Ribbons of fettuccine made fresh daily with mushrooms, onion, eggs, garlic and bacon. Finished in creamy sauce with a dash of white wine - our most popular pasta.
Main $28.50
Regular 9" $15
Pollo Rosso $32.50
Pan fried chicken with onions, garlic, olives, capers and sundried tomato, served in a white wine and homemade tomato based sauce with a dash of cream.
Vitello Tirami Su $32.50
Veal escalope pan fried in butter, topped with mozzarella, Marsala and white wine gravy with a garnish of parsley.