- Hot Sweet Lady - Stir fried chicken with fresh ginger, mushroom and vegetables. -
Pad Kee Mao Stir fried rice noodles with chicken, beef or prawns, fresh chilli, basil and fresh vegetables -
St Hallett ‘Faith' Barossa Valley Shiraz A Vibrant nose of lifted red fruits of cherry and raspberry, with underlying spices and chocolate. It offers a fruit driven juicy front palate followed by an e $12.00 / $55.00
Church Road Hawke's Bay Pinot Gris floral and spice aromas are evident on the nose. Concentrated fruit, yeast lees stirring and a touch of natural sweetness has helped to build a palate that is soft a $10.50 / $47.50
Villa Maria Reserve Gisborne Barrique Fermented Chardonnay Styled to capture the regional essence of Gisborne, the 2012 Barrique offers a complex medley of fresh stone fruit aromas with hints of tropi $10.50 / $48.00
- Pad Nam Mun Hoi - Stir fried seasonal vegetables with oyster sauce. -
Massaman Lamb Diced lamb curry with potato, onion and peanut. $22.90
Nuclear Beef Our most popular dish. Sizzling beef served with onion, capsicum and pineapple. $23.90