Cake Decorating in South Wairarapa Menu

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Cake Decorating in South Wairarapa has no menu available, but can choose from many other options such as Vegetarian platter or Mixed platter for two from Plimmerton Taj. Wainui Fisheries offers many options including FISH and CHIPS. Taita Bakery and Coffee Shop includes a wide range like All combos come with a 600ml Coke range drink & chips or 1 piece of Chicken. 51. Hot Spicy Fish and 1. Fried Wonton from . Every Good Cafe offers BB's Orient Express and Fried Won Ton (6 each).

Nearby Sample Menus

Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
Sweet French Toast or Pancake stack $17
- Maple bacon, banana, spiced blueberries and cream
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
Farmers Breakfast $20
- Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
Selection of Gelato and Sorbet $11

Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
To Share $75.00
- Op Ribeye Approx 550 Gms
Fish ‘N’ Chips $26.00
- Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
Southern Fried Chicken W Huffmans Pepper Sauce Mayo $16.00
Cone Of Fries W Aioli G/F $8.00
Pork Belly - Caramel Chilli Glaze, Coconut Orange Kumura, Asian Slaw & Crushed Cashew $28.00
- Scotch Fillet 180 Gms $35.00
-Add Grilled Lamb Or Crumbled Goats Chesse $6.00

Extra meat $2.50
Tarakihi $5.00
Ham $2.50
Combination Meats $11.00/$8.00
Scallop $1.50
Chicken, and cashew nuts $12.00/$8.00
Cheese $2.50
Pork fry rice noodle $12.00/$8.00

Apple Turnover $2.20
- Yummy New-Way Apple Turnovers, can be served with or without our delicious cinnamon-sugar coating.
Shoestring Fries $4.00
- 400g of delicious McCain's chips.
Hoki $3.90
- Regular supply, fish of the day. Great size and great price.
Pineapple Fritter $1.80
- Fresh Dole Pineapple ring, battered and deep fried. Classically salted, or ask for a cinnamon coating.
Chicken Nugget $0.90
- Ingham's nuggets, pre-coated in a crispy batter.
Ham Burger $5.50
- Fresh white bun, onion, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Battered Fish Bite $1.00
- Bite sized pieces of our fish of the day. $1 each - not really...you always get more than what you order.
Donut $2.00
- The Donut Factory Doughnuts. Delicious with or without our cinnamon-sugar coating.

Paua / Banana / Corn / Mussel / Bacon $2.50
Ham $4.00
Meat / Cashew Nuts / Prawns $3.00
Ham / Steak / Bacon $3.00
Double Beef $6.00
Roast Pork / Combination / Seafood $11.00
Crab Stick / Scallops (each) / Oyster (each) $2.00
Chicken / Pork / Steak $10.50

Spring Roll $2.80
Potato Fritter $1.20
Paua $8.50
KIDS PACK $5.00
- kiddy burger, donut, chips
Hawaiian $6.80
Vege $5.80
Bacon $6.80
Jam donut $2.00

Pepperoni
- tomato, mozzarella
Kiwi
- kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
Garlic + rosemary $8.50
Small $15.50
French onion soup $13.00
- + toasted homemade bread
Coriander spiced prawns $22.00
- tomato broth + angel hair pasta
Parmesan + chilli $8.50
Orange + almond cake $11.00
- mascarpone + lemon + ginger shoot

Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Chicken Wings & Chips $20
- Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
Bread & Dips $13
- ciabatta with house made seasonal dips
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter

main st deli savoury mince $18.50
- on toasted ciabatta w. poached eggs
chicken nuggets w. shoestring fries $9.00
hamburger & fries $19.00
- hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
teriyaki chicken salad g.f
- marinated chicken thigh in teriyaki sauce served w. Asian salad
squid rings & salad $9.00
shoestring fries w. your choice of dip $7.50
- aioli, tomato sauce, relish
pancakes delight $13.50
- pancakes, grilled 1/2 banana w. maple syrup & sour cream
wedges $8.50
- served w. aioli sour cream

NZ SALMON $29.50
- NZ salmon on a seedless passion fruit slaw with tempura prawns
SEAFOOD CHOWDER $15.50
- with crusty bread
BEER BATTERED FISH & CHIPS $21.50
- with fries, mixed salad & tartare sauce
PORK ROAST (3 COURSE) $25.00
TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
- with dipping sauce
LAMB RACK $30.00
- NZ French Lamb Rack encrusted in falafel on sundried tomato puree, Israeli cous cous & grilled artichoke
BACON WRAPPED SCALLOPS $16.50
- on a chilli lime Asian slaw
- Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit

Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
MUSHROOM, POTATO, AND SMOKY BACON $8.00
Chocolate bomb
- vanilla ice cream, melted chocolate
House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus

C’est Cheese selection $23.00
- crackers & condiments
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew

NACHOS $9.00/$15.50
- with mild chilli beef & sour cream (small/large)
PUNNET OF CHIPS $2.50
MUESLI $10.50
- served with fresh fruit and yoghurt
HOTDOG $8.50
- with chips
PANCAKES $12.00/$16.00
- with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
CLASSIC BLT $17.00
- with wedges, sour cream & salsa
FRENCH TOAST $12.00/$16.00
- with bacon & banana & maple syrup (half/full)
WARM CHICKEN & BACON SALAD $16.50
- with fresh salad greens