Address
57 Victoria Street, Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand
Clark's City Library Cafe in Wellington City Menu
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CLARK'S CAFE MENU-
Toast & jam $4.80
- Whole Grain or white toast with butter and your choice of spreads
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Homemade toasted muesli $8.00
- Served with berry fruit compote and yoghurt
- Toasted bagel
- -with jam $5.50
- -with cream cheese and smoked salmon $0.50
- Scrambled eggs on toast $8.00
- Poached or fried eggs on toast $7.00
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Bacon and eggs on toast $12.00
- Poached, fried or scrambled on thick toast served with bacon
- Scrambled eggs and salmon on toast $13.00
SIDES- Bacon. Ham. Salmon. Sausage $4.50
- Avocado. Tomato. Mushrooms. Hash brown $3.00
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Clark’s breakfast $17.50
- Poached, fried or scrambled eggs, bacon, sausage, mushrooms, hash brown, grilled tomato and relish
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Eggs benedict $13.50
- Poached eggs and ham on english muffin topped with hollandaise
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French toast $13.00
- Served with berry fruit compote
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Pancakes $14.50
- Served with bacon, banana and maple syrup
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Blt $11.00
- Bacon, lettuce, tomato and mayo on toast
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Smoked chicken salad $13.00
- Served with orange & honey dressing
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Spicy potato cakes $15.50
- Coriander and spiced baked potato cakes topped with spinach, smoked salmon and hollandaise
Nearby Sample Menus
- Crabstick $2.00
- Meat patty $5.00
- Choice of Chicken, beef or tofu pad Thai/SEAFOOD $14.00
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Wok Stir fried $14.00
- choice of chicken or beef with vegetables & fresh egg noodles
- Char Grilled pork or chicken on steamed Rice $14.00
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Wok Stir fried $14.00
- beef tripe
- Chicken or beef satay $14.00
- Choice of Chicken or beef Curry $13.00
- with Smoked Salmon Cream Cheese, Capers, Red Onion & Rocket $14.50
- with Lime Paprika Aioli $11.50
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Eggs Florentine $14.50
- Poached Eggs with Spinach, Hollandaise and Toasted English Muffin
- with Coriander Salsa and Dukkah $12.50
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Halloumi and Orange Salad $14.50
- with Leafy Greens, Dukkah and a Balsamic Vinaigrette
- Side Fries $3.50
- add Feta $21.50
- with Herbs $7.50
- peoples coffee fair trade organic $3.50
- hardieboys ginger beer $5.50
- seasonal fruit with piako yoghurt $9
- real lemon, honey and ginger $4
- bacon buttie $4
- single origin hot chocolate menu $6
- antipodes sparkling water 500ml $4.50
- sweet muffins and savoury scones $4
- Corn Cob $2.00
- Bacon $4.00
- Steak/Pork/Chicken on rice $12.00
- Chicken Cashew $13.00
- Vegetable $9.50
- Bacon/Ham/Steak $2.50
- Fish Cake $2.00
- Combination Meat $4.50
- Avocado $1.50
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Sweet Corn Fritters $10.80
- w/ tomato salsa + green salad
- Smoked Chicken, Avocado + Mesclun $13.50
- Kransky
- Bacon
- W/ Lemon + Sugar $8.50
- Bacon, Lettuce, Avocado, Tomato $13.50
- W/ Fresh Fruit $11.00
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BEEF RENDANG/CHICKEN RENDANG $12.00
- Beef or Chicken pieces cooked in traditional Malaysian spices served with rice and Acar
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DUAL NOODLES STIR FRY/WAT DAN HO $12.00
- Mixture stir fried broad rice noodles and deep fried vermicelli topped with fishcake, prawns, Pak Choy, chicken pieces and egg gravy
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VEGGIE NASI LEMAK $11.00
- dry vegetable curry with boiled egg, acar (pickles) and sambal served with coconut rice
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GREEN CURRY CHICKEN $12.00
- Boneless chicken cooked with homemade green herb paste, coconut cream and vegetable, served with rice (seafood green curry $13.50/fish green curry $13.50)
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SEAFOOD CURRY $13.00
- Fresh fish, prawns, mussels, squids and vegetable cooked in homemade curry paste, served with rice (fish curry $13.00/prawn curry $14.00/mussel curry $13.00)
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WONTON OR DUMPLING TOM YUM NOODLE SOUP $12.00
- rice noodles with Wonton or Dumpling, BBQ pork and bean sprout in hot and sour soup
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CHOW KUAY TEAW $11.00
- broad rice noodles stir-fried with chicken, shrimp, fishcake, bean sprout and egg(chicken $11.00/ seafood $ 11.50/ BBQ pork $11.50)
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STIR FRY CHICKEN/BEEF WITH SATAY SAUCE $12.50
- chicken pieces/beef marinated, stir fried with season veggie and homemade peanut sauce serve with rice
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Mandu guk (dumpling soup) $16.00
- Dumpling in rich beef stock
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Dwanjang chinge $16.00
- Soybean paste soup with bean curd & vegetables served with rice side dishes
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So bulgogi set (broiled beef) $25.00 pp
- On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
- Vegetable pancake
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Dakdoritang (chicken) $40.00
- Spicy Chicken & Potatoes, vegetables, casseroles in chicken stock
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-main
- Seafood, Beef, Chicken BBQ and Pork with steamed rice, miso soup, side dishes
- Dinner set A (4 course main)
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Fried chicken $18.00
- Deep Fried Chicken
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Chocolate Sundae $4.50
- With chocolate sauce and hundreds and thousands sprinkles.
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Grilled Breakfast $7
- Poached Eggs served with Hataitai Bread Shop Toast, Bacon and Hash Brown
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Garlic Loaf $6
- House baked bread smothered with garlic butter
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Moroccan Chicken
- Grilled chicken, onion, Moroccan spice, avocado, pomodoro sauce and mozzarella.
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Chocolate Sundae $10
- Served with caramelised nuts, chocolate sauce and freshly whipped cream.
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Grilled Breakfast $7
- Fried, poached or scrambled eggs, served on Hataitai Bread Shop toast with bacon and hash brown.
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Hoki Bites And Chips $11
- Served with tomato sauce.
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Spaghetti Or Baked Beans $7
- Served on Hataitai Bread Shop toast
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Lard Nar $15.00
- Stir fry noodle with gravy sauce and mixed vegetables.
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Tom Yum Wonton Soup $15.00
- Minced chicken and prawn wontons in clear soup.
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Pad Thai $13.50
- Stir fried rice noodle with tamarind sauce served with bean sprouts, peanuts and lemon.
- Receive 10% discount for Pick-Up order
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Angel Wing $10.00
- 2 pieces of chicken wings stuffed with minced pork,carrots, cabbage, onion, and glass noodle.
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Ginger Stir Fry $13.50
- Ginger Stir Fried with oyster sauce, mushrooms and onion.
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Deep Fried Fish with Sweet and Sour / Saunce $16.00
- Deep Fried fish with Sweet and Sour sauce, stir fried with Tomatoes. Pineapples, Onions. Spring Onions, and Mushrooms.
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Pad Kee Mao $13.50
- Spicy fried fresh flat rice noodles with mixed vegetables, and. chilli and basil leaves.
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BASIL CHICKEN, PORK OR BEEF $12.50
- hot Thai chilli stir-fried with onion, and basil
- PANAENG TOFU(THICK RED CURRY) $12.00
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CHICKEN & CASHEW NUT $13.00
- stir fried chicken and cashew nut with vegetables
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RED CURRY $12.50
- awesome Thai red curry with coconut milk, vegetables accompany by your choice of chicken or beef
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LARB $13.00
- minced chicken, pork, or beef with fresh herbs, lime leaves, lime juice
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THONG THONG $6.50
- deep fried minced chicken and shrimp parcels with mixed vegetables
- TOFU CASHEW NUT $13.00
- TOFU PAD SEE YEW $12.00
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Mini Pancakes stacks $9.00
- with grilled bacon banana & maple syrup
- Cheese Toastie $4.00
- Holandaiise $2.00
- Bowl of Chips $6.00
- Ham and Cheese Toastie $4.50
- Bacon $4.00
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BOLOGNAISE STYLE MINCE $11.50
- on toasted Italian bread with a side of grated parmesan cheese
- Grilled Tomato $3.00
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Classic Beef Burger $18.00
- grass fed beef, caramelised onion, smoked blackjack, beef relish, iceberg, tomato
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Feta & Quinoa Burger $18.00
- roasted portobello, beet relish, smoked blackjack
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Fries $8.00
- kumara, polenta, plain
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Coconut Panna Cotta $12.00
- lemongrass sago, pineapple, lychee, meringue
- Broccolini $8.00
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Grills N/A
- 100% grass-fed New Zealand beef
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Blackened Beef $18.00
- carrot, pickled onion, cucumber, coriander, lime dressing
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Caesar Salad $4.00
- add chicken
- -two crepes $8.50
- -extra fillings $1.00
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Soupe du Jour ou Soupe à I’oignon $11.00
- The chef’s soup of the day or French onion soup topped with croutons and melted cheese
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La Bergere $17.00
- Soft French goat’s cheese, spinach, honey, walnuts & salad
- -add extra $3.00
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Creme Caramel (GF) $5.00
- Caramel Flan
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Salade de Chèvre chaud $17.00
- Warmed goats cheese on baguette served with mesclun salad, warm potato, figs, pine nuts & French vinaigrette
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Crepe au citron $7.50
- Crepe with the chef’s lemon curd
- Combination Seafood Fried Rice / Noodle $11.50
- Vegetable Curry Laksa
- Village Style RIce Noodle Soup $11.50
- Lemon Chicken on Rice / Noodle $12.80
- Combination Seafood Noodle Soup $12.80
- Beef Brisket Noodle Soup $12.80
- Eastern Style Pork Mince on Noodle $12.80
- Nasi Goreng $10.50
- Sausage Roll $2.00
- Steak & Mushroom Pie $3.50
- Lasagne Square $3.00
- Cold meal & Salad $11
- Fish $2.50
- Rissoles $3.00
- Chicken Cordon Bleu $3.00
- Sausage $2.00
Clark's City Library Cafe
Phone
048014014
Opened hours
Monday: 7:30 AM – 6:00 PM, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 6:00 PM, Friday: 7:30 AM – 6:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Kid Friendly , Seating , Free Wifi , Outdoor Seating
57 Victoria Street, Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington City Cafe Food Menus
- Wellington Region Cafe Food Menus