grilled in foil paper with lemon, pepper, capsicum, onion and fresh coriander. Hollandaise sauce on the side (include two side dishes of your choice) $36.00
Costillas de cerdo - Pork cutlets Bourbon marinated (include two side dishes (guarniciones) of your choice) $33.00
Pollo asado - Chicken breast skin on marinated with lemon juice, garlic and herbs (include two side dishes (guarniciones) of your choice) $33.00
400-500g Vacio - Flank steak (include two side dishes (guarniciones) of your choice) $33.00
Sausage $4.00 each
Black pudding $7.00
kidney $6.00
Trio (the three of them) $15.00
Milanesa a la Napolitana - Chicken breast or beef schnitzel bread crumbed and baked with tomato sauce, ham and cheese on top, served with fries and salad. $33.00
Milanesa a Caballo - A traditional dish: chicken breast or beef schnitzel bread crumbed and fried. Served with two eggs on top, fries and salad. $33.00
Canelones de espinaca - Homemade pastas filled with spinach and ricotta served with filetto sauce and parmesan cheese on top. $29.00
Ñoquis de papa al pesto - Boiled potato pastas with basil-nuts pesto and parmesan cheese accompanied with a side salad. $27.00

Ensalada Completa - Lettuce, tomato, onion, cucumber,and carrot dressed with olive oil, vinegar, salt and pepper. $6.00 each
Ensalada Rusa - Potatoes, corn, carrot, peas, egg and chives with homemade lemon-mayonnaise. $6.00 each
Ensalada de Chauchas - Warm green beans dressed with soy sauce, chilli, garlic and sesame seeds. $6.00 each
Papas fritas (fries) $6.00 each
Batata al horno - Batata al horno Rosemary roasted kumaras with red wine jus. $6.00 each
Queso frito - Camembert cheese wedges breadcrumbed and fried served with Hollandaise. $6.00 each
Broccoli - Warm broccoli served with cheese sauce. $6.00 each
Pure de papas - Pure de papas Mashed potato with red wine jus. $6.00 each
Berenjenas al escabeche - Eggplant marinated $6.00 each

Flan mixto - Similar to creme brule, soft and light dessert served with dulce de leche (caramel sauce) and fresh whipped cream. Simply delicious! $12.00
Churros con chocolate - Crispy cinnamon cigar dough served with cointreau-chocolate sauce dip. $12.00
Torta de chocolate - For chocolate lovers, chocolate cake served with vanilla ice cream coated in crushed nuts. $12.00
Panqueque con dulce de leche - Pancake filled with dulce de leche, served with ice cream coated in almonds flakes. Kids favorite! and adults too! $12.00
Helado Bariloche - Vanilla ice cream, dulce de leche, fresh wipped cream, almonds and Chocolate-Baileys sauce. $12.00
Special coffee $12.00
Affoggato coffee - Double espresso, vanilla ice cream, coffee liquer, fresh wipped cream and chocolate sauce. $14.00
Don Pedro - Cocktail made with ice cream, Whiskey and Kahlua. Delicioso! $16.00

Nearby Sample Menus

Pane - selection of italian breads with aromatic olive oil and balsamic vinegar $7.5
Ravioli di rape rosse e caprino - ravioli filled with beetroot and goats cheese, cherry tomatoes and basil $21.0 for entrée, $27.5 for main
Peperoni ripieni - capsicum filled with fried eggplant, capers, anchovy and olives, gratinated with aromatic breadcrumbs N/A
Risotto al vino rosso - arborio rice, red wine, shallot, thyme and pecorino sardo $21.0 for entrée, $27.5 for main
Budino caldo ai datteri - steamed date pudding, toffee sauce and vanilla icecream $14.0
Gorgonzola - gorgonzola cheese with pear chutney $16
Gelati & sorbetti - selection of home-made gelato and sorbet $13.0
Focaccia - today’s freshly home baked focaccia $6.5

Sesame Pancake $4.00
Rad Na Thai Fried Noodle & Tofu Vege $13.50
Noodle & Tofu Chicken & Vege $13.50
Red Bean Pancake $6.00
Miso Soup $7.00
Fried Noodle & Tofu & Vege $13.50
Chicken Peanut Sauce $14.50
Soup Noodle & Steak & Vege $13.50

- (tapas) $14.50
Chicken liver & port pate, toasted brioche & pickles $18.50
Fresh Fish bites, tartare, lemon
-12 $39.50
- (bowl) $29.50
Beer battered tiger prawns, sweet soy
Smoked Salmon pate w crostini, crackers & pickles $18.50
Calamari, curry salt, aioli

Hawaiian $3.80
Meats $4.50
Meat Pattie $1.50
BBQ Pork $11.50
Half Chicken $8.50
Squid Ring $1.00
BBQ Pork Chow Mein
Chicken & Sweet Corn $4.50

Chicken $8.50
Vegetables $2.50
Chicken $8.50
Prawn $12.00
Pork $8.50
Roast Pork, Mushroom $9.90
Roast pork $3.00
Steak $8.50

22. BRUSCETTA $14.00
- Virgin Olive Oil, Fresh Tomato’s, Basil
16. STRACIATTELLA $25.50
- (No Tomato Sauce) Gorgonzola Crema, Smoked Pancetta, Egg, Giant Olives
Prosciutto $4.00
8. CHORIZO $22.50
- Mozzarella, Spicy Chorizo, Red Onion
TARTUFI $9.50
- Truffle Gelato with Lemoncello
18. VEGETARIANA $25.50
- Mozzarella, Mushrooms, Eggplant, Zucchini, Spinach, Peppers, Basil
Buffalo Mozzarella $4.00
25. BURATA $19.50
- (soft mozzarella and cream) Bresaola, Wood Fired Peppers, Cherry Tomatoes, Giant Olives

Honey Oat N/A
Cucumber N/A
Herb & Garlic Toasties N/A
Choc Chip N/A
Onion N/A
Pizza Sub with Cheese N/A
Cheddar N/A
Veggie Patty N/A

Pra-Ram Vegetables $14.00
- Stir fried vegetables, tofu topped with peanut sauce and cashew nuts
Pad See- Ew (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Stir fried flat noodle with soy sauce and mixed vegetables
Tom Kha Vegetables $9.00
- Lightly spiced soup of vegetables bean curd in coconut milk
Prawns On Toast $11.00
- Minced chicken and prawns on toast
Spicy Curry (Chicken, Beef or Pork / Lamb) $14.50 / $16.50
- Country style hot curry with Thai herbs and Vegetables
Tom Yum Soup (Chicken / Prawns or Seafoods) $9.50 / $10.50
- Spicy prawns soup with lime juice, mushrooms and Thai herbs
Drunken Noodle Vegetables $14.00
- Stir fried noodle with vegetables, chilli garlic, tofu, egg and sweet basil
Ginger (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
- Stir fried choice of meat with fresh ginger, spring onion and mushroom

FISH $3.90
SEA DOG $2.80
BACON $3.80
CHEESE $2.80
TOMATO $2.00
EGG $3.10
HOT DOG $2.00
EXTRAS $1.00

Vegetarian $3.50
American Hot Dog $2.50
Combination Black Bean Sauce & Veggies $11.50
Pork $9.50
Pork Satay Sauce $9.50
Chicken $9.50
$25.00 SPECIAL
- combination fried rice, steak chow mein sweet & sour pork
$13.00 SPECIAL
- 4 fish, 4 sausages, $3.00 chips

Lentil Soup $10.00
Meze for One $18.00
- Combination of hummus, taramasalata, Mantar dolma, eggplant, falafel, beetroot dip and pita
Falafel $10.00
- Gluten free vegetarian dish made with blended chickpeas & vegetables served with pita
Scrambled Eggs $11.00
- Served with mixed grain toast
Dip Platter $18.00
- Selection of dips served with pita bread
Falafel $17.00
- Gluten free vegetarian dish made with blended chickpeas and vegetables
Coban salad $12.50
- Fresh green salad with black olives & feta
Bagel $11.00
- With salmon and cream cheese

Cheesy Vege
Butter Chicken
Plain justtoasted $2.50
Steak & Curry(Organic)
Cheesy Spinach & Mushroom
- organic spelt flour pastry
Steak (Organic)
Mini Mince Pie $1.50
Cheesy Pumpkin

Pad Thai Gai Stir fried noodles with chicken, bean sprout, spring onion and crushed peanuts. / Prawns $19.90 / $21.90
Panang Curry Panang curry paste chicken, beef or lamb with chopped peanuts and vegetables in coconut milk. $21.90
Green Curry Green curry paste, chicken, beef, lamb or prawns cooked in coconut milk with bamboo shoots and vegetables -
Gai Sam Kasat Stir fried chicken with vegetables toppped with sweet chilli sauce. $20.90
- Goong Kra Tiem - Stir fried prawns with garlic, leek and vegetables. -
Pure Blond (LowCarb) $7.50
Gai Lerd Ros Stir fried chicken with vegetables and sweet & sour sauce. $20.90
Choo Chee Pla Deep fried whole snapper topeed with red curry paste and coconut milk. $26.90

SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
DAILY CHOICES $15
SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50

Pot of Green lipped mussel $12.00
- steamed with lemongrass, galangal, kaffir lime and coconut milk
Spicy buffalo wings $10.50
- fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
Pad si-ew $15
- Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
Mellow Yellow $15
- Yellow curry of market ﬁsh with coconut cream, potatoes and capsicum
Green option $15
- spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
Nua daddiew $10.50
- Country style fried beef strip. great with beer
Chunky Chips $7.50
Sen lek tom yum $15
- Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)