Carnivores in Christchurch City Menu

Carnivores in Christchurch City has no menu available, but can choose from many other options such as *GARLIC PIZZA BREAD or *MARINATED OLIVES from Portofino Italian Restaurant. Mitchelli's Café Rinato offers many options including Nested eggs and Mitchelli’s speciale. Vesuvio includes a wide range like Olives & Tapenades or Dukkha, Lamb or Vegetarian. Italian Dressing and Pork Riblet from . Subway - Parklands offers Grub Hub Cafe and The Big Hub Breakfast.

Nearby Sample Menus

  • Lamb Spicy $20.00
    • with veges and chilli
  • Udon Stir fried with chilli and garlic $13.00
  • Chicken Satay on a Stick $10.00
  • Combination Meats in Phad Thai $18.00
    • with bean sprouts, crushed nuts and noodles
  • Stir Fried Scallops $23.00
    • with Num Prik Powh
  • All vegetarian dishes cooked with tofu
  • Squid and Ginger with veges $19.00
  • Combination Meats and Cashew Nuts $19.00
    • with veges and cashew nuts
  • Prawn Fried Rice $10.00
  • Roast Duck, Pork & Chicken on Rice $12.00
  • Chinese steamed cake $3.00
  • Chicken Fried Rice $10.00
  • Baked BBQ Pork Bun $3.00
  • Ma Po (Spicy)ToFu on Rice $10.00
  • Chicken Bun $3.50
  • Dong Po Pork on Rice $12.00
  • Scallops dozen $17.00
  • Chips $2.40
  • Crumbed Deep Sea Cod $4.90
  • Sole Fillets $4.90
  • Spring Rolls $2.50
  • Bacon $4.10
  • Egg $4.10
  • Plain $3.50
  • Wild Pork (Strip-loin organic) $25.00
  • Served with Thai Jasmine Rice N/A
  • Garlic and cracked pepper Fish $19.00
    • Deep-fried fillet of fish with garlic and pepper topped with fish coriander.
  • Pad Drunken Noodle N/A
    • Stiir fried flat rice noodle with fresh basil leaf, Thai herbs and vegetables
  • Vegetable with organic Tofu $15.00
  • Beef (Eye Fillet) $23.00
  • Prawns $19.00
  • Yum Nure (Thai Beef Salad) $18.00
    • Sliced grilled medium rare beef cooked with onion, herbs and thai seasoning.
  • Vegetable Jalfrezie $13.50
    • Tomato based curry cooked with large chunks of onion, capsicum & tomato, garnished with fresh coriander
  • Cheese Naan $4.50
    • Homemade cheese filling
  • Shahi Paneer $13.50
    • Homemade cheese cooked in creamy sauce with almond paste & spices, garnished with almonds & raisins
  • Dopiaza $14.50
    • Marinated meat pieces cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
  • Ansari Kebab (5 Pcs) $12.00
    • Chunkey lamb marinated in pomegranate, ginger, garlic & spices - grilled in tandoor to give its earthy aroma, served with mint chutney
  • Mushroom Mutter $13.50
    • Mushrooms & green peas cooked with garlic, cream & spices, garnished with coriander
  • Lemon Chicken $14.50
    • Marinated chicken pieces cooked with fresh lemon, Indian spices & fenugreek, garnished with coriander
  • Cucumber Salad $4.00
    • Fresh cucumber & tomato salad sprinkled with chaat masala
  • Beetroot Dip $11.50
    • Mixture of beetroot, strained yoghurt, garlic and herbs - served with pita bread
  • Beef Kebab $12.50
  • Eggplant Dip $11.50
    • Eggplant sliced and stewed with tangy tomato and green bell peppers - served with pita bread
  • ●-DESSERT
  • Mixed Kebab (mix of any two - vegetarian or meats options) $16.00
  • Falafel Entrée (GF) $12.50
    • Vegetarian pattie mixed with special herbs and spices served with homemade tomato sauce and minted garlic yoghurt
  • ●-ENTRÈE
  • Dolma Entrée (GF) $12.50
    • 5 vine leaves stuffed with rice and herbs served with our own homemade tomato sauce and minted garlic yoghurt
  • GARLIC BREAD $7.20
    • This has no story... except to say it's bloody great!!!!
  • VENISON RIBS $16.50
    • Succulent ribs glazed with a homemade barbeque kinda sauce.
  • DUCK LEG $15.50
    • Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
  • PANNA COTTA
    • we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
  • FAMOUS FRITTERS $21.50
    • our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
  • CHOCOLATE OVERLOAD
    • A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
  • APPLE & BERRY CRUMBLE
    • Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
  • Foccacia MELT $24.50
    • Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
  • Chicken, Beef or Pork $14.00
  • Prawns, Seafood or Combination $15.00
  • Mayonnaise $2.50
  • Small $9.40
  • Steamed Rice
  • Fish Cake $1.20
  • Prawns, Seafood or Combination $15.00
  • Cooked fresh to order, follow steps 1-3
  • Gyoza (4pcs) $ 5.00
    • Deepp fried pork and vegetable dumplings.
  • Kaki Fried $ 12.00
    • Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
  • Unagi $ 6.50
  • Shrimp Croquette $ 12.00
    • Small deep fried cake containing shrimp and vegetables (4pcs)
  • Spicy Chicken Cutlet Roll $ 5.00
  • Agedashi Tofu $ 9.50
    • Deep fried tofu with homemade sauce
  • Sushi $ 12.00
    • Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
  • Saki Maki $ 5.50
  • Foo Young Egg $14.00
  • Chef's Fried Chicken Steak $14.00
  • Fried Rice with Sea Cucumber $15.00
  • Chef's Fried Beef Steak $14.00
  • Combination Fried Noodle $12.00
  • Stir Fried Chinese Mushroom with Vegetables $14.00
  • Stir-fry Beef with Vegetables $14.00
  • Ma Po Tofu $14.00
  • Crispy Skin Chicken $14.00
  • SET MENU 2 - FOR 5 TO 6 PEOPLE $61.00
    • Wontons with Sweet and Sour Sauce Crispy Skin Chicken Steak with Cashew Nuts Seasonal Vegetables Fried Noodles
  • Vegetarian Seasonal Veggies $12.00
  • Prawn Foo Young $17.00
  • Lemon Fish $12.00
  • Pineapple $2.50
  • Pork Fried Rice $11.50
  • Sweet and Sour Pork $16.00
  • Antojitos Mexicanos (GF) $17.00
    • Tire translation for this dish is literally “little Mexican cravings”, these Little cravings are usually prepared by street vendors and most o f them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more.
  • Mini Empanadas $16.50
    • Filled with only cheese or add chicken or beef.
  • (12yrs and under only)
  • Crema de Calabaza (V, GF) $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour o f chipotle sauce.
  • Filete a la tampiqueña (GF) $29.00
    • A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
  • Soups Azteca (G F) $12.50
    • Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
  • Chiles Hellenes (GF) $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
  • Ensalada de Mango con Almendras (V, GF) (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world’s largest exporters of mangos.
  • Kari Ayam Indonesian chicken curry $13.00
    • with potato
  • Satay Chicken Stick (5 stick) $9.00
  • Fried Chicken Wings $9.00
  • Rendang $13.00
    • very spicy Indonesian beef curry with side vegetables
  • Chicken satay on rice $13.00
    • with side vegetables
  • Sambal chicken (Indonesian chilli) $13.00
    • with side vegetables
  • Extra rice $2.50
  • Sweet & sour pork $13.00
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • Garlic Mayo $1.00
  • Avocado $1.50
  • Cranberry $1.00
  • Go Fish $8.40
    • One piece of crumbed fish
  • Vege Deluxe L $13.90 / S $12.40
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • Bacon $2.50
  • Ham & egg pie $5.00
  • Savouries $2.50
  • Family chicken, brie & cranberry pie $14.60
  • Quiche lorriane $17.50
  • Family mince pie $13.80
  • Ham club $2.30
  • Family veal pie $13.80
  • Sausage rolls $2.50
Carnivores

Carnivores

location

Address

207 Manchester Street, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033650371

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
207 Manchester Street, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand
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