Address
2 Plimmers Steps, 2 Plimmer Lane, Wellington, Wellington, Wellington, 6011, New Zealand
Bull and Bear in Wellington City Menu
Are you the owner? Manage this listing for free.
SNACKS-
Frankendog Single $6 / Double $10
- it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
-
K-Fries S $8 / M $14 / L$25
- Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
- S= small / M= Medium / L= Large
TACOS-
Jalapeno Pork S $8 / D $15
- pickled red onion, sriracha, kewpie mayo, coriander
-
Hoisin Chicken S $8 / D $15
- cucumber, pickled, carrot, chilli peanuts
-
Cumin Battered Fish S $8 / D $15
- kafir lime mayo, pickled radish, slaw, coriander >>
-
Vege Crunch : S $8 / D $15
- refried beans, avo salsa, corn chips, lettuce, chipotle
-
Taco Of The Week : S $8 / D $15
- check the board for this weeks creation
- S= Single / D= Double
QUESADILLAS-
Vege Or Chicken Or Pork $8
- cheese, pickled red onion, jalapenos & sweet chilli sauce
FIREBIRD CHICKEN-
Spicy Fried Chicken
- W/ Korean sweet chilli or blue cheese cream
- -1/4 kg $9
- -1/2 kg $17
- -1kg $33
- Plain Fries $5
- Kimchi $4
- Slaw $5
Nearby Sample Menus
- Hot & spicy tofu $6.00
- Steamed spring chicken with assorted mixed mushroom in bamboo basket $32.00
- Steamed fresh tofu topped with prawn mince in a glassy egg white sauce $28.00
- Sweet corn & tofu soup $8.00/PP
- Shredded chicken with special wu-ma spices (half) N/A
- Stir-fried mixed vegetables N/A
- Lemon chicken N/A
- Braised tofu with seafood & sun-dried scallops $28.00
-
Udon $15.00
- Thick noodle soup with fish cakes
-
Bulgogi (B/R) $17.00
- Marinated beef with vegetables and clear noodles
- R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
-
Dak Bok ggeum tang (Sp) $39.00
- Spicy chicken stew with vegetables
-
Kimchi jji-gae (SpSp) $14.00
- Kimchi stew with pork and tofu
-
Dwejand dak Steak (R) $21.00
- Honey-miso grilled chicken steak served with rice and a spring onion salad
-
Oh-jing-uh dup bab (Sf/S) $17.00
- Spicy squid with vegetables and clear noodles
-
Kimchi jeon (V/Sp) $18.00
- Kimchi pancake
-
Tuna $14
- Fresh / Seared with black pepper Mayo
-
Edamame Soy Beans $6
- Steamed soy beans with salt
-
Stir Fried Teriyaki Chicken Udon Noodle $21
- Teriyaki chicken on stir fried udon noodle, cabbage, bean sprouts and red capsicum with Teriyaki sauce
-
Salmon $12
- Fresh / Seared with Teriyaki Mayo / Seared with Wasabi sauce
- Pure Vanilla Ice Cream $6
-
Flame Grilled Salmon $16
- Sliced flame grilled salmon with sour cream, seaweed salad and Wasabi Tobikko caviar
-
Spicy Tantan Udon Noodle Soup $18
- topped with minced chicken, egg, and vegetables
-
Sizzling Salmon $20
- Teriyaki, Spicy or Wasabi Salmon with bean sprouts, cabbage and spring onion served on sizzling plate
-
EGGS $6.00
- with toast poached, fried or scrambled
- FRIES WITH HOT CHILLI BEANS $8.50
- BLT ON RYE BREAD $8.00
- BACON & EGGS WITH TOAST $9.00
- BEEF WITH BBQ SAUCE
- seasoned & served with bacon, cheese & sour cream $10.00
- CHICKEN + BACON $12.00
-
HOT CAKE STACK $11.00
- with berries & cream
-
Raw buckwheat porridge $10.50
- served cold w mixed berries
- Spinach, potatoes, avocado, sausage $4.00
-
Dixon big breakfast $19.50
- eggs, toast, bacon, sausage, tomato, potatoes, baked beans
-
Chicken bacon bagel burger $16.00
- w potato on side
-
Gourmet open sammie $16.00
- w ham or chicken
- Free-range eggs $1.50
-
Porridge $10.50
- w fresh fruit & brown sugar
- Creamy garlic mushrooms on toast $10.50
-
Fungi $20
- Portobello mushroom, mozzarella, thyme,porcini & truffle oil
-
Roast Chicken Salad $19.50
- with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
-
Soup of The Day $13.50
- with MOF Sourdough
-
Paprika Spiced Calamari Rings $14.50
- with garlic aioli
-
Bread Platter $10
- with balsamic reduction and dukkah
- MOF sourdough with butter or olive oil $4
-
Zucchini and Feta $14.50
- lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
-
Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
- with pickles, salad and toasted sourdough
-
Yangnyeom chicken $20.00
- Fried Chicken with spice
-
O-daeng tang / fish cake soup $30.00
- Fried Chicken with spice
-
Haemul tang (serves 2 persons) $45.00
- Mixed seafood & vegetables, casserole in seafood stock steamed rice, side, dishes
- Pan fried dumplings
-
Deoji sogeum gui set (pork bbq) $25.00
- Pork marinated in salt and black pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
-
-entree
- Pan fried dumplings, pan cake, Korean style sushi
- Side dish (each) $3.00
-
Soodubu chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
-
Iskanders
- Iskanders served with rice, hummus, tabouli, tomato, gherkins, lettuce, pita bread and sauces.
- Spinach Parcel $6.50
- Thyme Pizza $5.50
- Bakalava (per Piece) $2.50
- Chicken $15.00
- Lebanese
-
Lamb Shish $14.00
- Mutton back strips marinated in Lebanese spices and served in pita bread with fried onions, hummus, tomato, gherkins, lettuce and sauces.
- Kebby Kebab $11.00
- Raita $4.50
-
Stir-Fry Vegetables $13.00
- Selected vegetables cooked in Malaysian style
-
Chicken Korma (Cream Mild Gravy) $15.50
- Boneless chicken cooked in cashew nuts & yoghurt to give a tasty & delicate flavour
- Papadam (1) $1.00
-
Soup $9.00
- Soup of the day served with garlic roti
-
Curry Laksa $15.00
- Fresh egg noodles in a creamy coconut sauce with seafood & topped with fresh bean sprouts & spring onion a local delight & the flavour is sensational. (Vegetarian option available with prawns $18.00)
-
Chicken $16.50
- Chicken cooked with wet spices, chilli & tomatoes.
-
Squid $17.00
- Squid tubes cooked with wet spices, tomatoes, lemongrass& light tamarind juice added to give a sensational flavour.
-
OMELETTES $12.00
- bacon cheese tomato
-
Special Box $9.10
- 3 wings sm chips
-
BACON EGGS $16.50
- hash browns sausages with baked beans or spaghetti
-
OMELETTES $12.00
- chicken asparagus cheese
- Chips small $3.70
- Chips large $4.70
-
BACON EGGS
- SAUSAGES OR HASH BROWN AND TOAST
-
Basic burger $8.50
- meat lettuce tomato cheese mayonnaise
-
Extras $2.00
- Fries, bacon, egg, hash brown, tomato, sausage
-
Omelette $13.00
- served w your choice of 3 fillings + toast
-
Sausages + Beans $10.00
- Sausages, beans, eggs + toast
- Chicken, Apricot sauce & Brie $7.00
- Roasted Vegetable $7.00
-
1 - 2 fillings $4.50
- Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
-
Toast + Jam $5.00
- Toast w your choice of honey, jam, nutella, peanut butter, vegemite
-
Eggs + Beans $8.50
- Eggs + baked beans + toast
- Fried Chicken with soy & jalapeno mayo $10.00
- Hummingbird Platter $40.00
- Hand cut fries with kiwi dip & tomato relish $8.00
- Braised beef sliders with horseradish cream & pickled beetroot $12.00
- Lamb meatballs with tahini & smoked paprika $10.00
- Rocky road Ice cream sandwich 15.00
- Chocolate tart with cinnamon brandy snaps & yoghurt sorbet $15.00
- Seasonal vegetable $8.00
- Teriyaki Salmon & Fresh Salmon $8.90
- Smoked Salmon California $9.50
- Vegetarian Combination $7.80
- Tandoori Chicken $8.90
- Chicken Combo $9.50
- Vegetarian Sushi $7.80
- Teriyaki Chicken $9.50
- Hot Sake Beef & Teriyaki Chicken $9.50
- Steak $3.50
- Apricot Slice $1.80
- Snack Pack $6.00
- Pie Turnover $2.50
- Banana Cake $2.50
- Drum Stick $2.00
- Steak & Cheese $3.50
- 4 Wings & Chips $8.00
- Tuna Roll $2.00
- Takoyaki Balls $1.20
-
Bibimbap $13
- Wellbeing Food (beef mince, carrot, cucumber, egg, salad, sesame oil spicy sauce)
- Teriyaki Salmon Roll $2.00
-
Bento Box $15
- Teriyaki Chicken or Crispy Chicken with marinade Beef, Dumpling, Salad, Sushi & Rice + Miso Soup
-
Beef Teriyaki $12.50
- Salad, Rice with Miso soup
-
Udon $10
- Seafood stock, carrot, onion, fish cake, prawn
-
Chicken Donburi $12
- Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
Bull and Bear
Phone
044726886
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 11:30 PM, Friday: 10:00 AM – 3:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
American , Bar , Bar Food , Mexican , Pub Food , Steak , Steakhouse , Street Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Craft Beer , Venue for Hire , Live Music , Waitstaff , Pool Table , Wine and Beer , Cash , Nightlife , Bar , American Express , Bankcard , Lunch , Cocktail , Bar Scene , Seating , Street Parking , Cards accepted , Gaming Area , Digital Payments , Serves Alcohol , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
2 Plimmers Steps, 2 Plimmer Lane, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington City American Menus
- Wellington City Bar Menus
- Wellington City Bar Food Menus
- Wellington City Mexican Menus
- Wellington City Pub Food Menus
- Wellington City Steak Menus
- Wellington City Steakhouse Menus
- Wellington City Street Food Menus
- Wellington Region American Menus
- Wellington Region Bar Menus
- Wellington Region Bar Food Menus
- Wellington Region Mexican Menus
- Wellington Region Pub Food Menus
- Wellington Region Steak Menus
- Wellington Region Steakhouse Menus
- Wellington Region Street Food Menus