Address
2 Plimmers Steps, 2 Plimmer Lane, Wellington, Wellington, Wellington, 6011, New Zealand
Bull and Bear in Wellington City Menu
Are you the owner? Manage this listing for free.
SNACKS-
Frankendog Single $6 / Double $10
- it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
-
K-Fries S $8 / M $14 / L$25
- Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
- S= small / M= Medium / L= Large
TACOS-
Jalapeno Pork S $8 / D $15
- pickled red onion, sriracha, kewpie mayo, coriander
-
Hoisin Chicken S $8 / D $15
- cucumber, pickled, carrot, chilli peanuts
-
Cumin Battered Fish S $8 / D $15
- kafir lime mayo, pickled radish, slaw, coriander >>
-
Vege Crunch : S $8 / D $15
- refried beans, avo salsa, corn chips, lettuce, chipotle
-
Taco Of The Week : S $8 / D $15
- check the board for this weeks creation
- S= Single / D= Double
QUESADILLAS-
Vege Or Chicken Or Pork $8
- cheese, pickled red onion, jalapenos & sweet chilli sauce
FIREBIRD CHICKEN-
Spicy Fried Chicken
- W/ Korean sweet chilli or blue cheese cream
- -1/4 kg $9
- -1/2 kg $17
- -1kg $33
- Plain Fries $5
- Kimchi $4
- Slaw $5
Nearby Sample Menus
-
Fresh Tuna $15
- Sliced fresh tuna Sashimi
-
Flame Grilled Beef $15
- Sliced flame grilled beef with sour cream, seaweed salad and Wasabi Tobikko caviar
-
Stir Fried Teriyaki Chicken Udon Noodle $21
- Teriyaki chicken on stir fried udon noodle, cabbage, bean sprouts and red capsicum with Teriyaki sauce
-
Dragon Roll $20
- BBQ eel on cream cheese and cucumber rolls with special black sauce and Tobikko caviar
-
3 Kinds Of Dumpling Platter $18
- A Platter of Steamed,spicy and soup dumplings
-
Seared Callifornia Roll $17
- Seared salmon on crab Surimi, avocado and cucumber rolls with Teriyaki Mayo sauce and Tobikko caviar
-
Agedashi Tofu $10
- Lightly deep fried Tofu and vegetables in a soy broth
-
Rainbow Roll $18
- Assorted Sashimi and avocado on crab Surimi and avocado rolls with Tobikko caviar
- Poached, scrambled or fried egg on toast $5
- Shoestring fries $4
- Free range egg, homemade hollandaise, balsamic, cream cheese & maple syrup $2.50
- - with fries & aioli $19
- The Polo Club
- - marmalade $6
- -add ham $10
- Apple crumble buttermilk pancakes with vanilla cream & maple syrup $16.50
- Combination $14.50
- Chips $3.10
- Crumbed Fillet $7.60
- Pork $11.50
- Vegetables $10.00
- Wedges $5.40
- Crumbed Fish $3.60
- Beef $11.00
- Fish $3.00
- Mussel $0.80
- Fish & Egg Burger $5.00
- FISH & CHIPS
- Roast Pork Fried Rice $9.50
- Shrimp on Rice $11.50
- Hawaiian Burger $4.00
- Chicken on Rice $10.50
- Potato $0.90
- Fish fillets (battered or crumbed)
- -aioli
- -BBQ
- 5 fish & chips $18.00
- 9 fish & 3 chips $38.00
- Fish (crumbed) $4.00
-
Yeeros dinner
- Generous cut of grilled meat from the rotisserie served with Greek salad tzatziki sauce & a delicious warm regular size Pita.
-
Benedict $14.50
- Bacon, poached eggs and hash brown a-top thick toast with hollandaise
-
Omellete $14.50
- Choice fillings-Bacon, ham, olives, spinach, mushroom, onion, tomato, cheese or tuna served with homemade potato cake
-
Steak $20.00
- Siloin cooked to your whim. served with fried eggs, tomato and fries
-
Roasted pumpkin salad $16.50
- Feta chick pea and croutons with a delicious homemade balsamic and rosemary drizzle
-
Little thyme $12.00
- Eggs cooked any style with bacon on thick toast
-
Calamari rings $13.00
- With salad and fries
-
-Chicken
- With cranberry and brie
-
Pasta $18.50
- Bacon and mushroom carbonara
- Combination $11.00
- (Served with Vegetables & Steamed Rice)
- Chips $3.00
- 1/2 Crispy Chicken & Chips $11.50
- Steak Black Bean Sauce
- BBQ Pork Fried Rice
- Combination $11.00
- Ham $6.00
- Fish slices in Beijing sauce with vegetables $20.90
- Beijing Hot and Sour Soup $7.00
- Moo-shi Delight(shrimp & chicken Stir-fried with vegetables and egg, served with Pancakes $22.50
- Fried Seasonal Vegetables $15.50
-
BEIJING ROASTED DUCK $58.00
- a whole duckling served boneless with steamed pancake, bean sauce, spring onion & salad
- Banana in hot Toffee $9.00
- Eggplant Fritter with Wine & Chilli Sauce $17.50
- Duck Bone Soup(for four) $20.00
-
WONTON & BBQ PORK NOODLES SOUP $11.00
- egg noodles cooked in soup with b.b.q pork , wonton & chinese vegetables.
-
TUMERIC GLUTINOUS RICE $12.50
- served with chicken curry.
-
VEGETARIAN CHEW KUA TEAW $10.00
- a stir-fried fresh vegetables & mushroom on a bed of stir-fried rice noodles.
-
WONTON & BBQ PORK NOODLES $12.00
- egg noodles in soya sauce gravy ( DRY ) accompanied with b.b.q pork. wonton & chinese vegetables.
-
CHICKEN RICE $10.00
- boiled chicken on a top Of special cooked rice served with traditional fish sauce & cucumber sprinkled with peanut.
-
SAMBAL FISH $14.50
- fish fillet cooked in tornöto sauce & home made sambal sauce, served with steamed rice
-
NASI LEMAK(Option CHICKEN or BEEF ) $13.50
- coconut rice served wi rendang dry curry, peanut , egg , cucumber & sambal sauce on the side.
-
SATAY NOODLES SOUP ( CHICKEN or BEEF ) $10.50
- choice of beef or chicken served in a special R & S style soup with fat noodles & bean sprouts.
-
Fungi $20
- Portobello mushroom, mozzarella, thyme,porcini & truffle oil
- Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
-
Pan fried Salmon $24
- With blanched green beans, olive, caper and tomato salad
- We ensure free range pork and poultry products are served on all our menus.
-
Venison Burger $22
- With pickled beetroot, iceberg, tomato relish and hand cut fries
- Peanut Tabbouleh $8
-
Antipasti $28
- Chefs choice of salami, olives, cheese and house baked bread
-
Angus Sirloin $28.50
- with hand cut fries, roast mushroom, porcini butter and rocket
-
SEAFOOD SAMBAL $15.00
- prawns, squids, mussels stir fried with vegetable in homemade chilli paste served with rice(prawns sambal $15.00/ fish sambal /$15.50/ squids sambal $14.50/ mussels sambal $13.50/ chicken sambal $12.50)
-
NASI PATTAYA(combination) $12.00
- fried rice with chicken, shrimp, fishcake, mixed veggie and tomato sauce topped with egg omelette (chicken nasi Pattaya $12.00/ seafood nasi Pattaya $12.50/ BBQ pork nasi Pattaya $12.50)
- Plain Roti $3.00
-
SEAFOOD LAKSA $12.00
- fresh egg noodles with prawns, mussel, fishcake, fishballs, surimi and bean sprouts in curry soup
-
SWEET AND SOUR PORK OR CHICKEN $12.00
- marinated pork or chicken stir fried with vegetable and sweet and sour sauce served with rice
-
HAINANESE CHICKEN RICE $12.50
- steam chicken on fragrant rice with some light soy sauce, shallot oil and accompanied by garlic chilli dip
-
ROTI CHANIA WITH MALAYSIAN CURRY $8.00
- Malaysian Roti (bread) served with chicken, lamb or vegetable curry
- Steam/Fry Dumpling 5 $7.50
-
Zaru Udon/Soba (V) $13.50
- Chilled udon or soba noodle served with special dipping soup, ginger, wasabi and spring onion.
-
Katsu Curry $15.50
- Deep fried crumbed pork cutlet with Japanese curry and vegetables, served on steamed rice.
-
Unagi Set $26.00
- Grilled eel and sauce on plate, accompanied with miso soup, steamed rice and salad.
-
Vegetarian Plate $16.50
- 2x inari, 2x egg, hosomaki, 1x vegetables temaki and 2x vegetables sushi.
-
Oshinko $4.00
- Japanese style marinated turnips.
-
Tekka Hoso Maki $5.50
- Raw tuna wrapped in seaweed and sushi rice.
-
Maguro $4.20
- Raw tuna on sushi rice. (seasonal)
-
Tobiuo $8.00
- Lump fish caviar with seaweed wrapped around sushi rice.
- Pork Vegetable Dumpling
-
Karaage Set $13.50
- Deep-fried marinated Chicken thigh pieces served with Mayonnaise
- -Spicy Miso Soup $6.00
-
Salmon Don $12.50
- Pan fried marinated Salmon pieces with our special spicy Sauce on Rice
-
YakiSoba/Yakiudon (Vegetarian option available) $12.50
- Stir fried Soba/Udon Noodles with seasonal Vegetables, topped with pan fried Chicken and Teriyaki Sauce
-
Teriyaki Fish Set $13.50
- Pan fried crispy Chicken, topped with Teriyaki Sauce
-
Sashimi Don $13.00
- Assorted raw fish served with Rice
-
Teppanyaki Pepper Chicken Rice $13.50
- Pan fried Chicken with our special sauces served with peppercorn Rice on a hot iron plate
-
Soup of the Day $9.00
- Freshly made home style soup (see specials board) served with focaccia bread
- 3 fillings $6.00
- Smoked Chicken, Bacon & Mushroom
-
Cajun Chicken Burger $14.00
- on a sesame bun with mesclun, tomato, sweet chilli dressing and served with fries
-
BLT $10.50
- bacon, lettuce & tomatoes on toasted focaccia
- - Bacon & Avocado
-
Smoked Salmon Fishcakes $14.00
- served with salad in a chilli mayonnaise
- Fries & Tomato Sauce & Garlic Aioli $5.00
- CHICKEN FILLET BURGER $7.00
- CHICKEN SATAY ON RICE(SPICY) $10.50
- BEEF BLACK BEAN RICK STICK NOODLE $11.50
- BEEF HOI FUN $10.50
- CHICKEN KEBAB $3.50
- CHICKEN FRIED RICE $10.50
-
1/4 CHEESE BURGER $5.90/$9.90
- add 1 cheese slice
- 6 CHICKEN NUGGETS $4.50
Bull and Bear
Phone
044726886
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 11:30 PM, Friday: 10:00 AM – 3:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
American , Bar , Bar Food , Mexican , Pub Food , Steak , Steakhouse , Street Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Craft Beer , Venue for Hire , Live Music , Waitstaff , Pool Table , Wine and Beer , Cash , Nightlife , Bar , American Express , Bankcard , Lunch , Cocktail , Bar Scene , Seating , Street Parking , Cards accepted , Gaming Area , Digital Payments , Serves Alcohol , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
2 Plimmers Steps, 2 Plimmer Lane, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington City American Menus
- Wellington City Bar Menus
- Wellington City Bar Food Menus
- Wellington City Mexican Menus
- Wellington City Pub Food Menus
- Wellington City Steak Menus
- Wellington City Steakhouse Menus
- Wellington City Street Food Menus
- Wellington Region American Menus
- Wellington Region Bar Menus
- Wellington Region Bar Food Menus
- Wellington Region Mexican Menus
- Wellington Region Pub Food Menus
- Wellington Region Steak Menus
- Wellington Region Steakhouse Menus
- Wellington Region Street Food Menus