Address
198 Papanui Road, Merivale, Merivale, Christchurch, Canterbury, 8144, New Zealand
Chicoti's in Christchurch Menu
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Chicoti's in Christchurch has no menu available, but can choose from many other options such as Honey pot granola or Free range omelette from Honey Pot Cafe. Kaiapoi Pizza & Fish n Chips offers many options including Tarakihi and Blue Cod. Spice Paragon Victoria Street includes a wide range like Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli or Miang spinach leaf w/ mango, crunchy coconut & lime. Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) and Tasting Plate from . Hinton's Restaurant offers Majors Takeaways Fish and Chip Burger and All burgers with onions and the choice of coleslaw or lettuce.
Nearby Sample Menus
- - Perinaise $2.50
- - Regular $4.50
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Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
- Caramelised Onions $1.50
- Pineapple $1.50
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Whole Chicken
- To share, or not to share
- - Regular $4.50
-
Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
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Hot Fudge Sundae $12.5
- vanilla soft serve, hot fudge sauce, toffee shards
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Fish Torpedo $21.5
- battered market fish, calamari, shredded lettuce, lemon & caper tartare
-
Skillet Cookie $12.5
- freshly baked with dark choc chunks, whipped vanilla ice cream
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Summer Vegetable Fettuccine $6.0
- Add chicken
-
Aubergine Melt $19.5
- grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
- 300gm Canterbury Angus Sirloin $34.0
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250gm Canterbury Angus Rump Steak $28.0
- served with shoestring fries, red wine jus and summer salad
-
Summer Pot $12.5
- vanilla custard, blueberry, lemon curd and mascarpone
- Chicken Nibble (Doz) $10.00
- Potato Fritter $0.70
- Fish $2.30
- Crabstick $2.00
- Plain Sausage $2.00
- Extras $0.80
- Extras $0.80
- Crumbed Blue Cod Fillet $6.50
-
Big breakfast $22.00
- Toast, two eggs done to your liking, bacon, sausage, grilled tomato, sauteed mushrooms and potato hash
-
Surf n turf $34.50
- 250gms of beef topped with a skewer of prawns and scallops. Served with hollandaise sauce (2 sides)
-
Chicken breast $23.50/$30.00
- Served with spicy plum sauce (1 side/2 sides)
-
The challenge ½kg pure angus prime beef $36.00
- The bigger the better, Served with BBQ sauce (2 sides)
-
Eggs benedict $18.50
- Bacon or salmon
-
Spag toast $8.00
- Topped with fried egg
-
Vegetarian pasta $21.00
- Ask your waitperson
-
French toast $10.50
- Served with maple syrup and cream
- Crumbed hoki curry $13.50
- Teriyaki chicken (S/L) $6.20/$9.00
- Inari $1.00
- Teriyaki chicken don $12.50
- Karaage chicken (S/L) $6.20/$9.00
- Teriyaki chicken box $16.00
- Chicken katsu don $13.50
- Seaweed salad $3.00
- PSDB Signature Xiaolongbao 5pc $12.00
- Dozen Matter $10.00 / $18.00
- Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
-
PSDB Wonton $6.50
- 3 pc
- Porkie Coriander Dumpling $10.00 / $18.00
- Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
- Fried Tofu w/ Cucumber, Coriander and Sticky Hoisin Sauce $10.00
- Steamed Whittakers Chocolate Buns 3pc $10.00
- Sausage Roll
- Steak Pies
- Chicken, Corn & Plum Sauce Quiche
- Mince and Cheese Pies
- Steak and Kidney
- Mince and Curry
- Chicken and Apricot
- Chicken and Satay
- Pan fried salmon fillet $16.00
-
Taiwanese style beef noodle soup $12.00
- Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan
-
Taiwanese braised pork belly $14.00
- Pork belly rice is probably the most popular meal in Taiwan. Soft, tender, scrumptious fatty pork belly steeped ina savoury and flavourful sauce, and served on top of hot rice
-
Signature crispy chicken leg $15.00
- Three pieces of chicken leg with a crispy batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy
- Thick cut toast w/ peanut butter $4.80
- Add egg $ .60c
- Braised tofu $4.00
- Braised beancurd $4.00
- Half Chicken $18.00
-
Paneer Tikka $18.00
- Tender cottage cheese (4 pcs), tomato, onion. Marinated overnight and then roasted on skewers in a tandoori oven.
-
Vegetarian Navratan Korma $18.00
- A variety of fresh vegetable cooked with rich gravy and spices.
-
Chettinad Chicken/Lamb/Beef $19.00
- Meat cooked to perfection in black pepper, ginger, garlic & tangy tomato gravy.
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Plain Naan $3.00
- Authentic indian soft bread made from refined flour cooked in tandoor.
-
Chilli Chicken $19.00
- Battered fried chicken cooked with fresh diced capsicum, onions, soy sauce and chilli sauce (Chinese in Indian style).
-
Do-Payaza Chicken/Lamb/Beef $19.00
- Meat pieces cooked with stir-fried onions, pepper and tomato based gravy and lightly spiced with fresh herbs
-
Aloo Gobhi $18.00
- Fresh potatoes and cauliflower cooked with onion, garlic & spiced sauces in Indian homemade style.
-
Margherita n/a
- Tomato, basil, olive oil, cracked pepper and our own hand pulled mozzarella
-
Chargrilled Eggplant Rolls $18.00
- Mediterranean vegetables, goat’s cheese, mixed leaves, splash of aged balsamic and extra virgin olive oil
-
Regular AZZZ Beef Burger $17.00
- caramelised onion, beetroot, pickles, tomato relish, cheese, crisp lettuce and fries
- Gluten free 8” $20.00
-
Black Doris Duck n/a
- Plum marinated duck slices, toasted fennel, crumbled feta and sprouts
-
From the Sea n/a
- Chunky salmon pieces with prawn cutlets, capers, dill and a drizzle of lemon syrup
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Simply Grilled Ribeye $18.00
- 120g minute steak, forest mushroom risotto and salsa verde
-
Eggs Benedict $18.00
- 2 soft poached free range eggs on crumpets and hollandaise: with either crispy bacon or smoked salmon and spinach
- Fillet steak chinese style $23
- Chicken with cachew nuts $20
- Stewed beef on rice $15
- Hot and spicy beef in hot soup $21
- Steamed chicken with ginger and spring onion on rice $15
-
Pan fried dumplings 1 dozen $14
- Pork and chievs, Chicken and Spinach, Vegeterian
- Chicken vegetables with hoisen sauce $20
- Sichuan chicken $20
-
Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
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Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
-
Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
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Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
-
Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
-
Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
-
Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
-
NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
- 4 Pieces of Chicken
- Sweet & Sour $0.40
- Upsize Chips $1.50
- 20 Pieces of Chicken $49.90
- -Regular Drink
- Regular Drink
- Chicken Fillet Burger $6.90
- Chicken Nuggets 12 Piece $7.90
-
Garlic Naan $4.50
- Brushed with fresh crushed garlic butter
-
Vegetable Samosa $4.50
- Mildly spiced garden vegetables in a crispy pastry, served with tamarind chutney
-
Gurkhali Chicken $19.50
- Inspirational nepali curry with capsicum, broccoli and chillies – favourite of the gurkha soldier
-
Lamb Bhutuwa (pot / box / reg) $10.00 / $10.00 / $18.50
- Full bodied wholesome curry with fresh tomato & mushroom
-
Pork Kumara & Spinach $19.50
- Fresh pork ribeye simmered with cumin seed, bay leaves and fenugreek – rich and decadent
-
Chicken Tikka $15.00
- Tender chicken chunks marinated in yoghurt and spices
-
Poppadoms $3.50
- Indian crisp bread – roasted over the tandoor (4)
-
Dahl Bhat (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Lentil staple with fresh spinach and tomato
-
Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
-
Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
-
Paleo Banana & Salted Caramel Muffin $4.40
- These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
-
Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
-
Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
-
Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
-
Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
-
Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
Chicoti's
Phone
033551481
Opened hours
7 AM to 5 PM (Mon-Fri), 7 AM to 3 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cards accepted , Outdoor Seating
198 Papanui Road, Merivale, Merivale, Christchurch, Canterbury, 8144, New Zealand
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