Bull and Bear in Wellington City Menu

SNACKS SNACKS
  • Frankendog Single $6 / Double $10
    • it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
  • K-Fries S $8 / M $14 / L$25
    • Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
  • S= small / M= Medium / L= Large
TACOS TACOS
  • Jalapeno Pork S $8 / D $15
    • pickled red onion, sriracha, kewpie mayo, coriander
  • Hoisin Chicken S $8 / D $15
    • cucumber, pickled, carrot, chilli peanuts
  • Cumin Battered Fish S $8 / D $15
    • kafir lime mayo, pickled radish, slaw, coriander >>
  • Vege Crunch : S $8 / D $15
    • refried beans, avo salsa, corn chips, lettuce, chipotle
  • Taco Of The Week : S $8 / D $15
    • check the board for this weeks creation
  • S= Single / D= Double
QUESADILLAS QUESADILLAS
  • Vege Or Chicken Or Pork $8
    • cheese, pickled red onion, jalapenos & sweet chilli sauce
FIREBIRD CHICKEN FIREBIRD CHICKEN
  • Spicy Fried Chicken
    • W/ Korean sweet chilli or blue cheese cream
  • -1/4 kg $9
  • -1/2 kg $17
  • -1kg $33
  • Plain Fries $5
  • Kimchi $4
  • Slaw $5

Nearby Sample Menus

  • Butterm ilk & ricotta pancakes $12.5/$17.5
    • With banana & maple syrup with bacon
  • Thursday
    • Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce
  • Slow roasted lamb salad $18.50
    • With smoked feta, coriander yoghurt & pom egranate dressing
  • Tomatoes / Spinach / Black pudding / Hash browns / Champagne ham $4.00
  • Pork & fennel meatballs $17.50
    • With pesto marinated tomatoes, mozzarella & red pepper vinaigrette
  • Eggs $10.00
    • Poached, scram bled or fried w ith toast
  • Halloumi bruschetta $15.50
    • With crushed avocado, rocket & pomegranate molasses
  • Tuesday
    • Hanger steak salad with romaine lettuce, pea shoots, smoked brinza& chimichurri
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginkgo nut in broth
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
  • Gal-bi-tang $14.00
    • Beef rib soup with clear noodles
  • Oh-jing-uh dup bab (Sf/S) $17.00
    • Spicy squid with vegetables and clear noodles
  • Spicy Chicken (Sp) $42
  • Sam-gyup-sal (B) $48.00
    • Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • Kimchi Fried Rice (V/Sp) $14.00
    • Pan-fried kimchi, onion, mushroom with a fried egg on steamed rice
  • Jambalaya $22.50
    • with chicken, prawn & sausage
  • Fries & mayonnaise $7.50
  • Rocket & parmesan salad $8.50
  • Halloumi $19.50
    • with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
  • Rigatoni $20.00
    • with courgette, spinach, chilli & pangrattato
  • Pork, sage & ricotta meatballs $16.50
    • with parmesan polenta
  • Chile con queso $12.50
    • chilli cheese dip with corn chips
  • Astoria bread with Lot 8 olive oil & balsamic $6.00
  • EGG BURGER $6.50
  • KIDDIE SCOOP $2.00
  • SEAVIEW CHICKEN BURGER $6.50
    • crumbed chicken breast, mayonaise
  • DUMPLINGS DOZ $13.50
  • SQUAD RING $0.80
  • SAUSAGE DINNER & 2 EGGS $9.50
  • CURRY ROLL $3.00
  • FISH CAKE $4.00
  • Omelet $14.50
    • choice of three fillings bacon ham mushrooms cheese tomato onion
  • Eggs Florentine $16.00
    • English muffin served with spinach 2 eggs & hollandaise sauce
  • Toasted Sandwiches $6.00
    • 3 fillings ham cheese tomato onions pineapple
  • Salad Chicken & bacon $17.00
  • Mexican Wedges $13.00
    • bacon cheese sour cream or veg without bacon
  • Large piece of chicken $4.20
  • Steak & Egg meal fries & salad $21.90
  • Bacon & Egg any style $13.50
  • Fries $6.50
  • Chicken Tenders $6
  • Hr $15.00
    • Red onion, capsicum, mushroom, peas, cheese + tomato relish
  • Wedges W/ Cheese & Bacon $13.50
  • Curly Fries $7.50
  • Garlic Bread $6.50
  • Fish Goujons $5
  • Chicken Burger $14.50
    • Crumbed chicken schnitzel on toasted focaccia, cheese, coleslaw, tomato + fries & aioli
  • Murtabak $16.00
    • Roti filled with spicy minced meat (chicken, beef, or lamb) potatoes, peas, onion & egg. served with your choice of gravy
  • Prawn $18.00
    • Prawns cooked with tomatoes, wet spices & chilli - very tasty.
  • Rojak $10.00
    • Healthy vegetarian salad of cucumber, bean sprouts, tofu & lettuce served with warm peanut sauce.
  • Fish $18.00
    • Catch of the day cooked with Malaysian spices, tomatoes, fresh coriander & finished with tamarind sauce
  • Coconut Rice $3.00
  • Roti Chanai $3.00
    • Freshly cooked fluffy Malaysian non-yeast bread (no eggs added).
  • Rogan Josh $15.50
    • Tender pieces of lamb/chicken cooked traditionally with selected spices.
  • Squid $17.00
    • Squid tubes cooked with wet spices, tomatoes, lemongrass& light tamarind juice added to give a sensational flavour.
  • Homemade relish $3
  • Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
  • Colcannon $7
  • Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
  • Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
  • Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
  • French Fries w/ ketchup & garlic mayo $9
  • Gravy $4
  • Free range bacon and egg English muffin with tomato chutney spinach $6.00
  • Something sweet
  • Free-range pork and watercress pie $8.00
  • Custard square $6.00
  • Lemon meringue pie doughnut $5.00
  • Banana cheese cakes jar $7.00
  • Individual quiches $8.00
  • Vegetarian sausage rolls $6.00
  • FRIED VEG SPRING ROLLS $6.50
  • PANANG CURRY $12.50
    • Thai thick red curry and coconut milk come in your selection of chicken or beef
  • PAD THAI PRAWN $15.50
    • fried rice with spring onion, peanut and prawn
  • FRESH VEG SPRING ROLLS $6.50
  • GREEN CURRY TOFU $12.00
  • TOFU CASHEW NUT $13.00
  • PANAENG TOFU(THICK RED CURRY) $12.00
  • PAD PREW WAN $12.50
    • Thai style sweet and sour stir fried with beef, chicken, or pork
  • HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
  • CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • •fresh beans with sweet onion marmalade• $8
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • •home cooked fries with aioli and tomato ketchup• $8
  • •char grilled garlic sourdough bread with today’s dip • $8
  • CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
  • BACON AND EGG BUTTY $6.00
    • bacon and fried egg between lightly toasted bread
  • Mini Pancakes stacks $8.50
    • with fresh fruit & maple syrup
  • Ham and Cheese Toastie $4.50
  • Kransky Sausages and chips $7.50
  • Holandaiise $2.00
  • Grilled Haloumi $4.00
  • GRILLED HALOUMI $16.00
    • and avocado with basil infused extra virgin olive oil and poached egg on sourdough
  • TOASTED MUESLI $11.00
    • fresh fruit berry coulis and yogurt with organic apple and pear juice
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • -Toasted sourdough Pandoro bread
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • -add rice $3.00
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • Crab Salad Roll $2.00
  • Udon $10
    • Seafood stock, carrot, onion, fish cake, prawn
  • Beef Teriyaki $12.50
    • Salad, Rice with Miso soup
  • Chicken Donburi $12
    • Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
  • Teriyaki Salmon Roll $2.00
  • Bibimbap $13
    • Wellbeing Food (beef mince, carrot, cucumber, egg, salad, sesame oil spicy sauce)
  • Philadelphia Roll $2.00
  • Takoyaki Balls $1.20
  • Yogurt Raita $3.00
  • Samosa $7.50
    • A triangular savoury pastry containing spiced vegetables / meat deep fried & served with chutney.
  • Roti Meal Special $9.00
    • 1 piece of roti served with rice and lamb / chicken / dhal curry
  • Prawns Korma $15.50
  • Pickles $2.00
  • Onion & Cheese Roti $4.50
  • Combination (Veg, Chicken& Prawns) $16.90
  • Chicken Curry $14.00
Bull and Bear

Bull and Bear

location

Address

2 Plimmers Steps, 2 Plimmer Lane, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044726886

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 11:30 PM, Friday: 10:00 AM – 3:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Bar Food , Mexican , Pub Food , Steak , Steakhouse , Street Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Venue for Hire ,  Live Music ,  Waitstaff ,  Pool Table ,  Wine and Beer ,  Cash ,  Nightlife ,  Bar ,  American Express ,  Bankcard ,  Lunch ,  Cocktail ,  Bar Scene ,  Seating ,  Street Parking ,  Cards accepted ,  Gaming Area ,  Digital Payments ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2 Plimmers Steps, 2 Plimmer Lane, Wellington, Wellington, Wellington, 6011, New Zealand