Address
82-84 Rotherham Terrace, Miramar, Wellington City, Wellington, 6022, New Zealand
Cafe Polo in Wellington City Menu
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LIGHTER BITES- Stewed seasonal fruit with yoghurt & toasted granola $10.50
- Homemade banana bread with vanilla mascarpone & poached fruit $12.50
- Bagel with cream cheese & Polo jam
- - marmalade $6
- -smoked salmon $12.50
- Wholemeal, white or gluten free toast with butter & Polo jam, Polo marmalade, vegemite or peanut butter $6
BREAKFAST- Create your own big breakfast by adding any of our sides!
- Two eggs poached, scrambled or fried on homemade toast $9
- Eggs Benedict with your choice of one of the following
- -ham off the bone/ spinach/free range smoked bacon $16.50
- - Polo smoked salmon $17.50
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Polo Big Breakfast $21.50
- Two eggs, pork sausage, free range bacon, Polo hash brown, roast mushrooms & homemade toast
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Vegetarian Big Breakfast $19.50
- – Two eggs, grilled artichokes, spinach, Polo hash brown, roast mushrooms & homemade toast
BRUNCH-
Polo gourmet sandwich with either $12.50
- Ham off the bone or free range bacon or Polo smoked salmon on homemade white bread or 5 grain bread. Served with fresh tomato, cheese, lettuce, mayo & relish
- Zany Zeus Haloumi & thyme roasted field mushrooms on 5 grain toast with pine nuts & mesclun salad $16
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Polo homemade burger $21.50
- See blackboard for today’s burger
- Polo hash browns with roasted vine tomato, Greek style feta, mixed leaves & balsamic reduction $17.50
- Apple crumble buttermilk pancakes with vanilla cream & maple syrup $16.50
- The Polo Club
- -Free range smoked bacon, tomato, lettuce, cheese, mayo & relish on toasted homemade bread $16
- - with fries & aioli $19
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The Polo Double $13
- Your choice of homemade soup in a cup with any half size Polo gourmet sandwich from our menu
BITS ON THE SIDE- Extra spreads, homemade garlic aioli $1.50
- Free range egg, homemade hollandaise, balsamic, cream cheese & maple syrup $2.50
- Roast field mushrooms, spinach, Polo hash brown (GF), avocado, roast tomato, Greek feta $5
- Free range smoked bacon, black pudding, Scotties pork sausages $6
- Zany Zeus Haloum $6
- Polo hot smoked salmon $6
- Fresh green leaf salad $5
- Shoestring fries with
- -homemade garlic aioli $6.50
- -Truffled shoestring fries $9
- You can substitute homemade gluten free bread or 5grain bread for $1 on your meal.
- *STOP!!* Altering our carefully crafted big breakfasts creates havoc in the kitchen but please feel free to create your own meal from the sides menu.
KIDS’ STUFF- Boiled egg & soldiers $5
- Poached, scrambled or fried egg on toast $5
- Cheese & tomato pizza $7
- -add ham $10
- HRP cheese toastie $6
- Fish n chips $8
- Pancakes with banana & maple syrup $7
- Shoestring fries $4
Nearby Sample Menus
- Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
- Free-range eggs on sourdough (GF*) $9.00
- Eggs Benedict with ham on muffins (GF*) $17.00
- Montreal with house smoked salmon on muffins (GF*) $20.00
- (V*, Vv*) $19.00
- Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
- Fries / Salad $4.50 / $6.00
- Florentine with spinach on muffins (V, GF*) $16.00
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Friday
- Beer battered market fish with hand cut chips & tartare
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Thursday
- Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce
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Toast $6.00
- Ciabatta. Turkish or 5 grain with spread - jam . Marmalade, marmite. Peanut butter
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Spaghetti $18.50
- With tomato, fennel, prosciutto & shaved parmesan
- Smoked salmon $7.00
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Steel cut oat porridge $10.00
- With poached seasonal fruit, brown sugar & cream
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Tuesday
- Hanger steak salad with romaine lettuce, pea shoots, smoked brinza& chimichurri
- Bacon / Sausage / Mushrooms / Avocado / Halloumi $5.00
- -Or Made With King Prawns $15.50
- -Green Curry Choice Of Pork, Chicken Or Beef With Coconut Milk And Sweet Basil $16.00
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Poh Pia Tod $5.00
- 5 pieces of deep fried spring rolls stuffed with minced pork and vermicelli
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Gai Yang Thai $16.00
- Grilled chicken, marinated with garlic, coriander and coconut milk served with sweet chilli sauce
- Extra Rice $3.00
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Pad Pak Ruam $14.00
- Sauteed mixed fresh vegetables with garlic and soy sauce
- -Vegetarian $14.00
- -Choice Of Pork, Chicken Or Beef, With Garlic, Chilli, Vegetables And Thai Holy Basil Paste $15.00
- Scallops. Mushroom & Cashews $18.50
- Crabstick $1.70
- Hotdog $2.20
- Bacon & Egg $5.50
- Chicken $4.50
- Rolls/Curry Rolls OR Crabsticks, 2 Potato Fritters
- Wonton $7.50
- Plain $9.00
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Today's Miso Soup Market Price
- Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
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Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
- Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
- Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
- Honey Soy Glazed Carrots $5
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Soba Noodles with Truffle Soy $7.00
- Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
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Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
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Roast Lamb Rack $32.00
- with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
- Chlcken Spring Roll $2.30
- Crumbed Fish (warehou) $4.00
- Steak Burger $5.50
- Pineapple Fritter $2.20
- Battered Fillet (Tarakihi) $8.30
- Crumbed Fillet (Tarakihi) $8.30
- Chicken Nugget (100%) $0.90
- Mussel (fresh) $1.00
- Macaroni Cheese & Bacon $6.50
- Bacon, Avocado & Tomato Ficelle with Thai Chilli Sauce $7.50
- Ham & Cheese Toastie $5.00
- Chicken, Sun dried Tomato & Feta Filo $7.50
- Cheese & Onion Toastie $5.00
- Ham Mini Quiche $2.00
- Melting Moment $3.80
- Ham, Cheese & Tomato Toastie $5.00
- Scallop (each) $1.80
- Mussel $0.90
- Won Ton $0.80
- Chicken $10.50
- Curry Roll $2.20
- Tomato/Onion/Pine $1.00
- Bacon & Egg $4.80
- Bacon Fritter $2.20
- DEEP FRIED SPRING ROLLS ( VEGETARIAN ) $5.50
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HOKKIEN CHAR $12.00
- fried thick fresh egg noodles in dark soya sauce with beef , chicken , pork & Chinese vegetables.
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STIR-FRIED CHICKEN & PINEAPPLE ON RICE $10.00
- stir-fried chicken with pineapple , carrot , spring onion & home made gravy on steamed rice.
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CHICKEN RENDANG $13.00
- boneless chicken pieces in special dry curry blended with desiccated coconut, served with steamed rice.
- Steamed Rice $2.50
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CHICKEN & MUSHROOM WITH EGG NOODLES ON HOT PLATE $15.00
- sliced chicken , mushroom , bak choy , onion , egg with a bed of fresh egg noodle served on hot plate.
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DEEP FRIED CHICKEN WING ON RICE $13.00
- served with coleslaw.
- Plain Noodle Soup $5.00
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Kuay Teow Goreng $17.00
- Fried rice noodles (ho fun noodles) cooked with chicken and bean sprouts, garnished with carrots & lettuce. (Vegetarian option available)
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Soup $9.00
- Soup of the day served with garlic roti
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Rojak $10.00
- Healthy vegetarian salad of cucumber, bean sprouts, tofu & lettuce served with warm peanut sauce.
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Wa Tan Hor $17.00
- Chef’s special gravy with chicken & vegetable poured over rice noodles (ho fun noodles).
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Banana Roti $10.00
- Sliced banana topped with freshly whipped cream served with roti.
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Squid $17.00
- Squid tubes cooked with wet spices, tomatoes, lemongrass& light tamarind juice added to give a sensational flavour.
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Curry Laksa $15.00
- Fresh egg noodles in a creamy coconut sauce with seafood & topped with fresh bean sprouts & spring onion a local delight & the flavour is sensational. (Vegetarian option available with prawns $18.00)
-
Chicken / Lamb $15.50
- Boneless chicken pieces / diced tender lamb pieces cooked with Malaysian spices. potatoes, tomatoes & fresh coriander.
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Salmon Chahan $13.50
- Pan fried-rice with salmon, butter and mayonnaise.
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Ebi $6.00
- Cooked prawn on sushi rice.
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Yakitori $13.00
- Threaded chicken and seasonal vegetables on skewers, drizzled with Japanese sauce. (4 skewers)
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Teriyaki Fish Set $19.50
- Pan fried seasonal fish, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad.
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Aji Fry $7.50
- Deep fried crumbed baby mackerel fish bone-in.
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Yakisoba (V) $13.50
- Pan fried beef with thin egg noodles, combined with a variety of seasonal vegetables.
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Croquette $8.50
- Deep fried crumbed minced pork and mashed potato. (5 pieces)
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Temaki (Hand Roll) $3.50
- Avocado, salmon, cucumber with mayonnaise and sushi rice.
- French Toast- Bacon Banana & Maple $14.90
- English Muffins $5.50
- -Soup of the Day
- Tuna $15.00
- Chicken Curry with Yoghurt & Chutney $17.90
- Chicken & Mushroom Fettuccine $17.90
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-Create your own Salad
- All Salads come with Lettuce and Dressing of your choice. Select 3 from large list of salad ingredients (At the counter)
-
Eggs Montreal $14.90
- Salmon
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Pasta of the day $18.00
- Chef's choice, your waitress will advise you
- Fish & Chips / Cheese & Burger Chips $8.00
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Chicken and Halloumi Salad $18.50
- Pan fried chicken and grilled halloumi, sundried tomatoes and beetroot with a balsamic herb dressing
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Macaroni n' Cheese $8.00
- With or without bacon
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Love Affair
- Chicken, cranberry and brie
- Spicy house chicken nibbles with dipping sauce $15.00
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Body and Soul 1939
- Pan roasted chicken, spinach, cherry tomatoes and pine nuts
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Spider $6.00
- Vanilla ice cream topped with: Sprite, L&P, Coke
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Parmesan Crumbed Chicken Burger $20.00
- Layered with Lettuce, Tomato, Cheese & Chilli Chutney, Served with House-cut Fries
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Cheesecake $12.00
- Please ask your server for the current selection of Cheesecake & Ice Cream accompaniment
- Chicken Wings ½ Kilo $15.00
- Hand Cut Agria Chips $9.00
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D4 Bangers & Mash $22.00
- Oven-Baked D4 Sausages served on Whipped Mash and finished with Port Wine Jus
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Angus Cheese Burger $20.00
- House-made Beef Patty layered with Lettuce, Tomato, Cheese, Beetroot Relish and Onion Rings, Served House-cut Fries
- Wedges $11.00
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Deli $22.00
- Ham, Salami, Baby Capers & Mozzarella
- Pepper Steak
- Hot Beef
- Bacon & Egg
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Thu $5.00
- Indian Burger
- Bacon & Cheese
- Beef Onion
- Veg, Toasties Available
- Curry + Rice + Roti + Coke $!2.00
Cafe Polo
Phone
043807273
Opened hours
Monday: Closed, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Craft Beer , Breakfast , Waitstaff , Takeout , Cash , Bankcard , Lunch , Kid Friendly , Seating , Highchairs Available , Brunch , Cards accepted , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
82-84 Rotherham Terrace, Miramar, Wellington City, Wellington, 6022, New Zealand
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