Cafe Villa in Wellington City Menu

MAIN MENU MAIN MENU
  • The kitchen is open until 3pm. daily.
  • Beef Burger $19.50
    • a prime beef patty with caramelised onions, brie, beetroot and plum sauce, served with a side of salted wedges.
  • Gourmet Mushrooms $19.00
    • with bacon served on sourdough bread
  • Lambs Fry $19.50
    • with bacon and onions in a port and cream sauce with toasted sourdough
  • Chicken Gourmet Sandwich $18.00
    • on toasted sourdough, cajun chicken, spicy apricot sauce, brie and mesclun
  • Bacon and Avocado Gourmet Sandwich $18.00
    • on toasted sourdough, Villa relish, tomato and mesclun
  • Corn Fritters with bacon and sweet chilli sauce, and sour cream $17.00
  • Bagel Special $15.00
    • with cream cheese, bacon, tomato and spicy sauce.
  • Salmon Scrambled eggs $17.00
    • Served on toasted sourdough
  • Omelette Choose three fillings from $19.00
    • spinach, mushroom, ham, feta, onion, chorizo, tomato and cheese. Served with salad or toast.
  • Salads $17.50
    • cajun chicken, served with orange yoghurt dressing and garlic bread
  • Green salad $13.00
    • served with french stick.
  • Green salad $17.00
    • with bacon and avocado
  • Green Salad $17.00
    • served with salmon and avocado
  • Villa Pate $15.00
    • our homemade pate with Villa relish, caramelised onions and toasted sourdough
  • Big Breakfast $20.00
    • bacon eggs, hashbrowns, tomato, mushroom and toasted sourdough
  • Build-a-grill
  • -Start with eggs on toast $9.50
  • -add your favourites from the following Bacon $4.50
  • -sausages / hashbrowns / tomatoes / baked beans/ mushrooms or spinach $4.00 each
  • Eggs Benedict $16.50
    • Poached eggs with ham or bacon on a toasted bagel with homemade hollandaise sauce
  • -with salmon $17.50
  • Eggs Florentine $16.50
    • Poached eggs on a toasted bagel with wilted baby spinach served with our homemade hollandaise
  • French Toast
  • -with maple syrup and either fresh fruit or bacon $16.50
  • -with both bacon and fresh fruit $17.50
  • Nachos $11.00
    • chilli beans and melted cheese and sourcream on corn chips.
  • Homemade potato wedges
    • salted or seasoned. Served with your choice of sauces.
  • -Small $7.00
  • -Large $8.50
  • Toasted bagel, creamcheese and jam $6.50
  • Toast and spreads, chefs choice $6.50
  • Fresh fruit selection $12.00
    • seasonal fresh fruit
  • Muesli and fresh fruit served with yoghurt and milk $12.00
  • Gluten free bread is available (at $2 extra) and can be used in most meals when requested.
KIDS MENU KIDS MENU
  • Kids Sammie
  • -1 filling $2.50
  • -2 fillings $3.00
  • -Choose white or wholegrain, fresh or toasted.
  • -Choose fillings from vegemite, marmite, jam, peanut butter, honey, ham, cheese, tomato, or lettuce.
  • Kids Fruit Salad $3.50
    • selection of seasonal fruit
  • Kids Mini Hotdogs and sauce. $4.50
  • Kids Spaghetti on toast. $5.00
  • Kids Grill poached egg, toast, bacon and hash brown. $10.00
  • Kids French Toast
  • -french toast served with bacon $10.00
  • -Bacon and fruit $10.50
  • Potato Wedges
    • plain or seasoned with tomato sauce.
  • -Small $7.00
  • -Large $8.50
  • Chippies, and Confectionery are also available at the counter.

Nearby Sample Menus

  • Mee Rojak $12.00
    • Egg noodles mixed with eggs, cauliflower, brocolli, tofu, beansprouts, lettuce, cucumbers, carrots and potatoes. Served with peanut and vege sauce.
  • Won Ton Soup $6.00
    • Chicken flavoured soup with six won tons.
  • Fish Curry $14.00
    • Fish fillet in creamy curry. Served with steamed rice.
  • Chicken Wings $7.00
    • Five pieces of crispy deep fried chicken wings. Served with chilli sauce.
  • Roti Chanai $9.50
    • Two pieces of traditional plain roti served with a choice of creamy chicken or vege curry.
  • Curry Laksa $12.00
    • Egg noodles with chicken pieces, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
  • Vegetarian Sin Chew Mee Hoon $12.00
    • Stir fried noodles with beans, cabbage, carrots, tomatoes, tofu and eggs.
  • Vegetarian Mee Goreng $12.00
    • Stir fried rice noodles with brocolli, cauliflower, carrots, beansprouts, tofu, tomatoes and eggs with Malaysian spices.
  • Kimchi jeon (V/Sp) $18.00
    • Kimchi pancake
  • Gal-bi-tang $14.00
    • Beef rib soup with clear noodles
  • Ggong-chi (Sf) $17.00
    • Pan-fried Sanma (Mackerel)
  • Spicy Chicken (Sp) $42
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
  • Oh-jing-uh dup bab (Sf/S) $17.00
    • Spicy squid with vegetables and clear noodles
  • Ya-chae bok ggeum (V) $17.00
    • Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
  • Dduk-bok-ii (B/Sp) $14.00
    • Rice cakes with noodles in sweet and spicy sauce with fishcakes
  • Bacon Burger $4.50
  • Steak & Egg Burger $5.00
  • Roast Pork on Rice $10.00
  • Kumara Chips (per scoop) $5.50
  • Crumbed Tarakihi Fillet $7.00
  • Bacon Fried Rice $10.50
  • Vegetable Chow Mein $8.50
  • Steak Burger $4.50
  • GARLIC NAAN $3.50
    • naan stuffed with fresh garlic
  • Garlic chicken
    • Tender chicken pieces cooked with lots of garlic, tomato, and onion sauces
  • Butter Prawn
    • Prawn cooked In creamy tomato sauce
  • Extra Rice $3.50
  • ONION BHAJI $6.00
    • crispy onions battered with gram flour and deep fried until crispy served with tamarind chutney
  • CHICKEN TIKKA $12.00
    • comes with salad/tender pieces of boneless chicken marinated overnight and then smoke roasted in the tandoor oven/MAIN
  • FISH TIKKA $9.00
    • comes with mint sauce & salad, boneless pieces of fresh fish marinated in ginger garlic lemon and herbs, cooked in the tandoor
  • CHICKEN TIKKA $8.00
    • comes with salad/tender pieces of boneless chicken marinated overnight and then smoke roasted in the tandoor oven/ENTREE
  • Salt and Pepper Squid $12.50
  • Duck Meat Fried Rice $12.00
  • Shredded pork and Potato on Rice $11.00
  • Meat Fritter (home made) $2.30
  • Roast Pork $10.00
  • Dumpling Soup $9.50
  • Combination Chow Mein $11.00
  • Mussel (1/2 Dozen) $4.50
  • Keema barrette $18.00
    • lamb mince folded in crispy wheat bread with chillis served with one choice of curry
  • Vegetable Mee goreng $13.00
  • Chicken Fried Rice $14.00
  • Fish Murtabak $19.00
    • Spicy fish filling stuffed in a special bread with and onion served with one choice of lamb/chicken or dhal curry. >>
  • Steamed Rice $3.00
  • Chicken Rendang $18.00
  • Egg Roti Chennai $10.50
    • one piece of special bread filled with egg and onion served with one choice of lamb/chicken or dhal curry
  • Chili Chicken Masala $18.00
  • Open sandwich $17
    • Char grilled halloumi, beetroot, salad, on olive toast
  • -Florentine $16
    • Spinach
  • Hollandaise / aioli / relish $1
  • Brioche $16
    • Grilled, mixed berry compote, brandy butter, maple syrup
  • Bacon $6
  • Eggs on toast $9
    • Free range on house-made ciabatta
  • Green salad $6
  • Spiced fish burger $21
    • Celeriac remoulade, pickled cucumber, watercress, fries
  • Bowl of Chunky Fried Potatoes $9.00
    • With aioli.
  • House Smoked Halloumi Salad (GF) $20.00
    • Avocado, cherry tomatoes, edamame, and preserved lemon.
  • Premium Black Pudding (GF) $19.00
    • Potato hash, poached eggs, hollandaise.
  • Slow Roasted Tomato & Fresh Avocado $18.00
    • On sourdough. Add a poached egg $3 / or crispy bacon $3.
  • Chicken Confit $22.00
    • With sweet fennel and crushed potato.
  • Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
    • Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
  • Pancakes 2PCS$16/3PCS$18
    • Bacon, banana, maple syrup or plum preserve and cream.
  • Eggs Benedict $18 / $19 / $17
    • Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
  • Soup of The Day $13.50
    • with MOF Sourdough
  • Angus Sirloin $28.50
    • with hand cut fries, roast mushroom, porcini butter and rocket
  • 11am-3pm
  • Marinated Olives(gf) $8
    • with herbs and fennel seeds
  • Hand cut fries(gf) $8
  • Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
    • with roast peanut tabbouleh and harissa in a milk bap
  • Paprika Spiced Calamari Rings $14.50
    • with garlic aioli
  • Croquettes $12
    • ham and Swiss cheese or smoked tomato, feta and lemon
  • Lamb & Kumara Pie $22.00
    • Chunky NZ lamb with Moroccan spices nestled in a homemade short pastry with a kumara mash topping. Served with a side salad and pickle.
  • Kids Toasted Sammies
  • Fruit & Marshmallow Skewer. $3.50
  • Spicy Wok Noodles $22.00
    • Stir fried rice noodles with chicken, carrot, bok choy, shitake mushrooms, roasted peanuts in a soy, chilli, ginger sauce, topped with mung bean sprouts, fresh coriander & fried shallots.
  • Cup of Soup & Toast $6.00
    • Kids choice of soup of the day served warm in a cup with toast.
  • Creamy Mushroom Medley $18.00
    • Trio of mushrooms cooked in a rich, creamy garlic and herb sauce served on toasted potato and rosemary bread.
  • Eggs Florentine $17.00
    • Poached free range eggs, wilted spinach and hollandaise sauce served on toasted ciabatta.
  • Ice Cream
    • See cart at side door
  • Wraps - Sweet Chilli Chicken $5.00
  • J K Mince Savoury $1.50
  • Buns - Ham, Salami, Bacon & Egg OR Bacon & Avocado $5.00
  • Bakedbeans / Spagetti,Toast & Coffee $8.00
  • Double Filling $5.50
  • Cookies $2.00
  • Extra Fillings Available $0.50ea
  • Double Filling $2.00
  • Chicken $16.50
    • Chicken cooked with wet spices, chilli & tomatoes.
  • Wa Tan Hor $17.00
    • Chef’s special gravy with chicken & vegetable poured over rice noodles (ho fun noodles).
  • Thai Green / Red Curry $15.50
    • Chicken pieces cooked in green or red chilli paste, coconut cream & vegetables
  • Donor Gado $10.00
    • Healthy combination of chicken or beef donor with salad & sauces (yoghurt, chilli, tomato & peanut)
  • Chicken / Lamb $15.50
    • Boneless chicken pieces / diced tender lamb pieces cooked with Malaysian spices. potatoes, tomatoes & fresh coriander.
  • Salad $7.50
  • Mee Goreng $15.00
    • Fresh egg noodles cooked with onion, garlic, bonelesschicken pieces & eggs, garnished with shredded lettuce& caramelised onion. (Vegetarian option available)
  • Nasi Goreng $15.00
    • Rice fried with boneless chicken pieces, onion, garliceggs & mixed vegetables, topped with spring onion &shredded lettuce.(Vegetarian option available)
  • - add grilled chicken $4.00
  • •tomato, cucumber and feta salad• $8
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
  • CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
  • Blackened Beef $18.00
    • carrot, pickled onion, cucumber, coriander, lime dressing
  • NY Strip 250g $27.00
  • Leaf Salad $8.00
  • Roasted Portobellos $8.00
  • Coconut Panna Cotta $12.00
    • lemongrass sago, pineapple, lychee, meringue
  • Grilled Prawn Skewers $16.00
    • chorizo jam, fresh lime
  • Sunny Egg $2.00
  • Calamari $14.00
    • semolina crumbed, sriracha mayo
  • Smoked Salmon & Cream Cheese $9.50
  • Sushi Combination $10.80
  • Fresh Salmon & Teriyaki Chicken $8.90
  • Spicy Fresh Tuna $12.80
  • Vegetarian Combination $7.80
  • Honey, Ginger & Chicken Sushi $8.90
  • Cream Cheese, Sundried Tomato, Smoked Salmon & Teriyaki Chicken $8.90
  • Chicken Combo $9.50
Cafe Villa

Cafe Villa

location

Address

61 Ottawa Road, Ngaio, Wellington, Wellington, 6035, New Zealand

phone

Phone

044795707

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 9:30 AM – 4:00 PM, Sunday: 9:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
61 Ottawa Road, Ngaio, Wellington, Wellington, 6035, New Zealand