Claddagh Irish Pub Co in Auckland City Menu

BAR SNACKS BAR SNACKS
  • Cheesy Garlic Bread $9.00
    • Garlicky goodness with cheese! nomnomnom.
  • Garlic Bread $7.00
    • All that garlicky goodness on bread, you’ll love it!
  • Chips with tomato sauce and aioli $6.00
    • Yummy hot chips with tasty tomato sauce and hand made aioli.
  • Spring Rolls $9.00
    • Mini vegetarian spring rolls with sweet chilli sauce. They are a party in your mouth.
  • Chips with Irish curry sauce $8.00
    • Yummy hot chips with our hand made curry sauce. It's a taste of home!
  • Chips with onion & cider gravy $8.00
    • Yummy hot chips with our tasty onion & cider gravy.
  • Popcorn Shrimp $10.00
    • Crispy batter coated bite sized shrimp served with sweet chili sauce.
  • Rustic Pork Rillettes $13.00
    • Delicious pork rillette served with gherkins, mustard and toast.
SMALL PLATES SMALL PLATES
  • Salt & Pepper Squid $12.00
    • A real Claddagh favourite served with crisp salad & homemade tartare sauce.
  • Ploughman’s $12.00
    • Pate, tasty aged cheddar, relish, gherkins, pickled onions & crusty bread.
  • Potato Skins $12.00
    • Delicious hand cut Agria potato skins topped off with bacon, cheese and sour cream.
  • Soup of the day $10.00
    • Keeping you on your toes by changing from week to week, but always yummy and served with crusty bread.
  • Buffalo Wings $12.00
    • Awesome chicken wings (12) glazed with with spicy chilli sauce, served with ranch dipping sauce.
BURGERS BURGERS
  • Beef Burger $17.00
    • Lean beef pattie, cheese, relish, beetroot, red onion, tomato and lettuce on a fresh bun. Served with hot chips.
  • Fish Burger $17.00
    • Beer battered market fish with homemade tartare sauce, gherkins, red onion, tomato and lettuce on a fresh crusty bun. Served with hot chips.
  • Haloumi Burger $17.00
    • Delicious grilled Haloumi cheese with relish, beetroot, tomato, red onion and lettuce in a fresh bun. Served with hot chips.
  • Deluxe Beef Burger $20.00
    • Lean beef pattie with cheese, bacon, egg, mushrooms, relish, beetroot, tomato & lettuce on a fresh bun. Served with hot chips.
  • Chicken Burger $17.00
    • Juicy thigh fillet, cheese, relish, beetroot, tomato, red onion and lettuce on a fresh bun. Served with hot chips and tomato sauce.
  • Delux Chicken Burger $20.00
    • Juicy thigh fillet, cheese, bacon, egg, red onion, relish, mushrooms, beetroot, tomato and lettuce on a fresh bun. Served with hot chips and tomato sauce,
SALADS SALADS
  • Haloumi Salad $17.00
    • Grilled Haloumi cheese on a bed of crisp salad, dressed with a balsamic vinaigrette and beetroot horopito relish.
  • Irish-Thai Beef Salad $17.00
    • Stir-fried strips of fillet steak on a bed of crisp salad, topped with a spicy Thai dressing.
  • Cantonese Chicken Salad $17.00
    • Tender strips of thigh fillet and cashews on a bed of crispy salad. Dressed with Char Siu dressing.
  • Roasted beetroot & feta salad $17.00
    • Baby beetroot, goats feta and walnuts on a bed of crisp salad. lightly dressed with a balsamic dressing.
MAIN COURSES MAIN COURSES
  • Add creamy mushroom sauce or brandy peppercorn sauce for $3.00
  • Beef & Guinness Stew $19.00
    • A reminder that not all stews are created equal! We take tender chunks of beef, cook them slowly with carrots and onions and peas to create something that will warm the cockles of your soul. Served with crispy potato & cheddar croquettes.
  • Bangers & Mash $19.00
    • Tasty pork sausages with our delicious mashed potatoes and baby peas, all smothered in rich onion & cider gravy.
  • Fish & Chips $20.00
    • Fresh market fish beer battered to order, served with hot chips, homemade tartare sauce and a crisp salad.
  • Pan Fried Fish $24.00
    • Pan fried market fish served on colcannon with a white wine & herb sauce. Served with a crispy salad. (gluten free on request)
  • Scotch Fillet Steak $27.00
    • 250g angus prime steer scotch fillet. Topped with garlic butter. Served with your choice of mash or chips and veg or salad.
  • Add a fried egg for $1.50
  • Roast Pork $19.00
    • Tender and tasty roast pork. Served with crispy roast spuds, steamed veges and mouth-watering gravy and crackling. Apple sauce on request. Gluten free on request.
  • Claddagh Curry $18.00
    • Chef's choice, served with steamed rice, salad and a poppadum. See blackboard for today's flavour.
  • Pasta of the day $18.00
    • A great winter warmer and always delish! Come in to see today's creation.
FOR THE KIDDIES FOR THE KIDDIES
  • Garlic Bread $7.00
    • All that garlicky goodness on bread, you’ll love it!
  • Fishbites & Chips $9.00
    • Bite sized battered fish, served with hot chips, tomato sauce and a small salad.
  • Sausage & Chips $9.00
    • A yummy Irish pork sausage served with hot chips, tomato sauce and a small salad.
  • Chocolate & Vanilla Sundae $6.00
    • Tis for the kiddies, but we are all young at heart! Vanilla ice cream, rich chocolate sauce and whipped cream served in a glass topped with hundreds & thousands. yum!
  • Kiddies Roast Pork $9.00
    • A smaller size of our delicious main.
DESSERTS DESSERTS
  • Sticky Date Pudding $10.00
    • Decadent & divine hand made desert served warm, with vanilla ice cream and whipped cream.
  • Caramel & Baileys Sundae $9.00
    • Popular desert for a reason! Vanilla ice cream, baileys, hand made caramel sauce and whipped cream come together in a glass of magic just for you!
  • Chocolate & Vanilla Sundae $6.00
    • Tis for the kiddies, but we are all young at heart! Vanilla ice cream, rich chocolate sauce and whipped cream served in a glass topped with hundreds & thousands. yum!
  • Rocky Road $4.00
    • Whittaker's 70% chocolate, almonds, marshmallow and dried fruit, molded together to make mouthfuls of joy with every bite.
  • Apple Crumble $10.00
    • Apple crumble served with whipped cream and vanilla ice cream.

Nearby Sample Menus

  • Tortino di cioccolato - chocolate fondant with mascarpone icecream $14.0
  • Di pomodori - vine ripened tomato, red onion, garlic, basil, extra virgin olive oil $8.5
  • Ravioli di rape rosse e caprino - ravioli filled with beetroot and goats cheese, cherry tomatoes and basil $21.0 for entrée, $27.5 for main
  • Tiramisu - sponge fingers in coffee and liqueur, layered with a mascarpone and zabaglione cream $14.0
  • Arancini - saffron rice balls filled with mozzarella and peas on a spicy tomato salsa $10.5
  • Tartare di manzo - nsp way to serve tartare with premium waygu beef: prepare your own with the condiments provided or the chef will be happy to make it for you $22.5
  • Melinda - mozzarella, apples, radicchio, gorgonzola and walnut $26
  • Cesare - cos lettuce, bacon, croutons, nsp cesare dressing, shaved parmesan and anchovy $14.5
  • Extra Beef/BBQ Pork $8.50
  • Chicken Soft noodle $20.50
  • Wonton & noodle Soup $18.50
  • BBQ Pork $20.00
  • Chicken $21.50
  • Jumbo Burger $10.80
  • A(FOR 2-3 PERSON) $55.00
    • egg fried rice, chicken chow mein, sweet & sour pork
  • Nasi Gorang(meat and rice) $24.00
  • Whole Crispy Chicken $16.00
  • Snapper Fillet $5.00
  • Meats $5.00
  • Pork Chow Mein
  • Won Ton Soup
  • Chicken $10.00
  • Steak Fried Rice
  • 6x Won ton $4.50
  • TARAKIHI $3.30
  • VEGE ROLL $1.80
  • BANANA $1.50
  • SCALLOPS $1.60
  • CRABSTICKS $1.20
  • HAMBURGER $2.80
  • KUM. CHIPS S/CREAM $5.00
  • PAUA $2.20
  • Sweet Corn Soup $7.00
  • Sausage $1.20
  • 6 Oyster $7.00
  • Donut $1.20
  • 1 Prawns $1.50
  • American Hot Dog $2.50
  • Mussel Fritter $2.50
  • Oyster $1.50
  • MACARONI CHEESE $12.00
  • ROCKET SALAD $8.00
  • TOSCANA $25.00
    • salami, spinach, olives, pesto, pecorino & tomato
  • SCOTCH FILLET (250G) $32.00
    • buttered mushrooms, lentils, salsa Verde & truffle butter
  • MARGHERITA V $23.00
    • buffalo mozzarella, tomato & fresh basil
  • BEEF LASAGNE $20.00
    • house made, oven baked to order in a Napoli sauce (20mins)
  • POLENTA CHIPS $9.00
  • LINGUINI & MEALBALLS $12.00
  • Prawn cha han $13.50
  • Takoyaki (deep-fried octopus ball) udon $10.00
  • Chips $6.00
  • Stir-fried pork yakisoba $12.50
  • Pork ramen
    • Pork bone soup with egg pudding, Banzai BBQ’d pork belly, and scotch pork on top
  • Tempura prawn donburi 3 PIECES $15.00
  • Chicken katsu and chips $12.00
  • Pork miso ramen
    • Miso soup with egg pudding, pork mince, Banzai BBQ’d pork belly, and scotch pork on top
  • Tuna $5.80
  • Combination Vegetable $14.00
  • Homestyle Tofu with Vegetable $15.50
  • Stir-Fried Beef with Pineapple $14.00
  • Macaroni Combo $12.00
    • Ham macaroni soup & buttered toast
  • Chicken Curry (hot) $13.00
  • Marinated Chicken Nibbles $5.30
  • Beef Brisket $10.00
  • -add mushrooms and avocado $14.00
  • C.L.A.T. $13.00
    • W/chicken, lettuce, avocado & tomato on focaccia with homemade aioli
  • -w/cream cheese and smoked salmon $8.50
  • Eggs on Toast $8.00
    • Eggs (scrambled, poached or fried) on white, brown or 5 grain toast
  • 3 Eggs Omelette $11.00
    • W/mushrooms, onion, tomato & cheese add bacon for $3.00 Extra add smoked salmon for $3.00 Extra add shaved ham for $2.00 Extra
  • -add smoked salmon $15.00
  • Toasted Sandwich $7.00
    • Your choice of any 3 fillings on 3 slices of bread (white or brown) fillings option: cheese onion tomato pineapple fried egg ham bacon chicken
  • Toasted Bagel
  • Caesar Salad $21.50
    • Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing(Add Chicken or Salt & Pepper Squid)
  • Duck vol au vent $29.00
    • Confit duck leg, puff pastry case, creamy button mushrooms & hand cut agria potato
  • Garden salad $8.00
  • mixed olives & Feta cheese (GF) (V) $9.00
  • Mini Seafood Chowder w toasted ciabatta $9.00
  • Natural
    • Served w white balsamic vinegar
  • Fish & Chips $24.00
    • Beer battered locally caught fish served w hand cut Agria potato chips, traditional mushy peas & housemade tartare sauce
  • Tomato, Hoegaarden & Bacon
  • Combination Meat and Vegetables $16.50
  • Squid Chow Mein $16.50
  • Squid and Vegetables $16.50
  • Wonton Soup $8.50
  • -with Salt and Chilli on Rice $16.50
  • Singapore Style Rice Vermicelli $16.50
  • Chicken Fried Rice $14.50
  • Chicken and Sweet Corn Soup $7.00
  • Mince & cheese $3.90
  • Steak bacon & cheese $4.20
  • Butter chicken $4.20
  • Steak & mushroom $3.90
  • Bacon egg quiche $4.20
  • Potato top $3.90
  • Steak & camembert $4.20
  • Bacon egg pie $3.90
  • All with Rice & Salad
  • Bacon, Egg, Tomato, Avocado on Bagel $16.50
  • BLAT (BLT + Avocado) $5.50 / d.b $9
  • Eggs Benedict $13.50
    • Vege or Bacon
  • Bacon, Egg, Tomato on Toast $14.50
  • BLT (Bacon, Lettuce, Tomato) $5 / d.b $8
  • Bacon & Avocado $5.00
  • -Chicken, cheese, avocado
  • Tikka Banaras $14.50
    • Chicken tikka cooked in a thick cashew & almond sauce and finished in a special banana flavour from banaras
  • Shahi Paneer $12.50
    • Cottage cheese cooked in mild spice
  • Lamb Biryani $14.50
    • Tender lamb pieces cooked with dried nuts and fruits, garnished with touch of cream
  • Vegetable Manchurian $13.50
    • A very special introduction from the city joy (Calcutta)
  • Chicken Jalfrezie $14.50
    • A tangy flavoured chicken dish cooked with chunks of capsicum, tomatoes & onions and garnished with cheese
  • Chicken Fried Rice $14.50
    • A perfect combination of chicken, rice, seasonal vegetable with touch of soya sauce
  • Vegetable Fried Rice $13.50
    • A perfect combination of rice, seasonal vegetable with a touch of soya sauce
  • Prawn Pasinda $18.00
    • Prawn cooked in a thick cashew and mixed nut sauce mixed with banana flavour
  • CEO PLUM SCALLOPS $16.90
    • Scallops wrapped in Crispy Bacon, topped with our Homemade Sauces (Plum & Aioli) Served on a bed of Greens and Focaccia Bread.
  • BENEDICT FLORENTINE $12.90
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/vegetarian, avocado tomato
  • FRENCH TOAST $15.80
    • Eggs and Coconut dipped Brioche, served with Grilled Banana, Streaky Bacon, Icing Sugar, Cinnamon and Maple Syrup.
  • BENEDICT FLORENTINE $15.90
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/Bacon
  • BENEDICT FLORENTINE $17.50
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/smoked salmon
  • BIG BREAKFAST $17.90
    • Grilled Streaky Bacon, Sausages, Hash Browns, Mushrooms, Grilled Tomatoes, Focaccia Bread and Eggs (Scrambled, Fried, Poached)
  • TOASTED CHEESE BAGEL $14.80
    • with Cream Cheese/Smoked Salmon, Avocado, Capers
  • Smoked Salmon $5.00
Claddagh Irish Pub Co

Claddagh Irish Pub Co

location

Address

372 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095224410

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 PM – 1:00 AM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Finger Food , Irish , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Karaoke ,  Pet Friendly ,  No Takeaway ,  Cards accepted ,  Pub Quiz ,  Dinner ,  Full Bar

Location
372 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand