Carnivores in Christchurch City Menu

Carnivores in Christchurch City has no menu available, but can choose from many other options such as *GARLIC PIZZA BREAD or *MARINATED OLIVES from Portofino Italian Restaurant. Mitchelli's Café Rinato offers many options including Nested eggs and Mitchelli’s speciale. Vesuvio includes a wide range like Olives & Tapenades or Dukkha, Lamb or Vegetarian. Italian Dressing and Pork Riblet from . Subway - Parklands offers Grub Hub Cafe and The Big Hub Breakfast.

Nearby Sample Menus

  • Stir Fried Vegetables $10.00
  • Spicy Fried Rice Chicken, Beef or Pork $12.00
  • Pork or Chicken with Curry Paste $13.50
  • Tom Zap $13.50
  • BBQ Beef Salad $13.50
  • Tofu Oyster Sauce $10.00
  • Chicken Peanut Sauce and Vegetables $13.50
  • Thai Laksa Chicken, Beef or Pork $13.50
  • Cranberry Chicken
  • Potato Fritters $0.80
  • Create Yout Own (Choice of up to four toppings) Large: $13.90 Regular $11.90
  • Corn Patties $2.00
  • Kumara Chips (box) $5.50
  • Cheese Lovers
  • Crumbed Prawn $0.90
  • Sole Fillet $5.50
  • Prawn Twisters $10.00
  • Lamb Garlic $20.00
    • with veges and pepper sauce
  • -Prawns or lamb $20.00
  • Pa-Nang Curry, $18.00
    • chicken, beef or pork with veges and thick red curry
  • Peanut Sauce $18.00
    • chicken, beef or pork with veges in homemade peanut sauce
  • Rard Naa $13.00
    • (Stir-fried rice noodles with gravy sauce)
  • Tom Kar Seafood $17.00
    • with coconut cream
  • Yum $20.00
    • Seafood with veges
  • Open Sammie $22.00
    • Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
  • CCB (Chicken, Cranberry and Brie Filo) $18.00
    • A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
  • Café Granola $12.00
    • Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
  • Sides $4.00 per serve
    • Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
  • French Toast $16.50
    • Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
  • Toasted Bagel $7.50
    • Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
  • Savoury Scrambled Eggs $16.00
    • Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
  • Café Corn Fritters $18.50
    • A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
  • Kumo's Special Roll $19.50
    • Tempura prawn wrapped with salmon scallop, seared w ith may o and Chef 's special sauce
  • - Fresh vegetarian spring roll is also available (nuts)
  • Tacoyaki $8.50
    • Deep fried octopus ball with sauce, mayo and bonito flake topping;
  • Buta Kakuni $2.50
    • Tender braised pork belly cooked with chef's special sauce
  • Oshinko Japanese Pickles $5.00
  • Ebimayo $22.50
    • 6 deep fried black tiger prawns served with special fruity mayo and chilli sauce
  • Kaisen Salad $14.00
    • Assorted seafood salad served with wasabi dressing
  • Sweet Apple Spring Rolls $10.00
    • served with vanilla Ice cream
  • Tom Kha Chicken or Tofu $12.00
  • Panang Curry $12.00
  • Special Crispy Chicken $22.00
    • Deep fried chicken, then cooked in special combine sauce with onion, carrot, capsicum, and pineapple and cashew nuts.
  • Stir-fry Seafood with yellow curry powder $28.00
    • A combination of seafood. Monkfish, prawns, scallops, squid, with celery, mushrooms, onions, mixed together with a hot yellow curry powder and an egg.
  • Stir-fry Peanut Sauce
    • Our very own, very special peanut sauce, with broccoli, carrots, cauliflower, and onions.
  • -Prawns, Scallop, or Squid $20.00
  • Sweet and Sour $12.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • 3 in 1 (Special A) $11.50
  • Donut / Chocolate donut /Jam Rap $2.00
  • Oyster Steak Sauce $12.00
  • Steak with Cashew nuts on Rice $12.00
  • Prawn with Mushroom on Rice $11.50
  • Young Chow Fired Rice $10.50
  • Chicken with Cashew nuts on Rice $12.00
  • Chicken Veges and Cashew Nuts $12.00
  • Brat $12.80
    • Spicy Bratwurst Sausage With Caramelised Onions And Melted Cheese In A Warmed Joe’S Roll
  • - With Free Range Chicken $22.80
  • Avocado (seasonal) $2.30
  • Pikelets ( vo)
  • Oriental joe $21.80
    • Tender Slices Of Beef Fillet Marinated In Soy, Chilli And Garlic With Salad Greens, Fresh Herbs, Cucumber, Red Onion, Cherry Tomatoes And A Sweet Chilli, Lime And Ginger Dressing Topped With Crispy Noodles
  • Plain or garlic bread roll $4.00
  • Joe's hash $4.00
  • Jose burrito( vo) $16.80
    • Streaky Bacon, A Free Range Egg, Spinach, Baked Beans,Caramelised Onions Rolled In A Flour Tortilla, Served With Joe’S Hash
  • Chicken Burger $4.60
  • Cheese & Egg $3.50
  • 4 Fish Bites
  • Bacon & Mushroom $3.50
  • Mushroom $4.00
  • Fish $2.30
  • Egg $4.00
  • 4 Potato Fritters
  • Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
  • Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
  • Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
  • Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
  • Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
  • Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
  • Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
  • Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
  • Kari Ayam Indonesian chicken curry $13.00
    • with potato
  • Chicken satay on rice $13.00
    • with side vegetables
  • Fried Chicken Wings $9.00
  • Chilli basil noodles $13.00
  • Green curry fried rice (chicken, pork or beef) $13.00
  • Sweet & sour pork $13.00
  • Rendang $13.00
    • very spicy Indonesian beef curry with side vegetables
  • Tom yum Noodle soup $15.00
    • with prawn
  • Premium Wakanui Beef Salad $16.00
    • lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
  • Salmon with Yakitori Sauce $16.00
    • meal on rice served with fresh side salad
  • Beef Galbi $8.00
    • 2 skewers per serving
  • Affogato $10.50
    • Kaulua / Baileys
  • Sui-Goyoza $6.50 / $9.50
    • 4 / 6pcs - boiled dumplings with garlic soy sauce
  • Miso Soup $2.50
  • Vege $12.00
    • eggplant, pumpkin, kumara, green beans & capsicum
  • Vege & Prawn (2pcs) $13.00
  • Fried rice with roast pork & Chinese sausage $28.00
  • Wok-fried mixed vegetables
  • Spicy Sichuan-style king prawns $32.00
  • Combination seafood fried rice (prawn, scallops and squid) $32.00
  • Eye fillet steak served with chef’s special sauce $34.00
  • Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
  • Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
  • Deep-fried ice cream $14.50
  • Curry Rolls $3.20
  • Chicken Fillet Burger $9.00
    • Crumbed Chicken Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Satay , Sweet & Sour , Chilli Or Tomato Sauce.
  • Plain Burger $6.00
  • Crumbed Mussels $1.00
  • Pineapple Rings $1.90
  • Crabsticks $1.90
  • 1/2 Scoop Kumara Weges $2.60
  • Donuts $2.60
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • 250g Ribeye Steak $30.5
    • Cooked the way you like it
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • Extra vegetables & salad $6
  • Fries $6
  • Sage & Confit Garlic Chicken Breast $28.5
  • Beer Battered Blue Cod $28
Carnivores

Carnivores

location

Address

207 Manchester Street, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033650371

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
207 Manchester Street, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand
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