Clark's City Library Cafe in Wellington City Menu

CLARK'S CAFE MENU CLARK'S CAFE MENU
  • Toast & jam $4.80
    • Whole Grain or white toast with butter and your choice of spreads
  • Homemade toasted muesli $8.00
    • Served with berry fruit compote and yoghurt
  • Toasted bagel
  • -with jam $5.50
  • -with cream cheese and smoked salmon $0.50
  • Scrambled eggs on toast $8.00
  • Poached or fried eggs on toast $7.00
  • Bacon and eggs on toast $12.00
    • Poached, fried or scrambled on thick toast served with bacon
  • Scrambled eggs and salmon on toast $13.00
SIDES SIDES
  • Bacon. Ham. Salmon. Sausage $4.50
  • Avocado. Tomato. Mushrooms. Hash brown $3.00
  • Clark’s breakfast $17.50
    • Poached, fried or scrambled eggs, bacon, sausage, mushrooms, hash brown, grilled tomato and relish
  • Eggs benedict $13.50
    • Poached eggs and ham on english muffin topped with hollandaise
  • French toast $13.00
    • Served with berry fruit compote
  • Pancakes $14.50
    • Served with bacon, banana and maple syrup
  • Blt $11.00
    • Bacon, lettuce, tomato and mayo on toast
  • Smoked chicken salad $13.00
    • Served with orange & honey dressing
  • Spicy potato cakes $15.50
    • Coriander and spiced baked potato cakes topped with spinach, smoked salmon and hollandaise

Nearby Sample Menus

  • Seasonal chinese vege and chinese sausage $14.50
  • Beef brisket on rice $12.80
  • Stir-fried bean with fried dace fish $14.00
  • Pork with peking sauce $13.50
  • Groper wing and tofu $14.00
  • Duck with garlic and oyster sauce $14.00
  • 1kg $34.00
  • Beef tomato egg $12.50
  • Mexican eggs $17.00
    • two eggs baked in a tomato salsa with pinto beans, crumbled white cheese and corn tortillas (V, GF)
  • TOAST multi-grain or white sourdough, with butter and a choice of jam, marmalade, honey, marmite or vegemite $6.00
  • Grilled lamb rump salad $22.00
    • with roast kumara, green beans, rocket, coriander-tomatillo dressing; and feta, ricotta and fresh herb crisp-bread
  • Add tomato, mushrooms, hash browns, or spinach $3.50 each
  • Spanish chicken $20.00
    • marinated chicken thigh fillets, chorizo and asparagus; in a pearl pasta with tomato and white wine sauce and almond, garlic and parsley picada (DF)
  • Coconut and chia pudding $11.00
    • with warm poached tamarillo (VV, DF, GF)
  • Add Bacon, sausages, or avocado $6.00 each
  • Spring fritters $18.00
    • (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
  • Mushroom $5.00
  • Beef $11.50
  • Prawn Cutlets (5) $6.50
  • Vegetables $11.50
  • Chicken (on rice) $11.50
  • Steak and egg $6.50
  • Combination $13.00
  • -Vegetables $9.00
  • Sweet Sour Pork $11.00
  • Egg fried Rice $8.00
  • Shrimp $11.00
  • Chicken Cashewnuts $12.00
  • Peking Dumpling $9.00
  • Vegetarian $4.00
  • Vegetable Fried Rice $9.00
  • Oyster(1/2 Dozen) $12.00
  • WEDGES $5.00
  • CRUMBED CHICKEN BREAST $3.50
  • CHINESE PORK BUN $2.50
  • HOT DOG $2.40
  • CHICKEN NUGGETS $0.90
  • Onions $2.50
  • Egg Foo young $10.50
    • pork/beef/chicken
  • Ham $2.50
  • Sichuan Combination $14.80
  • Chinese Steak Burger $7.00
  • Combination $14.80
  • Combination Seafood $18.80
  • Hot and Sour King Prawn $18.90
  • Roast Pork $13.80
  • Chinese King Prawn Cashew Nuts $20.00
  • Vegetable $10.50
  • Murtabak $16.00
    • Roti filled with spicy minced meat (chicken, beef, or lamb) potatoes, peas, onion & egg. served with your choice of gravy
  • Rendang $15.50
    • Tender beef pieces cooked with traditional Malaysian spices, fresh lemongrass & coconut.
  • Chicken Korma (Cream Mild Gravy) $15.50
    • Boneless chicken cooked in cashew nuts & yoghurt to give a tasty & delicate flavour
  • Rogan Josh $15.50
    • Tender pieces of lamb/chicken cooked traditionally with selected spices.
  • Chicken $16.50
    • Chicken cooked with wet spices, chilli & tomatoes.
  • Wa Tan Hor $17.00
    • Chef’s special gravy with chicken & vegetable poured over rice noodles (ho fun noodles).
  • Papadam (1) $1.00
  • Donor Gado $10.00
    • Healthy combination of chicken or beef donor with salad & sauces (yoghurt, chilli, tomato & peanut)
  • Fried pepperoni w rosemary & parmigiano polenta $15.00
  • Leafy Green salad $6.50
  • Tiramisu $9.00
  • Bruschetta with Smoked Salmon, Horseradish Cream & Lemon (V) $15.00
  • Leek, Thyme & Melted Swiss Frittata (gf/v) $17.00
  • Lillet $9.00
  • Beef cheeks w Kale & cauliflower puree $24.00
  • Pan Fried Haloumi w Roasted Cauliflower, Currant & Pinenut Salad, Lemon & Bread (V) $18.00
  • Large Sashimi Plate $27.00
    • Selection of salmon, tuna and seasonal white fish.
  • Tempura Scallop $17.50
    • Deef fried battered tempura or crumbed selections. Served with dipping sauce. (6 pieces)
  • Chirashi Sushi $26.00
    • Salmon and seasonal white fish, egg, caviar, oyster or prawn on sushi rice.
  • Teriyaki Steak Set $19.50
    • Pan fried scotch fillet steak, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad.
  • Egg $4.00
    • Sweetened cooked egg on sushi rice.
  • Hoso Maki $3.00
    • 3 different vegetables wrapped in seaweed and sushi rice.
  • Takoyaki $8.50
    • Deep fried octopus meatballs topped with bonito flakes, and mayo.(6 pieces)
  • Yakitori $13.00
    • Threaded chicken and seasonal vegetables on skewers, drizzled with Japanese sauce. (4 skewers)
  • Homemade relish $3
  • Seasonal vegetables $7
  • Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
  • Harrington's Pork Sausages w/ mash, green peas & onion gravy $15
  • Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
  • Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
  • French Fries w/ ketchup & garlic mayo $9
  • Mash & onion gravy $7
  • Choo Chee Salmon $16.00
    • Grilled salmon with Choo Chee sauce, coconut cream and chilli paste.
  • Spring Rolls $6.50
    • Crispy Spring Rolls filled with chopped vegetables, glass noodles, and then deep-fried.
  • Gar-Paow (Basil Stir Fry) $15.00
    • Stir fried basil with long bean and Chilli.
  • Black Pepper Stir Fry $13.50
    • Black Pepper Stir Fried with seasonal vegetables.
  • Green Chilli Stir Fry $15.00
    • Green Chilli Paste Stir fried with Thai herbs and seasonal vegetables.
  • Roasted Duck Curry $16.00
    • Roasted Duck curry is made with Coconut cream, red curry paste, seasonal vegetables, grapes, and pineapple.
  • Angel Wing $10.00
    • 2 pieces of chicken wings stuffed with minced pork,carrots, cabbage, onion, and glass noodle.
  • Tom Kha $13.50
    • Thai coconut milk soup with herbs, mushroom, and tomatoes.
  • Basic burger $8.50
    • meat lettuce tomato cheese mayonnaise
  • MIXED GRILL $16.50
    • bacon eggs hash brown sausages mushrooms and tomato
  • COMBO 2 $11.80
    • 1 deumstick, 1 thigh, 1 small chips+ 440ml can
  • PANCAKE $12.00
    • pancake served with bacon banana and maple syrup
  • Other Extra $2.00
    • bacon egg mushroom, avocado each
  • OMELETTES $12.00
    • chicken asparagus cheese
  • Fish $5.20
  • Wedges large $6.20
  • - Greek (Feta & Kalamata Olives)
  • Club Sandwich Filled with Ham , Cheese & Salad $7.00
  • * Take Away Available
  • Mini Hotdogs with Fries & Tomato Sauce $8.50
  • available till 11am
  • - Brie & Walnut
  • Muesli with Yogurt, Honey or Fresh Fruit $9.00
  • 2 fillings $5.00
  • Onion Rings $1.50
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Add
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • Beetroot Relish $1.00
  • Spicy Satay $1.00
  • Pineapple $1.00
  • Spicy Fried Chicken
    • W/ Korean sweet chilli or blue cheese cream
  • Slaw $5
  • Hoisin Chicken S $8 / D $15
    • cucumber, pickled, carrot, chilli peanuts
  • S= small / M= Medium / L= Large
  • Kimchi $4
  • -1kg $33
  • -1/4 kg $9
  • Jalapeno Pork S $8 / D $15
    • pickled red onion, sriracha, kewpie mayo, coriander
Clark's City Library Cafe

Clark's City Library Cafe

location

Address

57 Victoria Street, Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

048014014

clock

Opened hours

Monday: 7:30 AM – 6:00 PM, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 6:00 PM, Friday: 7:30 AM – 6:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Outdoor Seating

Location
57 Victoria Street, Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines