Chequers Marlborough in Marlborough Menu

Chequers Marlborough in Marlborough has no menu available, but can choose from many other options such as Vegetable samosa (2pcs) or Onion bhajees (6 pcs) from Poppy Thai Restaurant. Clubs of Marlborough offers many options including Garlic Bread and Prawn Cocktail. Fairweathers on Scott includes a wide range like Baked Garlic Baguette or Breads and Dips. Chunky Chips and Curly Fries from . Woodbourne Tavern offers Flaxbourne Tearooms and *The Big Breakfast.

Nearby Sample Menus

  • Feijoada $33.90
    • Traditional Brazilian dish, smokey black bean stew with spicy chorizo, pork ribs, Manuka smoked bacon hock and Manuka smoked bacon pieces. With a side of white rice, White wine silverbeet, orange slices and homemade cassava fries.
  • Cheesecake $14.00
    • Please ask wait staff for today's cheesecake option.
  • Pão de Queijo $17.00
    • Gluten-free Brazilian cheese bread balls.
  • Vegetarian dishes $P.O.A
    • Please ask the wait staff for today's options and prices.
  • Chicken nuggets
  • Bread Selection $17.00
    • A selection of oven-warmed bread served with house dips (serves 1-2 people).
  • Steak 150g
  • Cassava cakes $18.50
    • Double boiled cassava root, mashed with Brazilian chillies, herbs and parmesan cheese. Deep fried and served with a side of Chef's special fresh homemade spicy chilli jam.
  • Steak Sandwich (GFA) $23
    • Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
  • Chicken Liver Pâté (GFA) $15.00
    • Served with mango and peach chutney and toasted breads
  • French Toast (GFA) $18.50
    • Served with Bacon, grilled banana and maple syrup
  • Homemade Toasted Granola (GFA) $13.50
    • Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
  • Fettuccine aux Palourdes (GF) $20
    • Clam fettuccini served in creamy garlic and parsley sauce
  • Fricassée de Poulet aux Olives (GF) $20
    • Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
  • -With Smoked Salmon $19
  • Raupo Risotto (GFA) $20.00
    • Chef's creation of the day
  • Large $13.00
  • Extras:
  • Feta Cheese $1.50
  • Lamb Iskender
    • Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
  • Tzaziki $1.00
  • Vegetarian Doner Kebab
    • Your choice of vegetarian fillings, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
  • Small $11.00
  • Grilled Halloumi Salad Bowl One Size $16.00
    • Grilled halloumi served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
  • Fish of the Day, Beer Battered or Pan Fried $27.00
    • With homemade tartare sauce, served with salad and fries
  • Vegetarian $20.00
    • Red onion, olives, garlic, red peppers, mushrooms, spinach & cheese
  • Prime Roasted Rib Eye Steak $30.00
    • Served with homemade potato wedges, seasonal vegetables, crispy onion rings, peppercorn jus
  • Salad, Lemon Oil Dressing $7.00
    • With beetroot relish and feta
  • Crispy Pork Belly Salad $23.00
    • With sweet chilli soy dressing and crunchy Asian noodles
  • Bowl of Wedges $10.00
    • With sour cream and sweet chilli
  • Chicken and Garlic $22.00
    • Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
  • Basil Pesto & Cream Cheese Flatbread $9.00
  • Wine Barrel Smoked Wakanui Ribeye Beef
    • Grilled to your liking served with duck fat roasted smashed potatoes, a medley of tarragon beef jus and tarragon butter accompanied by a seasonal summer salad GF/DF option
  • Platter of Bread and Dip $12.00
    • Fresh bread With local Marlborough Awatere River dipping olive oil and homemade dip
  • Crispy Duck Salad $25.50
    • Succulent crispy duck served amongst a fresh summer salad of mandarin, coriander, carrot and zucchini, on ginger glazed rice noodles GF/DF
  • Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
  • Celebration Of Marlborough $55.00
    • Made to share amongst two. A celebration of Marlborough with all produce sourced locally. Homemade salmon gravlax, Marlborough mussels, Premium Game salami, homemade Wild game terrine, local olives, homemade dip, Garlic Noir and fresh local bread GF option
  • 200 gram Wakanui Ribeye $34.00
  • Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
  • - add local marinated olives extra $2.00
  • Turkish Coffee $4.00
    • One size
  • Dolma $8.00
    • Fried rice with pine nuts and spices rolled in vine leaves - One size
  • Sigara Borek $12.00
  • Zucchini/Carrot Fritter (1 x piece) $1.50
  • Dolma $8.00
  • Grilled Halloumi Cheese $12.00
  • Vegetarian Mixed Mezze $26.00
    • Fresh falafel, zucchini & carrot fritters, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread - One size
  • Upgrade to a Combo Deal Sml $18.50/Lge $21.50
    • Includes a portion of Fries and Small Drink (300ml)
  • Waitoa free range herb marinated chicken $26
    • served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
  • Roasted Aoraki salmon with kalamata olive and caper topping $28
    • served on roasted vegetable and durum wheat salad with creamy basil dressing
  • A selection of warm artisan breads with flavoured butter $11
  • Organic steak sandwich $28
    • with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
  • Fish of the Day $26
    • served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
  • Desserts N/A
    • please ask to see our blackboard
  • A selection of cheeses with bread and home-made relish $21
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
    • served with tomato and basil salad
  • Cheesecake $11.50
    • Ask for today’s flavour
  • Cheesy Mu Bread $10.00
    • Nice on the lips but bad for the hips. Lightly toasted focaccia bread w chilli onion jam, our homemade garlic butter and cheese
  • Chicken & Bacon $20.50
    • Breast chicken and bacon tossed through a mesclun salad w croutons, parmesan and caesar dressing w an optional poached egg
  • Seafood Chowder $18.00
    • World Famous in Waikawa Bay chowder served in a bread bun
  • Chocolate Brownie $11.50
    • Brownie and raspberries w ice cream and cream
  • Thai Beef $20.50
    • Marinated beef strips tossed through a mesclun salad w homemade dressing
  • Check out our Specials Board for Potato of the Day
  • Prawns $12.00
    • Battered prawns served with tartare sauce
  • Figaros Lamb Burger $17.00
    • House made lamb burger served in a Turkish bun with salad greens, haloumi & eggplant chutney
  • Vegetarian Breakfast $16.00
    • Toasted cornbread, with poached free range eggs, tomato & spinach - With bacon $18.00
  • Porridge $12.00
    • Cinnamon infused porridge topped with rhubarb & raspberry, served with cream
  • Toasted Bagels
    • Choose from: Pics peanut butter & jam / Pestell’s bacon / Free range egg / Tomato / Lettuce & aioli / Smoked salmon / Cream cheese & capers / Portobello mushrooms
  • Figaro's Breakfast $17.00
    • Portobello mushrooms, grilled potatoes, chorizo & scrambled eggs
  • Bacon & Eggs $15.00
    • Local free range eggs served scrambled, poached or fried with Pestells bacon & toasted ciabatta bread
  • Toasted Granola $12.00
    • Our own crunchy toasted granola served with passionfruit infused greek yoghurt & blueberry compote
  • - 2 fillings $9.00
  • *Fisherman’s Catch of the Day $22.50
    • ask the Staff for the fish of the day
  • *served with choice of chips/salad or wedges/salad or vegetables/mash
  • Green Lip Mussels $12.00
    • served in their shell & white wine sauce
  • Chicken & Bacon Wrap $18.00
    • chicken tenderloins & bacon with salad & chips
  • *Ship & Shore $30.00
    • steak topped with battered mussels & crumbed scallops
  • *Porterhouse Steak $29.50
    • served with garlic or pepper or mushroom sauce
  • Plate of Wedges $16.00
    • with bacon, cheese, sour cream & sweet chilli sauce
  • Whitebait Patties (seasonal) $29.50
    • 2 patties served with salad & chips
  • Nug / chips $10.00
  • Sundaes $10.00
    • Chocolate, caramel or strawberry
  • Garlic mussel $10.00
  • Chocolate gateau mousse & mud $10.00
    • With ice cream & cream
  • Pasta mushroom & bacon $20.00
    • Creamy garlic sauce
  • Shrimp cocktail $10.00
  • Fish (tarakihi) $20.00
  • Salad $5.00
  • SEEKH KEBAB $12.00
    • tender minced lamb rolls with special herbs & spices, served with salad
  • PESHAWARI NAAN $6.00
  • ACHAR (MIX)(V) $3.00
  • PASANDA(GF) $25.00
    • creamy curry with cashews, coconut, ginger, garlic & roasted spices with lamb
  • TIKKA MASALA(GF) $20.00
    • tomato cream sauce with onion & capsicum with chicken
  • SINGHA BUTTERFLY (GF) king prawns dipped in gramme flour batter & deep fried $18.00
  • MANGO(GF) $20.00
    • creamy cashew based mango flavoured curry with chicken
  • MANGO(GF) $25.00
    • creamy cashew based mango flavoured curry with prawn
  • Salmon Nicoise $26.50
    • Manuka smoked salmon, gourmet potatoes, green beans, tomatoes, olives, aioli & free range egg
  • Potted Panna Cotta $13.50
    • Wasabi white chocolate, sweet cashew cracker, soil, lemongrass ginger ice cream, white toffee sauce
  • Artichoke & Mushroom Salad $22.50
    • Marinated artichoke quarters, baked mushrooms, pimento aioli, avocado, salad greens, millet puffs, sundried tomato, chilli & saffron vinaigrette
  • NZ Lamb Shoulder Rack $28.50
    • Smoked shoulder rack of lamb, Asian BBQ sauce, local durum wheat salad, balsamic glaze, combination basil & shiso pesto
  • Chocolate 'Lamington' Mousse $14.50
    • Mascarpone mousse, coconut, berry fusion sorbet, raspberry couli with subtle five spice
  • Creme Brulee $14.50
    • Twelve Trees lemongrass infused glazed custard, shortbread, lemongrass & ginger ice cream
  • Marlborough Seafood Chowder $13.50
    • Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette
  • Warmed Citrus Marinated Olives $10.00
  • Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
  • Jerusalem Artichoke Soup $17
    • With grilled Prawns
  • Pan Fried White Market Fish $34
    • Horseradish and potato mash, winter vegetables and fish veloute
  • Marlborough Seafood Chowder $27
    • Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
  • Confit Duck Leg $33
    • With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
  • Grilled Wakanui Sirloin $36
    • Smoked onion puree, charred red onion, broccoli and potato rosti
  • Free Range Chicken Breast $29
    • Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
  • Garden Vegetables or Green Side Salad with toasted seeds $9.5
  • *The Big Breakfast $ 18.50
  • *Toast & Preserves $ 10.00
  • *Omelette
  • * Fresh Cabinet Food
  • Pie, Chips & Gravy $ 10.00
  • * Toasted Sandwich $ 6.00
    • pick three toppings from: cheese, pineapple, onion & ham
  • Porridge $ 8.50
    • with brown sugar & cream
  • Bowl of Fries $ 7.00
Chequers Marlborough

Chequers Marlborough

location

Address

24 Scott Street, Blenheim, Marlborough, MA, 7201, New Zealand

phone

Phone

035793242

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
24 Scott Street, Blenheim, Marlborough, MA, 7201, New Zealand
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