Caffe Viva in Wellington City Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Toast + Jam $5.00
    • Toast w your choice of honey, jam, nutella, peanut butter, vegemite
  • Eggs + Toast $6.50
    • Poached, scrambled or fried eggs + toast
  • Eggs + Beans $8.50
    • Eggs + baked beans + toast
  • Bacon + Eggs $10.00
    • Bacon + eggs served w toast
  • BLT $9.00
    • Bacon, lettuce, tomato between toast + mayo
  • Toasted Muesli $8.50
    • served w fresh fruit, milk + yoghurt
  • Sausages + Beans $10.00
    • Sausages, beans, eggs + toast
  • French Toast $13.00
    • served w bacon, banana, maple syrup
  • Omelette $13.00
    • served w your choice of 3 fillings + toast
  • Eggs Benedict $14.00
    • Bacon or ham + poached eggs on English muffins + hollandaise
  • Eggs Florentine $14.00
    • Spinach + poached eggs on English muffins + hollandaise
  • Chef's Special $16.00
    • Bacon, eggs, sausages, mushrooms, tomato, hash browns + toast
  • Extras $2.00
    • Fries, bacon, egg, hash brown, tomato, sausage
TOASTED SANDWICHES TOASTED SANDWICHES
  • 1 - 2 fillings $4.50
    • Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
  • Extras $0.50
  • Extra for bacon, chicken $1.00
  • Bowl of fries $4.50
  • Soup of the Day $7.50
    • served w toast and butter
PANINIS PANINIS
  • Bacon, Egg, BBQ sauce $7.00
  • Roasted Vegetable $7.00
  • Chicken, Cranberry & Brie OR Avocado $7.00
  • Chicken, Apricot sauce & Brie $7.00
  • Chicken, Salad & Plum Sauce $7.00
  • Roast Beef & Chutney Sauce $7.00

Nearby Sample Menus

Beach Babylon (sample menu)
  • Fish Of The Day $ Market prices
  • From 4:00pm
  • Snicker’S Bar Fondue (GF) S $15.00 / L $34.00
    • Melted Chocolate, Caramel, Peanut Butter, Your Choice Of Two Dippers
  • Chilli, Coriander & Garlic Prawns (DF) (GF) $13.00
    • Mango Salsa
  • -Wilted Spinach (V) (GF) $16.50
  • Latino Chicken Salad (GF) (DF) $18.50
    • With Cos Lettuce, Avocado, Mango, Toasted Pumpkin Seeds & Citrus Dressing
  • Match cheese fondue with dibon cava bubbles glass $8.5/Bottle $40
  • Slow-Roasted Pork Belly (GF) (DF) $28.00
    • Pear Compote, Pomme Puree, Apple-Fennel Slaw, Cider Jus & Crackling
Yummy Curry (sample menu)
  • Lamb Madras
    • Tender pieces of lamb cooked with ground spices and coconut milk and tempered with curry leaves
  • CHEESE & GARLIC NAAN $4.00
    • naan stuffed with cheese and garlic
  • FISH TIKKA $9.00
    • comes with mint sauce & salad, boneless pieces of fresh fish marinated in ginger garlic lemon and herbs, cooked in the tandoor
  • Chicken Vindaloo
    • Boneless chicken cooked In highly spiced sauce with herbs and vindaloo paste.
  • Mutter Paneer
    • Cubes of cottage cheese, peas and cashew nuts cooked with onion, tomato, and spices
  • ONION KULCHA $3.50
    • naan stuffed with onion
  • Aloo saag
    • Fresh potatoes and spinach cooked with selected herbs and spices
  • Butter Beer
    • Beef pieces cooked In a creamy tomato sauce
Tinakori Bistro (sample menu)
  • Today's Miso Soup Market Price
    • Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Tong's Takeaway (sample menu)
  • Peking Style Pork Chops $13.00
  • Shrimp Vegetable $14.50
  • Roast Duck & BBQ on Rice $13.50
  • -large $8.00
  • Corn Fritter $2.00
  • Sichuan Beef $11.80
  • Squid And Vegetable $12.00
  • Steak $4.00
Wadestown Seafoods (sample menu)
  • Steak Burger $5.50
  • Kumara chips $5.70
  • Won Ton $0.90
  • Battered Fillet (warehou) $7.80
  • Bacon Burger $5.50
  • Real Paua Frltter(10o%) $6.20
  • Crumbed Fillet Dinner (Tarakihi 1 Fillet) $13.00
    • served with salad, half chips and 2 eggs
  • Jumbo Burger $8.30
    • meat patties, potato fritter, pineapple, cheese, bacon
Ming Du Food Bar (sample menu)
  • Fish in Ginger Spring Onion $11.50
  • Steam Chicken, King Prawn Scallop and Vegetables $13.00
  • Chicken Egg Foo Young $11.00
  • Scallops with Vegetables $14.00
  • Hot Dog or Sausage $2.00
  • Pineapple $1.00
  • Lemon Fish $11.00
  • Sauce on side : Choose from oyster sauce, black bean sauce, garlic sauce and curry sauce -
Satay Village (sample menu)
  • VEGETABLE CURRY LAKSA $10.00
    • delicious curry soup noodles with vegetables
  • CHICKEN NASI LEMAK $12.00
    • chicken rendang pieces served with egg, cucumber, roasted peanut & coconut rice
  • BEEF NASI LEMAK $12.00
    • tendered spicy steak pieces served with egg, cucumber, roasted peanut & coconut rice
  • VEGETARIAN CURRY $11.00
    • selection of seasonal vegetables cooked in chef's special curry base served with rice
  • SEAFOOD MEE GORENG $11.00
    • tasty egg noodles tossed with bean sprouts, egg fried bean curd, shrimp and crab stick
  • BEEF CAJUN NOODLES $15.00
    • slices of beef with seasonal vegetables on top of crispy noodles
  • CHICKEN ROTI CHENNAI $8.00
    • 2 pieces of roti bread served with chicken curry
  • CHICKEN CURRY $12.00
    • creamy red curry of chicken fillets & potatoes served with rice
T Q Cafe (sample menu)
  • MINCE ON VOGELS $8.00
  • FRUIT TOAST $4.50
  • BEEF & CHEESE $12.00
  • VEGETARIAN $8.50
  • seasoned & served with sour cream & chilli $8.00
  • TOASTED MUESLI WITH FRUIT & YOGHURT $8.00
  • BACON & EGGS WITH TOAST $9.00
  • TOASTED SANDWICHES $5.00
Kelburn Cafe (sample menu)
  • Salmon
  • Kransky
  • Extras:
  • Avocado $1.50
  • 9:00AM - 2:30PM
  • Smoked Chicken Salad $17.80
    • w/ orange, almond & creamy feta
  • W/ Bacon Banana + Maple Syrup $15.00
  • Tomato $1.00
Asian Takeaways (sample menu)
  • Set Menu C $70.00
    • Beef Curry, Combination Fried Rice, Sweet & Sour Pork, Ginger & Spring Onion Beef, 12 Won Ton with Sauce, 2 Roti
  • Set Menu B $68.00
    • Combination Fried Rice, Sweet & Sour Chicken, Roast Pork Egg Foo Young, Beef Black Bean, 12 Won Ton with sauce, 2 Spring Rolls
  • Mushrooms / Pineapple $1.50
  • Singapore Fried Noodles (no rice) / Japanese Dumplings (no rice) / Roast Duck / Yang Zhou Fried Rice / Char Kway Teow (rice noodles) / Beef Ho Fun (rice noodles) / Chicken or Pork or Beef Fried Noodles $13.00
  • Kumara Chips $6.00
  • Seafood or Prawn with Cashew Nuts $16.00
  • Extra cheese, onion or egg $1.00
  • Fried Spicy Pork or Squid $13.50
Maranui Cafe (sample menu)
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • EMERSONS PILSNER (4.9%) $8.50
Burger Wisconsin (sample menu)
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Bacon $2.50
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Beetroot Relish $1.00
  • Chicken Littles $8.40
    • Three tempura nibbles
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Go Fish $8.40
    • One piece of crumbed fish
  • Sriracha Chili $1.00
Cafe Mamba (sample menu)
  • Soup with 5 Grain Toast $11.00
  • Chicken & Mushroom Fettuccine $17.90
  • Toasted Sandwiches $7.00 / $9.00
    • Slice or 3 Slice
  • Chicken Tenderloin $16.00
  • Eggs Florentine $12.50
    • Spinach
  • Toast & Spreads $4.00
  • Omelette $13.90
    • 3 fillings with Toast
  • Vegetarian $11.00
Nick's Coffee House (sample menu)
  • Fish salad & Eggs $11
  • Omlette $10
  • Small Sausage Roll $1.50
  • Toasted Sandwich $1.50
  • Scrambled Eggs $10
  • Mince Savoury $1.50
  • Spaghetti & Eggs $10
  • Spinach Cheese & Feta $2.80
Subway - Thorndon (sample menu)
  • Aioli N/A
  • Olives N/A
  • Subway Club N/A
  • Ham N/A
  • Tuna N/A
  • Avocado Toasties N/A
  • Flatbread N/A
  • Honey Oat N/A
Caffe Viva

Caffe Viva

location

Address

1 Willis Street, Wellington Central, Aro Valley, Wellington, Wellington, 6011, New Zealand

phone

Phone

044991470

clock

Opened hours

7 AM to 4 PM (Mon-Fri), 9 AM to 4 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Food Court ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly

Location
1 Willis Street, Wellington Central, Aro Valley, Wellington, Wellington, 6011, New Zealand
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