Clark's City Library Cafe in Wellington City Menu

CLARK'S CAFE MENU CLARK'S CAFE MENU
  • Toast & jam $4.80
    • Whole Grain or white toast with butter and your choice of spreads
  • Homemade toasted muesli $8.00
    • Served with berry fruit compote and yoghurt
  • Toasted bagel
  • -with jam $5.50
  • -with cream cheese and smoked salmon $0.50
  • Scrambled eggs on toast $8.00
  • Poached or fried eggs on toast $7.00
  • Bacon and eggs on toast $12.00
    • Poached, fried or scrambled on thick toast served with bacon
  • Scrambled eggs and salmon on toast $13.00
SIDES SIDES
  • Bacon. Ham. Salmon. Sausage $4.50
  • Avocado. Tomato. Mushrooms. Hash brown $3.00
  • Clark’s breakfast $17.50
    • Poached, fried or scrambled eggs, bacon, sausage, mushrooms, hash brown, grilled tomato and relish
  • Eggs benedict $13.50
    • Poached eggs and ham on english muffin topped with hollandaise
  • French toast $13.00
    • Served with berry fruit compote
  • Pancakes $14.50
    • Served with bacon, banana and maple syrup
  • Blt $11.00
    • Bacon, lettuce, tomato and mayo on toast
  • Smoked chicken salad $13.00
    • Served with orange & honey dressing
  • Spicy potato cakes $15.50
    • Coriander and spiced baked potato cakes topped with spinach, smoked salmon and hollandaise

Nearby Sample Menus

  • Panko Crumbed Terakihi Fish & Hand-Cut Chips (GF) $24.00
    • Tartare Sauce, Tomato Sauce, Lemon Wedge, Salad
  • - Add Smoked Chorizo S $6.00 / L $13.00
  • - Halloumi
  • - Add Spicy Chicken $5.00
  • GF= gluten free / DF= dairy free V= vegetarian / VG= vegan
  • Deluxe Hand-Cut Chips (GF) $13.00
    • With Bacon, Cheese, Sour Cream & Sweet Chilli
  • Chipotle Chicken Quesadilla $18.50
    • With Free-Range Chicken, Feta, Baby Spinach, Black Beans, Melted Cheese, Cashew Nut Pesto, Chipotle Sauce & Sour Cream
  • Free-Range Poached Eggs (V) (DF) (GF) $10.00
    • On Five Grain Toast
  • Deep Fried Tofu (V) $7.00
    • Deep fried tofu served with beansprouts, cucumbers and carrots sprinkled with peanuts and sweet chilli sauce.
  • Chicken Rendang $12.00
    • Boneless chicken pieces in spiced dry curry blended with desiccated coconut. Served with steamed rice.
  • Achar (V) $6.00
    • A mixture of pickled carrots, turnips, cabbage and cucumber blended with peanuts.
  • Mee Goreng $12.00
    • Stir fried egg noodles flavoured with Malaysian spices. Choice of chicken or seafood.
  • Wat Tan Hor $12.00
    • Thick flat rice noodles cooked with chicken, prawns, fish cakes, fish balls, cabbage and eggs in gravy.
  • Kung Po Chicken/Beef $13.00
    • Boneless chicken or beef pieces stir fried with dry chilli, onions and peanuts in tangy sauce. Served with steamed rice.
  • Stir Fried Vegetables $12.00
    • An assortment of veges stir fried in Malaysian spices. Served with steamed rice.
  • Fish Curry $14.00
    • Fish fillet in creamy curry. Served with steamed rice.
  • Fish Fillet (Crumbed or battered) $9.00
  • Chips Scoop $3.70
  • Hotdog $2.90
  • Banana Fritter $2.80
  • Squid Ring (each) $1.20
  • Fish (Only battered) $4.00
  • Chicken Pattie $2.60
  • Curry Roll $3.00
  • Crumbed Fish Fillet (Tarakihi) $6.50
  • Roti Bread $3.20
  • Mushrooms, tomato, pineapple $2.50
  • King Prawn, Mushroom & Cashews $18.50
  • Roast Pork. Mushroom & Cashews $13.50
  • Pineapple Fritter $1.70
  • Steak $4.50
  • Hamburger $4.00
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Steak $5.30
  • Combination $12.50
  • Hot Dog on stick $2.70
  • Fish $3.30
  • Combination $12.90
  • Steak $11.50
  • Shrimps $12.50
  • Fish $5.30
  • Premium Black Pudding (GF) $19.00
    • Potato hash, poached eggs, hollandaise.
  • House Smoked Halloumi Salad (GF) $20.00
    • Avocado, cherry tomatoes, edamame, and preserved lemon.
  • Super Salad (GF) $19.00
    • Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
  • Breakfast Burrito $19.00
    • Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
  • Glazed Pork Open Sammy $20.00
    • Caramelised onion, pickled vegetable, coleslaw
  • Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
    • Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
  • Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
    • Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
  • Porridge $12.00
    • Berries and brown sugar.
  • Baklawa & Turkish Delight. $3.00
  • Large $13.00
  • Large $14.00
  • Large $9.00
  • Small $7.00
  • Large $11.00
  • Chicken Doner
    • Slices of marinated chicken in yofka bread with salads and sauces.
  • Beef Eskander (Meal)
    • Served with rice, hummus, tabouli, beer, salads and sauces.
  • Market Vegetables (Random But Healthy) $6.00
  • Gluten Free Toast $4.50
  • D. O'Connor's Mushroom & Cheese Burger $21.50
    • Pan- roasted ground beef & venison patty, grilled Portobello mushroom, house chutney, fresh leaves, pickles, aioli, smoked cheddar, toasted multigrain bun, hand cut skin chips
  • Toasted Turkish Bread $2.50
  • F & C '84 $24.00
    • Panko crumbed fresh fish, lemon, tartare, house salad, toasted seeds, skin chips
  • Toast And Spreads
    • Assorted spreads and toasts selection
  • Hand-Cut Skin Chips, Aioli $5.50
  • Black And/Or White Pudding (Two) $5.00
  • Beef Pattie $4.00
  • Extra Bacon $4.00
  • Muesli $9.90
    • With fresh fruit and yoghurt
  • Marinara small $16.50 lrg $19.00
    • Mixed Seafood, Garlic, Mozzarella & fresh Basil
  • Boscaiola small $16.50 lrg $19.90
    • Italian Sausage, Ham, Mushrooms, Cherry Tomatoes, Mozzarella, Cream & fresh Basil
  • Fish Bites $7.00
    • Deep fried, served w Tartare Sauce
  • Porridge $9.90
    • With banana, fresh cream and maple syrup
  • Chicken Burger $12.00
    • Crumbed chicken breast, onions salad and a side of fries & mayo
  • Bacon Butty & Coffee $5.50
  • Cookies $2.00
  • Butter Chicken Pie $4.50
  • Bacon & Egg Slab $6.00
  • Sausages, Eggs,Toast & Coffee $11.50
  • Bacon, Eggs,Toast & Coffee $13.50
  • Single Filling $5.00
  • Green or Potato Salad $3.00
  • Cheese Pizza $7.00
  • Lahm Bajeen (Beef Mince Pizza) $7.50
  • Shish Tawook $12.00
    • Shish Tawook Chicken breast marinated in Lebanese spices and served in pita bread, hummus, tomato, gherkins, lettuce and sauces.
  • Chicken $15.00
  • Iskanders
    • Iskanders served with rice, hummus, tabouli, tomato, gherkins, lettuce, pita bread and sauces.
  • Kebby
    • Topside mince, burgel wheat, mixed spices and herbs filled with topside mince, spices, oninons and pine nuts. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • Lebanese
  • Mixed $15.00
  • Chicken Schnitzel w Celeriac & Cabbage Remoulade $19.00
  • Fresh Ravioli w Pumpkin, Ricotta & Amaretti w Sage Butter (V) $17.00
  • Chocolate Nemesis $9.00
  • Tamarillo Shortcake $9.00
  • Tiramisu $9.00
  • Bubble & Squeak w Bacon & Poached Eggs (gf) $18.00
  • Grilled Whole fish w clams, butter, capers & lemon $25.00
  • Chilli Scrambled Eggs, Bacon & Rocket (gf) $16.00
  • Hummus - Fresh daily $7.00
    • served in pita bread w tomatoes & lettuce
  • Mehshi $8.00
    • rice filled vine leaves - served in pita bread w tomatoes, lettuce & tahini
  • Phoenician Platter $18.00
    • choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
  • Makanek & Egg $14.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Vegetarian Platter $20.00
    • A selection of all our vegetarian options
  • Beef, Lamb or Chicken Shawarma $12.00
    • served in pita bread w fried onions, tomatoes, lettuce, gherkins & tahini sauce
  • Kibbi (hand made mince balls) $3.50
    • with burger wheat, onions & pine nuts
  • Fatayer $6.00
    • vege baked pies, spinach or feta
  • Sausage $3.00
  • BOLOGNAISE STYLE MINCE $11.50
    • on toasted Italian bread with a side of grated parmesan cheese
  • Ham and Cheese Toastie $4.50
  • BUTTY ROYALE $11.00
    • bacon egg mushrooms tomato and hollandaise between toasted Italian bread
  • Dippy Egg $5.00
    • soft boiled egg with toast soldiers
  • Kransky Sausages x2 $4.00
  • GRILLED CHICKEN SANDWICH $17.00
    • with bacon halloumi salad basil pesto and chips
  • GRILLED MUSHROOMS $16.50
    • basil pesto tomato and feta on sourdough
Clark's City Library Cafe

Clark's City Library Cafe

location

Address

57 Victoria Street, Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

048014014

clock

Opened hours

Monday: 7:30 AM – 6:00 PM, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 6:00 PM, Friday: 7:30 AM – 6:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Outdoor Seating

Location
57 Victoria Street, Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand
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