Address
27 College Street, Te Aro, Wellington City, Wellington, 6011, New Zealand
Caffe L'Affare in Wellington City Menu
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ALL DAY MENU-
Toast $6.00
- Ciabatta. Turkish or 5 grain with spread - jam . Marmalade, marmite. Peanut butter
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Bacon butty $9.5/$12.5
- On toasted turkish with aioli & rocket fuel with fried egg
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Steel cut oat porridge $10.00
- With poached seasonal fruit, brown sugar & cream
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Eggs $10.00
- Poached, scram bled or fried w ith toast
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Toasted muesli $12.00
- With poached seasonal fruit & greek yoghurt
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Butterm ilk & ricotta pancakes $12.5/$17.5
- With banana & maple syrup with bacon
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Sardines $13.50
- In the tin with ciabatta. Sliced tomato, celery salt & lemon
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Baked eggs $16.50
- With dukkah spiced tomato, cannellini beans, feta & ciabatta
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Breakfast quesadilla $16.50
- With chorizo. Cheddar, roasted pepper, avocado, salsa & fried egg
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Eggs Benedict $17.50
- With champagne ham. Hollandaise & a hash brown
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Eggs Florentine $17.50
- With spinach, hollandaise & a hash brown
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Eggs M ontreal $18.50
- With sm oked salmon, hollandaise & a hash brown
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Caesar salad $14.5/$19.5
- With bacon, anchovies, croutons and a poached egg with grilled chicken
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Halloumi bruschetta $15.50
- With crushed avocado, rocket & pomegranate molasses
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Portabello mushrooms $17.50
- With capsicum relish, smoked brinza & crisp y prosciutto on salad greens
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Pork & fennel meatballs $17.50
- With pesto marinated tomatoes, mozzarella & red pepper vinaigrette
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Spaghetti $18.50
- With tomato, fennel, prosciutto & shaved parmesan
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Club sandwich $18.50
- With smoked chicken, bacon, egg. Tomato, avocado & fries
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Beef burger $18.50
- With smoked cheddar, crisp y bacon, gherkins, spiced tomato relish & fries
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Slow roasted lamb salad $18.50
- With smoked feta, coriander yoghurt & pom egranate dressing
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Smoked salmon $19.00
- On a potato rosti with shaved cucumber, walnuts & balsamic reduction
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Mediterranean seafood chowder $13.50
- With housemade ciabatta
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Soup $10.50
- With housem ade ciabatta
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Fries $6.00
- With aioli
SIDES- Smoked salmon $7.00
- Bacon / Sausage / Mushrooms / Avocado / Halloumi $5.00
- Tomatoes / Spinach / Black pudding / Hash browns / Champagne ham $4.00
SPECIALS-
Monday
- Prawns in a tomato & fennel cream sauce with herbed bruschetta & parmesan
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Tuesday
- Hanger steak salad with romaine lettuce, pea shoots, smoked brinza& chimichurri
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Wednesday
- Neef brisket goulash with cr&me fraiche & garlic ciabatta
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Thursday
- Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce
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Friday
- Beer battered market fish with hand cut chips & tartare
KIDS- Kids pancake with maple syrup with bacon $7.5/$12.5
- Kids ham & cheese toastie / Kids bacon butty $5.00
Nearby Sample Menus
- Farm Rye Small $3.90
- Bacon and Egg Bap $7.80
- Polenta & Parmesan Loaf $6.30
- Almond Sticks $4.40
- Hot Pork Roll $5.60
- Ploughman Small $3.90
- Lamingtons $4.00
- Apple Turnover $4.50
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Minute Steak Diane $22.50
- with crushed potatoes & frisée
- Garden salad with Astoria dressing $8.50
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Rigatoni $20.00
- with courgette, spinach, chilli & pangrattato
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Jambalaya $22.50
- with chicken, prawn & sausage
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Fish Brandade $20.50
- with spinach & red pepper on grilled ciabatta with a poached egg
- Astoria bread with Lot 8 olive oil & balsamic $6.00
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Halloumi $19.50
- with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
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Prosciutto Salad $18.50
- almonds, stonefruit, ricotta & frisée
- Wonton $7.50
- Corn Fritter $2.50
- Beef $11.50
- Potato $0.80
- Paua Fritter $2.50
- FISH AND CHIPS FAMILY PACK $13.00
- Egg $4.50
- Plain $9.00
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Prawn Masala
- Tender prawn pieces cooked with garlic tomato and onion sauce
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Fish Masala
- Tender fish pieces cooked with garlic, capsicum, tomato, and onion sauce
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ROTI $2.50
- wheat flour bread
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veg. Paneer Makhni
- Pieces of cottage cheese & Vegetables simmered In creamy tomato sauce
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Fish Mala Bar
- Fish cooked with spices herbs coconut cream tempered with curry leaves
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Veg chicken Korma
- Chicken simmered in rich cashew nut paste with mixed Vegetables
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TANDOORI MIXER $20.00
- comes with mint sauce & salad, a combination of chicken tikka, Rashmi kebab, seekh kebab, chicken wings and fish tikka
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Chicken Saag
- cubes of chicken prepared with spinach, spices, and herbs
- SHRIMP $9.80
- BEEF, CHICKEN OR SQUID $10.50
- VEGETABLE $8.00
- SHRIMP $9.80
- CURRY ROLL $1.80
- VEGETABLE $7.50
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CHICKEN $9.50
- with rice
- WONTONS $9.00
- Chicken Patties $2.70
- Corn Fritter (1o0% Corn) $2.80
- 1/2 Chicken & chips $15.00
- Crumbed Fish (Tarakihi) $5.20
- Battered Fish (Tarakihi) $5.20
- Egg Burger $5.00
- Vegetarian Burger $5.00
- Hawaiian Burger $5.00
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Nyonya chicken $10.00
- chicken pieces marinated stir- fried with season vegetables in Malaysian spices, served with steamed rice or choice of Roti instead of rice for $0.50 extra)
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Sambal Chicken $10.50
- Marinated chicken pieces stir-fried with traditional Malaysia spices and season vegetables. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
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Sweet & sour pork or chicken $10.00
- marinated pork or chicken stir fried with season vegetables and homemade sweet and sour sauce. Served with steamed rice or choice of Roti instead of rice for $0.50 extra)
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Dumpling Laksa $11.00
- Fresh egg noodle or rice noodle with homemade dumplings, seafood and bean sprout in rich creamy curry soup.
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Sambal Seafood $12.50
- Prawns, fish ball, crab meat, squid and veggie stir fried with season vegetables and Malaysian spices. Served with steamed rice. (or choice or Ron instead of rice for $0.50 extra)
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Char Kueh Teow $9.50
- broad rice noodle, stir-fried with shrimp, chicken, mix veggies, beans sprout, egg and traditional Malaysian sambal and chef special sauce(Veggie char Kueh Teow $9.00)
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Wat Tan Hor $10.50
- Fried broad rice noodle with chicken, mix seafood and egg gravy sauce.
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Beef Noodle Soup $9.50
- Egg or rice noodle with beer. bean sprout and season vegetables
- King Prawns $18.90
- Steak and Egg Burger $6.00
- Shrimp $14.50
- Vegetable Roll $2.70
- Sichuan King Prawn and Vegetable $18.80
- Chinese Steak Burger $7.00
- Steak Roll $2.70
- Fish and Egg Burger $6.00
- BEJING STYLE LAMB CUTLET $23.00
- SCALLOPS $6.00
- EGG FRIED RICE LARGE $7.50
- CHICKEN WINGS $6.00
- CURRY CHICKEN $16.00
- SCALLOPS & VEGAS $23.00
- MONGOLIAN BEEF $17.00
- BEEF & VEGETABLES $16.00
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J. Collins Duck Croquettes $17.00
- Panko crumbed ‘pulled’ meat croquettes, Asian slaw, sprouts, pistachios, Romesco, aioli
- Aioli, House Dressing, Hollandaise, Homemade Tartare, Apple & Tomato Chutney, 1812 Beer Seed Mustard, Tomato Relish $1.00
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P. Goff'S Delice $10.00
- Chocolate delice, blackcurrant compote, Immigrant’s Son espresso gelato
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W. Peter'S Crispy Duck Breast (GF) $29.00
- Crispy skin pan roasted med-rare breast, potato roesti, charred watermelon,preserved lemon, rocket & grape salad, whipped feta, kumara shavings >>
- Grain Toast $3.00
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The Greens' Tasting Plate (For 2 To 4 Persons) $39.00
- House pate, cured salmon, arancinni, manuka smoked brie, chutney, mixed ,marinated olives, bread-n-butter pickle, lamb koftas, dips, spreads, grilled breads
- Black And/Or White Pudding (Two) $5.00
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H. Parata Salmon (GF) $17.50
- House gin cured salmon, kimchi-bulgar salad, pea tendrils, avocado whip
- Cheese $4.50
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Eggs Pacifica $18.00
- Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
- Cheese & ham $6.00
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Big Picnic Breakfast $22.00
- Your choice of poached, scrambled or fried free range eggs, served on toasted ciabatta with homemade hash brown, free range bacon, garlic roasted mushrooms, roasted tomato, Island Bay Butchery sausages with hollandaise sauce. Vegetarian option available.
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Island Bay Butchery Sausages & Hash Browns $8.00
- Served with Watties tomato sauce.
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Soup of the Day $12.50
- Served with toasted ciabatta. Please see our Specials Blackboard.
- With free range bacon. $19.50
- With free range bacon. $19.50
- Kebby Balls ( per dozen ) $25.00
- Haloumi cheese toasted wrap $9.50
- Spinach/Feta parcel $7.00
- Labneh wrap with salad $8.50
- Lebanese Kebabs Lebanese Kebabs Marinated in Lebanese spices and served on a pita bread with hummus, tomato, gherkins, lettuce and sauce!
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Lamb Shish $14.00
- Mutton back strips marinated in Lebanese spices and served in pita bread with fried onions, hummus, tomato, gherkins, lettuce and sauces.
- Thyme Pizza $5.50
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Vine leaves $10.00
- Wine leaves stuffed with rice, tomato, parsley, sping onion, fresh lemon juice and olive oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
- CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
- BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
- FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
- CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
- SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
- •tomato, cucumber and feta salad• $8
- HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
- •char grilled garlic sourdough bread with today’s dip • $8
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Burgers, Bagels & Sandwiches N/A
- served with polenta fries
- Seasonal Vegetables $8.00
- NY Strip 250g $27.00
- Roasted Portobellos $8.00
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Coconut Panna Cotta $12.00
- lemongrass sago, pineapple, lychee, meringue
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Caesar Salad $4.00
- add chicken
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Feta & Quinoa Burger $18.00
- roasted portobello, beet relish, smoked blackjack
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Calamari $14.00
- semolina crumbed, sriracha mayo
- Custard Pie $2.50
- Mince & Cheese $3.50
- Drum Stick $2.00
- Large Chicken Thigh $3.70
- Chicken Wing $1.70 each
- Cream Donut (icing sugar) $2.00
- Steak & Vege $3.50
- 2 for $3.00
Caffe L'Affare
Phone
043859748
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , American Express , Bankcard , Lunch , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Wifi , Cards accepted , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
27 College Street, Te Aro, Wellington City, Wellington, 6011, New Zealand
- Wellington City Cafe Food Menus
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- Wellington City New Zealand Menus
- Wellington City Vegan Menus
- Wellington City Vegetarian Menus
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- Wellington Region New Zealand Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus