Address
2 Plimmers Steps, 2 Plimmer Lane, Wellington, Wellington, Wellington, 6011, New Zealand
Bull and Bear in Wellington City Menu
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SNACKS-
Frankendog Single $6 / Double $10
- it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
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K-Fries S $8 / M $14 / L$25
- Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
- S= small / M= Medium / L= Large
TACOS-
Jalapeno Pork S $8 / D $15
- pickled red onion, sriracha, kewpie mayo, coriander
-
Hoisin Chicken S $8 / D $15
- cucumber, pickled, carrot, chilli peanuts
-
Cumin Battered Fish S $8 / D $15
- kafir lime mayo, pickled radish, slaw, coriander >>
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Vege Crunch : S $8 / D $15
- refried beans, avo salsa, corn chips, lettuce, chipotle
-
Taco Of The Week : S $8 / D $15
- check the board for this weeks creation
- S= Single / D= Double
QUESADILLAS-
Vege Or Chicken Or Pork $8
- cheese, pickled red onion, jalapenos & sweet chilli sauce
FIREBIRD CHICKEN-
Spicy Fried Chicken
- W/ Korean sweet chilli or blue cheese cream
- -1/4 kg $9
- -1/2 kg $17
- -1kg $33
- Plain Fries $5
- Kimchi $4
- Slaw $5
Nearby Sample Menus
- Stir-fried beef with ho fan (flat rice noodles) $18.00
- Sauteed seasonal vegetable with chinese shitake mushroom $22.00
- Platter of cantonese BBQ selection - BBQ pork, roast duck, crispy chicken $36.00
- Pan-fried pork dumplings (4 pcs) $6.00
- Jellyfish $12.00
- Sichuan hot & sour soup $8.00/PP
- Beef in clear broth $8.00/PP
- Crispy chicken N/A
- Pain au Chocolate $4.30
- Ploughman Small $3.90
- Multigrain Rolls $1.00
- Bogels - filled from $2.70
- Sunflower A Rye Large $7.90
- Carraway A Dark Rye Small $4.20
- Range of house mode pies from $4.90
- Apple Turnover $4.50
- Donut $1.80
-
Vz Dozen Wontons $6.30
- (With Sweet & Sour Sauce)
- Fish (Only battered) $4.00
- Meat Pattie $3.00
- Curry Roll $3.00
- Hotdog $2.90
- Potato Fritter $1.20
-
Snack pack $9.70
- (Fish, Spring Roll, Crab Stick, Vz chips)
-
Pork, sage & ricotta meatballs $16.50
- with parmesan polenta
-
Fish Brandade $20.50
- with spinach & red pepper on grilled ciabatta with a poached egg
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Linguine With Prawns $21.50
- tomato, cream & crayfish broth
-
Jambalaya $22.50
- with chicken, prawn & sausage
-
Soup $10.50
- with Astoria bread
- Rocket & parmesan salad $8.50
- Mussel fritters with tartare $14.50
-
Risotto $21.00
- corn, basil & parmesan with chorizo crumbs
-
Roti Chanai $9.00
- Warm roti bread served with chicken or vegetables in curry
-
Hainanese Chicken Rice $12.00
- Rice cooked in chicken broth with garlic and ginger, served with boiled chicken, fresh chilli, mixed ginger and spring onions
-
Ginger, Spring Onion Chicken $14.80
- Stir fried chicken with spring onion, julienne ginger and coriander
-
Satay Chicken / Satay Beef $8.80
- Skewered chicken or beef, flame grilled in lemon grass and herbs, served with peanut sauce
-
Pad Thai $11.90
- Medium thick rice noodles, pan fried in tamarind sauce with egg, bean sprouts, spring onions, chicken and shrimps, served with peanuts and lemon
-
Deep Fried King Prawns $8.80
- Deep fried crispy coated king prawns with dipping mayonnaise
-
Char Ho Fun $13.80
- Thick rice noodles, stir fried with shrimp, squid, crab and fish balls, topped with tasty egg gravy and BBQ pork
-
Pepper Beef $14.80
- Celery, leek, capsicum stirred with our home made ingredients and tender diced beef
- *SOUP of the Day
- OR Sauteed Potatoes and Steamed Veg $28.00
- Pulled Harissa Lamb
- with Smoked Salmon Cream Cheese, Capers, Red Onion & Rocket $14.50
-
Eggs on Toast $8.00
- Poached, Scrambled or Fried
- Green Salad $7.00
- with Roasted Pumpkin Puree, Spiced Chickpeas, Spinach, Feta and Za'atar $13.00
- Pumpkin & Feta Fritters
- 4 Spring Rolls $7.50
-
BBQ Pork Wonton Noodle Soup $9.50
- egg or rice noodle with BBQ pork, Wontons and season vegetables.
-
Char Kueh Teow $9.50
- broad rice noodle, stir-fried with shrimp, chicken, mix veggies, beans sprout, egg and traditional Malaysian sambal and chef special sauce(Veggie char Kueh Teow $9.00)
-
Foil Wrapped Grilled Sambal Fish $10.50
- Fresh fish fillet wrapped in tin foil and cooked with traditional Malaysian spices. sambal sauce and season vegetables. Served with steamed rice. (or choice of Roti instead of rice for $0.50 extra)
- 8 Fried Wontons $7.50
-
Seafood Satay $10.50
- Prawns, fish ball, squid and mussel marinated with traditional Malaysian spices. Skewer grilled, served with peanut sauce and salad. (Add extra rice or Roti for only $2.00)
-
Wat Tan Hor $10.50
- Fried broad rice noodle with chicken, mix seafood and egg gravy sauce.
-
Sweet & sour pork or chicken $10.00
- marinated pork or chicken stir fried with season vegetables and homemade sweet and sour sauce. Served with steamed rice or choice of Roti instead of rice for $0.50 extra)
-
GRILL VEGGIE $10.50
- grill foil wrapped with seasoned vegetables, tofu, and homemade sauce, served with rice
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CHICKEN/BEEF NOODLE SOUP $10.00
- rice noodle with chicken beef pieces and bean sprout in clear soup
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SEAFOOD UDON NOODLE $12.50
- udon noodle stir fried shrimps, squids, fishcake and bean sprout in black pepper sauce
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STIR-FRY CHICKEN/BEEF WITH CASHEW NUTS $13.50
- chicken/beef pieces stir fries with season veggie and cashew nuts, served with rice
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KUNG BO TOFU $11.00
- stir fry tofu with season veggie, dried chilli and soya sauce served with rice
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HAINANESE CHICKEN RICE $12.50
- steam chicken on fragrant rice with some light soy sauce, shallot oil and accompanied by garlic chilli dip
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ASAM LAKSA $13.50
- rice noodles with fresh fish, cucumber slices, onion slice pineapple slices and bean sprout in homemade sour soup
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CHICKEN TOM YUM NOODLE SOUP $11.50
- rice noodle with chicken pieces and bean sprout in hot and sour soup
- Mini Vege Spring Rolls & Samosas $4
- Garlic Bread $6.50
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Fish & Chips $14.50
- Golden battered fish fillet + fries, coleslaw & tartare sauce
- Wedges W/ Cheese & Bacon $13.50
- Available Wed - Sun 5:00Pm - 8:30Pm
- Chicken Tenders $6
- Fries $6.50
-
Secretary $15.00
- Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
- Crumbed Fish / 1/2 doz. Samosa / Mini Spring Rolls (6) $4.00
- Corn Fritter / Mars Bar / Prawn Crackers / Chicken Fillet $3.00
- Potato Fritter / Hash Brown $1.00
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Pack 6 $25.00
- 6 Fish, 2 Chips Crab Stick, Potato Fritter
- Chicken / Beef / Roast Pork / Seafood / Combination $13.00
-
Pack 1 $17.00
- 3 Fish, Chips, Crab Stick, 6 mini Spring Rolls
- Roti / Cashew Nuts / Meat $3.00
-
Pack 2 $28.00
- 4 Fish, 1 1/2 Chips, Crabstick, 2 Hotdogs, 6 Chicken Nuggets
- Spicy kebab $2.50
- Small Chips $2.00
-
9 Pieces Pack $21.00
- 2 wings, 2 drumsticks, 5 big pieces
-
Dinner Box $9.50
- 2 big pieces, 1 small piece & chips
- Chicken Vege Spring roll $2.50
- Extra Filling $0.50
- Large Chips $3.00
- Egg ham Cheese $1.70
-
Katsu Curry $15.50
- Deep fried crumbed pork cutlet with Japanese curry and vegetables, served on steamed rice.
-
Unadon $22.00
- Grilled eel on rice with sauce.
-
Edamame $7.50
- Boiled Japanese soy bean with a sprinkle of salt. (served cold)
-
Ebi $6.00
- Cooked prawn on sushi rice.
-
Teriyaki Steak Udon/Soba $21.00
- Udon or soba noodles in soup, served with tender teriyaki steak.
-
Nigiri Sushi Plate $17.50
- 3x salmonm, 2x white fish, 1x inari, 1x prawn and 1x egg.
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Fresh Salad $7.00
- Crispy seasonal vegetables with our special Japanese dressing.
-
Crumbed Prawn $17.50
- Served with dipping sauce. (5 pieces)
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PAD PREW WAN $12.50
- Thai style sweet and sour stir fried with beef, chicken, or pork
- RED CURRY TOFU $12.00
-
NAM-TOK BEEF $13.50
- grilled beef with fresh herbs, lime leaves, lime juice, onion, and chilli
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RED CURRY $12.50
- awesome Thai red curry with coconut milk, vegetables accompany by your choice of chicken or beef
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FRIED SPRING ROLL VEG $6.50
- deep fried vegetarian spring roll filled with vermicelli and vegetables
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KAREE PUFF $6.50
- curry puff with minced chicken, potato and onion
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PAD THAI PRAWN $15.50
- fried rice with spring onion, peanut and prawn
- TOFU PAD SEE YEW $12.00
- Chicken Fillet Fried Rice $9.00
- Pork & Vegetables with Chow Mein / Ho Fun / Rice Noodles $10.00
- Shredded Pork in Peking Sauce on Rice $10.00
- Deep Fried Crispy Chicken on Rice $11.00
- Sauteed Shredded Pork with Preserved Vegetables on Rice $10.00
- Chicken & Vegetables with Chow Mein / Ho Fun / Rice Noodles $10.00
- Sweet & Sour Fish on Rice $10.00
- Fried Dumplings / Dumplings Soup $10.00
-
Chicken Donburi $12
- Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
- Teriyaki Salmon Roll $2.00
- Crispy Dumpling $1.20
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Udon $10
- Seafood stock, carrot, onion, fish cake, prawn
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Katsu Donburi $12
- Fried pork with Donburi sauce Onion, carrot, Spring Onion and Rice
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Bento Box $15
- Teriyaki Chicken or Crispy Chicken with marinade Beef, Dumpling, Salad, Sushi & Rice + Miso Soup
- Tuna Roll $2.00
- California Roll $2.00
Bull and Bear
Phone
044726886
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 11:30 PM, Friday: 10:00 AM – 3:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
American , Bar , Bar Food , Mexican , Pub Food , Steak , Steakhouse , Street Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Craft Beer , Venue for Hire , Live Music , Waitstaff , Pool Table , Wine and Beer , Cash , Nightlife , Bar , American Express , Bankcard , Lunch , Cocktail , Bar Scene , Seating , Street Parking , Cards accepted , Gaming Area , Digital Payments , Serves Alcohol , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
2 Plimmers Steps, 2 Plimmer Lane, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington City American Menus
- Wellington City Bar Menus
- Wellington City Bar Food Menus
- Wellington City Mexican Menus
- Wellington City Pub Food Menus
- Wellington City Steak Menus
- Wellington City Steakhouse Menus
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- Wellington Region American Menus
- Wellington Region Bar Menus
- Wellington Region Bar Food Menus
- Wellington Region Mexican Menus
- Wellington Region Pub Food Menus
- Wellington Region Steak Menus
- Wellington Region Steakhouse Menus
- Wellington Region Street Food Menus