Address
57 Victoria Street, Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand
Clark's City Library Cafe in Wellington City Menu
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CLARK'S CAFE MENU-
Toast & jam $4.80
- Whole Grain or white toast with butter and your choice of spreads
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Homemade toasted muesli $8.00
- Served with berry fruit compote and yoghurt
- Toasted bagel
- -with jam $5.50
- -with cream cheese and smoked salmon $0.50
- Scrambled eggs on toast $8.00
- Poached or fried eggs on toast $7.00
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Bacon and eggs on toast $12.00
- Poached, fried or scrambled on thick toast served with bacon
- Scrambled eggs and salmon on toast $13.00
SIDES- Bacon. Ham. Salmon. Sausage $4.50
- Avocado. Tomato. Mushrooms. Hash brown $3.00
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Clark’s breakfast $17.50
- Poached, fried or scrambled eggs, bacon, sausage, mushrooms, hash brown, grilled tomato and relish
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Eggs benedict $13.50
- Poached eggs and ham on english muffin topped with hollandaise
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French toast $13.00
- Served with berry fruit compote
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Pancakes $14.50
- Served with bacon, banana and maple syrup
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Blt $11.00
- Bacon, lettuce, tomato and mayo on toast
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Smoked chicken salad $13.00
- Served with orange & honey dressing
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Spicy potato cakes $15.50
- Coriander and spiced baked potato cakes topped with spinach, smoked salmon and hollandaise
Nearby Sample Menus
- Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
- Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
- Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
- Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
- Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
- Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
- (V*, Vv*) $19.00
- Florentine with spinach on muffins (V, GF*) $16.00
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Sardines $13.50
- In the tin with ciabatta. Sliced tomato, celery salt & lemon
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Soup $10.50
- With housem ade ciabatta
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Fries $6.00
- With aioli
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Portabello mushrooms $17.50
- With capsicum relish, smoked brinza & crisp y prosciutto on salad greens
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Toast $6.00
- Ciabatta. Turkish or 5 grain with spread - jam . Marmalade, marmite. Peanut butter
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Friday
- Beer battered market fish with hand cut chips & tartare
- Kids pancake with maple syrup with bacon $7.5/$12.5
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Tuesday
- Hanger steak salad with romaine lettuce, pea shoots, smoked brinza& chimichurri
- Steamed rice / Corkage (per person) $3.00
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Combination Fried Rice $11.00
- Pan fried rice cooked with a selection of vegetables, chicken, shrimp, spring onion and topped with BBQ pork
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Vietnamese Chicken Patties $15.90
- Tender mashed chicken patties with Vietnamese herbs, served with rice and home made dipping sauce
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Red / Green Curry $13.80
- Red or green curry simmered in spices with freshly cooked green beans, capsicum, potato, eggplant and carrot. Choice of either chicken, beef or fish (Add $3 for fish)
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Spring Rolls $7.80
- Deep fried wheat flour pastry wrapped around minced chicken, onions and shredded carrot, served with dipping sauce
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Deep Fried King Prawns $8.80
- Deep fried crispy coated king prawns with dipping mayonnaise
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Tofu on Rice $12.00
- Fresh tofu in a tasty spicy gravy with minced pork, shrimp, peas, carrot and spring onion
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Spicy Beef Noodle Soup $12.50
- Rice vermicelli noodle in spicy beef broth, served with onion, mints, spring onions, slice simmered beef and Vietnamese pork ham
- Whole $18.00
- Egg Fu Yung $9.80
- Black Bean Sauce $9.80
- Chow Mein $9.80
- Chow Mein $9.80
- Fried Noodle $7.80
- Vegetarian - Jumbo/Medium $5.00/$3.90
- Fried Rice $10.80
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Lunch Meals (Tarn ii Thali) $11.50
- One choice of lamb/chicken or vegetable curry served with a roti. rice, potato Varuval, rasam(soup) and deal
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Egg Dosa $14.00
- A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken /dhal curry and sambar.
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Masala Dosai $15.00
- A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/ dhal curry and sambar.
- Lamb Rendang $18.00
- Fish Curry $16.00
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Chicken Biriyani/lamb Biriyani/vegetable Biriyani/egg Biriyani $12.00
- special basmati rice cooked with either chicken/lamb/vegetable or egg along with cashews, special herbs and spices served with raita
- Appalam $2.00
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Super Special Feast(Virundhu) $13.00
- one choice of lamb/chicken/vegetable or fish curry served with roti, rice, potato Varuval, rasam(soup), Dhal, pickles, yoghurt, Apple(papadam)and sweet Kesari
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Fries $7.00
- Tomato, Bbq. Aioli, Chipotle,
- Ugly Bread $8.00
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Rib Eye Fillet Steak $22.00
- 200Grm Rib Eye Fillet Steak Cooked To Your Liking, Served With A Salad Garnish, Fries And Garlic Butter
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The Classic $18.00
- A Ground Beef Pattie With Bacon, Grilled Cheese Tomato And Onion Relish
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2 Person Nachos (GF) $20.00
- Homemade Nacho Mix Served On Gf Corn Chips With Sour Cream, Avocado And Relish
- All Topped With Salad And Served With Fries
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Southern Fried Chicken Sandwich $18.00
- Chicken Tenders Tossed In Our Own Southern Coating, Fried, Topped Off With Bbq Sauce
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Jd Honey Ribs (GF) $18.00
- Slow Cooked, Melt Off The Bone Pork Ribs Marinated In Our Top Secret Sauce Served With Fries
- Pork $10.50
- Won Ton Soup $13.00
- Bacon $4.00
- Oyster(each) $2.00
- Steak $10.50
- Crumbed Fish $3.70
- Pork Bun(steam) $2.00
- Squid Ring $0.90
- Large $10.00
- Large $11.00
- Large $9.00
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Mixed Doner
- Combination of beef & chicken in yofka bread with salads and sauces.
- Large $14.00
- Small $11.00
- PUNNETS Large $6.00
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Chicken Doner
- Slices of marinated chicken in yofka bread with salads and sauces.
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French Toast $14.50
- served with bacon banana maple syrup
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Pancakes $15.50
- served with bacon banana & maple syrup
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Dinner Box $11.80
- 3 pieces & chips
- Wing $2.80
- Bowl of Fries $7.00
- Steak & Egg meal fries & salad $21.90
- Large piece of chicken $4.20
- Salad Chicken & bacon $17.00
- Chicken Vege Spring roll $2.50
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Extra $1.50
- mushrom, tomato, spaghetti, baked beans, egg, bacon
- Stuffed Sausage $2.50
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Toasted sandwich $3.50
- 1 or 2 filings
- Spicy kebab $2.50
- American Hot Dog $3.20
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Dinner Box $9.50
- 2 big pieces, 1 small piece & chips
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5 Pieces Pack $12.00
- 1 wing, 1 drumstick, 3 big pieces
- Spaghetti on toast $7.50
- 3 egg omlette $14.00
- -Warm chicken bacon
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Egg roma $14.00
- Mushroom
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Salad $15.00
- Drizzled with homemade honey mustard dressing
- Nachos
- Toasted bagel $5.00
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Cordon bleu $13.50
- With salad
- Chicken Schnitzel w Celeriac & Cabbage Remoulade $19.00
- Chilli Scrambled Eggs, Bacon & Rocket (gf) $16.00
- Red cabbage, purple carrots & fennel slaw $9.00
- Fresh Fish w Shaved Fennel, Cucumber, Feta, Pinenut & Fresh Herbs (gf) $19.00
- Lillet $9.00
- Pan Fried Haloumi w Roasted Cauliflower, Currant & Pinenut Salad, Lemon & Bread (V) $18.00
- Butterhead Leaf Mixed Leaf Salad (v/gf) $6.50
- Milk Rice Pudding with Baked Rhubarb & Cinnamon (v) $13.00
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Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
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Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
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Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
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Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
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Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
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Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
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Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
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Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
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Palak Paneer $15.90
- Fresh home-made cottage cheese cubes and spinach sauce
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Mango Kulfi $7.00
- Indian ice-cream flavoured with mango and cardamon
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Vegetable Samosa $6.50
- Pockets of thin pastry filled with vegetables, herbs and spices
- Served with rice
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Mix Grill for two $15.50
- Combination of Chicken Tikka, Seekh Kabab, Chicken Wings
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Lamb Korma $16.90
- Boneless lamb pieces simmered in cashew and almond curry sauce
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Dal Makhan $14.00
- Lentil curry with spices
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Vegetable Navaratan Korma $14.50
- Vegetables cooked in cream dry fruits and nuts lightly spiced
- - Lamb kofte balls with mint and yoghurt raita -
- Lake Hayes 2011 Central Otago 12.00 / 52.00
- Fries & sauce. A choice of aioli, satay or chipotle & lime mayo 8.00
- - Oaty date slice -
- Te Mata cabernet/merlot 2010 Hawkes Bay 9.00 / 40.00
- Mains - a choice of: Scotch fillet, served medium rare with fondant potato, spinach, porcini butter and Madeira jus -
- Forrest Estate 2010 Marlborough 11.00 / 48.00
- Emerson's 1812 pale ale Dunedin 5.0% 12.00
Clark's City Library Cafe
Phone
048014014
Opened hours
Monday: 7:30 AM – 6:00 PM, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 6:00 PM, Friday: 7:30 AM – 6:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Kid Friendly , Seating , Free Wifi , Outdoor Seating
57 Victoria Street, Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington City Cafe Food Menus
- Wellington Region Cafe Food Menus