Cassette Number Nine in Auckland City Menu

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These days crispy chicken $10.00
- famously good
Polenta chips $8.00
- with chipotle mayonnaise
Crispy squid $8.00
- with wasabi dipping sauce
Marinated olives (V) (GF) $6.00
Fries $8.00

Spiced cauliflower (V) (GF) $10.00
- Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
Pork meatballs $10.00
- Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
Chicken liver pate $12.00
- Home made pate with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
Garlic and chilli prawns $14.00
- Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
Beetroot, goats cheese and lentil salad (V)(GF) $12.00
- Fresh beetroot with lentils and goats cheese with a balsamic dressing

These Days burger with fries and salad $19.00
- Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce
-Add Cheese /Avocado/ fried egg/ bacon $3.00
Grilled chicken burger with fries and salad $19.00
- Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)
-add bacon $3.00
Harissa chicken stew $19.00
- Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
Porcini mushroom risotto (V) $19.00
- Risotto with porcini mushrooms, finshed with rocket and parmesan
Lamb shank cassoulet $24.00
- Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
Vegetable Thai Green Curry (V)(GF) $19.00
- Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice

The goodness changes day by day, please ask your server for the daily update $8.00

We have specials on the regular, please check the giant mirror behind the bar if you're not blinded by the unbridled beauty of our delightful staff.

Nearby Sample Menus

6 chicken nugget $4.00
Cheese $0.80
Egg $0.80
Chicken $11.00
Sweet corn $3.00
Chicken $11.00
Special $14.00
Steak $4.50

Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal

SUPERGROOVE
- you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
NESIAN STYLE
- a sweet blend of shaved ham and diced pineapple
TADPOLE
- shaved ham pepperoni, mushroom and prawns on top
BETCHADUPA
- an environmentally sound combination of mushroom, onion, pineapple and capsicum
NEIL AND TIM
- a seafood pizza, with baby mussels, squid, shrimps and capers
DIMMER
- a mango chutney base topped with mushroom and pineapple
THE BLACK SEEDS
- a traditional Italian pizza with pepperoni, olives, mushroom and oregano
THE MUTTONBIRD
- this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum

Crumbed Prawn $1.50
Pineapple Fritter $1.60
Won Ton
Steak $7.20
Vegetarian $6.20
Fish $5.80
Snapper $7.00
Hot Dog $3.00

Vegetarian $8.00/$10.00/$13.00
No 5 $12.50
- 2 chicken thighs, 6 nibbles, $3.00 chips or 6 potatoes
2 chicken pieces & 5 potatoes or $2.00 chips $7.20
- with free topping gravy
Beef $5.30/$6.30
Chicken Nibble each $0.80
Pork $5.30/$6.30
Chicken $9.50/$12.50/$16.00
B $11.00
- 14 nibbles, $2.00 chips or 4 potatoes, juicy chicken nibbles & crispy hot chips or golden potatoes

Una Cha $9.00
- Rice In Fish Broth With Grilled Eel
Banana Boat $8.00
- Deep Fried Banana With One Of Your Favourite Ice Cream. Extra $1 For Sesame , Green Tea Or Red Bean
Chicken Sauce Katsu $10.00
- Chicken Cutlet With Special Sauce
Saba Shio $11.00
- Salted Blue Mackerel
Beef Carpaccio $13.00
- Sliced Fresh Sirloin With Vinegar Soy Sauce
Beef Katsu $16.00
- Medium Rare Beef Cutlet With Sesame Sauce
We have five flavours of ice cream : Sesame, green tea, red bean, vanilla, chocolate N/A
Trevally $6.5 / $11 / $16.5
- 5 pcs / 10 pcs/ 15 pcs

Eight $7.00
- One piece of fish, one hot dog on a stick three potatoe fritters and a serve of chips
Egg / Cheese / Hawaii $4.00
BBQ Pork / Bacon / Steak / Chicken / Mushroom / American Hot Dogs / Sea Dogs $4.50
Seven $8.00
- One hamburger, one piece of fish, a serve of chips and a can of drink (limited choices)
Egg Fried Rice / Egg Foo Yoong $8.50
Two $9.50
- One fish, six mussels, three squid rings, one crabstick, chips, salad with sauce
Four $6.00
- Eight pieces of home made chicken nibbles and a serve of chips
Nine
- Six pieces of fish, six sausages, ten potato fritters

Cucumber salad $10.00
Stir fried tender chicken slkes $13.00
Stir fried Chinese cabbage with dry chili $11.00
Crispy chicken with sweet & spicy sauce $13.00
Sauteed Chinese cabbage with garlic sauce $10.00
Spicy crispy chicken $16.00
Fried duck chins with salt & pepper (12) $12.00
JiaoHua fried chitterling $14.00

-extra: mushroom, spinach +$2.50
Toasted Sandwich
-w/ Cheese & Onion $10.00
French Toast $15.00
- on sourdough w/ bacon or salmon & fried banana
Omelettes
-w/ Toast $10.00
-w/ Bacon or Salmon $15.00
-w/ cheese & onion $5.00

Falafel $10.00
- Gluten free vegetarian dish made with blended chickpeas & vegetables served with pita
TaramaSalata $10.00
- Cream cheese smoked fish dip served with pita bread
Calamari $12.50
- Deep fried squid served with salad
Toast $5.00
- With butter and preserves
Fries $6.00
Bagel $6.50
- With preserves and cream cheese
Meze for Two $25.00
- As above for two people
Eggs on Toast $10.00
- Served with mixed grain toast

Market Fish Kokoda $5.00
- hot sauce jelly, avocado, coconut cream
Duck Fat Brussels Sprouts $5.00
- old bay vinagarette, buttermilk ranch
Roast Bone Marrow $12.00
- dill pickle gel, toast, shallot & caper salad
Waffle Fries $7.00
- curly parsley, truffle oil, parsley mayo
Coffee Supreme Rubbed Flat Iron Steak $36.00
- green tomato & lime salsa, whipped goat curd, pickled Hokianga jalapeno
Black Garlic Glazed Eggplant $6.00
- baba ganoush, feta, lemon & paprika oil
Steamed Ginger Kiss $5.00
- vanilla mascarpone, stewed rhubarb, fairy floss
Southern Style Braised Broccoli Leaf $7.00
- tahini sour cream, smoked ham hock, walnuts

GF Toast +$2.00
Crispy skin King Salmon $20.90
- Potato gratin, spinach, Poached eggs, hollandaise, crispy shallots
Grass fed scotch fillet $35.00
- French fries, café de Paris, jus, beer battered onion rings, watercress
Veal Schnitzel, Potato gratin, café de Paris, jus, watercress slaw $25.50
Heirloom beets three ways $20.90
- pickled, roasted & fresh, prosciutto, orange, Pomegranate, goats’ cheese, snow pea tendrils
Paleo Chicken Salad $22.90
- w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot
Heirloom beets three ways $17.00
- pickled, roasted & fresh, prosciutto, orange, Pomegranate, goats' cheese, snow Pea tendrils
Market fish ceviche, Nam Jim, crispy shallots, cashews, micro herbs $14.50

MOROCCAN MEATBALL $15.50
- lettuce, tomato fries
CHILLI LIME CHICKEN UDON NOODLES $16.50
- w stir fried vegetable
CHICKEN SALAD $15.50
- w homemade apricot sauce
FISH AND CHIPS $17.50
- beer battered Hoki fish w fries tartar sauce
CAJUN CHICKEN $17.50
- bacon avocado, lettuce tomato & aioli
NACHOS $13.50
- corn chips w/ beef mince melted cheese salsa & sour cream
GRILLED CHICKEN BURGER $18.50
- grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
CALAMARI SALAD $14.50
- pan fried tossed in garlic & herbs served w a lime aioli

Steak
Tom yum seafood
Chicken sausage $1.20
Chicken stir fry
Waffle Chips $3.00
Steam rice
Sweet & sour pork
Chicken Cordon Bleu $2.00

CEO POLLO $15.70
- Grilled chicken breast skewers, Marinated with Our chefs, Special Herbs, Served with a Fresh Garden Salad and Italian Bread.
TOASTED CHEESE BAGEL $9.50
- with Cream Cheese/Vegetarian, Avocado, Tomato
MINCE ON Foccacia $11.90
- Infused Mince with a Special Blend of Herbs and cheese, Poached Egg and Focaccia Bread topped with Our Hollandaise Sauce.
FRENCH TOAST $15.80
- Eggs and Coconut dipped Brioche, served with Grilled Banana, Streaky Bacon, Icing Sugar, Cinnamon and Maple Syrup.
PANCAKES
- served with Banana IAdd Ice cream $2.80
Grilled Streaky Bacon $4.00
Gluten free bread (x2) $2.50
Side wedges with Sour Cream or Sweet Chili sauce $6.50

Cassette Number Nine

Auckland Region > Auckland City > Cassette Number Nine

Address

9 Vulcan Lane, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093660196

Email

play@cassettenine.com

Opened hours

Monday: Closed, Tuesday: 5:00 PM – 4:00 AM, Wednesday: 5:00 PM – 4:00 AM, Thursday: 5:00 PM – 4:00 AM, Friday: 5:00 PM – 4:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

American , Bar , Bar Food , Finger Food , Pub Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Waitstaff , Cash , Groups , Nightlife , Bar , American Express , Bankcard , Seating , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

Cassette Number Nine in Auckland City Menu

Nearby Sample Menus

Cassette Number Nine

Auckland Region > Auckland City > Cassette Number Nine

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

9 Vulcan Lane, Auckland, Auckland, Auckland, 1010, New Zealand

Auckland City Restaurants

Auckland Region Restaurants

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Teed Street Larder;

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