Byzantium Cafe in Auckland City Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • BYZANTIUM BIG BREAKFAST $17.50
    • eggs on toast, bacon, lamb sausage, tomato & hashbrown
  • TOAST $5.50
    • with berry/apricot jam & butter
  • BAGEL $6.50
    • with jam & cream cheese
  • BAGEL $7.50
    • with tomato, avocado, cream cheese
  • BAGEL $9.00
    • with smoked salmon, cream cheese, capers avo
  • MUESLI $7.00
    • homemade with yoghurt/milk, almond, pumpkin, sunflower seeds
  • FRENCH TOAST $13.50
    • with bacon, banana & maple syrup
  • POACHED/SCRAMBLED/FRIED EGGS on toast $9.50
  • EGGS BENEDICT $14.50
    • with bacon, spinach or salmon, avocado
  • OMELETTE $14.50
    • ham or vegetarian on toast, sundried tomato
  • CHICKEN LIVERS $14.50
    • with onion sauce, bacon, mushrooms
  • SIDE ORDERS $2.50
    • tomato/avocado/mushroom/spinach/hashbrowns
  • SIDE ORDERS $3.50
    • bacon/ /chicken/salmon
  • FRUIT SALAD $9.50
    • selection of fruit with yoghurt
  • BLAT $12.50
    • bacon, lettuce, avocado & tomato
SALADS SALADS
  • GREEK SALAD $14.50
    • feta, tomato, cucumber & red onions, olives
  • ROASTED VEGETABLE SALAD $14.50
    • with mesclun, feta & olives
  • SMOKED SALMON SALAD $16.50
    • with blue cheese, pumpkin seed, avocado
  • SMOKED CHICKEN SALAD $16.50
    • with tomato, pine nut, avocado
SANDWICHES & LIGHT MEALS ($1.00 extra charge for bagel) SANDWICHES & LIGHT MEALS ($1.00 extra charge for bagel)
  • VEGETARIAN $7.00
    • avocado, tomato, carrot, mayo, relish
  • GREEK $7.00
    • feta, tomato, cucumber, red onions, mayo & olive paste
  • BRIE $7.00
    • avocado, plum sauce & mayo
  • SMOKED SALMON $7.00
    • with cream cheese, avocado
  • SMOKED CHICKEN $7.00
    • with mayo, avocado
  • HONEY MUSTARD CHICKEN $10.50
    • green salad, tomato, avocado, capsicum
  • FOCCACIA STACK $10.50
    • avocado, olive paste & parmesan cheese
  • CORN FRITTERS(V) $12.50
    • salad, salsa, sour cream

Nearby Sample Menus

KK Malaysian Cuisine (sample menu)
  • CHICKEN RENDANG (Boneless) $22.00
    • Dry curry – Pre-marinated bone in chicken pieces cooks with kaffir lime red curry paste and finish with walk slow toasted cookie smell coconut desiccated
  • SAMBAL SQUID $24.00
    • Malaysia style chilli sauce serves on the curly squids and garnish with spring onion, chunky tomato and onion
  • CURRY FISH $40.00+
    • KK most famous homemade red curry base sauce cook with the whole snapper and garnished with beans, eggplant, tofu and chunky tomatoes (depends on the size)
  • NASI GORENG $13(Regular)/$18(Large)
  • KAM HEONG PRAWNS $32.00
    • KK special char-grilled flavour with a hint of curry spice and oyster sauce combination serve on the banana prawns
  • SAMBAL CHICKEN ON RICE $13.00
  • MEE GORENG $13(Regular)/$18(Large)
  • MUMMY CHICKEN(Boneless) $22.00
    • The caramelise dark sauce, coated with the KK fried chicken and garnish with wok toasted sesame seeds
Betsia Kebab (sample menu)
  • DOLMA $8.00
  • WEDGES $6.00
  • SOVLAKI $12.00
  • SOUVLAKI CHICKEN LAMB OR MIXED $13.00
  • CHICKEN SATAY $14.50
    • Chicken pieces marinated overnight cooked with satay sauce
  • CHICKEN SCHNITZEL CHIPS + SALAD $16.00
  • FALAFEL $10.50
  • VEGE BURGER $10.50
    • pineapple avocado beetroot + cheese with burger salad
A J Food Bar (sample menu)
  • Crab Stick / sausage $1.20
  • Snapper $4.20
  • Ice cream sundae $3.00
  • Pineapple ring / donut / hot dog on a stick (with sauce) $1.50
  • $6.50 Special $6.50
    • 1 chicken burger, chips
  • Steak & egg burger $5.40
    • Served with prime rump steak & egg
  • Bacon & egg burger $5.00
    • Served with crispy bacon, egg and beef pattie
  • Fresh fish of the day $2.40
X Cafe (sample menu)
  • X FRITTER $13.50
    • zuchinni, carrot, feta and sundried tomato dressing
  • FRIES $3.50
    • with tomato sauce
  • SALMON SCRAMBLED EGGS $14.50
  • TOASTED SANDWICH $4.80
    • extra meat + $1.00, veg + $0.50
  • NACHOS $11.00
    • x seasoned and sour cream
  • XTREME $11.50
    • half big 'x'
  • BAGEL $9.50
    • cream cheese & salmon
  • BACON & EGGS $11.50
    • on vogel
Mamma Rosa Restaurant (sample menu)
  • Spaghetti Puttanesca $17.00
    • Spaghetti cooked in a Napoletana sauce w olives, capers, anchovies & chilli
  • Greco Sm $18.00/Lg $30.00
    • Tomato, cheese, lamb, feta, olives, capsicum, basil, red onion, tzatziki
  • Parma Sm $18.00/Lg $30.00
    • Tomato, cheese, olives, camembert, parma, ham, basil
  • Pollo $17.00
    • Tomato, cheese, smoked chicken, mushroom, onion, capsicum
  • Spaghetti Carbonara $17.00
    • Spaghetti in a cream sauce w bacon, white wine & garlic
  • Gorgonzola Sm $18.00/Lg $30.00
    • Tomato, cheese, mushroom, smoked chicken, capsicum, blue cheese, basil
  • Italian $7.50
  • Ravioli $19.50
    • Square pockets of pasta filled with ground beef cooked in a tomato & cream sauce
Kong's Kitchen (sample menu)
  • BBQ pork noodle soup $10.00
  • Oyster Sauce Lettuce $14.00
  • Gai-lan/Chicken -sum fried rice $11.00
  • Chinese Mushroom Tofu $15.00
  • Curry Chicken $18.00
  • Mushroom Chicken $10.00
  • Wok Fried Veges $14.00
  • Tofu Stew with Roast pork $17.00
Flying Horse Co (sample menu)
  • Prawn & Veges $16.50
  • Chicken $12.00
  • Fish $3.00
  • Honey Chicken $13.00
  • Other Extras $2.50
  • Steak, Mushroom & Vegetables $15.50
  • Prawns & Vegetables $16.00
  • Chicken & Veges $12.00
Albert Park Cafe (sample menu)
  • Salmon Coddled Eggs $15.50
    • w housed smoked Marlborough salmon, dill & grain soldiers
  • Free Range Eggs $8.70
    • soft poached or scrambled on sourdough toast
  • Homemade Granola $9.00
    • w poached & fresh fruit, Greek yoghurt & Arataki honey
  • Beetroot & Lentil Salad $15.00
    • w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
  • Toast & Conserves $6.00
    • your choice of bread & 2 homemade conserves
  • Park Starter $14.90
    • tomato, avocado, ricotta, kalamata olive soil & sourdough toast
  • Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
  • Philly Steak Sandwich $18.00
    • scotch fillet, mushrooms, capsicum, onion & cheese
Provedor (sample menu)
  • Satay Chicken 8.50
  • Sweet and Sour Chicken 8.50
  • Thai Green Curry 8.50
  • Nachos 5.00
  • Thai Red Curry 8.50
  • Sandwiches 5.50
  • Pies 5.00
Papa's Wholemeal Pizza Cafe (sample menu)
  • ROCKET SALAD $8.00
  • PAPPARDELLE $26.00
    • slow braised lamb, courgette, eggplant. scamorza, olive oil & red wine
  • RISOTTO DOLCE ViTA V $22.00
    • burnt pear toasted almonds & gorgonzola
  • POLLO AL BURRO $25.00
    • buttered chicken base, tandoori chicken, onion, & garnished with cilantro, yoghurt, cashews
  • ARANCINl OF THE DAY each $4.00
  • CALAMARI GF $14.00/$22.00
    • salt & pepper squid, chilli aioli, rocket small/large
  • MARGHERITA V $23.00
    • buffalo mozzarella, tomato & fresh basil
  • CANNELLONI V $24.00
    • spinach, ricotta cheese & mozzarella in a tomato or cream sauce, house made & baked to order (20mins)
Erawan Thai Restaurant (sample menu)
  • PAD THAI JAE World's favorite stir fried rice noodles with egg, tofu, bean sprouts topped with crushed peanuts served with lemon wedge for flavors enhancement $19.50
  • PAD KRA-THIEM PIK THAI Mildly stir fried with garlic, ground pepper, Thai seasoning and vegetables topped with coriander Chicken, Beef or Pork / Squid $21.50 / Prawns $23.50 $19.50
  • SPRING ROLL Thai vegetarian crispy spring roll with vermicelli and vegetables $9.00
  • PAD CHA TALAY Assorted seafood sauteed with peppercorns, green beans, bamboo shoots, kaffir lime leaves in a spicy red chili paste $24.50
  • PAD KE-MAO Pad Ke-Mao is a popular spicy wide rice noodles with Thai holy basil, onion, tomato and bamboo shoots -
  • TOM KHA PAK A delicious coconut soup with mixed vegetables, tofu, Thai herbs and Thai spices $9.50
  • YUM WOON SEN TALAY Mixed seafood salad with vermicelli, lemon juice, chili, Thai herb, in traditional Thai spices $24.50
  • KHAO PAD Fried rice in Thai style with egg, onion, tomato and spring onion -
Hong Kong Garden (sample menu)
  • PORK $10.00
  • BANANA FRITTER $1.50
  • HAM $2.50
  • BBQ PORK $10.00
  • PINEAPPLE/TOMATO $1.00
  • CHICKEN SWEET CORN SOUP $6.50
  • HOT DOG $2.00
  • SQUID $11.50
Mamata Bakehouse (sample menu)
  • Cream Cheese + avo + tomato $7.50
  • Chicken & vege
  • Steak & Cheese (Organic)
  • Cream Cheese only $4.00
  • Mince Potato Top(Organic)
  • Smoked Fish
  • Cream Cheese + jam or M.Mite or vegemite $4.50
  • Plain justtoasted $2.50
5 Loaves and 2 Fish Catering (sample menu)
  • Grain, Turkish or White Roast $1.00
    • add
  • Smoked Salmon $6.00
  • B.L.A.T $18.50
    • with a poached egg, aioli & hollandaise
  • Bagel $7.50
    • with cream cheese & jam
  • Toast $5.50
    • with your choice of peanut butter, jam, honey, marmite or vegemite
  • Eggs any style $11.50
    • on your choice of toast with aioli
  • Chilli Scrambled Eggs $17.50
    • on turkish toast with feta, spring onion & aioli
  • Kids Eggs $8.50
    • Poached, scrambled, fried or boiled
Walls Rd Lunch Bar (sample menu)
  • Spring Roll $2.50
  • Chips $3.00
  • Dumplings(6) $3.50
  • Hot chips $3.00
  • Chicken sausage $1.20
  • Squid Ring $1.00
  • Sweet & sour pork
  • Steak mushroom
Byzantium Cafe

Byzantium Cafe

location

Address

80 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand

phone

Phone

093763695

clock

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 10:00 PM, Wednesday: 6:30 AM – 10:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
80 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
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