Address
80 Dickens Street, Napier, Hawke's Bay, 4110, New Zealand
Cafe DMP in Hawkes Bay Menu
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ALL DAY BREAKFAST-
Hunger Buster $23.5
- Grilled premium bacon, pork sausage, grilled tomato, hash brown, pan-fried mushrooms and fried eggs, served with toast
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Eggs Benedict $18.9
- Two poached eggs set on either smoked salmon, champagne ham or bacon, served with sourdough bread and wilted spinach, topped with freshly made hollandaise sauce
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DMP Tower $18.9
- Layered stack of hash browns, grilled bacon and tomatoes, served with fried eggs and toast
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Iron Divine $18.9
- Pan-fried lamb's fry with bacon and onion accompanied by a creamy port wine sauce, served with toast
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Awesome Omelette - All In $18.9
- Ham, tomato, onion, bacon, mushroom, spinach, avocado and cheese, served with toast
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Three Filling Omelette $16.9
- Choice of three of the above omelette fillings, served with toast
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Naughty But Nice $16.9
- Two home style pancakes filled with grilled banana, served with bacon and maple syrup
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Bacon & Eggs $14.9
- Grilled premium bacon and eggs of your choice, served with toast
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Creamy Mushrooms $16.9
- Served on toasted ciabatta
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Angus Beef Mince & Onion $16.9
- Served on toasted ciabatta
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Macadamian Gold' Muesli $14.9
- Gluten free, natural sugars, almonds, macadamias, cashews, sunflower seeds, sesame seeds, pumpkin seeds, coconut and honey, served with fresh fruit, yogurt and trim milk
- Croissants
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-Gourmet $13.5
- warmed croissant filled with grilled bacon, tomato, avocado and cheese
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-French Style $13.5
- warmed croissant filled with grilled champagne ham and cheese
LUNCH- Pasta of the Day $19.5
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Seafood Chowder $17.5
- Served with toasted Vogel's bread
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Classic Angus Beef Burger $19.5
- 180g Prime Beef mince patty, melted cheese, crispy lettuce, tomato, red onion, mustard mayonnaise set on a warmed bun, with a side of kumera curls
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Lamb's Fry and Bacon $19.5
- Pan fried and served with creamy mash and a delicious onion gravy
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Bangers and Mash $19.5
- Premium pork sausages served with creamy mash potato and a caramelised onion gravy
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DMP Classic Caesar Salad $19.5
- Crisp cos lettuce, garlic and herb croutons, warm crispy bacon, shaved parmesan, chicken breast with your choice of mustard mayonnaise or white anchovy mayonnaise dressing, topped with a poached egg
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Prawn, Avocado and Crispy Bacon Salad $19.5
- Served with our own mustard mayonnaise
- ●Gourmet Sandwiches - served with dressed salad $8.95
- -Chicken Fillet, Bacon & Avocado
- -Champagne Ham
- -B.L.T - Bacon, Lettuce & Tomato
- -B.L.A.T - Bacon, Lettuce, Avocado & Tomato
- -Avocado
- *Our own Baked Gluten Free Bread $2.00 per slice
- *Any of the above sandwiches available as a sald (no bread) $7.95
- ●Toasted Bagels/Croissants - your choice of:
- -Cream Cheese & Smoked Salmon $10.9
- -Avocado & Smoked Salmon $10.9
- -Camembert, Avocado & Smoked Salmon $11.9
KIDS- Ham & Cheese Crust-less Toasted Sandwich* $5
- Classic Crust-less Jam, Vegemite or Cheese Sandwich* $4
- Mini Fresh Fruit Salad & Yoghurt $4.6
- Kiddy Sausage Roll $2.8
- Pancake with Maple Syrup $5
- Nutella Fingers (lightly toasted)* $3
- * White or Brown Bread Available
- Gluten Free Bread Available $2 extra per slice
- Most Breakfast & Lunch Menu Items Are Available In Half-Size Portions
Nearby Sample Menus
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Starlake Sweet And Sour Pork $21.50
- Fried Pork Tossed In Pineapple, Onion, Cucumber, Capsicum, With Sweet And Sour Sauce.
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Pad Ped Moo Grob $22.50
- Famous Crispy Pork Stir-Fry In Red Curry Paste, Beans, Bamboo Shoots,Bak Choy Zucchini, Coconut Cream.
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Tom Kha Gai Sml $9.50 / Lrg $18.50
- Chicken In Coconut Soup, With Galangal, Lemongrass And Mushroom
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Green Curry Beef $20.50
- With Bamboo Shoots, Green Vegetable And Coconut Cream
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Starlake Noodles $18.50
- Stir-Fried Thick Rice Noodle With Crispy Pork, Beans Sprout, Bak Choy And
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Thai Fish Cakes $10.50
- Fresh Mushrooms Filled With Minced Pork And Spices Coated With Batter, Deep Fried Served With Dipping Sauce.
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Golden Bags $10.50
- Seasonal Vegetable Coated Tempura Flour, Deep-Fried Served With Sweet Chilli Sauce
- Roti Bread With Sweet Peanut Sauce $5.00
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FRIES sm$7.00/lg$9.00
- w/ homemade aioli
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DUTCH BEEF CROQUETTE $10.00
- w/ fries & homemade aioli
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BRUNCH BAGEL $14.80
- scrambled eggs w/ bacon or smoked salmon
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HOMEMADE PANCAKES $16.00
- w/ Maple Syrup-blueberries, banana & berry coulis
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NACHOS sm$7.00/lg$9.00
- salsa w/ cheese & sour cream
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EGGS BENEDICT $16.00
- w/ homemade hollandaise-bacon or smoked salmon
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SERENDIPITY BIG BREAKFAST $19.80
- bacon, poached eggs, sausage, mushrooms, tomato & homemade potato rosti
- EXTRA CROQUETTE $4.00
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Crasborn Orchards Apple Turnover $10.90
- Oven baked filled with spiced with apple & banana with walnut praline with side of Vanilla Ice Cream
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Lechon Kawali $19.90
- Deliciously tender deep-fried pork belly, flavoured w garlic & bay leaves.
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Chicken Joy $19.90
- Pinoy fried 1/2 free range chicken, made here fresh mandarin sauce
- Kids Ribs $9.90
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Chocolate Mud Cakey Thingy $9.90
- Served warm with Vanilla Ice Cream
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Vietnamese Rice Paper Rolls $4.50
- with vermicelli, mint & coriander
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Roti Bread $4.00
- Made here fresh
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Fried Chicken $13.90
- Pinoy style with spicy slaw and mayo
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Lamb Focaccia
- Boned shoulder of Lamb Focaccia Sandwich with Dunking Minted Grav
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Butter Chicken
- Butter Chicken, Coconut Cream, Green Onions, Garlic & Cashews
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Shed 2 Toasted Split Loaf
- with Crushed Tomatoes & Basil with Extra virgin oil
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Nacho
- Nacho Pizza with Ground Corn Chips, Spiced Tomato Chili Bean Gravy, Sour Cream & Tomato Salsa & Pepper Flakes
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Guinness Pie
- Guinness Braised Beef Short Rib & Mushroom Pie with Gravy Mash
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Oysters
- Clevedon coast export oysters natural or tempera and 6 or 10
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Awanui Farm Steak
- Hickory Marinated & Seared 200g of Prime Awanui Farm Steak
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Steamed Black Forest Kransky
- with German Mustard
- – extra {per person) $2.00
- 220gram scotch fillet (medium rare) on a mash with flat brown mushrooms, port wine jus and béarnaise sauce topped with crispy beer battered onions
- Smoked salmon and caper filoettes
- Cranberry and cream cheese stuffed chicken breasts wrapped with bacon on a cheesy potato gratin with wilted spinach and half an oven roasted tomato and a masala sauce
- No.5 Cafe & Larder triple chocolate brownie
- – extra( per person) $3.00
- CANAPES
- Vegetarian samosas and spring rolls
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LITTLE BLACK BIRD BAKED EGGS $18.00
- wilted greens, confit tomato, chili, yogurt, toasted focaccia
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STEAMED BBQ PORK BUNS $24.00
- plum sauce, pickled red cabbage, toasted sesame
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TOASTED CRUMPETS $19.00
- with peanut butter & honey or jam & curd
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MUSHROOM TARTINE $16.50
- chipotle ricotta, lemon & smoked sea salt
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BREAKFAST TARTINE $21.00
- poached eggs, black pudding, holly bacon & homemade baked beans
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SOUP
- see specials board
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THALI $22.50
- dahl, swaji, coconut & mint pesto beetroot raita, tamarind & puri
- All $10.00
- Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
- Cheese cake of the day n/a
- Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
- 2 courses / 3 courses $25.00 / $29.50
- Prawn & paella arancini balls, lemon aioli n/a
- Sticky date pudding with cream n/a
- Apple and blackberry crumble with vanilla ice cream n/a
- Vidal seasonal garden vegetables $8.50
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Balsamic Braised Portobello Mushrooms $12.00
- Basil, chilli, thyme, bay leaves and extra virgin olive oil and sour dough pebbles
- Available from 10pm -6.30am
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Salad of Heirloom Tomatoes $24.00
- Buffalo mozzarella, wild rocket, crisp jamon Serrano, balsamic glaze
- Steamed Cavolo Nero, Flaked Roasted Almonds $8.00
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Eggs Benedict $16.50
- On toasted English muffin, spinach, your choice of smoked salmon, streaky bacon or ham with two poached eggs, drizzled with hollandaise sauce
- Broccolini, Olive Oil, Greek Feta, Mint Leaves $8.00
- Paris Mash $8.00
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Duck Liver Pate $21.00
- Blueberry jelly, toasted brioche, pickled fennel, roasted pear and candied walnuts
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Vietnamese Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - freshpress vietnamese
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Lemon Herb Chicken Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
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Guacamole Greens Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - freshpress chipotle
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Classic Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar
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Tank Tokyo Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso
- Extra filling / Extra meat $2.00 / $3.50
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Early Bird Smoothie Half $8.50 Full $9.50
- mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, Clean Paleo pumpkin seeds, Native Vanilla Protein
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Modern Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad ree-range egg, parmesan crisps dressing - caesar
- -Large $12.50
- Risotto cakes $3.00 TO $8.50
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Croque monsieur $10.50
- Gruyere cheese, bechamel sauce, picnic sourdough
- Raw energy muesli, fruit compote, yoghurt $18.50
- -Medium $10.50
- Beetroot multigrain bircher muesli, activated seeds, homemade creme fraiche, pot roasted quince $18.50
- Add
- Savoury tarts $3.00 TO $8.50
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Open chicken focaccia $18.00
- cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
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Free range eggs on toast $5.00
- add Aoraki salmon
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Winter harvest hash $4.00
- add bacon
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Free range eggs on toast $4.00
- add bacon
- Rocket with parmesan and balsamic $7.00
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Free range eggs on toast $4.00
- add sausages
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Fish and chips $19.00
- battered market catch of the day, with fried, salad, tartare and lemon
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Free range eggs on toast $4.00
- add potato rosti
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Green Tea Ginger Creme Brulee
- tea infused custard bottomed with ginger pieces with a soft top finish
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Oscar Lamb – 20 yr signature dish $32.00
- roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
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Calamari, NZ Paua & Scallops $26.00
- tender squid stuffed with minced paua, poached with cheese risotto, pan fried scallops with a seafood glaze
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Kiwi Fish n Chips $24.00
- a classic favourite, beer battered fish with steak fries served with green salad
- Soup of the Day $14.00
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Hot n Spicy Squid $12.00
- chef crumbed, crispy fried, hot n sour sauce
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Pork Scotch Steak $24.00
- Lightly crumbed with spices, served with a chef made chutney
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Seafood Risotto $25.00
- a selection of prawns, scallops & salmon poached with tomato beurre blanc
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Eggs Benedict N/A
- W/ home cured bacon or ham & Hollandaise sauce
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Char Grilled Asparagus N/A
- W/ shitake mushrooms, home cured pancetta, slow cooked egg, nut butter, parmesan
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Slow Roasted Tomatoes N/A
- W/ herbs & olive oil served on toast
- Petit Fours N/A
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Blackened Chicken Salad $28.00
- Fennel, orange, vanilla dressing, tzatziki & pickled red onion
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Eggs Royal N/A
- W/ smoked salmon & Hollandaise sauce
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Strawberry Tart N/A
- W/ balsamic ice-cream
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Eggs Florentine N/A
- W/ spinach & Hollandaise sauce
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Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
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Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
- Grilled banana $3.50
- Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
- Crispy bacon x2 $4.50
- GK toast x2 $3.50
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Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
- Creamy mushrooms $4.50
- Classic French onion soup $ 10
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Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
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Braised chicken $ 25
- with shallots, bacon & mushrooms, crispy roasted potatoes
- Fresh garden salad $ 7
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Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)
- Oyster gratin baked in the shell, cider cream $ 15
- Bruschetta $ 12
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Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
Cafe DMP
Phone
068344674
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Quick Bites , American Express , Bankcard , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Wifi , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating