Cashmere Cuisine in Christchurch City Menu

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Cashmere Cuisine in Christchurch City has no menu available, but can choose from many other options such as Hot Bread w Butter or Clam Chowder in a Jar from The Crab Shack. Myhanh Vietnamese Restaurant offers many options including Goi Cuon Fresh Summer Rolls. Your Choice of Meat - Vegetarian, prawn, pork, chicken or beef and Goi Cuon Tom Thit Pork & Prawn. The Store @ Tai Tapu includes a wide range like BREAKFAST TRIFLE or PEACH & STRAWBERRY CREPES. 1.Spring roll (10 pieces) and 2.Thai Fish Cake (5 pieces) from . Spicy Thai offers Alchemy Restaurant and Bar and BACON BENEDICT Two poached eggs and streaky bacon on toasted ciabatta with lemon Hollandaise.

Nearby Sample Menus

Bacon and Eggs (GF) $20
- Streaky bacon, poached eggs and our own toasted house bread.
Eggs Benedict (GF) $21
- Poached eggs and toast
Fruit Salad $15
- Served with yoghurt
-With berry compote and yoghurt for $21
-To add bacon $24
Pumpkin and Feta Salad $19
- Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
Creamy mushroom on toast $18
- Delish, that's if you like mushrooms!
Vege Big Breakfast $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!

Spring Rolls (8) $5.00
Peanut Sauce Stir-fry & Rice $8.50
Sweet and Sour & Rice $8.50
Red Curry & Rice $8.50
Ginger Stir-fry & Rice $8.50
Garlic Stir-fry & Rice $8.50
Cashew Nut Stir-fry & Rice $8.50
Fried Rice $8.50

Ribeye steak with chips and salad $12.00
Ribeye $33.50
- Our famous 280gm Ribeye served with rosemary roast potatoes, with some sauté bokchoi, broccoli and Spanish roast onions. Topped with prawn twisters, streaky bacon and finished with yummy beetroot pesto and a dash of jus.
Cajun Fish & Prawn Salad $26.50
- Fillets of today's fish coated in a Cajun spice, pan-seared to perfection & plonked on a salad of mandarins, snow pea shoots, cucumber, red onion & baby spinach. Bounded with vinaigrette & finished with avocado salsa, garlic aioli & grilled prawns.
Moroccan chicken filo $16.50
- Marinated chicken in Moroccan spice wrapped in filo pastry with baby spinach & cream cheese, served with salad & golden fries & cranberry salsa.
Tower of Pork $28.50
- Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
Cow Chips & Dip $12.70
- Corn chips with a warmed Mexican style chilli bean dip. We've even thrown in some avocado salsa and sour cream to make a mess. Good for a nibble before your main fare me thinks...
Famous Fritters $18.50
- Our legendary sundried tomato, sweet corn & kumara fritters on a pine nut and leaf salad with smoked salmon layered between the fritters and adorned with sweet corn and sour cream
Three Cows Whopper Steak Burger $24.50
- Toasted sesame bun filled with salad greens, tomato, bacon, egg, hash brown, mushroom & ribeye. Finished off with aioli and beetroot pesto and fries and battered onion rings and Tommy sauce. I think there were 2 many ads in that...

Half Scoop Chips $1.60
Chicken $4.50
Chicken Cordon Bleu Pattie $3.70
Chicken Nibbles (1/2 dozen) $4.70
Chicken Kebab $2.80
Akaroa Cod $5.00
Squid Rings (1/2 dozen) $4.70
Fish $5.00

Fish $2.40
Donuts $2.20
Sole Fillets $4.90
Fried Mussels dozen $8.00
Potato Fritters $0.90
Tomato $4.10
Bacon & Corn Patties $2.20
Meat Patties $2.20

Served with Thai Jasmine Rice N/A
Pad See Ew N/A
- Stir fried flat rice noodle with sweet soy sauce, egg and vegetables
Gang Panang (panang Curry) N/A
- Coconut cream ,Spicy curry paste and sliced lime leaves, combined to create a creamy smooth taste.
Vegetable with Organic Tofu $15.00
Beef (Eye Fillet) $23.00
Hot Mok Talay $19.00
- Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
Pad Med Ma Muang (Cashew Nut) N/A
- Stir-fried roasted cashews with Thai seasonings and vegetables
Pad Krateum Prik Thai (Garlic and cracked Pepper) N/A
- Thailand's version of the eer- popular garlic flavoured dish.

Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10

Steamed Rice $2.50
Sea Cucumber Soup Sml $8.00/Lge $22.00
Fried Rice with Sea Cucumber $15.00
Hot Plate Lamb $18.00
Griddle cooked Beans (Hot & Spicy) $16.00
Braised Pork Hock Slice with Brown Sauce $12.00
Hot Plate Venison $24.00
Stir-fry Beef with Vegetables $14.00

B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
Chicken Burger $22.00
- Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
Toast $3.00
Salmon $3.00
Eggs (2) $3.00
Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg

Mini Hotdogs $1.20
Meat Patties $2.60
Bacon & Fish Burger $8.50
- Meat Pattie , Bacon , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato And Mayonnaise.
Hotdogs $2.60
Beer Battered Hoki $5.00
1/2 Scoop Chips $1.80
Donuts $2.60
Curry Rolls $3.20

Sushi medium
Chicken Croquette $3.30
Sausages Eggs Chips $9.00
Chicken Cordon Bleu $3.30
Onion sausage $2.80
Pork Riblets
Weekday Special $11.50
Salad small $4.50

Vegetarian Sushi 8pcs reg/8pcs double avo $6.20/$7.20
Teriyaki Chicken on rice with Mayo small/large $5.50/$8.80
Double Avocado Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.90
SALMON & CHICKEN COMBO $23.90
- 8pcs, smoked salmon & avocado/4pcs salmon supreme/8pcs jumbo Teriyaki chicken
8pcs of teriyaki chicken & double avocado
SNACK BOX $4.90
- 4pcs double avocado, fresh salmon, chicken tuna mayo
2pcs seaweed salad Gunkan
4pcs Cucumber & pickle

MINI PIZZA AND CHIPS $6.50
- served with tomato sauce
SAUSAGE EGGS AND CHIPS $13.50
- crinkle cut fries pork sausages and eggs with tomato sauce
BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare
EGGS BENEDICT $15.00
- English muffin served with crunchy bacon poached egg and a side of hollandaise
ALL DAY BREAKFAST $18.00
- eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
BURGERS AND CHIPS BEEF $16.00
- cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
GARLIC BREAD $10.00
- toasted slices of ciabatta with homemade garlic butter
WEDGES $11.00
- with cheese and bacon served with salsa and sour cream