Bull and Bear in Wellington City Menu

SNACKS SNACKS
  • Frankendog Single $6 / Double $10
    • it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
  • K-Fries S $8 / M $14 / L$25
    • Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
  • S= small / M= Medium / L= Large
TACOS TACOS
  • Jalapeno Pork S $8 / D $15
    • pickled red onion, sriracha, kewpie mayo, coriander
  • Hoisin Chicken S $8 / D $15
    • cucumber, pickled, carrot, chilli peanuts
  • Cumin Battered Fish S $8 / D $15
    • kafir lime mayo, pickled radish, slaw, coriander >>
  • Vege Crunch : S $8 / D $15
    • refried beans, avo salsa, corn chips, lettuce, chipotle
  • Taco Of The Week : S $8 / D $15
    • check the board for this weeks creation
  • S= Single / D= Double
QUESADILLAS QUESADILLAS
  • Vege Or Chicken Or Pork $8
    • cheese, pickled red onion, jalapenos & sweet chilli sauce
FIREBIRD CHICKEN FIREBIRD CHICKEN
  • Spicy Fried Chicken
    • W/ Korean sweet chilli or blue cheese cream
  • -1/4 kg $9
  • -1/2 kg $17
  • -1kg $33
  • Plain Fries $5
  • Kimchi $4
  • Slaw $5

Nearby Sample Menus

  • Milkshake $8.00
    • Mixed Berry
  • Fish & Chips $25.00
    • grilled Hoki coated with our secret recipe, served with fries
  • Halloumi $12.00
    • grilled halloumi, portobello mushrooms, baby lettuce, sliced tomatoes & chipotle lime mayo
  • Bacon & Eggs on Toast $12.00
    • fried or scrambled eggs, served on toasted sour dough with butter
  • Bundaberg $4.00
  • Pulled Pork $12.00
    • Mama Brown's famous flavoursome slow cooked pulled pork, baby lettuce, coleslaw & BBQ sauce
  • Guava $4.00
  • Chicken $8.00 / $14.00 / $20.00
    • Southern fried chicken breast, baby lettuce, tomato salsa & chipotle lime mayo - soft 6-inch corn tortillas (One / Two / Three - additional tacos $6/each)
  • Coconut and chia pudding $11.00
    • with warm poached tamarillo (VV, DF, GF)
  • Spanish chicken $20.00
    • marinated chicken thigh fillets, chorizo and asparagus; in a pearl pasta with tomato and white wine sauce and almond, garlic and parsley picada (DF)
  • TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
  • SOUP OF THE DAY $11.50
    • seasonal vegetable soup with fresh sourdough bread (V)
  • Eggs Benedict $15.00
    • poached eggs on potato fritters with spinach
  • Two eggs, poached or fried; with toast (V, DF) $9.00
  • Coconut porridge $12.00
    • with fresh banana and muscovado sugar (VV, DF)
  • TOAST multi-grain or white sourdough, with butter and a choice of jam, marmalade, honey, marmite or vegemite $6.00
  • Chicken $11.50
  • Dinner Pack $16.00
    • 2 fish, 1 hot dog, 1 sausage, 2 potato fritter, 2 scoops of chips
  • Spring Roll homemade $2.70
  • BBQ pork $11.50
  • Combination $12.90
  • Roast pork $4.80
  • Donut $1.70
  • Sweet & Sour wonton $12.00
  • Bacon and Eaa $5.00
  • Fish Bites (6) $5.40
  • Roti Bread $3.50
  • Beef $13.50
  • Chicken $11.50
  • Ham $4.00
  • Meat Fritter $2.70
  • Fish $6.00
  • Steak & eggs $16.50
  • Coleslaw salad $3.50
    • Greek Style
  • Vegetarian roll $2.50
  • Dim sim $1.20
  • -mustard
  • 9 fish & 3 chips $38.00
  • Cheese $5.50
  • Pita yeeros combo $16.50
    • Super Pita Yeeros. Chips and Soft Drink
  • Fries $7.50
    • Shoestring fries w/ tomato sauce +aioli
  • Gf= Gluten Free
  • - W/ Bacon
  • - W/ Salmon +$1.00
  • Toasted bagel $6.50
    • W/ jam + cream cheese
  • Toast + spreads $6.00
    • Jam, peanut butter, marmite, vegemite, honey, marmalade
  • Grilled tomato / house made potato rosti / garlic mushroom / spinach / avocado $4.00
  • Warm beef salad $17.00
    • Beef strips w/ crispy noodles, toasted mixed seeds on cos lettuce w/thai sesame dressing
  • MONGOLIAN FISH FILLETS $19.00
  • FRIED RICE $5.00
    • with chicken/beef/bbq pork small
  • MO SHU PORK $16.00
  • FRIED TOFU AND BROCOLI $15.00
  • CHILLIES SALT SQUID OR PORK RIBS$19.00 $19.00
  • SHARK FIN & CRABMEAT $8.00
  • COMBINATION CHOW MIEN $14.50
  • HUNAN CHICKEN $16.00
  • Dal Makhani Heritage $9.50
    • A harmonious combination of lentils and beans cooked with cream and butter
  • Butter Chicken $9.50
    • Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
  • Chicken Korma $9.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
  • Lamb Mirch Masala $9.50
    • Succulent juicy lamb cooked in whole sliced chili with complimented onion, ginger, garlic and tomato sauce
  • Choose any curry + rice + garlic naan only $10.00
  • Onion Bhaji $7.00
    • Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
  • Paneer Pakora $7.00
    • Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
  • Available on Tuesday, Friday and Saturday lunch only in our restaurant.
  • Baklava $4
  • -Large $9.50
  • Lamb Salad $11
  • Salad Meals Are Served On Lettuce, Carrot, Red Cabbage, Humus And Tabuli
  • -Small $9.00
  • Lamb And Falafel
  • Kofta $11
  • Mixed
  • Rugby Platter
    • A selection of deep fried goodies fresh from the fryer. Hoki bites, spring rolls, chicken nuggets, squid rings, crumbed onion rings, chunky chips, wedges and a selection of sauces.
  • Classic Pancakes $14
    • A stack of pancakes layered with bacon, banana, maple syrup, topped with whipped cream.
  • Chocolate Sundae $4.50
    • With chocolate sauce and hundreds and thousands sprinkles.
  • Crispy Calamari $11
    • Crumbed calamari pieces with tartare sauce and lemon wedge.
  • Fish And Chips $20
    • Choice of Tui beer battered or crumbed fish served with chunky chips, lemon wedge, tomato sauce and tartare sauce.
  • Kiwi Burger $17
    • The Realm’s secret recipe beef patty served in a toasted bun with cheese, tomato relish, beetroot, bacon, fried egg, salad greens and chunky chips.
  • -Small $18
  • Margarita (V)
    • Pomodoro sauce base topped with boccocini, mozzarella, basil pesto, sea salt flakes and a sprinkle of parmesan.
  • Toasted sandwich $4.00
    • chicken and cheese
  • Potato Rosti Topped with Poached Eggs $14.50
    • leg ham hollandaise sauce
  • Margie's Beef Burger $16.50
    • homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
  • Eggs on Sourdough $7.50
  • Nachos $14.50
    • beef mince melted cheese tomato salsa and sour cream
  • Spicy Wedges $13.50
    • with bacon and cheese
  • Sides $3.50
    • balsamic roast tomato, bacon, mushroom, baked beans, hash browns, wilted spinach
  • Pancake $14.50
    • bacon banana and maple syrup
  • Cranberry & Brazil Muesli $ Poached Pears & Zany Yoghurt(v) $10.00
  • Beef, Pork & Rosemary Meatballs w Gorgonzola Sauce & Bread $18.00
  • Chilli Scrambled Eggs, Bacon & Rocket (gf) $16.00
  • Grilled Whole fish w clams, butter, capers & lemon $25.00
  • Red cabbage, purple carrots & fennel slaw $9.00
  • Panna Cotta with blackberries $9.00
  • Cranberry Almond Amaretti or Panforte $4.50
  • Bruschetta with cotechino w pickled radicchio $13.00
  • PAD PEANUT SAUCE $12.50
    • sauteed chicken, pork or beef with vegetables and peanut sauce
  • TOM KHA GAI $12.50
    • chicken coconut milk soup with galangal, lemon grass, and lime juice
  • PAD PREW WAN $12.50
    • Thai style sweet and sour stir fried with beef, chicken, or pork
  • PANAENG TOFU(THICK RED CURRY) $12.00
  • PAD THAI PRAWN $15.50
    • fried rice with spring onion, peanut and prawn
  • GREEN CURRY $12.50
    • tasty green curry & coconut milk, vegetables comes in your selection of chicken or beef
  • FRESH VEG SPRING ROLLS $6.50
  • RED CURRY $12.50
    • awesome Thai red curry with coconut milk, vegetables accompany by your choice of chicken or beef
  • Toast $4.50
    • Buckwheat bread or baguette toasted, served with butter and jam OR served with avocado, tomato or sauteed mushrooms
  • -Add bacon or smoked salmon $14.50
  • Crepe au citron $7.50
    • Crepe with the chef’s lemon curd
  • Salade verte $6.00
    • Mesclun salad with French vinaigrette
  • Salade de Chèvre chaud $17.00
    • Warmed goats cheese on baguette served with mesclun salad, warm potato, figs, pine nuts & French vinaigrette
  • Les CEufs $9.50
    • Free-range eggs as you like them with buckwheat bread.
  • All salads can be served gluten-free on request
  • Crêpe au chocolat $8.00
    • Crepe with homemade hot chocolate sauce
  • Combination Veggies Fried Rice / Noodle $10.50
  • Nasi Goreng $10.50
  • Beef Noodle Soup with Pickled Zhacai $11.50
  • BBQ Pork FRIed Rice / Noodle $11.50
  • Chicken Curry / Seafood Laksa $12.80
  • Orange Beef on Rice / Noodle $12.80
  • Roasted Chicken Noodle Soup
  • Singapore Rice Noodle $10.50
Bull and Bear

Bull and Bear

location

Address

2 Plimmers Steps, 2 Plimmer Lane, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044726886

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 11:30 PM, Friday: 10:00 AM – 3:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Bar Food , Mexican , Pub Food , Steak , Steakhouse , Street Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Venue for Hire ,  Live Music ,  Waitstaff ,  Pool Table ,  Wine and Beer ,  Cash ,  Nightlife ,  Bar ,  American Express ,  Bankcard ,  Lunch ,  Cocktail ,  Bar Scene ,  Seating ,  Street Parking ,  Cards accepted ,  Gaming Area ,  Digital Payments ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2 Plimmers Steps, 2 Plimmer Lane, Wellington, Wellington, Wellington, 6011, New Zealand