Caffe Viva in Wellington City Menu

Satay $6.50
- 5 sticks of grilled tender chicken with peanut sauce
-Green Curry Choice Of Pork, Chicken Or Beef With Coconut Milk And Sweet Basil $16.00
-Or Made With King Prawns $20.00
Massaman Nua $16.00
- Stewing beef curry with coconut cream, potatoes, onion and roast peanuts
-Red Curry Choice Of Pork, Chicken Or Beef And Vegetables Wiihqut Coconut Milk $16.00
-Panaeng Curry Choice Of Pork, Chicken Or Beef With Coconut Cream And Vegetables $16.00
-Or Made With Squid $17.00
-Choice Of Pork, Chicken Or Beef With Vegetables And Peanut Sauce $15.00

Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
-Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg

Tom Yum Soup $8.80
- King prawns, chicken and squid in tom yum broth with coriander
Mee Hoon $11.90
- Vermicelli rice noodles stir fried with egg, served with shrimps, chicken, spices, bean sprouts, julienne carrots, topped with BBQ pork
Hainanese Chicken Rice $12.00
- Rice cooked in chicken broth with garlic and ginger, served with boiled chicken, fresh chilli, mixed ginger and spring onions
Rice Rolls $8.80
- Fresh papers rolls wrapped with chicken , shrimp, rice vermicelli noodles, carrots, cucumber and mints, served with home-made sauce for dipping
Chicken & Corn Soup $7.80
- Sweet corn simmered with Asian chicken broth, egg omelette, sesame oil and spring onion
Pad Thai $11.90
- Medium thick rice noodles, pan fried in tamarind sauce with egg, bean sprouts, spring onions, chicken and shrimps, served with peanuts and lemon
Burmese Curry $13.80
- Traditional Burmese spices simmered in onion and creamy coconut, served with rice. Choice of Chicken, lamb or fish (Add $3 for fish)
Red / Green Curry $13.80
- Red or green curry simmered in spices with freshly cooked green beans, capsicum, potato, eggplant and carrot. Choice of either chicken, beef or fish (Add $3 for fish)

Beef Korma
- Tender boneless Juicy beef cooked in rich cashew nut gravy
Lamb Veg Korma
- Lamb simmered with spices and cashew nut paste with mixed vegetables
Sweet lassi $4.00
- yogurt drink
Aloo saag
- Fresh potatoes and spinach cooked with selected herbs and spices
Beef vindaloo
- Beef cooked with chilies and a special blend of Indian herbs and spices. A Hot and spicy specialty from Goa
Lamb vindaloo
- Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
Chicken Tikka Masala
- Tandoor roasted chicken delicately cooked in onion and tomato sauce with capsicum >>
veg. Paneer Makhni
- Pieces of cottage cheese & Vegetables simmered In creamy tomato sauce

Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
Honey Soy Glazed Carrots $5
Soba Noodles with Truffle Soy $7.00
- Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
Crispy Five Spice Duck Salad with Sesame Dressing $16.00
- Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
Today's Miso Soup Market Price
- Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
Roast Lamb Rack $32.00
- with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
Freshly Baked Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)

Meat $2.00
-swiss cheese
Low carb yeeros
- Grilled meat from rotisserie, served on a bed of Lettuce, topped with Tomatoes. Onions and Tzatziki sauce.
-Drumstick $4.50
Fish (crumbed) $4.00
Wedges $4.60
9 fish & 3 chips $38.00
Vegetarian roll $2.50

Margherita $17
- Tomato, mozzarella, extra virgin olive oil & basil
Zucchini and Feta $14.50
- lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
House-Made Pastrami and Potato Hash $18
- with a fried egg and a tomato and herb salad
Soup of The Day $13.50
- with MOF Sourdough
We ensure free range pork and poultry products are served on all our menus.
House-Made Pastrami Rueben $15
- with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye
Frittata $19
- Zucchini, Brinza and tarragon frittata with tomato and tendrils
Roast Chicken Salad $19.50
- with freekeh, preserved lemon, cucumber, iceberg and fresh herbs

Wedges $10.00
- w side of Sour Cream & Salsa
Vogels Toast $6.50
- 3 slices with your choice of spread
Beef Pattie $4.00
Marghertia small $13.00 lrg $16.00
- Classic Italian Pizza w, Mozzarella & fresh Basil
Extra’s $3.00
- Free Range Eggs, Hashbrown,Tomato, Mushrooms, Gluten Free Bread/Toast
Eggs on Toast $10.00
- Eggs any way you like with a filter coffee, choysa tea or orange juice.
Thai Satay Chicken small $16.50 lrg $19.90
- Smoked Chicken, Onions, Capsicum, Pine Nuts, Mozzarella, Satay Sauce, Chilli flakes & fresh Basil
Fries $8.00
- Served w Tomato Sauce or Aioli

SEAFOOD CURRY $13.00
- Fresh fish, prawns, mussels, squids and vegetable cooked in homemade curry paste, served with rice (fish curry $13.00/prawn curry $14.00/mussel curry $13.00)
GREEN CURRY CHICKEN $12.00
- Boneless chicken cooked with homemade green herb paste, coconut cream and vegetable, served with rice (seafood green curry $13.50/fish green curry $13.50)
CHOW KUAY TEAW $11.00
- broad rice noodles stir-fried with chicken, shrimp, fishcake, bean sprout and egg(chicken $11.00/ seafood $ 11.50/ BBQ pork $11.50)
GINGER CHICKEN ON RICE $12.00
- chicken pieces stir fry with season vegetable and ginger, served with rice
STIR FRY VEGETABLE $11.00
- stir fry mixture fresh season vegetables, tofu and bean sprouts, served with rice
Spicy Chicken Wings 6 $7.50
SATAY $10.00
- 6 sticks of chicken or beef marinated with tradition Malaysian spice, skewer grilled, served with peanut sauce (seafood satay x 4 sticks $13.50)
Acar (Malaysian Pickles) $7.00

Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
Onion Rings $1.50
Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
Potato Fries $4.90
Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
Full Monty L $17.90
- Angus beef w/ salad, mayo & relish

CRISPY ADOBO FLAKES (ADSILOG) $15.00
- Pork Adobo Flakes Fried to Crisp served on Garlic Fried Rice
Eggs Benedict $13.00
PORK RIB-EYE TOCINO (TOSILOG)
- Cured select cut pork rib-eye steak
Homemade Beef Burgers w/ Fries
PRIME BEEF TAPA STEAK (TAPSILOG)
- Marinate Prime Beef Rib-eye steak
PORK SPRING ROLL SALAD $10.00
- Deep Fried Spring Rolls, served with green salad drizzled with special 'jufran' sauce
Prime Beef Tapa (TAP-SI-LOG)
- Marinated and Grilled Beef Rib-eye Steak and Poached Egg, served with garlic fried rice and grilled tomato, drizzled with fresh made hollandaise sauce. Rice can be replaced with chips or house salad.
Fries $6.00

Warm Olives $8.00
- house-marinated
Seasonal Vegetables $8.00
Warmed Chocolate Brownie $12.00
- peanuts, hokey pokey ice cream
Grilled Chicken Breast Burger $18.00
- bacon, buttercrunch, tomato, avocado
Eye Fillet 200g $29.00
Gluten Free Bun/ Bread $2.00
Caesar Salad $4.00
- add chicken
Smoked Blackjack Cheddar $3.00

Bacon $15.00
Bacon & Eggs $12.50
-Create your own Salad
- All Salads come with Lettuce and Dressing of your choice. Select 3 from large list of salad ingredients (At the counter)
Big Breakfast $17.90
- Eggs, Bacon, Tomato, Mushrooms, Hash Browns & Sausages with Toast
Toast & Spreads $4.00
-Soup of the Day
Omelette $13.90
- 3 fillings with Toast
Soup with 5 Grain Toast $11.00

Cumin Battered Fish S $8 / D $15
- kafir lime mayo, pickled radish, slaw, coriander >>
-1/2 kg $17
Vege Or Chicken Or Pork $8
- cheese, pickled red onion, jalapenos & sweet chilli sauce
-1kg $33
K-Fries S $8 / M $14 / L$25
- Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
Vege Crunch : S $8 / D $15
- refried beans, avo salsa, corn chips, lettuce, chipotle
S= small / M= Medium / L= Large
Taco Of The Week : S $8 / D $15
- check the board for this weeks creation

Beetroot N/A
Bacon, Egg and Cheese N/A
Italian Dressing N/A
Onion N/A
Sweet Onion N/A
Veggie Delite N/A
Thinly Cut Sour Cream & Chives N/A
Chicken Teriyaki N/A

Caffe Viva in Wellington City Menu

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Caffe Viva

Wellington Region > Wellington City > Caffe Viva

Address

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Opened hours

Price

Type

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Cuisine

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1 Willis Street, Wellington Central, Aro Valley, Wellington, Wellington, 6011, New Zealand

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