Cafe 66 in Auckland City Menu

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Fruit Salad & Yoghurt $6.50
Porridge with Fruit $7.50
Toasted Muesli served with yoghurt. banana, & peach(fresh fruit) $7.00
Toasted bagel with Jam/cream cheese $4.50
Toasted bagel with basil & tomato $5.50
Toasted bagel with smoked salmon/tomato $8.50
Toast with Jam/butter $3.80

Eggs on toast $6.50
Scrambled eggs with tomato $8.00
Creamy scrambled eggs with smoked salmon on toast $10.50
Bacon egg on toast $10.00
Yummy Omelette $10.50
- Ham or cheese onion tomato or vegetarian
Big Breakfast $15.00
- Bacon & egg on toast, sausage, tomato, mushroom and hash brown
Egg Benedict $13.50
- Spinach/ham/smoked salmon/bacon/poached egg and topped with hollandaise sauce
Wholemeal French Toast $13.50
- Bacon, caramelised banana & maple syrup
Creamy mushrooms with thyme on toasted ciabatta $10.50

Ham, Cheese, onion, pineapple $5.00
Bacon, Egg, cheese $5.00
Roast beef, cheese, Onion, Tomatoes $5.00
Cheese, Pineapple $5.00
Cheese, Onion, Pineapple $5.00
Ham, Cheese $5.00
Chicken, cheese $5.50
Cajun Chicken, Cheese $5.50

Including Rice and/or Noodles Small $7.50 Medium $9.50 Excluding Rice and/or Noodles $2 Extra
Bacon Macaroni Cheese
Egg Fried Rice
Chicken Teriyaki
Thai Style Chicken with Coconut Cream
Fried Egg Noodle
Sweet & Sour Chicken
Beef Lasagna
Stir Fry Fresh vegetables
Stir Fry beef with Oyster Sauce
Lamb Curry
Deep fried shrimp and pork wonton 4 for $3.00
Pan Fried pork dumpling with chives 4 for $5.00

Nearby Sample Menus

Spaghetti Aglio e Olio $9.90
- Spaghetti, chilli, parsley, parmesan
Pizza all’ Aglio $7.50
- Garlic pizza bread, aioli
Pesce $39.00
- Market fish, herb risotto
Bianco $26.50
- Portobello mushroom, garlic, white mozzarella, ham, rocket, white truffle oil, grana padano
Cannoli $14.90
- Ricotta, orange, rhubarb, pistachio gelato
Orecchiette Bagna Cauda $19.00/$26.50
- Broccoli, rocket, chilli, began cauda, pecorino romano
Risotto all’Anatra $20.00/32.00
- Roast duck, mixed mushrooms, aged balsamic, grana Padano
Olives GF $8.50
- Mixed selection of premium marinated olives

Omelette(veg or pastrami) $18.00
- with sourdough toast
Jewish Chicken Salad $15.90
- a traditional Jewish salad made with poached chicken breast finely chopped parsley, capers, lemon juice served on rocket served with french bread
Seasonal Fruit $10.90
- Fresh seasonal fruit served with Greek yoghurt & honey
Onion Tart $13.50
- a tart with caramelised onion & parmesan served with a rocket parmesan salad or chargrilled veggie
Chicken Salad $15.90
- a leafy green salad with Moroccan chicken fillets tossed with chargrilled vegetables served on fava bean dip with French bread
Chargrilled Vegetable Pasta $16.00
- linguini with a creamy tomato sauce & chargrilled vegetables
Mushrooms $5.50
Eggs and fried pastrami $16.50

Honey Chicken Noodle $12.00
Doughnut $1.30
Snapper (Fresh) $5.50
Chicken $4.00
Steak $11.00
Bacon $3.50
Scallop $2.00
Steak Meal $11.00

TADPOLE
- shaved ham pepperoni, mushroom and prawns on top
THE MUTTONBIRD
- this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
DIMMER
- a mango chutney base topped with mushroom and pineapple
FLYING NUN
- a mainly mushroom pizza served on a pesto topped with olives
THE BLACK SEEDS
- a traditional Italian pizza with pepperoni, olives, mushroom and oregano
GOLDENHORSE
- Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
SALMONELLA DUS
- an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
NESIAN STYLE
- a sweet blend of shaved ham and diced pineapple

Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Grilled Chicken Snack Wrap® N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
Massive McMuffin® Hunger Buster N/A
- For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
Choc Orange Flavour Shake N/A
- Try our new tasty Choc Orange Shake, made with creamy, fresh milk ingredients. It's so thick it barely makes it up the straw.
Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.

3 cheese ball $3.00
2 sausage chip cheese salad $6.50
Half $7.50
Hawaiian burger $3.00
Chicken $4.20
Bacon $4.20
Bacon $3.00
Steak $4.50

Sweet Sour Chicken
Chicken $10.00
Lemon Fish $11.00
Chicken $11.00
Combination $12.50
Prawn & Chilli & Onion $13.50
Beef $10.00
Chicken $10.00

Chicken leg $3.50
Flounder $6.50
Plain $7.50
Lemon Fish $8.50
Pork $8.50
Pork $8.00
C $25.00
- pork fried rice, steak chow mein, sweet & sour pork
Roast pork $3.00

Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
Eggs benedict - Free-range poached eggs drizzled with house hollandaise on lightly toasted brioche bread, served with wilted spinach and your choice of free-farmed bacon or smoked salmon Free-farmed bacon: $16.80, Smoked salmon: $17.20
Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
Salmon and spinach linguine - With capers and red onions $17.50
Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80

Stir-fried pork yakisoba $12.50
Kakiage (tempura vegetable) udon $10.00
Teriyaki chicken donburi $10.00
Chicken katsu donburi $10.00
Pork katsu donburi $10.00
Deep fried seafood donburi $12.00
- Crumbed prawn, squid ring, takoyaki ball and crumbed salmon
Tempura prawns $12.00
Salmon sashimi donburi $13.50

-w/ Toast $10.00
Side Salad +$3.00
-w/ Bacon or Salmon $15.00
Omelettes
French Toast $15.00
- on sourdough w/ bacon or salmon & fried banana
-extra: mushroom, cheese, spinach, tomato +$2.50
-extra: mushroom, spinach +$2.50
Toasted Sandwich

Sis Kebab $25.00
- Tender marinated lamb fillet
Baked Beans $8.00
- Served with mixed grain toast
Bagel $8.50
- With avocado and tomato
Toast $5.00
- With butter and preserves
Scrambled Eggs $11.00
- Served with mixed grain toast
Vegetarian Combo $18.00
- Combo with hummus, falafel, eggplant, Mantar dolma, beetroot dip & pita.
Hummus $10.00
- A smooth chickpea dip served with pita bread
Chicken Pita $10.00
- Marinated chicken pieces with seasonable vegetables in pita bread

Cheese Cransky $2.50
Chicken Sandwich $3.50
Ham & Tomato Sandwich $3.50
Vegetarian Sandwich $3.50
Chicken Avocado Sandwich $3.80
Ham & Cheese Sandwich $3.50
Chicken/Ham Salad Sandwich $3.50
Smoked Fish Pie $4.00

THE CLASSIC BURGER $13.50
OPEN STEAK & FRIES $18.50
- grilled rump with mushroom
NACHOS $13.50
- corn chips w/ beef mince melted cheese salsa & sour cream
FISH AND CHIPS $17.50
- beer battered Hoki fish w fries tartar sauce
FRIED FISH BURGER $16.50
- deep fried & a lime aioli
BLUE BURGER $16.00
- topped w/ crumbled blue cheese, BBQ sauce
CALAMARI SALAD $14.50
- pan fried tossed in garlic & herbs served w a lime aioli
CHILLI LIME CHICKEN UDON NOODLES $16.50
- w stir fried vegetable