Cafe People - Ponsonby cafe and Venue in Auckland City Menu

LUNCH LUNCH
  • Cheese on Toast $10.50
    • cheddar and parmesan served with homemade relish on grilled ciabatta
  • Bruschetta (choose from three) $14.00
    • ricotta, pear, blue cheese and honey flat field mushroom with feta & tomato salsa grilled tomato, feta and basil pesto with balsamic, olive oil & fresh basil
  • Chicken liver pate $13.50
    • roasted garlic, red onion jam and grilled ciabatta
  • Haloumi and basil cous cous salad $16.00
    • israeli cous cous, halloumi and rocket served with tomato salsa and toasted almonds
  • Chicken salad $18.00
    • lemon & thyme grilled chicken served with mesculin, cherry tomatoes, avocado, crispy bacon and croutons
  • Tuna salad $17.00
    • tuna with olives, artichokes, capers, egg and green beans
  • Lamb salad $18.00
    • braised lamb and mesculin with roast potatoes cherry tomatoes , and a mint vinaigrette
  • Zucchini, halloumi & sweet corn fritters $17.00
    • served with pineapple salsa, aioli & salad greens
  • Penne (choose from two) $19.00
    • feta, basil & capers with spinach & marinated artichoke. creamy chicken with bacon mushroom, roast garlic & parmesan
  • Ravioli $21.50
    • hand made ravioli of duck, shitake mushroom and prosciutto with gingered spinach and oriental hoisin glaze
  • Scotch fillet open sandwich $20.50
    • served on grilled ciabatta with cheddar, tomato, avocado, aioli and red onion jam

Nearby Sample Menus

Thai Friends Restaurant (sample menu)
  • Yellow Curry With Mixed Beans (Mild) $15.00
    • Mixed beans cooked with yellow curry, broccoli, banana, potato, onion topped with almond and cashew nuts
  • Sweet And Sour Pork (Mild) $16.00
    • Crumbed pork stir fried in sweet and sour sauce with tomato, onion, peas and pineapple
  • Two Rice complimentary rice servings with your order. The cost of any extra rice is $2.50 per serving
  • Pork Long Song (Mild) $16.00
    • Grilled pork served on steamed vegetable and peanut sauce
  • Singapore Noodle $17.00
    • Stir fried fine noodle with mixed spice, bbq pork, prawns and bean sprout
  • Stir Fried Vegetable [Mild $15.00
    • Stir fried seasonal vegetable in light oyster sauce and cashew nuts
  • Chicken Basil (Hot) $16.00
    • Minced chicken breast with bamboo shoot, eggplant and basil leave
  • Soya Pork Noodle (Mild) $17.00
    • Stir fried rice noodle in soya sauce with pork, broccoli and bean sprout
Long Room (sample menu)
  • Rack of lamb $32.00
  • Vanilla bean crème brulee $12.00
  • Bowl of steamed seasonal vegetables - w’ garlic butter $8.00
  • Meatballs (GF) - w’ goat’s cheese & tomato ragu $13.50
  • 250gm rib eye (60 day aged) $32.00
  • Fishcakes - w’ bois boudran sauce $13.00
  • Strawberry panna cotta $12.00
  • Leek & chorizo arancini balls - w’ pea & mint pesto $11.00
Xotic Sweets and Snacks (sample menu)
  • Bread Pakora $1.50
  • Standard Thali $8.99
    • (Paneer + Vegetables + Dal/Kadhi + Two Chapatis + Rice + Salad + Sweet)
  • Thursday $6.99
    • Any Prantha
  • Butter Naan $2.99
  • Samosa $1.50
  • Raj Bhog (1 Pcs.) $1.50
  • Vegetable Biryani $7.99
  • Parantha $2.99
Wongkok Cafe and Bar (sample menu)
  • Fish with Spicy Gravy / Beef with Spicy Gravy / Roast Duck Half / Combination (2) of BBQ $22.00
  • Combination Meat Congee / Combination Seafood Congee $11.00
  • Pepper Salt Prawn (Boiled/Maggi) $28.00
  • Sizzling Lamb Ribs in Black Pepper Sauce $30.00
  • Curry Laksa $13.00
  • Sizzling Beef (Chicken/Pork) with Spring Onion & Ginger / Sizzling Squad (Beef/Pork/Chicken) in Black Bean Sauce $20.00
  • Soya Sauce Fried Noodle $11.00
  • Yang Zhou Fried Rice / Thai Style Fried Rice / Vegetarian Fried Noodles / XO-Sauce Fried Noodles / Dry Stir-Fried E-min Noodle $14.00
The Kingslander (sample menu)
  • Slow braised hind lamb shank, creamy mash potato and glazed winter veg w jus $22.0
  • Bread and Dips Cob loaf and a selection of house made dips $9.5
  • The Kingslander Mozzarella, tomato sauce, smoked chicken breast, chilli ground beef, streaky bacon, chorizo and red onion $24.5
  • Shitake mushroom and pine nut risotto, roasted duck breast, spring onion and parmesan finished w black truffle oil $22.0
  • Forest Mozzarella, tomato sauce, portobello mushrooms, sundried tomatoes, smoked bacon, olives and red onion $22.0
  • Roasted chicken supreme w crisp roasted new potatoes, charred cornslaw and chicken master stock reduction $26.0
  • Crispy skinned Tarakhi served w herbed Israeli couscous, roasted baby marrow, red pepper couli and micro cress salad $26.0
  • Green lipped mussels w toasted ciabatta freshly steamed w your choice of sauces $16.0
Satya South Indian Restaurant (sample menu)
  • Cheese Dosa $17.95
    • cheese cooked on dosa served w potato onion curry
  • Mixed Vege Curry $12.95
    • vegetables cooked in onion, tomato & aromatic spices
  • Prawn Mahajara Curry $28.95
    • 10 marinated prawns sauteed in south indian spices, ginger, curry leaves & cashew
  • Satya Chicken Entree $9.95
    • marinated chicken sauteed w ginger, curry leaves & satya spices
  • Sweet Mango Chutney $2.95
  • Garlic Cheese Paratha $4.50
    • paratha w garlic butter & molten cheese
  • Madras Fish $19.95
    • fenugreek, cumin, tamarind, coriander & garam masala
  • Masala Dosa $15.95
    • dosa served w potato onion curry
hobson express cafe takeaway (sample menu)
  • Stir fried marinated duck chins (12) $13.00
  • Black pepper stir fried with squid and pork $15.00
  • Chicken Nuggets(6) $4.50
  • Stir fried tomato and egg $13.00
  • Stir fried prawns with cashew nuts $15.00
  • Fried noodles (chicken, beef, pork or mixed) $11.00
  • Tofu and preserved egg salad $10.00
  • Sweet & sour Chinese cabbage $10.00
Orvieto (sample menu)
  • Spanish Omelette $16.50
    • w roasted potato, tomato, mozzarella, caramelised onion & toast
  • Grilled Bruschetta $15.00
    • w tomato, basil, olive oil & mozzarella & pesto
  • Orvieto Hash Brown $19.00
    • w eggs, bacon, roast tomato & aioli
  • Eggs Any Style $12.50
    • w roasted tomato & toast
  • Mini chicken burger & fries $9.50
  • Toasted Ciabatta or Bagel $6.50
    • preserves & butter
  • Eggs Any Style $15.50
    • w salmon
  • Toasted Ciabatta or Bagel $15.50
    • seared smoked salmon, c/cheese & rocket
Cascade Restaurant - Formosa Golf Resort (sample menu)
  • Golfer 18 Holes $40.00/$35.00
    • french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
  • BEEF $34.00/$33.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
  • Smoked Salmon/Smoked Chicken Salad $20.00/$18.00
  • CHICKEN $28.00/$25.00
    • chicken leg roulade roast balsamic roots vegetables, thyme jus
  • TWO EGGS SCRAMBLE $12.00
    • choise one filling from mushroom, spinach or tomato and onion served with toasted bread
  • FISH OF THE DAY $30.00/$29.00
    • coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
  • PANCAKE WITH GRILLED BANANA $14.00
    • Drizzled with maple syrup, fresh cream and icing sugar
  • TOAST
A1 Fish Supply (sample menu)
  • Work(Cheese, Onion, Sauce & Mustard) $4.00
  • Ham Burgers $3.00
  • Bbq Pork $10.60
  • Prawn, Bbq Pork & Cashew Nut With Fried Rice Chicken Mushroom & Veges $22.50
  • Deep Fried Mars Bars $2.60
  • Onion Ring (Each) $0.80
  • Pork Soft Noodles $10.30
  • Jumbo Burger $6.10
CAC Bar And Eatery (sample menu)
  • BABICH IRONGATE CHARDONNAY Hawkes Bay 2011 $12.5 / $58
  • MARTINBOROUGH CHARDONNAY Martinborough 2009 - / $70
  • RISOTTO BALLS sundried tomato & mozzarella (v) $14
  • BAKED GOAT CHEESE w. pepers, oilives, cherry tomato (v) (g) $18
  • MUSHROOMS grilled w. herbed ricotta (g) (v) $18
  • Asahi (Japan) $9.00
  • SAUTE' SQUID stuffed w.piquillo pepper risotto, creamy saffron & leek sauce (g) $19.9
  • MINT & GINGER MOJITO limes & mint muddled with havana club topped with ginger beer $16.50
Sierra Cafe (sample menu)
  • - with preserved & cream cheese $6.50
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • crispy bacon $16.50
  • - with fresh tomato, avocado & pesto $10.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • vegetarian $15.50
Canteen Corporate Cafe (sample menu)
  • BACON CHEESE BURGER $16.50
    • smoked bacon with cheddar cheese and BBQ sauce
  • CHILLI LIME CHICKEN UDON NOODLES $16.50
    • w stir fried vegetable
  • CAJUN CHICKEN $17.50
    • bacon avocado, lettuce tomato & aioli
  • THE CLASSIC BURGER $13.50
  • FRIED FISH BURGER $16.50
    • deep fried & a lime aioli
  • CHICKEN SALAD $15.50
    • w homemade apricot sauce
  • BLUE BURGER $16.00
    • topped w/ crumbled blue cheese, BBQ sauce
  • CHEESE BURGER $14.50
Fiesta Lunch Bar (sample menu)
  • SANDWICHES $3.00
  • CHICKEN SALAD $3.50
  • SATAY CHICKEN $3.80
  • CHICKEN ROLL $3.80
  • SAUSAGES $1.20
  • HAM AND CHEESE ROLL $3.80
  • CUSTARD AND APPLE PIES $2.50
  • CHICKEN KEBAB $3.00
The Viaduct Grill (sample menu)
  • Seafood Pot $25.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine & tomato coulis, served with lemon & toasted bread
  • V-GriII Seafood Platter (For 1 person) $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
  • Grilled Salmon Fillet $25.90
    • Flame grilled medium rare, served with roasted baby potato & house salad
  • Slow Cooked Lamb Shank $25.90
    • Roasted in tomato jus, with vegetables and potato mash
  • Open Steak Sandwich $16.90
    • Served with toasted Turkish bread, tomato, red onion, cucumber, a egg, aioli & fries
  • T-Bone 450g $37.90
  • Shrimp Cocktail $13.90
    • Shrimps served with seafood sauce, shredded cos lettuce and fresh lemon
  • Bread & Dips $9.90
    • Oven warmed bread with assorted dips
Cafe People - Ponsonby cafe and Venue

Cafe People - Ponsonby cafe and Venue

location

Address

38 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093606876

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 8 PM Fri 7 AM to 8 PM Sat 8 AM to 3 PM Sun 8 AM to 3 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Private Parking ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
38 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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