Address
1 Willis Street, Wellington Central, Aro Valley, Wellington, Wellington, 6011, New Zealand
Caffe Viva in Wellington City Menu
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ALL DAY BREAKFAST-
Toast + Jam $5.00
- Toast w your choice of honey, jam, nutella, peanut butter, vegemite
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Eggs + Toast $6.50
- Poached, scrambled or fried eggs + toast
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Eggs + Beans $8.50
- Eggs + baked beans + toast
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Bacon + Eggs $10.00
- Bacon + eggs served w toast
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BLT $9.00
- Bacon, lettuce, tomato between toast + mayo
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Toasted Muesli $8.50
- served w fresh fruit, milk + yoghurt
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Sausages + Beans $10.00
- Sausages, beans, eggs + toast
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French Toast $13.00
- served w bacon, banana, maple syrup
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Omelette $13.00
- served w your choice of 3 fillings + toast
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Eggs Benedict $14.00
- Bacon or ham + poached eggs on English muffins + hollandaise
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Eggs Florentine $14.00
- Spinach + poached eggs on English muffins + hollandaise
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Chef's Special $16.00
- Bacon, eggs, sausages, mushrooms, tomato, hash browns + toast
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Extras $2.00
- Fries, bacon, egg, hash brown, tomato, sausage
TOASTED SANDWICHES-
1 - 2 fillings $4.50
- Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
- Extras $0.50
- Extra for bacon, chicken $1.00
- Bowl of fries $4.50
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Soup of the Day $7.50
- served w toast and butter
PANINIS- Bacon, Egg, BBQ sauce $7.00
- Roasted Vegetable $7.00
- Chicken, Cranberry & Brie OR Avocado $7.00
- Chicken, Apricot sauce & Brie $7.00
- Chicken, Salad & Plum Sauce $7.00
- Roast Beef & Chutney Sauce $7.00
Nearby Sample Menus
-
Minute Steak Diane $22.50
- with crushed potatoes & frisée
- Astoria bread with Lot 8 olive oil & balsamic $6.00
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Halloumi $19.50
- with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
- Fries & mayonnaise $7.50
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Asparagus & Pecorino Omelette $22.00
- with frisée & fries
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Pork, sage & ricotta meatballs $16.50
- with parmesan polenta
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Chile con queso $12.50
- chilli cheese dip with corn chips
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Fish Brandade $20.50
- with spinach & red pepper on grilled ciabatta with a poached egg
- Potato $0.80
- 4 Fish, 2 Chips, 2 Hot Dogs/Spring
- Shrimp, Mushroom & Cashews $14.50
- Oyster $0.00
- Plain $10.00
- Crumbed Fish $3.20
- Pork Bun $2.50
- Sichuan Beef $12.00
- with Lime Paprika Aioli $11.50
- Side Salad $3.50
- Pumpkin & Feta Fritters
- Spiced Prawn & Chorizo Risoni $22.50
- with Coriander Salsa and Dukkah $12.50
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Penthouse Big Breakfast $15.50
- with Eggs your way, Spinach, Hash Brown, Mushrooms, Tomato and Toast
- with Hazelnut Cous Cous and Tzatziki $23.00
- add Feta $21.50
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Butter Lamb
- Lamb pieces cooked In creamy tomato sauce
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PLAIN NAAN $3.00
- bread made of refined flour
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TANDOORI CHICKEN $18.50
- comes with mint sauce & salad, Whole chicken marinated overnight and smoke roasted in the tandoor/MAIN
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veg. Paneer Makhni
- Pieces of cottage cheese & Vegetables simmered In creamy tomato sauce
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Lamb Biriyani $13.00
- Tender pieces of marinated lamb cooked with basmati rice in traditional Hyderabad style/MAIN
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Fish Masala
- Tender fish pieces cooked with garlic, capsicum, tomato, and onion sauce
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Chicken Saag
- cubes of chicken prepared with spinach, spices, and herbs
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Lamb vindaloo
- Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
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Open Omelette $18.00
- Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
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Chicken Noodle Broth $14.00
- With toasted sourdough.
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Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
- Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
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Bowl of Chunky Fried Potatoes $9.00
- With aioli.
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Porridge $12.00
- Berries and brown sugar.
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Zucchini, Feta & Mint Fritters (GF) $18.00
- With salsa verde and a green salad.
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Breakfast Burrito $19.00
- Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
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Slow Roasted Tomato & Fresh Avocado $18.00
- On sourdough. Add a poached egg $3 / or crispy bacon $3.
- Chicken Mushroom & Cashew Nuts $12.00
- Vegetable $6.50
- Mussels (1/2 doz) $5.40
- Bambi Goreng (Noodle) $11.50
- Dim Sim(1/2 doz) $7.80
- Sweet & Sour Fish
- Steak $10.00
- Chicken $10.00
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Angus Sirloin $28.50
- with hand cut fries, roast mushroom, porcini butter and rocket
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Fungi $20
- Portobello mushroom, mozzarella, thyme,porcini & truffle oil
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House-Made Pastrami and Potato Hash $18
- with a fried egg and a tomato and herb salad
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Paprika Spiced Calamari Rings $14.50
- with garlic aioli
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Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
- with pickles, salad and toasted sourdough
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Fries & Sauce(gf) $8
- with or aioli
- Mixed salad with sherry and thyme dressing $7
-
Frittata $19
- Zucchini, Brinza and tarragon frittata with tomato and tendrils
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Big Breakfast $19.90
- Bacon, tomato, hashbrown, mushrooms & eggs how you like them all on 5 grain toast
- Beef Pattie $4.00
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Caprese small $14.50 lrg $17.90
- Fresh Tomato, Mozzarella, Smoked Cheese, Rocket & Parmesan
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Corn fritters $16.50
- Fritter stack w tomatoes, mushrooms on a bed of fresh rocket & a side of Pesto
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Fries $8.00
- Served w Tomato Sauce or Aioli
- Bacon, Avocado, Egg $2.00
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Extra’s $3.00
- Free Range Eggs, Hashbrown,Tomato, Mushrooms, Gluten Free Bread/Toast
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Salt & Pepper Squid $8.00
- Seasoned, deep fried & served w Tartare Sauce & Lemon Wedge
- Muffin - Selection of 6 $3.40
- Baklava $5.00
- Wraps - Sweet Chilli Chicken $5.00
- MUFFIN/SCONE & COFFEE DEAL 7am-NOON $4.00
- Continental Breakfast $8.00
- Mince Pie OR Mince & Cheese Pie $4.50
- Potato Top Pie $4.50
- Whittaker's Chocolate Bars $1.30-$1.90
- Chicken Salad Sandwhich $4.70
- Ham & Egg Sandwich $4.70
- Tuna On Rye $5.00
- White Bread $2.60
- Mince & Cheese Pie $3.80
- Bread Roll $0.80
- Bacon & Egg Sandwich $4.10
- French Vienna $3.50
- Roast Beef N/A
- Ham N/A
- White Bread N/A
- Turkey N/A
- Sweet Onion N/A
- Ham, Egg and Cheese N/A
- Meatball N/A
- Steak and Cheese N/A
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Fish Malai Tikka $8.90
- Fish marinated in yoghurt and spices
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Chicken Turboloo $15.90
- A turbo hot Curry
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Rasgulla $4.90
- Cottage cheese dumplings in a rose syrup
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Mint Chutney $3.00
- Mint & yoghurt cooler
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Aloo Kulcha $4.00
- Stuffed with potato & spices
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Mix Grill for two $15.50
- Combination of Chicken Tikka, Seekh Kabab, Chicken Wings
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Bread Basket $12.00
- Selection of Naan, Roti, Parantha and Kulcha
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Vegetable Navaratan Korma $14.50
- Vegetables cooked in cream dry fruits and nuts lightly spiced
- Daily baked farmhouse bread with smoked butter $8.00
- Hand cut fries with smoked relish & kiwi dip $8.00
- Mustard crumbed chicken with misc, kumara & savoy cabbage $32.00
- Seasonal vegetable $8.00
- Apple cider pork cutlet with mustard sauce & crumbled cornichons $30.00
- Wellington chocolate factory chocolate $4.00
- Rocky road Ice cream sandwich 15.00
- Dally baked farmhouse bread & smoked butter $8.00
- Fish Fillet & Tofu Casserole $12.00
- Beef Brisket $10.00
- Beef Brisket & Turnip Casserole $12.00
- Beef / Chicken / Pork in Curry Sauce on Rice $10.00
- Sweet & Sour Wonton on Rice $10.00
- Roast Pork & Tofu Casserole $12.00
- Beef & Egg on Rice $10.00
- Deep Fried Spring Rolls $4.00
- - Lamb / Chicken Samosa - 3pcs
- Chicken $13.50
- Banana and Chocolate Roti $5.50
- Vegetable / Egg $13.00
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Samosa $7.50
- A triangular savoury pastry containing spiced vegetables / meat deep fried & served with chutney.
- Yogurt Raita $3.00
- Cheese Roti $4.00
- - Chicken Bhaji - 6pcs
Caffe Viva
Phone
044991470
Opened hours
7 AM to 4 PM (Mon-Fri), 9 AM to 4 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Food Court , Bankcard , Lunch , Seating , Cards accepted , Disabled Friendly
1 Willis Street, Wellington Central, Aro Valley, Wellington, Wellington, 6011, New Zealand
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