Cafe Polo in Wellington City Menu

LIGHTER BITES LIGHTER BITES
  • Stewed seasonal fruit with yoghurt & toasted granola $10.50
  • Homemade banana bread with vanilla mascarpone & poached fruit $12.50
  • Bagel with cream cheese & Polo jam
  • - marmalade $6
  • -smoked salmon $12.50
  • Wholemeal, white or gluten free toast with butter & Polo jam, Polo marmalade, vegemite or peanut butter $6
BREAKFAST BREAKFAST
  • Create your own big breakfast by adding any of our sides!
  • Two eggs poached, scrambled or fried on homemade toast $9
  • Eggs Benedict with your choice of one of the following
  • -ham off the bone/ spinach/free range smoked bacon $16.50
  • - Polo smoked salmon $17.50
  • Polo Big Breakfast $21.50
    • Two eggs, pork sausage, free range bacon, Polo hash brown, roast mushrooms & homemade toast
  • Vegetarian Big Breakfast $19.50
    • – Two eggs, grilled artichokes, spinach, Polo hash brown, roast mushrooms & homemade toast
BRUNCH BRUNCH
  • Polo gourmet sandwich with either $12.50
    • Ham off the bone or free range bacon or Polo smoked salmon on homemade white bread or 5 grain bread. Served with fresh tomato, cheese, lettuce, mayo & relish
  • Zany Zeus Haloumi & thyme roasted field mushrooms on 5 grain toast with pine nuts & mesclun salad $16
  • Polo homemade burger $21.50
    • See blackboard for today’s burger
  • Polo hash browns with roasted vine tomato, Greek style feta, mixed leaves & balsamic reduction $17.50
  • Apple crumble buttermilk pancakes with vanilla cream & maple syrup $16.50
  • The Polo Club
  • -Free range smoked bacon, tomato, lettuce, cheese, mayo & relish on toasted homemade bread $16
  • - with fries & aioli $19
  • The Polo Double $13
    • Your choice of homemade soup in a cup with any half size Polo gourmet sandwich from our menu
BITS ON THE SIDE BITS ON THE SIDE
  • Extra spreads, homemade garlic aioli $1.50
  • Free range egg, homemade hollandaise, balsamic, cream cheese & maple syrup $2.50
  • Roast field mushrooms, spinach, Polo hash brown (GF), avocado, roast tomato, Greek feta $5
  • Free range smoked bacon, black pudding, Scotties pork sausages $6
  • Zany Zeus Haloum $6
  • Polo hot smoked salmon $6
  • Fresh green leaf salad $5
  • Shoestring fries with
  • -homemade garlic aioli $6.50
  • -Truffled shoestring fries $9
  • You can substitute homemade gluten free bread or 5grain bread for $1 on your meal.
  • *STOP!!* Altering our carefully crafted big breakfasts creates havoc in the kitchen but please feel free to create your own meal from the sides menu.
KIDS’ STUFF KIDS’ STUFF
  • Boiled egg & soldiers $5
  • Poached, scrambled or fried egg on toast $5
  • Cheese & tomato pizza $7
  • -add ham $10
  • HRP cheese toastie $6
  • Fish n chips $8
  • Pancakes with banana & maple syrup $7
  • Shoestring fries $4

Nearby Sample Menus

  • Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
  • Fries / Salad $4.50 / $6.00
  • Free-range eggs on sourdough (GF*) $9.00
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
  • Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
  • Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
  • Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
  • - Add Halloumi Or Bacon $5.00
  • Salted Caramel Fondue (GF) S $14.00 / L $32.00
    • Your Choice Of Two Dippers
  • From 5:30pm
  • - Avocado Smash, Tomato & Cashew-Nut Pesto $13.00
  • - Raspberry Preserve & Cream Cheese $8.00
  • Free-Range Poached Eggs & Free-Range Bacon (DF) (GF) $15.00
    • On Five Grain Toast
  • Toast $5.00
    • With Jam & Cream Cheese
  • Crumbed Fish $8.00
  • Prawn Sambal $15.00
    • Prawns cooked in sweet and sour chilli sauce. Served with steamed rice.
  • Seafood Laksa $13.00
    • Egg noodles with prawns, mussels, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
  • Fish Curry $14.00
    • Fish fillet in creamy curry. Served with steamed rice.
  • Mee Rojak $12.00
    • Egg noodles mixed with eggs, cauliflower, brocolli, tofu, beansprouts, lettuce, cucumbers, carrots and potatoes. Served with peanut and vege sauce.
  • Vegetarian Curry $12.00
    • Mixed veges in creamy curry. Served with steamed rice.
  • Fish Sambal $15.00
    • Pan fried fish fillet cooked in sweet and sour chilli sauce. Served with steamed rice.
  • Stir Fried Vegetables $12.00
    • An assortment of veges stir fried in Malaysian spices. Served with steamed rice.
  • Won Ton Soup $6.00
    • Chicken flavoured soup with six won tons.
  • 14. Kepap Sumbat (staffed chicken wing) $10.50
  • 13. Garlic Prawns $11.50
  • 38. Chicken Rice $14.50
    • A portion of corn fed Steamed chicken served with rice and soup.
  • 10. Deep-fried Squid $10.50
  • 6. Vegetarian Pandan Bites $7.50
  • 21. Sambal Chilli Sauce $0.50
  • 17. Roti Chanai with Gravy $4.00
  • 41. Malaysian Style Pork Chop with Rice $14.50
    • Pork chop pieces in the Chef's own glazed sweet and spicy sauce served with steamed rice.
  • Fish Fillet (Crumbed or battered) $9.00
  • Lunch Box $8.20
    • (Fish, Hotdog, 1/2 Scoop Chips)
  • Meat Pattie $3.00
  • Dinner Deal $26.00
    • (5 Fish, 2 Scoops Chips)
  • Dim Sims (each) $1.40
  • Potato Fritter $1.20
  • Chicken Pattie $2.60
  • Pineapple Ring $2.60
  • Garden salad with Astoria dressing $8.50
  • Mussel fritters with tartare $14.50
  • Rigatoni $20.00
    • with courgette, spinach, chilli & pangrattato
  • Soup $10.50
    • with Astoria bread
  • Pork, sage & ricotta meatballs $16.50
    • with parmesan polenta
  • Jambalaya $22.50
    • with chicken, prawn & sausage
  • Astoria bread with Lot 8 olive oil & balsamic $6.00
  • Rocket & parmesan salad $8.50
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Freshly Baked Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Honey Soy Glazed Carrots $5
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Cheese $4.20
  • Kum Bao Prawn $14.00
  • Chicken in Satay Sauce $11.00
  • Combination Fried Rice or Noodle $11.00
  • Chicken Mushroom and Tomato $11.00
  • Bami Goreng (Noodle) $11.00
  • Steam Chicken, King Prawn Scallop and Vegetables $13.00
  • Hot Dog or Sausage $2.00
  • Vegetarian Sandwich $3.20
  • French Ham Roll $4.20
  • French Vegetarian Roll $3.20
  • Cheese & Bacon Vienna $3.60
  • Mince & Cheese Pie $3.80
  • Ham & Egg Sandwich $4.70
  • Chicken Salad Sandwhich $4.70
  • Savoury Pie $2.00
  • Pumpkin Rigoletta w cavolo nero, chilli & baked ricotta $16.00
  • Red cabbage, purple carrots & fennel slaw $9.00
  • Tiramisu $9.00
  • Roast Butternut Pumpkin & Calvo Nero Ribollita w Chili & Baked Ricotta (v) $16.00
  • Fried pepperoni w rosemary & parmigiano polenta $15.00
  • Panna Cotta with blackberries $9.00
  • Bruschetta with cotechino w pickled radicchio $13.00
  • Aperol Sprite $14.00
  • Goats cheese and spinach scone $5.00
  • Raspberry and white chocolate muffing $5.00
  • Free range Scotch egg $6.00
  • Date scone $5.00
  • Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
  • Something Savoury
  • Soup of the day with bread roll $10.00
  • Lemon meringue pie doughnut $5.00
  • Bowl of Chips $6.00
  • EGGS MONTREAL $16.00
    • poached eggs spinach and smoked salmon on grilled five-grain toast with lemon and lime hollandaise
  • Sausage $3.00
  • EGGS BENEDICT $15.00
    • poached eggs and champagne ham on grilled sourdough topped with lemon and lime hollandaise
  • Gluten Free Bread extra $2.00
  • GRILLED HALOUMI $16.00
    • and avocado with basil infused extra virgin olive oil and poached egg on sourdough
  • Eggs $2.00
  • Spaghetti Bolognaise $8.50
  • Pineapple $1.00
  • Potato Fries $4.90
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • Wisconsin Burger L $9.90 / S $8.40
    • Angus beef w/ salad, mayo & relish
  • Bacon $2.50
  • Prime Beef 200g $19.00
    • 200g prime beef – the ideal Stonegrill cut – with a choice of béarnaise sauce, port jus or creamy white wine & bacon sauce
  • D4 Bangers & Mash $22.00
    • Oven-Baked D4 Sausages served on Whipped Mash and finished with Port Wine Jus
  • Curry & Cheese Fries $12.00
  • Sausages $4.50
  • Mini Mixed Grill Duo $17.50
    • A healthy combination of lean beef & chicken with a choice of béarnaise, port jus or creamy white wine & bacon sauce
  • Open Steak Sambo $24.00
    • Medium-Rare marinated Beef infused with Garlic Confit, Shallots, Blistered Cherry Tomatoes, Seed Mustard Mayonnaise & Port Jus, Served with House-cut Fries
  • Israeli Cous Cous Salad 23.00
    • Lemon, Herbs, Dried Apricots, Baby Spinach & Silvered Almonds Served with a Beetroot Relish — With Coconut Crusted Halloumi
  • Margherita $20.00
    • Fresh Tomatoes & Mozzarella with Basil Leaves
Cafe Polo

Cafe Polo

location

Address

82-84 Rotherham Terrace, Miramar, Wellington City, Wellington, 6022, New Zealand

phone

Phone

043807273

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Craft Beer ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Brunch ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
82-84 Rotherham Terrace, Miramar, Wellington City, Wellington, 6022, New Zealand