C J's Takeaways in Christchurch City Menu

COLD FOOD COLD FOOD
  • Bacon & Egg
  • Deluxe Chicken Dagwood
  • Sandwiches $4.00
    • Large Club, Ham, Lamb + Mint Jelly with cream Cheese, Egg & Chive Cheese & Onion,
  • Silverside with sweet mustard pickle
    • Chicken & Bacon Cream Cheese & Honey Mustard
  • Filled rolls $4.20
  • Focaccia knots
  • Health sandwich
ROLLS ROLLS
  • Moroccan Lamb with Sweet Fruit Relish
  • Ham Salad, Chicken Salad, Lamb & Mint Salad Large Ham or Chicken Salad, Ham 85 Basil Pesto with Gruyere Cheese
  • B.L.T with Bacon, Vegetarian, Breakfast Rolls
  • Chicken Fillet with Avocado, BBQ Pork Rib with Bacon, Sushi Packs,
  • Chicken & Rice packs
CAKES CAKES
  • Variety of Slices, Freshly made Muffins Banana, Carrot & Red Velvet Cakes
HOT FOOD HOT FOOD
  • Toasted Sandwiches:
  • Ham, Cheese & Onion
  • Ham, Cheese and Pineapple
  • Ham, Cheese & Mushroom
  • Seasoned Chicken Kebabs, Chilli Dogs
  • Chicken Dim Sims, Crumbed Chicken Thigh Fillet
  • Chicken Croquets, Spring or Curry Rolls
  • Cordon Blu, Beef Lasagne, Dressed Sausages
  • Battered fish, Hot dogs, Small or Large Chips
  • Meat or Potato Patties, Sausages, Kranskeys
  • Roast Pork Rolls with Gravy
  • Chicken Fillet Rolls with Sweet Chilli sauce
  • BBQ Pork Rib Rolls
  • Crumbed Fish Rolls with Tartarc Sauce
  • Bacon & Egg Roll with Hash Brown & Hollandaise Sauce
  • Bacon, Egg, Cheese & Mushroom Roll
  • Bacon & Egg Slice, Sausage Rolls
  • Chilli Beef Rolls Pizza Buns, Soup (Vegetable)
  • Dressed pies
  • Dressed sausages $3.50
  • Beef roll $5.20
  • Fish $3.20
  • Hot dog $2.70
  • Lasagne square
  • Pizza buns
  • Chicken drums
  • Toasted sandwich
  • bacon + egg slice
  • Chips-bag
BURGERS BURGERS
  • Double Meat & Cheese
  • Bacon, Egg & Cheese Any
  • Any Combination on your Request
PIES PIES
  • Mince, Mince & Cheese $3.50
  • Steak, Steak & Cheese $3.50
  • Pepper Steak, Steak Bacon & Cheese, Steak & Mushroom $3.50

Nearby Sample Menus

  • Prawn Fu Yong Egg $11.80
  • Cashew Nuts $3.50
  • Plain $4.00
  • Roast Pork with Mushroom on Fried Rice. $10.30
  • Chicken with Tomato on Fried Rice. $10.30
  • Fish $2.50
  • Sliced Pork with Cashew Nut & Mushroom $12.00
  • Prawn with Cashew Nut & Mushroom $13.00
  • Soup of the Day $13.00
    • Served w toasted Supergrain bread
  • Waffles $15.00
    • Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Baked Beans $16.00
    • Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
  • Oven Toasted Muesli $14.50
    • Served w seasonal fruits, milk and Greek yoghurt
  • Eggs your way $5.00
    • Add bacon
  • Zucchini Green Bean Fritters $18.00
    • Topped with kimchi salad. Served w beetroot chutney
  • Veg croquette burger $12.50
  • Prawn cutlet burger $13.90
  • Ribeye steak on rice $14.50
  • Ginger beer $4.90
  • Pork & miso ramen $13.70
  • Pork bone soup ramen $13.70
  • Sushi balls set $3.50
  • Miso butter ramen $13.90
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Donut-Jam $2.20
  • Chccsc&Pincapple $5.10
  • Scallop $1.20
  • Chicken Nibble $0.90
  • Patlie-Steak & Onion $2.20
  • Extras $1.00
  • Potato-Fritter $0.60
  • Meat $1.30
  • Seafood Chow Mein $12.00
  • Seafood Combination (Prawns, scallops, Mussels, Seafood stick) $12.00
  • Roast Pork Foo Young Egg $12.00
  • Extra others $0.80
  • Chicken with Tomatoes on Rice $10.50
  • Pineapple $3.90
  • Chicken Chow Mein $10.50
  • Satay Beef $12.00
  • CHICKEN $4.70
  • BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
  • JAM RAP $2.10
  • MINI VEG SPRING ROLLS 1/2 DOZ $2.50
  • CHEESE $4.00
  • BOWER SPECIAL $7.80
  • CRUMBED HOKI $2.40
  • BATTERED HOKI $2.40
  • Sausage $2.20
  • Sole $5.20
  • vegetarian $4.50
  • Chocolate Doughnut $2.20
  • Egg $4.50
  • Spring Roll $2.80
  • 100% Meat Pattie $2.20
  • Bacon $4.50
  • Spring Rolls / Curry Rolls $2.50
  • Cheese Pack $9.00
    • 2 Cheese Burgers, 1/2 Chips
  • Hawaiian $6.20
  • Monster $7.00
  • Chicken Patties / Paua Patties $2.40
  • $14 Pack $14.00
    • 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
  • 1/2 Dozen Crumbed Mushrooms $4.50
  • Pork Satay / Chicken Satay / Steak Satay $5.90
  • Gringo Nachos (tex-mex) (GF) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
  • Mousse de Chocolate al Tequila (GF) $9.50
    • A rich, creamy and frothy chocolate mousse with a touch o f tequila.
  • Tostadas (GF) $25.50
    • From Mexico City, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice o f Chicken, beef, vegetarian or prawns* (*available for $2 extra).
  • Pescado a la Veracruzana (GF) $27.50
    • This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
  • Quesadilla $16.50
    • Filled with cheese and your choice of either chicken or beef.
  • Empanada de Platano (V, GF) $9.50
    • Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
  • Ensalada de Pollo (G F) (Chicken Salad) $16.50
    • Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
  • REFRITO WRAP
    • Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
  • PONDICHERRY DOSA
    • A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
  • CURRY OF THE DAY
    • served with basmati rice.Gluten free
  • MASALA DOSA
    • Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • CURRY DOSA
    • Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
  • HUMMING BURGER
    • Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
  • MASALA DOSA
    • Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • NORI WRAP
    • Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
  • Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
  • Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
  • Eye fillet steak served with chef’s special sauce $34.00
  • Eye fillet steak with black pepper sauce $34.00
  • Scallops with kumara crisps and Japanese mayonnaise $14.00
  • Spicy Sichuan-style king prawns $32.00
  • Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
  • Combination seafood fried rice (prawn, scallops and squid) $32.00
  • Prawns with whiskey or Chilli Sauce
    • Steamed prawns wife mushrooms, pineapple, capsicum and carrots.
  • Fish cakes
    • Special Bahn Thai recipe. Fish blended with red curry paste, egg and spices.
  • Koi Dio Phad
    • Thick rice noodles stir fried wife seasonal vegetables and your choice of meat.
  • Prawn Crackers
  • Steak Satay
    • Marinated beef steak skewers, served with special Bahn Thai peanut sauce.
  • Spring Rolls
    • In house made mini deep fried spring rolls filled with vermicelli, stir fried cabbage, carrots & coriander. Served with sweet chilli sauce.
  • Tom Kha
    • Spicy lemongrass soup with coconut cream, fresh mushrooms meat of your choice
  • Gaeng Panang
    • Thick curry with crushed peanuts and your choice of meat.
  • Juicy 350g T-Bone $27.00
    • served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
  • Soup with garlic bread $10.00
  • Extras from $1.00
  • Nachos $13.50
  • Crumbed Sole $22.00
    • served with your choice of salad & chips, coleslaw & chips or vegetables
  • Roast Dessert $15.00
  • Bar Basket $15.00
    • chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips
  • BLT $18.00
    • grilled bacon lettuce tomatoes on toasted bread
  • Avocado Toasties N/A
  • Olives N/A
  • Pizza Sub with Cheese N/A
  • Italian Dressing N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Thinly Cut Ready Salted N/A
  • Veggie Delite N/A
  • Chicken Teriyaki N/A
C J's Takeaways

C J's Takeaways

location

Address

6 Birmingham Drive, Middleton, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033388858

clock

Opened hours

Monday: 5:00 AM – 2:30 PM, Tuesday: 5:00 AM – 2:30 PM, Wednesday: 5:00 AM – 2:30 PM, Thursday: 5:00 AM – 2:30 PM, Friday: 5:00 AM – 2:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Seating ,  Free Wifi

Location
6 Birmingham Drive, Middleton, Christchurch, Canterbury, 8024, New Zealand