Address
80 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
Byzantium Cafe in Auckland City Menu
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ALL DAY BREAKFAST-
BYZANTIUM BIG BREAKFAST $17.50
- eggs on toast, bacon, lamb sausage, tomato & hashbrown
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TOAST $5.50
- with berry/apricot jam & butter
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BAGEL $6.50
- with jam & cream cheese
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BAGEL $7.50
- with tomato, avocado, cream cheese
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BAGEL $9.00
- with smoked salmon, cream cheese, capers avo
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MUESLI $7.00
- homemade with yoghurt/milk, almond, pumpkin, sunflower seeds
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FRENCH TOAST $13.50
- with bacon, banana & maple syrup
- POACHED/SCRAMBLED/FRIED EGGS on toast $9.50
-
EGGS BENEDICT $14.50
- with bacon, spinach or salmon, avocado
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OMELETTE $14.50
- ham or vegetarian on toast, sundried tomato
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CHICKEN LIVERS $14.50
- with onion sauce, bacon, mushrooms
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SIDE ORDERS $2.50
- tomato/avocado/mushroom/spinach/hashbrowns
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SIDE ORDERS $3.50
- bacon/ /chicken/salmon
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FRUIT SALAD $9.50
- selection of fruit with yoghurt
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BLAT $12.50
- bacon, lettuce, avocado & tomato
SALADS-
GREEK SALAD $14.50
- feta, tomato, cucumber & red onions, olives
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ROASTED VEGETABLE SALAD $14.50
- with mesclun, feta & olives
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SMOKED SALMON SALAD $16.50
- with blue cheese, pumpkin seed, avocado
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SMOKED CHICKEN SALAD $16.50
- with tomato, pine nut, avocado
SANDWICHES & LIGHT MEALS ($1.00 extra charge for bagel)-
VEGETARIAN $7.00
- avocado, tomato, carrot, mayo, relish
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GREEK $7.00
- feta, tomato, cucumber, red onions, mayo & olive paste
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BRIE $7.00
- avocado, plum sauce & mayo
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SMOKED SALMON $7.00
- with cream cheese, avocado
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SMOKED CHICKEN $7.00
- with mayo, avocado
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HONEY MUSTARD CHICKEN $10.50
- green salad, tomato, avocado, capsicum
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FOCCACIA STACK $10.50
- avocado, olive paste & parmesan cheese
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CORN FRITTERS(V) $12.50
- salad, salsa, sour cream
Nearby Sample Menus
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Fettuccini di Spinaci $19.50/$26.00
- Fresh spinach fettucini, pignoli, sage, pecorino romano
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Agnello GF $39.00
- Chargrilled Hawkes Bay lamb loin, honey roasted butterkin, wild rocket, radicchio, hazelnut, goat chevre, beetroot
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Tiramisu $14.90
- Traditional espresso dessert
-
Verde GF $15.00
- Salad greens, cucumber ribbons, crunchy bean sprouts, fresh herbs, spring onions, celery hearts, tomato, chardonnay vinegar, olive oil
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Panzanella $14.50
- Tomato, basil, pickled shallots, confit garlic, capers, crispy ciabatta
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Baked New York Cheesecake $14.90
- Raspberry coulis, white chocolate, vanilla cream
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Cavatelli $18.90/26.50
- Chicken, bacon, mushroom, sage, cream, grana Padano
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Florentines GF $12.00
- Chocolate, almond, glacé fruit biscuits
- Steamed Fish (Whole) Market Price
- Satay Pork $16.00
- Pork Chow Mein/Chow Fun $14.00
- Char-grilled Meatballs & Pressed Vermicelli $11.00
- Combination Meat Fried Rice $15.00
- Beef Salad (Raw) $9.00
- Shrimp Fried Rice $14.00
- Yang Chow Fried Rice $14.00
- Prawn $11.00
- Chicken $10.00
- Sausage $1.10
- Chicken $9.00
- Pineapple Fritter $1.20
- Banana Fritter $1.50
- Prawn $11.00
- Squid $9.50
- Beef Salad $12.90
- Beetroot V8 $10.90
- Chicken $9.90
- Lamb Salad $12.90
- Latte Regular: $3.50, Large: $3.80
- Chicken Curry on Rice $14.00
- Royal Super on Rice - Combination Lamb & Chicken, Felafel Rice, Hummus. Sauces & Salad $14.00
- Lamb Savalaki on Rice - Marinated Spicy Lamb Strip, Rice, Hummus. Sauces & Salad $13.50
- Wrap N/A
- Double Choc Chip N/A
- Cheesy Garlic Toasties N/A
- Italian B.M.T N/A
- Veggie Delite N/A
- Oven Roasted Chicken N/A
- Apple Slices N/A
- Lettuce N/A
- Ham & Tomato $3.00
- Steak $8.50
- Carton of white rice $2.50
- Chicken $3.00
- Wonton Noodle soup $7.50
- Mushroom $3.00
- Prawn, Mushroom $12.00
- Seafood Chow Mein or on Rice $13.00
- Bacon $4.50
- Potato Fritter $0.70
- 2 Fish, 2 Potato Fritters, 1 Chips $6.50
- 1 Chips, 2 Ham Burgers $7.00
- Ham $2.70
- Squid Ring $0.80
- 3 Fish, 2 Mussel, 2 Sausages, 4 Potato Fritters, 2 Chips $13.00
- Corn Fritter $2.00
- Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
- Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
- Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
- Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50
- Syrah - Corbans Private Bin Hawke's Bay 2005 - A light syrah with pristine, firm structure and mature fruit flavours Bottle: $32.00
- Chicken and mushroom linguine - In a creamy white wine sauce $16.80
- Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
- Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
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Rogan Josh $15.95
- lamb cooked w south indian chillis, ginger, fennel & spices
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Rava Dosa with Lamb Koorma (20 minutes) $22.95
- rava dosa served w lamb korma
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Mysore Masala Dosa $17.95
- spiced garlic & red chilli chutney cooked on a dosa, served w potato onion curry
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Prawn Maharaja Curry $28.95
- 10 marinated prawns sauteed in south indian spices, ginger, curry leaves & cashew
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Gun Powder $2.95
- indian dukkah, made w roasted lentils, garlic, spices & chilli
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Ginger Chicken $13.95
- a traditional tomato, onion base w fresh ginger
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Sundried Yoghurt Chillies or Vaamu Pottu $2.95
- chillis pickled in salty yoghurt, sun-dried then deep fried until crispy
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Pani Puri (6 Pcs) $7.95
- break open crispy wheat shells & fill with potato-chickpea filling & tangy tasty water
- PAD KRA-PAW A favourite Thai spicy dishes stir fried with Thai holy basil, bamboo shoots and vegetables Chicken, Beef or Pork / Prawns or Duck $23.50 $19.50
- PAD PRARAM JAE Chef's special stir fried mixed vegetables, tofu with Thai peanut sauce $19.50
- CURRY PUFF Minced chicken with potatoes and onion in a puff pastry $9.00
- TAO HOO TOD Deep fried Tofu served with sweet chili sauce and peanuts $9.00
- GAENG PANANG A delicious panang red curry with creamy coconut, sprinkled with kaffir leaves, capsicum, pumpkin and crushed peanuts Chicken, Beef or Pork / Prawns $23.50 $19.50
- PAD MED MA-MUANG Stir fried roasted cashew nuts in Thai seasoning medium spiced and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
- PAD KE-MAO Pad Ke-Mao is a popular spicy wide rice noodles with Thai holy basil, onion, tomato and bamboo shoots -
- MIANG GOONG Cooked prawns mixed with Thai herbs lime dressing & coconut threads in lettuce cups $11.00
- -Scrambled $11.50
- Tart de Jour $8.50
- -Bacon / Kale / Roasted vine tomatoes / Green salad $5
- - Potato Cake $4
- Sandwiches
- -Hot Smoked Salmon $18.50
- -Bacon $17.50
- -Five grain / sourdough / gluten free toast Poached / Fried $10.50
- -add smoked salmon $15.00
- -add smoked salmon $15.00
- -w/bacon, camembert, mushrooms and tomato $12.00
-
Bacon and Eggs on Toast $13.00
- W/bacon, eggs (scrambled, poached or fried) on white. Brown or 5 grain toast
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Toasted Sandwich $7.00
- Your choice of any 3 fillings on 3 slices of bread (white or brown) fillings option: cheese onion tomato pineapple fried egg ham bacon chicken
- -w/cream cheese and smoked salmon $8.50
-
French Toast $16.00
- W/bacon, maple syrup, fresh fruit, served with yoghurt
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C.L.A.T. $13.00
- W/chicken, lettuce, avocado & tomato on focaccia with homemade aioli
- Double Happy $2.50
- Ginger Bread Man $1.00
- Lasagnes $2.50
- Pizza Stick whole $3.00
- Sultana Cookies $1.00
- Sugar Donut $1.50
- Steak & Kidney $3.00
- Chocolate Lamington $2.00
- Pork Chow Mein $15.50
- Deep Fried Crispy Chicken $15.00
- Deep Fried Wonton $6.50
- Pork and Vegetables $16.00
- Combination Meat Chow Mein $16.50
- -with Salt and Chilli on Rice $15.50
- Squid Chow Mein $16.50
-
Fish $16.50
- with Oyster Sauce on Rice
- SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
- ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
- SEASONAL VEGETABLES $7-$9
- GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
- SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
- WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
- DAILY CHOICES $15
- OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
Byzantium Cafe
Phone
093763695
Opened hours
Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 10:00 PM, Wednesday: 6:30 AM – 10:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , European
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Cash , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Dinner , Outdoor Seating , Full Bar
80 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
- Auckland City Cafe Food Menus
- Auckland City European Menus
- Auckland Region Cafe Food Menus
- Auckland Region European Menus