City Family Barrow in Auckland City Menu

Are you the owner? Manage this listing for free.

City Family Barrow in Auckland City has no menu available, but can choose from many other options such as Chips (half scoop 2.0) or Kumara from Highbury Fisheries. Trocadero Cafe offers many options including Big breakfast and Budget breakfast. Albert Park Cafe includes a wide range like Toast & Conserves or Free Range Eggs. The sanctuary's big breakfast and Eggs benedict from . The Sanctuary offers Opium Cafe and S=Small / M= Medium / L=Large.

Nearby Sample Menus

Chutney
Dahi Vada $8.00
Pav Bhaji $8.00
Chillies
Thepla (pre-order) $1.00 (each)
Pre-order may be required
Pakora $050 (each)
Modak $30.00

French Toast $16.50
- Battered brioche loaf grilled banana, maple syrup, labneh cheese & poached fruit
Boiled Egg $3.00
Fresh tomato $3.50
Labneh Cheese Salad $14.50
- Cheese made by straining yoghurt overnight with Maldon salt. Served with a leafy salad with chargrilled veggie & french bread
Smoked Salmon $5.50
House Smoked Salmon $19.50
- a fillet of salmon, smoked in house served with a leafy salad with chargrilled vegetables served with a bagel
Sausage $4.50
Porridge served with pecan nuts & honey $13.50
- with banana or poached fruit added

Special $24.00
- 3 Fish, 3 Sausages, 3 Potato Fritter, 3 Crab Stick, 3 Spring Rolls, $3.00 Chips
Seafood $17.00
Beef & Tomato $15.00
Ham $3.50
Beef $11.50
Prawn $16.00
Special $8.00
- 8 Chicken Nibbles, $1.00 Chips
Fish $5.00

Chicken Nuggets 6pk $3.50 / 12pk $6
Scallops S $1.30 L $1.80
Cheese & Pineapple $2.50
Hot Dogs & Sauce $1.70
Mussels Special $6.00
- 10 Battered mussels
Cheese & Onion $2.20
Flounder Meal $11.50
- 1 Whole Flounder, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
Snapper Meal $15.50
- 2 Snapper Fillets, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce

Honey Oat N/A
Meatball N/A
Double Choc Chip N/A
White Chip Macadamia N/A
Western Egg and Cheese N/A
Italian Herbs & Cheese N/A
Oat & Raisin N/A
Jalapenos N/A

J.R burger $8.90
Sweet Chilli Chicken $9.50
- Capsicum Lettuce. Mayo
Chicken Stocker $10.50
- Cucumber Onion Lettuce Mayo
Beef Deluxe $9.20
Spicy Pork Donburi on rice & salad $11.00
Chicken Udon Soup combination $11.00
Box B 11.00
Dumpling Soup combination $10.50

Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50
Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80
Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
Syrah - Corbans Private Bin Hawke's Bay 2005 - A light syrah with pristine, firm structure and mature fruit flavours Bottle: $32.00
BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80

Medium $14.50
Chicken
Small $8.50
$17.00 Whole
Large $14.50
Peas & Carrots $4.00 Small $6.00 Large
Slow roasted in garlic and red wine and served with traditional creamy mashed potatoes, peas, carrots and onion
Small $11.50

All meals come with Potatoes, Peas, Carrots, Pumpkin and Kumara N/A
Beef $5.00
Beef $6.00
Beef S $9.00/M $12.00/L $17.00
Lamb $7.00
Vegetarian $4.00
Lamb S $10.00/M $13.00/L $19.00
Vegetarian S $5.50/M $8.50/L $12.00

-Sirloin steak
-2 Sausage
Mussel $1.00
-2 Eggs
Battered sausage $1.50
-2 mussels
#10 $10.00
#6 $8.00

Thinly Cut Sour Cream & Chives N/A
Double Choc Chip N/A
Cucumber N/A
Lettuce N/A
Roasted Garlic N/A
Veggie Patty N/A
Meatball N/A
Thousand Island N/A

CRABSTICK $1.50
HOT DOG $2.00
SQUID $11.50
CHEESE BURGER $3.50
BANANA FRITTER $1.50
Chicken Fried rice, steak chow mein, sweet & sour pork $29.00
STEAK $10.00
CRUMBED FISH $3.20

Sweet Corn Fritter $1.50
$12 for 21 OR/20 & $1 chips
$8.00 SPECIAL
- 3 Fish, $3.00 chips
$11.00 SPECIAL
- 5 fish, $3.00 chips
Prawn & veggies $10.50
$15.00 SPECIAL
- 3 fish, 3 spring rolls, 3 crab sticks, $2.00 chips, 3 potato fritters
$11.00 SPECIAL
- 3 fish, 3 sausages, $2.00 chips, 3 potato fritters
Pork Satay Sauce $9.50

Mains - Served with steamed Jasmine Rice -
Hoi Yang Grill marinated scallops topped with chillies tamarind sauce and lime leaves. $11.90
Triplebank Awatere Valley Sauvignon Blanc straw in colour with green highlights. The characteristic aromas of gooseberries dominate the nose complemented by marjoram and tomato stalkhints. The palate $10.00 / $46.00
Gibbston Valley “Gold River” Central Otago Pinot Noir Very bright cherry aromas mix with a brooding earthy component. The palate has vitality and drive with lovely fresh cherry fruit and elegant tan $13.50 / $64.00
Panang Curry Panang curry paste, chicken, beef, lamb or prawns cooked in coconut milk with chopped peanuts with a hint of lime leaves -
Drunken Noodles Jae Stir fried noodles with basil, fresh chillies, and vagetables $19.90
Crispy Moon A mixture of vegetables, wrapped in spring roll pastry $8.90
Kao Pad Kra Praw Traditional spicy fried rice with chicken or prawns, fresh chilli, basil and fresh vegetables -