Buenos Aires Restaurant Woodfire Grill in Auckland City Menu

Entradas Entradas
  • Empanadas criollas - Traditional filled and fried pastry. Two flavours to choose from: Premium beef (knife cut meat) or roasted chicken. $6.00 each
  • Pan - Homemade bread with olives served with chimichurri sauce. $8.00
  • Lengua a la vinagreta - Cold dish: beef tongue vinaigrette sliced, slowly cooked with herbs, served with lettuce, egg and toasted bread. $9.00
  • Higados de pollo al vino tinto - Chicken liver cooked in a creamy Malbec wine sauce, sauteed onion, mushroom and black pepper. $13.00
  • Riñon al vino tinto - Kidney braised in red wine with sauteed mushrooms and black pepper. $13.00
  • Peceto al escabeche - Cold dish: “Eye round beef” slowly cooked, sliced and marinated in a garlic and herbs vinaigrette, served with lettuce, egg and toasted bread. $14.00
  • Picada (for 2 people) - A sharing platter with pepperoni, ham, cheese, peanuts, stuffed green olives, eggs with hollandaise, sundried tomato, eggplant marinated, warm bread and chimichurri sauce. $28.00
  • Choripan - Our traditional and very popular grilled chorizo, served in a warm bread with chimichurri sauce. Don't be afraid to enjoy with your hands this is how we love to do it. $8.00
  • Matrimonio - Chorizo and black pudding (morcilla). $11.00
  • Trio - Chorizo, kidney and black pudding. $15.00
  • Provoleta - A grilled slice of provolone cheese. $14.00
Platos Principales Platos Principales
  • 700-800g Bife ancho - T-bone steak (include two side dishes (guarniciones) of your choice) $47.00
  • 600-700g Churrasco de Cuadril - Rump steak (include two side dishes (guarniciones) of your choice) $42.00
  • Costillitas de cordero - Mint marinated Lamb cutlets (include two side dishes (guarniciones) of your choice) $39.00
  • 400g Bife de chorizo - Scotch fillet wrapped in bacon (include two side dishes (guarniciones) of your choice) $39.00
  • 300g Bife de lomo - Eye fillet wrapped in Italian prosciutto (include two side dishes (guarniciones) of your choice) $39.00
  • 300g Pescado del dia - 300g fish of the day grilled in foil paper with lemon, pepper, capsicum, onion and fresh coriander. Hollandaise sauce on the side (include two side dishes of your choice) $36.00
  • Costillas de cerdo - Pork cutlets Bourbon marinated (include two side dishes (guarniciones) of your choice) $33.00
  • Pollo asado - Chicken breast skin on marinated with lemon juice, garlic and herbs (include two side dishes (guarniciones) of your choice) $33.00
  • 400-500g Vacio - Flank steak (include two side dishes (guarniciones) of your choice) $33.00
  • Sausage $4.00 each
  • Black pudding $7.00
  • kidney $6.00
  • Trio (the three of them) $15.00
  • Milanesa a la Napolitana - Chicken breast or beef schnitzel bread crumbed and baked with tomato sauce, ham and cheese on top, served with fries and salad. $33.00
  • Milanesa a Caballo - A traditional dish: chicken breast or beef schnitzel bread crumbed and fried. Served with two eggs on top, fries and salad. $33.00
  • Canelones de espinaca - Homemade pastas filled with spinach and ricotta served with filetto sauce and parmesan cheese on top. $29.00
  • Ñoquis de papa al pesto - Boiled potato pastas with basil-nuts pesto and parmesan cheese accompanied with a side salad. $27.00
Guarniciones Guarniciones
  • Ensalada Completa - Lettuce, tomato, onion, cucumber,and carrot dressed with olive oil, vinegar, salt and pepper. $6.00 each
  • Ensalada Rusa - Potatoes, corn, carrot, peas, egg and chives with homemade lemon-mayonnaise. $6.00 each
  • Ensalada de Chauchas - Warm green beans dressed with soy sauce, chilli, garlic and sesame seeds. $6.00 each
  • Papas fritas (fries) $6.00 each
  • Batata al horno - Batata al horno Rosemary roasted kumaras with red wine jus. $6.00 each
  • Queso frito - Camembert cheese wedges breadcrumbed and fried served with Hollandaise. $6.00 each
  • Broccoli - Warm broccoli served with cheese sauce. $6.00 each
  • Pure de papas - Pure de papas Mashed potato with red wine jus. $6.00 each
  • Berenjenas al escabeche - Eggplant marinated $6.00 each
Postres Postres
  • Flan mixto - Similar to creme brule, soft and light dessert served with dulce de leche (caramel sauce) and fresh whipped cream. Simply delicious! $12.00
  • Churros con chocolate - Crispy cinnamon cigar dough served with cointreau-chocolate sauce dip. $12.00
  • Torta de chocolate - For chocolate lovers, chocolate cake served with vanilla ice cream coated in crushed nuts. $12.00
  • Panqueque con dulce de leche - Pancake filled with dulce de leche, served with ice cream coated in almonds flakes. Kids favorite! and adults too! $12.00
  • Helado Bariloche - Vanilla ice cream, dulce de leche, fresh wipped cream, almonds and Chocolate-Baileys sauce. $12.00
  • Special coffee $12.00
  • Affoggato coffee - Double espresso, vanilla ice cream, coffee liquer, fresh wipped cream and chocolate sauce. $14.00
  • Don Pedro - Cocktail made with ice cream, Whiskey and Kahlua. Delicioso! $16.00

Nearby Sample Menus

  • Chicken Cordon Bleu $3.30
  • Spring /Curry / Vege Roll $3.00
  • Steak $2.50
  • Grilled Fish (Lemon or Cajun) $6.60
  • Meat Patty $2.50
  • Steak & Cheese $7.80
  • Kumara chips $4.50
  • Donut $1.20
  • Gujarati Thali $10.99
    • (Yellow Dal + Jeera Aloo + Paneer + Vegetable + Two Puri + Rice + Salad + Raita + Papad + HaIwa
  • Vegetable Biryani $7.99
  • Paneer Pakora $1.50
  • Pani Puri $5.99
  • Pav Bhajji $7.99
  • Kulfi Faluda $5.00
  • Channa Bhatura $8.99
  • Chilly Paneer $8.99
  • - (bowl) $29.50
  • -12 $36.50
  • Sautéed garlic tiger prawns
  • Chicken Salad $26.50
    • Grilled Cajun chicken, wild rocket, pears & candied walnuts, balsamic dressing, topped w parmesan
  • Cajun Spiced Fish $34.50
    • Today’s market fish cooked w creole spice, served w a side of green papaya & date salad w ponzu dressing
  • Crumbed tiger prawns, wasabi mayo
  • Fresh scallops sautéed in Garlic butter $18.50
  • Raw Fish Salad $29.00
    • fresh fish strips lightly marinated w lemon, coconut cream, ginger, onion, chilli & coriander, served w crispy prawn crackers
  • 8. 4 Fish; 4 Sausage; 4 Potato Fritter; $2.00 Chips $15.00
  • 24 Sausages in Batter $1.30
  • 141 Chicken Beack Bee Sauce & Veges $11.00
  • (on Fried Rice $2.00 extra on White Rice $1.00 extra)
  • 66 Roast Pork $10.00
  • 49 Bacon $2.90
  • 58 Sweet Corn $2.00
  • 105 Chicken & Mushroom & Veges $11.00
  • Corn Chips $4.00
  • Guacamole $7.00
  • Tostada (cold) $10.00
    • Veges
  • Sincronizada $10.00
    • Cheese with Chorizo
  • Tostada (cold) $10.00
    • Chicken
  • Sincronizada $12.00
    • Cheese with Chicken
  • Tostada (cold) $12.00
    • Fish
  • Nogada $19.00
    • Stuffed chilie filled + nuts, Walnut sauce
  • Won Tons $7.50
  • Crumbed Fish / Wedges $3.50
  • Combination Fried Rice / Combination Chow Mein $12.50
  • Nine
    • Six pieces of fish, six sausages, ten potato fritters
  • Five $14.00
    • Four pieces of fish, four sausages and a serve of chips
  • Ham / Cheese / Egg / Corn / Mushroom $2.00
  • Ham & Cheese / Steak & Egg / Chicken & Egg / Bacon & Egg / Cheese & Pineapple $4.00
  • Pork / Fish $10.50
  • Tonkotsu Ramen $13.00
  • Miso Ramen $11.50
  • Two hot selection with salad on rice $13.50
  • Teriyaki Chicken Udon $14.00
  • Teriyaki Tofu Don $15.00
  • White & Brown rice available
  • Seafood Udon $12.00
  • Curry Chicken Katsu Don $15.50
  • Hot Dog $1.50
  • Squid Rings $0.70
  • Chicken nibbles 8 pcs $5.00
  • Seafood $11.50
  • Peri-Peri Beef Burger $5.80
  • Fish Burger $4.50
  • Crab Stick $1.20
  • Buffalo Chicken Wings 6pcs $5.00
  • Mini Mince Pie $1.50
  • Cheesy Pumpkin
  • Bacon & Egg
  • Plain justtoasted $2.50
  • Steak (Organic)
  • Mince(Organic)
  • Butter+jam or Nutella or vegemite $4.00
  • Steak & Mushroom (Organic)
  • Tiger Prawns butternut remoulade, soy caramel, lemon-coconut foam 23
  • Or Coconut Panna Cotta smoked pineapple & pink peppercorn Carpaccio, pineapple sorbet -
  • Salt & Pepper Squid, lime and coriander aioli $13
  • Coconut Panna Cotta smoked pineapple & pink peppercorn carpaccio, pineapple sorbet 15
  • Duck Point Marlborough 11 $50 Bottle / $10 Glass
  • Bookers $13
  • Seared scallops, wakame and Oriental dressing (warm) -
  • Duck Point Central Otago 10 $50 Bottle / $10 Glass
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • - with fresh tomato, avocado & pesto $10.50
  • Soup of the Day $12.50
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Cucumber N/A
  • Natural Swiss N/A
  • Choc Chip N/A
  • Lettuce N/A
  • Herb & Garlic Toasties N/A
  • Sweet Chilli N/A
  • Olives N/A
  • Subway Club N/A
  • -Ham, Emmental, Dijon Mustard & Cress
  • Crumbed Chicken Open Sandwich@ $19.95
    • Polenta and pistachio crusted chicken breast with mesclun mix, roasted vegetables, coriander and yoghurt dressing served with fries.
  • -Stuffed with Green Beans, Feta & Capsicum
  • -Baked Chicken & Rocket with a Citrus Coriander Yoghurt
  • Rissotto Cakes/Hash Cakes (K) $9.50 per unit
  • -Mediterranean Vegetables, Olives & Feta
  • Gluten Free Options-Polenta Cakes (minimum order 12 of one flavour)(K) $3.00 each
  • -Lime, Chilli, Coriander & Ginger
  • TUNA
  • CHICKEN
  • STEAK & KIDNEY $9.90
  • LOUISE SLICE $5.00
  • FRUIT TARTS $2.90/$5.00
  • VEGETARIAN
  • CHOCOLATE ETC $6.80
  • CHICKEN $9.90
  • Sizzling hot $15
    • Sizzling strips of Angus beef with garlic, ginger and pepper sauce
  • Spicy buffalo wings $10.50
    • fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
  • Green option $15
    • spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
  • Wedges & Sour cream $7.50
  • Chunky Chips $7.50
  • Oodles of noodles $15
    • Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
  • Clevedon oyster (each) $3.00
    • Freshly Shucked
  • Sen lek tom yum $15
    • Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
Buenos Aires Restaurant Woodfire Grill

Buenos Aires Restaurant Woodfire Grill

location

Address

234 Jervois Road, Herne Bay, Auckland City, AU, 1011, New Zealand

phone

Phone

093600678

clock

Opened hours

Sunday 18:00 - 22:00 Wednesday 18:00 - 22:00 Thursday 18:00 - 22:00 Friday 18:00 - 22:00 Saturday 18:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Steakhouse

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Bankcard ,  Seating ,  Dinner

Location
234 Jervois Road, Herne Bay, Auckland City, AU, 1011, New Zealand
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