Carnivores in Christchurch City Menu

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Carnivores in Christchurch City has no menu available, but can choose from many other options such as *GARLIC PIZZA BREAD or *MARINATED OLIVES from Portofino Italian Restaurant. Mitchelli's Café Rinato offers many options including Nested eggs and Mitchelli’s speciale. Vesuvio includes a wide range like Olives & Tapenades or Dukkha, Lamb or Vegetarian. Italian Dressing and Pork Riblet from . Subway - Parklands offers Grub Hub Cafe and The Big Hub Breakfast.

Nearby Sample Menus

Fresh tomato $3
Curly fries $8.90
- Delivered by pneumatic tube vege- contains gluten
Potato hash brown $5
- pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90
Blat bagel $17.90
- With bacon, lettuce, avocado, tomato & aioli gluten free on request
- raspberry jam & butter $6.90
- basil pesto $8.90
Corn, kale & coriander fritters $17.90
- With mushy peas, chorizo sausage, whipped goats feta & a kale, pickled radish salad vege on request

Vanilla Rice Pudding $11.00
- Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.
Cajun fish and prawn salad $23.00
- The above grilled and plonked on a salad of spinach, snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette and finished with a roast garlic aioli. Yummo..
Sticky Date $11.00
- I reckon this is better than how grandma made it, but then what do I know? I'm just the sucker that has to type this. A warm rich style cake with loads of butterscotch sauce, berry compote, ice-cream and cream. Great soul food on a cold night I say.
Garlic Bread small$4.00/big$7.00
- It’s been around as long as I have so if you like garlic and cheese you should order it, you won’t be disappointed.
Crispy Chicken $14.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Entrée-8 pieces
Pasta of the Day $22.50
- What you get depends on the Chef's mood and whichever way the wind's blowing! Please ask the wait staff for today's yummy concoction. It could have seafood or any other delectable things in it.
Cow Chips & Dip $12.70
- Corn chips with a warmed Mexican style chilli bean dip. We've even thrown in some avocado salsa and sour cream to make a mess. Good for a nibble before your main fare me thinks...
White Bait omelette $18.50
- Whitebait, mushrooms, red onions, and baby spinach bound together in a 3eggs mix. Comes with a side salad.

Mussel Patties $2.20
Egg $4.30
Extras $1.00
Squid Rings (Dozen) $8.50
Apple Turnover $2.20
Fish $5.10
Chocolate or Jam Donuts $2.20
Sausage, Egg and Chips $7.00

Crab stick $1.50
Corn Nuggets $2.50
- 6 for
Hoki-Crumbed $2.50
Pattie-Com&bacon $2.20
Fish $2.50
Donut-Chocolate $2.20
Fish Bile $0.90
Whole $20.00

Steak Fried Rice $9.80
Chicken Foo Young Egg $9.80
1/2 Dozen Wontons $4.00
Roast Pork Pineapple on Fried Rice $11.00
Curry & Rice Roll $2.50
Steak Mushroom on Fried Rice $12.00
Pork on Fried Rice $9.80
Pork $4.00

Korma $14.00
- The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
Served With Mint Or Tamarind Chutney
Vegetable Korma $13.00
- Mixed vegetables cooked in a spicy creamy sauce
Aloo Gobi $13.00
- Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
Cheese Naan (cheese) $5.00
Egg Plant $13.00
- Eggplant roasted in the tandoor first and then cooked in our special spices
Garlic Kebab (5 pieces) $16.00
- Boneless chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
Fish or Prawn Masala $19.00
- Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander

Korma $14.50
- The Mughal's, connoisseurs of foods described this mixture of cream & masala, tossed with cashew nuts, garnished with almonds & raisins, leaves an unforgettable taste in your mouth
Chicken Tikka (5 Pcs) $12.00
- Chicken marinated in yoghurt, ginger, garlic & spices - grilled in tandoor, served with mint chutney
Tandoori Chicken $12.00 /$22.00
- Chicken on the bone marinated in yoghurt, lemon juice & garlic - grilled in tandoor, served with mint chutney(Half /Full)
Vindaloo $14.50
- Traditionally a Goan dish - hot spices & vinegar cooked in tomato based sauce, garnished with onions & coriander
Madras $14.50
- Marinated meat pieces cooked with coconut cream, mustard seeds & spices
Chicken Naan $4.50
- Tandoori chicken filling
Plain Naan $3.00
Butter Chicken (Everybody Loves Butter Chicken) $14.50
- Chunkey chicken pieces grilled in tandoor, mixed in creamy sauce, crushed cashew nuts, butter & spices

Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10

Satay Chicken $11.00
Vegetarian Noodles Oyster Sauce / Vegetarian Indo Mee / Vege Noodle / Vege Soup with Oyster Sauce / Vege Fried Rice $9.80
Combination Chow Mein $11.50
Steak with Mushrooms on Fried Rice $10.80
Steak with Black Bean Sauce $11.00
Extras $0.90 ea
Sweet and Sour Won Tons $10.50
Sea Food Chow Mein $11.50

Steak and Cashew Nut $15.00
Chicken Foo Young $12.50
Spring Roll / Curry Rice / Vegetable. $2.90
Prawn Mushroom on Fried Rice $17.00
Combination Foo Young $14.00
Banana Fritter $2.40
Pork Curry Rice $12.00
Fish 2.60

OMELETTE
- A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
VEGAN CHOCOLATE CAKE
- Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
HUMMING BURGER
- Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
MASALA DOSA
- Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.

Prawn (3pcs) $12.50
Takoyaki $6.00 / $9.00
- 4 / 6pcs - Japanese octopus ball
Affogato $10.50
- Kaulua / Baileys
Vegetable $12.00
- contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
Ice Cream Stack $10.50
- green tea ice cream, walnut green tea & vanilla ice cream
Teriyaki Chicken $15.00
- meal on rice served with fresh side salad
Chicken Katsu $14.00
- meal on rice served with fresh side salad
King Salmon $9.00
- 2 skewers per serving

Chicken Schnitzel $20.00
- served with your choice of salad & chips coleslaw & chips or vegetables
Seasoned Wedges with sour cream $10.00
Fish Bites & Chips
Seafood Basket $21.00
- mussels, scallops, squid rings, prawns & Hoki bites
Soup with garlic bread $10.00
Fish of the Day $24.00
- Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
Roast $13.00
Hot Chicken Salad $22.00
- grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce

Steak & Cheese
Toasties $4.00
Raspberry Muffin $2.50
Ham $4.00
Fish $3.00
Sausage Roll $2.50
Carrot Cake $3.00
Ham & Tomato $4.00

-Half $12.50
Goan prawn $16.90
- Aromatic prawn curry cooked with the coconut, capsicum, cream, tomato and spices
Lamb saag $16.30
- Diced lamb cooked with spinach purée. And chef's added special herbs and spices
Lamb vindaloo $16.30
- Goat's most popular dish. Hot spicy curry with vinegar and added capsicum
Aloo gobi $13.00
- Cauli and potatoes nicely tempered in masala sauce
Bombay special tikka (5pcs) $13.00
- Fillets of chicken marinated in yoghurt, mustard, fenugreek and fresh ground spices, then cooked in tandoor
Bombay aloo $7.50
- Potatoes sautéed with cumin seeds, onions and tomatoes
Paneer kulcha $5.00
- Naan bread stuffed with cottage cheese and spices