Charlies Bakery in Whangarei Menu

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Charlies Bakery in Whangarei has no menu available, but can choose from many other options such as 5.30am - 6.00pm Monday to Friday & Sunday or 6.00 - 5.30pm Saturday from Airport Cafe. McDonald's Family Restaurant - Kaikohe offers many options including Mayonnaise and Whipped Butter. Kensington Tavern includes a wide range like Garlic Bread or Shrimp Cocktail. C.Cs Dipper Crumpet and C.C’s Carb-Free Big Brekky from . Cafe Cinema offers Calypso Takeaways and 5x Hoki.

Nearby Sample Menus

Added with Sliced Cooked Beef $16.00
Added with Panfryed Chicken Fillets $16.00
Chargrilled Lamb $14.50
Chargrilled Beef (x2) $7.00
1 Dozen Chilli Garlic and Ginger Mussel $10.50
Shrimp & Pork (x2) $7.00
Added Combination Seafood $16.50
Shredded Chicken Salad $13.50

AMERICANA $11.00 $18.00 $24.00
- tomato, cheese, ham, egg, bacon.
MEXICANA $11.00 $18.00 $24.00
- tomato, cheese, salami, ham, hot chillies
1.5Litre $4.00
WORKS CHIPS $6.00
- Topped with cheese, garlic and mayo
CHICKEN CARBONARA $14.00
- Strips of pasta, chicken, onion, garlic, cream
LASAGNE $12.00
- Layers of pasta, ham, cheese, meat sauce, tomato, baked in oven
FISH $3.50 each
HOT DOG $2.50 each

Kumara Chips $10.00
- Tasty kumara with the skin on for extra goodness
Beef Nachos $17.00
- Our special chilli beef mince with cheese, fresh salsa & sour cream
Small Seasoned Wedges $5.50
- A smaller portion of yummy
Chicken & Bacon Caesar Salad $17.00
- With smoked chicken, omak bacon, homemade dressing, parmesan & cos lettuce
·Gourmet
Every choice comes with one sauce of your choice
Seasoned Wedges $10.00
- With a yummy crispy coating
Beef Burger $17.00
- Hand crafted patty

BRULEE DU JOUR $14
- Today’s chefs creation - waitstaff will inform you
THE RED FERRARI Stylish & Sophisticated $26/snack.size$15
- Italian salami, mushrooms, chargrilled zucchini, cherry tomatoes & oregano
PRAWN LINGUINE $28
- Juicy prawn tails sautéed in garlic & chilli oil, tossed with fresh linguine in a lemon & tomato butter sauce served w/ whole tiger prawns, chives & roquette garnish GF fusilli pasta Df no butter
DEEP FRIED CAMEMBERT $16
- House made fig & rosemary jam, served w/ toasted ciabatta
CAPRICCIOSA $21/snack$14
- Ham, mushrooms, kalamata olives, mozzarella, oregano & fresh basil
GF PEAR, ROQUETTE & PARMESAN Df - Dairy Free SALAD $11
- Roquette salad, shaved pear, parmesan, caramelised walnuts, truffle honey vinaigrette
PORK BELLY $29
- Crisp-skinned pork belly, baked potato, apple, & pancetta smash, steamed beans, almond crumble, apple cider jus
AMERICANA $20/snack$13
- Pepperoni, mozzarella, oregano & fresh basil

Fish burger $8.00
Pineapple $1.00
Grilled snapper $6.70
Homemade paua $5.50
Squid rings $1.00
Onion rings $0.50
Fish bites $1.10
Hot dogs $2.50

Fish of the Day N/A
- see specials board
Insalada Di Gamberi $21.00
- prawn salad w. Avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
Hawaiian $11.00/$18.00
- champagne ham, pineapple & mozzarella
Cheese Platter $17.50
- brie, gorgonazola, feta w/ homemade fruit chutney & crostini
Frutti Di Mare $12.50/$19.50
- fresh seafood & mozzarella
Olive Misto $9.50
- marinated black & green olives imported from Italy
Chicken $12.00/$19.00
- smoked chicken, feta, red onion, pesto & mozzarella
Calamari in Padella $16.50
- crispy polenta coated calamari w. salad greens & aioli

Creamy Potato Gnocchi With Basil Pesto $17.00
Crispy Duck Watercress Salad, Sesame Dressing $17.50
Marinated Kalamata Olives $6.50
Balsamic Glazed Root Vegetables $6.50
Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
Lime Posset, Raspberry Sorbet $15.00
Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50

Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Affogato $9.00
- Ice cream, double espresso & almond biscotti
Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices

Aloo Gobhi $13.50
- potato and cauliflower deep fried and cooked with garlic, ginger, onions and Indian herbs and spices, a dry vegetarian delicacy
Beef Vindaloo $15.50
- boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a specialty from goa
Beef Chettinad $15.50
- black pepper, garlic, ginger and herbs based beef curry
Aromatic Basmati Rice $3.00
- served free with all main dishes or gravy dishes, additional order
Vegetable Biryani $13.90
- basmati rice cooked along with vegetables and a selection of nuts and herbs
Deal - 1 $20.00
- 1 x Curry - 750mL, 1 x Basmati Rice
Gulab Jamun $4.50
- traditional Indian sweet-soft balls made of reduced milk, deep fried and soaked in hot sugar syrup, three pieces per serving
Aroma Vegetarian Banquet for 2 $62.00
- 1 x Samosa, 1 x Onion Bhaji, 1 x Vegetable Pakora, 1 x Subz Kebab, 1 x Butter Paneer, 1 x Matter Mushroom, 1 x Dal Makhani, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice

Beef Massaman Curry with Rice $11.50
- Red Massaman curry paste with cashew nut, onion and potato in coconut milk
Prawn And Scallop with Rice $14.50
- Mix of prawn and scallop with fresh seasonal vegetables and ginger in soy sauce
Prawn Garlic Pepper with Rice $14.50
- King prawn with pepper, fresh garlic and spring onion in soy sauce
Chicken Tom Kha $7.00
- Delightful taste of chicken with lemon grass flavored in coconut milk
Chicken Fried Rice $11.50
- Thai's fried rice with egg, chicken, onion, carrot and spring onion
Vegie Peanut Sauce with Rice $10.50
- Mixed fresh seasonal vegetables “topped with peanut sauce”
Pork Sweet&Sour with Rice $11.50
- Pork with pineapple, onion, capsicums, cucumber in Thai's sweet and sour sauce
Hoy Jaw (4 pieces) $7.50
- Mixed of prawns, crab and Pork with "an our special herbs&spices"in a soya pastry

Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
Mixed plate dessert $10.50
- Chefs choice
Avocado and shirmp timbale $9.90
- Served with mini salad
Chicken breast $19.50
- Chef's choice on how it is prepared

Chicken Nuggets $7.00
- 6 Chicken nuggets served with chips and tomato sauce
Cajun Chicken Burger $17.50
- Grilled chicken tender with relish, bacon, lettuce, tomato and aioli
Kiwi Burger $18.50
- Classical Angus beef patty (150g) on lettuce, tomato, beetroot, fried egg, bacon and cheese
Seafood chowder $13.50
- Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
Grilled Sirloin Steak (250G) $23.50
- Grilled as you like and check with the special blackboard for the side with
Mini Burger $8.00
- Beef patty with toasted bun, served with chips and tomato sauce
Sticky Date Pudding $6.50
- Served with caramel sauce and vanilla ice cream
Wedges $10.50
- Seasoned wedges tossed in cheese and bacon served with sour cream and sweet chilli sauce

VEGIE DELIGHT $9.99
- Mozzarella, Capsicum, Onions, Cherry Tomatoes, Jalapeno, Mushroom, Olives, Pineapple, Chopped Parsley on Top
SATAY CHICKEN $9.99
- Mozzarella, Satay Sauce, Onions, Chicken, Capsicum, Pineapple, Oregano
DOUBLE SHOT $9.99
- Chicken, Bacon, Double Chicken, Capsicum, Mozzarella, Coriander
HOT N SPICY $9.99
- Tomato base, beef, bacon, ham, onion, tomatoes, jalapenos, red chilli flakes, black pepper, coriander
GARLIC BREAD $4.00
GREEK $9.99
- Feta Cheese, Sundried Tomatoes, Roasted Capsicum, Green Capsicum, Black Olives, Sage, Corriander
BUTTER CHICKEN $9.99
- Butter Sauce, Marinated Chicken, Sliced Almonds, Mozzarella
CHIPS $4.00

BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings
Bacon and free Range Eggs $13.00
Chicken tender Burger $12.00
- bacon, cheese salad+relish
Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
Toasted Bagel $7.00
- cream cheese and housemade jam
Savoury Mince $13.00
- on toast with a fried egg
Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad

Orange Almond Cake
Chocolates, Muesli Bars, Lollie Pops, Potato Chips, Twisties, Rashuns, Chewing Gum
Citrus Slice
Toasted Sandwiches
- selection
Louise Cake
Afghans
- (home made)
Boeing Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
Caramel Slice