Bull and Bear in Wellington City Menu

SNACKS SNACKS
  • Frankendog Single $6 / Double $10
    • it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
  • K-Fries S $8 / M $14 / L$25
    • Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
  • S= small / M= Medium / L= Large
TACOS TACOS
  • Jalapeno Pork S $8 / D $15
    • pickled red onion, sriracha, kewpie mayo, coriander
  • Hoisin Chicken S $8 / D $15
    • cucumber, pickled, carrot, chilli peanuts
  • Cumin Battered Fish S $8 / D $15
    • kafir lime mayo, pickled radish, slaw, coriander >>
  • Vege Crunch : S $8 / D $15
    • refried beans, avo salsa, corn chips, lettuce, chipotle
  • Taco Of The Week : S $8 / D $15
    • check the board for this weeks creation
  • S= Single / D= Double
QUESADILLAS QUESADILLAS
  • Vege Or Chicken Or Pork $8
    • cheese, pickled red onion, jalapenos & sweet chilli sauce
FIREBIRD CHICKEN FIREBIRD CHICKEN
  • Spicy Fried Chicken
    • W/ Korean sweet chilli or blue cheese cream
  • -1/4 kg $9
  • -1/2 kg $17
  • -1kg $33
  • Plain Fries $5
  • Kimchi $4
  • Slaw $5

Nearby Sample Menus

  • Monday
    • Prawns in a tomato & fennel cream sauce with herbed bruschetta & parmesan
  • Eggs Benedict $17.50
    • With champagne ham. Hollandaise & a hash brown
  • Sardines $13.50
    • In the tin with ciabatta. Sliced tomato, celery salt & lemon
  • Spaghetti $18.50
    • With tomato, fennel, prosciutto & shaved parmesan
  • Steel cut oat porridge $10.00
    • With poached seasonal fruit, brown sugar & cream
  • Mediterranean seafood chowder $13.50
    • With housemade ciabatta
  • Soup $10.50
    • With housem ade ciabatta
  • Tomatoes / Spinach / Black pudding / Hash browns / Champagne ham $4.00
  • Kimchi jeon (V/Sp) $18.00
    • Kimchi pancake
  • Man-Du $14.00
    • Deep-fried dumplings with sweet chilli sauce
  • Bu-dae jji-gae (Sp) $39.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Bu-Dae jji-gae (Sp) $19.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Hae-Jang-Guk $14.00
    • Spicy miso soup with beef and vegetables
  • Bulgogi (B/R) $17.00
    • Marinated beef with vegetables and clear noodles
  • Spicy Squid (Sf/Sp) $42
  • Dduk-bok-ii (B/Sp) $14.00
    • Rice cakes with noodles in sweet and spicy sauce with fishcakes
  • Chicken ham & avocado spring rolls $9.50
    • with dipping sauce
  • Roasted Pork with vegetables $14.00
  • Side salad $3.50
  • Handcut chips $3.60
  • Wok stir Fried $14.00
    • tofu with vegetables and fresh egg noodles
  • Choice of Sweet and Sour pork or chicken $14.00
  • Lemon Grass & Ginger sauteed lamb with thick rice noodle soup $16.00
  • Stir Fried Beef with Vegetables, noodles and black bean sauce $14.00
  • Chicken (on rice) $11.50
  • Potato Fritter $1.00
  • Fried Rice
  • Steak and egg $6.50
  • Orange Beef $13.50
  • Pork $11.00
  • Combination $13.00
  • 6 Onion Rings $4.20
  • Beef in Gravy on Rice $11.00
  • Shredded pork and Potato on Rice $11.00
  • Combination Chow Mein $11.00
  • Shrimp Vegetable $14.50
  • Hash Brown $1.00
  • Beef Fried Rice Noodle $10.00
  • Corn Fritter $2.00
  • Nasi Goreng $11.00
  • Seafood Mee Goreng $13.00
    • egg noodles with fish cakes, prawns, crab meat, mussel and fresh vegetables in hot chilli sauce
  • TARAKIHI SEASONAL $8.00
  • CRUMBED PRAWN $1.20
  • FISH BITES EACH $1.20
  • Thai Chilli combination $11.00
    • chow mein or fried rice with roast pork, beef and chicken
  • Cheese $2.50
  • Thai curry chicken $10.50
    • chow mein
  • PAUA FRITTER $2.50
  • 10 fish & 4 chips $40.00
  • -hummus
  • -Pork $3.80
  • 6 fish & 2 chips $24.00
  • 4 fish. Hot dog & 2 chips $17.50
  • -BBQ
  • Vegetarian pita
    • Served with Lettuce, Tomatoes. Onions. Cucumbers. Kalamata Olives. Feta Cheese or Tzatziki sauce, served on warm Pita.
  • Deep fried moro bar $3.50
  • CALAMARI $13.00
    • lightly fried squid cooked with tomato, onion capsicum and served with rice.
  • CHICKEN CURRY $12.00
    • creamy red curry of chicken fillets & potatoes served with rice
  • BEEF RENDANG $12.00
    • pieces of steak cooked with various spices and fine coconut served with rice
  • CHICKEN ROTI CHENNAI $8.00
    • 2 pieces of roti bread served with chicken curry
  • CHICKEN NASI LEMAK $12.00
    • chicken rendang pieces served with egg, cucumber, roasted peanut & coconut rice
  • 3SPRING ROLLS $5.50
    • deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
  • FISH CURRY $13.00
    • dish steak cooked with spices and yoghurt served with rice
  • 6 CHICKEN NUGGETS $8.00
    • marinated chicken thing with lemon sauce
  • Lamb Mirch Masala $9.50
    • Succulent juicy lamb cooked in whole sliced chili with complimented onion, ginger, garlic and tomato sauce
  • Dal Makhani Heritage $9.50
    • A harmonious combination of lentils and beans cooked with cream and butter
  • Choose any curry + rice + garlic naan + coke can only $11.00
  • Chicken Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
  • Malai Kofta $9.50
    • Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
  • All starters served with special mint sauce
  • Masala Dosa $10.00
    • A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
  • Rogan Josh $9.50
    • A challenging hot and spicy lamb curry
  • Toasted Muesli w/ Seasonal fruit & yogurt + Honey $10.50
  • Pesto $1.00
  • Tomato
  • Big Breakfast: $20.50
    • eggs, bacon, kransky, roast tomato, mushrooms w/ pesto + relish on toast
  • Pineapple $0.50
  • Smoked Chicken Salad $17.80
    • w/ orange, almond & creamy feta
  • Ham
  • Red Onion $0.50
  • French Toast $15.50
    • Served w bacon & maple syrup on the side
  • Fish Bites $7.00
    • Deep fried, served w Tartare Sauce
  • Thai Satay Chicken small $16.50 lrg $19.90
    • Smoked Chicken, Onions, Capsicum, Pine Nuts, Mozzarella, Satay Sauce, Chilli flakes & fresh Basil
  • Extra Bacon $4.00
  • Wedges $10.00
    • w side of Sour Cream & Salsa
  • Wedges Supreme $13.50
    • Topped w Melted Cheese, Bacon bits, Sour Cream & Salsa
  • Muesli $9.90
    • With fresh fruit and yoghurt
  • Extra’s $3.00
    • Free Range Eggs, Hashbrown,Tomato, Mushrooms, Gluten Free Bread/Toast
  • PAD THAI PRAWN $15.50
    • fried rice with spring onion, peanut and prawn
  • THONG THONG $6.50
    • deep fried minced chicken and shrimp parcels with mixed vegetables
  • CHICKEN NA KAI $6.50
    • tasty deep fried chicken patties on bread
  • BEEF SALAD $13.50
    • grilled beef salads with Thai dressing sauce
  • TOFU PAD PREW WAN(SWEET AND SOUR) $12.00
  • MIXED ENTREES $7.50
    • Karee puff, spring roll, Toong Thong, chicken Na Kai
  • RED CURRY $12.50
    • awesome Thai red curry with coconut milk, vegetables accompany by your choice of chicken or beef
  • LARB $13.00
    • minced chicken, pork, or beef with fresh herbs, lime leaves, lime juice
  • Chicken Wings ½ Kilo $15.00
  • Cheesecake $12.00
    • Please ask your server for the current selection of Cheesecake & Ice Cream accompaniment
  • D4 Bangers & Mash $22.00
    • Oven-Baked D4 Sausages served on Whipped Mash and finished with Port Wine Jus
  • Israeli Cous Cous Salad 23.00
    • Lemon, Herbs, Dried Apricots, Baby Spinach & Silvered Almonds Served with a Beetroot Relish — With Coconut Crusted Halloumi
  • Hot Dog $9.00
    • Frankfurter Hot-Dog, House-Cut Chips, Tomato Sauce
  • Mini Mixed Grill Duo $17.50
    • A healthy combination of lean beef & chicken with a choice of béarnaise, port jus or creamy white wine & bacon sauce
  • House Cut Agria Chips $6.50
  • Bacon $4.50
  • Streaky bacon + free range+ egg on toast $7.50
  • Mushrooms $13.60
    • creamy mushrooms on toast + wilted baby spinach+ homemade hash brown
  • Haloumi $4.50
  • Soup $10.80
    • soup of the day + multigrain roll+ whipped garlic butter
  • Pulled lamb $14.50
    • pulled lamb shoulder + freekeh + pickled purple kumara + smoked youghurt + pomegranate
  • Fish cakes $16.50
    • smoked moki fishcakes + salsa verde + garden salad
  • Fish $17.60
    • fresh sustainably sourced fish + preserved lemon tartare sauce + greens on a brioche burger bun + fries
  • Vegan $17.50
    • kumara & black bean pattie + red capsicum jam + guacamole on sourdough bun + fries
  • Thai Noodle Soup $10.00
    • Rice Noodle Soup with your choice of light broth soup or Spicy Tom Yum Soup topped with fresh spring onions. and corianders. This bowl is served in your choice of Chicken, Beef, Pork
  • Seafood is available for this menu for only $14.50
  • Thai Stir Fried Chicken With Cashew Nuts & Rice $12.00
    • Stir fried your choice of Chicken, Bee, Pork with cashew nuts and vegetables in tasty mixed Thai sauces served with hot steamed rice
  • Thai Fried Rice $12.00
    • Thai-style fried rice with a mix of healthy and colorful vegetables in your choice of Chicken, Beef, Pork and Vegetarian
  • Coconut-Base Curry Soup Noodle (Laksa) $12.00
    • Spicy/Mild coconut-based curry soup topped with spring onion, cilantro, and hard-boiled egg with noodles in your choice of Chicken, Beef, Pork and Vegetarian
  • Chicken Coconut Soup & Rice $12.00
    • Delicious Thai chicken coconut soup with aromatic of lemon grass, kaffir lime leaf, galangal root served with hot steamed rice
  • Pad Thai $12.00
    • Stir fried rice noodle with bean sprout, peanut and the flavor of our Homemade Pad Thai Sauce, served with a fresh lemon, in your of Chicken, Beef, Pork and Vegetarian
  • Thai-Style Meat Based Salad $12.00
    • Thai-style salad with your choice of Beef, Pork mixed with onions, ground roasted rice, ground dried chillies, fresh lime juice and coriander leaves
Bull and Bear

Bull and Bear

location

Address

2 Plimmers Steps, 2 Plimmer Lane, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044726886

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 11:30 PM, Friday: 10:00 AM – 3:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Bar Food , Mexican , Pub Food , Steak , Steakhouse , Street Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Venue for Hire ,  Live Music ,  Waitstaff ,  Pool Table ,  Wine and Beer ,  Cash ,  Nightlife ,  Bar ,  American Express ,  Bankcard ,  Lunch ,  Cocktail ,  Bar Scene ,  Seating ,  Street Parking ,  Cards accepted ,  Gaming Area ,  Digital Payments ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2 Plimmers Steps, 2 Plimmer Lane, Wellington, Wellington, Wellington, 6011, New Zealand