Address
57 Victoria Street, Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand
Clark's City Library Cafe in Wellington City Menu
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CLARK'S CAFE MENU-
Toast & jam $4.80
- Whole Grain or white toast with butter and your choice of spreads
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Homemade toasted muesli $8.00
- Served with berry fruit compote and yoghurt
- Toasted bagel
- -with jam $5.50
- -with cream cheese and smoked salmon $0.50
- Scrambled eggs on toast $8.00
- Poached or fried eggs on toast $7.00
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Bacon and eggs on toast $12.00
- Poached, fried or scrambled on thick toast served with bacon
- Scrambled eggs and salmon on toast $13.00
SIDES- Bacon. Ham. Salmon. Sausage $4.50
- Avocado. Tomato. Mushrooms. Hash brown $3.00
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Clark’s breakfast $17.50
- Poached, fried or scrambled eggs, bacon, sausage, mushrooms, hash brown, grilled tomato and relish
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Eggs benedict $13.50
- Poached eggs and ham on english muffin topped with hollandaise
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French toast $13.00
- Served with berry fruit compote
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Pancakes $14.50
- Served with bacon, banana and maple syrup
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Blt $11.00
- Bacon, lettuce, tomato and mayo on toast
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Smoked chicken salad $13.00
- Served with orange & honey dressing
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Spicy potato cakes $15.50
- Coriander and spiced baked potato cakes topped with spinach, smoked salmon and hollandaise
Nearby Sample Menus
- Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
- Ze Combo La Cloche For Two - 2 cheeses & homemade meat delicacies served with bread $30.00
- Les viennoiseries La Cloche - Pain au Chocolat (chocolate croissant) $3.50
- Tarte à l'oignon - Onion tart, served with green salad $13.00
- La Salade Cocorico - Cornfed smoked chicken on mixed salad $17.00
- Les desserts - La crème caramel - Reversed vanilla egg cream, with caramel sauce $6.00
- Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
- Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
-
Bul-dak Steak (SpSpSp) $21.00
- Extremely spicy grilled chicken steak served with rice and spring onion salad
-
Ya-chae bok ggeum (V) $17.00
- Stir-fried tofu and vegetables (cabbage, onion, carrot and mushroom) with clear noodles
- Any 3 meats of your choice $42
-
Bu-Dae jji-gae (Sp) $19.00
- Noodle soup with sausages, beef, tofu and kimchi
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Udon $15.00
- Thick noodle soup with fish cakes
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Kimchi Fried Rice (V/Sp) $14.00
- Pan-fried kimchi, onion, mushroom with a fried egg on steamed rice
-
Hae-mul jeon (Sf) $18.00
- Seafood pancake
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Je-Yuk dup bab (B/Sp) $17.00
- Spicy pork with vegetables and clear noodles
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Chicken Sambal $18
- Thick, spicy tomato base curry flavoured with lemongrass, onion and cinnamon.
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Chicken Korma $17
- Light, yogurt based curry flavoured with cashew paste, coconut and cinnamon
- Masala Dosai (V) $13
-
Biryani $18
- Basmati rice cooked with aromatic cloves, cardamom, cashews, raisins and peppers fried with your choice of lamb or chicken. Served with cucumber raita
- All Curries served without rice. Rice can be ordered separately for $1.00
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Chicken Curry $18
- Tender chicken cooked in a thin, hot chili and coconut gravy flavoured with cinnamon and spices.
- Lamb Murtabak $17
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Ayam Percik $19
- Chicken pieces cooked in a rich sauce of lemongrass, chili, turmeric and peanuts
- Battered Fish (warehou) $3.20
- Crumbed Fish (warehou) $4.00
- Fish Burger $5.50
- Egg Burger $5.00
- Crumbed Fish (Tarakihi) $5.20
- Cheese Burger $5.00
- 6 fish, 3 chips,3 potato fritters $39.00
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Super chicken burger $9.80
- chicken patties, potato fritter, pineapple, cheese, bacon
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Curry Laksa $10.00
- fresh egg noodle or rice noodle with chicken pieces, mussels, tofu, fish ball and bean sprout in rich creamy curry soup.(Veggie laksa $9.50)
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BBQ Pork Wonton Noodle Soup $9.50
- egg or rice noodle with BBQ pork, Wontons and season vegetables.
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Bee Hoon Goreng $9.50
- Rice vermicelli, stir-fried with shrimp, chicken, mix veggies bean sprout, egg and traditional Malaysian sambal and chef's special sauce. (Veggie Bee Hoon Goreng $9.0O)
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Mee Goreng $10.00
- fresh egg noodles. stir-fried with shrimp, chicken, mix veggies, bean sprout. Egg and traditional Malaysian sambal and chef's special sauce. (Veggie Mee Goreng $9.00)
- 6 Chicken Wings $7.50
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Wonton Soup $9.00
- Wonton with season vegetables in clear soup (with BBQ pork $10.00)
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Grill dumpling $7.00
- 6 grilled homemade dumpling served with soy sauce
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Seafood Laksa $11.00
- Fresh egg noodle or rice noodle with prawns, mussels, fish hail crab meat and bean sprout in rich creamy curry soup.
- Steak & Mushroom $4.90
- Buttermilk Scone $2.80
- Ham Mini Quiche $2.00
- Macaroni Cheese & Bacon $6.50
- Raspberry & White Chocolate $3.50
- Blueberry Muffin $3.50
- Neenish Tart $3.50
- Bacon, Tomato, Mushroom & Spinach Filo $7.50
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Pancakes $13.50
- Bacon and banana with maple syrup
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-Chicken
- Grilled tenders with bacon, brie, cranberry and mayo. served with fries
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Little thyme $12.00
- Eggs cooked any style with bacon on thick toast
- -Seafood $16.50
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Big-build your own From $8.50
- Eggs how like on thick italian loaf
- -Chicken $14.00
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Steak $20.00
- Siloin cooked to your whim. served with fried eggs, tomato and fries
- Bacon or kranskys $3.50
- sweet muffins and savoury scones $4
- hardieboys ginger beer $5.50
- single origin hot chocolate menu $6
- benger apple and boysenberry or apple and raspberry $4.50
- t leaf tea range $4
- bacon buttie $4
- rustic muesli with seasonal fruit and honeyed yoghurt $11
- croissant, w jam (filled $7.50) $5.50
- Muffin - Selection of 6 $3.40
- Extras $3.50ea
- Extra Fillings Available $0.50ea
- Green or Potato Salad $3.00
- Spinach, Bacon & Garlic Pinwheel $3.50
- J K Mince Savoury $1.50
- Wraps - Sweet Chilli Chicken $5.00
- Whittaker's Chocolate Bars $1.30-$1.90
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Miyabi Combo Plate $28.00
- An assortment of Miyabi cafe's best sushi selection.
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Tekka Hoso Maki $5.50
- Raw tuna wrapped in seaweed and sushi rice.
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Seaweed Salad $8.00
- Assortment of Japanese seaweed with salad dressing.
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Medium Sashimi Plate $18.50
- Selection of salmon, tuna and seasonal white fish.
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Teriyaki Steak Udon/Soba $21.00
- Udon or soba noodles in soup, served with tender teriyaki steak.
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Hiyayakko $6.50
- Fresh cool tofu with ginger wasabi, spring onion and bonito flakes.
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Boat $60.00
- Selection of salmon, tuna and seasonal white fish.
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Kaki $8.00
- Raw oyster with seaweed wrapped around sushi rice.
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EGG HOLLANDAISE $16.00
- poached free range eggs on Strathmore bagel with/smoked salmon
- CURRY(check blackboard for today curry) served with rice & toasted $12.00
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MUESLI $7.00
- toasted muesli, grains & dried fruits, served with seasonal fruit, yoghurt & milk
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CHICKEN BURGER $14.00
- chicken pattie, swiss cheese, salad & mayonnaise, served with chips
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OMELETTE WITH SALAD & TOAST $16.00
- any of the following three fillings, bacon, eggs, ham, cheese, onion, tomato, mushroom
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PIE COMBO $7.00
- any pie with small chips or salad on the side
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SAUSAGE EGGS & BAKED BEANS $12.00
- two free range eggs, sausages, baked beans with ciabatta or multigrain
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BACON & EGGS ON TOAST $10.00
- bacon, two free range eggs with ciabatta or multigrain
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COMBO 1 $10.80
- 2 drumsticks, 1 small chips + 440ml can
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COMBO 2 $11.80
- 1 deumstick, 1 thigh, 1 small chips+ 440ml can
- Wedges large $6.20
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PANCAKE $12.00
- pancake served with bacon banana and maple syrup
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OMELETTES $12.00
- bacon cheese tomato
- Chicken Drumstick $3.20
- Fish & Chips & Rocket salad $12.70
- Fish $5.20
- TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
- SAUVIGNON BLANC $6
- ZEFFER DRY APPLE CIDER (5%) $7.50
- RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
- MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
- MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
- HUNTERS MIRU MIRU BRUT NV $45/bottle
- EMERSONS PILSNER $7
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Extras $4.00
- Tomatoes, Hash Browns, Bakes Beans, Sausages, Bacon, Mushrooms
- Chicken Nuggets with Fries & BBQ Sauce $8.50
- Mini Hotdogs with Fries & Tomato Sauce $8.50
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Smoked Salmon on Ciabatta $14.00
- with dill pesto & hollandaise served with salad
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Eggs on Toast $8.00
- Multigrain or Sourdough
- - Greek (Feta & Kalamata Olives)
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French Toast $13.50
- with bacon, banana & maple syrup
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Corn Fritters $15.00
- with salad greens, mango chutney, bacon
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Fried Milk Fish (BANG-SI-LOG)
- "Bangus"- tasty Philippine Milkfish, is deboned and marinated in vinegar base, is deep fried to crisp. Served with poached egg, Garlic Fried Rice and a provincial salsa. Fried rice can be replaced with chips or house salad.
- Avocado And Tomato on Toast $9.50
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CRISPY ADOBO FLAKES (ADSILOG) $15.00
- Pork Adobo Flakes Fried to Crisp served on Garlic Fried Rice
- Eggs on Toast $8.50
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Beef Stew Fetuccini (KALDERETA PASTA)
- Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
- Homemade Spaghetti Bolognese
- Not all ingredients are listed. Alert your server to special dietary needs.
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PORK SPRING ROLL SALAD $10.00
- Deep Fried Spring Rolls, served with green salad drizzled with special 'jufran' sauce
Clark's City Library Cafe
Phone
048014014
Opened hours
Monday: 7:30 AM – 6:00 PM, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 6:00 PM, Friday: 7:30 AM – 6:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Kid Friendly , Seating , Free Wifi , Outdoor Seating
57 Victoria Street, Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington City Cafe Food Menus
- Wellington Region Cafe Food Menus