Caffe L'Affare in Wellington City Menu

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Toast $6.00
- Ciabatta. Turkish or 5 grain with spread - jam . Marmalade, marmite. Peanut butter
Bacon butty $9.5/$12.5
- On toasted turkish with aioli & rocket fuel with fried egg
Steel cut oat porridge $10.00
- With poached seasonal fruit, brown sugar & cream
Eggs $10.00
- Poached, scram bled or fried w ith toast
Toasted muesli $12.00
- With poached seasonal fruit & greek yoghurt
Butterm ilk & ricotta pancakes $12.5/$17.5
- With banana & maple syrup with bacon
Sardines $13.50
- In the tin with ciabatta. Sliced tomato, celery salt & lemon
Baked eggs $16.50
- With dukkah spiced tomato, cannellini beans, feta & ciabatta
Breakfast quesadilla $16.50
- With chorizo. Cheddar, roasted pepper, avocado, salsa & fried egg
Eggs Benedict $17.50
- With champagne ham. Hollandaise & a hash brown
Eggs Florentine $17.50
- With spinach, hollandaise & a hash brown
Eggs M ontreal $18.50
- With sm oked salmon, hollandaise & a hash brown
Caesar salad $14.5/$19.5
- With bacon, anchovies, croutons and a poached egg with grilled chicken
Halloumi bruschetta $15.50
- With crushed avocado, rocket & pomegranate molasses
Portabello mushrooms $17.50
- With capsicum relish, smoked brinza & crisp y prosciutto on salad greens
Pork & fennel meatballs $17.50
- With pesto marinated tomatoes, mozzarella & red pepper vinaigrette
Spaghetti $18.50
- With tomato, fennel, prosciutto & shaved parmesan
Club sandwich $18.50
- With smoked chicken, bacon, egg. Tomato, avocado & fries
Beef burger $18.50
- With smoked cheddar, crisp y bacon, gherkins, spiced tomato relish & fries
Slow roasted lamb salad $18.50
- With smoked feta, coriander yoghurt & pom egranate dressing
Smoked salmon $19.00
- On a potato rosti with shaved cucumber, walnuts & balsamic reduction
Mediterranean seafood chowder $13.50
- With housemade ciabatta
Soup $10.50
- With housem ade ciabatta
Fries $6.00
- With aioli

Smoked salmon $7.00
Bacon / Sausage / Mushrooms / Avocado / Halloumi $5.00
Tomatoes / Spinach / Black pudding / Hash browns / Champagne ham $4.00

Monday
- Prawns in a tomato & fennel cream sauce with herbed bruschetta & parmesan
Tuesday
- Hanger steak salad with romaine lettuce, pea shoots, smoked brinza& chimichurri
Wednesday
- Neef brisket goulash with cr&me fraiche & garlic ciabatta
Thursday
- Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce
Friday
- Beer battered market fish with hand cut chips & tartare

Kids pancake with maple syrup with bacon $7.5/$12.5
Kids ham & cheese toastie / Kids bacon butty $5.00

Nearby Sample Menus

Oaty Dog Treats $3.00
- Tasty Low Sugar Oat Biscuits That You’Ll Like Too!
Hula Hotcakes $7.00
- With Banana & Maple Syrup
Five Grain Toast Or Toasted Bagel (V),(VG),(DF),(GF)
Pupsicles $3.00
- A Meaty Frozen Dog Treat
Boozy Fondue (GF) S $6.00 / L $13.00
- Add A Shot Of Frangelico, Bailey’S Irish Cream Or CrèMe De Menthe To Any Fondue
Sautéed Asparagus (GF) (V) (VG) $9.00
- Lemon, Almonds
From 4:00pm
House Green Salad (V) (VG) (DF) (GF) $6.00
- With Harissa Dressing & Toasted Seeds

Multigrain Small $3.90
Sausage Rolls $2.50
Range of house mode pies from $4.90
Larger cakes can be made to order.
Engdame Caramel Walnut Tart 20 cm $22.90
Walnut and Honey Stick $3.30
Ciabatta Roll $1.60
Ham and Brie Roll $5.60

TOAST multi-grain or white sourdough, with butter and a choice of jam, marmalade, honey, marmite or vegemite $6.00
Add tomato, mushrooms, hash browns, or spinach $3.50 each
Salmon $21.00
- house-cured salmon and potato cakes with steamed asparagus and tarragon hollandaise (GF)
Spiced beef kofta $21.00
- with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)
Indian scrambled $12.00
- three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
Grilled halloumi salad $21.00
- with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
Spanish chicken $20.00
- marinated chicken thigh fillets, chorizo and asparagus; in a pearl pasta with tomato and white wine sauce and almond, garlic and parsley picada (DF)
Spring fritters $18.00
- (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)

Chennai Meal $11.40
- one choice of lamb/chicken or vegetable korma served with spiced basmati rice, roti & raita
Beef Murtabak $18.00
- spicy beef filling stuffed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry
Vegetable Murtabak $15.00
- Spicy vegetable filling stuffed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry.
Prawn Varuval $21.50
Garlic Roti $9.50
- one piece of special garlic bread served with one choice of lamb/chicken or fish curry
Idli (South Indian) $12.00
- steamed fermented rice cakes served with chutney and sambar
Vegetarian Thali Meal $25.00
- Served with roti, rice, vegetable dosa, sambar, veg korma. portal, tamarind curry, potato larval, rasam, raita. pickles, apply am & sweet.
Iamb Korma $17.50

Sweet & sour pork or chicken $10.00
- marinated pork or chicken stir fried with season vegetables and homemade sweet and sour sauce. Served with steamed rice or choice of Roti instead of rice for $0.50 extra)
Satay Burger $5.50
- Burger filled with marinated chicken, beef pieces or vegetables and satay sauce.
Lamb Curry $10.00
- Tender lamb pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Rotl instead of rice for S0.50 extra)
6 Chicken Wings $7.50
8 Fried Wontons $7.50
The Satay Kingdom $9.50
- 6 Chicken or beef marinated with traditional Malaysian spices. Skewer grilled served with peanut sauce and salad.(Choice of Chicken. Beef or combo. Add extra rice or Roti for only $2.00) .
Mee Goreng $10.00
- fresh egg noodles. stir-fried with shrimp, chicken, mix veggies, bean sprout. Egg and traditional Malaysian sambal and chef's special sauce. (Veggie Mee Goreng $9.00)
Sambal Prawns $14.50
- Prawns stir fried with onion, season vegetables and homemade chilli paste. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)

VEGETABLE CURRY LAKSA $10.00
- delicious curry soup noodles with vegetables
VEGETABLE NASI GORENG(FRIED RICE) $11.00
- seasonal vegetables, bean sprouts, egg and fried beancurd, stir-fried with rice
LARGE STEAMED SEASONAL VEGETABLES $6.00
CHICKEN MEE GORENG(FRIED NOODLE) $11.00
- tasty egg noodles tossed with bean sprouts, egg, fried bean curd and chicken
CALAMARI $13.00
- lightly fried squid cooked with tomato, onion capsicum and served with rice.
SHRIMP NASI GORENG(FRIED RICE) $11.00
- shrimp stir fried with rice
GREEN SALAD $4.00
- with chef's special dressing
8 SATAY STICKS $13.00
- special marinated chicken or beef pieces on sticks served with peanut sauce

CANTONESE STEAMED WHOLE FISH $25.00
CURRY PORK $16.00
WONTON NOODLES SOUP $13.50
PORK & SHRIMPS $18.00
PORK & BLACK BEAN SAUCE $16.00
MEICAI KOUROU $19.00
MOO SHU VEGETABLES $16.00
PRAWNS & VEGES $23.50

PORK WITH APPLE
FRIES WITH HOT CHILLI BEANS $8.50
CHICKEN & AVOCADO ON TURKISH BREAD $10.00
CHICKEN $10.00
CAJUN CHICKEN
- with satay sauce
BEEF WITH BBQ SAUCE
VEGETARIAN $10.00
MINCE ON VOGELS $8.00

Pork Belly $26
- Slow cooked pork belly, with kumara mash, water cress salad, port and apple sauce.
Chunky Chips $7
- Served with tomato sauce and aioli.
Steak Clubby $17
- With bacon, lettuce, tomato, caramelized onions and creamy mayo stacked with a side of chunky chips.
Big Boy Breakfast $16
- Grilled tomato, bacon, kranskys, creamy mushrooms, poached eggs on toast with hash browns.
Lamb Shank $21
- 3 hour braised 500g lamb shank on whipped garlic mash with seasonal veges and mint sauce.
Kiwi Burger $17
- The Realm’s secret recipe beef patty served in a toasted bun with cheese, tomato relish, beetroot, bacon, fried egg, salad greens and chunky chips.
Roast (Sunday Only) $10
- Please see one of our friendly staff for more information about Sundays roast
Chicken Burger $12
- Strips of cut chicken breast with lettuce and tomato in a fresh bun served with chunky chips.

Shish Tawook $12.00
- Shish Tawook Chicken breast marinated in Lebanese spices and served in pita bread, hummus, tomato, gherkins, lettuce and sauces.
Bakalava (per Piece) $2.50
Haloumi cheese toasted wrap $9.50
Lamb Shish $14.00
- Mutton back strips marinated in Lebanese spices and served in pita bread with fried onions, hummus, tomato, gherkins, lettuce and sauces.
Mixed $15.00
Lebanese
Thyme, olive, tomato and onion pizza $7.50
lettuce and sauces $8.50

Roast Beef
Cajun Chicken
Carrot
Bacon
Beetroot
Tuna
Caesar Salad w grilled chicken $16.00
- served w bacon soft boiled eggs parmesan + croutons
Grilled mushroom

Set Menu D $80.00
- Mi Goreng, Singapore Fried Noodles, Mongolian Beef, Combination Fried Rice, Beef Curry, Sweet & Sour Pork, 6 Won Ton with Source
Chicken, Beef or Pork with Pineapple / Chicken, Beef or Pork with Tomato / Mushroom Chicken, Beef or Pork / Mongolian Chicken, Beef or Pork / Szechuan Chicken, Beef or Pork / Ginger & Spring Onion, Chicken , Beef or Pork $13.00
Pineapple Fritter / Deep Fried Prawn $2.00
Battered Fillet / Crumbed Fillet / 1/2 doz. Dim Sims $8.00
Chicken / Beef / Roast Pork / Shrimp / Seafood / Combination $13.00
Pack 6 $25.00
- 6 Fish, 2 Chips Crab Stick, Potato Fritter
Pack 1 $17.00
- 3 Fish, Chips, Crab Stick, 6 mini Spring Rolls
Mushroom / Cheese / Egg / Hawaiian / Steak / Bacon $5.00

SMALL CHIPS $3.00
LARGE CHIPS $4.50
NASI GORENG (SPICY) $11.50
DINNER BOX $10.90
- 2 things, 1 drum & small chips
8 WONTONS $4.40
CHICKEN CHOW MEIN $10.50
BEEF & BACON BURGER $6.50/$10.50
- add 1 slice of bacon
BEEF BLACK BEAN RICK STICK NOODLE $11.50

Leaf Salad $8.00
Coconut Panna Cotta $12.00
- lemongrass sago, pineapple, lychee, meringue
Sunny Egg $2.00
Fish Cakes $14.00
- tartar, watercress, lemon
Caesar Salad $4.00
- add chicken
Akaroa Salmon 180g $18.00
- served w/ one side of your choice and an offering of: sauce bearnaise, mushroom sauce, garlic butter, blue cheese sauce or Texas BBQ
Two Fish Sliders $12.00
- tartar, lemon & fennel slaw
Caesar Salad $6.00
- add prawns

CRISPY ADOBO FLAKES (ADSILOG) $15.00
- Pork Adobo Flakes Fried to Crisp served on Garlic Fried Rice
Breakfast Omelette $12.50
- Bacon, Sausage, Tomato and Mushroom served with Toast
Tomato, Mushroom, Hash-brown, Spinach $2.50
Homemade Beef Burgers w/ Fries
PLIMMER'S KARE-KARE $15.00
- Beef Cheeks slow cooked on special peanut sauce casserole. Served with shrimp paste.
Soup of the Day $9.50
Not all ingredients are listed. Alert your server to special dietary needs.
Creamy Carbonara w/ Bacon & Mushroom

Caffe L'Affare

Wellington Region > Wellington City > Caffe L'Affare

Address

27 College Street, Te Aro, Wellington City, Wellington, 6011, New Zealand

Phone

043859748

Email

info@laffare.co.nz

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , American Express , Bankcard , Lunch , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Wifi , Cards accepted , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

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Caffe L'Affare in Wellington City Menu

Nearby Sample Menus

Caffe L'Affare

Wellington Region > Wellington City > Caffe L'Affare

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

27 College Street, Te Aro, Wellington City, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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