Cafe Polo in Wellington City Menu

LIGHTER BITES LIGHTER BITES
  • Stewed seasonal fruit with yoghurt & toasted granola $10.50
  • Homemade banana bread with vanilla mascarpone & poached fruit $12.50
  • Bagel with cream cheese & Polo jam
  • - marmalade $6
  • -smoked salmon $12.50
  • Wholemeal, white or gluten free toast with butter & Polo jam, Polo marmalade, vegemite or peanut butter $6
BREAKFAST BREAKFAST
  • Create your own big breakfast by adding any of our sides!
  • Two eggs poached, scrambled or fried on homemade toast $9
  • Eggs Benedict with your choice of one of the following
  • -ham off the bone/ spinach/free range smoked bacon $16.50
  • - Polo smoked salmon $17.50
  • Polo Big Breakfast $21.50
    • Two eggs, pork sausage, free range bacon, Polo hash brown, roast mushrooms & homemade toast
  • Vegetarian Big Breakfast $19.50
    • – Two eggs, grilled artichokes, spinach, Polo hash brown, roast mushrooms & homemade toast
BRUNCH BRUNCH
  • Polo gourmet sandwich with either $12.50
    • Ham off the bone or free range bacon or Polo smoked salmon on homemade white bread or 5 grain bread. Served with fresh tomato, cheese, lettuce, mayo & relish
  • Zany Zeus Haloumi & thyme roasted field mushrooms on 5 grain toast with pine nuts & mesclun salad $16
  • Polo homemade burger $21.50
    • See blackboard for today’s burger
  • Polo hash browns with roasted vine tomato, Greek style feta, mixed leaves & balsamic reduction $17.50
  • Apple crumble buttermilk pancakes with vanilla cream & maple syrup $16.50
  • The Polo Club
  • -Free range smoked bacon, tomato, lettuce, cheese, mayo & relish on toasted homemade bread $16
  • - with fries & aioli $19
  • The Polo Double $13
    • Your choice of homemade soup in a cup with any half size Polo gourmet sandwich from our menu
BITS ON THE SIDE BITS ON THE SIDE
  • Extra spreads, homemade garlic aioli $1.50
  • Free range egg, homemade hollandaise, balsamic, cream cheese & maple syrup $2.50
  • Roast field mushrooms, spinach, Polo hash brown (GF), avocado, roast tomato, Greek feta $5
  • Free range smoked bacon, black pudding, Scotties pork sausages $6
  • Zany Zeus Haloum $6
  • Polo hot smoked salmon $6
  • Fresh green leaf salad $5
  • Shoestring fries with
  • -homemade garlic aioli $6.50
  • -Truffled shoestring fries $9
  • You can substitute homemade gluten free bread or 5grain bread for $1 on your meal.
  • *STOP!!* Altering our carefully crafted big breakfasts creates havoc in the kitchen but please feel free to create your own meal from the sides menu.
KIDS’ STUFF KIDS’ STUFF
  • Boiled egg & soldiers $5
  • Poached, scrambled or fried egg on toast $5
  • Cheese & tomato pizza $7
  • -add ham $10
  • HRP cheese toastie $6
  • Fish n chips $8
  • Pancakes with banana & maple syrup $7
  • Shoestring fries $4

Nearby Sample Menus

  • Sweet & sour shredded cabbage with bamboo shoot, capsicum & chilli $18.00
  • Mango pudding N/A
  • Sauteed vegetable with bamboo fungus $24.00
  • Rack of lamb with chinese pepper sauce on sizzling hot plate $28.00
  • Sauteed seasonal vegetable with mushroom combo $22.00
  • Vegetable fried noodles N/A
  • Stir-fried egg noodles with vegetable $16.00
  • Stir-fried beef with cumin seed N/A
  • Hoegaarden mosselen/moules hoegaarden - Mussels steamed in Hoegaarden, curried cream, apple and coriander $19.90
  • Croque monsieur - Grilled long loaf layered with Gruyere and smoked ham, served with salad garnish $15.50
  • Gebrade zalm roken/saumon saisi - Seared South Island salmon with spring salad on toasted brioche with bacon and lemon pepper aioli $19.90
  • Seasonal vegetables, stoemp or mixed salad $6.00
  • Lamsvlees met leffe/agneau a la leffe - Roasted lamb rump on pumpkin and potato gratin served with red currant gravy $27.50
  • Mosselen met safraan/moules au safran - Mussels steamed in saffron, garlic aioli and tomato $19.90
  • Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips $14.50
  • Gestoomde mosselen/moules nature - Mussels steamed in white wine with celery garlic and onion $19.90
  • Fruit Salad $6.00
    • With Yoghurt
  • Salad Greens (GF) (V) (VG) $6.00
    • Harissa Dressing, Toasted Seeds
  • Small serves 1-2 people. Large serves 4 people
  • Open Cajun Chicken Sandwich (GF) $19.00
    • With Melted Brie, Avocado Smash, Cranberry Relish, Mesclun On Ciabatta With Garlic Mayo & Curly Fries
  • Create Your Own Platter $30.00
    • Three Choices
  • - Halloumi
  • - Blueberry Compote & Vanilla Crème Fraîche $16.00
  • Boozy Fondue (GF) S $6.00 / L $13.00
    • Add A Shot Of Frangelico, Bailey’S Irish Cream Or CrèMe De Menthe To Any Fondue
  • Pollo $27.00
    • Served on a sizzling skillet with capsicum, onions and soft flour tortillas and your choice of Tender slices of chicken
  • Ensalada con Pollo $24.00
    • Grilled coriander, garlic spiced chicken w buttercrunch lettuce, avocado, roasted corn, pico de gallo, pepitas, w habanero mayo
  • vegetarian $27.00
    • Served on a sizzling skillet with capsicum, onions and soft flour tortillas and your choice of A spicy vegetable medley
  • Tacos de Pollo
    • Habanero spiced chicken w chipotle chilli mayonnaise, fresh slaw.
  • Taquitos de Pollo $14.00
    • Fresh corn tortillas filled w chicken, deep fried, served w mole poblano sauce.
  • Frijoles Negros $8.00
    • Spicy black bean dip and corn chips.
  • Tacos de Pescado
    • Guajillo dusted fish w tomato salsa, lime.
  • Chilli Con Queso $16.00
    • Sizzling spicy cheese dip served w corn chips.
  • Wedges $10.00
    • Spicy or plain w/ sweet chilli sauce + sour cream
  • Muesli $10.00
    • W/ fresh fruit +yoghurt
  • Avocado and tomato on toast $12.00
  • Soup of the day $12.00
    • Please ask staff for today's flavour
  • - W/ Spinach + Mushrooms
  • Porridge $12.00
    • W/ honey, rhubarb compote + homemade crumble
  • Corn fritters (gf) $17.00
    • Stacked w/ bacon, garden salad + roasted capsicum sauce
  • Eggs benedict $16.00
    • Poached eggs on an english muffin w/ hollandaise.
  • Chicken Tikka Masala $9.50
    • Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
  • Vegetable Samosa $6.00
    • Triangular pastry filled with potato and vegetables served with tamarind sauce
  • Available on Tuesday, Friday and Saturday lunch only in our restaurant.
  • Dal Makhani Heritage $9.50
    • A harmonious combination of lentils and beans cooked with cream and butter
  • Malai Kofta $9.50
    • Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
  • Palak Planeer $9.50
    • Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
  • Chicken Korma $9.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
  • Lamb Korma $9.50
    • A very mild and rich gravy with cashew paste, cream and touch of spices
  • SEAFOOD NOODLES SOUP $10.50
    • rice noodles cooked with bean sprouts & combination of scallops ,squid & shrimps. served with R & S style kua teaw
  • Extra Egg $1.00
  • LYCHEE & ICE-CREAM $5.00
  • COMBINATION SATAY ( CHICKEN or BEEF ) $9.50
    • grill marinated Beef or Chicken satay on a bed of stearned rice , served with salad & topped with special peanut sauce
  • COMBINATION CHEW KUA TEAW $10.00
    • a stir-fried combination of beef,pork fresh vegetables & mushroom on a bed on stir-fried rice noodles.
  • HOME MADE PRAWNS WONTON SOUP $10.50
    • R & S style soup , bak Choy with 8 wontons.
  • Steamed Rice $2.50
  • HAINANESE CHICKEN RICE ( FRIED or BOILED ) $12.00
    • garlic rice served with fried chicken or boiled chicken.
  • Marinated Olives(gf) $8
    • with herbs and fennel seeds
  • Paprika Spiced Calamari Rings $14.50
    • with garlic aioli
  • Croquettes $12
    • ham and Swiss cheese or smoked tomato, feta and lemon
  • Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
  • 11am-3pm
  • We ensure free range pork and poultry products are served on all our menus.
  • Pan fried Salmon $24
    • With blanched green beans, olive, caper and tomato salad
  • Hand cut fries(gf) $8
  • GADO-GADO $10.50
    • steamed fresh season vegetables, tofu, bean sprouts, top with peanut sauce, served with rice
  • LAMB CURRY $12.00
    • Tender lamb pieces cooked in homemade curry paste and potatoes, served with rice
  • HOKKIEN MEE $12.00
    • Traditional stir fried broad egg noodles with prawns, squids, fishcakes and chicken pieces
  • STIR FRY VEGETABLE $11.00
    • stir fry mixture fresh season vegetables, tofu and bean sprouts, served with rice
  • ROTI CHANIA WITH MALAYSIAN CURRY $8.00
    • Malaysian Roti (bread) served with chicken, lamb or vegetable curry
  • STIR FRY CHICKEN/BEEF WITH SATAY SAUCE $12.50
    • chicken pieces/beef marinated, stir fried with season veggie and homemade peanut sauce serve with rice
  • FISH BALL/BEEF BALLS NOODLES SOUP $10.00
    • rice noodles with fish balls/beef balls, bean sprout in clear soup
  • BBQ PORK DUMPLING NOODLE SOUP $11.50
    • rice noodle with dumpling BBQ pork and bean sprout in clear soup
  • Mexican Wedges $13.00
    • bacon cheese sour cream or veg without bacon
  • Salad Chicken & bacon $17.00
  • Lunch Box $9.80
    • 2 pieces & chips
  • Chicken Burger $14.50
  • Small Chips $4.80
  • Poached Eggs on toast $9.50
  • Eggs Benedict $16.00
    • English muffin served with ham 2 eggs & hollandaise sauce
  • Dinner Box $11.80
    • 3 pieces & chips
  • Mixed Vege
  • Mixed Vege Salad $10
  • -Large $14.50
  • -Small $8.50
  • Mixed
  • Chicken
  • Chicken & Falafel $11
  • Mixed Salad $11
  • Kransky Sausages and chips $7.50
  • Kransky Sausages x2 $4.00
  • CORN FRITTERS $14.00
    • with tomato and chili jam aioli and salad (with bacon $16.50)
  • Spaghetti Bolognaise $8.50
  • Bowl of Chips $6.00
  • BUBBLE AND SQUEAK $14.00
    • creamy mash leeks and spring onion with bacon poached egg and hollandaise
  • CENTENNIAL CHEESEBURGER $10.00
    • 200gram homemade spiced beef pattie swiss cheese tomato and caramelized onions with BBQ sauce and Aioli(with chips$13.50)
  • Sausage $3.00
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Caramelised Onions $1.50
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • Mint & Cucumber Yoghurt $1.50
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Upgrade
    • Choose a side + dip and add a drink
  • Potato Fries $4.90
  • Wisconsin Burger L $9.90 / S $8.40
    • Angus beef w/ salad, mayo & relish
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • -add rice $3.00
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • Chicken & Vegetables with Chow Mein / Ho Fun / Rice Noodles $10.00
  • Chicken / Beef / BBQ Pork / Vegetables Egg Foo Young $10.00
  • Sauteed Shredded Pork with Preserved Vegetables on Rice $10.00
  • Combination Meat Chow Mien (Noodle) $10.00
  • Deep Fried Spring Rolls $4.00
  • Chicken & Mushroom Casseroles $12.00
  • Beef / Chicken / Pork in Curry Sauce on Rice $10.00
  • Sweet & Sour Fish on Rice $10.00
Cafe Polo

Cafe Polo

location

Address

82-84 Rotherham Terrace, Miramar, Wellington City, Wellington, 6022, New Zealand

phone

Phone

043807273

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Craft Beer ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Brunch ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
82-84 Rotherham Terrace, Miramar, Wellington City, Wellington, 6022, New Zealand