Address
1 Willis Street, Wellington Central, Aro Valley, Wellington, Wellington, 6011, New Zealand
Caffe Viva in Wellington City Menu
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ALL DAY BREAKFAST-
Toast + Jam $5.00
- Toast w your choice of honey, jam, nutella, peanut butter, vegemite
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Eggs + Toast $6.50
- Poached, scrambled or fried eggs + toast
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Eggs + Beans $8.50
- Eggs + baked beans + toast
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Bacon + Eggs $10.00
- Bacon + eggs served w toast
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BLT $9.00
- Bacon, lettuce, tomato between toast + mayo
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Toasted Muesli $8.50
- served w fresh fruit, milk + yoghurt
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Sausages + Beans $10.00
- Sausages, beans, eggs + toast
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French Toast $13.00
- served w bacon, banana, maple syrup
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Omelette $13.00
- served w your choice of 3 fillings + toast
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Eggs Benedict $14.00
- Bacon or ham + poached eggs on English muffins + hollandaise
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Eggs Florentine $14.00
- Spinach + poached eggs on English muffins + hollandaise
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Chef's Special $16.00
- Bacon, eggs, sausages, mushrooms, tomato, hash browns + toast
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Extras $2.00
- Fries, bacon, egg, hash brown, tomato, sausage
TOASTED SANDWICHES-
1 - 2 fillings $4.50
- Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
- Extras $0.50
- Extra for bacon, chicken $1.00
- Bowl of fries $4.50
-
Soup of the Day $7.50
- served w toast and butter
PANINIS- Bacon, Egg, BBQ sauce $7.00
- Roasted Vegetable $7.00
- Chicken, Cranberry & Brie OR Avocado $7.00
- Chicken, Apricot sauce & Brie $7.00
- Chicken, Salad & Plum Sauce $7.00
- Roast Beef & Chutney Sauce $7.00
Nearby Sample Menus
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38. Chicken Rice $14.50
- A portion of corn fed Steamed chicken served with rice and soup.
- 7. Curry Puffs $7.50
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41. Malaysian Style Pork Chop with Rice $14.50
- Pork chop pieces in the Chef's own glazed sweet and spicy sauce served with steamed rice.
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33. Signature Noodles $12.90
- Egg noodles and flat rice noodles fried with BBQ pork, shrimps, eggs, chives Cabbage and bean sprouts.
- 19. Roti Chanai $3.50
- 20. Peanut sauce $1.50
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43. Lamb Curry with Rice $17.00
- Lamb dices and potatoes cooked in spicy curry gravy and served with steamed rice.
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42. Long Bar Noodles Soup $15.50
- Fresh egg noodles in clear soup with chicken, fish balls and broccoli.
- Chicken Rendang $18.00
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Lunch Meals (Tarn ii Thali) $11.50
- One choice of lamb/chicken or vegetable curry served with a roti. rice, potato Varuval, rasam(soup) and deal
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Garlic Roti $9.50
- one piece of special garlic bread served with one choice of lamb/chicken or fish curry
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Fish roti $12.00
- two pieces of roti served with fish curry
- Coconut Rice $4.00
- Chili Prawn Curry $20.50
-
Chettinadu Fish $19.50
- Served with rice.
- Lamb Curry $14.50
- Home Style Beef $11.00
- Beef with Ginger Spring Onion $11.00
- Hot and Sour $8.00
- Lemon Chicken $12.00
- King Prawn with Cashew Nuts $15.00
- Meat $3.00
- Shrimp with Cashew Nuts $11.00
- Chips $3.20
- Mild Chili
- Children Eskander (Meal) Large $11.00
- Large $14.00
- Small $7.00
- TABOULI: Burghil, Tomato, Mint, Spring Onion, parsley, Black pepper, Olive & Lemon Juice.
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Chicken Doner
- Slices of marinated chicken in yofka bread with salads and sauces.
- Large $9.00
- Small $11.00
- Steak $10.00
- BBQ Pork $11.00
- Vegetable $6.50
- Steak $14.00
- Combination $11.50
- Chicken $11.00
- Vegetable Curry on Rice $9.50
- Pineapple Fritter $1.80
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Slow roasted lamb $19.00
- Mint pea mash, cauliflower and kasundi
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Baoba's big meaty brekky $22.00
- Poached or scrambled eggs on sourdough with garlic sausages, bacon, roast potatoes, mushroom & spinach
- -Add halloumi $21.00
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Halloumi rosti stack $18.00
- Grilled tomatoes, spinach, balsamic reduction and herb oil
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Prawn & Calamari Salad $19.00
- With avocado, mango, seed and sumac
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Breakfast burrito $17.00
- Chilli black beans, red onion, tomato & scrambled egg in a tortilla. Baked with cheddar cheese, served with avocado & sour cream
- -Smoked salmon, or bacon $6 each
- -Spinach, avocado, mushroom, sausage, halloumi, tomato ham, rosti or beans $5 each
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Big Breakfast: $20.50
- eggs, bacon, kransky, roast tomato, mushrooms w/ pesto + relish on toast
- Extras:
- Salmon $1.00
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Eggs Florentine: $18.50
- Spinach + Hollandaise on english muffin w/ Ham, Bacon or Smoked Salmon
- Avocado $1.50
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Grilled Haloumi on 5 grain $17.50
- w/ either mushroom or roast tomato
- Multigrain or Plain Basic Toastie w/ Cheese $7.50
- Pesto, Avocado, Tomato $11.80
- Roast Field Mushrooms $6.00
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S. Joyce'S Scotch Fillet (GF) $33.00
- Char-grilled scotch fillet, pancetta wrapped summer greens, celeriac puree, bearnaise, red wine jus
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Breakfast Burger $21.50
- Pan-roasted ground beef & venison patty, house chutney, fresh leaves, bread-n-butter pickle, aioli, smoked cheddar, streaky bacon, fried egg, on a toasted multi-grain bun, with hand-cut skin chips
- - Chorizo, potato, parsley, cheddar, grilled tomato $18.00
- W - Prosciutto Or Gin Cured Salmon $21.50
- All our poached eggs are free range
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L. Upston'S Peach Cobbler $10.00
- Homemade bourbon peach cobbler, berry coulis, egg custard, vanilla bean gelato, soft cream
- Garlic Mushroom Flats $6.00
- Chicken $11.00
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Vine leaves $10.00
- Wine leaves stuffed with rice, tomato, parsley, sping onion, fresh lemon juice and olive oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
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Hummus
- Served on pita bread with tabouli, tomato, gherkins,
- Lebanese
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Shish Tawook $12.00
- Shish Tawook Chicken breast marinated in Lebanese spices and served in pita bread, hummus, tomato, gherkins, lettuce and sauces.
- Haloumi cheese toasted wrap $9.50
- Bakalava (per Piece) $2.50
- Spinach/Feta parcel $7.00
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Chicken Salad Bowl $18
- wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
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Fish & Chips $22
- panko crumbed market fish, hand cut fries, beetroot slaw, malt vinegar mayo
- Extra aioli $0.5
- Garden salad $5
- House Made Crispy Chicken Nuggets and Chips $12
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Buckwheat Pancakes $10
- bacon/banana / lemon/sugar / chocolate sauce
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Porridge $8
- sliced banana, brown sugar and cream
- Boiled Egg and Multigrain Soldiers $4
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Tom Yum Soup $13.50
- Hot and Spicy soup with herbs, mushroom, tomatoes. and spices. Topped with coconut cream.
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Deep fried spicy minced chicken $6.50
- Deep Fried spicy minced chicken balls, served with Thai spicy sauce
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Tom Kha $13.50
- Thai coconut milk soup with herbs, mushroom, and tomatoes.
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Pad Cha $16.00
- Stir fried Thai Herbs and vegetable.
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Chicken Noodle Soup $13.50
- Steamed Chicken with rice noodles, bok choy and bean sprouts.
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Grilled Salmon with Stir Fry Vegetables $16.00
- Grilled Salmon with stir fried mixed vegetables and bok choy served with sweet soy sauce.
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Thai Esarn Tom Yum Soup $15.00
- Sour. Hot and Spicy clear soup with Thai herbs, mushroom, pork ribs, and grounded rice.
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Laab $15.00
- Minced Chicken/Pork/Beef A tangy, spicy salad with a hint of saltiness, with lime juice, chilli, coriander, ground rice and fresh herbs.
- RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
- SAUVIGNON BLANC $6
- WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
- HUNTERS MIRU MIRU BRUT NV $45/bottle
- ZEFFER DRY APPLE CIDER (5%) $7.50
- MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
- EMERSONS PILSNER $7
- EMERSONS PILSNER (4.9%) $8.50
- BASIL TOFU $12.00
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PAD PREW WAN $12.50
- Thai style sweet and sour stir fried with beef, chicken, or pork
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PAD THAI CHICKEN $12.50
- fried rice noodle with spring onion, peanut, and chicken
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FRESH SPRING ROLLS CH $6.50
- fresh spring rolls filled with chicken fresh vegetables and herbs
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RED CURRY $12.50
- awesome Thai red curry with coconut milk, vegetables accompany by your choice of chicken or beef
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PAD PEANUT SAUCE $12.50
- sauteed chicken, pork or beef with vegetables and peanut sauce
- STEAMED VEGETABLES $5.00
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BEEF SALAD $13.50
- grilled beef salads with Thai dressing sauce
- CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
- SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
- - add poached egg $2.00
- - add bacon $4.00
- CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
- RISOTTO VERDE zucchini, lemon and salsa verde risotto, seared organic halloumi, wild roquette $23.90
- STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
- HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
- Streaky bacon + free range+ egg on toast $7.50
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Eggs Benedict $16.50
- poached eggs + bacon+ hollandaise sauce + homemade hash brown
- Haloumi $4.50
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Scrambled tofu $14.50
- cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll
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Mushrooms $13.60
- creamy mushrooms on toast + wilted baby spinach+ homemade hash brown
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Mixed bean chilli $15.50
- vegan mixed bean chilli, grilled cornread + side of guacamole(add sour cream $0.50)
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Smashed avo $12.50
- smashed avocado on toast + cannelini, thyme & garlic puree + aged balsamic vinegar
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Eggs Montreal $16.50
- poached eggs + salmon + hollandaise sauce + homemade hash brown
Caffe Viva
Phone
044991470
Opened hours
7 AM to 4 PM (Mon-Fri), 9 AM to 4 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Food Court , Bankcard , Lunch , Seating , Cards accepted , Disabled Friendly
1 Willis Street, Wellington Central, Aro Valley, Wellington, Wellington, 6011, New Zealand
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