Address
80 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
Byzantium Cafe in Auckland City Menu
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ALL DAY BREAKFAST-
BYZANTIUM BIG BREAKFAST $17.50
- eggs on toast, bacon, lamb sausage, tomato & hashbrown
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TOAST $5.50
- with berry/apricot jam & butter
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BAGEL $6.50
- with jam & cream cheese
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BAGEL $7.50
- with tomato, avocado, cream cheese
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BAGEL $9.00
- with smoked salmon, cream cheese, capers avo
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MUESLI $7.00
- homemade with yoghurt/milk, almond, pumpkin, sunflower seeds
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FRENCH TOAST $13.50
- with bacon, banana & maple syrup
- POACHED/SCRAMBLED/FRIED EGGS on toast $9.50
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EGGS BENEDICT $14.50
- with bacon, spinach or salmon, avocado
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OMELETTE $14.50
- ham or vegetarian on toast, sundried tomato
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CHICKEN LIVERS $14.50
- with onion sauce, bacon, mushrooms
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SIDE ORDERS $2.50
- tomato/avocado/mushroom/spinach/hashbrowns
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SIDE ORDERS $3.50
- bacon/ /chicken/salmon
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FRUIT SALAD $9.50
- selection of fruit with yoghurt
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BLAT $12.50
- bacon, lettuce, avocado & tomato
SALADS-
GREEK SALAD $14.50
- feta, tomato, cucumber & red onions, olives
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ROASTED VEGETABLE SALAD $14.50
- with mesclun, feta & olives
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SMOKED SALMON SALAD $16.50
- with blue cheese, pumpkin seed, avocado
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SMOKED CHICKEN SALAD $16.50
- with tomato, pine nut, avocado
SANDWICHES & LIGHT MEALS ($1.00 extra charge for bagel)-
VEGETARIAN $7.00
- avocado, tomato, carrot, mayo, relish
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GREEK $7.00
- feta, tomato, cucumber, red onions, mayo & olive paste
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BRIE $7.00
- avocado, plum sauce & mayo
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SMOKED SALMON $7.00
- with cream cheese, avocado
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SMOKED CHICKEN $7.00
- with mayo, avocado
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HONEY MUSTARD CHICKEN $10.50
- green salad, tomato, avocado, capsicum
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FOCCACIA STACK $10.50
- avocado, olive paste & parmesan cheese
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CORN FRITTERS(V) $12.50
- salad, salsa, sour cream
Nearby Sample Menus
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KK SPECIAL EGGPLANT $24.00
- Eggplants stir fry with grated chilli, bean paste and garnish with chicken strips and shrimps
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SAMBAL BEANS $22.00
- French beans stir fry with Malaysian style chilli sauce, chicken strips and shrimps
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SWEET CORN SOUP $16.00
- Serve with crabstick meat and chicken strips (Large)
- STEAMED RICE per bowl $2.00
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SEASON VEGETABLE CURRY $22.00
- Mix vegetables cooked in yummy curry sauce
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BEEF RENDANG $22.00
- KK speciality spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices for hours. Finished with golden brown wok toasted coconut desiccated
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DEEP FRY TOFU $5.00
- Malaysia style, serve with julienne onion, cucumber, wok roasted grated peanut and sweet chilli sauce (Regular)
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Sambal/Garlic Okra( Lady's finger) $22.00
- Garnish with onion and shrimps cooked in sambal sauce or garlic sauce
- Pre-order may be required
- Patodi/Khandvi
- Burfee $30.00
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Served with Sambhar & Chutney $8.00
- Plain Dosa
- Sev Usal $8.00
- Butter Aloo Paratha $7.00
- Pani Puri $7.00
- Thepla (pre-order) $1.00 (each)
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Oyster Sauce
- Stir fried with broccoli, cauliflower, carrot, mushroom in oyster sauce
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Yellow Curry
- Thai yellow curry in coconut milk with onion and potatoes
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Duck Rolls $8.50
- Deep fried roast duck with cucumber, capsicum, carrot, onion and coriander rolls in rice pastry
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Money Bags $7.50
- Minced pork, prawn, vegetable, peanut wrapped in wonton pastry
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Corn Cakes $7.50
- Sweet corn patty with herbs served sweet chilli sauce and cucumber sauce
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Ginger
- Stir fried with fresh ginger, spring onions, mushrooms and baby corn
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Pineapple Fried Rice
- Stir fried rice with egg, pineapple, cashew nut and mixed vegetables
- -Chicken, Beef, Pork $9.50
- Onion rings 6 for $2.00
- BBQ pork & vege $11.50
- Sweet & sour chicken $10.50
- Cashew nuts $2.50
- Prawn $13.00
- Sweet and sour pork $8.50
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No 7 $21.00
- 5 fish, $3.00 chips, 4 sausages, 4 crabsticks
- Chicken & vege $12.00
- Chicken Souvlaki (Spicy) $11.00
- Seasoned wedges & sour cream $4.50
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Lamb Souviaki $13.00
- on Rice & Salad( Spicy)
- Chips $3.50
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Chicken Souviaki $13.00
- on Rice & Salad(Spicy)
- Mixed on Rice & Salad $13.00
- Lamb Souvlaki (Spicy) $11.00
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Chicken Satay $13.00
- on Rice & Salad
- Sandeman Reserve Tawny Port $8
- Gourmet Fish Burger, Pan fried fish, crispy lettuce, tomato, between tangy lemon and caper tartare sauce, sprinkled with crispy seaweed herb, served with fries. $20
- Calamari, Pan fried, lightly spiced calamari on a bed of mesclun salad, lime aioli and fries. $18.50
- Steak, Eggs and Chips, Your choice of either 200g Sirloin or 300g Rump steak served on a bed of creamy spinach with a fried egg and chunky chips. $27.50
- Gourmet Chicken Burger, Char-grilled breast fillet served with avocado puree, fresh salad & tomato salsa, served with fries. $20
- Wedges served with bacon, cheese & sour cream $12
- Sandeman 10 year old Tawny Port $10
- Buffalo wings of fire! (Very Hot!) $12
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EGGS BENEDICT ON BAGEL $16.50
- spinach grilled tomato & hollandaise sauce/smoked salmon
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180-gram SCOTCH FILLET STEAK $18.50
- with brandy green peppercorn sauce & vegetables
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G.F.S $16.90
- griled fish sandwich, pesto aioli with salad on Turkish bread & fries
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PAN FRY FIELD MUSHROOMS ON CIABATTA $14.90
- with bacon, blue vein cheese
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TOAST $5.50
- homemade preserves & butter
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PAN FRY SALMON FILLET $14.90
- with pesto and seasonal vegetables
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FRENCH TOAST $14.50
- with bacon and grilled banana with maple syrup & berry compot
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TOASTED MUESLI $10.50
- with greek yoghurt, seasonal fruits
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Baked Beans $8.00
- Served with mixed grain toast
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TaramaSalata $10.00
- Cream cheese smoked fish dip served with pita bread
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Bagel $11.00
- With bacon and tomato
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Vegetarian Combo $18.00
- Combo with hummus, falafel, eggplant, Mantar dolma, beetroot dip & pita.
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Bacon and Eggs $12.50
- Served with mixed grain toast
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Spicy Lamb Salad $12.50
- Fresh green salad with flame grilled lamb & chilli.
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Mantar Dolma $10.00
- Deep fried mushrooms stuffed with cream cheese. Served with pita
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Calamari $12.50
- Deep fried squid served with salad
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Spanish Linguine V $16.00
- Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
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The Grill $22.50
- Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
- Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
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Jones Deluxe Benedict’s $18.50
- House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
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Omelette served with sourdough GF $16.00
- Thyme roasted field Mushrooms, feta, spinach, chives
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Free Range Eggs on Toast $10.50
- Seeded dukkah, sourdough or whole grain
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Jones Beef Burger $14.50
- house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
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Jones Nut, Seed and Grain Granola $14.50
- Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
- Cheese $3.80
- Prawn $12.00
- Combination Meat $12.00
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Special $13.00
- 20 chicken nibbles & $1.00 chips
- Combination Meat $12.00
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Special $14.00
- 4 fishes, 4 sausages, 4 potato fritters, $3.00 chips
- Prawn $12.00
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Special C $5.50
- 3 fish, $1.50 chips
- Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
- bottled drinks &Allganics fruit juices and effervescents $4
- Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
- Vegetarian, seven falafel patties deep-fried in canola oil $18
- Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
- Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
- Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
- orange, apple, dark grape, or spirulina $3
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CALAMARI SALAD $15.00
- Tender Salt & Pepper Squid coated in delicious batter with a blend of sea salt and pepper, fresh greens and our homemade dressing
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PRAWN TWISTER $22.00
- Whole peeled prawn infused with coriander, succulent green onion and garlic rolled in crispy wonton style pastry, sweet chili sauce & Aioli 1 DOZ
- Hash Brown Nuggets $6.50
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DINOSAUR BURGER $10.50
- 100g chargrilled beef pattie, cheese, mixed mesclun, tomato, mayo, tomato relish and chips
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GRILLED VEGETABLE BURGER $13.00
- A colorful blend of vegetables and lentils, plum chutney, tomato, mixed mesclun, red onion, homemade tomato relish and mayo >>
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CHILLI CHICKEN $14.50
- Chargrilled fresh free range chicken tenderloins, melted cheese, jalapeno chili sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
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SNAPPER BURGER $15.00
- Beer Battered Snapper fillet, Tartar sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
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TENDERLOIN CLASSIC $12.50
- Chargrilled free range chicken tenderloins, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
- Old English N/A
- Chicken & Bacon Ranch Melt N/A
- Wheat N/A
- Honey Oat N/A
- Thousand Island N/A
- Steak and Cheese N/A
- Subway Seafood Sensation N/A
- Veggie Patty N/A
- All curries are available as mild, medium & hot - served with Basmati rice. Chicken /Lamb/ Seafood available in different style.
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Chicken Garlic $16.50
- Boneless pieces cooked with chopped onions and crushed garlic.
- -Chicken/Lamb
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Bread and Dips $6.50
- Home made breads served with dips
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Chicken/Lamb Karahi $16.50
- Meat cooked with diced onions, capsicums and tomatoes and made into thick curry.
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Vegetarian Platter $14.00
- Paneer tikka, samosa, pakora, served with salad and two dips.
- Any Indo- Chinese dishes can be made to order that are not on the menu. Please ask staff.
- Mixed Pickle $3.00
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Garlic Bread $8.90
- Served with Parmesan and sunflower seeds
- Add an additional sauce choice for only $1.50 per option. You have a choice of Garlic Sauce, Pepper Sauce, Blue Cheese Sauce, Mushroom Gravy, Bearnaise Sauce, Wholegrain Mustard, English Mustard
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Seafood Pot $27.90
- Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli, served with fresh lemon and toasted bread
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BBQ Pork Ribs $26.50
- Marinated and cooked in our hickory smoked BBQ sauce, served with thick cut fries and house salad
- Optional with pan-fried $5.00
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Garlic Bread $10.90
- Toasted focaccia with garlic butter, parmesan and sunflower seeds
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Seafood Chowder $15.90
- Our signature seafood chowder filled with shrimp, clam, mussels and calamari
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Deluxe Chicken Sandwich $16.90
- Grilled chicken, bacon, brie, avocado, salad & aioli Turkish bread with fries
Byzantium Cafe
Phone
093763695
Opened hours
Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 10:00 PM, Wednesday: 6:30 AM – 10:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , European
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Cash , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Dinner , Outdoor Seating , Full Bar
80 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
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