Address
57 Victoria Street, Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand
Clark's City Library Cafe in Wellington City Menu
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CLARK'S CAFE MENU-
Toast & jam $4.80
- Whole Grain or white toast with butter and your choice of spreads
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Homemade toasted muesli $8.00
- Served with berry fruit compote and yoghurt
- Toasted bagel
- -with jam $5.50
- -with cream cheese and smoked salmon $0.50
- Scrambled eggs on toast $8.00
- Poached or fried eggs on toast $7.00
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Bacon and eggs on toast $12.00
- Poached, fried or scrambled on thick toast served with bacon
- Scrambled eggs and salmon on toast $13.00
SIDES- Bacon. Ham. Salmon. Sausage $4.50
- Avocado. Tomato. Mushrooms. Hash brown $3.00
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Clark’s breakfast $17.50
- Poached, fried or scrambled eggs, bacon, sausage, mushrooms, hash brown, grilled tomato and relish
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Eggs benedict $13.50
- Poached eggs and ham on english muffin topped with hollandaise
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French toast $13.00
- Served with berry fruit compote
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Pancakes $14.50
- Served with bacon, banana and maple syrup
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Blt $11.00
- Bacon, lettuce, tomato and mayo on toast
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Smoked chicken salad $13.00
- Served with orange & honey dressing
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Spicy potato cakes $15.50
- Coriander and spiced baked potato cakes topped with spinach, smoked salmon and hollandaise
Nearby Sample Menus
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Fish Curry $14.00
- Fish fillet in creamy curry. Served with steamed rice.
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Curry Laksa $12.00
- Egg noodles with chicken pieces, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
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Sin Chew Mee Hoon $12.00
- Stir fried rice noodles with chicken, shrimps, cabbage, carrots, tomatoes and onions.
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Vegetarian Sin Chew Mee Hoon $12.00
- Stir fried noodles with beans, cabbage, carrots, tomatoes, tofu and eggs.
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Vegetarian Curry $12.00
- Mixed veges in creamy curry. Served with steamed rice.
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Mee Goreng $12.00
- Stir fried egg noodles flavoured with Malaysian spices. Choice of chicken or seafood.
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Stir Fried Mussels $7.00
- Six pieces of fresh marinated stir fried mussels.
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Achar (V) $6.00
- A mixture of pickled carrots, turnips, cabbage and cucumber blended with peanuts.
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Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
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Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
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Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
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Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
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Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
- -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
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Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
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Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
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Fish of the Day M.Price
- Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
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Freshly Baked Garlic Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
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Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
- The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
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Soba Noodles with Truffle Soy $7.00
- Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
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Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
- Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
- Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
- Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
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Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
- Egg Fu Yung $9.80
- Spring $2.30
- Whole $18.00
- Half $9.00
- Bacon & 2 Eggs $9.00
- Bacon & Egg - Jumbo/Medium $5.70/$4.50
- Mushroom & Vegetables $9.80
- Lemon Fish $9.80
- Mussel Fritter (Mr Seafood) $3.30
- 3 fish,2 chips,2 potato fritters $24.00
- Fish cake $2.50
- Battered Fillet (warehou) $7.80
- Roti $3.20
- Battered Fish (warehou) $3.20
- Deep Fried Moro Bar $2.90
- 1 Fish,1 chip, 1 potato fritter $8.00
- Vegetable Fried Rice/Noodle $10.00
- Spring Onion Pancakes $4.50
- Kum Bao Prawn $14.00
- Squid Ring $0.90
- Beef in Satay Sauce $11.00
- Shredded Pork With Spring onion in Peking sauce $12.00
- Roast Pork with Cashew Nuts $12.00
- Fried Vermicelli Pork/Chicken $11.50
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Nachos (GF) $12.00
- Single Serve Nachos With Of Corn Chips
- Eggs $3.00
- -Add Bacon, Basil $4.00
- Ugly Bread $8.00
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2 Person Nachos (GF) $20.00
- Homemade Nacho Mix Served On Gf Corn Chips With Sour Cream, Avocado And Relish
- Extra Sauce $0.50
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Chicken Nibbles $10.00 / $18.00
- 1/2Kg Or 1Kg With A Choice Of Either Beer Marinated Or Spicy Bbq Sauce
- -Add Cheese Or Bacon $1.00
- Bacon Fritter $2.90
- Wontons (each) $1.00
- Potato Fritter $1.00
- Chips $3.50
- X 9 Fish + 3 Chips $38.50
- Real Pāua Fritter $6.80
- Jam Donut $2.80
- Tarakihi $13.00
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A1(for 2-3 people) $34.00
- Sweet & Sour Pork , Steak & Black Bean Sauce Chicken Fried Rice, 6 WonTon
- Hotdog (on stick) $2.30
- Fish $5.00
- Steak $10.50
- Ham $3.00
- Egg $4.00
- Chicken $10.50
- Fish $3.00
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Vegetable Korma $9.50
- Chunky vegetables in rich tomato gravy with cashew nut
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Onion Bhaji $7.00
- Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
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Chicken Tikka Masala $9.50
- Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
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Malai Kofta $9.50
- Indian cottage cheese dumpling with potato, dry fruit simmer in mild creamy gravy
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Seekh Kebab $9.00
- Lamb minces round kebabs, mixed with special spices coriander, garlic and cooked in tandoor
- Choose any curry + rice + garlic naan only $10.00
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Paneer Pakora $7.00
- Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
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Masala Dosa $10.00
- A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
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G. Brownlee'S Sausages (GF) $25.00
- Pan-roasted chicken, rocket, thyme & cashew sausages, pea puree, duck fat
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D. Seymour'S Breads (V) $13.50
- Toasted artisan breads, changing spreads & dips
- Swap To Gf Focaccia $2.50
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C. Finlayson'S Summer Salad (V) (GF) $18.50
- Honeyed beets, blanched summer greens, quinoa, watercress, toasted flaked almonds, whipped feta, charred lemon dressing
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L. Upston'S Peach Cobbler $10.00
- Homemade bourbon peach cobbler, berry coulis, egg custard, vanilla bean gelato, soft cream
- - Deli ham $22.00
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P. Goff'S Delice $10.00
- Chocolate delice, blackcurrant compote, Immigrant’s Son espresso gelato
- Hand-Cut Skin Chips, Aioli $5.50
- Savoury Pie $2.00
- Bread Roll $0.80
- Quiche $4.50
- Steak & Cheese Pie $4.20
- Farmhouse Cob $3.50
- Pork & Egg Turnover $3.50
- Russian Rye $3.50
- White Bread $2.60
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Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
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Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
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Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
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Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
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Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
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Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
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Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
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Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
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Le P’tit Dej Kiwi $20.00
- Free-range eggs with bacon, pork sausage, sauteed mushrooms, roast tomato, sauteed potatoes & toast
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Quiche du chef $13.00
- Quiche of the day with salad & baguette
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Croque Madame $15.50
- French toasted Ham and Cheese Sandwich with fried egg on top & salad
- -three crepes $10.00
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Assiette de frites $6.00
- French fries with the chef’s mayo
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Petit Dejeuner Complet $17.50
- French breakfast with croissant, pain au chocolat, baguette, butter, jam, orange juice & hot drink
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La Savoyarde $16.00
- Bacon, potatoes, onion, raclette cheese & salad
- -extra fillings $1.00
- Chocolate Donut $1.50
- Steak & Onion $3.50
- Steak & Vege $3.50
- Custard Pie $2.50
- Savoury $1.20
- Raspberry Cream Bun $2.20
- Apricot Pie $2.50
- Steak & Cheese $3.50
Clark's City Library Cafe
Phone
048014014
Opened hours
Monday: 7:30 AM – 6:00 PM, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 6:00 PM, Friday: 7:30 AM – 6:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Kid Friendly , Seating , Free Wifi , Outdoor Seating
57 Victoria Street, Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington City Cafe Food Menus
- Wellington Region Cafe Food Menus