Bull and Bear in Wellington City Menu

SNACKS SNACKS
  • Frankendog Single $6 / Double $10
    • it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
  • K-Fries S $8 / M $14 / L$25
    • Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
  • S= small / M= Medium / L= Large
TACOS TACOS
  • Jalapeno Pork S $8 / D $15
    • pickled red onion, sriracha, kewpie mayo, coriander
  • Hoisin Chicken S $8 / D $15
    • cucumber, pickled, carrot, chilli peanuts
  • Cumin Battered Fish S $8 / D $15
    • kafir lime mayo, pickled radish, slaw, coriander >>
  • Vege Crunch : S $8 / D $15
    • refried beans, avo salsa, corn chips, lettuce, chipotle
  • Taco Of The Week : S $8 / D $15
    • check the board for this weeks creation
  • S= Single / D= Double
QUESADILLAS QUESADILLAS
  • Vege Or Chicken Or Pork $8
    • cheese, pickled red onion, jalapenos & sweet chilli sauce
FIREBIRD CHICKEN FIREBIRD CHICKEN
  • Spicy Fried Chicken
    • W/ Korean sweet chilli or blue cheese cream
  • -1/4 kg $9
  • -1/2 kg $17
  • -1kg $33
  • Plain Fries $5
  • Kimchi $4
  • Slaw $5

Nearby Sample Menus

  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
  • Spicy Chicken (Sp) $42
  • Hae-mul Kalguksu (Sf/R) $18.00
    • Seafood noodle soup with prawns, mussels and vegetables
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
  • Bu-dae jji-gae (Sp) $39.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Bulgogi (B/R) $17.00
    • Marinated beef with vegetables and clear noodles
  • Bul-dak Steak (SpSpSp) $21.00
    • Extremely spicy grilled chicken steak served with rice and spring onion salad
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginkgo nut in broth
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Beef with Black pepper sauce & seasonal veges $13.50
  • Kumara Chips $5.50
  • Pork $10.00
  • Chicken Curry (with veges on rice) $12.50
  • Combination $12.00
  • Combination $13.50
  • 2 Fishes, 2 potato fritters, 1 1/2 chips $10.80
  • Chicken $13.50
  • Spring Roll (homemade) $2.50
  • Steak $10.00
  • Chicken Nuggets (1/2 doz) $5.40
  • BBQ Pork $10.00
  • Fish $12.00
  • Chinese Pork $7.00
  • Dim Sim(1/2 doz) $7.80
  • Lemon Chicken $12.00
  • Bacon, Lettuce, Avocado, Tomato $13.50
  • Salmon
  • Red Onion $0.50
  • Pineapple $0.50
  • Smoked Chicken Salad $17.80
    • w/ orange, almond & creamy feta
  • Chicken $1.00
  • Pesto $1.00
  • Mushroom
  • Croquettes $12
    • ham and Swiss cheese or smoked tomato, feta and lemon
  • Margherita $17
    • Tomato, mozzarella, extra virgin olive oil & basil
  • Fries & Sauce(gf) $8
    • with or aioli
  • House-Made Pastrami and Potato Hash $18
    • with a fried egg and a tomato and herb salad
  • Peanut Tabbouleh $8
  • Angus Sirloin $28.50
    • with hand cut fries, roast mushroom, porcini butter and rocket
  • House-Made Pastrami Rueben $15
    • with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye
  • Pan fried Salmon $24
    • With blanched green beans, olive, caper and tomato salad
  • Cheese Vienna $3.30
  • Bacon & Cheese Croissant $3.80
  • Ham & Egg Sandwich $4.70
  • Wholegrain Bread $3.00
  • French Stick $2.00
  • Chicken Salad Sandwhich $4.70
  • Russian Rye $3.50
  • Wholemeal Bread $2.60
  • Sides $3.50
    • balsamic roast tomato, bacon, mushroom, baked beans, hash browns, wilted spinach
  • Potato Rosti Topped with Poached Eggs $14.50
    • leg ham hollandaise sauce
  • Pancake $14.50
    • berries compote and cream fraiche
  • Pancake $14.50
    • bacon banana and maple syrup
  • Spicy Wedges $13.50
    • with bacon and cheese
  • Potato Rosti Topped with Poached Eggs $15.50
    • smoked salmon hollandaise sauce
  • Margies Big Breaky $16.50
    • your choice Eggs with bacon, tomato baked beans sausage hash browns and sourdough
  • Mince on Five grain $13.50
    • with melted cheese balsamic roast tomato
  • Chicken Nuggets $0.90
  • 1 Fish
  • Tarakihi Fillet $7.50
  • Combination $13.00
  • Bacon & Cheese $5.00
  • Chicken or Steak $11.90
  • Seafood $15.00
  • Prawn $2.00
  • Roti with Satay Sauce $5.00
    • Roli served with Satay peanut sauce.
  • Crispy Pork ith Stir Fry Vegetables $16.00
    • Crispy pork served with stirs fried mixed vegetables and bok choy served with honey sauce.
  • Oyster Sauce Stir Fry $13.50
    • Mixed seasonal vegetables and oyster sauce stir fry.
  • Red Curry $13.50
    • Red curry is made with Coconut cream, red curry paste, and seasonal vegetables. Unlike the Green curry, the red curry is slightly spicier but still keeping a sweet flavour.
  • Cashew Nut Stir Fry $13.50
    • Cashew nuts, Pineapple, onion. Mixed Vegetables. Oyster sauce and Thai Chilli paste Stir fried.
  • Pla Lui Suan $16.00
    • Sweet, spicy and tangy deep fried fish with Thai chilli paste and fresh vegetables.
  • Money Bags $6.50
    • Rice paper filled with mince chicken and vegetables and then deep-fried.
  • Tom Kha $13.50
    • Thai coconut milk soup with herbs, mushroom, and tomatoes.
  • Free range Scotch egg $6.00
  • Individual quiches $8.00
  • Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
  • Lemon meringue pie doughnut $5.00
  • Free-range pork and watercress pie $8.00
  • Raspberry and white chocolate muffing $5.00
  • Vegetarian sausage rolls $6.00
  • Soup of the day with bread roll $10.00
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • SAUVIGNON BLANC $6
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
  • EMERSONS PILSNER $7
  • Gluten Free Toast $4.50
  • Soup with 5 Grain Toast $11.00
  • Nacho’s with Guacamole $14.90
  • -Create your own Salad
    • All Salads come with Lettuce and Dressing of your choice. Select 3 from large list of salad ingredients (At the counter)
  • Eggs Florentine $12.50
    • Spinach
  • Chicken Curry with Yoghurt & Chutney $17.90
  • Tuna $15.00
  • Eggs Montreal $14.90
    • Salmon
  • Apple cider pork cutlet with mustard sauce & crumbled cornichons $30.00
  • Chocolate tart with cinnamon brandy snaps & yoghurt sorbet $15.00
  • Bresaola $4.00
  • Edamame with rosemary salt $6.00
  • Scallop wontons with soy & grapefruit $10.00
  • Taleggio with coriander crackers & capers $15.00
  • Hand cut fries with smoked relish & kiwi dip $8.00
  • Lemon & herb squid $10.00
  • Singapore Rice Noodle $10.50
  • Pork Dumpling Egg Noodle Soup $11.50
  • Spicy Seafood Noodle Soup $12.80
  • Combination Veges on Rice / Noodle $11.50
  • Chicken & Mushroom Soup $6.00
  • Pekin Hot Sour Soup $6.00
  • Satay Chicken Beef on Rice / Noodle $11.50
  • Vegetable Noodle Soup $10.50
Bull and Bear

Bull and Bear

location

Address

2 Plimmers Steps, 2 Plimmer Lane, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044726886

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 11:30 PM, Friday: 10:00 AM – 3:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Bar Food , Mexican , Pub Food , Steak , Steakhouse , Street Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Venue for Hire ,  Live Music ,  Waitstaff ,  Pool Table ,  Wine and Beer ,  Cash ,  Nightlife ,  Bar ,  American Express ,  Bankcard ,  Lunch ,  Cocktail ,  Bar Scene ,  Seating ,  Street Parking ,  Cards accepted ,  Gaming Area ,  Digital Payments ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2 Plimmers Steps, 2 Plimmer Lane, Wellington, Wellington, Wellington, 6011, New Zealand