Cafe Melba Ellerslie in Auckland City Menu

Coffee Coffee
  • Flat White 4.0(Small) / 4.5(Medium) / 5.0(Bowl)
  • Cappucino 4.0(Small) / 4.5(Medium) / 5.0(Bowl)
  • Long Black (double shot) 3.6(Small)
  • Latte 4.5(Medium) / 5.0(Bowl)
  • Mochaccino 5.0(Medium) / 5.5(Bowl)
  • Hot Chocolate 4.5(Medium) / 5.0(Bowl)
  • Chai Latte (sweet or spiced) 4.5(Medium) / 5.0(Bowl)
  • Espresso (short black) 3.1(Small)
  • Vienna 4.3(Small)
  • Macchiato 3.2(Small) / 3.7(Medium)
  • Fluffy 1.2(Small)
  • Extra shot / Soy / Syrups / Decaf 0.7 each
Teas Teas
  • A selection of boutique teas English Breakfast, Earl Grey, Honeydew Green Tea, Peppermint, Lemongrass & Ginger, Fruits of Eden 4.0
  • Lemon Toddy 4.0
Fruit Juices Fruit Juices
  • Orange, Apple, Pineapple, Grapefruit 4.6
  • House Spirulina 5.3
Cold Drinks Cold Drinks
  • Coke / Diet Coke 4.5
  • Bundaberg Ginger Beer 4.0
  • Bundaberg Diet Ginger Beer 4.0
  • Bundaberg Lemon, Lime and Bitters 4.0
  • Antipodes Sparkling Water 5.5
  • Phoenix Organic Drinks 4.3
  • Charlie’s Range 5.3
Iced Drinks Iced Drinks
  • Iced Chocolate 5.5
  • Iced Coffee 5.5
  • Iced Mocha 6.0
Smoothies Smoothies
  • Banana 5.5
  • Berry 5.5
  • Tropical 5.5
  • Banana & Berry 6.0
W I N E W I N E
  • Kakapo Sauvignon Blanc – Marlborough Refreshing, with passionfruit and blackcurrant, and underlying grapefruit and mineral notes. Pleasingly rich with a well balanced acidity that leads to a long ling 9.0/Glass(180ml) 33.0/Bottle
  • Volcanic Hills Sauvignon Blanc - Marlborough Lifted herbal characters on the nose lead you to a palate full of the flavours of gooseberry and passionfruit with hints of citrus on the finish. This well 9.5/Glass(180ml) 35.0/Bottle
  • West Brook Pinot Gris - Marlborough A succulently ripe and spicy medium style with notes of quince and pear - rich, ripe and seductive. 9.5/Glass(180ml) 35.0/Bottle
  • Kakapo ‘Barrel Fermented’ Chardonnay - Nelson Rich and finely balanced the palate is creamy, long and mouth filling, with hints of peach and nectarine. A mineral finish and firm and acid backbone. 10.0/Glass(180ml) 37.0/Bottle
  • Torlesse Pinot Noir - Canterbury A lifted aroma of cherries and strawberries with hints of spicy oak and toasted almonds. A lovely soft texture and a medium bodied finish. 10.0/Glass(180ml) 37.0/Bottle
  • Trentham Estate Merlot - Murray Darling A dark red colour with aromas of ripe berries and a hint of toasty French oak. The palate is full and soft with sweet fruit ?avours balanced by fine grained tan 9.5/Glass(180ml) 35.0/Bottle
BUBBLES BUBBLES
  • Lindauer - Special Reserve - Brut Cuvee One of New Zealand’s favourite bubblies with rich fruit ?avours. 9.5/Mini Bottle 37.0/Bottle
BEER BEER
  • Amstel Light 6.5
  • Heineken 7.2
  • Corona 7.2
  • Steinlager Pure 7.2
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • French Toast with bacon, grilled banana and maple syrup accompanied by poached pear, whipped cream and a berry ragout 16.5
  • Waffles Deluxe with grilled banana, bacon, maple syrup, whipped cream and a berry ragout 16.5
  • Porridge served with brown sugar, cream & plums or banana, cream & honey 9.0
  • Granola our own house roasted muesli served with fresh banana, natural yoghurt and a berry ragout 12.5
  • Bagel/Croissant/Organic Grain Toast - with cream cheese and jam preserve 6.0 / - with avocado, cream cheese and tomato 9.0 / - with south island smoked salmon cream cheese, house salsa and lemon 10.5 -
  • S.E.B scrambled eggs, bacon & sun dried tomato pesto on a toasted bagel 14.7
  • Classic Croissant champagne ham, cheese and tomato croissant, warmed and served with chutney 8.5
  • The Buttie grilled bacon served in a warm buttered ciabatta bun with hashbrown and caramelised onion / add avocado or fried egg 2.3 11.5
  • Creamy Mushrooms served on toasted ciabatta, topped off with bacon, basil pesto and a poached egg 17.0
  • Eggs any style on organic grain toast 9.5
  • Bacon and Eggs bacon, sautéed mushrooms and eggs any style on organic grain toast 14.5
  • Melba Grill bacon, bratwurst, hashbrown, mushrooms, tomato and eggs any style on organic grain toast 19.7
  • Melba Mince house mince on grain toast with a poached egg / with manuka smoked bacon 15.7 14.3
  • Eggs Benedict poached eggs on an english muffin with our own hollandaise sauce and - manuka smoked bacon 16.5 / - champagne ham 16.5 / - south island smoked salmon 17.5 / roasted mushrooms, wilted spi -
  • Smashed Avocado served on toasted sourdough with melted brie, poached egg and drizzled with a balsamic reduction / with manuka smoked bacon 17.8 16.2
  • Classic Omelette a three egg omelette with ham, cheese, tomato, and mushroom served with house chutney and bread 16.5
  • Vegetarian Omelette a three egg omelette with mushroom, spinach, courgette, Puhoi Valley feta and basil pesto served with house chutney and bread 16.5
SIDES SIDES
  • Mushrooms 3.6
  • South Island Smoked Salmon 5.0
  • Egg 2.3
  • Bacon (2) 3.2
  • Baked Beans 3.6
  • Sausage 2.3
  • Avocado/Grilled Tomato/Onions/Spinach 2.3
  • Hashbrown 2.3
  • Hollandaise/Aioli Sauce 1.0
  • Organic Grain Toast (2) 2.3
  • Gluten Free Bread 1.0
  • Side Salad 4.5
  • Avocado/Grilled Tomato/Onions 2.3
  • Garlic Bread (3) 3.5
ALL DAY LUNCH ALL DAY LUNCH
  • Salmon Hash a Melba classic; with south island smoked salmon, poached egg and our own hollandaise sauce 15.5
  • Corn Fritters with a mango & pineapple chilli sauce, avocado, sour cream and petite salad 16.0 / with manuka smoked bacon 18.0 -
  • Melba Cajun Chicken Sandwich open style with bacon, lettuce, avocado, onion marmalade and herbed mayo 17.5
  • Homemade Lamb Pie grandma’s recipe served with minted mash and topped off with puff pastry 17.0
  • BLAT bacon, lettuce, avocado & tomato open sandwich with caramelised onions & aioli on toasted organic turkish bread 16.7
  • Lemon Peppered Calamari lightly pan fried and served with an asian slaw & chilli lime dressing 16.7
  • Chicken Wrap moroccan chicken served in a warm spinach wrap with mango, fresh salad mix, minted yoghurt dressing and chutney 15.0
  • Chef’s Creation please ask your waiter P.O.A
  • Pulled Pork Sandwich slow cooked pork, with slaw and apple aioli, topped with a homemade plum & peach chutney, served with chips or salad 16.7
  • Risotto mushroom, sun dried tomato, spinach and parmesan 14.5 / with house smoked chicken 17.0 -
  • Soup of the Day served with garlic bread 13.0
  • Melba Gourmet Burger homemade beef patty with cheddar, cos lettuce, red onion, pickle, tomato relish and creamy herb dressing served on an organic ciabatta bun with a side of chips or salad 17.0
  • Honey & Garlic Chicken Salad with apple, cashew nuts, avocado, tomato, garlic aioli & balsamic dressing 19.0
  • Warm Beef Salad tender beef tossed with mushrooms, capsicum, mesclun, tomato, basil pesto and macadamia nuts in a creamy herb & balsamic dressing 17.5
  • Moroccan Chicken Salad served on a vegetable cous cous salad with sundried tomato, basil pesto & feta 16.7
  • Bowl of Chips served with Melba’s own garlic aioli 7.0

Nearby Sample Menus

  • Pav Bhaji $8.00
  • -(1kg) $20.00
  • Dahi Puri $8.00
  • Dahi Vada $8.00
  • Gulab Jamun $30.00
  • Puri Bhaji (4 Puris) $8.00
  • Extra Bun
  • -(sml) $2.00
  • Ajitama (1Xseaoned Boiled Egg) $2.00
  • Curry Ramen $12.00
    • Soy based noodle with homemade curry
  • Kotteri Ramen $13.00
    • Rich pork based broth noodle with pork and veges
  • Miso Butter Ramen $12.00
    • Miso based noodle with bean sprouts, corn and butter on top
  • Chashu $7.00
    • Homemade roasted pork plate
  • Yasai Yakisoba(V) $11.00
    • Japanese stir fried noodle with veggies
  • Sweet Corn $1.00
  • Seafood Yakisoba $14.00
    • Japanese stir fried noodle with seafood
  • SALMONELLA DUS
    • an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
  • FLYING NUN
    • a mainly mushroom pizza served on a pesto topped with olives
  • BETCHADUPA
    • an environmentally sound combination of mushroom, onion, pineapple and capsicum
  • THE BLACK SEEDS
    • a traditional Italian pizza with pepperoni, olives, mushroom and oregano
  • THE HEADLESS CHICKEN
    • a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
  • TADPOLE
    • shaved ham pepperoni, mushroom and prawns on top
  • NESIAN STYLE
    • a sweet blend of shaved ham and diced pineapple
  • THE MUTTONBIRD
    • this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
  • Plain Sundae N/A
    • Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
  • $20 Mates Hunger Buster $20
    • Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
  • Fries N/A
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Chicken McWrap® Caesar - Crispy N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
  • Cheeseburger & Small Fries Snack Deal N/A
    • Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
  • Vermicelli/noodles/rice in Wonton Soup $8.00
  • Rice with Fish Ball soup $8.00
  • Combination fried noodles $9.50
  • Fried Vermicelli with Seafood $11.00
  • Vermicelli/noodles/rice in Seafood soup $9.50
  • Fried Rice Noodle with Prawns $12.00
  • Fish ball soup noodle vermicelli rice noodle $8.00
  • Fried Vermicelli with Prawns $12.00
  • Mixed Sushi Large $32.00
  • Chicken Trim Cartilage $6.00
  • Prawn Sticks $6.00
  • Agedashi Tofu $6.50
  • Slices of grilled rare beef with special sauce $14.00
  • Deep fried wrapped up Camembert $8.50
  • Crispy Chicken Skin $7.50
  • Mixed Sashimi Small $22.00
  • Chicken Teriyaki N/A
  • Oven Roasted Chicken N/A
  • Beetroot N/A
  • Honey Mustard N/A
  • Italian Herbs & Cheese N/A
  • Meatball N/A
  • Italian Dressing N/A
  • Capsicum N/A
  • PORK $10.00
  • EGG $9.00
  • LAMB $13.00
  • STEAK $10.00
  • BANANA FRITTER $1.50
  • BBQ PORK $10.00
  • DONUT $1.20
  • WHOLE CRISPY CHICKEN $17.00
  • DUMPLING (fried or boiled) $8.00/$6.00
    • pork & cabbage/pork & chives/chicken & cabbage (20 or 15)
  • Cheeseburger $3.00
  • Meat pattie (2) $2.00
  • Prawn $8.00/$11.00
  • Pork $7.00/$9.00
  • Squid Rings (3 pieces) $2.00
  • Chicken wings (3 pIeces) $2.00
  • Chicken n' Noodle soup $6.00
  • 2 Eggs any style $8.99
    • Served on toast with roasted potato, tomato and chef salad
  • Road runner (chicken nuggets) $10.00
  • Served with salad and aioli
  • Pork spare ribs $21.00
    • Marinated in soy and honey sauce, served with mashed potato and a green salad
  • Kids fish & chips $12.00
    • Fish of the day
  • Egg kuri $9.99
    • Scrambled egg with onion, green chilli, ginger, coriander, and turmeric served on toast with chef garden salad
  • Eggs on toast $7.50
    • Recipe served on your liking on fresh toasted bread, homemade
  • Thai green curry $19.00
    • Chicken cooked in a spiced coconut sauce, served on basmati rice
  • -teriyaki salmon
  • Tempura udon soup $11.90
  • Chicken & tuna $8.50
  • Tempura chicken $8.90
  • Inari (3 pcs) $4.90
  • Teriyaki salmon don $12.90
  • Crab $2.90
  • Avocado $7.90
  • Puri $1.50
  • Dhal Soup $4.50
  • Butter Chicken $16.50
  • Vegetable Soup $4.50
  • Tandoori Prawn $18.00
  • Chopsuey $14.00
  • Bone-less $16.00
  • All the mains are served with complementary rice.
  • HAM & CHEESE BUN/PIZZA BREAD $2.20
  • CHICKEN DRUM STICK $2.00
  • CHICKEN DIM SUM $1.60
  • SANDWICHES $3.00
  • HOT DOG $2.00
  • SATAY BEEF $3.80
  • CURRY ROLLS $2.00
  • CHOCOLATE DONUT $1.50
  • MEDIUM $11.00
  • CHICKEN DRUMSTICKS $4.00
  • CHICKEN
  • SMALL $6.00
  • VEGETARIAN
  • CHOCOLATE ETC $6.80
  • LOUISE SLICE $5.00
  • CHICKEN $9.90
  • -Creamy Pumpkin with toast / Bacon & Kumara with toast $9.90
  • Deluxe Breakfast $14.00
    • 1 bacon, 2 eggs, 2 sausages, tomato, 2 hash brown, mushrooms & toast
  • -Vege Hash Cake add $2
  • -Caesar Salad $11.90
  • Brioche French Toast $12.00
    • Grilled banana, 4 bacon & maple syrup
  • -Grilled Chicken Salad / BLT Salad $9.90
  • -Cream cheese & bacon $8.00
  • -Amazing Sandwich $11.90
    • 4 bacon, 2 eggs, sausage, hash brown, fresh lettuce & tomato served on toast
Cafe Melba Ellerslie

Cafe Melba Ellerslie

location

Address

135 Main Highway, Ellerslie, Ellerslie, Auckland, 1051, New Zealand

phone

Phone

095251303

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Mediterranean , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
135 Main Highway, Ellerslie, Ellerslie, Auckland, 1051, New Zealand