City Family Barrow in Auckland City Menu

Are you the owner? Manage this listing for free.

City Family Barrow in Auckland City has no menu available, but can choose from many other options such as Chips (half scoop 2.0) or Kumara from Highbury Fisheries. Trocadero Cafe offers many options including Big breakfast and Budget breakfast. Albert Park Cafe includes a wide range like Toast & Conserves or Free Range Eggs. The sanctuary's big breakfast and Eggs benedict from . The Sanctuary offers Opium Cafe and S=Small / M= Medium / L=Large.

Nearby Sample Menus

Marquise al Cioccolato $14.90
- Valrhona chocolate marquise, salted hazelnut praline, Frangelico & citrus salad
Surf & Turf $42.00
- Chargrilled eye fillet, tiger prawns, crispy polenta, béarnaise sauce
Agnello GF $39.00
- Chargrilled Hawkes Bay lamb loin, honey roasted butterkin, wild rocket, radicchio, hazelnut, goat chevre, beetroot
Cannoli $14.90
- Ricotta, orange, rhubarb, pistachio gelato
Pesce $39.00
- Market fish, herb risotto
Pollo Arrosto $26.00
- Chicken, pumpkin, pine-nuts, pear relish, rocket
Acciughe GF $16.00
- White anchovies, pickled shallots, tomato medley, caperberries,
Risotto all’Anatra $20.00/32.00
- Roast duck, mixed mushrooms, aged balsamic, grana Padano

Iced Chocolate 5.5
Corona 7.2
Waffles Deluxe with grilled banana, bacon, maple syrup, whipped cream and a berry ragout 16.5
Trentham Estate Merlot - Murray Darling A dark red colour with aromas of ripe berries and a hint of toasty French oak. The palate is full and soft with sweet fruit ?avours balanced by fine grained tan 9.5/Glass(180ml) 35.0/Bottle
Orange, Apple, Pineapple, Grapefruit 4.6
Bacon and Eggs bacon, sautéed mushrooms and eggs any style on organic grain toast 14.5
Smashed Avocado served on toasted sourdough with melted brie, poached egg and drizzled with a balsamic reduction / with manuka smoked bacon 17.8 16.2
Melba Mince house mince on grain toast with a poached egg / with manuka smoked bacon 15.7 14.3

Seven spice 1/2 roast chicken (GF) - w’ farro, corn, chorizo & citrus salsa $27.00
Chilli salted squid (GF) - w’ adjud sauce $11.00
Bowl of steamed seasonal vegetables - w’ garlic butter $8.00
Tiramisu $12.00
Selection of dips & olives - w’ freshly baked bread $12.50
Fish and chips - w’ tartare sauce $24.00
450gm marinated pork chop $28.50
Strawberry panna cotta $12.00

Parantha $2.99
Channa Bhatura $8.99
Plain Dosa $7.99
Dahi Bhalla $5.99
Bhelpuri $5.99
Aloo Puri $7.99
Tuesday $6.99
- Standard Thali
Mix Parantha $8.99

Combination Meats & vleges $12.50
Bacon $3.80
Egg $3.00
Chicken Nuggets(6for) $4.50
Sweet & Sour Prawn $15.00
Spring Roll $2.40
Sweet & Sour Wonton $12.00
Curry Roll $2.40

THE MUTTONBIRD
- this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
NEIL AND TIM
- a seafood pizza, with baby mussels, squid, shrimps and capers
DIMMER
- a mango chutney base topped with mushroom and pineapple
NESIAN STYLE
- a sweet blend of shaved ham and diced pineapple
GOLDENHORSE
- Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
BETCHADUPA
- an environmentally sound combination of mushroom, onion, pineapple and capsicum
SUPERGROOVE
- you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
TADPOLE
- shaved ham pepperoni, mushroom and prawns on top

Marinated Chicken Thigh, Lettuce, Bacon, Camembert, Mayo $19.00
Lamb Koftas $14.00
- Smoked Yoghurt Raita & House Made Chunky Tomato Sauce
Seasonal Greens $6.00
Rocket, Blue Cheese, Pear $8.00
Flagship Caesar Salad $17.00
- Bacon, Baby Gem, Parmesan, Poached Egg, Croutons, Caesar Dressing
Crispy Calamari $14.00
- Aioli, Lime
Steak Cut Chips $8.00
- Rosemary Salt & Garlic Aioli
Chef’S Special: The Mariner $29.00
- Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta

Seaweed & egg soup $6.00
Noodle with pork slices and pickled green vege $8.00
Black pepper stir fried beef/chicken $15.00
Spicy & sour beef $15.00
Vegetables with seafood in hot & spicy pot $14.00
Curry stir fried m ixed vegetables $12.00
Sauteed Chinese cabbage with garlic sauce $10.00
Sweet & sour fish $15.00

-w/ cheese & onion $5.00
-w/ Bacon or Salmon $15.00
Toasted Sandwich
Muesli Bowl $10.00
- w/ toasted muesli, your choice of milk, fresh seasonal fruit & yogurt
Eggs, Eggs, Eggs
-w/ cheese & ham $7.50
-extra: mushroom, cheese, spinach, tomato +$2.50
Egg Benedict $15.00
- w/ bacon or salmon, poached eggs, spinach, hollandaise sauce

CHIPS $2.50
GARDEN SPECIAL $13.00
CHICKEN $10.00
VEGETABLE $9.00
1/2 CRISPY CHICKEN $9.00
CHICKEN BURGER $4.20
CHEESE & ONION $3.30
FISH BURGER $4.20

Sausage $1.30
Seafood $11.50
Veg $9.90
Char Kway Teow $12.00
Tarakihi $3.20
Hawaiian Beef burger $4.80
Oyster $1.50
BBQ pork $10.50

-Smoked Salmon, Preserved Lemon, Rocket & Capers
Skewered Lamb with Israeli Couscous@ $19.95
- Served with kalamata olives, roasted vegetables, feta, rocket salad and tomato relish.
Tortillas Roulades/Coktail Sanwiches(K): (minimum order of 8 units per flavour) $2.50 each
Seared Aged Eye Fillet/Fillet(K) $82.95/Kg
- (purchase as a whole fillet [approx. 1.5-7-8 Portions] or a minimum of 6* 200gm (approx.) Protions per flavour)(k)
Toasted B.A.T. Bagel@ $10.95
- With basil, avocado and tomato.
Kids menu ages up to 14. Adult sizes are available please enquire.
Gluten Free Options-Polenta Cakes (minimum order 12 of one flavour)(K) $3.00 each
Mini Thai Chicken Noodle Cakes- (minimum order 6 units)(K) $3.50 each

- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
- with fresh tomato, avocado & pesto $10.50
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- with preserved & cream cheese $6.50
crispy bacon $16.50
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Traditional Eggs Benedict
- with hollandaise & English Muffin

Butter Chicken $3.00
fried noodles
Fried rice
Chicken Spring Roll $2.50
Chips $3.00
Dumplings(6) $3.50
Mini Samosa 6 for $2.00
Steam rice

Spicy buffalo wings $10.50
- fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
BBQ pork ribs $12.00
- smoky, spicy with hint of lemongrass, galangal and coriander root
Too hot to handle $15
- Green curry of free-range chicken with green beans, sweet basil and coriander
Sen lek tom yum $15
- Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
Plamuk Krathiem $12.00
- fried squid with garlic and pepper
Black tiger prawns $10.50
- crusted with coconut lemongrass & kaffir lime zest (4pcs)
Nua daddiew $10.50
- Country style fried beef strip. great with beer
Pad si-ew $15
- Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)