Bulls on Bank in Whangarei Menu

Bulls on Bank in Whangarei has no menu available, but can choose from many other options such as Our fresh homemade salads or Roast Veg, Salad Greens, Egg, Kalamata Olives, Cajun Chicken, Mung Beans, Julienne Carrot, Julienne Beets, Feta Cheese, Grated Cheese, Almonds, Pumpkin seeds, Sunflower seeds from Body Fuel. 35 Degrees South offers many options including New England Style Fish Chowder and Crispy Smoked Fish Croquettes. BOB Cafe includes a wide range like Toast n' Jam or Eggs on Toast. Money Bag  (4 pieces) and Prawn Bread (4 pieces) from . Grand Thai Restaurant offers Killer Prawn and 1 /2 dozen.

Nearby Sample Menus

  • Cheese Naan $3.00
  • Peas Pulao with Raita $9.00
  • Prawn Saagwala $15.90
    • Prawns cooked in fresh spinach
  • Mango Chicken $13.50
    • Boneless tandoori chicken cooked in cashew nut gravy, fresh cream and mango pulp
  • Butter Prawns $15.90
    • Prawns cooked in fresh cream and tomato gravy
  • Chicken Vindaloo $13.50
    • Spicy hot tandoori chicken
  • - 4 pieces $8.00
  • Lamb / Beef Vindaloo $13.50
    • Spicy hot lamb / beef
  • Shredded Chicken Salad $13.50
  • Chargrilled Spicy Beef $16.50
  • Vegetarian Summer Rolls (x2) $7.00
  • Spicy Chicken fried rice $15.50
  • Smoke Salmon Salad $16.50
  • Chargrilled Chicken Thighs $14.50
  • Added with Chicken $15.00
  • Added Chargrilled Shrimp $16.00
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • Ketchup Sauce N/A
    • Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
  • Strawberries & Cream Flavour Frappé N/A
    • A delicious Starwberries & Cream flavour Frappé, topped with irresistible whipped cream and a yummy strawberry drizzle.
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • Balsamic Dressing N/A
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
  • BBQ Cheeseburger Combo N/A
    • A tangy BBQ Cheeseburger, a chilled medium soft drink, and medium fries. You’ll never forget that time there was a BBQ in your burger, a party in your wallet, and you were invited.
  • Big Mac® Hunger Buster N/A
    • The iconic Big Mac, the classic Cheeseburger, a chilled medium soft drink, medium fries and a small sundae. In other words, the stuff dreams are made of.
  • Barbeque Sauce N/A
    • Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
  • Garlic Bread $5
  • Tender lambs fry simmered in a sticky port jelly and onion sauce then $16
    • served on sautéed potatoes with roasted field mushroom & crispy bacon
  • Mezze platter $23
    • Camembert, pickles, blue cheese, marinated mussels, salami, chorizo, kransky, guacamole, crackers,  and pistachio dukkah
  • Beer battered fresh fish of the day $30
    • served with fries, coleslaw, tartare sauce, vinegar and lemon
  • Corn fritters $18
    • with a mesclun salad, streaky bacon and hollandaise
  • Lamb rump $19
    • served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad
  • Pulled pork soft shell tacos in smoked manuka BBQ sauce $20
    • with shredded cabbage and pickled vegetables
  • Splits Tomato bruschetta $9
    • grilled garlic bread topped with tomato salsa and parmesan
  • Creamy Potato Gnocchi With Basil Pesto $17.00
  • Crispy Duck and Watercress Salad with Sesame Dressing $18.00
  • Crispy Duck Watercress Salad, Sesame Dressing $17.50
  • Lime Posset, Berry Coulis $9.50
  • Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
  • Garlic Butter Mushrooms $6.50
  • Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
  • Salad Leaves with House Dressing $6.50
  • Creamy Balsamic Mushrooms on Toast $15.00
  • Quiche or Frittata (With side salad $14.00) $10.50
  • Jamaican Jerk Pulled Pork Bun $14.00
  • Hot Beef Roll w Horseradish Sauce $14.00
  • Add Side $3.00 ea
    • Bacon or Egg or Chorizo
  • Croque Madame $10.50
  • - Cream Cheese & Jam (Housemade) $7.00
  • Salad of the Week $12.00
  • Satay (Beef, Chicken) $6.50
    • Marinated beef or chicken served with peanut sauce
  • Panang Curry (Chicken,Pork, Beef) $11.50
    • Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
  • Deal 2 $16.50
    • Chicken fried rice with steamed Dim sims a crispy garlic and sweet soy
  • Garlic Pepper
    • Sauteed garlic and Pepper with sour choice of meat served with
  • Steamed Dim Sim $6.50
    • Thai style served with soy and crispy garlic
  • Pad Thai (Chicken, Pork, or Beef) $11.50
    • Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
  • Crispy Pork Salad (Crispy Pork) $13.50
    • with Thai salad dressing, onion spring onion, and corianders
  • Green Curry (Chicken) $11.50
    • Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
  • Ice cream sundae $8.50
    • Chocolate, strawberrry or caramel
  • Pasta of the day $17.00
    • Please ask your wait staff todays special
  • Lamb rump $20.50
    • Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
  • Chicken skewers $8.90
    • Marinated, grilled and served on rice with mini salad
  • Chicken breast $19.50
    • Chef's choice on how it is prepared
  • Mixed plate dessert $10.50
    • Chefs choice
  • Coriander and shrimp timbale $9.90
    • Scallop tossed in coriander lime butter served on salad greens
  • Fish of the day $19.50
    • Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
  • Lamb-Do-Pyaza $17.00
    • Boneless lamb prepared traditionally in special spices and herbs with petal onions and capsicum to create a unique flavor
  • Kadhai Paneer $15.00
    • Cottage cheese cooked in spicy kadhai Masala
  • Butter Naan $3.00
    • Plain flour bread cooked in tandoor topped with butter
  • Aloo Matter $15.00
    • Peas and potatoes with special herbs and spices cooked in Punjabi Style
  • Tandoori Roti $3.00
    • Whole wheat roti cooked in tandoor
  • Vegetarian $15.50
  • A specialty of Hyderabad, this authentic Indian Dum Biryani is a delicious rice preparation and a meal in itself. Biryani is a set of rice-based foods made with spices, basmati rice, with vegetables/chicken/lamb/prawn
  • Beef Curry $17.00
    • Creamy onion and tomato based curry
  • -Add an egg or cheese $1.50
  • Lil minersburger $8.50
    • a favourite with miners relish served with chips and a soft drink.
  • Lasagna $4.00
  • The burger blast $16.50
    • our signature big burger with 2 meat patties, slices of cheese, bacon, egg, pineapple, beetroot, tomato, lettuce, garlic aioli & miners relish.
  • Beer batter chicken wedges $11.50
    • bowl of chicken wedges served with garlic aioli & sweet chilli sauce
  • Open daily for dinner, 5.30 P.M. To 8.00 P.M
  • T-bone steak $28.50
    • classic t-bone drizzled with garlic butter, fried onions served with salad & chips
  • Garlic bread $4.00
  • Bacon & Egg Burger $14.50
    • Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli
  • Fish and Chips $9.00
    • 1 battered fish of the day served with chips and tomato sauce
  • Burger Menu N/A
    • All burgers served with fries & tomato sauce
  • Lamb shank $25.50
    • Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
  • Garden salad $4.00
  • Cajun Chicken Burger $17.50
    • Grilled chicken tender with relish, bacon, lettuce, tomato and aioli
  • Grilled Sirloin Steak (250G) $1.00
    • with Garlic butter
  • Kiwi Burger $18.50
    • Classical Angus beef patty (150g) on lettuce, tomato, beetroot, fried egg, bacon and cheese
  • BUTTER CHICKEN $9.99
    • Butter Sauce, Marinated Chicken, Sliced Almonds, Mozzarella
  • THE ITALIAN $9.99
    • Mozzarella, Italian sausage, garlic, capsicum, ham, mushroom, black olives, oregano
  • HAWAIIAN $7.99
    • Ham, pineapple, mozzarella & tomato
  • MARINARA $9.99
    • Fresh Tomatoes, Cheese, Mixed Seafood, Garlic, Anchovies
  • CHEESY BEEF $7.99
    • Cheese, beef, red onion, herbs
  • TANDOORI LAMB $9.99
    • Cheese, lamb, tandoori sauce, capsicum, onion, mozzarella, flakes, black pepper
  • MAD FOR MEAT $9.99
    • Pepperoni, rasher bacon, Italian sausage, ham, capsicum, onions, olives, mozarella
  • VEGETARIAN $9.99
    • Feta Cheese, Pesto Basil, Kalamata Olives, Sundried Tomatoes, Onions, Capsicum, Parmesan Cheese
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Fresh herb garlic mini loaves $8.50
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
  • Beef & chicken or chicken burgar $18.50
    • With salad, relish, aioli & fries
  • Marinate olives $6.50
  • Flourless orange and almond cake $14.00
    • with blueberry marmalade, citrus pudding, candied almond crumb
  • Fish as fresh as we can get it!
  • - Garlic , wine , cream , parsley, lemon
  • 1kg $26.00
  • OR 550gm Scotch fillet on the bone $47.50
  • Garlic & white wine prawns… $34.00
    • with kumara rosti, salad, fried broccoli & cheese
  • Tempura fish & chips Market Price
    • salad, our own tartar, malt vinegar
  • - Vanilla bean ice cream
  • Crispy fries with tomato sauce $7.00/$4.50
    • bowl / side
  • Pumpkin & Portobello $18.50
    • Roasted butternut, mushroom, spinach, caramelized onion whipped feta, mozzarella and topped with basil pesto
  • Scotch Fillet $26.50/$37.50
    • Served with fries or mash and your choice of Mushroom sauce, Jus, Peppercorn Sauce or Garlic Butter (200gms/400gms)
  • Mini Breakfast $15.00
    • Served with toasted ciabatta crispy bacon, hashbrowns & eggs your style
  • Chef’s Caesar Salad $19.50
    • Crisp cos lettuce tossed with crispy bacon, parmesan cheese, garlic infused croutons, anchovies and dress with Caesar dressing, topped with a poached egg
  • Add smoked chicken $4.50
  • Toasted Ciabatta $3.00
  • Salmon Gravlax $16.50
    • Thinly sliced salmon cured with lemon and dill served with a tangy Dijon crème fraiche, pickled cucumber and shallots topped with cracked pepper
Bulls on Bank

Bulls on Bank

location

Address

184 Bank Street, Kensington, Port Whangarei, Whangarei, Northland, 0112, New Zealand

phone

Phone

094389636

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Catering , Contemporary , Gluten Free , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
184 Bank Street, Kensington, Port Whangarei, Whangarei, Northland, 0112, New Zealand