Caffe L'Affare in Wellington City Menu

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Toast $6.00
- Ciabatta. Turkish or 5 grain with spread - jam . Marmalade, marmite. Peanut butter
Bacon butty $9.5/$12.5
- On toasted turkish with aioli & rocket fuel with fried egg
Steel cut oat porridge $10.00
- With poached seasonal fruit, brown sugar & cream
Eggs $10.00
- Poached, scram bled or fried w ith toast
Toasted muesli $12.00
- With poached seasonal fruit & greek yoghurt
Butterm ilk & ricotta pancakes $12.5/$17.5
- With banana & maple syrup with bacon
Sardines $13.50
- In the tin with ciabatta. Sliced tomato, celery salt & lemon
Baked eggs $16.50
- With dukkah spiced tomato, cannellini beans, feta & ciabatta
Breakfast quesadilla $16.50
- With chorizo. Cheddar, roasted pepper, avocado, salsa & fried egg
Eggs Benedict $17.50
- With champagne ham. Hollandaise & a hash brown
Eggs Florentine $17.50
- With spinach, hollandaise & a hash brown
Eggs M ontreal $18.50
- With sm oked salmon, hollandaise & a hash brown
Caesar salad $14.5/$19.5
- With bacon, anchovies, croutons and a poached egg with grilled chicken
Halloumi bruschetta $15.50
- With crushed avocado, rocket & pomegranate molasses
Portabello mushrooms $17.50
- With capsicum relish, smoked brinza & crisp y prosciutto on salad greens
Pork & fennel meatballs $17.50
- With pesto marinated tomatoes, mozzarella & red pepper vinaigrette
Spaghetti $18.50
- With tomato, fennel, prosciutto & shaved parmesan
Club sandwich $18.50
- With smoked chicken, bacon, egg. Tomato, avocado & fries
Beef burger $18.50
- With smoked cheddar, crisp y bacon, gherkins, spiced tomato relish & fries
Slow roasted lamb salad $18.50
- With smoked feta, coriander yoghurt & pom egranate dressing
Smoked salmon $19.00
- On a potato rosti with shaved cucumber, walnuts & balsamic reduction
Mediterranean seafood chowder $13.50
- With housemade ciabatta
Soup $10.50
- With housem ade ciabatta
Fries $6.00
- With aioli

Smoked salmon $7.00
Bacon / Sausage / Mushrooms / Avocado / Halloumi $5.00
Tomatoes / Spinach / Black pudding / Hash browns / Champagne ham $4.00

Monday
- Prawns in a tomato & fennel cream sauce with herbed bruschetta & parmesan
Tuesday
- Hanger steak salad with romaine lettuce, pea shoots, smoked brinza& chimichurri
Wednesday
- Neef brisket goulash with cr&me fraiche & garlic ciabatta
Thursday
- Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce
Friday
- Beer battered market fish with hand cut chips & tartare

Kids pancake with maple syrup with bacon $7.5/$12.5
Kids ham & cheese toastie / Kids bacon butty $5.00

Nearby Sample Menus

Vlaamse erwtensoep met hespeknuist/ potage saint-germaine - Flemish split pea and ham soup with rye bread $13.50
Leuvense wafel/gaufre de louvain - Homemade waffle with fresh fruit, maple syrup and Kapiti ice cream $11.50
Flemish loaf with onion marmalade and herb butter $5.50
Apple en frambozen taarte/tarte aux pommes et framboises - Apple and raspberry pot pie served with creme fraiche and Kapiti ice cream $11.50
Gebrade zalm roken/saumon saisi - Seared South Island salmon with spring salad on toasted brioche with bacon and lemon pepper aioli $19.90
Schapepootjes/gigot d’agneau - Beer braised lamb shank and seasonal root vegetable pie $26.90
Worst met stoemp/saucisses et stoemp - Island Bay venison sausages with stoemp, baby onions and fruits of the forest sauce $19.90
Gesmoorde ossenstaart/queue de boeuf braisee - Braised oxtail, beer and bacon casserole served with stoemp $26.50

Vegetarian Laksa $12.00
- Egg noodles with an assortment of veges and egg in creamy curry.
Kung Po Chicken/Beef $13.00
- Boneless chicken or beef pieces stir fried with dry chilli, onions and peanuts in tangy sauce. Served with steamed rice.
Sweet Corn Soup $6.00
- Sweet corn soup with chicken pieces and shredded eggs.
Chicken Sambal $13.00
- Boneless chicken pieces cooked in sweet and sour chilli sauce. Served with steamed rice.
Mee Rojak $12.00
- Egg noodles mixed with eggs, cauliflower, brocolli, tofu, beansprouts, lettuce, cucumbers, carrots and potatoes. Served with peanut and vege sauce.
Deep Fried Tofu (V) $7.00
- Deep fried tofu served with beansprouts, cucumbers and carrots sprinkled with peanuts and sweet chilli sauce.
Seafood Laksa $13.00
- Egg noodles with prawns, mussels, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
Vegetarian Mee Goreng $12.00
- Stir fried rice noodles with brocolli, cauliflower, carrots, beansprouts, tofu, tomatoes and eggs with Malaysian spices.

Gluten free bread, extra $2
Brioche $16
- Grilled, mixed berry compote, brandy butter, maple syrup
Eggs on toast $9
- Free range on house-made ciabatta
Toast $4
Chicken and leek pie $19
- Skordalia, watercress
Toast
-Montreal $19
- With house smoked salmon
Bacon & eggs $15
- Free range on house-made ciabatta

-Bacon
- With tomato, onion and cheese
-Seafood $16.50
Special thyme $14.00
- Bacon bits, cheddar and chive amosgst scramble eggs with tick toast
Roasted pumpkin salad $16.50
- Feta chick pea and croutons with a delicious homemade balsamic and rosemary drizzle
Panni $8.50
Laksa chicken or seafood
- Medium spiced soup with fresh eggs noodles, tofu and egg
Spinach/mushroom/tomato/Hash browns/baked beans/spaghetti $2.50
Warm beef or chicken salad $18.50
- Green apple, crushed peanuts and sesame drizzled with our very own passion fruit vinaigrette

8 SATAY STICKS $13.00
- special marinated chicken or beef pieces on sticks served with peanut sauce
CALAMARI $13.00
- lightly fried squid cooked with tomato, onion capsicum and served with rice.
STEAM NOODLES $3.50
CHICKEN RENDANG $13.00
- pieces of chicken fillet cooked in various spices, coated with roasted fine coconut served with rice
BEEF NASI LEMAK $12.00
- tendered spicy steak pieces served with egg, cucumber, roasted peanut & coconut rice
CHICKEN FILLET CURRY $13.00
- creamy red curry of chicken fillets & potatoes served with rice
LAMB ROTI CHENNAI $8.00
- 2 pieces of roti bread served with lamb curry
CHICKEN NASI GORENG(FRIED RICE) $11.00
- slices of chicken stir-fried with rice

WON TON $5.00
BONELESS FISH PIECES $16.00
VEGAS FRIED RICE $11.00
CURRY CRAB $24.00
VEGETABLES SOUP $6.00
CHICKEN & VEGES $16.00
PRAWNS & VEGES $23.50
DUCK WING & FEET $15.00

M. Barry'S Petit Salad (V) (GF) $16.50
- Charred watermelon, preserved lemon, baby rocket, grapes, whipped feta
Grain Toast $3.00
P. Twyford'S Drinking Platter (For 2 To 4 Persons) $49.00
- Southern fried chicken drumsticks, cajun wings, deep fried calamari, hand cut
Backbencher Buttie $17.50
- Bacon, fried eggs, hollandaise, hand-cut skin chips, toasted Turkish bread
The Greens' Tasting Plate (For 2 To 4 Persons) $39.00
- House pate, cured salmon, arancinni, manuka smoked brie, chutney, mixed ,marinated olives, bread-n-butter pickle, lamb koftas, dips, spreads, grilled breads
M. Turei'S Venison Medallions (GF) $27.00
- M. Turei's venison medallions (gf)
T. Mallard'S Pate $14.50
- House chicken liver, mushroom & cracked pepper pate, Phoenix chutney, toasted breads
Complimentary - Hp, Sweet Chilli, Tomato, Tabasco, Worcestershire, Homemade Beer Vinegar N/C

Soup of The Day $13.50
- with MOF Sourdough
Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
- with pickles, salad and toasted sourdough
Croquettes $12
- ham and Swiss cheese or smoked tomato, feta and lemon
Fungi $20
- Portobello mushroom, mozzarella, thyme,porcini & truffle oil
We ensure free range pork and poultry products are served on all our menus.
Venison Burger $22
- With pickled beetroot, iceberg, tomato relish and hand cut fries
11am-3pm
House-Made Pastrami and Potato Hash $18
- with a fried egg and a tomato and herb salad

Drumstick $2.00
Lunch Box $6.50
- 1 big piece, 1 small piece & chips
9 Pieces Pack $21.00
- 2 wings, 2 drumsticks, 5 big pieces
Spicy kebab $2.50
Satay Chicken $2.50
Big Piece $3.50
Toasted Sandwich $4.00
- bacon & egg
Mega Box $8.50
- 2 big pieces & chips

Tonkatsu $19.50
- Deep fried crumbed pork cutlet served with steamed rice, miso soup and Japanese tonkatsu sauce.
Temaki (Hand Roll) $3.50
- Avocado, salmon, cucumber with mayonnaise and sushi rice.
Takoyaki $8.50
- Deep fried octopus meatballs topped with bonito flakes, and mayo.(6 pieces)
Teriyaki Chicken Set $19.50
- Pan fried crispy chicken, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad.
Tempura Prawn $17.50
- Served with dipping sauce. (5 pieces)
Nankotsu $7.50
- Deep fried cartilages. (chicken soft bones)
Ebi $6.00
- Cooked prawn on sushi rice.
Agedashi Tofu $8.00
- Deep fried tofu with Japanese dipping sauce and bonito flakes.

Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
Nachos( VG) $13.00 / $16.00
- Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
-Toasted sourdough Pandoro bread
Fries $9.50 /$14.00
- Thick fries lightly seasoned and served with homemade garlic mayonnaise.
Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
Toasted Sandwiches $7.50
- Your choice of 3 fillings
-Ham, cheese, onion, tomato, pineapple, cream corn.

La Bretonne $17.00
- Breton pork sausage, onion jam, grainy mustard sauce & salad
Steak frites a la moutarde $22.00
- Grilled beef sirloin steak with grainy mustard sauce, served with French fries & mesclun salad
Galette au choix 2 fillings $12.00
- Choose your own fillings from ham, cheese, egg, tomato, mushroom & spinach
-Extras: roast tomato, avocado, sauteed mushrooms, sauteed potatoes $3.00
Salade Oceane $17.00
- The chefs smoked salmon on a bed of mesclun salad with avocado, walnuts & French vinaigrette; served with baguette
La Bergere $17.00
- Soft French goat’s cheese, spinach, honey, walnuts & salad
All salads can be served gluten-free on request
Crepe Dame Blanche $11.00
- Crepe with hot chocolate sauce, vanilla ice-cream & whipped cream

Hand cut fries with smoked relish & kiwi dip $8.00
Truffled mushroom pate with pickled onions $ 12.00
Kingsmead sunset blue with crisp apple. watercress & walnuts $15.00
Blair street salad $ 8.00
Scallop wontons with soy & grapefruit $10.00
Sicilian olives with citrus & basil $8.00
Pan fried line caught snapper with new potatoes, fennel & dill $30.00
Crispy kale salad with hazelnut, honeycomb & pecorino $15.00

3 choice $8.80
Korean spicy seafood $10.90
Chicken $10.50
Jajang noodle $10.90
Nasi goreng (hot & spicy0 $12.50
Japanese Fried Dumplings $10.90
EGG FU YUNG $11.90
- chicken/beef
KUNG PAO(hot & spicy) $10.00
- tofu

Slaw $5
S= small / M= Medium / L= Large
K-Fries S $8 / M $14 / L$25
- Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
Plain Fries $5
Vege Or Chicken Or Pork $8
- cheese, pickled red onion, jalapenos & sweet chilli sauce
Kimchi $4
Jalapeno Pork S $8 / D $15
- pickled red onion, sriracha, kewpie mayo, coriander
-1kg $33

Caffe L'Affare

Wellington Region > Wellington City > Caffe L'Affare

Address

27 College Street, Te Aro, Wellington City, Wellington, 6011, New Zealand

Phone

043859748

Email

info@laffare.co.nz

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , American Express , Bankcard , Lunch , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Wifi , Cards accepted , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

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Caffe L'Affare in Wellington City Menu

Nearby Sample Menus

Caffe L'Affare

Wellington Region > Wellington City > Caffe L'Affare

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

27 College Street, Te Aro, Wellington City, Wellington, 6011, New Zealand

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