Bungalow 8 in Auckland City Menu

Menu Menu
  • THICK CUT FRIES - served with spicy brava tomato sauce & green onions $6.50
  • FRIED TROPICAL PLANTAINS - tossed in sea salt, served with garlic dipping sauce $7.50
  • SHREDDED BEEF TORTILLAS - slow cooked prime beef, melted cheese, jalapeno salsa, sour cream & crispy tortillas $12
  • JERK CHICKEN WINGS - carribean style chicken wings, glazed in honey mustard & served with ranch dressing $11
  • VEGETABLE ROULADE - layers of egg plant, roasted capsicums, goat cheese & mint $11
  • LAMB CROQUETTE - potato burghul wheat and fresh herbs & served with harissa dressing $12
  • SEAFOOD SKEWERS - fresh prawns, calamari and fish, served with salsa verde & lemon wedges $15
  • CRISPY CALAMARI - with chili-salt seasoning, chipotle aioli & tartar sauce $12
  • SLOW ROASTED PORK BELLY - deliciously slow roasted with caribbean BBQ sauce & grilled pineapple $11
  • FRIED COCONUT PRAWNS - fresh prawns, fried in coconut butter served with tropical salsa & cilantro $15
  • STEAK & FRITTES - marinated skirt steak, cooked to your liking, served with thick fries, rocket salad & salsa verde $16.50
  • PAN ROASTED CHICKEN BREAST - wrapped in smoked bacon, soft polenta and wilted greens $15.50
  • THE BUNGALOW 8 BEEF BURGER - made on site/home made with fresh ground beef, pickles, cheese and fries $13

Nearby Sample Menus

  • Squid in Black Bean Sauce $15.00
  • Roast Chicken Egg or Rice Noodles Soup $11.00
  • Pork Egg or Rice Noodles Soup $10.00
  • Grilled Pork Chops on Tomato Fried Rice $15.00
  • Steamed Chicken on Rice $11.00
  • Wonton Soup $10.00
  • Grilled Chicken Marinated in Lemon Grass $16.00
  • Stir Fried Pork, Vegetables on Rice $14.00
  • Tofu Chicken with Spicy Sauce $23.00
  • Soup Noodle & Chicken & Vege $13.50
  • Rice with Fried Eggplant & Fish $14.00
  • Pad Thai Fried Noodle & Tofu & Vege $13.50
  • Sesame Pancake $4.00
  • Tom Yum Kung $8.50
  • Curry Puffs (4pc) $8.00
  • Fried Noodle & Tofu & Vege $13.50
  • On White Rice / On Fried Rice $1.00 Extra / $2.00 Extra
  • Seafood $14.90
  • Fish Cake (Home Made) $2.80
  • Bacon $4.00
  • Pork & Veges $13.90
  • On White Rice / On Fried Rice $1.00 Extra / $2.00 Extra
  • Ham $3.50
  • Chicken (Chicken Tenderloins) $12.90
  • Toast and Preserves $8.50
    • Ciabatta and Turkish pide served w marmite and marmelade
  • Chicken liver pate $8.50
    • house-baked brioche and gherkins
  • Steak Sandwich $19.50
    • 200g grilled scotch fillet on toasted sourdough w caramelised onion, mushroom, grilled tomato, mesclun and aioli(w an egg $20.50)(w bacon $23.50)
  • Eggs Benedicts $16.00
    • Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Roasted mushroom VG
  • Mushroom Bruschetta (VG) $18.00
    • Roasted mushroom, baby spinach, on grilled sourdough w balsamic reduction and parmesan
  • Eggs on Toast Any Style(choose sides to suit) $10.00
    • served w housemade tomato relish
  • Mushroom Bruschetta NF/VG $18.00
    • Roasted mushroom, baby spinach. on grilled sourdough w balsamic reduction and parmesan
  • Calamari Salad(GF) $16.50
    • pan-fried pesto marinated calamari w olive oil served on a bed of wild rocket, red onion, salad and preserved lemon
  • Egg(no meat) $8.00
  • Steak $9.50
  • Bacon $4.00
  • Prawn & Tomato $12.50
  • Squid $12.50
  • Sweet & Sour Pork $10.50
  • Steak $9.50
  • Lemon Chicken $11.00
  • Vegetables $12.50
  • Nasi Gorong $16.00
    • (with meats, veges & rice)
  • Won Ton ½ dozen $5.00
  • Steak & Veges $15.00
  • Chips (min.) $3.00
  • Chicken, Cashew Nuts & Vegetables $15.50
  • Fish Burger (with cheese) $5.80
  • Hamburger $3.80
  • Pork Chow Mein
  • Pork $10.00
  • Pork $11.00
  • Prawn $13.00
  • Beef $10.00
  • Chicken $10.00
  • Chicken $11.00
  • Chicken $10.00
  • Tuna N/A
  • Olives N/A
  • Sweet Onion N/A
  • Pickles N/A
  • White Chip Macadamia N/A
  • Flatbread N/A
  • White Bread N/A
  • Italian Herbs & Cheese N/A
  • Num Tok - BBQ meat with Thai herb, chilli powder, spring onion & coriander - Chicken, Pork or Beef $14.00
  • Yum Nua - BBQ beef salad with chilli, tomato, onion, spring onion & coriander $14.00
  • Satay Chicken / 4 sticks - BBQ chicken served with satay sauce. (No Peanuts) $10.00
  • Kao Pad Sub Pa Rod - Stir fried rice with yellow curry powder, carrots, beans, onion, pineapple & coriander - Chicken, Pork or Beef $15.00
  • Pad Pong Garee - Stir fried eggs in sweet chilli paste and yellow curry powder with salary, onion, spring onion and capsicum - Chicken, Pork or Beef $15.00
  • Roast Duck Curry - Curry made with coconut milk, Red Curry paste, pineapple & tomato. $18.00
  • Som Tum - Carrot salad with chilli dried shrimp, peanuts, lemon juice & fish sauce. $11.00
  • Pad Num Mun Hoy - Stir fried oyster sauce with broccoli, cauliflower & carrots - Chicken, Pork or Beef $14.00
  • 1 Chips, 2 Egg/ Hawaiian Burgers, 3 Fish, 4 Potato Fritters, 2 Sausages $18.50
  • 12 Wonton $6.00
  • Sweet Corn $2.00
  • Seafood $9.90
  • Banana $2.00
  • 4 Samosas $1.00
  • Sweet Sour Fish $9.00
  • 20 Chicken Nibble and Chips $14.00
  • Chicken Classic N/A
  • Chipotle N/A
  • Pizza Sub with Cheese N/A
  • Flatbread N/A
  • Subway Melt N/A
  • Turkey & Ham N/A
  • Beetroot N/A
  • Thinly Cut Ready Salted N/A
  • BLT $15.50
    • on toasted bread with avocado
  • BRUSCHETTA $14.00
    • vine ripe tomatoes olive bocconcini(with bacon $16.00)
  • CIABATTA TOASTED $10.00
    • with avocado & tomato & basil
  • TOASTED BAGELS $8.00
    • edam cheese & onion Jam
  • OMELETTE $15.00
    • vegetarian spinach cheese tomato
  • GAMET ROAD TOASTED MUESLI $10.50
    • with berry plum compote & yogurt
  • FRENCH TOAST $17.00
    • bread dipped in egg grilled with bacon topped with maple syrup and served with cream
  • ORGANIC EGGS BENEDICT $16.50
    • served on a toasted bagel with hollandaise bacon or ham or spinach(smoked salmon$18.00)
  • Bacon n Egg Pie $3.20
  • Mince Curry Pie $2.90
  • Mince Savoures $1.10
  • Steak n Cheese Pie $3.20
  • Quiche $2.40
  • Steak Pie $2.90
  • Steak Bacon n cheese pie $3.80
  • Steak n Kidney Pie $3.30
  • Salmon sashimi (7pieces) $6.40
  • Teriyaki chicken $8.50
  • Fresh salmon $8.50
  • Salmon & tuna $8.50
  • Gyoza(prawns / vege) $1.50
  • Platter a (5 flavour 40 pieces) $45.00
  • Crab $2.90
  • Salmon & chicken $8.50
  • Prawns $13.50
  • Beef / Chicken / Pork / Tofu $12.00
  • C2 Green Curry
    • Green curry paste with coconut milk, bamboo shoots, Thai basil, eggplant and red pepper
  • Prawns $13.00
  • N7 Thai Fried Rice
    • Wok fried rice with meat, tomato, onion, green onion and gai-lan
  • Prawns $13.00
  • Prawns $13.00
  • M3 Pad Pet
    • Stir fried red curry with meat, green bean, eggplant, red pepper, kaffir leaves, carrot and bamboo shoot
Bungalow 8

Bungalow 8

location

Address

48 Market Place, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093071500

clock

Opened hours

Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 4:00 AM, Thursday: 3:00 PM – 4:00 AM, Friday: 1:00 PM – 4:00 AM, Saturday: 3:00 PM – 4:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
48 Market Place, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand
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