Address
1 Willis Street, Wellington Central, Aro Valley, Wellington, Wellington, 6011, New Zealand
Caffe Viva in Wellington City Menu
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ALL DAY BREAKFAST-
Toast + Jam $5.00
- Toast w your choice of honey, jam, nutella, peanut butter, vegemite
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Eggs + Toast $6.50
- Poached, scrambled or fried eggs + toast
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Eggs + Beans $8.50
- Eggs + baked beans + toast
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Bacon + Eggs $10.00
- Bacon + eggs served w toast
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BLT $9.00
- Bacon, lettuce, tomato between toast + mayo
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Toasted Muesli $8.50
- served w fresh fruit, milk + yoghurt
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Sausages + Beans $10.00
- Sausages, beans, eggs + toast
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French Toast $13.00
- served w bacon, banana, maple syrup
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Omelette $13.00
- served w your choice of 3 fillings + toast
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Eggs Benedict $14.00
- Bacon or ham + poached eggs on English muffins + hollandaise
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Eggs Florentine $14.00
- Spinach + poached eggs on English muffins + hollandaise
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Chef's Special $16.00
- Bacon, eggs, sausages, mushrooms, tomato, hash browns + toast
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Extras $2.00
- Fries, bacon, egg, hash brown, tomato, sausage
TOASTED SANDWICHES-
1 - 2 fillings $4.50
- Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
- Extras $0.50
- Extra for bacon, chicken $1.00
- Bowl of fries $4.50
-
Soup of the Day $7.50
- served w toast and butter
PANINIS- Bacon, Egg, BBQ sauce $7.00
- Roasted Vegetable $7.00
- Chicken, Cranberry & Brie OR Avocado $7.00
- Chicken, Apricot sauce & Brie $7.00
- Chicken, Salad & Plum Sauce $7.00
- Roast Beef & Chutney Sauce $7.00
Nearby Sample Menus
- Vlaamse stovery/daube de boeuf queue de boeuf braisee - Flemish beef stew served with baby potatoes and rye bread $17.90
- Ijs en 'fudge' van belgische chocolade/glace et son coulis au chocolat belge - Belgian chocolate fudge sundae $11.50
- Kippenborst/poitrine de poulet - Honey-glazed chicken supreme with hot roast vegetable salad, orange and Radieuse sauce $25.90
- Sneetje dadelgebak/tranche de datte - Sticky date slice with caramel sauce, creme fraiche and ice cream $11.50
- Sandwich met wildbraad/sandwich au chevreuil - Poached pear and spiced venison burger, Kriek sauce and a box of frites $17.90
- Vogelkes zonder kop/medaillons de veau farcis - Parcels of veal stuffed with seasoned venison, served with Trappist beer sauce, baby potatoes, carrot timbale and white beans $27.90
- Varkensvlees salade/salade d’ porc - Warm salad of glazed belly-pork, drunken beans, endive, spring greens and home-made beetroot chutney $17.90
- Gerookte viskrokketjes/croquettes de poisson fume - Smoked fish potato cakes with pink–shrimp and beer-mustard coleslaw $15.50
- HRP cheese toastie $6
- Extra spreads, homemade garlic aioli $1.50
- - with fries & aioli $19
- *STOP!!* Altering our carefully crafted big breakfasts creates havoc in the kitchen but please feel free to create your own meal from the sides menu.
- The Polo Club
- Poached, scrambled or fried egg on toast $5
- Stewed seasonal fruit with yoghurt & toasted granola $10.50
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Polo homemade burger $21.50
- See blackboard for today’s burger
- 1/4 Chicken $6.80
- 3 hot dogs, 1.5 lt drink pack
- Onion Ring $0.90
- Real Paua Frltter(10o%) $6.20
- 6 fish, 3 chips,3 potato fritters $39.00
- 1 soft drink can pack
- Vegetarian Burger $5.00
- Mussel (fresh) $1.00
- -Pork $36.00
-
Greek salad $4.00
- Lettuce. Onions. Tomatoes. Feta Cheese, topped with Oregano dressing.
- Deep fried moro bar $3.50
- Garlic chips $4.60
- -Beef $4.20
- -Beef $19.90
- Spring roll $2.50
-
Maxi pack $14.00
- 4 pieces chicken & chips
- Cheese & Onion Toastie $5.00
- Date Scone $3.50
- Bacon, Chicken & Avocado Tremazino $9.50
- Bacon & Egg Panini with Hollandaise Sauce $8.50
- Bacon, Tomato, Mushroom & Spinach Filo $7.50
- Chicken & Avocado Sandwich $5.00
- Bacon, Zucchini Slice $7.50
- Ham & Cheese Toastie $5.00
-
Breakfast Burrito $19.00
- Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
-
Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
- Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
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Porridge $12.00
- Berries and brown sugar.
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Zucchini, Feta & Mint Fritters (GF) $18.00
- With salsa verde and a green salad.
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Premium Black Pudding (GF) $19.00
- Potato hash, poached eggs, hollandaise.
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Slow Roasted Tomato & Fresh Avocado $18.00
- On sourdough. Add a poached egg $3 / or crispy bacon $3.
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Bowl of Chunky Fried Potatoes $9.00
- With aioli.
-
Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
- Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
-
SATAY $10.00
- 6 sticks of chicken or beef marinated with tradition Malaysian spice, skewer grilled, served with peanut sauce (seafood satay x 4 sticks $13.50)
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SEAFOOD CURRY $13.00
- Fresh fish, prawns, mussels, squids and vegetable cooked in homemade curry paste, served with rice (fish curry $13.00/prawn curry $14.00/mussel curry $13.00)
-
MEE GORENG(combination) $11.00
- Fresh egg noodles stir-fried with chicken, shrimp, fish cake, egg and bean sprouts (chicken mee Goreng $11.00/seafood mee Goreng $11.50/BBQ pork mee Goreng $11.50)
- Peanut Sauce $1.50
-
VEGETARIAN NASI GORENG $10.00
- traditional Malaysian fried rice with season vegetables, mixed vegetable tofu and egg
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BEEF RENDANG/CHICKEN RENDANG $12.00
- Beef or Chicken pieces cooked in traditional Malaysian spices served with rice and Acar
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BBQ pork wonton noodles(dry/soup) $11.50
- thin egg noodles with BBQ pork, wonton, Pak Choy and homemade sauce
- Rice $2.50
- Cheese Pizza $7.00
- Lahm Bajeen (Beef Mince Pizza) $7.50
- Lamb $16.00
- Theym/cheese Pizza $6.50
- Lamb $13.50
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Vegetarian
- Falafel and stuffed vine leaves seved with pita bread, hummus, tabouli, tomato, gherkin and sauces.
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Lamb Shish $14.00
- Mutton back strips marinated in Lebanese spices and served in pita bread with fried onions, hummus, tomato, gherkins, lettuce and sauces.
- Bakalava (per Piece) $2.50
- (comes w salad greens + ham, you can pick meat & 2 other veggie options)
- Egg
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Stir Fried Vegetable w Oyster Sauce $12.00
- served w steamed rice
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Gourmet Beef Nachos $15.00
- w Sour cream Jalapenos Guacamole + sweet Chili sauce
- Avocado
-
Bibimbab $15.00
- a Korean dish of mixed w veggies & topped w marinated beef or marinated shitake mushroom finished w drizzled chili paste sauce
- Avo
- Cheese
- 120g Sirloin Steak with fries, salad, caramelised onions, and topped with our hollandaise sauce* $15.00
- -Large $18.50
-
Vegetano
- Red onion, capsicum, mushrooms,eggplant, spicy beans, roasted vegetables, spinach and mozzarella
- Meat Nachos $13.00
- Chicken Tenders with fries and BBQ sauce $14.00
- Gluten free bread $4.00
-
Seafood Chowder * $ 15.00
- Served with toasted Vienna
- Eggs Benedict, Montreal or Florentine; Ham, salmon or spinach served on a English muffin with hollandaise sauce* $15.50
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Buttermilk Fried Chicken Burger w Fries $18
- spicy slaw, cheese, smokey bbq sauce
- House Made Crispy Chicken Nuggets and Chips $12
- Hand cut agria chips w aioli $5
- Boiled Egg and Multigrain Soldiers $4
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Cheeseburger w Fries $13
- beef patty, cheese, mayo, tomato sauce
- Garlic bread $5
- Extra aioli $0.5
- Garden salad $5
- MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
- SAUVIGNON BLANC $6
- GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
- MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
- ZEFFER DRY APPLE CIDER (5%) $7.50
- TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
- EMERSONS PILSNER (4.9%) $8.50
- HUNTERS MIRU MIRU BRUT NV $45/bottle
- Sandalford shiraz 2009 Margaret River 9.00 /42.00
- Lamb and preserved lemon kofta with yoghurt raita -
- Chocolate and orange macaroon -
- Steamed broccoli with soy and sesame seeds -
- Cappuccino* 4.00
- Whole roast rib-eye beef with portobello mushrooms and red wine jus -
- OR Lemon, basil and mascarpone risotto with roasted hazelnuts -
- - Bacon, tomato, caramelised onion and hollandaise -
-
Roast duck $10.90
- noodle soup
- Korean spicy seafood $10.90
- BBQ Pork & wonton $10.50
- Combination Seafood $10.90
- Brisket beef $10.50
- Roast pork & wonton $10.90
- Beef $11.90
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Sweet & sour $13.50
- fish
- Pork & Preserved Pickles $10.00
- Steamed & Deep Fried Buns $6.00
- Chicken Fillet Fried Rice $9.00
- Sweet & Sour Pork on Rice $10.00
- Shanghai Style Stewed Duck in Soy Sauce on Rice $13.00
- Shanghai Style Sweet and Sour Spare Ribs on Rice $12.00
- Combination Meat Chow Mien (Noodle) $10.00
- Deep Fried Spring Rolls $4.00
Caffe Viva
Phone
044991470
Opened hours
7 AM to 4 PM (Mon-Fri), 9 AM to 4 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Food Court , Bankcard , Lunch , Seating , Cards accepted , Disabled Friendly
1 Willis Street, Wellington Central, Aro Valley, Wellington, Wellington, 6011, New Zealand
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