Address
57 Victoria Street, Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand
Clark's City Library Cafe in Wellington City Menu
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CLARK'S CAFE MENU-
Toast & jam $4.80
- Whole Grain or white toast with butter and your choice of spreads
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Homemade toasted muesli $8.00
- Served with berry fruit compote and yoghurt
- Toasted bagel
- -with jam $5.50
- -with cream cheese and smoked salmon $0.50
- Scrambled eggs on toast $8.00
- Poached or fried eggs on toast $7.00
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Bacon and eggs on toast $12.00
- Poached, fried or scrambled on thick toast served with bacon
- Scrambled eggs and salmon on toast $13.00
SIDES- Bacon. Ham. Salmon. Sausage $4.50
- Avocado. Tomato. Mushrooms. Hash brown $3.00
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Clark’s breakfast $17.50
- Poached, fried or scrambled eggs, bacon, sausage, mushrooms, hash brown, grilled tomato and relish
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Eggs benedict $13.50
- Poached eggs and ham on english muffin topped with hollandaise
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French toast $13.00
- Served with berry fruit compote
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Pancakes $14.50
- Served with bacon, banana and maple syrup
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Blt $11.00
- Bacon, lettuce, tomato and mayo on toast
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Smoked chicken salad $13.00
- Served with orange & honey dressing
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Spicy potato cakes $15.50
- Coriander and spiced baked potato cakes topped with spinach, smoked salmon and hollandaise
Nearby Sample Menus
- Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
- (V*, Vv*) $19.00
- Montreal with house smoked salmon on muffins (GF*) $20.00
- Florentine with spinach on muffins (V, GF*) $16.00
- Free-range eggs on sourdough (GF*) $9.00
- Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
- Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
- Salad of vine ripened tomatoes, rock melon, prosciutto and pomegranate with a jalapeño infused maple dressing (GF, V*) $18.00
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Dwen-jang jji-gae $14.00
- Miso soup with seafood, tofu and potatoes
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Hae-mul jeon-gol (Sf/Sp) $48.00
- Spicy seafood soup with whole fish, prawns, mussels and vegetables
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Bibimbab (B/R/V) $14.00
- Five kinds of vegetables, mince and fried egg on steamed rice. Mince can be replaced with tofu as a vegetarian option.
- Spicy Pork (Sp) $42
-
Kimchi jji-gae (SpSp) $14.00
- Kimchi stew with pork and tofu
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Bul-dak Steak (SpSpSp) $21.00
- Extremely spicy grilled chicken steak served with rice and spring onion salad
-
Sam-gye-tang $29.00
- Chicken with ginseng, dates and ginkgo nut in broth
-
Man-Du $14.00
- Deep-fried dumplings with sweet chilli sauce
- STEAK BURGER $5.00
- APPLE TURNOVER $2.50
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Honey chicken $11.00
- on noodles or steamed rice
- CHICKEN FRITTER $2.50
- 6 FISH BITES, AND 1 SCOOP CHIPS $9.00
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Sweet and sour chicken $11.00
- on noodles or steamed rice
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Black bean fish $14.00
- on noodles or steamed rice
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Sweet & sour pork $11.00
- on noodles or steamed rice
- Melting Moment $3.80
- Potato top $4.90
- Ham & Brie Ficelle with Honey Mustard $7.50
- Bacon, Chicken & Avocado Tremazino $9.50
- Lemon Tart $3.50
- Raspberry & White Chocolate $3.50
- Lollie Cake $3.80
- Bacon, Avocado & Tomato Ficelle with Thai Chilli Sauce $7.50
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6SPRING ROLLS $5.50
- deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
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VEGETABLE CURRY LAKSA $10.00
- delicious curry soup noodles with vegetables
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2 COMBINATION MEE GORENG(FRIED NOODLE) $12.00
- tasty egg noodle tossed with bean sprouts, egg and fried beancurd with your choice of any two of the following: chicken, seafood, vegetables
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LAMB CURRY $13.00
- red curry of potatoes and lamb served with rice
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FISH CURRY $13.00
- dish steak cooked with spices and yoghurt served with rice
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VEGETARIAN RICE $11.00
- stir fried seasonal vegetables served with rice
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VEGETARIAN CURRY $11.00
- selection of seasonal vegetables cooked in chef's special curry base served with rice
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KUNG PO CHICKEN $13.00
- boneless chicken stir fried with chilli, onions and peanuts in sweet sauce
- CHICKEN $10.00
- BACON & EGGS WITH TOAST $9.00
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ALL DAY BREAKFAST $15.00
- bacon, sausage, egg, mushrooms, tomato hash-brown with toast
- BEEF, MUSHROOM & ONION WITH GRAVY
- FRUIT TOAST $4.50
- FRIES WITH GRAVY $6.50
- MINCE ON VOGELS $8.00
- VEGETARIAN $8.50
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Breakfast burrito $17.00
- Chilli black beans, red onion, tomato & scrambled egg in a tortilla. Baked with cheddar cheese, served with avocado & sour cream
- -Gluten free bread or rosti instead of toast $2 extra
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Cashew Lentil Burger $17.00
- Hummus & guacamole on a chili corn bun with a Baobab style green salad
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Bread and dips for two $14.00
- Dukkah, hummus, guacamole, balsamic vinegar & extra virgin olive oil
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Free-range eggs on toast $9.00
- Poached or scrambled, on sourdough or multigrain
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-Baobab style green salad $8.00
- Carrot, cucumber, sprouts, and all the good crunchy bits
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Pulled pork on pita $19.00
- With pineapple salsa, sauerkraut and a side of wedges
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Baoba's big meaty brekky $22.00
- Poached or scrambled eggs on sourdough with garlic sausages, bacon, roast potatoes, mushroom & spinach
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CURRY FISH $14.50
- fish fillet cooked in gravy Curry with sliced onion, served with steamed rice.
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COMBINATION CHEW KUA TEAW $10.00
- a stir-fried combination of beef,pork fresh vegetables & mushroom on a bed on stir-fried rice noodles.
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WONTON & BBQ PORK NOODLES $12.00
- egg noodles in soya sauce gravy ( DRY ) accompanied with b.b.q pork. wonton & chinese vegetables.
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CHICKEN & MUSHROOM WITH EGG NOODLES ON HOT PLATE $15.00
- sliced chicken , mushroom , bak choy , onion , egg with a bed of fresh egg noodle served on hot plate.
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MALAYSIAN STYLE SWEET & SOUR PRAWNS $13.00
- deep fried crumbed prawns , stir-fried onion , green pepper , pineapple & home made sweet & sour sauce. served with steamed rice.
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CHICKEN NOODLES SOUP $9.50
- rice noodles cooked with bean sprouts & chicken. served with R & S style kua tew soup
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VEGETARIAN CHEW KUA TEAW $10.00
- a stir-fried fresh vegetables & mushroom on a bed of stir-fried rice noodles.
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COMBINATION THREE STYLE ON RICE $10.00
- a combination of deep fried spring roll , crumbed prawns & money bag ( wonton ), served with steamed rice.
- Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
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Soup of The Day $13.50
- with MOF Sourdough
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Croquettes $12
- ham and Swiss cheese or smoked tomato, feta and lemon
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Zucchini and Feta $14.50
- lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
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House-Made Pastrami and Potato Hash $18
- with a fried egg and a tomato and herb salad
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Angus Sirloin $28.50
- with hand cut fries, roast mushroom, porcini butter and rocket
- Hand cut fries(gf) $8
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Bread Platter $10
- with balsamic reduction and dukkah
- -Large $20.00
- -Small $16.00
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Meatasaurus
- Tomato salsa, sausage, ham, bacon,chicken, salami and mozzarella, topped with a smoky bbq sauce swirl
- Only available from 11.30 till 2pm
- Wedges with sour cream and sweet chilli sauce $8.00
- Ciabatta garlic bread $6.50
- Corn, courgette and kumara fritters, served with salad and sour cream $15.00
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Vegetano
- Red onion, capsicum, mushrooms,eggplant, spicy beans, roasted vegetables, spinach and mozzarella
- Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
- Free-range pork and watercress pie $8.00
- Lemon meringue pie doughnut $5.00
- Soup of the day with bread roll $10.00
- Free range Scotch egg $6.00
- Walnut pie $6.00
- Date scone $5.00
- Goats cheese and spinach scone $5.00
- TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
- SAUVIGNON BLANC $6
- GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
- HUNTERS MIRU MIRU BRUT NV $45/bottle
- EMERSONS PILSNER (4.9%) $8.50
- ZEFFER DRY APPLE CIDER (5%) $7.50
- EMERSONS PILSNER $7
- MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
- Halloumi $3.00
- Bacon $2.50
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Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
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Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
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Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
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Chicken Littles $8.40
- Three tempura nibbles
- Garlic Mayo $1.00
- Caramelised Onions $1.50
- Combination Veges on Rice / Noodle $11.50
- Vegetable Noodle Soup $10.50
- Roast Duck on Rice / Noodle $12.80
- BQ Pork / Beef / Chicken Rice Noodle $10.50
- Pineapple BBQ Fried Rice / Noodle $11.50
- Combination Seafood Noodle Soup $12.80
- Hot & Spicy Seafood Noodle Soup
- Mapo Tofu on Rice / Noodle $12.80
- Apple Slice $1.80
- Lunch Pack $8.00
- Ginger Slice $1.80
- Custard Slice $1.80
- Custard Pie $2.50
- Steak & Mushrooms $3.50
- Chocolate Donut $1.50
- Chicken Wing $1.70 each
Clark's City Library Cafe
Phone
048014014
Opened hours
Monday: 7:30 AM – 6:00 PM, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 6:00 PM, Friday: 7:30 AM – 6:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Kid Friendly , Seating , Free Wifi , Outdoor Seating
57 Victoria Street, Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington City Cafe Food Menus
- Wellington Region Cafe Food Menus