Bull and Bear in Wellington City Menu

SNACKS SNACKS
  • Frankendog Single $6 / Double $10
    • it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
  • K-Fries S $8 / M $14 / L$25
    • Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
  • S= small / M= Medium / L= Large
TACOS TACOS
  • Jalapeno Pork S $8 / D $15
    • pickled red onion, sriracha, kewpie mayo, coriander
  • Hoisin Chicken S $8 / D $15
    • cucumber, pickled, carrot, chilli peanuts
  • Cumin Battered Fish S $8 / D $15
    • kafir lime mayo, pickled radish, slaw, coriander >>
  • Vege Crunch : S $8 / D $15
    • refried beans, avo salsa, corn chips, lettuce, chipotle
  • Taco Of The Week : S $8 / D $15
    • check the board for this weeks creation
  • S= Single / D= Double
QUESADILLAS QUESADILLAS
  • Vege Or Chicken Or Pork $8
    • cheese, pickled red onion, jalapenos & sweet chilli sauce
FIREBIRD CHICKEN FIREBIRD CHICKEN
  • Spicy Fried Chicken
    • W/ Korean sweet chilli or blue cheese cream
  • -1/4 kg $9
  • -1/2 kg $17
  • -1kg $33
  • Plain Fries $5
  • Kimchi $4
  • Slaw $5

Nearby Sample Menus

  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
    • The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
  • Egg Roti Chennai $10.50
    • one piece of special bread filled with egg and onion served with one choice of lamb/chicken or dhal curry
  • Lamb Sukka $18.50
  • Raita $2.00
  • Chicken Dosa $16.50
    • A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/ dhal curry and sambar.
  • Vegetable Murtabak $15.00
    • Spicy vegetable filling stuffed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry.
  • Spicy Omelette $5.50
  • Chettinadu Lamb $18.50
    • Served with rice
  • Chicken Rendang $18.00
  • Extra cashew nut $4.00
  • Beef & tomato $11.90
  • Fish $11.90
  • Beef $11.70
  • Chicken & tomato $11.90
  • Combination meat $11.90
  • 1/4 Chicken $4.50
  • Chicken $11.70
  • Cheese & Onion Toastie $5.00
  • Spinach, Pine nut & Feta Filo $7.50
  • Blueberry Muffin $3.50
  • Steak & Mushroom $4.90
  • Chicken, Sun dried Tomato & Feta Filo $7.50
  • Chicken, Brie & Cranberry Sauce Panini $8.50
  • Bacon & Egg Panini with Hollandaise Sauce $8.50
  • Ham & Brie Ficelle with Honey Mustard $7.50
  • Combination $12.00
  • Chicken $10.50
  • Beef with Black pepper sauce & seasonal veges $13.50
  • B.B.Q Pork $10.50
  • Fried Dumplings(6) $6.50
  • 5 Fishes , 4 Sausages, 5 potato fritters, 3 chips $30.70
  • Hot Dog $1.90
  • Crumbed Fish $3.20
  • Falafel
  • -Small $8.50
  • Chicken $7
  • Falafel $7
  • Kofta(Meatballs)
  • -Large $14.50
  • -Small $8.50
  • -Small $11.50
  • Mexican Chicken Salad $20.50
    • Mexican style chicken / fresh salad greens / red onion / tomato / sweet corn kernals / avocado / chipotle mayo
  • V = Vegetarian /G = Please specify if Gluten free is required
  • Chunky Fries with homemade aioli $8.50
  • -Roast Beef, Beetroot & Red Onion
  • Bacon & Chicken Salad (G) $18.50
    • Bacon / chicken breast /fresh green salad / paprika aioli
  • Vegetarian Burger (V) $18.50
    • Homemade falafel patty / tomato / red onion / fresh salad greens /mint yoghurt /chunky fries / homemade aioli
  • -Chicken & Cranberry /BLT (bacon, lettuce, tomato)
  • Portobello Mushrooms (GV) $15.50
    • Portobello mushrooms / green salad / toasted ciabatta
  • Roast Pork $10.50
  • Seafood Combination $14.90
  • Shrimps $13.50
  • was $11.30
  • Chicken $10.50
  • Shrimps $12.90
  • Seafood $14.90
  • Hot Dog $2.20
  • Kibbi Sandwich $12.00
    • served in pita bread with hummus, tabouleh, gherkins & lettuce
  • Mehshi $8.00
    • rice filled vine leaves - served in pita bread w tomatoes, lettuce & tahini
  • Super Falafel - Super Sized $10.00
    • served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
  • Chicken Shish Tawook $13.00
    • chicken breast served in pita bread w tomatoes, lettuce, gherkins & garlic paste
  • Vegetarian Platter $20.00
    • A selection of all our vegetarian options
  • Kibbi (hand made mince balls) $3.50
    • with burger wheat, onions & pine nuts
  • Makanek & Egg $14.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Lamb Shish $14.00
    • served in pita bread w fried onions, tomatoes, lettuce, gherkins & hummus
  • EMERSONS PILSNER $7
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • EMERSONS PILSNER (4.9%) $8.50
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
  • SAUVIGNON BLANC $6
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • Single File Big Breakfast (The Works) $17.00
  • 3 fillings $6.00
  • - Smoked Chicken with Parmesan & Cashew Nuts
  • available till 11am
  • ALL SALADS $14.00
    • All served with homemade focaccia bread & a balsamic dressing
  • Eggs Benedict $13.50
    • with ham & hollandaise
  • Smoked Salmon on Ciabatta $14.00
    • with dill pesto & hollandaise served with salad
  • Homemade Bread $3.00
  • Bowl of fries $4.50
  • Extras $0.50
  • Chicken, Salad & Plum Sauce $7.00
  • Toasted Muesli $8.50
    • served w fresh fruit, milk + yoghurt
  • Extras $2.00
    • Fries, bacon, egg, hash brown, tomato, sausage
  • Soup of the Day $7.50
    • served w toast and butter
  • Bacon, Egg, BBQ sauce $7.00
  • Chicken, Apricot sauce & Brie $7.00
  • Spicy Fresh Tuna $12.80
  • Smoked Tuna $9.50
  • Teriyaki Chicken $9.50
  • Sun-dried Tomato, Olive and Tofu $7.80
  • Smoked Tuna & Smoked Salmon $9.50
  • Fresh Salmon & Teriyaki Chicken $8.90
  • Teriyaki Chicken & Smoked Salmon $8.90
  • Smoked Salmon California $9.50
  • Cheese and corn or onion $4.50
  • Drumstick $2.50
  • French Toast with bacon banana & maple syrup $11.00
  • Ham Cheese and pineapple $5.00
  • Omelette and toast $11.00
    • ham cheese onion tomato mushroom
  • Bacon Eggs on toast $9.00
  • Dinner Box 3 pieces, chips $11.50
  • 9 Pieces Pack $20.00
  • Takahe(herbivore) $18.00
    • poached eggs + slow roasted vine tomatoes + sherry vinegar field mushrooms + buttery wilted baby spinach + homemade hash brown + sliced avocado on multigrain roll
  • Kids sized Hawaiian pizza + chips $7.50
  • Fish cakes $16.50
    • smoked moki fishcakes + salsa verde + garden salad
  • Eggs on toast $11.00
    • poached eggs + homemade hash brown on multigrain roll
  • Haloumi $4.50
  • Cured salmon $17.00
    • blue duck vodka cured salmon + poached eggs + lemon creme fraiche on dark caroway rye
  • Soup $10.80
    • soup of the day + multigrain roll+ whipped garlic butter
  • Fries $6.50
Bull and Bear

Bull and Bear

location

Address

2 Plimmers Steps, 2 Plimmer Lane, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044726886

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 11:30 PM, Friday: 10:00 AM – 3:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Bar Food , Mexican , Pub Food , Steak , Steakhouse , Street Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Venue for Hire ,  Live Music ,  Waitstaff ,  Pool Table ,  Wine and Beer ,  Cash ,  Nightlife ,  Bar ,  American Express ,  Bankcard ,  Lunch ,  Cocktail ,  Bar Scene ,  Seating ,  Street Parking ,  Cards accepted ,  Gaming Area ,  Digital Payments ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2 Plimmers Steps, 2 Plimmer Lane, Wellington, Wellington, Wellington, 6011, New Zealand