Chequers Marlborough in Marlborough Menu

ROTI FLATBREAD $3.50
- Crispy Pork $14.00
LT41 VIETNAMESE PANCAKES WITH CHICKEN & BEAN SPROUTS $18.00
LT28 PHAD THAI
BBQ PORK WITH HOISIN SAUCE $6.00
GOLDEN TIGER PRAWNS $5.00
LC2 CLAYPOT BLACK BEAN PORK BELLY $16.00
DEEP FRIED PORK DUMPLING (4) $5.00

Available Gluten Free (AVG)
Chowder $12
- Marlborough mussel chowder, toasted garlic bread
Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
Side salad $10
- Mixed leaf, tomato, olive, parmesan
Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg

Kids Platter $10.00
- A combination of Chicken Tikka and Cheeky Chips.
Mee Goreng $15.00
- Spicy wok-tossed hokkien noodles with egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.
Nasi Goreng $15.00
- Malaysian-style fried rice with spicy sambal, egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.
Chicken Tikka Masala $17.00
- Chicken Tikka cooked in an onion and tomato-based gravy.
Chicken Tikka Fried Rice $14.50
- Chicken tikka from the tandoori oven fried with egg and vegetables.
Mango Saffron Chicken $17.00
- Mango's own tender pieces of chicken cooked in a unique blend of mango and cashew-paste.
Cheese Naan $5.00
- Soft bread using white flour baked in tandoori oven stuffed with cheese.
Rendang $14.50
- A spicy meat dish which originates from the Minangkabau ethnic group of Indonesia - popular in Malaysia and other South Asian countries.

-Pollo
- Roasted chicken breast strips, Brie, cranberry sauce and crushed mixed nuts
Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
-Mexico
- Pork con Carne, baby spinach, salsa, jalapeños, coriander ( medium spiced )
Brezel $ 7.50
- Traditional Bavarian Bretzel with 3 flavoured butters
Pizza $19.50 each
- 8.5” with a thin and crispy base
-Lamb
- Spiced ground lamb, feta, baby spinach, capsicum, topped with mint infused yoghurt
Pizza breads 9.50 each
- ( 8.5” ) with Basil pesto, Parmesan
Mini Hot Dogs, fries $ 9.50

Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
Lamb Salad $29.00
- Sliced lamb back strap cooked medium rare served on a salad of minted peas, cherry tomatoes and sauteed potatoes dressed with smoked goat cheese dressing GF/DF
Suggested wine match Saint Clair Barrique Sauvignon Blanc
Suggested wine match Saint Clair Barriquc Sauvignon Blanc or Saint Clair Omaka Reserve Pinot Noir
For one $20.00
Delectable Parfait $14.50
- Raspberry and pistachio nut ice cream parfait topped With a crisp almond tuile biscuit GF
200 gram Wakanui Ribeye $34.00
Wine Barrel Smoked Wakanui Ribeye Beef
- Grilled to your liking served with duck fat roasted smashed potatoes, a medley of tarragon beef jus and tarragon butter accompanied by a seasonal summer salad GF/DF option

North Canterbury Lamb (GF ON REQUEST) $ 27
- lamb loin, ancient grain salad, yoghurt, flat bread
Pumpkin Risotto( V- GF ON REQUEST) $17
- pecorino, pistachio, mascarpone
Chocolate Semi Freddo (GF ON REQUEST) $ 10
- mixed berries, chocolate, tuile
Crayfish Salad (GF) $23
- saffron, mixed leaves, heritage tomatoes
Top of the South Cheese (GF ON REQUEST) $ 22
- quince paste, grape chutney, crackers
Bruce’s Road Duck Salad $ 27
- Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
Broccolini $8
Marlborough Salmon (GF) $25
- fennel, wakame salad, sesame, dill

Marlborough Olive Oil and Balsamic $9.50
- with our homemade bread for dipping
Steamed Mussels $19.90
- Garlic, white wine and herbs
Cheese toastie with fresh fruit.
Gluten Free Bread $6.00
Vege Burger $19.00
- (Gluten free available)Homemade veggie patty, lettuce, sliced tomato, onion, sweet chilli and hummus on a toasted bun. Served with fries.
Moroccan Style Lamb Burger $19.90
- Our homemade Moroccan style lamb patty with lettuce, sliced tomato, onion, hummus and tzatziki sauce on a toasted bun. Served with fries.
Aged Rib Eye $31.00
- With a either a creamy mushroom and onion sauce or a herb and garlic butter sauce. Served with fries and salad
Fish and Chips $22.50
- Today’s fish, freshly battered, served with fries and salad.

A selection of cheeses with bread and home-made relish $21
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
A selection of warm artisan breads with flavoured butter $11
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
Desserts N/A
- please ask to see our blackboard
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette

Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
Bacon, Avocado and Tomato on Toast $12
Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
Muesli, yogurt and fruit $7
Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce

Roast of the Day $18.00
- Succulent roast meat served with steamed and roasted vegetables
Garlic Prawn Cutlets $29.00
- Juicy and panfried in garlic, served with salad and fries
Greek Salad $15.00
- fresh salad with feta and bread
Weiner Schnitzel $17.00
- served with fries and 2 eggs
Fresh Blue Cod $27.00
- Pan-fried or tempura battered and served with salad and fries
Spicy Wedges $16.00
- hot and spicy and served with bacon, cheese and sour cream
Beef Nachos $16.00
- served on a bed of crunchy nacho chips with cheese and sour cream
Eggs on Toast $10.00
- poached, scrambled or fried - served with tomato

Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil e: $19 .00, m: $28 .50
Winemaker’s Platter (serves two) - Cured meats, smoked salmon, olives, antipasto, puhoi cheeses & salad w warm turkish bread & crostini $50.00
Dessert Wine $9.00
Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil w olive brined beef e: $24 .50, m: $36 .50
Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini $40.00
Pan Seared Marlborough Sounds Salmon - w fresh pea risotto, poached asparagus, vine-tomato & basil water $33.00
Warm Turkish Bread - w extra virgin olive oil & dukkah $7.00

Cake Selection of the Day $13.00
- Ice-Cream, Whipped Cream
Italian Tiramisu $13.00
Mushroom Soup with Croutons $14.00
- Hunter's Breidecker is the choice
Duck Leg Confit $29.50
- Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
Kid's Sundae $5.50
- Chocolate, Caramel or Berry
Venison Sausage (120g) $19.50
- with Sauerkraut, Roast Potatoes and Mustard Selection
Trio of New Zealand Gourmet Ice Cream $13.00
Extra Virgin Olive Oil $14.50
- Dukkah, Tapenade, Baguette

ROGAN JOSH(GF)(DF) $25.00
- cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with venison
BUTTER NAAN $3.00
MANGO(GF) $18.00
- creamy cashew based mango flavoured curry with vegetable
VEGETABLE PLATTER (FOR2) $14.00
- a combination of vegetable samosa, pakora & onion bhaji
TANDOORI ROTI $3.00
VINDALOO(GF)((DF) $22.00
- spicy & tangy curry sauce with potato or lamb
MANGO(GF) $20.00
- creamy cashew based mango flavoured curry with beef
ROGERS BALTI MASALA $25.00
- tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/lamb

Pork & Vegetable Dumplings
- With soy dipping sauce
Fresh Homemade Soup $14.00
Seared Lamb Rump $32.00
French Toast $18.50
- Grilled banana, bacon and maple syrup
Tea & Toast $10.00
- Freshly toasted bread, with a selection of spreads and preserves
Three Eggs Omelette $19.00
- Toast and your choice of cheese, ham or vegetarian
Carrot Sticks
- With peanut and honey dip
Healthy Start $16.50
- Muesli, fresh fruits and natural yoghurt

Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
Jerusalem Artichoke Soup $17
- With grilled Prawns
Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts

Chequers Marlborough in Marlborough Menu

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Chequers Marlborough

Marlborough Region > Marlborough > Chequers Marlborough

Address

Phone

Opened hours

Price

Type

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Cuisine

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24 Scott Street, Blenheim, Marlborough, MA, 7201, New Zealand

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