Address
153-185 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand
Cantina Rialto in Auckland City Menu
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Cantina Rialto in Auckland City has no menu available, but can choose from many other options such as Marinated Olives or Bread and Dips from Fernielea. Four Seasons Bakery offers many options including Bacon & Egg Pie and Chicken bacon & mushroom pie. Tipparost Thai Resaurant includes a wide range like Pad Pug (Mild) or Tow Hu Pad Med Mamuang (Med). Teriyaki Chicken on Rice with Mayo and Teriyaki Chicken & Tuna Mayo from . St Pierre's Sushi offers Blue Bay Cafe Restaurant and Bar and Guilig Rice Noodle.
Nearby Sample Menus
- Cajun Chicken Burger $10.90
- Mix Kebab On Rice - Combination Lamb & Chicken, Rice, Hummus. Sauces & Salad $13.50
- Beef Kebab On Rice - Marinated Ground Beef, Rice, Hummus. Sauces & Salad $12.90
- Chicken Kebab - Marinated Chicken Breast Fillet, Hummus, Sauces & Salad Pita Bread. $9.90
- Cajun Chicken Kebab - Marinated Cajun Chicken Breast Fillet, Sauces & Salad Pita Bread. $10.00
- Beef Bacon Avocado $10.90
- Lamb Savalaki on Rice - Marinated Spicy Lamb Strip, Rice, Hummus. Sauces & Salad $13.50
- Latte Regular: $3.50, Large: $3.80
- BBQ Pork & Roast Chicken / BBQ Pork & Soya Chicken $8.50
- Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
- BBQ Pork Sparerib $18 KG
- Special Chicken Wings (3) $4.00
- Roast Chicken / Roast Pork $8.00
- Roast Pork / BBQ Pork $30 KG
- Pipa Duck
- Roast Chicken H $8.50 W $16
- Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00
- Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
- Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
- Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
- Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
- Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
- Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50
- Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
-
Chicken Dosa $18.95
- dosa filled w sauteed chicken, finished in south indian herbs & spices w lettuce
-
Idli (2 Pcs) $7.95
- steamed rice & lentil cakes to dip in the sambar & coconut chutney
-
Gongura Chicken $18.95
- gongura a tropical sour leaf cooked w aromatic spices
- Butter Paneer or Butter Tofu Curry $16.95
-
Madras Fish Entree $11.95
- marinated fish cooked with curry leaves, ginger & satya spices
-
South Indian Prawn Entree $12.95
- 5 delicious prawns, sauteed with ginger, garlic butter, curry leaves & satya spices
-
Eggplant Coconut $19.95
- eggplant tossed in coconut w potato, peas & ginger
- Hot Pickle $2.95
- Medium $14.50
- Large $19.00
- Roast Potato $0.70 ea
- Gravy $4.00 Small $6.00 Large
- Medium $14.50
- Small $8.50
- Lamb
- to compliment your selection
-
VEGETARIANA V $23.00
- eggplant, artichokes, spinach, kalamata olives & Feta
-
PROSCIUTTO AL FUNGl $25.00
- prosciutto, red onion, buffalo mozzarella, rocket & mushrooms
- GARLIC PIZZA BREAD $7.00
- LINGUINI & MEALBALLS $12.00
-
FETTUCCINE POLLO PICCANTE $25.00
- chicken, capsicum, olives, garlic, white wine in a Napoli sauce
-
CANNELLONI V $24.00
- spinach, ricotta cheese & mozzarella in a tomato or cream sauce, house made & baked to order (20mins)
- PROSCIUTTO each $5.00
- PARMESAN CHIPS $9.00
- Chicken nuggets each $0.60
- Honey chicken fried rice $12.00
- CURRIED PRAWN & VEGAS $13.50
- Scallop $1.80
- Seafood $12.50
- Pork & veges $10.90
- Combination $11.00
- Satay steak $11.50
- Baked Beans on toast topped with a fried egg $16.50
- -Scrambled $11.50
- -Portobello Mushrooms $17
-
The Veggie Grill (gf) $20.50
- cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash
- -Five grain / sourdough / gluten free toast Poached / Fried $10.50
- - Hot smoked Salmon $7
- Free range eggs on your choice of
-
The Grill (gf) $22.50
- bacon, bratwurst, roasted vine tomato, crushed avocado, grilled portobello mushrooms, poached eggs, cabbage & leek potato hash
- Chicken Black Bean Sauce & veges $10.80
- Spring Roll
- Steak with veggies $10.80
- Bacon & Cheese $4.30
- $7.50 for 12 OR/10 & $1 chips
-
$8.00 SPECIAL
- 3 Fish, $3.00 chips
- Pork $9.50
- $19 for 32 OR/30 & $1.50 chips
- Special $13.00
- Pork $10.50
-
Special C $5.50
- 3 fish, $1.50 chips
-
Fish n chips special $20.00
- 6 fish, 6 crab sticks, 6 potato fitter, $4.00 chips
- Pork $11.00
- Chicken $10.50
- Prawn $12.00
- Won Ton $10.00
- Steak bacon & cheese $4.20
- Steak & mushroom $3.90
- Butter chicken $4.20
- Spinach & feta cheese $4.20
- Bacon egg quiche $4.20
- Chicken & cranberry $4.20
- Steak & camembert $4.20
- Steak & cheese $3.90
- Malai Kofta $13.50
- Papadum (3Pcs) $2.50
-
Korma - Boneless $16.50
- chicken, lamb
- Tandoori Prawn $18.00
- Chowmein $15.00
- Half Chicken & Chips $12.00
- Coffee $3.00
- Chicken in Blackbean Sauce $15.00
- CHICKEN DIM SUM $1.60
- SPRING ROLLS $2.00
- CREAM DONUT $1.80
- CHICKEN DRUM STICK $2.00
- HAM AND CHEESE ROLL $3.80
- LASAGNA $2.80
- CUSTARD AND APPLE PIES $2.50
- CURRY ROLLS $2.00
- All name grilled dishes are served with fries & salad or potato mash & vegetables. All steaks served with the V Grill's famous red wine jus
-
New Zealand Green-Lipped Mussels $13.90
- 1/2 kilo mussels steamed in white wine tomato coulis, served with toasted bread
-
Prawn & Scallop Salad $22.90
- A serving of prawns and scallops served with rock melon, cucumber, avocado & house salad
-
NZ Green Lipped Mussels $14.90
- 1/2 Kilo mussels steamed in a tomato & white wine broth, served with toasted bread
- Eye Fillet 220g $31.90
-
Fish & Chips $16.90
- Lightly battered fresh tarakihi, served with fries, salad & tartare sauce
-
Stuffed Corn-Fed Chicken Breast $28.90
- Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
-
Salt & Pepper Squid $14.50
- Lightly floured squid, with garlic mayo and petite salad
-
TOASTED CHEESE BAGEL $11.90
- with Cream Cheese/Bacon, Avocado
-
B.L.A.T $14.80
- Bacon, Lettuce, Avocado, Tomato, Focaccia Bread, Drizzled with our Sauce (Aioli & Vinaigrette)
-
BENEDICT FLORENTINE $17.50
- Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/smoked salmon
-
PANCAKES
- served with Banana IAdd Ice cream $2.80
-
BENEDICT FLORENTINE $15.90
- Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/Bacon
- NACHOS - Crispy Corn Chips Topped with Mince, Cheese, Sour Cream and Tomato Chutney Sauce. $9.50
- Side wedges with Sour Cream or Sweet Chili sauce $6.50
-
MINI HOT DOGS
- served with Fries & Tomato sauce
Cantina Rialto
Phone
095291544
Opened hours
Mon
10:30 AM to 8:30 PM
Tue
10:30 AM to 8:30 PM
Wed
10:30 AM to 8:30 PM
Thu
10:30 AM to 8:30 PM
Fri
10:30 AM to 8:30 PM
Sat
10:30 AM to 8:30 PM
Sun
10:30 AM to 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Malaysian , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Dinner
153-185 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand
- Auckland City Malaysian Menus
- Auckland City Takeaway Food Menus
- Auckland Region Malaysian Menus
- Auckland Region Takeaway Food Menus