Address
48 Market Place, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand
Bungalow 8 in Auckland City Menu
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Menu- THICK CUT FRIES - served with spicy brava tomato sauce & green onions $6.50
- FRIED TROPICAL PLANTAINS - tossed in sea salt, served with garlic dipping sauce $7.50
- SHREDDED BEEF TORTILLAS - slow cooked prime beef, melted cheese, jalapeno salsa, sour cream & crispy tortillas $12
- JERK CHICKEN WINGS - carribean style chicken wings, glazed in honey mustard & served with ranch dressing $11
- VEGETABLE ROULADE - layers of egg plant, roasted capsicums, goat cheese & mint $11
- LAMB CROQUETTE - potato burghul wheat and fresh herbs & served with harissa dressing $12
- SEAFOOD SKEWERS - fresh prawns, calamari and fish, served with salsa verde & lemon wedges $15
- CRISPY CALAMARI - with chili-salt seasoning, chipotle aioli & tartar sauce $12
- SLOW ROASTED PORK BELLY - deliciously slow roasted with caribbean BBQ sauce & grilled pineapple $11
- FRIED COCONUT PRAWNS - fresh prawns, fried in coconut butter served with tropical salsa & cilantro $15
- STEAK & FRITTES - marinated skirt steak, cooked to your liking, served with thick fries, rocket salad & salsa verde $16.50
- PAN ROASTED CHICKEN BREAST - wrapped in smoked bacon, soft polenta and wilted greens $15.50
- THE BUNGALOW 8 BEEF BURGER - made on site/home made with fresh ground beef, pickles, cheese and fries $13
Nearby Sample Menus
- Gulab Jamun $30.00
- Butter Vada Pav $6,00
- Bundi Ladoo $25.00
- Khaman Dhokla
- Cheese Dahl Puri $10.00
- -(1kg) $30.00
- Cheese Dosa $12.00
- Kachori $1.00 (each)
- Rice with Fried Eggplant & Fish $14.00
- Pud Kra Plaw with Chilli / Basil leaves. $14.50
- Deep Fried Tofu & salt & pepper $12.00
- Fried Soy fish with Vegetable Sauce $28.00
- Stir Fried Eggplant & Special Sauce $23.00
- Chicken Burger $8.50
- Noodle & Tofu Chicken & Vege $13.50
- Pan Fried Soy Fish with Ginger $28.00
- Chicken $11.00
- Oyster $2.00
- Vegetable $9.00
- Combination Meat $13.00
- Pineapple Fritter $1.20
- Tarakihi (Fresh) $4.50
- Steak $11.00
- Hawaiian $4.00
- 1804 Nasi Goreng $22.00
- Chinese Tea
- 2108 Toffee Apple with Ice Cream $5.80
- Soft Drink
- 2109 Deep-Fried Ice Cream $5.80
- 1007 Chicken & Cashew Nuts in Potato Basket $26.80
- 1521 Bean Sprout
- 0712 Brained Sea Cucumber & Fish Maw in Oyster Sauce $98.00 / portion
- Corn $2.50
- 6 onion ring $3.00
- Mussel $1.10
- Fish cake $1.80
- Steak onion roll with garlic $4.50
- Whole $14.50
- Bacon $4.20
- Steak $3.30
-
Chips $3.90
- small
- Ice cream + salad $10.50
-
Chips $4.90
- large
-
Penne bolognese $9.90
- tube shaped pasta with the famous bolognese sauce
-
Pizza & salad $9.90
- choose from our salad bar
-
D $12.90
- lasagne, salad, 390ml drink or 400 ml pump
-
A $10.90
- pizza, chips, 390ml drink or 400ml pump
- Large tub $8.50
- Chicken CM/CS $8.00/$10.90
- Steak $11.90
- Any extras cooked with meals $1.50
- Curry combination meats $14.90
- Lemon fish $11.90
- Hong Kong chicken $13.90
- Sweet & sour fish $11.90
- Sea Dog cheese onion crabstick & tartare sauce $4.00
- Cheese Burger $4.00
- Combination Meats and Veggies on White Rice $15.00
- Combination Foo Yoong $15.00
- Steak & Vegies on White Rice $14.50
- Steak, Pineapple 6 Veges $15.00
- Steak, Tomato & Veges $15.00
- Prawn, Tomato & Veges $15.00
- Vegetables $7.00
- Combination Meat $12.00
- Extra Filling $0.70
- Steak and Pineapple Gorang (With Meats Veggies Noodles) $11.80
- Steak $3.80
- Chicken Nibbles $0.70
- Except - Cashew Nuts $3.00
- Ham Foo Yung $9.50
- Prawns Fried Rice $12.30
- Chicken NibbIes(5 pieces) $3.50
- Combination $10.50
- Pork Rolls $4.50 Sandwiches $4.50
- Egg $7.00
- Pork $8.90
- Egg Foo Yong Dishes
- Prawn $12.00
- Cheese & Onion $2.00
- Spicy crispy chicken $16.00
- Sauteed eggplant with soy sauce $15.00
- Dumplings (Chinese cabbage and pork)(20) $10.00
- Stir fried beef with green bean $14.00
- Sweet & sour prawns $18.00
- Sauteed potato slices $9.00
- Mapo tofu $12.00
- Black pepper stir fried with squid and pork $15.00
- Open Steak Sandwich, Chargrilled steak served in toasted ciabatta with fresh salad, caramelized onion, bacon, camembert and chunky chips. $19.50
- Garlic & parmesan dusted wings or pork belly, with chopped herbs $12
- Bluestone Room Mussel Pot, Fresh New Zealand green lip mussels simmered in your choice of either Thai green curry gumbo or white wine bacon sauce, served with ciabatta. $18.50
- Shoestring fries served with sweet chilli & aioli $7
- Cheesy garlic pizza bread $8
- Calamari, Pan fried, lightly spiced calamari on a bed of mesclun salad, lime aioli and fries. $18.50
- Fire fries, dusted in our Bluestone blend of fire powders & chilli boom $7.50
- Bangers and Mash, Lamb and rosemary sausages with minted peas, grilled tomato, parmesan mash and onion gravy. $17.50
- CRAB STICKS $1.50
- 6 Chicken Nuggets & 1/2 Chips $7.00
- MUSSEL FRITTER $6.90
- BLUE COD $8.90
- CHIPS PER SCOOP $3.00
- 6 Scallops & 1/2 Chips $14.95
- HOT DOG $2.50
- SQUID RING $1.00
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Sen lek tom yum $15
- Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
-
Sizzling hot $15
- Sizzling strips of Angus beef with garlic, ginger and pepper sauce
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Pad si-ew $15
- Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
-
BBQ pork ribs $12.00
- smoky, spicy with hint of lemongrass, galangal and coriander root
-
Khao Pad Krapao $15
- Minced chicken, chilli, garlic with jasmine rice and fried egg
-
Nua daddiew $10.50
- Country style fried beef strip. great with beer
-
Plamuk Krathiem $12.00
- fried squid with garlic and pepper
- Chunky Chips $7.50
-
Marinated lamb koftas $17.50
- Served on a greek salad with cumin tzatziki.
-
Zarbo beef burger $19.50
- 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
-
Warm chocolate brownie $7.50
- Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
-
Creamy mushrooms $16.50
- Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
-
-Add any of these $2.50
- cheese / Bacon / Eggs
-
Confit duck leg salad $21.50
- Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
-
-add any of these $2.50
- Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
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Zarbo’s pasta fettucine $17.50
- Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
Bungalow 8
Phone
093071500
Opened hours
Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 4:00 AM, Thursday: 3:00 PM – 4:00 AM, Friday: 1:00 PM – 4:00 AM, Saturday: 3:00 PM – 4:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Cash , Nightlife , Bar , Bankcard , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
48 Market Place, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland City Cafe Food Menus
- Auckland City Finger Food Menus
- Auckland Region Cafe Food Menus
- Auckland Region Finger Food Menus