Address
429 Tamaki Drive, Saint Heliers, Auckland, Auckland, 1071, New Zealand
Cecil Takeaway in Auckland City Menu
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THICK ROLL SUSHI 1PC/9PC- BBQ Beef (beef/capsicum) $1.50/$13.00
- Brown rice Sushi $1.70/$15.00
- Salmon & avocado $1.50/$13.00
- Teriyaki Chicken $1.50/$13.00
- Chicken Breast $1.50/$13.00
- Surumi, egg & Avocado $1.50/$13.00
- Sweet Spicy Chicken $1.50/$13.00
- Teriyaki Salmon $1.50/$13.00
- Vegetable (cucumber/avo/carrot) $1.50/$13.00
- Vegetable & Pumpkin (pumpkin/avo/red capsicum/mayo) $1.50/$13.00
- Fresh Tuna & avocado $1.50/$13.00
- Tuna (marinated) & cucumber $1.50/$13.00
- Prawn Tempura & Avocado $1.90/$17.00
MINI ROLL SUSHI 1PC/4PC- Salmon $1.50/$5.00
- Chicken $1.50/$5.00
- Avocado $1.50/$5.00
- Tuna $1.50/$5.00
- Kiddy Roll (rice only) $3.00
- Party Roll Sushi (10pcs)(salmon/chicken/avocado/vegetable/tuna/beef/surumi) $9.00
NIGIRI SUSHI- Eel $3.00
- Tuna $2.30
- Prawn Tempura $2.30
- Teriyaki Chicken $1.90
- Prawn $1.90
- Salmon $1.50
- Avocado $1.50
- Veg, spring roll $1.30
BOAT SUSHI- Lobster $2.30
- Seafood Salad $2.30
- Seasoned Salmon $2.30
- Fish roe $2.30
- Agaricus Mushroom $1.50
- Shrimp Salad $1.50
- Seaweed Salad $1.50
- Teriyaki Chicken lunch box-medium $6.00
- Teriyaki Chicken lunch box-large $8.00
- Inari sushi(tofu with seasoned rice) $1.50
- Miso soup $2.00
BAY SUSHI TAKEAWAY MENU-
Chicken Katsu Don $12.00
- deep fried chicken with vegetables with teriyaki sauce & Japanese mayo
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Chicken Teriyaki Don $12.00
- tenderly Grilled chicken with teriyaki sauce & Japanese mayo
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Salmon Teriyaki Don $15.00
- tenderly grilled salmon with teriyaki sauce & Japanese mayo
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Karaage Don (chicken) $12.00
- Japanese style deep fried chicken with Japanese mayo
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Spicy Chicken Don $12.00
- deep fried crispy chicken cutlet with chilli sauce
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Pork Katsu Don $12.00
- pork cutlet with don katsu sauce & Japanese mayo
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Oyako Don (chicken) $12.00
- Onion cooked with egg and sweet soy sauce
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Gyu Don (beef) $12.00
- beef stir fry
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Ten Don $15.00
- shrimpwith mixed vegetables tempura
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Sashimi Don $15.00
- fresh salmon or tuna sashimi on sushi rice
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Seafood Don $16.00
- fresh salmon tuna, shrimp, fish roe, vegetables and eggs on sushi rice
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Yaki-Soba $12.00
- marinated stir-fry noodle with seafood and vegetables
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Spicy Pork Don $12.00
- marinated stir fry spicy pork with vegetables
- Prawn Tempura U-Don $12.00
Nearby Sample Menus
- Meatballs (GF) - w’ goat’s cheese & tomato ragu $13.50
- 450gm marinated pork chop $28.50
- Caramelised onion & goats cheese vol au vent (V) - w’ rocket, parmesan & pine nut salad $19.00
- Crispy pork belly - w’ sweet miso sauce $12.50
- Strawberry panna cotta $12.00
- Creamy garlic mash potatoes $6.00
- Longroom platter - meatballs w’ goat’s cheese & tomato ragu, crispy miso pork belly, leek & chorizo arancini, & chilli salted squid $35.00
- Prosciutto, tomato, basil & buffalo mozzarella bruschetta $12.00
- Sweet Box $11.00
- Chicken $12.50
- Doughnut $1.30
- Chicken chow mein, steak fried rice, sweet and sour pork $26.00
- Vegetable $9.50
- Crab Stick $1.30
- Hoki (Frozen) $2.80
- Snapper $7.00
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CHICKEN CLASSIC $11.50
- grilled chicken tenderloin melt cheese and burger salad
- (all the dishes served with salad and sauces)
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BLUE CHEESE BURGER $12.00
- prime beef pattie blue cheese + burger salad
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CHILI CHICKEN $11.50
- grilled chicken tenderloin special hot sauce and burger salad
- CAJUN $18.50
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HAWAIIAN BURGER $11.50
- prime beef pattie pineapple and burger salad
- MIXED $12.00
- CHICKEN SATAY $18.50
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GOLDENHORSE
- Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
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SALMONELLA DUS
- an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
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HERBS
- a serious delight with olives, capers, mushroom, garlic capsicum and oregano
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THE MUTTONBIRD
- this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
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TADPOLE
- shaved ham pepperoni, mushroom and prawns on top
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SUPERGROOVE
- you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
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BETCHADUPA
- an environmentally sound combination of mushroom, onion, pineapple and capsicum
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THE HEADLESS CHICKEN
- a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
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R8 Prawn Tempura Ramen $10.00
- Prawn, tempura, spinach, etc.
- D9 Miso Tofu Don $9.00
- J5 Sweet & Sour Chicken $10.00
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H9 Calpico $4.00
- yogurt flavoured syrup
- F10 Salmon Wing $7.00
- D8 Teriyaki Tofu Don $9.00
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R17 Tomato Ramen $10.00
- mushroom soup
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R23 Dry Ramen $8.00
- BBQ pork, egg, bamboo shoot, spinach
- Chicken Souvlaki (Spicy) $11.00
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SAUCES
- BBQ, Garlic yoghurt, hot chilli, mayonnaise, sweet chilli, tomato, mint
- Mixed salad $10.50/$13.00
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Chicken Curry $14.00
- served with nice and salad
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Chicken Satay $13.00
- on Rice & Salad
- Vegetarian roll $7.50
- Super Kebab $12.00
-
Super Kebab $14.00
- on Rice & Salad
- Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
- Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
- Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
- Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
- Chardonnay - Huntaway Reserve Gisborne 2007 - An elegant wine with a fragrant bouquet and ripe fruit flavours Glass: $8.50, Bottle: $35.00
- Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
- Thai beef noodle salad - Thick Udon noodles, snow pea sprouts, red onion, capsicum and cucumber with a mild chilli dressing $15.80
- Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
- JiaoHua fried chitterling $14.00
- Stir fried cabbage with vermicelli $10.00
- Sauteed Chinese cabbage with black mushroom $12.00
- Spicy & sour beef $15.00
- Pork slkes with celery & potato $12.00
- Fried rice (chicken, beef, pork, or mixed) $10.00
- Sliced beef and stomach in chilli sauce $13.00
- Potato slice salad $7.00
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PAN FRY SALMON FILLET $14.90
- with pesto and seasonal vegetables
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TOASTED MUESLI $10.50
- with greek yoghurt, seasonal fruits
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OMELETTE OR EGG WHITE WHITE OMELETTE WITH $14.50
- smoked salmon, capers & cheese
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EGGS BENEDICT ON BAGEL $16.50
- spinach grilled tomato & hollandaise sauce/smoked salmon
- MUSHROOM, AVOCADO, TOMATO, SPINACH $3.50
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SMOKED CHICKEN FETTUCCINE $14.90
- with mushroom, spinach & cream sauce
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BUBBLE & SQUIDS $14.50
- with bacon, potato, poached eggs and red onion
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SMOKED CHICKEN SALAD $14.50
- avocado tomato, red pepper, basil & dressing
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Potato Gnocchi $24.50
- Potato gnocchi in a house made South Island blue cheese & spinach sauce with broccoli & shaved NZ parmesan (V)
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Eye fillet $34.50
- 200g NZ eye fillet cooked to your liking, served w hand cut agria potato, parsnip purée, Portobello mushroom & red wine jus (GF)
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Chicken Schnitzel $25.50
- Crumbed, tenderised chicken breast served w ratatouille & crisped sage
- Tomato, Hoegaarden & Bacon
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Caesar Salad $21.50
- Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing(Add Chicken or Salt & Pepper Squid)
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Fish & Chips $24.00
- Beer battered locally caught fish served w hand cut Agria potato chips, traditional mushy peas & housemade tartare sauce
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Market fish $29.50
- Pan seared market fish served w a creamy lobster, leek & pea risotto with citrus olive oil (GF)
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Flemish Stew $22.00
- A traditional stew of NZ beef braised in Leffe Bruin, served w your choice of fries or stoemp
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Sandwich & side dishes $12.00
- Vegetable sandwich grilled cutter cheese
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Grilled chicken $16.99
- Spinach mushroom with 2 cheese ( grated mozzarella and parmesan)
- Served with salad and aioli
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Mushroom on toast $14.99
- Creamy balsamic & herb mushroom
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Eggs overseas $17.99
- Fried fish 2 eggs any style served with roast potato and chef's garden salad
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Eggs on toast $7.50
- Recipe served on your liking on fresh toasted bread, homemade
- -With chicken $4.00
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Potato wedges $9.50
- With bacon, cheese, bbq sauce and sour cream
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Blueberry Pancakes $16.50
- with Bacon, Mascapone and Vanilla Syrup
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Grilled Calamari Salad $17.60
- with Israeli cous, caramalised onion, raisons and lemon
- -with Bacon or Ham or Spinach or Avocado $17.50
- Mushrooms $5.00
- -Ciabatta / Focaccia/ 5-grain/ Bagel / Gluten-Free $1.50 extra
- Tropical Fruit Salad $12.50
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Muesli $10.50
- with boysenberry and apple compote and turkish yogurt
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Corn Fritters $17.50
- Spinach, bacon and a poached egg with hollandaise sauce
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Wedges $6.90
- served with Sour Cream and Sweet Chili
- or anything else!
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BLAT $17.50
- Bacon, Lettuce, Avocado and Tomato in a Toasted Turkish Bread Sandwich. Served with Fries.
- Add a Kids Juice for $2
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Wedges with Bacon $13.90
- served with Sour Cream and Sweet Chili
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Toasted Sandwich $6.50
- with your choice of three fillings
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Chicken Burger $17.50
- Grilled Chicken Breast with Bacon and Cheese Served with Fries.
- Salad $4.00
-
Creamy Porridge $10.50
- with sticky saffron pears & honey
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
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Pasta of the Day
- See our Chef's special board
- - with preserved & cream cheese $6.50
- - with fresh tomato, avocado & pesto $10.50
- - with smoked salmon, cream cheese, capers & red onion $14.50
- crispy bacon $16.50
- SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
- SEASONAL VEGETABLES $7-$9
- SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
- GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
- SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
- ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
- FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
- CHEF'S SELECTION, DAILY CHOICES $15/50gms
Cecil Takeaway
Phone
095750220
Opened hours
Monday: 9:30 AM – 6:00 PM, Tuesday: 9:30 AM – 6:00 PM, Wednesday: 9:30 AM – 6:00 PM, Thursday: 9:30 AM – 6:00 PM, Friday: 9:30 AM – 6:00 PM, Saturday: 9:30 AM – 6:00 PM, Sunday: 9:30 AM – 6:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi , Takeaway Food
Features
Dine in , EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
429 Tamaki Drive, Saint Heliers, Auckland, Auckland, 1071, New Zealand
- Auckland City Japanese Menus
- Auckland City Sushi Menus
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- Auckland Region Japanese Menus
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