Cake Decorating in South Wairarapa Menu

Cake Decorating in South Wairarapa has no menu available, but can choose from many other options such as Vegetarian platter or Mixed platter for two from Plimmerton Taj. Wainui Fisheries offers many options including FISH and CHIPS. Taita Bakery and Coffee Shop includes a wide range like All combos come with a 600ml Coke range drink & chips or 1 piece of Chicken. 51. Hot Spicy Fish and 1. Fried Wonton from . Every Good Cafe offers BB's Orient Express and Fried Won Ton (6 each).

Nearby Sample Menus

  • Bruschetta $17.50
    • Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
  • Classic Eggs Benne $17.50
    • Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
  • Salt & Pepper Crispy Squid Salad $16.50 / $19.50
    • Served with Asian slaw, coriander, peanuts and lime chilli dressing
  • Kids Menu all $10
    • Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
  • Medici garlic bread $6.50
  • Prawn & Chorizo Linguini $16.50 / $19.50
    • Served in white wine cream sauce, with rocket, basil and parmesan cheese
  • Spanish Eggs $17.50
    • Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
  • Thai Red Chicken Curry $19.50
    • With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
  • Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
  • To Share $75.00
    • Op Ribeye Approx 550 Gms
  • Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
  • Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • - Scotch Fillet 180 Gms $35.00
  • Marinated Olives & Feta $8.00
  • Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
  • STEAK $8.80
  • CHICKEN $8.50
  • POTATO FRITTER $1.20
  • BACON $8.80
  • CHEESE $7.50
  • EGG $7.50
  • PINEAPPLE RING $1.80
  • HAMBURGER $6.80
  • Seafood Special Fried Rice $13.50/$9.00
    • with shrimps, scallops, mussels, squid and cashews
  • Pork $11.00/$8.00
  • Veg roll $2.00
  • Savoury $10.00/$7.50
  • Steak burger $4.50
  • Pork Bun $2.80
  • Wedges $4.50
  • Steak $10.50/$8.00
  • Stuffed Mushroom $2.00
    • Fresh mushrooms, stuffed with a freshly made sage and onion stuffing mix, battered then deep fried. Yum!
  • Steak Meal $25.00
    • Best quality rib-eye steak with a garlic or mushroom topping. Chips, salad and egg/s. Plus sauces. And a can from our Coke range.
  • Angus The Taniwha $11.80
    • The latest edition to the Taniwha menu. Tasty Angus patty, covered in mozzarella cheese, together with onion rings, burger cheese, lettuce, beetroot, BBQ sauce and mayonnaise.
  • Corn Fritter $3.50
    • Lots of juicy corn, in a fritter and deep fried. These are the best corn fritters!
  • Squid Ring $1.60
    • 100% crumbed calamari rings.
  • Wedges $5.50
    • 400g of seasoned (not spicy) McCain's wedges.
  • Crinkle Cut Chips $4.00
    • 400g of delicious McCain's chips.
  • Small Scoop Of Wedges $3.50
    • 250g of seasoned (not spicy) McCain's wedges.
  • Meat / Cashew Nuts / Prawns $3.00
  • Two $5.00
  • Pineapple $2.00
  • Roast Pork / Combination / Seafood $11.00
  • Extras $1.00
  • Chicken / Pork / Steak $10.50
  • Chicken / Pork / Steak $10.50
  • Chicken Patties $2.50
  • FISH PACK $20.00
    • 6 fish, 2 scoop chips
  • Cips 1 scoop $3.30
  • Bacon $6.80
  • Crab Stick $1.80
  • Fish battered $3.30
  • Vege $5.80
  • Fish $6.50
  • Fish bites $1.10
  • Albatross
    • smoked fish, anchovies, chilli, capers, tomato, mozzarella
  • Lemon posset brulee $11.00
  • Gluten-free $21.00 new size
  • Garlic + rosemary $8.50
  • Raspberry sauce, pink waters + marshmallows
  • Tiramisu $14.00
    • traditional Italian dessert
  • Eggplant parmigiana $19.00
    • kumara, tomato passata, halloumi + side salad
  • Anchovy $8.50
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • Steak Kebab 2 $14 OR 4 $25
    • Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
  • Pan Fried Salmon(A great Dublin favorite) $26
    • Served on a bed of garlicbutter potatoes and garden salad
  • Chicken Wings & Chips $20
    • Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • chicken nuggets w. shoestring fries $9.00
  • pancakes delight $18.50
    • pancakes, bacon, grilled banana, maple syrup & sour cream
  • shoestring fries w. your choice of dip $7.50
    • aioli, tomato sauce, relish
  • squid rings & salad $9.00
  • main st. deli pie $19.00
    • pie of the day w. tomato relish, mashed potato, peas & gravy
  • whitebait fritter $24.00
    • whitebait fritter w. ciabatta bread, aioli & lemon
  • pancakes delight $13.50
    • pancakes, grilled 1/2 banana w. maple syrup & sour cream
  • calamari salad g.f
    • calamari salad w. wasabi mayo & lemon
  • TIN HUT PIE $21.50
    • with mixed salad, fries & chutney or with mash, peas & gravy
  • NZ SALMON $29.50
    • NZ salmon on a seedless passion fruit slaw with tempura prawns
  • WEDGES DELUXE $13.50
    • with bacon & cheese
  • TIN HUT 3 COURSE PORK ROAST $25.00
  • FIG, BLUE CHEESE & PROCUITTO SALAD $15.50
  • THAI SALAD — BEEF OR CHICKEN $24.50
    • Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
  • CHICKEN, BACON & BBQ BRIE BURGER $22.50
    • Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
  • CHILLI CHICKEN SANDWICH $22.00
    • Chicken breast with salad, fries & homemade chilli relish
  • Bacon & Egg + Cheese $4.50
  • 2 Drums & Chips $6.20
  • Lunch Box $7.00
    • (1 big piece, 1 drum & chips)
  • 5 Mixed Chips $13.20
    • (2 big pieces, 2 drums, 1 wing & chips)
  • Ham Cheese and Pineapple $4.50
  • 2 Mixed & Chips $6.70
    • (1 big piece, 1 wing & chips)
  • 2 Big Pieces & Chips $8.20
  • Large Box of Chips $7.20
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Chef’s side of the day $9.00
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • PARKVALE MUSHROOMS $16.50
    • with hash browns and bacon
  • PIE MEAL $12.50
    • with salad & creamy mash
  • EGGS BENEDICT $15.50
    • on a English muffin with bacon & creamy hollandaise sauce
  • LAMBS FRY & BACON $16.50
    • on a creamy mash with a caramelised onion gravy
  • BOWL OF WEDGES $6.50
    • with sour cream & salsa.
  • NACHOS $9.00/$15.50
    • with mild chilli beef & sour cream (small/large)
  • 2 FILLINGS $5.00
  • DRUMSTICKS each $3.50
  • Half a French duck & mushroom terrine $12
  • Hot smoked salmon fillet $22
  • Antipasto Platter $39
  • French venison terrine $22
  • Dukkah and olive oil $14
  • Kaye's humus $14
  • Large cheese platter with fruit, chutney and quince jelly $39
  • 4 dips of the day $16
Cake Decorating

Cake Decorating

location

Address

Upstairs/3073 Great North Road, Greytown, Greytown, Wellington, 5712, New Zealand

phone

Phone

063047074

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Dessert

features

Features

Dine in ,  Takeaway ,  Cash

Location
Upstairs/3073 Great North Road, Greytown, Greytown, Wellington, 5712, New Zealand
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