Cafe Neo in Wellington City Menu

Nearby Sample Menus

Sausage $2.90
Curry Roll $3.00
Corn Fritter $2.90
Vegetarian Roll $2.90
Family Pack $23.00
- (2 Fish, 2 Hotdogs, 1 Spring Roll, 2 Scoops Chips)
Snack pack $9.70
- (Fish, Spring Roll, Crab Stick, Vz chips)
Fish Cake $2.90
Squid Ring (each) $1.20

with toasted ciabatta & Apple and Onion Chutney $15.00
with Coriander Salsa and Dukkah $12.50
Green Salad $7.00
Spiced Prawn & Chorizo Risoni $22.50
Pumpkin & Feta Fritters
add Feta $21.50
Garlic Bread
Pulled Harissa Lamb

Chicken Vindaloo
- Boneless chicken cooked In highly spiced sauce with herbs and vindaloo paste.
PLAIN NAAN $3.00
- bread made of refined flour
KECHUMBER $5.50
- diced onion, tomato, cucumber with a touch of lemon juice and spices
Raita $2.50
- yogurt mixed with grated cucumber
Aloo saag
- Fresh potatoes and spinach cooked with selected herbs and spices
Garlic chicken
- Tender chicken pieces cooked with lots of garlic, tomato, and onion sauces
Lamb Biriyani $13.00
- Tender pieces of marinated lamb cooked with basmati rice in traditional Hyderabad style/MAIN
Lamb vindaloo
- Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste

Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
Freshly Baked Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
- Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
Soba Noodles with Truffle Soy $7.00
- Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00

Pork Bun $2.20
Chow Mein $9.80
Fried Noodle $7.80
Bacon & Egg - Jumbo/Medium $5.70/$4.50
Mixed Grill $13.00
- Steak, Bacon, Sausage, Meat Pattie, Onion & 2 Eggs
Chow Mein $7.80
Hamburger - Jumbo/Medium $4.70/$3.60
Donut $1.70

SHRIMP $10.50
SHRIMP $10.50
SPRING ROLL $1.80
MUSSEL $0.80
COMBINATION BOX $9.50
- 2 pork buns, 6 dim sums & spring roll
STUFFED MUSHROOM $10.00
VEGETABLE $8.00
FILLET OF FISH, CHIPS, 3 WONTONS AND SALAD $9.00

Double Cooked Pork on Rice $10.00
Squid Ring $0.90
Satay Beef $13.00
Pineapple Fritter (Ring) $1.00
Hot and Sour Soup $7.00
One Meat Noodle Soup $12.00
Pork Garlic on Rice $11.00
1/2 Chicken $14.00

sweet muffins and savoury scones $4
peoples coffee fair trade organic $3.50
benger apple and boysenberry or apple and raspberry $4.50
t leaf tea range $4
seasonal fruit with piako yoghurt $9
rustic muesli with seasonal fruit and honeyed yoghurt $11
filled baguettes $6.50
single origin hot chocolate menu $6

Nasi Lemak $14.00
- Coconut rice served with beef rendang, fried eggs & cucumber.
Wa Tan Hor $17.00
- Chef’s special gravy with chicken & vegetable poured over rice noodles (ho fun noodles).
Nasi Goreng $15.00
- Rice fried with boneless chicken pieces, onion, garliceggs & mixed vegetables, topped with spring onion &shredded lettuce.(Vegetarian option available)
Chicken Korma (Cream Mild Gravy) $15.50
- Boneless chicken cooked in cashew nuts & yoghurt to give a tasty & delicate flavour
Banana Roti $10.00
- Sliced banana topped with freshly whipped cream served with roti.
Kuay Teow Goreng $17.00
- Fried rice noodles (ho fun noodles) cooked with chicken and bean sprouts, garnished with carrots & lettuce. (Vegetarian option available)
Lamb Korma $15.50
- Diced tender lambs pieces simmered in cashew nut gravy& ground Indian spices to give a sensational flavour.
Squid $17.00
- Squid tubes cooked with wet spices, tomatoes, lemongrass& light tamarind juice added to give a sensational flavour.

Sichuan Beef or Chicken on Rice (Hot) $11.90
Vegetable $11.00
now $9.00 only
Roast Pork Foo Yung $10.50
8 Corn Nuggets $3.90
Hash Brown $1.20
Combination $13.00
6 Chicken Nuggets $4.50

Fresh pappardelle w rich beef ragú & parmigiano $24.00
Chicken Schnitzel w Celeriac & Cabbage Remoulade $19.00
Chilli Scrambled Eggs, Bacon & Rocket (gf) $16.00
Bruschetta with cannellini, rocket, pecorino $12.00
Lillet $9.00
Pumpkin Rigoletta w cavolo nero, chilli & baked ricotta $16.00
Ariccia-style roast pork belly w fagioli all'uccelletto $26.00
Butterhead Leaf Mixed Leaf Salad (v/gf) $6.50

RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
EMERSONS PILSNER (4.9%) $8.50
TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
EMERSONS PILSNER $7
HUNTERS MIRU MIRU BRUT NV $45/bottle
GARAGE PROJECT PERNICIOUS WEED (8%) $9.50

FRIED VEG SPRING ROLLS $6.50
TOFU PAD KHING(STIRRED-FRY WITH GINGER) $12.00
NAM-TOK BEEF $13.50
- grilled beef with fresh herbs, lime leaves, lime juice, onion, and chilli
GREEN CURRY TOFU $12.00
GREEN CURRY $12.50
- tasty green curry & coconut milk, vegetables comes in your selection of chicken or beef
PAD THAI TOFU $12.00
KAREE PUFF $6.50
- curry puff with minced chicken, potato and onion
PANANG CURRY $12.50
- Thai thick red curry and coconut milk come in your selection of chicken or beef

CORN FRITTERS $14.00
- with tomato and chili jam aioli and salad (with bacon $16.50)
Gluten Free Bread extra $2.00
BUBBLE AND SQUEAK $14.00
- creamy mash leeks and spring onion with bacon poached egg and hollandaise
BUTTY ROYALE $11.00
- bacon egg mushrooms tomato and hollandaise between toasted Italian bread
Grilled Haloumi $4.00
Smoked Salmon $4.50
Kransky Sausages and chips $7.50
BUTTERMILK PANCAKES $15.00
- with raspberry coulis and chantilly cream

Sun-dried Tomato, Tofu & Avocado $7.80
Hot Spicy Teriyaki Chicken $9.50
Sun-dried Tomato, Olive and Tofu $7.80
California Maki $8.90
Vegetarian Combination $7.80
Spicy Fresh Tuna $12.80
Kanpyo & Tofu Avocado $7.80
Smoked Tuna & Smoked Salmon $9.50

Cafe Neo

Wellington Region > Wellington City > Cafe Neo

Address

132 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043859553

Email

info@neocafe.co.nz

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Catering Available , Wine and Beer , Cash , Bankcard , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Serves Alcohol , Child-friendly , Full Bar

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Cafe Neo in Wellington City Menu

Nearby Sample Menus

Cafe Neo

Wellington Region > Wellington City > Cafe Neo

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

132 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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