Canterbury Jockey Club in Christchurch City Menu

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Canterbury Jockey Club in Christchurch City has no menu available, but can choose from many other options such as Eggs on toast or Eggs on toast from The Beach Bar. Loln Chinese Takeaways offers many options including Chicken & Pineapple on Rice and Chicken Chow Mein. Indian Pearl Restaurant includes a wide range like Vegetable Samosa or Onion Bhaji. Crisp bruschetta with feta and Steamed salted edamame from . Liquidity Restaurant Bar offers The Pierogi Joint and The Original Babushka.

Nearby Sample Menus

Potato hash brown $5
Pan-fried mushrooms $5
Fried tofu on toast $17.90
- With spinach, pumpkin seeds & red onion on toasted multi-grain with hummus vege – vegan - gluten free on request
-spinach & potato hash brown vege — gluten free on request $17.90
- honeycomb, raspberry jam & butter $8.90
- cream cheese $6.90
Extra spreads & sauces $2
- pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90

(C) Prawn $9.00
BBQ Beef Salad $13.50
Tom Yum Kung Hot and Sour Prawn $15.50
Spicy Fried Rice Chicken, Beef or Pork $12.00
Stir Fried Calamari with Garlic or Chilli $13.00
Red Curry Seafood $17.50
Thai Suki Yaki Chicken, Beef or Pork $13.50
Padd Egg Noodle Chicken, Beef or Pork $13.50

Roast Pork Fu Yong Egg $I0.30
Hot Dog $2.30
Halswell Fried Rice (Combination) $12.00
Bami Goreng (Noodle) $12.00
Battered Sausages $2.30
Sliced Pork With Mushroom on Fried Rice. $10.30
Halswell Chow Mein (Combination). $12.00
Roast Pork with Mushroom on Fried Rice. $10.30

PALAK PANEER $9.99
- Cumin Seeds, Onion, Ginger Garlic, Tomatoes, Spinach And Homemade Cottage Cheese
TANDOORI ROTI $3.00
- Wholemeal Bread Cooked In Tandoor.
VEGETABLE JALFREZEE $9.99
- Sliced Onion, Capsicum, Ginger, Garlic, Tomatoes, Vegetable Gravy With Coconut Milk and Coriander
Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy. $10.50
MALAI KOFTA $9.99
- Potato And Cottage Cheese Dumplings Mixed With Cashew Nut Raisins, Simmered In Base Cashew Nut Gravy.
LAMB DO PAYAZA $10.50
- Tender pieces of Lamb cooked in diced onion, ginger, garlic, tomato and cashew nut gravy
TANDOORI CHICKEN FULL $20.00
- Two Legs, Two Breasts Pieces
VEGETARIAN PLATTER FOR TWO $18.00
- 2 Samosa, 2 Onion Bhaji, 2 Vegetable Pakora And 2 Paneer Pakora

Bacon $1.30
Crab stick $1.50
Meat $1.30
Sole-Battered $4.50
Twin Pack $15.00
- 2 fish 2 hotdog 2 meat pattie 2 chips
Wonton $0.60
Cheese $4.30
Hoki-Crumbed $2.50

Pineapple Ring $2.00
Warehou $4.50
Mini Donuts (3) $1.20
Fish Bites (3) $2.20
Whitebait Pattie/Paua Pattie $3.50
Monster $7.50
Chicken Cordon Bleu Pattie $3.70
Spring Roll $3.00

Prawn Saag $18.00
- Shell-less prawns cooked in fresh spinach & spices, garnished with cream - makes people "green" with envy
Cheese Naan $4.50
- Homemade cheese filling
Keema Naan $4.50
- Minced lamb filling
Prawn Kadai $18.00
- Shell-less prawns cooked with capsicum, tomato & onion, in tomato based sauce & spices, garnished with coriander
Posht $14.50
- Marinated meat pieces cooked with poppy seeds & spices
Dal - Black or Yellow Lentils $13.50
- Your choice of lentils boiled in turmeric, ginger & garlic, then fried with onions, tomatoes & spices, garnished with coriander
Mixed Pickle $3.00
- Hot lime, mango & chilli pickle
Prawn Vindaloo $18.00
- Traditionally a Goan dish - shell-less prawns cooked in hot spices & vinegar in tomato base sauce, garnished with onions & coriander

Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun

Egg $4.50
Chocolate Doughnut $2.20
Steak $5.20
Double Meat $5.20
Sole $5.20
Seafood (crab) stick $2.20
Cheese + Onion Pattie $2.20
Extras $1.20

Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.
5pcs of Nigiri + 8pcs of Sashimi $ 19.00
- Comes with rice and miso soup.
Adamame $ 8.00
- Boiled green beans seasoned with a pinch of salt.
Fried Fish $ 9.50
- Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
California $ 5.50
Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
Philadelphia $ 6.00

Handmade Spring Onion Pancake $4.50
Black Sugar Cake $4.00
Thick Cut Toast w/ Garlic & Herbs $4.80
Taiwanese Style Hamburger $7.50
- BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
Combination Braised Platter $7.00
- four choice of 3 items from our braised food menu excluded of braised beef shank
Taiwanese Braised Pork Belly $14.00
- Pork belly rice is probably the most popular meal in Taiwan .Soft, tender, scrumptious fatty pork belly steeped in a savoury and flavourful sauce, and served on top of hot rice.
-Pearls
Deep Fried Beancurd $4.00

Roast Dessert $15.00
Fish Bites & Chips
Chicken & Chips $14.00
- fried chicken & chips in a basket
Apple Shortcake
Hot Chicken Salad $22.00
- grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
Roast $13.00
Chicken Burger $15.00
- Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
Chicken Pasta $22.00
- pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce

Scallops $20.00
- Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
Fish & Chips $22.50
- House battered fish of the day, hand cut chips, garden salad, tartare sauce
Salmon $18.00
- Cured salmon, pickled cucumber, beetroot carpaccio, creme fraiche, herb salad
Lunch & Dinner: Homemade Pasta $13.50
- Served with tomato sauce and grated cheese
Our Famous - Big Breakfast $24.00
- Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
The Chef's Own - Seafood Chowder $22.50
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
Dessert: Little Blue Penguin $5.00
- Scoop of vanilla ice cream on blue fizzy
Lunch & Dinner: Battered Fish of the Day $13.50
- Served with your choice of chips and salad or potatoes and veggies

• Smoked chicken, cranberry, brie with red onion
Available all day at $9.50, GF available
Vegetarian Delight $16.50
• Oven roasted vegetables, brie, chutney
Potato Hash $14.00
- With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
Bacon and egg focaccia $11.50
Choose from...
Eggs Benedict $17.50

Padse-eewsen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
Extra meat/ Combination of meats (chicken, beef, pork) $4.90
Ginger with meat and vegetables with rice $12.90
Steak satays $9.90
- 4 marinated kebab sticks topped with peanuts sauce
Curry puffs $8.90
- 5 vegetarian homemade curry puffs
Som turn $10.90
- Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
Pad Krathium Rad Kao - $12.90
- Stir fried meat with garlic with rice [no vegetables]

Canterbury Jockey Club

Canterbury > Christchurch City > Canterbury Jockey Club

Address

165 Racecourse Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand

Phone

033360000

Email

solutions@digitise.com

Opened hours

Monday: 8:00AM - 11:45PM Tuesday: 8:00AM - 11:45PM Wednesday: 8:00AM - 11:45PM Thursday: 8:00AM - 11:45PM Friday: 8:00AM - 11:45PM Saturday: 8:00AM - 11:45PM Sunday: 8:00AM - 11:45PM