Buenos Aires Restaurant Woodfire Grill in Auckland City Menu

Entradas Entradas
  • Empanadas criollas - Traditional filled and fried pastry. Two flavours to choose from: Premium beef (knife cut meat) or roasted chicken. $6.00 each
  • Pan - Homemade bread with olives served with chimichurri sauce. $8.00
  • Lengua a la vinagreta - Cold dish: beef tongue vinaigrette sliced, slowly cooked with herbs, served with lettuce, egg and toasted bread. $9.00
  • Higados de pollo al vino tinto - Chicken liver cooked in a creamy Malbec wine sauce, sauteed onion, mushroom and black pepper. $13.00
  • Riñon al vino tinto - Kidney braised in red wine with sauteed mushrooms and black pepper. $13.00
  • Peceto al escabeche - Cold dish: “Eye round beef” slowly cooked, sliced and marinated in a garlic and herbs vinaigrette, served with lettuce, egg and toasted bread. $14.00
  • Picada (for 2 people) - A sharing platter with pepperoni, ham, cheese, peanuts, stuffed green olives, eggs with hollandaise, sundried tomato, eggplant marinated, warm bread and chimichurri sauce. $28.00
  • Choripan - Our traditional and very popular grilled chorizo, served in a warm bread with chimichurri sauce. Don't be afraid to enjoy with your hands this is how we love to do it. $8.00
  • Matrimonio - Chorizo and black pudding (morcilla). $11.00
  • Trio - Chorizo, kidney and black pudding. $15.00
  • Provoleta - A grilled slice of provolone cheese. $14.00
Platos Principales Platos Principales
  • 700-800g Bife ancho - T-bone steak (include two side dishes (guarniciones) of your choice) $47.00
  • 600-700g Churrasco de Cuadril - Rump steak (include two side dishes (guarniciones) of your choice) $42.00
  • Costillitas de cordero - Mint marinated Lamb cutlets (include two side dishes (guarniciones) of your choice) $39.00
  • 400g Bife de chorizo - Scotch fillet wrapped in bacon (include two side dishes (guarniciones) of your choice) $39.00
  • 300g Bife de lomo - Eye fillet wrapped in Italian prosciutto (include two side dishes (guarniciones) of your choice) $39.00
  • 300g Pescado del dia - 300g fish of the day grilled in foil paper with lemon, pepper, capsicum, onion and fresh coriander. Hollandaise sauce on the side (include two side dishes of your choice) $36.00
  • Costillas de cerdo - Pork cutlets Bourbon marinated (include two side dishes (guarniciones) of your choice) $33.00
  • Pollo asado - Chicken breast skin on marinated with lemon juice, garlic and herbs (include two side dishes (guarniciones) of your choice) $33.00
  • 400-500g Vacio - Flank steak (include two side dishes (guarniciones) of your choice) $33.00
  • Sausage $4.00 each
  • Black pudding $7.00
  • kidney $6.00
  • Trio (the three of them) $15.00
  • Milanesa a la Napolitana - Chicken breast or beef schnitzel bread crumbed and baked with tomato sauce, ham and cheese on top, served with fries and salad. $33.00
  • Milanesa a Caballo - A traditional dish: chicken breast or beef schnitzel bread crumbed and fried. Served with two eggs on top, fries and salad. $33.00
  • Canelones de espinaca - Homemade pastas filled with spinach and ricotta served with filetto sauce and parmesan cheese on top. $29.00
  • Ñoquis de papa al pesto - Boiled potato pastas with basil-nuts pesto and parmesan cheese accompanied with a side salad. $27.00
Guarniciones Guarniciones
  • Ensalada Completa - Lettuce, tomato, onion, cucumber,and carrot dressed with olive oil, vinegar, salt and pepper. $6.00 each
  • Ensalada Rusa - Potatoes, corn, carrot, peas, egg and chives with homemade lemon-mayonnaise. $6.00 each
  • Ensalada de Chauchas - Warm green beans dressed with soy sauce, chilli, garlic and sesame seeds. $6.00 each
  • Papas fritas (fries) $6.00 each
  • Batata al horno - Batata al horno Rosemary roasted kumaras with red wine jus. $6.00 each
  • Queso frito - Camembert cheese wedges breadcrumbed and fried served with Hollandaise. $6.00 each
  • Broccoli - Warm broccoli served with cheese sauce. $6.00 each
  • Pure de papas - Pure de papas Mashed potato with red wine jus. $6.00 each
  • Berenjenas al escabeche - Eggplant marinated $6.00 each
Postres Postres
  • Flan mixto - Similar to creme brule, soft and light dessert served with dulce de leche (caramel sauce) and fresh whipped cream. Simply delicious! $12.00
  • Churros con chocolate - Crispy cinnamon cigar dough served with cointreau-chocolate sauce dip. $12.00
  • Torta de chocolate - For chocolate lovers, chocolate cake served with vanilla ice cream coated in crushed nuts. $12.00
  • Panqueque con dulce de leche - Pancake filled with dulce de leche, served with ice cream coated in almonds flakes. Kids favorite! and adults too! $12.00
  • Helado Bariloche - Vanilla ice cream, dulce de leche, fresh wipped cream, almonds and Chocolate-Baileys sauce. $12.00
  • Special coffee $12.00
  • Affoggato coffee - Double espresso, vanilla ice cream, coffee liquer, fresh wipped cream and chocolate sauce. $14.00
  • Don Pedro - Cocktail made with ice cream, Whiskey and Kahlua. Delicioso! $16.00

Nearby Sample Menus

  • Seaweed Salad $7.00
  • Tuna Roll (Raw Tuna) $14.00
  • — Unagi (EEL) $25.00
  • Yakko (4pcs) $7.00
    • (Cold tofu with special sauce)
  • — Chicken, Fish or Beef $19.00
  • Salmon Sashimi (5pcs) $8.50
  • Harumaki (5pcs) $7.00
    • (Deep fried vegetable spring roll with sweet chilli sauce)
  • Deli Combo $ 30.00
    • (6 Sushi, 9 Sashimi, 4 Roll, 4 Dumpling)
  • Sincronizada $12.00
    • Cheese with Chicken
  • Mole $15.00
    • Chicken/ Vege
  • Sincronizada $10.00
    • Cheese with Vege
  • Bean Dip $6.00
  • Soft Tacos $15.00
    • Beef/ Prawn/ Chicken
  • Sincronizada $10.00
    • Cheese with Chorizo
  • Bean Soup $9.00
  • Sincronizada $10.00
    • Cheese only
  • Egg and Cheese N/A
  • Oat & Raisin N/A
  • Subway Club N/A
  • Thinly Cut Ready Salted N/A
  • Ranch N/A
  • Italian Dressing N/A
  • White Chip Macadamia N/A
  • Tuna N/A
  • Papadam $0.95
  • Cheese Paratha $3.95
    • paratha w molten cheese
  • Lamb Gongura $18.95
    • gongura is a tropical leaf with a full, tangy flavour
  • Rice $2.95/Per portion
    • boiled aromatic long grain basmati rice
  • Butter Paneer or Butter Tofu Curry $16.95
  • All Six of the above $14.95
    • with five extra papadams
  • Sundried Yoghurt Chillies or Vaamu Pottu $2.95
    • chillis pickled in salty yoghurt, sun-dried then deep fried until crispy
  • Mirchi Bhaji Majaka (2 Pcs) $6.95
    • fresh banana peppers dipped in a spiced chickpea flour batter, deep fried then stuffed w fresh chopped onion, lemon juice, spices & coriander.
  • -2 Eggs
  • -2 Eggs
  • -$4 Chips
  • -1 Chips
  • #15 $10.00
  • -$2 Chips
  • -$2 Fish
  • Gurnard $3.50
  • Miso Vege Ramen $13.50
  • Teriyaki Chicken Don $15.00
  • Seafood Udon $12.00
  • -Add Hot Selection
  • Soy Ramen $11.50
  • Soy Vege Ramen $13.50
  • Any Hot Selection $3.50
  • Prawn Tempura Udon $14.00
  • katsu $13.00
    • choice of crispy chicken or salad & rice
  • Salmon Sashimi $12.00
    • small 12pcs
  • Salmon Donburi $14.00
    • diced raw salmon with vegetables on rice
  • Teriyaki $12.50
    • choice of chicken or fish salad & rice
  • Salmon Sashimi medium 18pcs $16.00
  • Lunch Box $12.50
    • choice of chicken teriyaki, seasoned beef or stir fried vegetables
  • Salmon Nigiri $12.00
    • small 7pcs
  • Dinner Box $15.50
    • choice of chicken teriyaki, beef fish teriyaki or katsu
  • Man O’ War Gravestone Sauvignon Blanc/Semillon Waiheke Island 12 $70 Bottle / $15 Glass
  • Peroni Italy $9.5
  • Handcrafted Petit Fours Platters (over 30 guests) Orange & Almond Cake, Chocolate Brownie, Profiteroles, White Chocolate Truffles, Strawberries -
  • Bacardi 8 Y.O $12
  • Carpaccio of Diver Scallop citrus textures, mango sorbet, prosciutto crumb, celery, soy sauce, truffle oil 19
  • Talisker 10YO Island of Skye $14
  • Duck Point Merlot Australia 12 $50 Bottle / $10 Glass
  • Seasoned wedges, sour cream, sweet chilli $10
  • French toast $11.99
  • Kids fish & chips $12.00
    • Fish of the day
  • Served with chef's garden salad and roasted potato
  • Grilled chicken $16.99
    • Spinach mushroom with 2 cheese ( grated mozzarella and parmesan)
  • Moroccan chicken $19.00
    • Chicken breast in a creamy moroccan spiced sauce served on a baked tomato, rice and a green salad
  • 2 Eggs any style $8.99
    • Served on toast with roasted potato, tomato and chef salad
  • Masala omelette $14.99
    • 3 Eggs with onion green chillies, ginger, tomato and turmeric served with toast and chef's garden salad
  • Rump steak
    • 200gm rump served with chips and salad served with mushrooms and garlic sauce
  • STEAK AND FRIES $19.50
    • grilled rump served w fries & onion gravy
  • BACON CHEESE BURGER $16.50
    • smoked bacon with cheddar cheese and BBQ sauce
  • OPEN STEAK & FRIES $18.50
    • grilled rump with mushroom
  • GRILLED CHICKEN BURGER $18.50
    • grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
  • B.L.A.T $14.50
    • bacon lettuce avocado and tomato
  • CALAMARI SALAD $14.50
    • pan fried tossed in garlic & herbs served w a lime aioli
  • SAUSAGE AND MASH $15.50
    • gourmet sausage w/ mashed potato & onion gravy
  • BLUE BURGER $16.00
    • topped w/ crumbled blue cheese, BBQ sauce
  • Sausage roll $2.20
  • Steak & camembert $4.20
  • Savoury mince $1.70
  • Bacon egg quiche $4.20
  • Smoked fish pie $4.20
  • Steak bacon & cheese $4.20
  • Steak & cheese $3.90
  • Steak $3.90
  • TEXAS BBQ $12.50
    • 200g Chargrilled Angus beef pattie, smoky BBQ sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • FALAFEL BURGER $13.00
    • Chickpeas and broad beans, a punch of fresh herbs and spices, yogurt sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • Potato fries $4.50
  • GRILLED VEGETABLE BURGER $13.00
    • A colorful blend of vegetables and lentils, plum chutney, tomato, mixed mesclun, red onion, homemade tomato relish and mayo >>
  • FALAFEL SALAD $14.50
    • Falafel mini patties, leafy greens, yogurt sauce
  • SMOKED SALMON $16.00
    • Sliced smoked salmon, fresh greens, and our homemade dressing
  • BBQ TENDERLOIN $13.50
    • Chargrilled free range chicken tenderloins, smokey BBQ sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • Seasoned wedges $6.50
  • Crumbed Prawns $29.30
    • served with ginger & garlic dipping sauce
  • Mussels Marinere $22.60
    • steamed open & served with a wine, cream, shallot sauce
  • Whitebait Fritter $ 12.50
    • with homemade tartare sauce
  • Cinnamon doughnut and ice cream $6.50
    • served with fresh whipped cream.
  • Fish & Oysters battered or natural $31.00
  • Prime Cut Scotch Fillet & oysters $38.40
  • Battered Calamari $21.50
    • in a light crisp batter, served with homemade tartare sauce
  • Hot dog & chips $7.50
  • Coleslaw $6
  • Macs Ginger Beer $5
  • Tandoori Chicken Kebabs - w mango yoghurt & scorpion chilli $13
  • Ceasar Salad - w smoked chicken, bacon, tempura egg yolk $21
  • Hand Cut Chunky Chips $7.5
  • Handcut Chunky Chips - w tomato & mushroom ketchup, aioli $7.5
  • Mochaccino $4.5
  • Hot Chocolate $4.5
  • PANCAKES $11.90
    • served with Grilled Banana, Icing Sugar, Maple Syrup and Homemade Mix Berry Coulis. (Add Ice- Cream $2.80/ Add Streaky Bacon $4.00)
  • NACHOS - Crispy Corn Chips Topped with Mince, Cheese, Sour Cream and Tomato Chutney Sauce. $9.50
  • CHICKEN NUGGETS
    • served with Fries &Tomato sauce
  • MINI HOT DOGS
    • served with Fries & Tomato sauce
  • TOASTED CHEESE BAGEL $14.80
    • with Cream Cheese/Smoked Salmon, Avocado, Capers
  • BENEDICT FLORENTINE $12.90
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/vegetarian, avocado tomato
  • PANCAKES
    • served with Banana IAdd Ice cream $2.80
  • Avocado / Eggs / Hash brown / Mushrooms/Sausages / Grilled Tomato / Baked Bean $3.00
Buenos Aires Restaurant Woodfire Grill

Buenos Aires Restaurant Woodfire Grill

location

Address

234 Jervois Road, Herne Bay, Auckland City, AU, 1011, New Zealand

phone

Phone

093600678

clock

Opened hours

Sunday 18:00 - 22:00 Wednesday 18:00 - 22:00 Thursday 18:00 - 22:00 Friday 18:00 - 22:00 Saturday 18:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Steakhouse

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Bankcard ,  Seating ,  Dinner

Location
234 Jervois Road, Herne Bay, Auckland City, AU, 1011, New Zealand
Similar Restaurants based on Cuisines