Chequers Marlborough in Marlborough Menu

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Chequers Marlborough in Marlborough has no menu available, but can choose from many other options such as Vegetable samosa (2pcs) or Onion bhajees (6 pcs) from Poppy Thai Restaurant. Clubs of Marlborough offers many options including Garlic Bread and Prawn Cocktail. Fairweathers on Scott includes a wide range like Baked Garlic Baguette or Breads and Dips. Chunky Chips and Curly Fries from . Woodbourne Tavern offers Flaxbourne Tearooms and *The Big Breakfast.

Nearby Sample Menus

Bread Selection $17.00
- A selection of oven-warmed bread served with house dips (serves 1-2 people).
Assado $25.90
- A fusion of a New Zealand classic dish with a well known Brazilian flavour. Prime Canterbury roast lamb served with seasonal roasted vegetables and creamy mash potato, accompanied with a homemade red wine mint jus and finished with "Farofa Defumada".
Pão de Queijo $17.00
- Gluten-free Brazilian cheese bread balls.
Garlic Bread $10.00
- Toasted ciabatta bread with homemade garlic butter.
Fish & chips
Feijoada $33.90
- Traditional Brazilian dish, smokey black bean stew with spicy chorizo, pork ribs, Manuka smoked bacon hock and Manuka smoked bacon pieces. With a side of white rice, White wine silverbeet, orange slices and homemade cassava fries.
Deconstructed Affogato $15.50
- Double shot of Brazilian coffee roasted in Malborough, ice cream and liqueur
Wakanui steak $38.00
- New Zealand free range grain fed beef. Aged for a minimum of 21 days, Wakanui's unparalleled flavour, distinctive marbling and texture will delight your palate. Cooked to your liking accompanied by your choice of Gramado's Special mushroom sauce, green peppercorn sauce or garlic butter. Served with your choice of salad and golden fries or mash and roasted vegetables.

Gluten-free available
Pizza Margharita $ 9.50
Please add for any additions $2
Fritten $ 8.50
- Chunky, crisp Agria potato fries with tomato sauce and aïoli
-Sophia
- ( V ) Olives, tomato, feta cheese, baby spinach, olive oil, onion, garlic
-Mexico
- Pork con Carne, baby spinach, salsa, jalapeños, coriander ( medium spiced )
-Hawaii
- Smoked ham, pineapple, capsicum, red onion
Mini Hot Dogs, fries $ 9.50

Lamb Shish One Size $22.00
- Authentic grilled skewered meat, all served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
Small $12.00
Vegetarian Fritters One Size $9.00
- 6 pieces of fresh zucchini & carrot fritters, served with a seasonal & tzaziki.
Small $13.50
Mixed Mezze
- Lamb shish, chicken shish, adana kofte, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread.
Pirzola (lamb cutlet) One Size $24.00
- Authentic grilled, marinated lamb cutlets, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
Meat on Fires
- Your choice of your doner meat, served on a bed of fries and your choice of sauces (does not include salad or dips).
Falafel (1 x piece) $1.50

Pineapple Burger $6.50
Veggie $3.30
Hot Dog $3.20
Mushroom Burger $6.80
Donuts & Chips $5.50
Mussel $1.10
Sweet & Sour Pork $11.50
Onion Ring $0.90

Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
Suggested wine match Saint Clair Godfrey's Creek Reserve Noble Riesling
Inspiration from the Garden $20.50
- — our chefs celebration of the locally grown vegetables currently in season. Ask your waiter for today's inspiration GF/DF option
Celebration Of Marlborough $55.00
- Made to share amongst two. A celebration of Marlborough with all produce sourced locally. Homemade salmon gravlax, Marlborough mussels, Premium Game salami, homemade Wild game terrine, local olives, homemade dip, Garlic Noir and fresh local bread GF option
350 gram Wakanui Ribeye $39.50
Pan Seared Market Fish $26.50
- On citrus infused oven-roasted polenta cake served with a spinach and fennel salad finished with a vibrant and fresh tomato salsa GF
Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot

Eggs on Toast $10.00
- poached, scrambled or fried - served with tomato
Cheesecake $12.00
- Chef’s own special homemade recipe served with all the trimmings
Garlic Prawn Cutlets $29.00
- Juicy and panfried in garlic, served with salad and fries
Seafood Chowder $15.00
- Hot and creamy served with garlic bread
Pavlova $10.00
- Light and fluffy with a passion fruit sauce
Da’s Barn Burger $15.00
- Your choice of beef or chicken, with lettuce, tomato and mayo and fries
Ham Steak $16.00
- grilled to perfection and served with pineapple, fries and salad
Roast of the Day $18.00
- Succulent roast meat served with steamed and roasted vegetables

Lamb tikka masala $19.00
- Lamb cooked in mild delicately spiced gravy, added with grated tomatoes and onions.
Red garlic chicken $22.00
- Boneless chicken cooked in a red gravy with garlic and spring onions.
Rogan josh lamb/beef $19.00
- Lean lamb/beef cooked in North Indian style with herbs and spices.
Prawn kasmiri masala $21.00
- Prawns cooked in a creamy mild gravy with nuts and sultanas.A popular royal delicacy of the very far north province of Kashmir.
Kechumber $4.00
Fish tikka $15.00
- Fish fillet marinated in lemon juice and baked in the Tandoor, served with mint sauce and fresh salad.
Lamb cutlet $16.00
- Lamb cutlet added with spices and cooked in Tandoor oven.
Prawn saagwala $21.00
- Prawns cooked with fresh tomatoes, onion, garlic and spinach.

Chicken & Bacon Wrap $18.00
- chicken tenderloins & bacon with salad & chips
Seafood Chowder $18.50
- full of seafood served with garlic ciabatta bread
Treasure Chest Seafood Platter $52.90
- with chips, suitable for two people
Shrimp Cocktail $11.00
- served on a bed of lettuce with seafood dressing
medley of raw & cooked seafood depending on season
Buster Burger & Chips $18.00
- homestyle meat pattie or chicken
Scallops & Shrimp Mornay $29.00
- creamy seafood dish with mash potato
*served with choice of chips/salad or wedges/salad or vegetables/mash

Extra Virgin Olive Oil $14.50
- Dukkah, Tapenade, Baguette
Fish 'n' Chips $28.50
- Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
Kid's Sundae $5.50
- Chocolate, Caramel or Berry
Fish Nuggets $9.50
- Served with fries
Crumbed Pork Loin Schnitzel (180g) $26.00
- Fries, Mesclun Salad and Hunter's Sauce
Fries with Tomato Sauce $7.00
Cake Selection of the Day $13.00
- Ice-Cream, Whipped Cream
Trio of New Zealand Gourmet Ice Cream $13.00

Inside-Out Cheesecake $15.00
- Tropical lemon, lime & pineapple, lychee jelly, biscuit crumbs, passionfruit creme, mango sorbet
Warmed Citrus Marinated Olives $10.00
Twelve Trees Open Chicken Sandwich $24.50
- Oven roasted chicken thighs, green tomato and jalapeno chutney, fried shallots, avocado, local bread, mango & coconut sauce
Cherry & Almond Torte $15.00
- Cherry & almond frangipane filling, cocoa soil, vanilla bean mascarpone, chocolate ice cream
Chocolate 'Lamington' Mousse $14.50
- Mascarpone mousse, coconut, berry fusion sorbet, raspberry couli with subtle five spice
Rolled Roasted Pork Belly $31.50
- Potato rosti, cabbage, harissa sauce, apple puree, crackling
Warmed Citrus Marinated Olives $10.00
Garlic Bread with Twelve Trees Dukkah $6.50

GARLIC NAAN $3.50
ONION BHAJI (GF)(V) $7.00
- onion deep fried in a coating of chana flour & mild spices comes with mango & chilli dressing
ROGAN JOSH(GF)(DF) $25.00
- cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with venison
DHAWAN CURRY $28.00
- cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/vension
TIKKA MASALA(GF) $22.00
- tomato cream sauce with onion & capsicum with prawns
POPPADOMS (4PCS)(V) $3.00
TIKKA MASALA(GF) $20.00
- tomato cream sauce with onion & capsicum with fish
ROGERS BALTI MASALA $25.00
- tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/fish

Chocolate and Hazelnut Parfait $12.50
Roast Vegetable & Ricotta Strudel $22.00
Tuscan Roast Vegetables & Polenta Tart $16.00
Ravioli $25.00
Pork & Vegetable Dumplings
- With soy dipping sauce
Ricotta, Spinach & Feta Filo Parcel $18.00
Continental Breakfast Buffet $22.00
- Seasonal fresh fruits, natural yoghurt with a vareity of toppings, choice of cereals baker's basket with a selection of preserves. Freshly squeezed orage, grapefruit or tomato juice served with your choice of white, wholemeal, multi grain or fruit bread, and freshly brewed coffee or tea
Chef Special Garden Salad $18.00

Pasties $4.50
Toasted Sandwiches $6.00
- Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
Gourmet Rolls $5.50
Caramel Slices $4.00
Vegeterian Fritata $6.50
Slices $3.70
Creamy Scrambled Eggs On Toast $10.00
French Toast $16.00
- Bacon / Banana / Maple Syrup

* Toasted Sandwich $ 6.00
- pick three toppings from: cheese, pineapple, onion & ham
*= Gluten free Option Available
* Bangers & Mash $ 15.00
Seafood Chowder $ 17.00
* Soup of the Day $ 12.00
Extras $ 3.00
- bacon, mushrooms, 2 eggs, baked beans or sausages
Pancakes $ 15.00
- with berries & cream fraiche
Spinach, feta & salmon $ 17.00

Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
Jerusalem Artichoke Soup $17
- With grilled Prawns
Garden Vegetables or Green Side Salad with toasted seeds $9.5
Renwick Shallot Tart $18
- Pea puree and house relish
Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll