Traditional Malaysian dish offers Chicken or Beef Rendang, coconut rice, steam vegetables, peanuts and half boiled egg.
Nasi Goreng $9.50
traditional Malaysian fried rice with shrimps, chicken, mix veggies and egg.(Veggie Nasi Goreng $9.00)
Kung Poh Chicken or Pork $10.50
Marinated chicken pieces stir-fried with season vegetables and national Malaysian spices and hot dried chillies. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
6 Chicken Wings $7.50
Veggie Curry $9.00
Mixed seasoned vegetables. tofu and tomatoes cooked in curry gravy. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
Char Kueh Teow $9.50
broad rice noodle, stir-fried with shrimp, chicken, mix veggies, beans sprout, egg and traditional Malaysian sambal and chef special sauce(Veggie char Kueh Teow $9.00)
Wonton Soup $9.00
Wonton with season vegetables in clear soup (with BBQ pork $10.00)
Veggie Noodle Soup $9.00
Egg or rice noodle ith mix season vegetables. bean sprout in clear soup.
•char grilled garlic sourdough bread with today’s dip • $8
CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
- add bacon $4.00
SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00