Chequers Marlborough in Marlborough Menu

Keema Naan $5.00
Tandoori Chops $12.00
- Lamb cutlets marinated with herbs and spices cooked in the tandoori oven.
Onion Bhajee $5.50
- Rough-cut onions battered in a spicy chickpea flour and fried.
Madras Chicken $17.00
- South Indian delight cooked with coconut-based gravy.
Butter Chicken $17.00
- Tender pieces of chicken cooked in a cashew and tomato-based gravy - the most popular delicacy of Northern India.
Butter Chicken with Rice $10.00
- Tender pieces of chicken cooked in a cashew and tomato-based gravy - the most popular delicacy of Northern India.
Side Platter $10.00
Jalfrezi Chicken $17.00
- Boneless chicken cooked with diced onion and capsicum in a tomato-based gravy.

Rib Eye Steak $30.00
- Served with salad, fries, garlic butter and crispy onion rings
Steak Sandwich, on Toasted Turkish Bread $26.00
- Served with lettuce, tomato and caramelised onion relish with fries
Chicken and Garlic $22.00
- Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
Spicy Calamari $12.00
- Served on a mesclun salad with saffron aioli
Bowl of Fries $7.00
- With tomato sauce and homemade aioli
Sticky Pork Ribs $26.00
- Served with salad and fries
Seafood Chowder $18.00
- Tarakihi, mussels, squid, fresh herbs, capers and preserved lemons - Served with Turkish bread
Vegetarian $20.00
- Red onion, olives, garlic, red peppers, mushrooms, spinach & cheese

Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
Out Of the Marlborough Sounds $34.00
- A shared plate of some of the finest product of the Marlborough Sounds consisting of home cured smoked salmon, Paua and half shell green lipped mussels
For one $20.00
Delectable Parfait $14.50
- Raspberry and pistachio nut ice cream parfait topped With a crisp almond tuile biscuit GF
Celebration Of Marlborough $55.00
- Made to share amongst two. A celebration of Marlborough with all produce sourced locally. Homemade salmon gravlax, Marlborough mussels, Premium Game salami, homemade Wild game terrine, local olives, homemade dip, Garlic Noir and fresh local bread GF option
200 gram Wakanui Ribeye $34.00
Chocolate Encased Mousse $14.50
- A rich chocolate mousse encased in dark chocolate on top Of an orange soaked sponge finished with oven roasted pistachio
Suggested wine match Saint Clair Barrique Sauvignon Blanc

Grilled Mussels $20.50
- (Gluten Free) Grilled on the ½ shell, topped with a range of the following: bacon and cheese, garlic and herb butter, tomato and pesto, sweet chilli.
Mussel Chowder $16.50
- (Gluten free available)Served with homemade bread.
Roast Vegetable Salad $19.90
- (Gluten free)Roast vegetables, halloumi cheese and salad greens with pesto and our honey dressing.
Fish & Chips $22.50
- Today’s fish, freshly battered, served with fries and salad
Pork Belly Sandwich $19.90
- (Gluten free available) Sliced warm pork belly on toasted bread with our fig and pear chutney, aioli and salad. Served with fries.
Salmon Penne Pasta $24.50
- In- house smoked Mt. Cook Alpine Salmon with penne pasta, leek and asparagus cooked in a creamy sauce
Garlic Bread $5.20
- (garlic, mustard seeds, parsley)
Calamari $15.50
- NZ squid tossed in flour, deep fried, drizzled with garlic and olive oil.

Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
A selection of cheeses with bread and home-made relish $21
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
Desserts N/A
- please ask to see our blackboard
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
A selection of warm artisan breads with flavoured butter $11
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing

Our world Famous “In Renwick” Beef Schnitzel $19.00
- Lightly crumbed beef schnitzel on chunky fries, salad, and lashings of gravy
Ice Cream Sundae $9.00
- 3 Scoops of Ice Cream, Topped with Cream and Topping (Chocolate, Strawberry, Raspberry, Passionfruit, and Caramel)
DESSERT
- Ice Cream Sundae Chocolate or Plain Donut >>
Steak Sammy $18.00
- 180gm Rump steak, egg, onion rings, lettuce, tomato, garlic aioli and fries
Self Saucing Chocolate Pudding $9.00
- With Cream and Ice Cream
Meat Pie $4.00
Mini Pizza $5.00
Donut and Ice Cream $8.00
- Plain or Chocolate Donut with Ice Cream and Cream

Steak & Onion $4.40
Curry Mince $4.40
Steak & Blue Cheese $4.70
Steak $4.20
Pasties $4.20
Pepper Steak $4.40
Steak & Mushroom $4.40
Steak & Cheese $4.40

Fish tikka $15.00
- Fish fillet marinated in lemon juice and baked in the Tandoor, served with mint sauce and fresh salad.
Lamb nawabi kofta $19.50
- Minced Lamb meat balls cooked in onionand the yoghurt base gravy with added nuts and sultanas
Chicken corn masala $19.00
- Chiken cooked with sweet corn, onions base gravy chopped onion masala with freshly grounded spices
Mango chutney $3.00
Chocolate fudge brownie $10.00
La tandoor biryani $18.00
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
Garlic naan $4.00
- Naan with stuffing of garlic.
Dal batti $17.00
- Peas cooked with cottage cheese/mushroom in North Indian style.

Pasta of the Day $17.00
- Chef's daily creation, please check our specials board
Vegetarian Omelette $14.00
- Sauteed mushrooms, spinach & haloumi served in a fluffy omelette
Tasting Plate $19.00
- A petit serving of 3 menu items. Please ask for today’s selection
Stuffed Mushrooms $15.00
- Portobello mushrooms stuffed with spinach & feta served with poached eggs, toasted rye bread & hollandaise
Porridge $12.00
- Cinnamon infused porridge topped with rhubarb & raspberry, served with cream
Quinoa Porridge $14.00
- Flaked quinoa porridge topped with rhubarb & raspberry, served with soy milk
Figaros Lamb Burger $17.00
- House made lamb burger served in a Turkish bun with salad greens, haloumi & eggplant chutney
Bacon & Eggs $15.00
- Local free range eggs served scrambled, poached or fried with Pestells bacon & toasted ciabatta bread

Authentic Indian Chicken Curry $35.00
- Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
Sides $ 8.00
- Vegetables Tossed In Olive Oil
Garlic Bread $15.00
- Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
Sides $ 6.00
- Seasoned Potato Wedges Or Fries
400 Grams Of Scotch Fillet On The Bone $40.00
- Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
Creamy Penne Pasta $30.00
- Vegetarian Or Chicken Options Available
Chocolate Brownie $10.00
- Served With Ice Cream
Seafood Chowder $18.00
- Served With Focaccia Bread

Shrimp cocktail $10.00
Sundaes $10.00
- Chocolate, caramel or strawberry
Steak & eggs $25.00
- With salad / fries & mushroom, garlic or pepper corn sauce
Roast pork with veg + roasties $18.00
Pasta mushroom & bacon $20.00
- Creamy garlic sauce
Corn nug / chips $10.00
Fish of the day $20.00
- Tarakihi
Desserts

SAAG(GF) $22.00
- creamy spinach curry with herbs & oriental spice with lamb
CUCUMBER SALAD (V) $5.00
ROGAN JOSH(GF)(DF) $25.00
- cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with venison
ROGAN JOSH(GF)(DF) $22.00
- cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with goat
BUTTER PANEER(GF) $16.00
CHILLI CALAMARI (GF) $12.00
- squid rings dipped in gramme flour batter & deep fried
SEAFOOD MEDLEY (FOR2)(GF) $22.00
- prawns, fish pakora & chilli calamari
DHAWAN CURRY $25.00
- cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/lamb

2 small baguettes, jam, butter
Croque monsieur
- Sliced bread, ham, cheese, gruyère
Tomato and cheese croissant
Spinach, Tomato, Cheese, Brie, Onion, Egg, Bacon
Carrot cup cake
Cherry clafoutis
- Clafoutis aux cerises
Quiche caramelized onion and feta with salad
Blueberry muffin

Porridge $ 8.50
- with brown sugar & cream
* Soup of the Day $ 12.00
* Fresh Cabinet Food
*Fish of the Day $ 26.00
- served with salad & fries
*Toast & Preserves $ 10.00
* Whitebait Sandwich $ 14.00
Pancakes $ 15.00
- with berries & cream fraiche
*Omelette

Chilli Eggs & Ham $19
Eggs Benedict $19
- W/ Bacon
Classic Fish & Chips $22 Children $14
- W/ Homemade Tartare Sauce and salad, pan fried avail.
The Store Big Brekkie $21.50
- W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
The Store Classic Seafood Chowder $18
Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries

Chequers Marlborough in Marlborough Menu

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Chequers Marlborough

Marlborough Region > Marlborough > Chequers Marlborough

Address

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24 Scott Street, Blenheim, Marlborough, MA, 7201, New Zealand

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