Caffe L'Affare in Wellington City Menu

ALL DAY MENU ALL DAY MENU
  • Toast $6.00
    • Ciabatta. Turkish or 5 grain with spread - jam . Marmalade, marmite. Peanut butter
  • Bacon butty $9.5/$12.5
    • On toasted turkish with aioli & rocket fuel with fried egg
  • Steel cut oat porridge $10.00
    • With poached seasonal fruit, brown sugar & cream
  • Eggs $10.00
    • Poached, scram bled or fried w ith toast
  • Toasted muesli $12.00
    • With poached seasonal fruit & greek yoghurt
  • Butterm ilk & ricotta pancakes $12.5/$17.5
    • With banana & maple syrup with bacon
  • Sardines $13.50
    • In the tin with ciabatta. Sliced tomato, celery salt & lemon
  • Baked eggs $16.50
    • With dukkah spiced tomato, cannellini beans, feta & ciabatta
  • Breakfast quesadilla $16.50
    • With chorizo. Cheddar, roasted pepper, avocado, salsa & fried egg
  • Eggs Benedict $17.50
    • With champagne ham. Hollandaise & a hash brown
  • Eggs Florentine $17.50
    • With spinach, hollandaise & a hash brown
  • Eggs M ontreal $18.50
    • With sm oked salmon, hollandaise & a hash brown
  • Caesar salad $14.5/$19.5
    • With bacon, anchovies, croutons and a poached egg with grilled chicken
  • Halloumi bruschetta $15.50
    • With crushed avocado, rocket & pomegranate molasses
  • Portabello mushrooms $17.50
    • With capsicum relish, smoked brinza & crisp y prosciutto on salad greens
  • Pork & fennel meatballs $17.50
    • With pesto marinated tomatoes, mozzarella & red pepper vinaigrette
  • Spaghetti $18.50
    • With tomato, fennel, prosciutto & shaved parmesan
  • Club sandwich $18.50
    • With smoked chicken, bacon, egg. Tomato, avocado & fries
  • Beef burger $18.50
    • With smoked cheddar, crisp y bacon, gherkins, spiced tomato relish & fries
  • Slow roasted lamb salad $18.50
    • With smoked feta, coriander yoghurt & pom egranate dressing
  • Smoked salmon $19.00
    • On a potato rosti with shaved cucumber, walnuts & balsamic reduction
  • Mediterranean seafood chowder $13.50
    • With housemade ciabatta
  • Soup $10.50
    • With housem ade ciabatta
  • Fries $6.00
    • With aioli
SIDES SIDES
  • Smoked salmon $7.00
  • Bacon / Sausage / Mushrooms / Avocado / Halloumi $5.00
  • Tomatoes / Spinach / Black pudding / Hash browns / Champagne ham $4.00
SPECIALS SPECIALS
  • Monday
    • Prawns in a tomato & fennel cream sauce with herbed bruschetta & parmesan
  • Tuesday
    • Hanger steak salad with romaine lettuce, pea shoots, smoked brinza& chimichurri
  • Wednesday
    • Neef brisket goulash with cr&me fraiche & garlic ciabatta
  • Thursday
    • Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce
  • Friday
    • Beer battered market fish with hand cut chips & tartare
KIDS KIDS
  • Kids pancake with maple syrup with bacon $7.5/$12.5
  • Kids ham & cheese toastie / Kids bacon butty $5.00

Nearby Sample Menus

  • Beef Madras
    • Beef pieces simmered in coconut milk, spices then tempered with fresh curry leaves and mustard seeds
  • FISH TIKKA $9.00
    • comes with mint sauce & salad, boneless pieces of fresh fish marinated in ginger garlic lemon and herbs, cooked in the tandoor
  • CHICKEN NAAN $4.00
    • naan stuffed with chopped roasted chicken
  • KEEMA NAAN $4.00
    • naan stuffed with medium spiced lamb mince
  • CHEESE & GARLIC NAAN $4.00
    • naan stuffed with cheese and garlic
  • Chicken Saag
    • cubes of chicken prepared with spinach, spices, and herbs
  • Extra Rice $3.50
  • Butter chicken (Kiwi’s Favourite)
    • Boneless pieces of chicken marinated overnáght, roasted In the tandoor finished In creamy tomato sauce.
  • Lamb Rendang $18.00
  • Seafood Sukka $20.00
  • Butter Chicken $11.50
    • Tender tandoori chicken pieces cooked in a rich tomato and butter gravy
  • Appalam $2.00
  • Chicken Varuthakari $18.00
  • Vegetable Laksa $12.00
    • vegetable curry soup with noodles.
  • Chicken Fried Rice $14.00
  • Lamb Curry $14.50
  • Chicken Curry and Roti (2) $8.50
  • Vegetable Soup $5.50
  • Squid Ring $0.90
  • Hawaiian $4.20
  • Chicken and Sweet Corn Soup $8.00
  • Roast Pork with Cashew Nuts $12.00
  • Vegetable Balls $9.50
  • Pork $12.50
  • -tomato
  • -BBQ
  • -Chicken $18.50
  • 10 fish & 4 chips $40.00
  • Served with Coleslaw, Chips, Lemon & Tartare sauce
  • -Drumstick $2.40
  • Fish (battered) $3.20
  • -Bifteki $19.90
  • Fries $7.00
    • Tomato, Bbq. Aioli, Chipotle,
  • Gluten Free Bun $2.00
  • The Grass Grazer Classic (V) $18.00
    • Quinoa Pattie With Feta And Pumpkin Topped With Onion Relish
  • Rib Eye Fillet Steak $22.00
    • 200Grm Rib Eye Fillet Steak Cooked To Your Liking, Served With A Salad Garnish, Fries And Garlic Butter
  • Beer Battered Onion Rings $7.00
  • Jd Honey Ribs (GF) $18.00
    • Slow Cooked, Melt Off The Bone Pork Ribs Marinated In Our Top Secret Sauce Served With Fries
  • -Add Feta $2.00
  • Chicken & Bacon Salad $18.00
    • Marinated Chicken With Fried Bacon Served On A Bed Of Mixed Salad Tossed In Our Balsamic Dressing
  • Toasted Muesli w/ Seasonal fruit & yogurt + Honey $10.50
  • Pesto $1.00
  • Fried Egg $0.50
  • Mushroom
  • Smoked Chicken, Avocado + Mesclun $13.50
  • Eggs Florentine: $18.50
    • Spinach + Hollandaise on english muffin w/ Ham, Bacon or Smoked Salmon
  • Big Breakfast: $20.50
    • eggs, bacon, kransky, roast tomato, mushrooms w/ pesto + relish on toast
  • Fresh Fruit Salad w/ Yogurt + Honey $9.80
  • Egg on Toast $4.50
    • Kids choice of poached, scrambled or fried free range egg on toast.
  • Lamb & Kumara Pie $22.00
    • Chunky NZ lamb with Moroccan spices nestled in a homemade short pastry with a kumara mash topping. Served with a side salad and pickle.
  • Spicy Wok Noodles $22.00
    • Stir fried rice noodles with chicken, carrot, bok choy, shitake mushrooms, roasted peanuts in a soy, chilli, ginger sauce, topped with mung bean sprouts, fresh coriander & fried shallots.
  • Warm Rhubarb & Apple Crumble $15.00
    • Rhubarb and apple roasted in demerara sugar and orange, with a crumble topping. Served with natural yoghurt and cream.
  • Ice Cream
    • See cart at side door
  • Picnic Beef Burger $22.00
    • Our famous Picnic burger patty, Swiss cheese, bacon, red onion, tomato, gherkin, Rocket Fuel sauce, home made aioli and seasonal lettuce in a toasted bun. Served with shoe string fries and Watties tomato sauce.
  • Extras $4.50 each
    • Homemade hash browns, roasted tomatoes, hollandaise sauce, wilted spinach, garlic roasted mushrooms, free range bacon, Island Bay Butchery sausages, avocado (inseason), fried chorizo.
  • Kids Toasted Sammies
  • Wedges $10.00
    • w side of Sour Cream & Salsa
  • Extra’s $3.00
    • Free Range Eggs, Hashbrown,Tomato, Mushrooms, Gluten Free Bread/Toast
  • Marinara small $16.50 lrg $19.00
    • Mixed Seafood, Garlic, Mozzarella & fresh Basil
  • Chicken Burger $12.00
    • Crumbed chicken breast, onions salad and a side of fries & mayo
  • Wedges Supreme $13.50
    • Topped w Melted Cheese, Bacon bits, Sour Cream & Salsa
  • Eggs on Toast $10.00
    • Eggs any way you like with a filter coffee, choysa tea or orange juice.
  • Boscaiola small $16.50 lrg $19.90
    • Italian Sausage, Ham, Mushrooms, Cherry Tomatoes, Mozzarella, Cream & fresh Basil
  • Caprese small $14.50 lrg $17.90
    • Fresh Tomato, Mozzarella, Smoked Cheese, Rocket & Parmesan
  • Garlic Bread $6.50
    • Toasted ciabatta with garlic butter
  • * Can be made Gluten Free, please just ask our friendly wait staff
  • Meatasaurus
    • Tomato salsa, sausage, ham, bacon,chicken, salami and mozzarella, topped with a smoky bbq sauce swirl
  • -Large $20.00
  • Fish and Chips $14.00
  • -Small $15.00
  • -Large $18.00
  • Bacon, sausages or fries $5.00
  • EMERSONS PILSNER (4.9%) $8.50
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • SAUVIGNON BLANC $6
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Potato Fries $4.90
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Coriander & Lime Mayo $1.00
  • Tempura Chicken Nibbles $7.90
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Go Fish $8.40
    • One piece of crumbed fish
  • Edamame with rosemary salt $6.00
  • Parmesan gnocchi with shiitake, celery & walnuts $28.00
  • Kingsmead sunset blue with apple, watercress & walnut $15.00
  • Hot doughboy with lemon curd & blueberry sauce $2.00
  • Sicilian olives with citrus & basil $8.00
  • Wellington chocolate factory chocolate $4.00
  • Wellington chocolate factory salted caramel chocolate $4.00
  • Whitebait sliders with watercress & Japanese mayo $16.00
  • Curry & Cheese Fries $12.00
  • Mini Mixed Grill Duo $17.50
    • A healthy combination of lean beef & chicken with a choice of béarnaise, port jus or creamy white wine & bacon sauce
  • Full Irish Breakfast $22.00
    • Bacon, Sausage, Tomato, Mushroom, Hash Browns & Toasted Turkish Bread with Poached, Scrambled or Fried Eggs
  • Spicy Fried Chicken Goujons $15.00
    • w/ Hot Sauce Aioli
  • Paleo Herb Crusted Salmon $25.00
    • Oven Baked Salmon served with a Rocket, Apple & Walnut Salad with a Fennel Dressing
  • Crème Brûlée $12.00
    • Vanilla Bean Crème Brûlée with a Caramelized set top, served with Caramel & Walnut Ice Cream
  • Mini Mixed Grill Trio $22.00
    • A taste of everything, a combination of chicken, beef & lamb with a choice of béarnaise sauce, port jus or creamy white wine & bacon sauce
  • Chicken Escalope $24.00
    • In Parmesan Crumb with Lemon & Sage Butter, Creamy Mash, Baby Spinach & Tomato & Chilli Chutney
  • Soup $10.80
    • soup of the day + multigrain roll+ whipped garlic butter
  • Mushrooms $13.60
    • creamy mushrooms on toast + wilted baby spinach+ homemade hash brown
  • Fish $17.60
    • fresh sustainably sourced fish + preserved lemon tartare sauce + greens on a brioche burger bun + fries
  • Scrambled tofu $14.50
    • cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll
  • Karearea(carnivore) $18.20
    • poached eggs + streaky bacon + vine tomato+ sherry vinegar field mushrooms + pork & fennel sausage + black pudding + homemade hash brown on multigrain roll
  • Pork & fennel sausage $5.00
  • Streaky bacon + free range+ egg on toast $7.50
  • Eggs Montreal $16.50
    • poached eggs + salmon + hollandaise sauce + homemade hash brown
  • Cold meal & Salad $11
  • Sausages & Eggs $10
  • Bacon & Cheese $3.00
  • Mince Pie $3.00
  • Fish chips & Eggs $12
  • Rissoles $3.00
  • Hamsteak chips & Eggs $12
  • Toasted Sandwich $1.50
Caffe L'Affare

Caffe L'Affare

location

Address

27 College Street, Te Aro, Wellington City, Wellington, 6011, New Zealand

phone

Phone

043859748

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
27 College Street, Te Aro, Wellington City, Wellington, 6011, New Zealand